Ahold Feta Cheese Crumbled, Feta by Ahold Usa, Inc: Similar Foods
- Product:
- Feta Cheese Crumbled, Feta
- Brand:
- Ahold
- Maker:
- Ahold Usa, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2403689/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal | |
| Total Fat | 21.43g | |
| Saturated Fat | 14.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg | |
| Sodium | 1071.0mg | |
| Total Carbohydrates | 7.14g | |
| Dietary Fiber | 3.6g | |
| Sugars | 3.57g | |
| Sugars, added | N/A | |
| Protein | 14.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 21.43g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes) Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 21.43g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (=) | |
| Total Fat | 21.43g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 7.14g (=) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 3.57g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 464.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Feta Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (+38.00kcal, +13.29%) | |
| Total Fat | 23.53g (+2.10g, +9.80%) | |
| Saturated Fat | 11.76g (-2.53g, -17.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-30.00mg, -33.71%) | |
| Sodium | 1118.0mg (+47.00mg, +4.39%) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 26.47g (+12.18g, +85.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 441.0mg (-23.00mg, -4.96%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Prosciutto (pork, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+14.00kcal, +4.90%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.0g (-14.29g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 1100.0mg (+29.00mg, +2.71%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+5.71g, +39.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 400.0mg (-64.00mg, -13.79%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Part Skim Milk, Salt, Loroco, Lactic Cultures, Enzymes, Calcium Chloride & Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+14.00kcal, +4.90%) | |
| Total Fat | 23.33g (+1.90g, +8.87%) | |
| Saturated Fat | 13.33g (-0.96g, -6.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-72.00mg, -80.90%) | |
| Sodium | 1067.0mg (-4.00mg, -0.37%) | |
| Total Carbohydrates | 10.0g (+2.86g, +40.06%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (-0.96g, -6.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 443.0mg (-21.00mg, -4.53%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 17.0mg (+17.00mg) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Palm Oil, Casein (milk Protein), Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Food Starch, Contains 2% Or Less Of The Following: Natural Flavor, Salt, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Artificial Color, Anti Caking Blend (corn Starch, Potato Starch, Cellulose, Dextrose, Glucose Oxidase) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+47.00kcal, +16.43%) | |
| Total Fat | 26.67g (+5.24g, +24.45%) | |
| Saturated Fat | 16.67g (+2.38g, +16.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
| Sodium | 1100.0mg (+29.00mg, +2.71%) | |
| Total Carbohydrates | 3.33g (-3.81g, -53.36%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+2.38g, +16.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 477.0mg (+13.00mg, +2.80%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 53.0mg (+53.00mg) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Brie Cheese (cultured Pasteurized Milk And Cream, Salt, Calcium Chloride, Enzymes), Blue Cheese (cultured Pasteurized Milk And Cream, Salt, Enzymes, Penicillium Roqueforti {harmless Blue Mold}), Water, Sodium Phosphates, Milk Protein Concentrate, Lactic Acid, Beta Carotene (for Color), Stabilizers (guar Gum And Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+14.00kcal, +4.90%) | |
| Total Fat | 26.67g (+5.24g, +24.45%) | |
| Saturated Fat | 13.33g (-0.96g, -6.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-72.00mg, -80.90%) | |
| Sodium | 1100.0mg (+29.00mg, +2.71%) | |
| Total Carbohydrates | 10.0g (+2.86g, +40.06%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (-0.96g, -6.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 447.0mg (-17.00mg, -3.66%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 13.0mg (+13.00mg) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Palm Oil, Casein (milk Protein), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Food Starch, Contains 2% Or Less Of The Following: Natural Flavor, Salt, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Artificial Color, Anti Caking Blend (corn Starch, Potato Starch, Cellulose, Dextrose, Glucose Oxidase) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+35.00kcal, +12.24%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 17.86g (+3.57g, +24.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 1071.0mg (=) | |
| Total Carbohydrates | 0.0g (-7.14g, -100.00%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+7.14g, +49.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+72.00mg, +15.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Gouda Style Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Butter, Sodium Orthophosphate, Sodium Diphosphate, Sodium Polyphosphate, Sodium Citrate, Sorbic Acid (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-36.00kcal, -12.59%) | |
| Total Fat | 21.43g (=) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (=) | |
| Sodium | 1107.0mg (+36.00mg, +3.36%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+72.00mg, +15.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Salt, Enzymes, Cheese Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+67.00kcal, +23.43%) | |
| Total Fat | 26.47g (+5.04g, +23.52%) | |
| Saturated Fat | 14.71g (+0.42g, +2.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (-30.00mg, -33.71%) | |
| Sodium | 1029.0mg (-42.00mg, -3.92%) | |
| Total Carbohydrates | 2.94g (-4.20g, -58.82%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.53g (+9.24g, +64.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 441.0mg (-23.00mg, -4.96%) | |
| Iron, Fe | 1.06mg (+1.06mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Genoa Salami (pork, Sea Salt, Less Than 2% Of: Natural Flavoring, Cultured Celery Powder [celery Powder, Sea Salt], Turbinado Sugar, Spices, Organic Wine, Starter Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+35.00kcal, +12.24%) | |
| Total Fat | 25.0g (+3.57g, +16.66%) | |
| Saturated Fat | 12.5g (-1.79g, -12.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
| Sodium | 1036.0mg (-35.00mg, -3.27%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | 3.6g (=) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+7.14g, +49.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 536.0mg (+72.00mg, +15.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Chorizo (pork, Salt, Cane Sugar, Paprika, Spices, Natural Flavors, Garlic, Lactic Acid Starter Cultured), Pepperoncini (pepperoncini, Vinegar, Water, Salt, Sodium Bisulfate 1 10 Of 1% Sodium Benzoate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-50.00kcal, -17.48%) | |
| Total Fat | 17.86g (-3.57g, -16.66%) | |
| Saturated Fat | 14.29g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-35.00mg, -39.33%) | |
| Sodium | 1036.0mg (-35.00mg, -3.27%) | |
| Total Carbohydrates | 3.57g (-3.57g, -50.00%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 14.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 404.0mg (-60.00mg, -12.93%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gouda Cheese (cow's Milk, Salt, Cheese Culture, Rennet), Water, Mustard (water, Mustard (water, Mustard Seed, Vinegar, Salt, Acid (citric Acid), Antioxidant (potassium Metabisulphite)), Butter, Milk Proteins, Whey Powder, Emulsifying Salts (polyphosphates, Sodium Phosphates), Mustard Seed, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (+82.00kcal, +28.67%) | |
| Total Fat | 21.05g (-0.38g, -1.77%) | |
| Saturated Fat | 8.77g (-5.52g, -38.63%) | |
| Trans Fat | N/A | |
| Cholesterol | 70.0mg (-19.00mg, -21.35%) | |
| Sodium | 1123.0mg (+52.00mg, +4.86%) | |
| Total Carbohydrates | 17.54g (+10.40g, +145.66%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 1.75g (-1.82g, -50.98%) | |
| Sugars, added | N/A | |
| Protein | 22.81g (+8.52g, +59.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 456.0mg (-8.00mg, -1.72%) | |
| Iron, Fe | 2.84mg (+2.84mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sopressata Uncured+ Salami Ingredients Pork, Sea Salt, Natural Flavors (celery Powder), Organic Spices, Sugars, Wine, Organic Garlic, Lactic Acid Starter Cultures Monterey Jack Cheese Ingredients Pasteurized Milk, Salt, Enzymes Cracker Ingredients Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley), Buttermilk (cultured Low Fat Milk, Sodium Citrate, Salt, Vitamin A Palmitate, Vitamin D3), Canola Oil, Cane Sugar, Olive Oil, Sea Salt, Topping Salt, Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 101.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+47.00kcal, +16.43%) | |
| Total Fat | 26.67g (+5.24g, +24.45%) | |
| Saturated Fat | 8.33g (-5.96g, -41.71%) | |
| Trans Fat | 6.67g (+6.67g) | |
| Cholesterol | 17.0mg (-72.00mg, -80.90%) | |
| Sodium | 1033.0mg (-38.00mg, -3.55%) | |
| Total Carbohydrates | 6.67g (-0.47g, -6.58%) | |
| Dietary Fiber | 0.0g (-3.60g, -100.00%) | |
| Sugars | 0.0g (-3.57g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (-0.96g, -6.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 500.0mg (+36.00mg, +7.76%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Partially Hydrogenated Soybean Oil, Casein (milk Protein), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Modified Food Starch, Contains 2% Or Less: Natural Flavor, Salt, Sodium Aluminum Phosphate, Sodium Phosphate, Lactic Acid, Sorbic Acid (as A Preservative), Artificial Color, (food Starch, Powdered Cellulose, Dextrose, Glucose Oxidase, Added To Prevent Caking And To Maintain Freshness | ||