Saputo, Stella, Asiago Fresh Cheese by Saputo Cheese Usa Inc: Similar Foods

Product:
Saputo, Stella, Asiago Fresh Cheese
Brand:
Saputo
Maker:
Saputo Cheese Usa Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1866839/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal
Total Fat32.14g
Saturated Fat 21.43g
Trans Fat 0.0g
Cholesterol 107.0mg
Sodium 1000.0mg
Total Carbohydrates 3.57g
Dietary Fiber 0.0g
Sugars 3.57g
Sugars, added N/A
Protein 21.43g
Core Vitamins and Minerals
Vitamin A, IU1429.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca714.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Asiago Fresh Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 1000.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Italian Sharp Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 1000.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Kasseri Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.45
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 17.86g (-3.57g, -16.66%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 964.0mg (-36.00mg, -3.60%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 1.8g (+1.80g)
Sugars 3.57g (=)
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Asiago Fresh Cheese (cultured Pasteurized Organic Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.58
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+7.00kcal, +1.78%)
Total Fat31.43g (-0.71g, -2.21%)
Saturated Fat 17.14g (-4.29g, -20.02%)
Trans Fat 0.0g (=)
Cholesterol 100.0mg (-7.00mg, -6.54%)
Sodium 886.0mg (-114.00mg, -11.40%)
Total Carbohydrates 2.86g (-0.71g, -19.89%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 22.86g (+1.43g, +6.67%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Seasoning Blend (salt, Sugar, Tomato Powder, Paprika [spice & Color], Chili Powder [chili Pepper, Spices, Garlic], Onion, Spice, Garlic, Torula Yeast, Citric Acid, Calcium Silicate, Paprika Extract [flavor & Color], Natural Hickory Smoke Flavor, Natural Flavor), Potato Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 134.41
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-107.00kcal, -27.23%)
Total Fat21.43g (-10.71g, -33.32%)
Saturated Fat 14.29g (-7.14g, -33.32%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 929.0mg (-71.00mg, -7.10%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 3.57g (=)
Sugars, added N/A
Protein 32.14g (+10.71g, +49.98%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquefortii, Natamycin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 171.91
All Nutrients Per 100g (3.527 oz)
Calories 387.0kcal (-6.00kcal, -1.53%)
Total Fat32.26g (+0.12g, +0.37%)
Saturated Fat 22.58g (+1.15g, +5.37%)
Trans Fat 0.0g (=)
Cholesterol 81.0mg (-26.00mg, -24.30%)
Sodium 968.0mg (-32.00mg, -3.20%)
Total Carbohydrates 3.23g (-0.34g, -9.52%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 25.81g (+4.38g, +20.44%)
Core Vitamins and Minerals
Vitamin A, IU1290.0IU (-139.00IU, -9.73%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca806.0mg (+92.00mg, +12.89%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 180.16
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat35.71g (+3.57g, +11.11%)
Saturated Fat 21.43g (=)
Trans Fat 1.79g (+1.79g)
Cholesterol 125.0mg (+18.00mg, +16.82%)
Sodium 1179.0mg (+179.00mg, +17.90%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 14.29g (-7.14g, -33.32%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca714.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Salt, Starter Culture, Penicillium Roqueforti, Microbial Rennet, Calcium Chloride
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 183.97
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (+107.00kcal, +27.23%)
Total Fat42.86g (+10.72g, +33.35%)
Saturated Fat 28.57g (+7.14g, +33.32%)
Trans Fat 0.0g (=)
Cholesterol 143.0mg (+36.00mg, +33.64%)
Sodium 1000.0mg (=)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 42.86g (+21.43g, +100.00%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca857.0mg (+143.00mg, +20.03%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pepper Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Peppers, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 194.92
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat35.71g (+3.57g, +11.11%)
Saturated Fat 22.86g (+1.43g, +6.67%)
Trans Fat 1.79g (+1.79g)
Cholesterol 107.0mg (=)
Sodium 929.0mg (-71.00mg, -7.10%)
Total Carbohydrates N/A
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 21.43g (=)
Core Vitamins and Minerals
Vitamin A, IU1607.0IU (+178.00IU, +12.46%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca679.0mg (-35.00mg, -4.90%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Pasteurised Cow's Milk, Salt, Vegetarian Rennet, Penicillium Roqueforti, Bacterial Culture
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 198.22
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-36.00kcal, -9.16%)
Total Fat25.0g (-7.14g, -22.22%)
Saturated Fat 14.29g (-7.14g, -33.32%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-28.00mg, -26.17%)
Sodium 1071.0mg (+71.00mg, +7.10%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 25.0g (+3.57g, +16.66%)
Core Vitamins and Minerals
Vitamin A, IU1429.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca893.0mg (+179.00mg, +25.07%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Organic Milk, Salt, Cheese Cultures, Enzymes, Cellulose Powder (added To Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 207.92
All Nutrients Per 100g (3.527 oz)
Calories 556.0kcal (+163.00kcal, +41.48%)
Total Fat38.89g (+6.75g, +21.00%)
Saturated Fat 27.78g (+6.35g, +29.63%)
Trans Fat 0.0g (=)
Cholesterol 128.0mg (+21.00mg, +19.63%)
Sodium 1000.0mg (=)
Total Carbohydrates 11.11g (+7.54g, +211.20%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 38.89g (+17.46g, +81.47%)
Core Vitamins and Minerals
Vitamin A, IU1389.0IU (-40.00IU, -2.80%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca833.0mg (+119.00mg, +16.67%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Aged Parmesan Cheese (cultured Milk, Salt, Enzymes), Asiago Cheese (cultured Milk, Enzymes, Salt), Cassava Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 207.92
All Nutrients Per 100g (3.527 oz)
Calories 556.0kcal (+163.00kcal, +41.48%)
Total Fat38.89g (+6.75g, +21.00%)
Saturated Fat 27.78g (+6.35g, +29.63%)
Trans Fat 0.0g (=)
Cholesterol 128.0mg (+21.00mg, +19.63%)
Sodium 1000.0mg (=)
Total Carbohydrates 11.11g (+7.54g, +211.20%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 38.89g (+17.46g, +81.47%)
Core Vitamins and Minerals
Vitamin A, IU1389.0IU (-40.00IU, -2.80%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca833.0mg (+119.00mg, +16.67%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Aged Parmesan Cheese (cultured Milk, Salt, Enzymes), Asiago Cheese (cultured Milk, Enzymes, Salt), Cassava Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 207.92
All Nutrients Per 100g (3.527 oz)
Calories 556.0kcal (+163.00kcal, +41.48%)
Total Fat38.89g (+6.75g, +21.00%)
Saturated Fat 27.78g (+6.35g, +29.63%)
Trans Fat 0.0g (=)
Cholesterol 128.0mg (+21.00mg, +19.63%)
Sodium 1000.0mg (=)
Total Carbohydrates 11.11g (+7.54g, +211.20%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 38.89g (+17.46g, +81.47%)
Core Vitamins and Minerals
Vitamin A, IU1389.0IU (-40.00IU, -2.80%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca833.0mg (+119.00mg, +16.67%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Aged Parmesan Cheese (cultured Milk, Salt, Enzymes), Asiago Cheese (cultured Milk, Enzymes, Salt), Cassava Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 209.13
All Nutrients Per 100g (3.527 oz)
Calories 424.0kcal (+31.00kcal, +7.89%)
Total Fat36.36g (+4.22g, +13.13%)
Saturated Fat 24.24g (+2.81g, +13.11%)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (-16.00mg, -14.95%)
Sodium 818.0mg (-182.00mg, -18.20%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 18.18g (-3.25g, -15.17%)
Core Vitamins and Minerals
Vitamin A, IU1515.0IU (+86.00IU, +6.02%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca758.0mg (+44.00mg, +6.16%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 216.36
All Nutrients Per 100g (3.527 oz)
Calories 400.0kcal (+7.00kcal, +1.78%)
Total Fat40.0g (+7.86g, +24.46%)
Saturated Fat 25.0g (+3.57g, +16.66%)
Trans Fat 0.0g (=)
Cholesterol 125.0mg (+18.00mg, +16.82%)
Sodium 800.0mg (-200.00mg, -20.00%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-3.57g, -100.00%)
Sugars, added N/A
Protein 20.0g (-1.43g, -6.67%)
Core Vitamins and Minerals
Vitamin A, IU1500.0IU (+71.00IU, +4.97%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca750.0mg (+36.00mg, +5.04%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes