Alouette Bold & Creamy Delectable Blue Cheese Spread, Bold & Creamy by Savencia Cheese Usa Llc: Similar Foods
- Product:
- Bold & Creamy Delectable Blue Cheese Spread, Bold & Creamy
- Brand:
- Alouette
- Maker:
- Savencia Cheese Usa Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2404333/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal | |
| Total Fat | 26.67g | |
| Saturated Fat | 16.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 100.0mg | |
| Sodium | 1100.0mg | |
| Total Carbohydrates | 3.33g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 16.67g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 477.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 53.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Brie Cheese (cultured Pasteurized Milk And Cream, Salt, Calcium Chloride, Enzymes), Blue Cheese (cultured Pasteurized Milk And Cream, Salt, Enzymes, Penicillium Roqueforti {harmless Blue Mold}), Water, Sodium Phosphates, Milk Protein Concentrate, Lactic Acid, Beta Carotene (for Color), Stabilizers (guar Gum And Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+60.00kcal, +18.02%) | |
| Total Fat | 28.57g (+1.90g, +7.12%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+18.00mg, +33.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquefortii, Natamycin (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+60.00kcal, +18.02%) | |
| Total Fat | 28.57g (+1.90g, +7.12%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+18.00mg, +33.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+60.00kcal, +18.02%) | |
| Total Fat | 28.57g (+1.90g, +7.12%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+18.00mg, +33.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Blue Cheese (cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti, Natamycin [to Protect Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+60.00kcal, +18.02%) | |
| Total Fat | 28.57g (+1.90g, +7.12%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+18.00mg, +33.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti, Natamycin (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+60.00kcal, +18.02%) | |
| Total Fat | 28.57g (+1.90g, +7.12%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+18.00mg, +33.96%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti, Natamycin (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-47.00kcal, -14.11%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 14.29g (-2.38g, -14.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 7.14g (+3.81g, +114.41%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-2.38g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-47.00kcal, -14.11%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 14.29g (-2.38g, -14.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 7.14g (+3.81g, +114.41%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-2.38g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-47.00kcal, -14.11%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 14.29g (-2.38g, -14.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 7.14g (+3.81g, +114.41%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-2.38g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes) Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-47.00kcal, -14.11%) | |
| Total Fat | 21.43g (-5.24g, -19.65%) | |
| Saturated Fat | 14.29g (-2.38g, -14.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 7.14g (+3.81g, +114.41%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-2.38g, -14.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (-13.00mg, -2.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (+35.00kcal, +10.51%) | |
| Total Fat | 21.05g (-5.62g, -21.07%) | |
| Saturated Fat | 8.77g (-7.90g, -47.39%) | |
| Trans Fat | N/A | |
| Cholesterol | 70.0mg (-30.00mg, -30.00%) | |
| Sodium | 1123.0mg (+23.00mg, +2.09%) | |
| Total Carbohydrates | 17.54g (+14.21g, +426.73%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.75g (+1.75g) | |
| Sugars, added | N/A | |
| Protein | 22.81g (+6.14g, +36.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 456.0mg (-21.00mg, -4.40%) | |
| Iron, Fe | 2.84mg (+2.84mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sopressata Uncured+ Salami Ingredients Pork, Sea Salt, Natural Flavors (celery Powder), Organic Spices, Sugars, Wine, Organic Garlic, Lactic Acid Starter Cultures Monterey Jack Cheese Ingredients Pasteurized Milk, Salt, Enzymes Cracker Ingredients Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley), Buttermilk (cultured Low Fat Milk, Sodium Citrate, Salt, Vitamin A Palmitate, Vitamin D3), Canola Oil, Cane Sugar, Olive Oil, Sea Salt, Topping Salt, Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (-9.00kcal, -2.70%) | |
| Total Fat | 23.53g (-3.14g, -11.77%) | |
| Saturated Fat | 11.76g (-4.91g, -29.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-41.00mg, -41.00%) | |
| Sodium | 1118.0mg (+18.00mg, +1.64%) | |
| Total Carbohydrates | 0.0g (-3.33g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 26.47g (+9.80g, +58.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 441.0mg (-36.00mg, -7.55%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Prosciutto (pork, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+24.00kcal, +7.21%) | |
| Total Fat | 28.57g (+1.90g, +7.12%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+7.00mg, +7.00%) | |
| Sodium | 1107.0mg (+7.00mg, +0.64%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+59.00mg, +12.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 107.0mg (+54.00mg, +101.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Whole Milk, Salt, Cheese Culture Enzymes, Select Penicillium Roquefortii | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 90.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-12.00kcal, -3.60%) | |
| Total Fat | 25.0g (-1.67g, -6.26%) | |
| Saturated Fat | 17.86g (+1.19g, +7.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 1071.0mg (-29.00mg, -2.64%) | |
| Total Carbohydrates | 0.0g (-3.33g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+59.00mg, +12.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gouda Style Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter, Sodium Orthophosphate, Sodium Diphosphate, Sodium Polyphosphate, Sodium Citrate, Sorbic Acid (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+24.00kcal, +7.21%) | |
| Total Fat | 32.14g (+5.47g, +20.51%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 1143.0mg (+43.00mg, +3.91%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+59.00mg, +12.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fontal Cheese (cultured Pasteurized Cow's Milk, Sea Salt, Enzymes), Spices, Hibiscus, Natural Flavors, Black Tea | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+24.00kcal, +7.21%) | |
| Total Fat | 32.14g (+5.47g, +20.51%) | |
| Saturated Fat | 21.43g (+4.76g, +28.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-11.00mg, -11.00%) | |
| Sodium | 1143.0mg (+43.00mg, +3.91%) | |
| Total Carbohydrates | 3.57g (+0.24g, +7.21%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+4.76g, +28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+59.00mg, +12.37%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (-53.00mg, -100.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fontal Cheese (cultured Pasteurized Cow's Milk, Sea Salt, Enzymes), Spices, Pumpkin Flakes (maltodextrin, Dried Pumpkin, Corn Flour), Natural Flavors, Dehydrated Lemon Peel, Honey Granules (cane Sugar, Honey), Rice Flour, Monk Fruit Extract | ||