Speedway Double Turkey Mega Wedge by Speedway Llc: Similar Foods
- Product:
- Double Turkey Mega Wedge
- Brand:
- Speedway
- Maker:
- Speedway Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2172340/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal | |
| Total Fat | 7.39g | |
| Saturated Fat | 3.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 35.0mg | |
| Sodium | 689.0mg | |
| Total Carbohydrates | 14.79g | |
| Dietary Fiber | 0.8g | |
| Sugars | 1.95g | |
| Sugars, added | N/A | |
| Protein | 13.62g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 973.0IU | |
| Vitamin C, total ascorbic acid | 1.9mg | |
| Calcium, Ca | 156.0mg | |
| Iron, Fe | 1.05mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey (turkey Breast; Turkey Broth; Contains 2% Or Less Of The Following: Dextrose; Salt; Sodium Phosphate; Browned In Vegetable Oil); Wheatberry Bread (wheat Flour; Water; Corn Syrup; Whole Wheat; Wheat Bran; Oatmeal; Rye Meal; Barley Flakes; Wheat Gluten; Honey; Yeast; Contains 2% Or Less Of The Following: Soybean Oil; Molasses; Salt; Invert Sugar; Wheat Starch; Dough Conditioners [mono And Diglycerides; Ethoxylated Mono And Diglycerides; Soy Lecithin; Ascorbic Acid; Calcium Peroxide; Azodicarbonamide]; Yeast Nutrients [calcium Sulfate; Ammonium Chloride]; Corn Starch; Calcium Propionate [preservative]); Mild Cheddar Cheese (pasteurized Milk; Cheese Culture; Salt; Enzymes; Annatto [color]); Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+27.00kcal, +15.08%) | |
| Total Fat | 10.69g (+3.30g, +44.65%) | |
| Saturated Fat | 5.34g (+1.84g, +52.57%) | |
| Trans Fat | N/A | |
| Cholesterol | 42.0mg (+7.00mg, +20.00%) | |
| Sodium | 687.0mg (-2.00mg, -0.29%) | |
| Total Carbohydrates | 13.74g (-1.05g, -7.10%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.05g (+1.10g, +56.41%) | |
| Sugars, added | N/A | |
| Protein | 12.21g (-1.41g, -10.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 954.0IU (-19.00IU, -1.95%) | |
| Vitamin C, total ascorbic acid | 2.7mg (+0.80mg, +42.11%) | |
| Calcium, Ca | 115.0mg (-41.00mg, -26.28%) | |
| Iron, Fe | 1.1mg (+0.05mg, +4.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ham (cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite, Coated With Caramel Color) Flat Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water Sugar, Canola Oil, Salt, Wrap Fresh (unbleached Unbromated Wheat Flour, Monoglycerides, Guar Gum, Dextrose, Enzymes And L Cystein), Yeast And Calcium Propionate) Garlic Herb Spread (pasteurized Cultured Milk And Cream, Garlic, Salt, Guar Gum, And Or Carob Bean, Spices, Sorbic Acid (to Maintain Freshness), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Lettuce, Roasted Red Peppers (water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (+3.00kcal, +1.68%) | |
| Total Fat | 6.32g (-1.07g, -14.48%) | |
| Saturated Fat | 2.23g (-1.27g, -36.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+4.00mg, +11.43%) | |
| Sodium | 662.0mg (-27.00mg, -3.92%) | |
| Total Carbohydrates | 17.1g (+2.31g, +15.62%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 0.74g (-1.21g, -62.05%) | |
| Sugars, added | N/A | |
| Protein | 15.61g (+1.99g, +14.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-44.00IU, -4.52%) | |
| Vitamin C, total ascorbic acid | 2.2mg (+0.30mg, +15.79%) | |
| Calcium, Ca | 130.0mg (-26.00mg, -16.67%) | |
| Iron, Fe | 1.34mg (+0.29mg, +27.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buffalo Chicken (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Cottonseed Oil Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), White Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of Each Of: Yeast, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil (canola Oil Or Soybean Oil), Calcium Propionate (preservative), Degermed Yellow Corn Flour, Wheat Starch, Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide), Acetic Acid, Lactic Acid, Malted Barley Flour), Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Green Leaf Lettuce, Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (+3.00kcal, +1.68%) | |
| Total Fat | 6.32g (-1.07g, -14.48%) | |
| Saturated Fat | 2.23g (-1.27g, -36.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+4.00mg, +11.43%) | |
| Sodium | 662.0mg (-27.00mg, -3.92%) | |
| Total Carbohydrates | 17.1g (+2.31g, +15.62%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 0.74g (-1.21g, -62.05%) | |
| Sugars, added | N/A | |
| Protein | 15.61g (+1.99g, +14.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-44.00IU, -4.52%) | |
| Vitamin C, total ascorbic acid | 2.2mg (+0.30mg, +15.79%) | |
| Calcium, Ca | 130.0mg (-26.00mg, -16.67%) | |
| Iron, Fe | 1.34mg (+0.29mg, +27.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buffalo Chicken (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Cottonseed Oil, Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), White Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% Or Less Of Each Of: Yeast, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil (canola Oil Or Soybean Oil), Calcium Propionate (preservative), Degermed Yellow Corn Flour, Wheat Starch, Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide), Acetic Acid, Lactic Acid, Malted Barley Flour), Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Green Leaf Lettuce, Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (+30.00kcal, +16.76%) | |
| Total Fat | 4.65g (-2.74g, -37.08%) | |
| Saturated Fat | 3.49g (-0.01g, -0.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 651.0mg (-38.00mg, -5.52%) | |
| Total Carbohydrates | 23.26g (+8.47g, +57.27%) | |
| Dietary Fiber | 2.3g (+1.50g, +187.50%) | |
| Sugars | 2.33g (+0.38g, +19.49%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (-1.99g, -14.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 930.0IU (-43.00IU, -4.42%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+0.90mg, +47.37%) | |
| Calcium, Ca | 140.0mg (-16.00mg, -10.26%) | |
| Iron, Fe | 0.0mg (-1.05mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lavash (unbleached Enriched Flour [enriched With Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin, Folic Acid], Water, Sugar, Salt, Baking Powder, Yeast, And Calcium Propionate (a Preservative)), Turkey (turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate And Sodium Nitrite), Cheddar Cheese (cultured Pasteurized Milk, Salt, Cheese Color, Enzymes), Green Leaf Lettuce, Roasted Red Pepper (red Peppers, Water, Salt And Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+26.00kcal, +14.53%) | |
| Total Fat | 5.56g (-1.83g, -24.76%) | |
| Saturated Fat | 0.0g (-3.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-3.00mg, -8.57%) | |
| Sodium | 744.0mg (+55.00mg, +7.98%) | |
| Total Carbohydrates | 20.09g (+5.30g, +35.84%) | |
| Dietary Fiber | 1.3g (+0.50g, +62.50%) | |
| Sugars | 0.0g (-1.95g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.53g (+0.91g, +6.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 962.0IU (-11.00IU, -1.13%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.20mg, +10.53%) | |
| Calcium, Ca | 128.0mg (-28.00mg, -17.95%) | |
| Iron, Fe | 1.54mg (+0.49mg, +46.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham (cured With Water, Salt, Sugar, Dextrose, Sodium Phosphate, Honey, Sodium Erythorbate, Sodium Nitrite Caramel Color), Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Oats, Honey, Yeast, Sugar, Salt, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Rye, Corn, Wheat, Barley, Flaxseed, Caramel Color, Wheat Starch Calcium Propionate [preservative], Millet, Brown Rice, Triticale, Dough Conditioners [ascorbic Acid, Enzymes]), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+4.00kcal, +2.23%) | |
| Total Fat | 4.56g (-2.83g, -38.29%) | |
| Saturated Fat | 0.0g (-3.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 714.0mg (+25.00mg, +3.63%) | |
| Total Carbohydrates | 18.67g (+3.88g, +26.23%) | |
| Dietary Fiber | 1.7g (+0.90g, +112.50%) | |
| Sugars | 0.0g (-1.95g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.6g (+2.98g, +21.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 934.0IU (-39.00IU, -4.01%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+0.10mg, +5.26%) | |
| Calcium, Ca | 104.0mg (-52.00mg, -33.33%) | |
| Iron, Fe | 0.45mg (-0.60mg, -57.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast, Turkey Broth, Salt, Sodium Phosphates Coated With Salt, Spice, Paprika, Parsley, Turmeric), Bread (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Grain Blend (fermented Wheat Flour, Wheat Grain, Rye Grain, Oat Grain, Flax Seeds, Rye Sourdough, Millet, Teff Seeds, Salt), Cracked Rye, Wheat Bran, Wheat Gluten, Yeast, Sugar, Salt, Fermented Rye Flour, Vegetable Oil (canola Oil Or Soybean Oil), Dough Conditioners (calcium Sulfate, Ascorbic Acid, Enzymes), Wheat Starch, Lactic Acid), Colby Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Annatto [for Color], Microbial Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+54.00kcal, +30.17%) | |
| Total Fat | 16.67g (+9.28g, +125.58%) | |
| Saturated Fat | 10.0g (+6.50g, +185.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+32.00mg, +91.43%) | |
| Sodium | 700.0mg (+11.00mg, +1.60%) | |
| Total Carbohydrates | 6.67g (-8.12g, -54.90%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 6.67g (+4.72g, +242.05%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-6.95g, -51.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+27.00IU, +2.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 133.0mg (-23.00mg, -14.74%) | |
| Iron, Fe | 0.0mg (-1.05mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Contain Less Than 2% Of Cooked Bacon Bits ([bacon Bits Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Salt, Brown Sugar, Maltodextrin, Carob Bean Gum, Guar Gum, Onion Powder, Garlic Powder, Spices, Yeast Extract, Rendered Bacon Fat, Sorbic Acid As A Preservative, Natural Flavor (includes Smoke), Citric Acid, Sugar, Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+26.00kcal, +14.53%) | |
| Total Fat | 8.22g (+0.83g, +11.23%) | |
| Saturated Fat | 3.2g (-0.30g, -8.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+6.00mg, +17.14%) | |
| Sodium | 680.0mg (-9.00mg, -1.31%) | |
| Total Carbohydrates | 17.35g (+2.56g, +17.31%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.46g (-1.49g, -76.41%) | |
| Sugars, added | N/A | |
| Protein | 16.44g (+2.82g, +20.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 913.0IU (-60.00IU, -6.17%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.80mg, -42.11%) | |
| Calcium, Ca | 114.0mg (-42.00mg, -26.92%) | |
| Iron, Fe | 1.64mg (+0.59mg, +56.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blazing Buffalo Style Oven Roasted Chicken Breast Boneless Skinless (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose, Browning In Cottonseed Oil Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), Ciabatta Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Extra Virgin Olive Oil, Yeast, Fermented Wheat Flour, Monoglycerides, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Extract, Cultured Wheat Starch), Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Lettuce, Precooked Bacon Natural Smoked Flavoring Added (cured With: Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+26.00kcal, +14.53%) | |
| Total Fat | 8.22g (+0.83g, +11.23%) | |
| Saturated Fat | 3.2g (-0.30g, -8.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (+6.00mg, +17.14%) | |
| Sodium | 680.0mg (-9.00mg, -1.31%) | |
| Total Carbohydrates | 17.35g (+2.56g, +17.31%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 0.46g (-1.49g, -76.41%) | |
| Sugars, added | N/A | |
| Protein | 16.44g (+2.82g, +20.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 913.0IU (-60.00IU, -6.17%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.80mg, -42.11%) | |
| Calcium, Ca | 114.0mg (-42.00mg, -26.92%) | |
| Iron, Fe | 1.64mg (+0.59mg, +56.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blazing Buffalo Style Oven Roasted Chicken Breast Boneless Skinless (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose, Browning In Cottonseed Oil Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), Ciabatta Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Extra Virgin Olive Oil, Yeast, Fermented Wheat Flour, Monoglycerides, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Malted Barley Extract, Cultured Wheat Starch), Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Lettuce, Precooked Bacon Natural Smoked Flavoring Added (cured With: Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+26.00kcal, +14.53%) | |
| Total Fat | 15.91g (+8.52g, +115.29%) | |
| Saturated Fat | 11.36g (+7.86g, +224.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (+33.00mg, +94.29%) | |
| Sodium | 682.0mg (-7.00mg, -1.02%) | |
| Total Carbohydrates | 4.55g (-10.24g, -69.24%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 4.55g (+2.60g, +133.33%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-4.53g, -33.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 909.0IU (-64.00IU, -6.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 182.0mg (+26.00mg, +16.67%) | |
| Iron, Fe | 0.0mg (-1.05mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Skim Milk, Whey Protein Concentrate, Buttermilk, Salt, Garlic, Spices, Sodium Tripolyphosphate, Xanthan Gum, Potassium Sorbate And Calcium Propionate (to Protect Flavor), Carob Bean Gum, Onion*, Sodium Phosphate, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+38.00kcal, +21.23%) | |
| Total Fat | 12.5g (+5.11g, +69.15%) | |
| Saturated Fat | 2.96g (-0.54g, -15.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+14.00mg, +40.00%) | |
| Sodium | 618.0mg (-71.00mg, -10.30%) | |
| Total Carbohydrates | 11.84g (-2.95g, -19.95%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 1.32g (-0.63g, -32.31%) | |
| Sugars, added | N/A | |
| Protein | 13.16g (-0.46g, -3.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 987.0IU (+14.00IU, +1.44%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+1.30mg, +68.42%) | |
| Calcium, Ca | 164.0mg (+8.00mg, +5.13%) | |
| Iron, Fe | 0.95mg (-0.10mg, -9.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Turkey (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Havarti Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Rennet), Lavash (enriched Unbleached Wheat Flour [malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gum]), Lettuce, Roasted Red Peppers (red Peppers, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 163.0kcal (-16.00kcal, -8.94%) | |
| Total Fat | 8.14g (+0.75g, +10.15%) | |
| Saturated Fat | 0.0g (-3.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-35.00mg, -100.00%) | |
| Sodium | 698.0mg (+9.00mg, +1.31%) | |
| Total Carbohydrates | 9.3g (-5.49g, -37.12%) | |
| Dietary Fiber | 4.7g (+3.90g, +487.50%) | |
| Sugars | 0.0g (-1.95g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.28g (+2.66g, +19.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 930.0IU (-43.00IU, -4.42%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 93.0mg (-63.00mg, -40.38%) | |
| Iron, Fe | 3.35mg (+2.30mg, +219.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, *soy Flour, *expeller Pressed Canola Oil, *vinegar, Xanthan Gum, *caramel Color, *paprika, *garlic Powder, Sea Salt, *fennel Seed, *black Pepper, *oregano, *basil, *parsley, *chili Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-4.00kcal, -2.23%) | |
| Total Fat | 6.25g (-1.14g, -15.43%) | |
| Saturated Fat | 3.75g (+0.25g, +7.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+3.00mg, +8.57%) | |
| Sodium | 625.0mg (-64.00mg, -9.29%) | |
| Total Carbohydrates | 12.5g (-2.29g, -15.48%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 0.0g (-1.95g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+1.38g, +10.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+27.00IU, +2.77%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+1.10mg, +57.89%) | |
| Calcium, Ca | 100.0mg (-56.00mg, -35.90%) | |
| Iron, Fe | 0.9mg (-0.15mg, -14.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey (turkey Breast, Turkey Broth, Salt, Sodium Phosphates Coated With Salt, Spice, Paprika, Parsley, Turmeric), Lavash Wrap (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Monomitrate, Riboflavin, Folic Acid), Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto (for Color), Microbial Enzymes), Green Leaf Lettuce, Cream Cheese (pasteurized Nonfat Milk And Milkfat, Cheese Culture, Salt, Stabilizers (xanthan And Or Carob Bean And Or Guar Gums)), Red Pepper (red Peppers, Water, Salt, Citric Acid), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-2.00kcal, -1.12%) | |
| Total Fat | 6.06g (-1.33g, -18.00%) | |
| Saturated Fat | 3.03g (-0.47g, -13.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (=) | |
| Sodium | 672.0mg (-17.00mg, -2.47%) | |
| Total Carbohydrates | 18.18g (+3.39g, +22.92%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 2.53g (+0.58g, +29.74%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (-0.99g, -7.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 884.0IU (-89.00IU, -9.15%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+1.10mg, +57.89%) | |
| Calcium, Ca | 152.0mg (-4.00mg, -2.56%) | |
| Iron, Fe | 1.36mg (+0.31mg, +29.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Forest Ham* (pork*, Water, Contains 2% Or Less Of: Sea Salt, Honey*, Cane Sugar* Celery Powder*), Sourdough Bread* (wheat Flour*, Water, Wheat, Gluten*, Salt, Cultured Unbleached Wheat Flour*, Calcium Sulfate*, Sea Salt, Enzymes, Ascorbic Acid, Yeast), Cheese* (pasteurized Milk*, Cultured Pasteurized Milk*, Sea Salt, Salt Vegetable Enzymes, Enzymes, Cheese Culture), Relish* (cucumber*, Evaporated Cane Sugar*, Water, Distilled Vinegar*, Salt, Dehydrated Pepper*, Calcium Chloride, Xanthan Gum, Natural Spice Flavors*, Arabic Gum*), Lettuce*, Dijon Mustard* (grain Vinegar*, Water, Mustard Seed*, Salt, Spices*), Corn Starch* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+26.00kcal, +14.53%) | |
| Total Fat | 16.67g (+9.28g, +125.58%) | |
| Saturated Fat | 11.67g (+8.17g, +233.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (+17.00mg, +48.57%) | |
| Sodium | 655.0mg (-34.00mg, -4.93%) | |
| Total Carbohydrates | 6.67g (-8.12g, -54.90%) | |
| Dietary Fiber | 3.3g (+2.50g, +312.50%) | |
| Sugars | 3.33g (+1.38g, +70.77%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-5.29g, -38.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+27.00IU, +2.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.90mg, -100.00%) | |
| Calcium, Ca | 83.0mg (-73.00mg, -46.79%) | |
| Iron, Fe | 0.0mg (-1.05mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomini 79% (fresh Pasteurized Cow's Milk, Fresh Starter Culture, Rennet, Salt) Sunflower Oil 21%, Salt, Parsley And Garlic | ||