Sandwich Bros Spicy Chicken Melts Pita Snack Sandwiches, Spicy Chicken Melts by Sandwich Bros Of Wisconsin, Llc: Similar Foods
- Product:
- Spicy Chicken Melts Pita Snack Sandwiches, Spicy Chicken Melts
- Brand:
- Sandwich Bros
- Maker:
- Sandwich Bros Of Wisconsin, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2603517/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal | |
| Total Fat | 10.81g | |
| Saturated Fat | 3.38g | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg | |
| Sodium | 662.0mg | |
| Total Carbohydrates | 24.32g | |
| Dietary Fiber | 1.4g | |
| Sugars | 1.35g | |
| Sugars, added | N/A | |
| Protein | 12.16g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 149.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Breaded White Meat Chicken Patty (chicken Breast With Rib Meat, Water, Sugar, Romano Cheese [made From Cow's Milk {pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes}, Powdered Cellulose {added To Prevent Caking}, Salt, Potassium Sorbate {preservative}], Salt, Sodium Phosphate Breaded With: Bleached Wheat Flour, Modified Wheat Starch, Spices [including Celery Seed], Salt, Sugar, Beet Powder, Dextrose, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion Powder, Garlic Powder, Paprika, Soybean Oil [as A Processing Aid], Sodium Diacetate, Yeast Extract, Spice Extractives, Extractives Of Paprika Battered With: Water, Wheat Flour, Modified Corn Starch, Wheat Gluten, Salt, Spices [including Celery Seed], Sugar, Sodium Diacetate, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion Powder, Garlic Powder, Soybean Oil [as A Processing Aid], Spice Extractives, Yeast Extract, Extractives Of Paprika, Xanthan Gum Breading Set In Vegetable Oil), Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process Cheese (cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Jalapeno Peppers, Salt, Sorbic Acid [preservative], Artificial Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (=) | |
| Total Fat | 10.81g (=) | |
| Saturated Fat | 3.38g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (=) | |
| Sodium | 662.0mg (=) | |
| Total Carbohydrates | 24.32g (=) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 1.35g (=) | |
| Sugars, added | N/A | |
| Protein | 12.16g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 149.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Breaded White Meat Chicken Patty (chicken Breast With Rib Meat, Water, Sugar, Romano Cheese [made From Cow's Milk {pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes}, Powdered Cellulose (added To Prevent Caking), Salt, Potassium Sorbate {preservative}], Salt, Sodium Phosphate Breaded With: Bleached Wheat Flour, Modified Wheat Starch, Spices [including Celery Seed], Salt, Sugar, Beet Powder, Dextrose, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion Powder, Garlic Powder, Paprika, Soybean Oil [as A Processing Aid], Sodium Diacetate, Yeast Extract, Spice Extractives, Extractives Of Paprika Battered With: Water, Wheat Flour, Modified Corn Starch, Wheat Gluten, Salt, Spices [including Celery Seed], Sugar, Sodium Diacetate, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Onion Powder, Garlic Powder, Soybean Oil [as A Processing Aid], Spice Extractives, Yeast Extract, Extractives Of Paprika, Xanthan Gum Breading Set In Vegetable Oil), Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process Cheese (cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Jalapeno Peppers, Salt, Sorbic Acid [preservative], Artificial Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+7.00kcal, +2.88%) | |
| Total Fat | 12.82g (+2.01g, +18.59%) | |
| Saturated Fat | 5.77g (+2.39g, +70.71%) | |
| Trans Fat | 0.32g (+0.32g) | |
| Cholesterol | 32.0mg (-9.00mg, -21.95%) | |
| Sodium | 654.0mg (-8.00mg, -1.21%) | |
| Total Carbohydrates | 25.64g (+1.32g, +5.43%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 2.56g (+1.21g, +89.63%) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-1.26g, -10.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 74.0mg (-21.00mg, -22.11%) | |
| Iron, Fe | 1.92mg (+1.92mg) | |
| Potassium, K | 139.0mg (-10.00mg, -6.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Deli Roll ([enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Water, Palm Oil, Sugar, Eggs, Nonfat Dry Milk, Vital Wheat Gluten, Dough Conditioner [enriched Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Datem, Canola Oil, Dextrose, Ascorbic Acid, L Cysteine, Enzymes], Salt, Yeast, Xanthan Gum, Calcium Propionate [a Mold Inhibitor]), Pastrami Cured Beef Filling (beef, Water, Salt, Contains 2% Or Less Of: Spice Extractives, Garlic Oil, Natural Flavorings, Dextrose, Modified Food Starch, Sodium Phosphate, Sodium Erythorbate, Sodium Citrate, Sodium Bicarbonate, Sodium Nitrite, Spices, Paprika, Corn Starch), Pasteurized Process American Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cream, Sodium Citrate, Sodium Phosphate, Salt), Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Cane Sugar, Spices, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-7.00kcal, -2.88%) | |
| Total Fat | 7.21g (-3.60g, -33.30%) | |
| Saturated Fat | 2.88g (-0.50g, -14.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-15.00mg, -36.59%) | |
| Sodium | 659.0mg (-3.00mg, -0.45%) | |
| Total Carbohydrates | 29.33g (+5.01g, +20.60%) | |
| Dietary Fiber | 2.4g (+1.00g, +71.43%) | |
| Sugars | 2.88g (+1.53g, +113.33%) | |
| Sugars, added | N/A | |
| Protein | 13.94g (+1.78g, +14.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+23.00mg, +24.21%) | |
| Iron, Fe | 1.92mg (+1.92mg) | |
| Potassium, K | 146.0mg (-3.00mg, -2.01%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Bread (unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Berries, Whole Wheat Flour, Sugar, Wheat Gluten, Yeast, Rolled Oats, Wheat Bran, Soybean Oil, Contains 2% Or Less Of The Following: Salt, Molasses, Monoglycerides, Calcium Propionate (preservative), Wheat Starch, Vinegar, Potassium Sorbate (preservative), Ascorbic Acid, Enzymes), Turkey Breast (turkey Breast And White Turkey, Turkey Broth, Salt, Sugar, Modified Food Starch, Vinegar, Carrageenan, Phosphate, Natural Flavorings), Muenster Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (+2.00kcal, +0.82%) | |
| Total Fat | 6.36g (-4.45g, -41.17%) | |
| Saturated Fat | 1.36g (-2.02g, -59.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-18.00mg, -43.90%) | |
| Sodium | 645.0mg (-17.00mg, -2.57%) | |
| Total Carbohydrates | 39.09g (+14.77g, +60.73%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 11.82g (+10.47g, +775.56%) | |
| Sugars, added | N/A | |
| Protein | 7.27g (-4.89g, -40.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 91.0mg (-4.00mg, -4.21%) | |
| Iron, Fe | 1.64mg (+1.64mg) | |
| Potassium, K | 155.0mg (+6.00mg, +4.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.36g | |
| Fatty acids, total polyunsaturated | 3.18g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Buttermilk, Soybean Oil, Eggs, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Calcium Carbonate), Less Than 2% Of: Dextrose, Salt, Mono And Diglycerides, Natural Flavors, Malt Powder (barley Malt, Corn Syrup Solids), Potato Starch, Maltodextrin, Xanthan Gum, Soy Lecithin Contains: Wheat, Milk, Egg, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (+27.00kcal, +11.11%) | |
| Total Fat | 10.64g (-0.17g, -1.57%) | |
| Saturated Fat | 5.67g (+2.29g, +67.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+9.00mg, +21.95%) | |
| Sodium | 645.0mg (-17.00mg, -2.57%) | |
| Total Carbohydrates | 31.91g (+7.59g, +31.21%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 3.55g (+2.20g, +162.96%) | |
| Sugars, added | N/A | |
| Protein | 10.64g (-1.52g, -12.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+4.00mg, +4.21%) | |
| Iron, Fe | 2.84mg (+2.84mg) | |
| Potassium, K | 149.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sour Cream (cream, Cultures), Water, Unsalted Butter (cream, Natural Flavor), Sugar, Nonfat Milk, Sea Salt, Yeast Blend (yeast, Sorbitan Monostearate, May Contain Ascorbic Acid), Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Caramel Color Filling: Sauce (water, Tomato Paste, Modified Corn Starch, Sugar, Soybean Oil, Salt, Natural Flavorings, Crushed Garlic, Sodium Alginate, Citric Acid), Meatballs (beef, Water, Textured Soy Protein [soy Flour, Caramel Color], Bread Crumbs [bleached Wheat Flour, Sugar, Yeast, Soybean Oil], Salt, Soy Protein Concentrate, Flavorings, Spices, Sodium Phosphate, Natural Flavors), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (+19.00kcal, +7.82%) | |
| Total Fat | 9.93g (-0.88g, -8.14%) | |
| Saturated Fat | 5.67g (+2.29g, +67.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+9.00mg, +21.95%) | |
| Sodium | 638.0mg (-24.00mg, -3.63%) | |
| Total Carbohydrates | 31.21g (+6.89g, +28.33%) | |
| Dietary Fiber | 2.1g (+0.70g, +50.00%) | |
| Sugars | 3.55g (+2.20g, +162.96%) | |
| Sugars, added | N/A | |
| Protein | 12.06g (-0.10g, -0.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg (-17.00mg, -17.89%) | |
| Iron, Fe | 2.27mg (+2.27mg) | |
| Potassium, K | 149.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Sour Cream (cream, Cultures), Water, Unsalted Butter (cream, Natural Flavor), Sugar, Nonfat Milk, Sea Salt, Yeast Blend (yeast, Sorbitan Monostearate, May Contain Ascorbic Acid), Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Caramel Color Filling: Sauce (water, Tomato Paste, Brown Sugar, Corn Syrup Solids, Apple Cider Vinegar, Modified Corn Starch, Molasses Powder [molasses, Wheat Starch, Soy Flour, Soy Lecithin], Natural Smoke Flavor, Sea Salt, Mustard [distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika Spice, Garlic Powder], Natural Flavorings, Paprika, Caramel Color), Seasoned Braised Pork (pork Water, Brown Sugar, Sea Salt, Seasoning [onion, Garlic, Spices], Flavorings, Olive Oil, Sunflower Lecithin), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Onions, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor), Pickle Relish (cucumbers, Distilled Vinegar, Water, Salt, Xanthan Gum, Dill Flavor, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+22.00kcal, +9.05%) | |
| Total Fat | 13.24g (+2.43g, +22.48%) | |
| Saturated Fat | 5.15g (+1.77g, +52.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-15.00mg, -36.59%) | |
| Sodium | 640.0mg (-22.00mg, -3.32%) | |
| Total Carbohydrates | 26.47g (+2.15g, +8.84%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.94g (+1.59g, +117.78%) | |
| Sugars, added | N/A | |
| Protein | 11.03g (-1.13g, -9.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (+8.00mg, +8.42%) | |
| Iron, Fe | 2.06mg (+2.06mg) | |
| Potassium, K | 140.0mg (-9.00mg, -6.04%) | |
| Vitamin D, IU | 6.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Yeast, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Cultured Wheat Flour), Sauce (water, Tomato Paste, Soybean Oil, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder), Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cooked Spicy Italian Sausage With Garlic (pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin Of Paprika), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Fully Cooked Philly Beef Steak (beef, Water, Contains 2% Or Less: Light Brown Sugar, Salt, Dextrose, Yeast Extract, Black Pepper, Garlic Powder, Onion Powder, Canola Oil, Natural Flavors), Cooked Uncured Bacon Crumbles Natural Smoke Flavor Added No Nitrites Or Nitrates Added Except That Which Naturally Occur In Sea Salt & Celery Powder (pork, Salt, Water, Sugar, Natural Smoke Flavor [maltodextrin, Smoke Flavor], Seasoning [cultured Celery Powder, Sea Salt], Natural Flavoring), Garnish (grated Parmesan Cheese [parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Grated Romano Cheese {romano Cheese Made From Cow's Milk {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Dehydrated Garlic, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (-26.00kcal, -10.70%) | |
| Total Fat | 10.44g (-0.37g, -3.42%) | |
| Saturated Fat | 3.61g (+0.23g, +6.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-15.00mg, -36.59%) | |
| Sodium | 683.0mg (+21.00mg, +3.17%) | |
| Total Carbohydrates | 19.68g (-4.64g, -19.08%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 0.4g (-0.95g, -70.37%) | |
| Sugars, added | N/A | |
| Protein | 11.65g (-0.51g, -4.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+5.00mg, +5.26%) | |
| Iron, Fe | 1.45mg (+1.45mg) | |
| Potassium, K | 141.0mg (-8.00mg, -5.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Bleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains Less Than 2% Of Each Of The Following: Vegetable Shortening [soybean Oil, Mono And Diglycerides, Tocopherol (vitamin E}, Vitamin C Palmitate], Salt, Mono And Diglycerides, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Calcium Propionate, Wheat Gluten, Fumaric Acid, Guar Gum, Xanthan Gum, Microcrystalline Cellulose, L Cysteine [dough Conditioner]), Oven Roasted Turkey Breast Meat (turkey Breast Meat, Turkey Broth, Contains 2% Or Less Salt, Sugar, Modified Food Starch, Corn Syrup Solids, Sodium Lactate, Sodium Phosphate, Vinegar, Pepper), Spinach, Mild Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Mayonnaise (soybean Oil, Water, Eggs, Distilled And Cider Vinegar, Salt, Sugar, Lemon Juice, Natural Flavors, Oleoresin Paprika And Calcium Disodium Edta Added To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Contains Less Than 2% Of Salt, Carob Bean Gum, Guar Gum, Natamycin [mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Prepared Mustard (water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Oleoresin Paprika And Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+11.00kcal, +4.53%) | |
| Total Fat | 11.27g (+0.46g, +4.26%) | |
| Saturated Fat | 4.23g (+0.85g, +25.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-6.00mg, -14.63%) | |
| Sodium | 676.0mg (+14.00mg, +2.11%) | |
| Total Carbohydrates | 23.94g (-0.38g, -1.56%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.82g (+1.47g, +108.89%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+3.33g, +27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+4.00mg, +4.21%) | |
| Iron, Fe | 0.56mg (+0.56mg) | |
| Potassium, K | 183.0mg (+34.00mg, +22.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast Patty With Rib Meat Coated With Seasoning [chicken Breast Patty With Rib Meat, Water, Sugar, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphates Coated With: Corn Flour, Wheat Flour, Salt, Dried Garlic, Dried Onion, Paprika, Corn Starch, Spices, Paprika Extract (color)], Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+11.00kcal, +4.53%) | |
| Total Fat | 11.27g (+0.46g, +4.26%) | |
| Saturated Fat | 4.23g (+0.85g, +25.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-6.00mg, -14.63%) | |
| Sodium | 676.0mg (+14.00mg, +2.11%) | |
| Total Carbohydrates | 23.94g (-0.38g, -1.56%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.82g (+1.47g, +108.89%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+3.33g, +27.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+4.00mg, +4.21%) | |
| Iron, Fe | 0.56mg (+0.56mg) | |
| Potassium, K | 183.0mg (+34.00mg, +22.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast Patty With Rib Meat Coated With Seasoning [chicken Breast Patty With Rib Meat, Water, Sugar, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphates Coated With: Corn Flour, Wheat Flour, Salt, Dried Garlic, Dried Onion, Paprika, Corn Starch, Spices, Paprika Extract (color)], Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+12.00kcal, +4.94%) | |
| Total Fat | 8.02g (-2.79g, -25.81%) | |
| Saturated Fat | 2.83g (-0.55g, -16.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-13.00mg, -31.71%) | |
| Sodium | 642.0mg (-20.00mg, -3.02%) | |
| Total Carbohydrates | 28.77g (+4.45g, +18.30%) | |
| Dietary Fiber | 0.9g (-0.50g, -35.71%) | |
| Sugars | 3.3g (+1.95g, +144.44%) | |
| Sugars, added | N/A | |
| Protein | 14.15g (+1.99g, +16.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+23.00mg, +24.21%) | |
| Iron, Fe | 1.7mg (+1.70mg) | |
| Potassium, K | 132.0mg (-17.00mg, -11.41%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Everything Bagel (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Nacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bagel Blend [sugar, Sea Salt, Malted Barley Flour, Yeast, Molasses, Wheat Gluten, Soybean Oil, Honey, Cultured Wheat Starch {for Added Freshness}, Ascorbic Acid, Enzymes], Contains 24 Or Less Of The Following: Topping Mix [sesame Seeds, Poppy Seeds, Dried Garlic, Dried Onions], Sugar, Wheat Flour, Enzymes, Ascorbic Acid, Soybean Oil, Vegetable Monoglycerides, Guar Gum, Corn Syrup Solids, Yeast, Wheat Gluten, Distilled Vinegar), Smoked Ham (a Portion Of Ground Ham Shank And Ham Added, Cured With Water, Salt, Contains 2% Or Less Of Modified Food Starch, Corn Syrup, Dextrose, Potassium Lactate, Sodium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Hickory Smoked Turkey Breast (turkey Breast, Water, Contains 2% Or Less Salt, Modified Food Starch, Sugar, Sodium Phosphate, Natural Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Caramel Color, Sunflower Oil, Natural Flavor, Smoked Provolone Cheese (cultured Pasteurized Milk And Skim Milk, Salt, Smoke Flavoring, Enzymes), Garlic Dijon Aioli (dijon Mustard [water, Mustard Seed, Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Turmeric, Spices], Water, Garlic Puree (garlic, Vinegar), Soybean Oil, Parmesan Cheese [parmesan Cheese {pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Potassium Sorbate To Protect Flavor], Seasoning [salt, Sugar, Citric Acid, Spices, Lemon Peel, Garlic, Onion, Lemon Juice Powder, Corn Starch, Extractives Of Turmeric, And Less Than 2% Silicon Dioxide To Prevent Caking], Modified Food Starch, Egg Yolks, Distilled Vinegar, Salt, Sodium Alginate, Lactic Acid, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [preservatives], Natural Flavor, Calcium Disodium Edta [to Protect Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+24.00kcal, +9.88%) | |
| Total Fat | 18.49g (+7.68g, +71.05%) | |
| Saturated Fat | 5.48g (+2.10g, +62.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-3.00mg, -7.32%) | |
| Sodium | 651.0mg (-11.00mg, -1.66%) | |
| Total Carbohydrates | 16.44g (-7.88g, -32.40%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.05g (+0.70g, +51.85%) | |
| Sugars, added | N/A | |
| Protein | 10.27g (-1.89g, -15.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (+8.00mg, +8.42%) | |
| Iron, Fe | 1.44mg (+1.44mg) | |
| Potassium, K | 178.0mg (+29.00mg, +19.46%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Sandwich Roll (wheat Flour, Water, Sugar, Salt, Canola Oil, Yeast, Guar Gum, Rye Flour, Malted Barley Flour, Deactivated Yeast, Dextrose, Fava Bean Flour, Malt Extract, Sunflower Lecithin, Calcium Phosphate, Enzymes, Ascorbic Acid, Niacin, Xanthan Gum, Reduced Iron, Calcium Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Provolone Cheese With Smoke Flavor (provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor]), Tomato, Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite [preservative], Spices, Vitamin C [sodium Ascorbate] [preservative], Bha [preservative], Bht [preservative], Citric Acid [preservative]), Fully Cooked Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite [preservative], Bha [added To Protect Flavor], Bht (added To Protect Flavor], Citric Acid [added To Protect Flavor]), Basil Pesto Aioli (canola Oil, Water, Basil Pesto [basil, Canola Oil, Water, Parmesan Cheese {part Skim Milk, Culture, Salt, Enzymes}, Dried Garlic, Salt], Egg Yolk, Distilled Vinegar, Sugar, Salt, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Spice, Dried Garlic, Natural Flavor, Xanthan Gum, Mustard Flour), Ham Capicola Water Added (ham Capicola Cured With: Water, Dextrose, Salt, Contains Less Than 2% Of Sugar, Potassium Lactate [preservative], Sodium Phosphate [preservative], Sodium Diacetate [preservative], Flavoring, Sodium Erythorbate [preservative], Sodium Nitrite [preservative], Coated With Water, Paprika, Sugar, Spices And Spice Extractive), Green Leaf Lettuce, Red Onion, Roasted Red Peppers (red Sweet Pepper, Water, Sea Salt, And Citric Acid [preservative]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-1.00kcal, -0.41%) | |
| Total Fat | 15.79g (+4.98g, +46.07%) | |
| Saturated Fat | 2.11g (-1.27g, -37.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-20.00mg, -48.78%) | |
| Sodium | 632.0mg (-30.00mg, -4.53%) | |
| Total Carbohydrates | 20.0g (-4.32g, -17.76%) | |
| Dietary Fiber | 1.1g (-0.30g, -21.43%) | |
| Sugars | 1.05g (-0.30g, -22.22%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-6.90g, -56.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (+21.00mg, +22.11%) | |
| Iron, Fe | 1.05mg (+1.05mg) | |
| Potassium, K | 147.0mg (-2.00mg, -1.34%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Rehydrated Potato (water, Potato, Salt, Dextrose, Sodium Bisulfite), Processed Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Hexametaphosphate, Salt, Apocarotenal [color], Cellulose Powder), Batter Base (water, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Corn Starch, Yellow Corn Flour, Salt, Caramel Color, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Modified Cellulose, Turmeric And Annatto [color], Extractives Of Paprika), Canola Oil, Onion, Toasted Wheat Crumbs (enriched Bleached Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese (milk, Salt, Calcium Chloride, Bacterial Culture, Microbial Enzyme, Annatto [color], Cellulose), Smoked Bacon (pork, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Rice Flour, Chives, Modified Corn Starch, Dextrose, Salt, Modified Cellulose, Natural Flavor (potato Maltodextrin, Silicon Dioxide, Sunflower Oil, Natural Flavor, Gum Arabic), Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (-19.00kcal, -7.82%) | |
| Total Fat | 5.29g (-5.52g, -51.06%) | |
| Saturated Fat | 2.35g (-1.03g, -30.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 659.0mg (-3.00mg, -0.45%) | |
| Total Carbohydrates | 37.65g (+13.33g, +54.81%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 2.35g (+1.00g, +74.07%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-3.92g, -32.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 73.0mg (-22.00mg, -23.16%) | |
| Iron, Fe | 2.35mg (+2.35mg) | |
| Potassium, K | 125.0mg (-24.00mg, -16.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ravioli (enriched Durum Flour [drum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water Cheese Sauce [water, Soybean Oil, Granular Jack And Semi Soft Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Whey, Modified Food Starch, Salt, Non Fat Dry Milk, Methylcellulose {modified Vegetable Gum}, Sodium Phosphate, Mono And Diglycerides, Citric Acid], Whole Milk Ricotta Cheese [pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer {modified Corn Starch, Guar Gum, Carrageenan}, Salt], Low Moisture Whole Milk Mozzarella Cheese, [pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes], Whole Egg, Asiago Cheese [pasteurized Cultured Milk, Salt Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Modified Corn Starch, Garlic Puree [garlic], Salt, Dehydrated Garlic) Breaded With: Bleached Wheat Flour, Water, Dehydrated, Potato (potatoes, Mono And Diglycerides), Salt, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto), Whey, Spices, Buttermilk Solids, Green Onion, Yellow Corn Flour, Garlic Powder, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate), Sugar, Yeast, Soybean Oil, Parsley, Yellow #5, Yellow #6, Lactic Acid, Dextrose, Par Fried In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-29.00kcal, -11.93%) | |
| Total Fat | 17.86g (+7.05g, +65.22%) | |
| Saturated Fat | 12.5g (+9.12g, +269.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+13.00mg, +31.71%) | |
| Sodium | 643.0mg (-19.00mg, -2.87%) | |
| Total Carbohydrates | 7.14g (-17.18g, -70.64%) | |
| Dietary Fiber | 0.0g (-1.40g, -100.00%) | |
| Sugars | 3.57g (+2.22g, +164.44%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-8.59g, -70.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+9.00mg, +9.47%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 157.0mg (+8.00mg, +5.37%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), French Onion Seasoning (salt, Dehydrated Onion, Modified Cornstarch, Sugar, Monosodium Glutamate, Parsley, Natural Flavor) | ||