Signature Select Cheeseburger Sliders by Signature Custom Packing: Similar Foods
- Product:
- Cheeseburger Sliders
- Brand:
- Signature Select
- Maker:
- Signature Custom Packing
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1896322/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal | |
| Total Fat | 7.41g | |
| Saturated Fat | 3.24g | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg | |
| Sodium | 509.0mg | |
| Total Carbohydrates | 32.41g | |
| Dietary Fiber | 3.7g | |
| Sugars | 3.7g | |
| Sugars, added | N/A | |
| Protein | 15.74g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 93.0IU | |
| Vitamin C, total ascorbic acid | 5.6mg | |
| Calcium, Ca | 139.0mg | |
| Iron, Fe | 3.33mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Soybean Oil, Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Enzymes, Calcium Propionate (preservative), Distilled Mono Glycerides, Calcium Peroxide, Calcium Carbonate, Wheat Starch, Dextrin, Maltodextrin, Trisodium Citrate, Palm Olein, Azodicarbonamide, Ascorbic Acid Beef Pattie: Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Onions, Soy Protein Concentrate, Flavoring, Hydrolyzed Soy Protein, Salt, Dextrose, Seasoning (maltodextrin, Natural Flavor, Modified Food Starch, Corn Syrup Solids, Tricalcium Phosphate) Process American Yellow Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (-27.00kcal, -10.42%) | |
| Total Fat | 9.95g (+2.54g, +34.28%) | |
| Saturated Fat | 3.32g (+0.08g, +2.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
| Sodium | 517.0mg (+8.00mg, +1.57%) | |
| Total Carbohydrates | 25.59g (-6.82g, -21.04%) | |
| Dietary Fiber | 3.3g (-0.40g, -10.81%) | |
| Sugars | 1.9g (-1.80g, -48.65%) | |
| Sugars, added | N/A | |
| Protein | 8.06g (-7.68g, -48.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 95.0IU (+2.00IU, +2.15%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-2.20mg, -39.29%) | |
| Calcium, Ca | 142.0mg (+3.00mg, +2.16%) | |
| Iron, Fe | 0.68mg (-2.65mg, -79.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Organic Mozzarella Bio (organic Milk, Salt, Microbial Rennet, Starter Culture), Wheat, Organic Tomato Puree, Organic Broccoli, Organic Grilled Eggplant, Organic Zucchini, Organic Basil Sauce (water, Organic Extra Virgin Olive Oiol, Organic Basil, Organic Sunflower Seed Oil, Salt, Organic Hard Cheese (organic Milk, Salt, Microbial Rennet), Organic Wheat Starch, Organic Sugar, Organic Garlic, Organic Lemon Juice), Organic Sunflower Seed Oil, Organic Grilled Yellow Pepper, Organic Grilled Red Pepper, Organic Extra Virgin Olive Oil, Salt, Organic Hard Cheese (organic Milk, Salt, Microbial Rennet), Organic Sourdough Conditioner: Ascorbic Acid), Organic Durum Wheat Semolina, Yeast, Organic Basil, Organic Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-9.00kcal, -3.47%) | |
| Total Fat | 7.58g (+0.17g, +2.29%) | |
| Saturated Fat | 3.41g (+0.17g, +5.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-8.00mg, -42.11%) | |
| Sodium | 492.0mg (-17.00mg, -3.34%) | |
| Total Carbohydrates | 28.03g (-4.38g, -13.51%) | |
| Dietary Fiber | 0.8g (-2.90g, -78.38%) | |
| Sugars | 3.03g (-0.67g, -18.11%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-7.41g, -47.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 76.0IU (-17.00IU, -18.28%) | |
| Vitamin C, total ascorbic acid | 4.5mg (-1.10mg, -19.64%) | |
| Calcium, Ca | 152.0mg (+13.00mg, +9.35%) | |
| Iron, Fe | 0.55mg (-2.78mg, -83.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Organic Mozzarella Cheese (pasteurized Whole Cow's Milk, Cultures, Salt, Enzymes), Water, Organic Tomato Puree, Organic Grilled Peppers, Organic Mushrooms, Organic Grilled Onions, Organic Diced Tomatoes, Organic Sunflower Oil, Salt, Organic Sugar, Yfast, Organic Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+8.00kcal, +3.09%) | |
| Total Fat | 12.5g (+5.09g, +68.69%) | |
| Saturated Fat | 4.17g (+0.93g, +28.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
| Sodium | 533.0mg (+24.00mg, +4.72%) | |
| Total Carbohydrates | 30.83g (-1.58g, -4.88%) | |
| Dietary Fiber | 1.7g (-2.00g, -54.05%) | |
| Sugars | 1.67g (-2.03g, -54.86%) | |
| Sugars, added | N/A | |
| Protein | 9.17g (-6.57g, -41.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (-10.00IU, -10.75%) | |
| Vitamin C, total ascorbic acid | 5.0mg (-0.60mg, -10.71%) | |
| Calcium, Ca | 125.0mg (-14.00mg, -10.07%) | |
| Iron, Fe | 2.25mg (-1.08mg, -32.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 2.92g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Artificial Flavor, Low Moisture Part Skim Mozzarella Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]) Pepperoni: Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+8.00kcal, +3.09%) | |
| Total Fat | 12.5g (+5.09g, +68.69%) | |
| Saturated Fat | 4.17g (+0.93g, +28.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
| Sodium | 533.0mg (+24.00mg, +4.72%) | |
| Total Carbohydrates | 30.83g (-1.58g, -4.88%) | |
| Dietary Fiber | 1.7g (-2.00g, -54.05%) | |
| Sugars | 1.67g (-2.03g, -54.86%) | |
| Sugars, added | N/A | |
| Protein | 9.17g (-6.57g, -41.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (-10.00IU, -10.75%) | |
| Vitamin C, total ascorbic acid | 5.0mg (-0.60mg, -10.71%) | |
| Calcium, Ca | 125.0mg (-14.00mg, -10.07%) | |
| Iron, Fe | 2.25mg (-1.08mg, -32.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 2.92g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Artificial Flavor, Low Moisture Part Skim Mozzarella Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]) Pepperoni: Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-18.00kcal, -6.95%) | |
| Total Fat | 11.03g (+3.62g, +48.85%) | |
| Saturated Fat | 4.14g (+0.90g, +27.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-16.00mg, -84.21%) | |
| Sodium | 510.0mg (+1.00mg, +0.20%) | |
| Total Carbohydrates | 28.28g (-4.13g, -12.74%) | |
| Dietary Fiber | 1.4g (-2.30g, -62.16%) | |
| Sugars | 2.07g (-1.63g, -44.05%) | |
| Sugars, added | N/A | |
| Protein | 7.59g (-8.15g, -51.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 69.0IU (-24.00IU, -25.81%) | |
| Vitamin C, total ascorbic acid | 3.3mg (-2.30mg, -41.07%) | |
| Calcium, Ca | 138.0mg (-1.00mg, -0.72%) | |
| Iron, Fe | 1.86mg (-1.47mg, -44.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.45g | |
| Fatty acids, total polyunsaturated | 2.41g | |
| Ingredients | ||
|---|---|---|
Crust (enriched And Malted Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour), Sauce (water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch), Cheesy Blend (mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Ortho Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Tri Sodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-13.00kcal, -5.02%) | |
| Total Fat | 10.56g (+3.15g, +42.51%) | |
| Saturated Fat | 4.23g (+0.99g, +30.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-15.00mg, -78.95%) | |
| Sodium | 493.0mg (-16.00mg, -3.14%) | |
| Total Carbohydrates | 29.58g (-2.83g, -8.73%) | |
| Dietary Fiber | 1.4g (-2.30g, -62.16%) | |
| Sugars | 2.11g (-1.59g, -42.97%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (-7.99g, -50.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-23.00IU, -24.73%) | |
| Vitamin C, total ascorbic acid | 3.4mg (-2.20mg, -39.29%) | |
| Calcium, Ca | 141.0mg (+2.00mg, +1.44%) | |
| Iron, Fe | 1.9mg (-1.43mg, -42.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.52g | |
| Fatty acids, total polyunsaturated | 2.46g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein), Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]) Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+33.00kcal, +12.74%) | |
| Total Fat | 15.49g (+8.08g, +109.04%) | |
| Saturated Fat | 7.08g (+3.84g, +118.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 504.0mg (-5.00mg, -0.98%) | |
| Total Carbohydrates | 27.88g (-4.53g, -13.98%) | |
| Dietary Fiber | 1.8g (-1.90g, -51.35%) | |
| Sugars | 2.65g (-1.05g, -28.38%) | |
| Sugars, added | N/A | |
| Protein | 10.18g (-5.56g, -35.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-5.00IU, -5.38%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-3.50mg, -62.50%) | |
| Calcium, Ca | 133.0mg (-6.00mg, -4.32%) | |
| Iron, Fe | 2.39mg (-0.94mg, -28.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil With Soy Lecithin, Soybean Oil, Sugar, Contains 2% Or Less Of Acacia Gum, Salt, Non Fat Dry Milk, Natural Flavor, Yeast), Sauce (water, Tomato Paste, Seasoning Blend [dehydrated Onion And Garlic, Spices], Modified Corn Starch, Contains 2% Or Less Of Sugar, Salt, Dehydrated Garlic, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon ([cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Italian Sausage (pork, Water, Spices, Salt, Dextrose, Flavorings, Tbhq, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-25.00kcal, -9.65%) | |
| Total Fat | 9.68g (+2.27g, +30.63%) | |
| Saturated Fat | 4.03g (+0.79g, +24.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+1.00mg, +5.26%) | |
| Sodium | 516.0mg (+7.00mg, +1.38%) | |
| Total Carbohydrates | 25.0g (-7.41g, -22.86%) | |
| Dietary Fiber | 2.4g (-1.30g, -35.14%) | |
| Sugars | 4.03g (+0.33g, +8.92%) | |
| Sugars, added | N/A | |
| Protein | 10.48g (-5.26g, -33.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (-12.00IU, -12.90%) | |
| Vitamin C, total ascorbic acid | 9.7mg (+4.10mg, +73.21%) | |
| Calcium, Ca | 161.0mg (+22.00mg, +15.83%) | |
| Iron, Fe | 0.87mg (-2.46mg, -73.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Yeast, Canola Oil, Wheat Germ Flour, Dextrose, Salt, Skimmed Milk Powder), Tomato Sauce (tomato Puree, Water, Tomato Paste, Canola Oil, Pea Starch, Salt, Sugar, Spices, Wheat Flour, Garlic, Potato Starch, Wheat Starch), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Grilled Red And Yellow Bell Peppers, Pepperoni (pork, Pork Fat, Salt, Spices, Dextrose, Paprika Powder [spice And Color], Garlic, Paprika Extract [color], Rosemary Extract, Smoke Flavoring, Sodium Ascorbate [antioxidant], Sodium Nitrite [preservative]), Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-3.00kcal, -1.16%) | |
| Total Fat | 7.52g (+0.11g, +1.48%) | |
| Saturated Fat | 2.26g (-0.98g, -30.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+15.00mg, +78.95%) | |
| Sodium | 481.0mg (-28.00mg, -5.50%) | |
| Total Carbohydrates | 32.33g (-0.08g, -0.25%) | |
| Dietary Fiber | 0.8g (-2.90g, -78.38%) | |
| Sugars | 4.51g (+0.81g, +21.89%) | |
| Sugars, added | N/A | |
| Protein | 12.03g (-3.71g, -23.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 75.0IU (-18.00IU, -19.35%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.60mg, -100.00%) | |
| Calcium, Ca | 150.0mg (+11.00mg, +7.91%) | |
| Iron, Fe | 2.03mg (-1.30mg, -39.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of: Salt, Calcium Sulfate, Sodium Stearoyl Lactylate, Guar Gum, Azodicarbonamide, Ascorbic Acid (added As A Dough Conditioner), Enzymes, Dextrin, Sorbitol, Sesame Seeds, Sodium Propionate (preservative) Cooked Crunchy Breaded Pollock Filet: Pollock, Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Sugar, Dextrose, Canola Oil, Yeast, Onion Powder, Garlic Powder, Hydrolyzed Corn Protein, Maltodextrin, Malic Acid, Natural Flavors, Spice, Sodium Tripolyphosphate (to Retain Moisture) Precooked In Canola And Or Soybean Oil Pasteurized Process American Cheese: Cultured Milk, Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-5.00kcal, -1.93%) | |
| Total Fat | 12.31g (+4.90g, +66.13%) | |
| Saturated Fat | 4.62g (+1.38g, +42.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-11.00mg, -57.89%) | |
| Sodium | 531.0mg (+22.00mg, +4.32%) | |
| Total Carbohydrates | 29.23g (-3.18g, -9.81%) | |
| Dietary Fiber | 1.5g (-2.20g, -59.46%) | |
| Sugars | 2.31g (-1.39g, -37.57%) | |
| Sugars, added | N/A | |
| Protein | 8.46g (-7.28g, -46.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 77.0IU (-16.00IU, -17.20%) | |
| Vitamin C, total ascorbic acid | 4.6mg (-1.00mg, -17.86%) | |
| Calcium, Ca | 115.0mg (-24.00mg, -17.27%) | |
| Iron, Fe | 2.08mg (-1.25mg, -37.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.85g | |
| Fatty acids, total polyunsaturated | 2.69g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Artificial Flavor, Low Moisture Part Skim Mozzarella Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]) Pepperoni: Pork, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Flavoring, Citric Acid, Garlic Powder, Sodium Nitrite Cooked Pork Pizza Topping: Pork, Water, Soy Protein Concentrate, Seasonings (modified Corn Starch, Pepper, Anise, Dextrose, Oregano, Salt, Natural Flavor), Salt, Corn Syrup Solids, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+8.00kcal, +3.09%) | |
| Total Fat | 8.89g (+1.48g, +19.97%) | |
| Saturated Fat | 3.33g (+0.09g, +2.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-2.00mg, -10.53%) | |
| Sodium | 489.0mg (-20.00mg, -3.93%) | |
| Total Carbohydrates | 34.44g (+2.03g, +6.26%) | |
| Dietary Fiber | 2.2g (-1.50g, -40.54%) | |
| Sugars | 6.67g (+2.97g, +80.27%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-4.63g, -29.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 111.0IU (+18.00IU, +19.35%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+1.10mg, +19.64%) | |
| Calcium, Ca | 167.0mg (+28.00mg, +20.14%) | |
| Iron, Fe | 4.0mg (+0.67mg, +20.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust: Enriched Flour* (wheat Flour*, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil*, Cane Sugar*, Whole Grain Flour* (whole Wheat Flour*, Whole Rye Flour*, Whole Spelt Flour*, Whole Barley Flour*, Whole Rice Flour*, Whole Quinoa Flour*, Whole Amaranth Flour*), Yeast, Sea Salt, Enzymes Topping: Low Moisture Part Skim Mozzarella Cheese (partly Nonfat Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Water, Tomato Paste*, Monterey Jack Cheese (milk, Cheese Culture, Enzyme, Salt, Calcium Chloride), Tomato*, Cooked White And Or Dark Meat Chicken*+, Molasses*, Carrot*, Cane Sugar*, Vinegar*, Kale*, Cellulose, Sweet Potato*, Sea Salt, Paprika*, Natural Smoked Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+6.00kcal, +2.32%) | |
| Total Fat | 12.39g (+4.98g, +67.21%) | |
| Saturated Fat | 4.42g (+1.18g, +36.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+8.00mg, +42.11%) | |
| Sodium | 513.0mg (+4.00mg, +0.79%) | |
| Total Carbohydrates | 31.86g (-0.55g, -1.70%) | |
| Dietary Fiber | 3.5g (-0.20g, -5.41%) | |
| Sugars | 0.88g (-2.82g, -76.22%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-8.66g, -55.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-5.00IU, -5.38%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-4.50mg, -80.36%) | |
| Calcium, Ca | 177.0mg (+38.00mg, +27.34%) | |
| Iron, Fe | 1.27mg (-2.06mg, -61.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cassava Flour, Plant Based Cheese Alternative (water, Modified Food Starch, Coconut Oil, Vegetable Juice [color], Sea Salt, Calcium Phosphate, Potato Starch, Vinegar, Cultured Sugar, Natural Flavor, And Lactic Acid), Cooked Seasoned Chicken Breast (chicken Breast, Salt, Onion And Garlic), Water, Sunflower Flour, Buffalo Style Wing Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor And Garlic Powder), Cage Free Whole Eggs, Riced Organic Cauliflower, Sunflower Oil, Contains Less Than 2% Of Egg Whites, Flaxseed Meal, Konjac Root Powder, Light Amber Honey, Sea Salt, Seasoning (oregano, Basil, Parsley, Black Pepper, Dehydrated Onion, Dehydrated Garlic, Sea Salt, Red Pepper, White 'pepper And Coriander), Tapioca Starch, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (-33.00kcal, -12.74%) | |
| Total Fat | 7.83g (+0.42g, +5.67%) | |
| Saturated Fat | 3.04g (-0.20g, -6.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-6.00mg, -31.58%) | |
| Sodium | 530.0mg (+21.00mg, +4.13%) | |
| Total Carbohydrates | 28.7g (-3.71g, -11.45%) | |
| Dietary Fiber | 1.7g (-2.00g, -54.05%) | |
| Sugars | 2.61g (-1.09g, -29.46%) | |
| Sugars, added | N/A | |
| Protein | 8.7g (-7.04g, -44.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 87.0IU (-6.00IU, -6.45%) | |
| Vitamin C, total ascorbic acid | 3.1mg (-2.50mg, -44.64%) | |
| Calcium, Ca | 130.0mg (-9.00mg, -6.47%) | |
| Iron, Fe | 0.94mg (-2.39mg, -71.77%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients Crust: Filtered Water, Tapioca Starch, Potato Starch, Sprouted Grain Flour Blend (sprouted Brown Rice Flour, Sprouted Millet Flour, Sprouted Quinoa Flour, Sprouted Chia), Buckwheat Flour, White Rice Flour, Potato Flakes (monoglycerides, Sodium Acid Pyrophosphate, Citric Acid), Honey, Extra Virgin Olive Oil, Egg White Powder (egg Whites, Baker Yeast, Citric Acid), Modified Cellulose Gum, Flax Seed, Cultured Dextrose, Salt, Distilled Mono & Diglycerides, Yeast, Sodium Bicarbonate Sauce: Filtered Water, Diced Tomato In Juice (vine Ripen Tomatoes, Tomato Juice, Salt, Calcium Chloride), Tomato Paste, Extra Virgin Olive Oil, Evaporated Cane Syrup, Salt, Basil, Red Wine Vinegar, Roasted Garlic, Spices, Corn Starch, Lemon Juice Concentrate, Xanthan Gum Toppings: Mozzarella Cheese (pasteurized Skim Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme), Uncured Pepperoni (no Nitrites Or Nitrates Added Except Those Naturally Occurring In Sea Salt And Celery Juice Powder) (pork, Beef, Sea Salt, Mustard, Spices, Celery Extract, Celery Juice Powder, Paprika, Cane Sugar, Garlic Powder, Water, Starter Culture, Spice Extracts, Rosemary Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+1.00kcal, +0.39%) | |
| Total Fat | 16.44g (+9.03g, +121.86%) | |
| Saturated Fat | 4.79g (+1.55g, +47.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+15.00mg, +78.95%) | |
| Sodium | 486.0mg (-23.00mg, -4.52%) | |
| Total Carbohydrates | 13.7g (-18.71g, -57.73%) | |
| Dietary Fiber | 1.4g (-2.30g, -62.16%) | |
| Sugars | 1.37g (-2.33g, -62.97%) | |
| Sugars, added | N/A | |
| Protein | 14.38g (-1.36g, -8.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU (-25.00IU, -26.88%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.60mg, -100.00%) | |
| Calcium, Ca | 137.0mg (-2.00mg, -1.44%) | |
| Iron, Fe | 1.23mg (-2.10mg, -63.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Fully Cooked Breaded Chicken Breast Patties: Chicken Breast With Rib Meat, Water, Enriched Wheat Flour And Enriched Bleached Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Textured Soy Flour, Modified Food Starch, Sea Salt, Sugar, Yeast, Spices (including Celery Seed), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Spice, Salt, Guar Gum Breading Set In Vegetable Oil Blended Low Moisture Part Skim Mozzarella Cheese: Cultured Part Skim Milk, Salt, Enzymes, Sorbic Acid (preservative), Sunflower Lecithin (anti Sticking Agent) Buffalo Sauce With Butter: Buffalo Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor, And Garlic Powder), Water, Butter Sauce (modified Corn Starch, Salt, Whey Solids, Non Fat Dry Milk, Maltodextrin, Butter, Sugar, Buttermilk Powder, Natural Butter Flavor, Xanthan Gum, Lactic Acid, Turmeric, Annatto {for Color}), Modified Food Starch, Gelatin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-3.00kcal, -1.16%) | |
| Total Fat | 10.85g (+3.44g, +46.42%) | |
| Saturated Fat | 3.88g (+0.64g, +19.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-3.00mg, -15.79%) | |
| Sodium | 473.0mg (-36.00mg, -7.07%) | |
| Total Carbohydrates | 27.91g (-4.50g, -13.88%) | |
| Dietary Fiber | 1.6g (-2.10g, -56.76%) | |
| Sugars | 4.65g (+0.95g, +25.68%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (-4.11g, -26.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-15.00IU, -16.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-5.60mg, -100.00%) | |
| Calcium, Ca | 155.0mg (+16.00mg, +11.51%) | |
| Iron, Fe | 0.56mg (-2.77mg, -83.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Mozzarella Cheese (milk, Salt, Culture Starter, Rennet), Tomato Puree, Water, Seasoned Rapini (rapini, Organic Sunflower Seeds Oil, Water, Salt, Flavor, Onion, Chili), Seasoned Sun Dried Tomato (sun Dried Tomato, Organic Sunflower Seed Oil, Salt, Oregano), Organic Sunflower Seed Oil, Smoked Provolone Cheese (milk, Salt, Rennet, Culture Starter), Extra Virgin Olive Oil, Tomato Pulp, Durum Wheat Flour, Salt, Dried Sourdough (wheat Flour, Water), Dextrose, Yeast, Oregano | ||