Oh! So Tempting! Squeeze Cream Cheese Spread by Schreiber Foods, Inc: Similar Foods
- Product:
- Squeeze Cream Cheese Spread
- Brand:
- Oh! So Tempting!
- Maker:
- Schreiber Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2387960/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal | |
| Total Fat | 25.81g | |
| Saturated Fat | 16.13g | |
| Trans Fat | 0.0g | |
| Cholesterol | 81.0mg | |
| Sodium | 403.0mg | |
| Total Carbohydrates | 6.45g | |
| Dietary Fiber | 0.0g | |
| Sugars | 6.45g | |
| Sugars, added | N/A | |
| Protein | 6.45g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 194.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum Xanthan Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (=) | |
| Total Fat | 25.81g (=) | |
| Saturated Fat | 16.13g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 403.0mg (=) | |
| Total Carbohydrates | 6.45g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (=) | |
| Sugars, added | N/A | |
| Protein | 6.45g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (=) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (=) | |
| Total Fat | 25.81g (=) | |
| Saturated Fat | 16.13g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 403.0mg (=) | |
| Total Carbohydrates | 6.45g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (=) | |
| Sugars, added | N/A | |
| Protein | 6.45g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (=) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (=) | |
| Total Fat | 25.81g (=) | |
| Saturated Fat | 16.13g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 403.0mg (=) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (=) | |
| Sugars, added | N/A | |
| Protein | 6.45g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (=) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (=) | |
| Total Fat | 25.81g (=) | |
| Saturated Fat | 16.13g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 419.0mg (+16.00mg, +3.97%) | |
| Total Carbohydrates | 6.45g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (=) | |
| Sugars, added | N/A | |
| Protein | 6.45g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 194.0mg (=) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (=) | |
| Total Fat | 25.81g (=) | |
| Saturated Fat | 16.13g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 403.0mg (=) | |
| Total Carbohydrates | 6.45g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (=) | |
| Sugars, added | N/A | |
| Protein | 6.45g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 226.0mg (+32.00mg, +16.49%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (=) | |
| Total Fat | 25.81g (=) | |
| Saturated Fat | 16.13g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 81.0mg (=) | |
| Sodium | 403.0mg (=) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (=) | |
| Sugars, added | N/A | |
| Protein | 6.45g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 226.0mg (+32.00mg, +16.49%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Cheese Cultures, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+16.00kcal, +6.20%) | |
| Total Fat | 21.24g (-4.57g, -17.71%) | |
| Saturated Fat | 9.73g (-6.40g, -39.68%) | |
| Trans Fat | 0.88g (+0.88g) | |
| Cholesterol | 71.0mg (-10.00mg, -12.35%) | |
| Sodium | 381.0mg (-22.00mg, -5.46%) | |
| Total Carbohydrates | 0.0g (-6.45g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-6.45g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.7g (+11.25g, +174.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-5.00mg, -3.88%) | |
| Iron, Fe | 1.42mg (+1.42mg) | |
| Potassium, K | 204.0mg (+10.00mg, +5.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Beef, Dice High Melt Cheddar Cheese (cultured Pasteurized Milk, Water, Cream, Milk Fat, Sodium Phosphate, Less Than 2% Of Whey Protein Concentrate, Enzymes, Whey, Salt, Soda Ash, Potassium Sorbate (preservative), Color Added, Cellulose Gum, Potato Starch Powdered Cellulose (anti Caking Agent), And Natamycin (natural Mold Inhibitor), Fully Cooked Bacon (pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor), Water, Seasoning (encapsulated Salt (salt, Soybean, Cottonseed Or Palm Oil), Salt, Spices And Spice Extractives, Red Pepper Granules, Granulated Garlic, Sugar, Rice Flour, Natural White Cheddar Cheese Flavor, Sodium Bicarbonate Less Than 2% Silicon Dioxide And Sunflower Oil Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+16.00kcal, +6.20%) | |
| Total Fat | 21.24g (-4.57g, -17.71%) | |
| Saturated Fat | 9.73g (-6.40g, -39.68%) | |
| Trans Fat | 0.88g (+0.88g) | |
| Cholesterol | 71.0mg (-10.00mg, -12.35%) | |
| Sodium | 381.0mg (-22.00mg, -5.46%) | |
| Total Carbohydrates | 0.0g (-6.45g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-6.45g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.7g (+11.25g, +174.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-5.00mg, -3.88%) | |
| Iron, Fe | 1.42mg (+1.42mg) | |
| Potassium, K | 204.0mg (+10.00mg, +5.15%) | |
| Vitamin D, IU | 7.0IU (+7.00IU) | |
| Ingredients | ||
|---|---|---|
Beef, Dice High Melt Cheddar Cheese (cultured Pasteurized Milk, Water, Cream, Milk Fat, Sodium Phosphate, Less Than 2% Of Whey Protein Concentrate, Enzymes, Whey, Salt, Soda Ash, Potassium Sorbate (preservative), Color Added, Cellulose Gum, Potato Starch Powdered Cellulose (anti Caking Agent), And Natamycin (natural Mold Inhibitor), Fully Cooked Bacon (pork Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor), Water, Seasoning (encapsulated Salt (salt, Soybean, Cottonseed Or Palm Oil), Salt, Spices And Spice Extractives, Red Pepper Granules, Granulated Garlic, Sugar, Rice Flour, Natural White Cheddar Cheese Flavor, Sodium Bicarbonate Less Than 2% Silicon Dioxide And Sunflower Oil Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-21.00kcal, -8.14%) | |
| Total Fat | 19.74g (-6.07g, -23.52%) | |
| Saturated Fat | 4.61g (-11.52g, -71.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (-2.00mg, -2.47%) | |
| Sodium | 434.0mg (+31.00mg, +7.69%) | |
| Total Carbohydrates | 0.0g (-6.45g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-6.45g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.11g (+10.66g, +165.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (+3.00mg, +2.33%) | |
| Iron, Fe | 1.42mg (+1.42mg) | |
| Potassium, K | 184.0mg (-10.00mg, -5.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 7.0ug | |
| Fatty acids, total monounsaturated | 11.84g | |
| Fatty acids, total polyunsaturated | 3.29g | |
| Ingredients | ||
|---|---|---|
Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Sliced Jalapeo Peppers, Salt, Chili Paprika Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (+20.00kcal, +7.75%) | |
| Total Fat | 22.52g (-3.29g, -12.75%) | |
| Saturated Fat | 8.61g (-7.52g, -46.62%) | |
| Trans Fat | 0.99g (+0.99g) | |
| Cholesterol | 73.0mg (-8.00mg, -9.88%) | |
| Sodium | 397.0mg (-6.00mg, -1.49%) | |
| Total Carbohydrates | 0.66g (-5.79g, -89.77%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.66g (-5.79g, -89.77%) | |
| Sugars, added | N/A | |
| Protein | 18.54g (+12.09g, +187.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (-23.00mg, -17.83%) | |
| Iron, Fe | 1.66mg (+1.66mg) | |
| Potassium, K | 225.0mg (+31.00mg, +15.98%) | |
| Vitamin D, IU | 3.0IU (+3.00IU) | |
| Ingredients | ||
|---|---|---|
Angus Beef, Shredded Processed Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Cream, Sodium Phosphates, Salt, Sorbic Acid [preservative], Annatto Extract [color], Paprika Extract [color], Powdered Cellulose [anti Caking], Natamycin [preservative]), Bacon (pork, Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (-20.00kcal, -7.75%) | |
| Total Fat | 21.43g (-4.38g, -16.97%) | |
| Saturated Fat | 14.29g (-1.84g, -11.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-10.00mg, -12.35%) | |
| Sodium | 429.0mg (+26.00mg, +6.45%) | |
| Total Carbohydrates | 9.52g (+3.07g, +47.60%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.76g (-1.69g, -26.20%) | |
| Sugars, added | N/A | |
| Protein | 4.76g (-1.69g, -26.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (-34.00mg, -26.36%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 190.0mg (-4.00mg, -2.06%) | |
| Vitamin D, IU | 19.0IU (+19.00IU) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Modified Food Starch, Salt, Cheese Culture, Guar Gum, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natamycin (a Natural Mold Inhibitor) , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-15.00kcal, -5.81%) | |
| Total Fat | 10.81g (-15.00g, -58.12%) | |
| Saturated Fat | 6.76g (-9.37g, -58.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (-13.00mg, -16.05%) | |
| Sodium | 405.0mg (+2.00mg, +0.50%) | |
| Total Carbohydrates | 35.14g (+28.69g, +444.81%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 16.22g (+9.77g, +151.47%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (-1.04g, -16.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (+6.00mg, +4.65%) | |
| Iron, Fe | 1.62mg (+1.62mg) | |
| Potassium, K | 162.0mg (-32.00mg, -16.49%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Liquid Whole Milk, Wheat Flour, Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Eggs, Water, Salted Butter, Granulated Sugar, Custard Blend (sugar, Non Fat Milk Powder, Potato Starch, Palm Kernel Oil, Dextrose, Cornstarch, Vegetable Gum, Tetra Sodium Pyrophos Phate, Natural Flavors, Calcium Lactate, Beta Carotene), Maple Syrup, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Vanilla, Salt, Xanthan Gum, Whole Milk Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-15.00kcal, -5.81%) | |
| Total Fat | 10.81g (-15.00g, -58.12%) | |
| Saturated Fat | 6.76g (-9.37g, -58.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 68.0mg (-13.00mg, -16.05%) | |
| Sodium | 405.0mg (+2.00mg, +0.50%) | |
| Total Carbohydrates | 35.14g (+28.69g, +444.81%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 16.22g (+9.77g, +151.47%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (-1.04g, -16.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (+6.00mg, +4.65%) | |
| Iron, Fe | 1.62mg (+1.62mg) | |
| Potassium, K | 162.0mg (-32.00mg, -16.49%) | |
| Vitamin D, IU | 11.0IU (+11.00IU) | |
| Ingredients | ||
|---|---|---|
Liquid Whole Milk, Wheat Flour, Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Eggs, Water, Salted Butter, Granulated Sugar, Custard Blend (sugar, Non Fat Milk Powder, Potato Starch, Palm Kernel Oil, Dextrose, Cornstarch, Vegetable Gum, Tetra Sodium Pyrophos Phate, Natural Flavors, Calcium Lactate, Beta Carotene), Maple Syrup, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Vanilla, Salt, Xanthan Gum, Whole Milk Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-44.00kcal, -17.05%) | |
| Total Fat | 17.86g (-7.95g, -30.80%) | |
| Saturated Fat | 12.5g (-3.63g, -22.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-27.00mg, -33.33%) | |
| Sodium | 393.0mg (-10.00mg, -2.48%) | |
| Total Carbohydrates | 7.14g (+0.69g, +10.70%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (-2.88g, -44.65%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-2.88g, -44.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-4.00mg, -3.10%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 179.0mg (-15.00mg, -7.73%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Buttermilk Powder, Salt, Whey, Natural Flavors, Maltodextrin, Dextrose, Nonfat Milk, Dehydrated Garlic, Dehydrated Parsley, Onion Powder, Dehydrated Red Bell Pepper, Lactic Acid, Natural Butter Flavor, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-25.00kcal, -9.69%) | |
| Total Fat | 20.0g (-5.81g, -22.51%) | |
| Saturated Fat | 13.33g (-2.80g, -17.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (-14.00mg, -17.28%) | |
| Sodium | 383.0mg (-20.00mg, -4.96%) | |
| Total Carbohydrates | 3.33g (-3.12g, -48.37%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (-3.12g, -48.37%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+0.22g, +3.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 117.0mg (-12.00mg, -9.30%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 153.0mg (-41.00mg, -21.13%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Pasteurized Milk And Organic Cream, Cheese Culture, Salt, Organic Locust Bean Gum | ||