Maple Hill Creamery, Creamline Yogurt, Maple, Maple by Brittany Records: Similar Foods
- Product:
- Maple Hill Creamery, Creamline Yogurt, Maple, Maple
- Brand:
- Maple Hill Creamery
- Maker:
- Brittany Records
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1871660/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal | |
| Total Fat | 4.12g | |
| Saturated Fat | 2.94g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 59.0mg | |
| Total Carbohydrates | 10.59g | |
| Dietary Fiber | 0.0g | |
| Sugars | 10.0g | |
| Sugars, added | N/A | |
| Protein | 4.12g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 147.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Organic Milk, Organic Maple Syrup, Organic Vanilla Extract, Live Yogurt Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 4.12g (=) | |
| Saturated Fat | 2.94g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 59.0mg (=) | |
| Total Carbohydrates | 10.0g (-0.59g, -5.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 9.41g (-0.59g, -5.90%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Organic Milk, Organic Sugar, Organic Vanilla Extract, Live Yogurt Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 2.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 4.12g (=) | |
| Saturated Fat | 2.94g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 59.0mg (=) | |
| Total Carbohydrates | 12.94g (+2.35g, +22.19%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 10.59g (+0.59g, +5.90%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Organic Milk, Organic Sugar, Wild Blueberries, Organic Vanilla Extract, Live Yogurt Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 80.0kcal (-8.00kcal, -9.09%) | |
| Total Fat | 1.11g (-3.01g, -73.06%) | |
| Saturated Fat | 0.88g (-2.06g, -70.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-11.00mg, -61.11%) | |
| Sodium | 66.0mg (+7.00mg, +11.86%) | |
| Total Carbohydrates | 12.39g (+1.80g, +17.00%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 11.95g (+1.95g, +19.50%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+0.30g, +7.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+2.70mg) | |
| Calcium, Ca | 155.0mg (+8.00mg, +5.44%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Nonfat Dry Milk, Blueberries, Honey, Guar Gum, Carrageenan, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-17.00kcal, -19.32%) | |
| Total Fat | 4.12g (=) | |
| Saturated Fat | 2.94g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 59.0mg (=) | |
| Total Carbohydrates | 4.71g (-5.88g, -55.52%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.71g (-5.29g, -52.90%) | |
| Sugars, added | N/A | |
| Protein | 4.12g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Organic Milk, Live Yogurt Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 76.0kcal (-12.00kcal, -13.64%) | |
| Total Fat | 3.53g (-0.59g, -14.32%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 74.0mg (+15.00mg, +25.42%) | |
| Total Carbohydrates | 6.47g (-4.12g, -38.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.47g (-3.53g, -35.30%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (+0.59g, +14.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Whole Milk, Organic Nonfat Milk Powder, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (-13.00kcal, -14.77%) | |
| Total Fat | 1.11g (-3.01g, -73.06%) | |
| Saturated Fat | 0.88g (-2.06g, -70.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-11.00mg, -61.11%) | |
| Sodium | 66.0mg (+7.00mg, +11.86%) | |
| Total Carbohydrates | 11.5g (+0.91g, +8.59%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 11.5g (+1.50g, +15.00%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+0.30g, +7.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
| Calcium, Ca | 155.0mg (+8.00mg, +5.44%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Nonfat Dry Milk, Peaches, Honey, White Grape Juice Concentrate, Guar Gum, Carrageenan, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-17.00kcal, -19.32%) | |
| Total Fat | 3.53g (-0.59g, -14.32%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 47.0mg (-12.00mg, -20.34%) | |
| Total Carbohydrates | 4.71g (-5.88g, -55.52%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.71g (-5.29g, -52.90%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-0.59g, -14.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized Graziers Whole Milk, Cream, Non Fat Milk, Live Active Cultures: L Bulgaricus, S Thermophilus, L Acidophilus, L Casei, Bifidobacterium, Cultured After Pasteurization | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (-17.00kcal, -19.32%) | |
| Total Fat | 3.53g (-0.59g, -14.32%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 47.0mg (-12.00mg, -20.34%) | |
| Total Carbohydrates | 4.71g (-5.88g, -55.52%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.71g (-5.29g, -52.90%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-0.59g, -14.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Graziers Grass Fed Whole Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (+10.00kcal, +11.36%) | |
| Total Fat | 3.12g (-1.00g, -24.27%) | |
| Saturated Fat | 1.79g (-1.15g, -39.12%) | |
| Trans Fat | N/A | |
| Cholesterol | 9.0mg (-9.00mg, -50.00%) | |
| Sodium | 45.0mg (-14.00mg, -23.73%) | |
| Total Carbohydrates | 13.39g (+2.80g, +26.44%) | |
| Dietary Fiber | N/A | |
| Sugars | 8.93g (-1.07g, -10.70%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-0.55g, -13.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+3.00IU, +1.70%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (-13.00mg, -8.84%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk (milk, Vitamin D3), Evaporated Milk (milk, Contains 0 5% Or Less Of: Dipotassium Phosphate, Carrageenan, Vitamin D3), Rice, Sugar, Lemon Zest, Organic Cinnamon | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 72.0kcal (-16.00kcal, -18.18%) | |
| Total Fat | 3.45g (-0.67g, -16.26%) | |
| Saturated Fat | 2.59g (-0.35g, -11.90%) | |
| Trans Fat | 0.09g (+0.09g) | |
| Cholesterol | 11.0mg (-7.00mg, -38.89%) | |
| Sodium | 41.0mg (-18.00mg, -30.51%) | |
| Total Carbohydrates | 6.9g (-3.69g, -34.84%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.59g (-7.41g, -74.10%) | |
| Sugars, added | N/A | |
| Protein | 3.45g (-0.67g, -16.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU (-4.00IU, -2.27%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 132.0mg (-15.00mg, -10.20%) | |
| Iron, Fe | 0.62mg (+0.62mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized, Non Homogenized Cow Milk, Probiotic Live Active Cultures (s Thermophilus, Lactobacillus Delbruckii Subsp Lactis, Lactobacillus Acidophilus, Bifidobacterium Lactis) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 3.53g (-0.59g, -14.32%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 50.0mg (-9.00mg, -15.25%) | |
| Total Carbohydrates | 10.59g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.82g (-1.18g, -11.80%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-0.59g, -14.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (-29.00mg, -19.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Grade A Pasteurized Graziers Whole Milk, Cream, Non Fat Milk, Organic Cane Sugar, Organic Pure Vanilla Extract, Vanilla Bean, And Live Active Cultures: L Bulgaricus, S Thermophilus, L Acidophilus, L Casei, Bifidobacterium | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 3.53g (-0.59g, -14.32%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 50.0mg (-9.00mg, -15.25%) | |
| Total Carbohydrates | 10.59g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.82g (-1.18g, -11.80%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-0.59g, -14.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (-29.00mg, -19.73%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Graziers Grass Fed Whole Milk, Organic Cane Sugar, Lemon Extract, Turmeric (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 3.53g (-0.59g, -14.32%) | |
| Saturated Fat | 2.35g (-0.59g, -20.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 50.0mg (-9.00mg, -15.25%) | |
| Total Carbohydrates | 10.59g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 8.82g (-1.18g, -11.80%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-0.59g, -14.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (-29.00mg, -19.73%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Graziers Grass Fed Whole Milk, Organic Cane Sugar, Vanilla Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-26.00kcal, -29.55%) | |
| Total Fat | 1.33g (-2.79g, -67.72%) | |
| Saturated Fat | 0.88g (-2.06g, -70.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-11.00mg, -61.11%) | |
| Sodium | 71.0mg (+12.00mg, +20.34%) | |
| Total Carbohydrates | 6.64g (-3.95g, -37.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.64g (-3.36g, -33.60%) | |
| Sugars, added | N/A | |
| Protein | 4.42g (+0.30g, +7.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 155.0mg (+8.00mg, +5.44%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk Non Fat Dry Milk, Natural Vanilla Flavor, L Bulgaricus, S Thermophilus, L Acidophilus, L Casei, L Rhamnosus, B Bifidum Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-23.00kcal, -26.14%) | |
| Total Fat | 0.0g (-4.12g, -100.00%) | |
| Saturated Fat | 0.0g (-2.94g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-15.00mg, -83.33%) | |
| Sodium | 44.0mg (-15.00mg, -25.42%) | |
| Total Carbohydrates | 4.71g (-5.88g, -55.52%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.94g (-7.06g, -70.60%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+4.12g, +100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Grade A Cultured Pasteurized Skim Milk, Live Active Cultures S Thermophilus, L Bulgaricus, L Acidophilus | ||