Sargento Mozzarella Creamery Shredded Whole Milk Low Moisture Mozzarella Natural Cheese, Mozzarella by Sargento Foods Inc: Similar Foods

Product:
Mozzarella Creamery Shredded Whole Milk Low Moisture Mozzarella Natural Cheese, Mozzarella
Brand:
Sargento
Maker:
Sargento Foods Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2278779/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal
Total Fat28.57g
Saturated Fat 17.86g
Trans Fat 0.0g
Cholesterol 89.0mg
Sodium 607.0mg
Total Carbohydrates 3.57g
Dietary Fiber 0.9g
Sugars 0.0g
Sugars, added N/A
Protein 21.43g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg
Iron, Fe0.36mg
Potassium, K71.0mg
Vitamin D, IUN/A
Ingredients
Low Moisture Mozzarella Cheese (pasteurized Milk, Pasteurized Cream, Cheese Culture, Salt, Enzymes), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.30
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 16.07g (-1.79g, -10.02%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (=)
Sodium 607.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca607.0mg (+36.00mg, +6.30%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K89.0mg (+18.00mg, +25.35%)
Vitamin D, IU0.0IU
Ingredients
Oaxaca, Cheddar, Colby, Asadero And Monterey Jack Pepper Cheeses [pasteurized Milk, Jalapeno Peppers (green And Red Jalapeno Peppers, Vinegar And Salt), Cheese Cultures, Salt, Enzymes (non Animal)], Potato Starch Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.11
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 607.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca586.0mg (+15.00mg, +2.63%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Chihuahua Cheese (pasteurized Grade "a" Whole Cow's Milk, Salt, Enzymes, Culture) Oaxaca Cheese (pasteurized Grade "a" Whole Cow's Milk, Vinegar, Salt Enzymes) Cotija Cheese (pasteurized Grade "a" Whole Cow's Milk, Salt, Enzymes Culture), Potato Starch And Powdered Cellulose Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.64
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 571.0mg (-36.00mg, -5.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca586.0mg (+15.00mg, +2.63%)
Iron, Fe7.14mg (+6.78mg, +1883.33%)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Grade "a" Whole Cow's Milk, Salt, *enzymes, Culture, Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.64
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 571.0mg (-36.00mg, -5.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca586.0mg (+15.00mg, +2.63%)
Iron, Fe7.14mg (+6.78mg, +1883.33%)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Grade "a" Whole Cow's Milk, Jalapeno Pepper, Salt, *enzymes, Culture, Potato Starch And Powdered Cellulose Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.64
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 571.0mg (-36.00mg, -5.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca586.0mg (+15.00mg, +2.63%)
Iron, Fe7.14mg (+6.78mg, +1883.33%)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Grade "a" Whole Cow's Milk, Salt, *enzymes, Culture, Potato Starch And Powdered Cellulose Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.32
All Nutrients Per 100g (3.527 oz)
Calories 370.0kcal (+13.00kcal, +3.64%)
Total Fat25.93g (-2.64g, -9.24%)
Saturated Fat 14.81g (-3.05g, -17.08%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (-33.00mg, -37.08%)
Sodium 593.0mg (-14.00mg, -2.31%)
Total Carbohydrates 18.52g (+14.95g, +418.77%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 3.7g (+3.70g)
Sugars, added N/A
Protein 18.52g (-2.91g, -13.58%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca556.0mg (-15.00mg, -2.63%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K74.0mg (+3.00mg, +4.23%)
Vitamin D, IU0.0IU
Ingredients
Semisoft Cheese: Pasteurized Cultured Milk, Salt, Microbial Enzymes Crackers: Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Vegetable Oil (contains One Or More Of The Following: Soybean Oil, Canola Oil, Palm Oil, Partially Hydrogenated Cottonseed Oil), Sugar, Leavening (calcium Phosphate And Or Baking Soda), Salt, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.13
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (=)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+18.00mg, +20.22%)
Sodium 643.0mg (+36.00mg, +5.93%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (+3.57g, +16.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca607.0mg (+36.00mg, +6.30%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K71.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Pasteurized Cultured Goat Milk, Salt, And Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.86
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 14.29g (-3.57g, -19.99%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 571.0mg (-36.00mg, -5.93%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca575.0mg (+4.00mg, +0.70%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K96.0mg (+25.00mg, +35.21%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.98
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat17.86g (-10.71g, -37.49%)
Saturated Fat 12.5g (-5.36g, -30.01%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 589.0mg (-18.00mg, -2.97%)
Total Carbohydrates 23.21g (+19.64g, +550.14%)
Dietary Fiber 1.8g (+0.90g, +100.00%)
Sugars 23.21g (+23.21g)
Sugars, added N/A
Protein 16.07g (-5.36g, -25.01%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca589.0mg (+18.00mg, +3.15%)
Iron, Fe0.45mg (+0.09mg, +25.00%)
Potassium, K54.0mg (-17.00mg, -23.94%)
Vitamin D, IU0.0IU
Ingredients
White Cheese (pasteurized Milk, Salt, Rennet And Enzymes), Tapioca Starch, Eggs, Sugar, Water, Corn Meal And Milk
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.58
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (-36.00kcal, -10.08%)
Total Fat25.0g (-3.57g, -12.50%)
Saturated Fat 14.29g (-3.57g, -19.99%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-18.00mg, -20.22%)
Sodium 571.0mg (-36.00mg, -5.93%)
Total Carbohydrates 25.0g (+21.43g, +600.28%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca575.0mg (+4.00mg, +0.70%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K96.0mg (+25.00mg, +35.21%)
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Milk, Salt, Enymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.08
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (+36.00kcal, +10.08%)
Total Fat28.57g (=)
Saturated Fat 17.86g (=)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (=)
Sodium 607.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca518.0mg (-53.00mg, -9.28%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Asadero & Queso Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch, Corn Starch, And Calcium Sulfate (added To Prevent Caking), Natamycin (natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.31
All Nutrients Per 100g (3.527 oz)
Calories 378.0kcal (+21.00kcal, +5.88%)
Total Fat28.0g (-0.57g, -2.00%)
Saturated Fat 16.0g (-1.86g, -10.41%)
Trans Fat N/A
Cholesterol 86.0mg (-3.00mg, -3.37%)
Sodium 638.0mg (+31.00mg, +5.11%)
Total Carbohydrates 8.0g (+4.43g, +124.09%)
Dietary Fiber 0.2g (-0.70g, -77.78%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.0g (+0.57g, +2.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca616.0mg (+45.00mg, +7.88%)
Iron, Fe0.4mg (+0.04mg, +11.11%)
Potassium, K97.0mg (+26.00mg, +36.62%)
Vitamin D, IU0.0IU
Ingredients
Fresh Natural Yellow Cheese Curds (cultured Pasteurized Milk, Salt, Enzymes And Annatto) Breaded With Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Whey, Salt, Eggs, Soybean Oil (as A Processing Aid) Battered With Water, Enriched Bleached Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflaven, Floic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.31
All Nutrients Per 100g (3.527 oz)
Calories 378.0kcal (+21.00kcal, +5.88%)
Total Fat28.0g (-0.57g, -2.00%)
Saturated Fat 16.0g (-1.86g, -10.41%)
Trans Fat 0.0g (=)
Cholesterol 86.0mg (-3.00mg, -3.37%)
Sodium 638.0mg (+31.00mg, +5.11%)
Total Carbohydrates 8.0g (+4.43g, +124.09%)
Dietary Fiber 0.2g (-0.70g, -77.78%)
Sugars 0.0g (=)
Sugars, added N/A
Protein 22.0g (+0.57g, +2.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca616.0mg (+45.00mg, +7.88%)
Iron, Fe0.4mg (+0.04mg, +11.11%)
Potassium, K97.0mg (+26.00mg, +36.62%)
Vitamin D, IU0.0IU
Ingredients
Fresh Natural Yellow Cheese Curds (cultured Pasteurized Milk, Salt, Enzymes And Annatto) Breaded With Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Whey, Salt, Eggs, Soybean Oil (as A Processing Aid) Battered With Water, Enriched Bleached Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflaven, Floic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.31
All Nutrients Per 100g (3.527 oz)
Calories 378.0kcal (+21.00kcal, +5.88%)
Total Fat28.0g (-0.57g, -2.00%)
Saturated Fat 16.0g (-1.86g, -10.41%)
Trans Fat N/A
Cholesterol 86.0mg (-3.00mg, -3.37%)
Sodium 638.0mg (+31.00mg, +5.11%)
Total Carbohydrates 8.0g (+4.43g, +124.09%)
Dietary Fiber 0.2g (-0.70g, -77.78%)
Sugars N/A
Sugars, added N/A
Protein 22.0g (+0.57g, +2.66%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca616.0mg (+45.00mg, +7.88%)
Iron, Fe0.4mg (+0.04mg, +11.11%)
Potassium, K97.0mg (+26.00mg, +36.62%)
Vitamin D, IU0.0IU
Ingredients
Fresh Natural Yellow Cheese Curds (cultured Pasteurized Milk, Salt, Enzymes And Annatto) Breaded With Bleached Wheat Flour, Yellow Corn Flour, Modified Corn Starch, Whey, Salt, Eggs, Soybean Oil (as A Processing Aid) Battered With Water, Enriched Bleached Wheat Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflaven, Floic Acid), Modified Food Starch, Yellow Corn Flour, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.54
All Nutrients Per 100g (3.527 oz)
Calories 407.0kcal (+50.00kcal, +14.01%)
Total Fat25.93g (-2.64g, -9.24%)
Saturated Fat 14.81g (-3.05g, -17.08%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (-33.00mg, -37.08%)
Sodium 593.0mg (-14.00mg, -2.31%)
Total Carbohydrates 18.52g (+14.95g, +418.77%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 3.7g (+3.70g)
Sugars, added N/A
Protein 18.52g (-2.91g, -13.58%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca556.0mg (-15.00mg, -2.63%)
Iron, Fe1.11mg (+0.75mg, +208.33%)
Potassium, K74.0mg (+3.00mg, +4.23%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Semisoft Cheese: Pasteurized Cultured Milk, Salt, Microbial Enzymes, Crackers: Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Canola Oil, Sugar, Palm Oil, Leavening (calcium Phosphate And Or Baking Soda), Salt, Soy Lecithin