Red's Steak Fajita In A Red Chile Sauce, Roasted Vegetables, Brown & Red Rice Bowl, Steak Fajita by Shwings And Things, Inc: Similar Foods
- Product:
- Steak Fajita In A Red Chile Sauce, Roasted Vegetables, Brown & Red Rice Bowl, Steak Fajita
- Brand:
- Red's
- Maker:
- Shwings And Things, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2407219/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal | |
| Total Fat | 1.24g | |
| Saturated Fat | 0.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 290.0mg | |
| Total Carbohydrates | 14.11g | |
| Dietary Fiber | 1.7g | |
| Sugars | 1.24g | |
| Sugars, added | N/A | |
| Protein | 7.05g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg | |
| Iron, Fe | 0.83mg | |
| Potassium, K | 235.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Brown Rice, Beef Steak (beef, Beef Stock, Less Than 2% Of Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spices), Water, Roasted Red Bell Peppers, Tomatoes, Black Beans, Roasted Corn, Onions, Roasted Green Bell Pepper, Red Rice, Less Than 2% Of Cane Sugar, Cilantro, Chili Pepper, Chipotle Adobo Puree (water, Onion Puree, Chipotle Puree, Tomatoes, Canola Oil, Vinegar, Sugar, Salt, Garlic Puree, Liquid Smoke, Spice), Cornstarch, Garlic, Organic Apple Cider Vinegar, Sea Salt, Spice, Tomato Paste | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+5.00kcal, +5.26%) | |
| Total Fat | 3.61g (+2.37g, +191.13%) | |
| Saturated Fat | 1.41g (+1.00g, +243.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 289.0mg (-1.00mg, -0.34%) | |
| Total Carbohydrates | 13.65g (-0.46g, -3.26%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 2.01g (+0.77g, +62.10%) | |
| Sugars, added | N/A | |
| Protein | 3.61g (-3.44g, -48.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-6.00mg, -42.86%) | |
| Iron, Fe | 1.0mg (+0.17mg, +20.48%) | |
| Potassium, K | 241.0mg (+6.00mg, +2.55%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Water, Enriched Macaroni (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Contains Less Than 2%: High Fructose Corn Syrup, Salt, Food Starch Modified, Potassium Chloride, Natural Flavor, Yeast Extract, Enzyme Modified Romano Cheese (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Spice Extract, Citric Acid, Spice, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+2.00kcal, +2.11%) | |
| Total Fat | 5.37g (+4.13g, +333.06%) | |
| Saturated Fat | 1.34g (+0.93g, +226.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-10.00mg, -83.33%) | |
| Sodium | 285.0mg (-5.00mg, -1.72%) | |
| Total Carbohydrates | 12.75g (-1.36g, -9.64%) | |
| Dietary Fiber | 3.0g (+1.30g, +76.47%) | |
| Sugars | 2.35g (+1.11g, +89.52%) | |
| Sugars, added | N/A | |
| Protein | 4.03g (-3.02g, -42.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+9.00mg, +64.29%) | |
| Iron, Fe | 1.14mg (+0.31mg, +37.35%) | |
| Potassium, K | 235.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Blanched Cauliflower, Cooked Lentils (water, Lentils), Water, Butternut Squash, Peas, Cooked Garbanzo Beans (water, Garbanzo Beans), Red Bell Peppers, Diced Tomatoes (tomatoes, Tomato Juice), Olive Oil, Coconut Cream (coconut Extract, Water), Less Than 2% Of: Tomato Paste, Onions, Ginger Puree, Jalapeno Pepper, Garam Masala (spices, Onion Powder), Vegetable Base (cooked Vegetables [carrot, Celery, And Onions], Sugar, Salt, Canola Oil, Yeast Extract, Natural Flavor), Tapioca Starch, Salt, Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Agave Syrup, Garlic, Serrano Pepper Puree | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 16.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+2.00kcal, +2.11%) | |
| Total Fat | 5.37g (+4.13g, +333.06%) | |
| Saturated Fat | 0.67g (+0.26g, +63.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-10.00mg, -83.33%) | |
| Sodium | 285.0mg (-5.00mg, -1.72%) | |
| Total Carbohydrates | 9.73g (-4.38g, -31.04%) | |
| Dietary Fiber | 3.0g (+1.30g, +76.47%) | |
| Sugars | 2.35g (+1.11g, +89.52%) | |
| Sugars, added | N/A | |
| Protein | 2.35g (-4.70g, -66.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+9.00mg, +64.29%) | |
| Iron, Fe | 1.14mg (+0.31mg, +37.35%) | |
| Potassium, K | 235.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Blanched Cauliflower, Crushed Tomatillos, Cooked Black Beans, Sweet Potatoes, Bell Peppers, Sunflower Oil, Water, Onions, Cilantro, Less Than 2% Of: Pumpkin Seed Kernels, Jalapeno Pepper, Lime Juice From Concentrate (water, Lime Juice Concentrate, Lime Oil), Poblano Peppers, Garlic, Salt, Tapioca Starch, Spice, Serrano Pepper Puree | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+10.00kcal, +10.53%) | |
| Total Fat | 5.52g (+4.28g, +345.16%) | |
| Saturated Fat | 2.21g (+1.80g, +439.02%) | |
| Trans Fat | 0.28g (+0.28g) | |
| Cholesterol | 19.0mg (+7.00mg, +58.33%) | |
| Sodium | 287.0mg (-3.00mg, -1.03%) | |
| Total Carbohydrates | 8.29g (-5.82g, -41.25%) | |
| Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
| Sugars | 1.1g (-0.14g, -11.29%) | |
| Sugars, added | N/A | |
| Protein | 5.52g (-1.53g, -21.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+1.00mg, +7.14%) | |
| Iron, Fe | 0.55mg (-0.28mg, -33.73%) | |
| Potassium, K | 244.0mg (+9.00mg, +3.83%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Russet Potatoes, Water, Ground Beef, Carrots, Onions, Corn, Green Peas, Tomato Paste, Whole Milk, Modified Cornstarch, Salt, Butter (cream, Salt), Beef Stock (beef Stock, Flavor), Dried Orange Pulp, Granulated Garlic, Parsley, Spices, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (-8.00kcal, -8.42%) | |
| Total Fat | 3.31g (+2.07g, +166.94%) | |
| Saturated Fat | 1.03g (+0.62g, +151.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+7.00mg, +58.33%) | |
| Sodium | 298.0mg (+8.00mg, +2.76%) | |
| Total Carbohydrates | 8.26g (-5.85g, -41.46%) | |
| Dietary Fiber | 2.9g (+1.20g, +70.59%) | |
| Sugars | 2.89g (+1.65g, +133.06%) | |
| Sugars, added | N/A | |
| Protein | 5.79g (-1.26g, -17.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-2.00mg, -14.29%) | |
| Iron, Fe | 0.7mg (-0.13mg, -15.66%) | |
| Potassium, K | 244.0mg (+9.00mg, +3.83%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Roasted Tomatillo Cilantro Sauce ((fire Roasted Tomatillos, Water, Contains Less Than 2% Of: Onions, Garlic, Corn Starch, Fire Roasted Poblano Peppers, Salt, Expeller Pressed Canola Oil, Fire Roasted Serrano Peppers, Jalapeno Peppers, Cilantro, Cane Sugar), Braised, Seared Pork (pork, Water, Contains Less Than 2%: Brown Sugar, Sea Salt, Onion, Sunflower Lecithin, Garlic, Black Pepper, Rosemary, Rosemary Extract, Olive Oil, Celery Oil, Black Pepper Extract), Cooked Black Beans (water, Black Beans), Onions, Yellow Bell Peppers, Fire Roasted Poblano Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (-5.00kcal, -5.26%) | |
| Total Fat | 3.14g (+1.90g, +153.23%) | |
| Saturated Fat | 1.18g (+0.77g, +187.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-8.00mg, -66.67%) | |
| Sodium | 294.0mg (+4.00mg, +1.38%) | |
| Total Carbohydrates | 12.94g (-1.17g, -8.29%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 1.96g (+0.72g, +58.06%) | |
| Sugars, added | N/A | |
| Protein | 2.75g (-4.30g, -60.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-14.00mg, -100.00%) | |
| Iron, Fe | 0.63mg (-0.20mg, -24.10%) | |
| Potassium, K | 231.0mg (-4.00mg, -1.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Crackermeal (enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Contain Guar Gum), Less Than 2% Of: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Modified Corn Starch, Potassium Chloride, Soybean Oil, Carrots, Caramel Color, Citric Acid, Ammonium Chloride, Soy Lecithin, Flavoring, Yeast Extract, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal (=) | |
| Total Fat | 1.24g (=) | |
| Saturated Fat | 0.21g (-0.20g, -48.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 298.0mg (+8.00mg, +2.76%) | |
| Total Carbohydrates | 15.7g (+1.59g, +11.27%) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 4.13g (+2.89g, +233.06%) | |
| Sugars, added | N/A | |
| Protein | 5.37g (-1.68g, -23.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (+3.00mg, +21.43%) | |
| Iron, Fe | 0.91mg (+0.08mg, +9.64%) | |
| Potassium, K | 219.0mg (-16.00mg, -6.81%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Vegetables (carrots, Broccoli, Red Bell Peppers), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin, Folic Acid]), Sauce (water, Soy Sauce [water, Soybeans, Wheat, Salt], Sugar, Modified Corn Starch, Distilled Vinegar, Sesame Seed Oil, Garlic Powder, Ground Ginger, Spice), Cooked Chicken (white Meat Chicken, Water, Olive Oil, Contains 2% Or Less Of Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+6.00kcal, +6.32%) | |
| Total Fat | 5.07g (+3.83g, +308.87%) | |
| Saturated Fat | 2.54g (+2.13g, +519.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 297.0mg (+7.00mg, +2.41%) | |
| Total Carbohydrates | 5.8g (-8.31g, -58.89%) | |
| Dietary Fiber | 0.7g (-1.00g, -58.82%) | |
| Sugars | 1.45g (+0.21g, +16.94%) | |
| Sugars, added | N/A | |
| Protein | 7.97g (+0.92g, +13.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (+6.00mg, +42.86%) | |
| Iron, Fe | 0.0mg (-0.83mg, -100.00%) | |
| Potassium, K | 243.0mg (+8.00mg, +3.40%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Boneless Skinless Chicken Breast (boneless Skinless Chicken Breast, Water, Vinegar, Potato Starch, Sea Salt, Yeast Extract, Citrus Extract, Granulated Garlic, Granulated Onion, Spices), Brown Rice (water, Parboiled Brown Rice, Chicken Stock [chicken Stock, Salt], Chicken Fat, Rice Starch, Yeast Extract [yeast Extract, Salt], Salt, Granulated Onion, Spices, Granulated Garlic), Vegetables (baby Broccoli, Carrots, Water, Olive Oil, Sea Salt, Xanthan Gum, Black Pepper Oil), Lemongrass Basil Sauce (coconut Milk [coconut Cream, Water], Water, Coconut Aminos [coconut Nectar, Water, Sea Salt], Lemongrass Puree [lemongrass, Water], Coconut Oil, Coconut Sugar, Ginger Puree, Basil, Lime Juice Concentrate, Apple Cider Vinegar, Tapioca Starch, Dehydrated Onion, Dehydrated Garlic, Sea Salt, Jalapeno, Lemon Peel, Spices, Shiitake Mushroom, Paprika, Yeast Extract [yeast Extract, Salt, Natural Flavor], Xanthan Gum, Monkfruit Extract), Avocado Oil, Seasoning (salt, Granulated Garlic, Granulated Onion, Cane Sugar, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+9.00kcal, +9.47%) | |
| Total Fat | 4.4g (+3.16g, +254.84%) | |
| Saturated Fat | 1.6g (+1.19g, +290.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 300.0mg (+10.00mg, +3.45%) | |
| Total Carbohydrates | 12.4g (-1.71g, -12.12%) | |
| Dietary Fiber | 1.2g (-0.50g, -29.41%) | |
| Sugars | 3.2g (+1.96g, +158.06%) | |
| Sugars, added | N/A | |
| Protein | 3.6g (-3.45g, -48.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 8.0mg (-6.00mg, -42.86%) | |
| Iron, Fe | 0.72mg (-0.11mg, -13.25%) | |
| Potassium, K | 224.0mg (-11.00mg, -4.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.8g | |
| Fatty acids, total polyunsaturated | 0.8g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Cooked Enriched Spaghetti (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Glyceryl Monostearate), Water, Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Salt, Sea Salt, Dehydrated Onion, Potassium Chloride, Hydrolyzed Corn And Wheat Gluten And Soy Protein, Citric Acid, Flavorings, Ammonium Chloride, Yeast Extract, Lactic Acid, Soybean Oil Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-4.00kcal, -4.21%) | |
| Total Fat | 1.82g (+0.58g, +46.77%) | |
| Saturated Fat | 0.36g (-0.05g, -12.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-7.00mg, -58.33%) | |
| Sodium | 273.0mg (-17.00mg, -5.86%) | |
| Total Carbohydrates | 13.64g (-0.47g, -3.33%) | |
| Dietary Fiber | 5.5g (+3.80g, +223.53%) | |
| Sugars | 3.64g (+2.40g, +193.55%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (-3.41g, -48.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+4.00mg, +28.57%) | |
| Iron, Fe | 0.73mg (-0.10mg, -12.05%) | |
| Potassium, K | 227.0mg (-8.00mg, -3.40%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Kidney Beans (kidney Beans, Water, Salt), Corn, Red Bell Pepper, Onion, Water, Tomatoes, Extra Virgin Olive Oil, Garlic, Salt, Rice Flour, Coriander, Lemon Juice, Turmeric, Alcohol Vinegar, Red Jalapeno Pepper, Cayenne Pepper, White Pepper, Garlic Powder, Coriander Seed, Onion Powder, Lemongrass | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 94.0kcal (-1.00kcal, -1.05%) | |
| Total Fat | 2.87g (+1.63g, +131.45%) | |
| Saturated Fat | 1.02g (+0.61g, +148.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-8.00mg, -66.67%) | |
| Sodium | 287.0mg (-3.00mg, -1.03%) | |
| Total Carbohydrates | 13.93g (-0.18g, -1.28%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 2.05g (+0.81g, +65.32%) | |
| Sugars, added | N/A | |
| Protein | 2.87g (-4.18g, -59.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 8.0mg (-6.00mg, -42.86%) | |
| Iron, Fe | 0.74mg (-0.09mg, -10.84%) | |
| Potassium, K | 254.0mg (+19.00mg, +8.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.02g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water) , Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Beef, Crackermeal (enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Also Contain Guar Gum), Less Than 2% Of: High Fructose Corn Syrup, Sea Salt, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Modified Corn Starch, Salt, Soybean Oil, Vital Wheat Gluten, Carrots, Bleached Wheat Flour, Dehydrated Onion, Potassium Chloride, Caramel Color, Ammonium Chloride, Citric Acid, Flavorings, Yeast Extract, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Lactic Acid Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+5.00kcal, +5.26%) | |
| Total Fat | 3.98g (+2.74g, +220.97%) | |
| Saturated Fat | 1.79g (+1.38g, +336.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-6.00mg, -50.00%) | |
| Sodium | 291.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 12.35g (-1.76g, -12.47%) | |
| Dietary Fiber | 2.0g (+0.30g, +17.65%) | |
| Sugars | 2.79g (+1.55g, +125.00%) | |
| Sugars, added | N/A | |
| Protein | 3.59g (-3.46g, -49.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 8.0mg (-6.00mg, -42.86%) | |
| Iron, Fe | 0.72mg (-0.11mg, -13.25%) | |
| Potassium, K | 255.0mg (+20.00mg, +8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.79g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Beef, Enriched Macaroni Product (semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+5.00kcal, +5.26%) | |
| Total Fat | 3.98g (+2.74g, +220.97%) | |
| Saturated Fat | 1.79g (+1.38g, +336.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-6.00mg, -50.00%) | |
| Sodium | 291.0mg (+1.00mg, +0.34%) | |
| Total Carbohydrates | 12.35g (-1.76g, -12.47%) | |
| Dietary Fiber | 2.0g (+0.30g, +17.65%) | |
| Sugars | 2.79g (+1.55g, +125.00%) | |
| Sugars, added | N/A | |
| Protein | 3.59g (-3.46g, -49.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 8.0mg (-6.00mg, -42.86%) | |
| Iron, Fe | 0.72mg (-0.11mg, -13.25%) | |
| Potassium, K | 255.0mg (+20.00mg, +8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.79g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Beef, Enriched Macaroni Product (semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-3.00kcal, -3.16%) | |
| Total Fat | 0.38g (-0.86g, -69.35%) | |
| Saturated Fat | 0.0g (-0.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 300.0mg (+10.00mg, +3.45%) | |
| Total Carbohydrates | 16.92g (+2.81g, +19.91%) | |
| Dietary Fiber | 3.8g (+2.10g, +123.53%) | |
| Sugars | 1.54g (+0.30g, +24.19%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (-2.43g, -34.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 31.0mg (+17.00mg, +121.43%) | |
| Iron, Fe | 1.38mg (+0.55mg, +66.27%) | |
| Potassium, K | 238.0mg (+3.00mg, +1.28%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Black Beans, Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 87.0kcal (-8.00kcal, -8.42%) | |
| Total Fat | 2.11g (+0.87g, +70.16%) | |
| Saturated Fat | 0.0g (-0.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 296.0mg (+6.00mg, +2.07%) | |
| Total Carbohydrates | 13.38g (-0.73g, -5.17%) | |
| Dietary Fiber | 2.1g (+0.40g, +23.53%) | |
| Sugars | 2.11g (+0.87g, +70.16%) | |
| Sugars, added | N/A | |
| Protein | 3.52g (-3.53g, -50.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (+18.00mg, +128.57%) | |
| Iron, Fe | 0.7mg (-0.13mg, -15.66%) | |
| Potassium, K | 236.0mg (+1.00mg, +0.43%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Non Gmo Textured Soy Protein, Diced Tomato, Onion, Tomato Paste, Black Rice, Brown Rice, Diced Potatoes, Soybean Oil, Coriander, Salt, Corn Starch, Sugar, Cumin Ground, Turmeric Powder, Paprika, Vegetable Broth, Chili Powder, Spices, Peppermint Powder | ||