Devour Deecce Panis Dish Three Meat Pizza by Heinz Frozen Food Company: Similar Foods
- Product:
- Deecce Panis Dish Three Meat Pizza
- Brand:
- Devour
- Maker:
- Heinz Frozen Food Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1514758/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal | |
| Total Fat | 15.49g | |
| Saturated Fat | 7.08g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 504.0mg | |
| Total Carbohydrates | 27.88g | |
| Dietary Fiber | 1.8g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 10.18g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | 133.0mg | |
| Iron, Fe | 2.39mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil With Soy Lecithin, Soybean Oil, Sugar, Contains 2% Or Less Of Acacia Gum, Salt, Non Fat Dry Milk, Natural Flavor, Yeast), Sauce (water, Tomato Paste, Seasoning Blend [dehydrated Onion And Garlic, Spices], Modified Corn Starch, Contains 2% Or Less Of Sugar, Salt, Dehydrated Garlic, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon ([cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Italian Sausage (pork, Water, Spices, Salt, Dextrose, Flavorings, Tbhq, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-33.00kcal, -11.30%) | |
| Total Fat | 7.41g (-8.08g, -52.16%) | |
| Saturated Fat | 3.24g (-3.84g, -54.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+1.00mg, +5.56%) | |
| Sodium | 509.0mg (+5.00mg, +0.99%) | |
| Total Carbohydrates | 32.41g (+4.53g, +16.25%) | |
| Dietary Fiber | 3.7g (+1.90g, +105.56%) | |
| Sugars | 3.7g (+1.05g, +39.62%) | |
| Sugars, added | N/A | |
| Protein | 15.74g (+5.56g, +54.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 93.0IU (+5.00IU, +5.68%) | |
| Vitamin C, total ascorbic acid | 5.6mg (+3.50mg, +166.67%) | |
| Calcium, Ca | 139.0mg (+6.00mg, +4.51%) | |
| Iron, Fe | 3.33mg (+0.94mg, +39.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bun: Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Soybean Oil, Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Enzymes, Calcium Propionate (preservative), Distilled Mono Glycerides, Calcium Peroxide, Calcium Carbonate, Wheat Starch, Dextrin, Maltodextrin, Trisodium Citrate, Palm Olein, Azodicarbonamide, Ascorbic Acid Beef Pattie: Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Onions, Soy Protein Concentrate, Flavoring, Hydrolyzed Soy Protein, Salt, Dextrose, Seasoning (maltodextrin, Natural Flavor, Modified Food Starch, Corn Syrup Solids, Tricalcium Phosphate) Process American Yellow Cheese Product: Cultured Milk And Skim Milk, Whey, Salt, Sodium Citrate, Modified Food Starch, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Lactic Acid, Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (+2.00kcal, +0.68%) | |
| Total Fat | 17.65g (+2.16g, +13.94%) | |
| Saturated Fat | 7.06g (-0.02g, -0.28%) | |
| Trans Fat | 0.59g (+0.59g) | |
| Cholesterol | 41.0mg (+23.00mg, +127.78%) | |
| Sodium | 478.0mg (-26.00mg, -5.16%) | |
| Total Carbohydrates | 21.18g (-6.70g, -24.03%) | |
| Dietary Fiber | 1.2g (-0.60g, -33.33%) | |
| Sugars | 1.57g (-1.08g, -40.75%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+3.15g, +30.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-10.00IU, -11.36%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 137.0mg (+4.00mg, +3.01%) | |
| Iron, Fe | 1.76mg (-0.63mg, -26.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Patty Beef, Seasoning (dextrose, Maltodextrin, Corn Starch, Salt, Grill Flavor (from Sunflower Oil), Potassium Lactate, Sodium Phosphate And Diacetate, Citric Acid), Water, Caramel Color, Garlic Parmesan Roll Enriched Bleached Flour (wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid) Parmesan Cheese (cow's Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose), Water, Salt, Soy Oil, Sugar, Yeast, Wheat Gluten, Salt, Enzyme, Powdered Cellulose, Calcium Propionate (a Preservative), Mono Diglycerides, Ethoxylated Mono Diglycerides, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Calcium Stearoyl Lactylate (csl), Calcium Sulfate, Ascorbic Acid, Potassium Iodate, Polysorbate 60,l Cysteine, Enzyme, Azodicarbonamide (ada), Propionic Acid, Sodium Propionate (preservative), Phosphoric Acid, Garlic, Provolone Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Parmesan & Monterey Jack Cheese Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (preservative), Dill Chip Cucumber, Water, Vinegar, Salt, Contains Less Than 2% Of: Alum, Calcium Chloride, Potassium Sorbate (preservative), Natural Flavor, Polysorbate 80, Yellow #5, Blue #1, Sauce Mayonnaise Soybean Oil, Com Syrup, Water, Egg, Egg Yolk, Mustard Seed, Distilled Vinegar, Salt, Lemon Juice Concentrate, Chili Sauce Tomato Puree (tomato Paste, Water), Distilled White Vinegar, High Fructose Corn Syrup, Salt, Corn Syrup, Dehydrated Onions, Spice, Garlic Powder, Natural Flavoring, Dill Relish Cucumbers, Distilled Vinegar, Salt, Calcium Chloride, Alum, Dehydrated Red Pepper, Xanthan Gum, Natural Flavor, Polysorbate 80, Yellow 5, Vinegar, Worcestershire Sauce Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavors (soy), Tamarind Extract, Black Pepper, Garlic Powder, Salt Salt, Yellow Prussiate Of Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 313.0kcal (+21.00kcal, +7.19%) | |
| Total Fat | 17.94g (+2.45g, +15.82%) | |
| Saturated Fat | 4.2g (-2.88g, -40.68%) | |
| Trans Fat | N/A | |
| Cholesterol | 32.0mg (+14.00mg, +77.78%) | |
| Sodium | 489.0mg (-15.00mg, -2.98%) | |
| Total Carbohydrates | 23.28g (-4.60g, -16.50%) | |
| Dietary Fiber | 1.9g (+0.10g, +5.56%) | |
| Sugars | 2.29g (-0.36g, -13.58%) | |
| Sugars, added | N/A | |
| Protein | 16.79g (+6.61g, +64.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 76.0IU (-12.00IU, -13.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 153.0mg (+20.00mg, +15.04%) | |
| Iron, Fe | 2.06mg (-0.33mg, -13.81%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Patty Chicken Breast With Ribmeat, Water, Wheatflour [enriched With: Niacin, Ferrous Sulfate, Thiaminemononitrate, Riboflavin, Folic Acid], Soy Protein Concentrate, Modified Food Starch, Salt, Sugar, Yeast, Sodium Phosphate, Rice Flour, White Corn Flour, Flavor, Buttermilk Powder (sweet Cream, Whey Cream), Maltodextrin, Dextrose, Guar Gum , Onion Roll Enriched Flour(wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of The Following Salt, Wheat Gluten, Calcium Sulfate, Yellow Corn Flour, Vinegar, Monoglycerides, Monocalcium Phosphate, Datem, Ammonium Sulfate, Calcium Stearoyl Lactylate, Polysorbate 60, Enzyme, Colored With Extracts Of Annatto And Turmeric, Sodium Stearoyl Lactylate, Calcium Peroxide, Azodicarbonamide, Calcium Propionate (to Retard Spoilage), Topped With Onions And Poppy Seeds , Mozzarella Cheese Low Moisture Part Skim Mozzarella Cheese(pasteurized Part Skim Milk, Cheese Culture, Salt, Microbial Enzymes) , Parmesan Mayo Mayonnaise (soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled Vinegar, Salt, Mustard Seed, Calcium Disodium Edta (to Protect Flavor)), Grated Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose(anti Caking Agent) And Potassium Sorbate (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+3.00kcal, +1.03%) | |
| Total Fat | 14.77g (-0.72g, -4.65%) | |
| Saturated Fat | 5.37g (-1.71g, -24.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+9.00mg, +50.00%) | |
| Sodium | 510.0mg (+6.00mg, +1.19%) | |
| Total Carbohydrates | 28.19g (+0.31g, +1.11%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 4.7g (+2.05g, +77.36%) | |
| Sugars, added | N/A | |
| Protein | 12.08g (+1.90g, +18.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU (-21.00IU, -23.86%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-1.30mg, -61.90%) | |
| Calcium, Ca | 101.0mg (-32.00mg, -24.06%) | |
| Iron, Fe | 2.42mg (+0.03mg, +1.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.7g | |
| Fatty acids, total polyunsaturated | 2.35g | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Charbroiled Beef Patties: Beef, Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin, Seasoning (hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates Process American Yellow Cheese Food: American Cheese (milk, Salt, Cheese Cultures, Enzymes), Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (non Sticking Agent), Apo Carotenal Fully Cooked Bacon: Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+3.00kcal, +1.03%) | |
| Total Fat | 14.77g (-0.72g, -4.65%) | |
| Saturated Fat | 5.37g (-1.71g, -24.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+9.00mg, +50.00%) | |
| Sodium | 510.0mg (+6.00mg, +1.19%) | |
| Total Carbohydrates | 28.19g (+0.31g, +1.11%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 4.7g (+2.05g, +77.36%) | |
| Sugars, added | N/A | |
| Protein | 12.08g (+1.90g, +18.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 67.0IU (-21.00IU, -23.86%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-1.30mg, -61.90%) | |
| Calcium, Ca | 101.0mg (-32.00mg, -24.06%) | |
| Iron, Fe | 2.42mg (+0.03mg, +1.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.7g | |
| Fatty acids, total polyunsaturated | 2.35g | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Fully Cooked Charbroiled Beef Patties: Beef, Water, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin, Seasoning (hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates Process American Yellow Cheese Food: American Cheese (milk, Salt, Cheese Cultures, Enzymes), Water, Nonfat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (non Sticking Agent), Apo Carotenal Fully Cooked Bacon: Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-32.00kcal, -10.96%) | |
| Total Fat | 16.44g (+0.95g, +6.13%) | |
| Saturated Fat | 4.79g (-2.29g, -32.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+16.00mg, +88.89%) | |
| Sodium | 486.0mg (-18.00mg, -3.57%) | |
| Total Carbohydrates | 13.7g (-14.18g, -50.86%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 1.37g (-1.28g, -48.30%) | |
| Sugars, added | N/A | |
| Protein | 14.38g (+4.20g, +41.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 68.0IU (-20.00IU, -22.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 137.0mg (+4.00mg, +3.01%) | |
| Iron, Fe | 1.23mg (-1.16mg, -48.54%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Fully Cooked Breaded Chicken Breast Patties: Chicken Breast With Rib Meat, Water, Enriched Wheat Flour And Enriched Bleached Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Textured Soy Flour, Modified Food Starch, Sea Salt, Sugar, Yeast, Spices (including Celery Seed), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Spice, Salt, Guar Gum Breading Set In Vegetable Oil Blended Low Moisture Part Skim Mozzarella Cheese: Cultured Part Skim Milk, Salt, Enzymes, Sorbic Acid (preservative), Sunflower Lecithin (anti Sticking Agent) Buffalo Sauce With Butter: Buffalo Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor, And Garlic Powder), Water, Butter Sauce (modified Corn Starch, Salt, Whey Solids, Non Fat Dry Milk, Maltodextrin, Butter, Sugar, Buttermilk Powder, Natural Butter Flavor, Xanthan Gum, Lactic Acid, Turmeric, Annatto {for Color}), Modified Food Starch, Gelatin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-42.00kcal, -14.38%) | |
| Total Fat | 7.58g (-7.91g, -51.07%) | |
| Saturated Fat | 3.41g (-3.67g, -51.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-7.00mg, -38.89%) | |
| Sodium | 492.0mg (-12.00mg, -2.38%) | |
| Total Carbohydrates | 28.03g (+0.15g, +0.54%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 3.03g (+0.38g, +14.34%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-1.85g, -18.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 76.0IU (-12.00IU, -13.64%) | |
| Vitamin C, total ascorbic acid | 4.5mg (+2.40mg, +114.29%) | |
| Calcium, Ca | 152.0mg (+19.00mg, +14.29%) | |
| Iron, Fe | 0.55mg (-1.84mg, -76.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Organic Mozzarella Cheese (pasteurized Whole Cow's Milk, Cultures, Salt, Enzymes), Water, Organic Tomato Puree, Organic Grilled Peppers, Organic Mushrooms, Organic Grilled Onions, Organic Diced Tomatoes, Organic Sunflower Oil, Salt, Organic Sugar, Yfast, Organic Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-36.00kcal, -12.33%) | |
| Total Fat | 7.52g (-7.97g, -51.45%) | |
| Saturated Fat | 2.26g (-4.82g, -68.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+16.00mg, +88.89%) | |
| Sodium | 481.0mg (-23.00mg, -4.56%) | |
| Total Carbohydrates | 32.33g (+4.45g, +15.96%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 4.51g (+1.86g, +70.19%) | |
| Sugars, added | N/A | |
| Protein | 12.03g (+1.85g, +18.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 75.0IU (-13.00IU, -14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 150.0mg (+17.00mg, +12.78%) | |
| Iron, Fe | 2.03mg (-0.36mg, -15.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of: Salt, Calcium Sulfate, Sodium Stearoyl Lactylate, Guar Gum, Azodicarbonamide, Ascorbic Acid (added As A Dough Conditioner), Enzymes, Dextrin, Sorbitol, Sesame Seeds, Sodium Propionate (preservative) Cooked Crunchy Breaded Pollock Filet: Pollock, Enriched Flour (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Yellow Corn Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Sugar, Dextrose, Canola Oil, Yeast, Onion Powder, Garlic Powder, Hydrolyzed Corn Protein, Maltodextrin, Malic Acid, Natural Flavors, Spice, Sodium Tripolyphosphate (to Retain Moisture) Precooked In Canola And Or Soybean Oil Pasteurized Process American Cheese: Cultured Milk, Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-25.00kcal, -8.56%) | |
| Total Fat | 8.89g (-6.60g, -42.61%) | |
| Saturated Fat | 3.33g (-3.75g, -52.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-1.00mg, -5.56%) | |
| Sodium | 489.0mg (-15.00mg, -2.98%) | |
| Total Carbohydrates | 34.44g (+6.56g, +23.53%) | |
| Dietary Fiber | 2.2g (+0.40g, +22.22%) | |
| Sugars | 6.67g (+4.02g, +151.70%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+0.93g, +9.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 111.0IU (+23.00IU, +26.14%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.60mg, +219.05%) | |
| Calcium, Ca | 167.0mg (+34.00mg, +25.56%) | |
| Iron, Fe | 4.0mg (+1.61mg, +67.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust: Enriched Flour* (wheat Flour*, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil*, Cane Sugar*, Whole Grain Flour* (whole Wheat Flour*, Whole Rye Flour*, Whole Spelt Flour*, Whole Barley Flour*, Whole Rice Flour*, Whole Quinoa Flour*, Whole Amaranth Flour*), Yeast, Sea Salt, Enzymes Topping: Low Moisture Part Skim Mozzarella Cheese (partly Nonfat Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Water, Tomato Paste*, Monterey Jack Cheese (milk, Cheese Culture, Enzyme, Salt, Calcium Chloride), Tomato*, Cooked White And Or Dark Meat Chicken*+, Molasses*, Carrot*, Cane Sugar*, Vinegar*, Kale*, Cellulose, Sweet Potato*, Sea Salt, Paprika*, Natural Smoked Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-10.00kcal, -3.42%) | |
| Total Fat | 13.38g (-2.11g, -13.62%) | |
| Saturated Fat | 4.93g (-2.15g, -30.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+7.00mg, +38.89%) | |
| Sodium | 465.0mg (-39.00mg, -7.74%) | |
| Total Carbohydrates | 28.87g (+0.99g, +3.55%) | |
| Dietary Fiber | 2.1g (+0.30g, +16.67%) | |
| Sugars | 4.93g (+2.28g, +86.04%) | |
| Sugars, added | N/A | |
| Protein | 11.27g (+1.09g, +10.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-18.00IU, -20.45%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-0.40mg, -19.05%) | |
| Calcium, Ca | 106.0mg (-27.00mg, -20.30%) | |
| Iron, Fe | 2.54mg (+0.15mg, +6.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sesame Seed Bun: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Sesame Seeds, Contains 2% Or Less Of: Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (antioxidants), Calcium Propionate (preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid Char Broiled Beef Patty: Beef, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b 1), Pyridoxine Hydrochloride (b 6), Riboflavin (b 2), Cyanocobalamin (b 12)], Seasoning (hydrolyzed Corn Protein, Dextrose, Salt, Onion Powder, Spices), Sodium Phosphates Pasteurized Process American Cheese Food: American Cheese (milk, Salt, Cheese Cultures, Enzymes), Water, Non Fat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (non Sticking Agent), Apo Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal (-19.00kcal, -6.51%) | |
| Total Fat | 11.82g (-3.67g, -23.69%) | |
| Saturated Fat | 5.45g (-1.63g, -23.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+5.00mg, +27.78%) | |
| Sodium | 455.0mg (-49.00mg, -9.72%) | |
| Total Carbohydrates | 30.91g (+3.03g, +10.87%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 0.91g (-1.74g, -65.66%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.18g, -1.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (+3.00IU, +3.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 136.0mg (+3.00mg, +2.26%) | |
| Iron, Fe | 0.33mg (-2.06mg, -86.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Mozzarella Cheese (milk, Salt, Culture Starter, Rennet), Cultured Pasteurized Cream, Gorgonzola Pdo Cheese (milk, Culture Starter, Salt, Selected Moids [penicillium], Rennet), Organic Sunflower Seed Oil, Extra Virgin Olive Oil, Durum Wheat Semolina, Pecorino Romano Pdo Cheese (sheep Milk, Salt, Rennet), Asiago Pdo Cheese (milk, Salt, Culture Starter, Rennet), Salt, Potato Starch, Dried Sourdough (wheat Flour, Water), Yeast, Stabilizer (xanthan Gum), Emulsifier (mono And Diglycerides) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-34.00kcal, -11.64%) | |
| Total Fat | 9.38g (-6.11g, -39.44%) | |
| Saturated Fat | 4.69g (-2.39g, -33.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+9.00mg, +50.00%) | |
| Sodium | 469.0mg (-35.00mg, -6.94%) | |
| Total Carbohydrates | 27.34g (-0.54g, -1.94%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 4.69g (+2.04g, +76.98%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+2.32g, +22.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-10.00IU, -11.36%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-1.20mg, -57.14%) | |
| Calcium, Ca | 117.0mg (-16.00mg, -12.03%) | |
| Iron, Fe | 2.11mg (-0.28mg, -11.72%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Slider Bun: Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of: Soybean Oil, Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Enzymes, Calcium Propionate (preservative), Distilled Monoglycerides, Calcium Peroxide, Calcium Carbonate, Wheat Starch, Dextrin, Maltodextrin, Trisodium Citrate, Palm Olein, Azodicarbonamide, Ascorbic Acid (added As A Dough Conditioner), Cooked Beef Patty With Onions: Beef, Water, Onions, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Salt, Flavoring, Dextrose, Hydrolyzed Soy Protein, Seasoning (maltodextrin, Natural Flavor, Modified Food Starch, Corn Syrup Solids, Tricalcium Phosphate) Pasteurized Process American Cheese: Cultured Milk, Skim Milk, Cream, Sodium Citrate, Salt, Artificial Color, Sodium Phosphate, Sorbic Acid (preservative), Acetic Acid, Enzymes, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-46.00kcal, -15.75%) | |
| Total Fat | 10.56g (-4.93g, -31.83%) | |
| Saturated Fat | 4.23g (-2.85g, -40.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-14.00mg, -77.78%) | |
| Sodium | 493.0mg (-11.00mg, -2.18%) | |
| Total Carbohydrates | 29.58g (+1.70g, +6.10%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.11g (-0.54g, -20.38%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (-2.43g, -23.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 70.0IU (-18.00IU, -20.45%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+1.30mg, +61.90%) | |
| Calcium, Ca | 141.0mg (+8.00mg, +6.02%) | |
| Iron, Fe | 1.9mg (-0.49mg, -20.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.52g | |
| Fatty acids, total polyunsaturated | 2.46g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Mozzarella Cheese Blend: Mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein), Salt, Sodium Aluminum Phosphate, Citric Acid, Trisodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]) Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-36.00kcal, -12.33%) | |
| Total Fat | 10.85g (-4.64g, -29.95%) | |
| Saturated Fat | 3.88g (-3.20g, -45.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-2.00mg, -11.11%) | |
| Sodium | 473.0mg (-31.00mg, -6.15%) | |
| Total Carbohydrates | 27.91g (+0.03g, +0.11%) | |
| Dietary Fiber | 1.6g (-0.20g, -11.11%) | |
| Sugars | 4.65g (+2.00g, +75.47%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+1.45g, +14.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-10.00IU, -11.36%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 155.0mg (+22.00mg, +16.54%) | |
| Iron, Fe | 0.56mg (-1.83mg, -76.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Mozzarella Cheese (milk, Salt, Culture Starter, Rennet), Tomato Puree, Water, Seasoned Rapini (rapini, Organic Sunflower Seeds Oil, Water, Salt, Flavor, Onion, Chili), Seasoned Sun Dried Tomato (sun Dried Tomato, Organic Sunflower Seed Oil, Salt, Oregano), Organic Sunflower Seed Oil, Smoked Provolone Cheese (milk, Salt, Rennet, Culture Starter), Extra Virgin Olive Oil, Tomato Pulp, Durum Wheat Flour, Salt, Dried Sourdough (wheat Flour, Water), Dextrose, Yeast, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-51.00kcal, -17.47%) | |
| Total Fat | 11.03g (-4.46g, -28.79%) | |
| Saturated Fat | 4.14g (-2.94g, -41.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 3.0mg (-15.00mg, -83.33%) | |
| Sodium | 510.0mg (+6.00mg, +1.19%) | |
| Total Carbohydrates | 28.28g (+0.40g, +1.43%) | |
| Dietary Fiber | 1.4g (-0.40g, -22.22%) | |
| Sugars | 2.07g (-0.58g, -21.89%) | |
| Sugars, added | N/A | |
| Protein | 7.59g (-2.59g, -25.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 69.0IU (-19.00IU, -21.59%) | |
| Vitamin C, total ascorbic acid | 3.3mg (+1.20mg, +57.14%) | |
| Calcium, Ca | 138.0mg (+5.00mg, +3.76%) | |
| Iron, Fe | 1.86mg (-0.53mg, -22.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.45g | |
| Fatty acids, total polyunsaturated | 2.41g | |
| Ingredients | ||
|---|---|---|
Crust (enriched And Malted Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour), Sauce (water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch), Cheesy Blend (mozzarella Cheese Substitute (water, Palm Oil, Rennet Casein [milk Protein], Sodium Aluminum Phosphate, Modified Food Starch, Salt, Lactic Acid, Natural Flavor, Sodium Citrate, Sorbic Acid [preservative], Enrichment Blend [magnesium Oxide, Zinc Oxide, Ferric Ortho Phosphate, Vitamin A Palmitate, Riboflavin, Pyridoxine Hydrochloride, Niacinamide, Thiamine Mononitrate, Vitamin B12], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes]), Imitation Mozzarella Cheese (water, Palm Oil, Modified Food Starch, Whey, Rennet Casein [milk Protein], Salt, Sodium Aluminum Phosphate, Citric Acid, Tri Sodium Phosphate, Sodium Citrate, Potassium Sorbate, Lactic Acid, Natural Flavor, Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain 2% Or Less Of Spices, Spice Extractives, Dextrose, Sugar, Flavorings, Sodium Ascorbate, Water, Garlic Powder) | ||