Nancy's Organic Whole Milk Yogurt, Plain by Springfield Creamery Inc: Similar Foods

Product:
Organic Whole Milk Yogurt, Plain
Brand:
Nancy's
Maker:
Springfield Creamery Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1854719/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 76.0kcal
Total Fat3.53g
Saturated Fat 2.35g
Trans Fat 0.0g
Cholesterol 15.0mg
Sodium 74.0mg
Total Carbohydrates 6.47g
Dietary Fiber 0.0g
Sugars 6.47g
Sugars, added N/A
Protein 4.71g
Core Vitamins and Minerals
Vitamin A, IU176.0IU
Vitamin C, total ascorbic acid1.4mg
Calcium, Ca147.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Whole Milk, Organic Nonfat Milk Powder, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.90
All Nutrients Per 100g (3.527 oz)
Calories 75.0kcal (-1.00kcal, -1.32%)
Total Fat1.11g (-2.42g, -68.56%)
Saturated Fat 0.88g (-1.47g, -62.55%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (-8.00mg, -53.33%)
Sodium 66.0mg (-8.00mg, -10.81%)
Total Carbohydrates 11.5g (+5.03g, +77.74%)
Dietary Fiber 0.0g (=)
Sugars 11.5g (+5.03g, +77.74%)
Sugars, added N/A
Protein 4.42g (-0.29g, -6.16%)
Core Vitamins and Minerals
Vitamin A, IU177.0IU (+1.00IU, +0.57%)
Vitamin C, total ascorbic acid1.6mg (+0.20mg, +14.29%)
Calcium, Ca155.0mg (+8.00mg, +5.44%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Nonfat Dry Milk, Peaches, Honey, White Grape Juice Concentrate, Guar Gum, Carrageenan, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.38
All Nutrients Per 100g (3.527 oz)
Calories 71.0kcal (-5.00kcal, -6.58%)
Total Fat4.12g (+0.59g, +16.71%)
Saturated Fat 2.94g (+0.59g, +25.11%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+3.00mg, +20.00%)
Sodium 59.0mg (-15.00mg, -20.27%)
Total Carbohydrates 4.71g (-1.76g, -27.20%)
Dietary Fiber 0.0g (=)
Sugars 4.71g (-1.76g, -27.20%)
Sugars, added N/A
Protein 4.12g (-0.59g, -12.53%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Organic Milk, Live Yogurt Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.85
All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (+4.00kcal, +5.26%)
Total Fat1.11g (-2.42g, -68.56%)
Saturated Fat 0.88g (-1.47g, -62.55%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (-8.00mg, -53.33%)
Sodium 66.0mg (-8.00mg, -10.81%)
Total Carbohydrates 12.39g (+5.92g, +91.50%)
Dietary Fiber 0.4g (+0.40g)
Sugars 11.95g (+5.48g, +84.70%)
Sugars, added N/A
Protein 4.42g (-0.29g, -6.16%)
Core Vitamins and Minerals
Vitamin A, IU177.0IU (+1.00IU, +0.57%)
Vitamin C, total ascorbic acid2.7mg (+1.30mg, +92.86%)
Calcium, Ca155.0mg (+8.00mg, +5.44%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Nonfat Dry Milk, Blueberries, Honey, Guar Gum, Carrageenan, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.47
All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-14.00kcal, -18.42%)
Total Fat1.33g (-2.20g, -62.32%)
Saturated Fat 0.88g (-1.47g, -62.55%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (-8.00mg, -53.33%)
Sodium 71.0mg (-3.00mg, -4.05%)
Total Carbohydrates 6.64g (+0.17g, +2.63%)
Dietary Fiber 0.0g (=)
Sugars 6.64g (+0.17g, +2.63%)
Sugars, added N/A
Protein 4.42g (-0.29g, -6.16%)
Core Vitamins and Minerals
Vitamin A, IU177.0IU (+1.00IU, +0.57%)
Vitamin C, total ascorbic acid1.1mg (-0.30mg, -21.43%)
Calcium, Ca155.0mg (+8.00mg, +5.44%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk Non Fat Dry Milk, Natural Vanilla Flavor, L Bulgaricus, S Thermophilus, L Acidophilus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.05
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (+12.00kcal, +15.79%)
Total Fat4.12g (+0.59g, +16.71%)
Saturated Fat 2.94g (+0.59g, +25.11%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+3.00mg, +20.00%)
Sodium 59.0mg (-15.00mg, -20.27%)
Total Carbohydrates 10.0g (+3.53g, +54.56%)
Dietary Fiber 0.0g (=)
Sugars 9.41g (+2.94g, +45.44%)
Sugars, added N/A
Protein 4.12g (-0.59g, -12.53%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Organic Milk, Organic Sugar, Organic Vanilla Extract, Live Yogurt Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.26
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (+12.00kcal, +15.79%)
Total Fat4.12g (+0.59g, +16.71%)
Saturated Fat 2.94g (+0.59g, +25.11%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+3.00mg, +20.00%)
Sodium 59.0mg (-15.00mg, -20.27%)
Total Carbohydrates 10.59g (+4.12g, +63.68%)
Dietary Fiber 0.0g (=)
Sugars 10.0g (+3.53g, +54.56%)
Sugars, added N/A
Protein 4.12g (-0.59g, -12.53%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Organic Milk, Organic Maple Syrup, Organic Vanilla Extract, Live Yogurt Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.98
All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (+12.00kcal, +15.79%)
Total Fat4.12g (+0.59g, +16.71%)
Saturated Fat 2.94g (+0.59g, +25.11%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+3.00mg, +20.00%)
Sodium 59.0mg (-15.00mg, -20.27%)
Total Carbohydrates 12.94g (+6.47g, +100.00%)
Dietary Fiber 0.6g (+0.60g)
Sugars 10.59g (+4.12g, +63.68%)
Sugars, added N/A
Protein 4.12g (-0.59g, -12.53%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Organic Milk, Organic Sugar, Wild Blueberries, Organic Vanilla Extract, Live Yogurt Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.66
All Nutrients Per 100g (3.527 oz)
Calories 85.0kcal (+9.00kcal, +11.84%)
Total Fat3.95g (+0.42g, +11.90%)
Saturated Fat 2.82g (+0.47g, +20.00%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (+2.00mg, +13.33%)
Sodium 56.0mg (-18.00mg, -24.32%)
Total Carbohydrates 9.6g (+3.13g, +48.38%)
Dietary Fiber 0.0g (=)
Sugars 9.04g (+2.57g, +39.72%)
Sugars, added N/A
Protein 3.95g (-0.76g, -16.14%)
Core Vitamins and Minerals
Vitamin A, IU169.0IU (-7.00IU, -3.98%)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca141.0mg (-6.00mg, -4.08%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Milk, Organic Sugar, Organic Vanilla Extract, Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.66
All Nutrients Per 100g (3.527 oz)
Calories 85.0kcal (+9.00kcal, +11.84%)
Total Fat3.95g (+0.42g, +11.90%)
Saturated Fat 2.82g (+0.47g, +20.00%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (+2.00mg, +13.33%)
Sodium 56.0mg (-18.00mg, -24.32%)
Total Carbohydrates 9.6g (+3.13g, +48.38%)
Dietary Fiber 0.0g (=)
Sugars 9.04g (+2.57g, +39.72%)
Sugars, added N/A
Protein 3.95g (-0.76g, -16.14%)
Core Vitamins and Minerals
Vitamin A, IU169.0IU (-7.00IU, -3.98%)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca141.0mg (-6.00mg, -4.08%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Milk, Organic Sugar, Organic Lemon Extract Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.63
All Nutrients Per 100g (3.527 oz)
Calories 71.0kcal (-5.00kcal, -6.58%)
Total Fat3.53g (=)
Saturated Fat 2.35g (=)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (=)
Sodium 47.0mg (-27.00mg, -36.49%)
Total Carbohydrates 4.71g (-1.76g, -27.20%)
Dietary Fiber 0.0g (=)
Sugars 4.71g (-1.76g, -27.20%)
Sugars, added N/A
Protein 3.53g (-1.18g, -25.05%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Ingredients
Graziers Grass Fed Whole Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.63
All Nutrients Per 100g (3.527 oz)
Calories 71.0kcal (-5.00kcal, -6.58%)
Total Fat3.53g (=)
Saturated Fat 2.35g (=)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (=)
Sodium 47.0mg (-27.00mg, -36.49%)
Total Carbohydrates 4.71g (-1.76g, -27.20%)
Dietary Fiber 0.0g (=)
Sugars 4.71g (-1.76g, -27.20%)
Sugars, added N/A
Protein 3.53g (-1.18g, -25.05%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca147.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Ingredients
Grade A Pasteurized Graziers Whole Milk, Cream, Non Fat Milk, Live Active Cultures: L Bulgaricus, S Thermophilus, L Acidophilus, L Casei, Bifidobacterium, Cultured After Pasteurization
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.37
All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (+4.00kcal, +5.26%)
Total Fat1.33g (-2.20g, -62.32%)
Saturated Fat 0.88g (-1.47g, -62.55%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (-8.00mg, -53.33%)
Sodium 71.0mg (-3.00mg, -4.05%)
Total Carbohydrates 11.5g (+5.03g, +77.74%)
Dietary Fiber 0.0g (=)
Sugars 11.5g (+5.03g, +77.74%)
Sugars, added N/A
Protein 4.42g (-0.29g, -6.16%)
Core Vitamins and Minerals
Vitamin A, IU177.0IU (+1.00IU, +0.57%)
Vitamin C, total ascorbic acid1.1mg (-0.30mg, -21.43%)
Calcium, Ca177.0mg (+30.00mg, +20.41%)
Iron, Fe0.16mg (+0.16mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Milk, Nonfat Dry Milk, Maple Syrup, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.61
All Nutrients Per 100g (3.527 oz)
Calories 79.0kcal (+3.00kcal, +3.95%)
Total Fat4.76g (+1.23g, +34.84%)
Saturated Fat 3.17g (+0.82g, +34.89%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (+1.00mg, +6.67%)
Sodium 87.0mg (+13.00mg, +17.57%)
Total Carbohydrates 4.76g (-1.71g, -26.43%)
Dietary Fiber 0.0g (=)
Sugars 1.59g (-4.88g, -75.43%)
Sugars, added N/A
Protein 4.76g (+0.05g, +1.06%)
Core Vitamins and Minerals
Vitamin A, IU159.0IU (-17.00IU, -9.66%)
Vitamin C, total ascorbic acid14.3mg (+12.90mg, +921.43%)
Calcium, Ca127.0mg (-20.00mg, -13.61%)
Iron, Fe0.57mg (+0.57mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crimini Mushrooms, Hatch Chili Stuffed Mushroom Mix (hatch Green Chile, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.45
All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (+21.00kcal, +27.63%)
Total Fat4.03g (+0.50g, +14.16%)
Saturated Fat 2.42g (+0.07g, +2.98%)
Trans Fat N/A
Cholesterol 24.0mg (+9.00mg, +60.00%)
Sodium 89.0mg (+15.00mg, +20.27%)
Total Carbohydrates 4.84g (-1.63g, -25.19%)
Dietary Fiber 0.0g (=)
Sugars 4.84g (-1.63g, -25.19%)
Sugars, added N/A
Protein 8.06g (+3.35g, +71.13%)
Core Vitamins and Minerals
Vitamin A, IU161.0IU (-15.00IU, -8.52%)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca161.0mg (+14.00mg, +9.52%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Cream, Vinegar And Carrageenan
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.45
All Nutrients Per 100g (3.527 oz)
Calories 97.0kcal (+21.00kcal, +27.63%)
Total Fat4.03g (+0.50g, +14.16%)
Saturated Fat 2.42g (+0.07g, +2.98%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+9.00mg, +60.00%)
Sodium 89.0mg (+15.00mg, +20.27%)
Total Carbohydrates 4.84g (-1.63g, -25.19%)
Dietary Fiber 0.0g (=)
Sugars 4.84g (-1.63g, -25.19%)
Sugars, added N/A
Protein 8.06g (+3.35g, +71.13%)
Core Vitamins and Minerals
Vitamin A, IU161.0IU (-15.00IU, -8.52%)
Vitamin C, total ascorbic acid0.0mg (-1.40mg, -100.00%)
Calcium, Ca161.0mg (+14.00mg, +9.52%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whey, Pasteurized Milk, Vinegar, Carrageenan