Van Kaas Smoked Gouda Pasteurized Process Cheese Product Slices, Smoked Gouda by Russell Mccall's Inc: Similar Foods

Product:
Smoked Gouda Pasteurized Process Cheese Product Slices, Smoked Gouda
Brand:
Van Kaas
Maker:
Russell Mccall's Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2554286/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal
Total Fat21.43g
Saturated Fat 16.07g
Trans Fat 0.0g
Cholesterol 71.0mg
Sodium 1393.0mg
Total Carbohydrates 7.14g
Dietary Fiber 0.0g
Sugars 7.14g
Sugars, added N/A
Protein 17.86g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Pasteurized Milk & Skim Milk, Whey, Cream, Sodium Citrate (emulsifier), Less Than 2% Of Cultures, Enzymes, Salt, Color Added, Sodium Phosphate, Corn Starch, Sorbic Acid (protects Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 16.07g (=)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1393.0mg (=)
Total Carbohydrates 7.14g (=)
Dietary Fiber 0.0g (=)
Sugars 7.14g (=)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk And Skim Milk, Whey, Cream, Sodium Citrate (emulsifier), Less Than 2% Of Cultures, Enzymes, Salt, Color Added, Sodium Phosphate, Corn Starch, Sorbic Acid (to Protect Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 6.18
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (=)
Total Fat25.0g (+3.57g, +16.66%)
Saturated Fat 16.07g (=)
Trans Fat N/A
Cholesterol 71.0mg (=)
Sodium 1393.0mg (=)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber N/A
Sugars 3.57g (-3.57g, -50.00%)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheese (pasteurized Cow's Milk, Salt, Starter Culture, Rennet) Water, Butter (milk), Whey Powder (milk), Emulsifying Salts: (sodium Polyphosphate, Sodium Phosphate), Salt, Smoke Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.18
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 17.86g (+1.79g, +11.14%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
American Cheese (cultured Milk, Salt, Enzymes), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Salami Meat (pork, Beef, Salt, Sugar, Lactic Acid, Starter Culture, Flavoring, Sodium Nitrate, Sodium Erythorbate), Whey, Sodium Phosphate, Skim Milk, Salt, Sorbic Acid, Garlic, Salami Seasonings (spices, Spice Extractives On A Dextrose Carrier, Garlic), Apo Carotenal And Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.18
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 17.86g (+1.79g, +11.14%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
American Cheese (cultured Milk, Salt, Enzymes), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Swiss Cheese (cultured Milk, Salt, Enzymes), Whey, Sodium Phosphate, Skim Milk, Sorbic Acid, Onion Oil, Salt, Dehydrated Green Onion Flakes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.23
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat32.14g (+10.71g, +49.98%)
Saturated Fat 21.43g (+5.36g, +33.35%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 0.0g (-7.14g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Sheep's Milk, Salt, Cheese Cultures, Enzymes, Penicillium Roqueforti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.23
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat32.14g (+10.71g, +49.98%)
Saturated Fat 21.43g (+5.36g, +33.35%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 0.0g (-7.14g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 17.86g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Sheep's Milk, Salt, Cheese Cultures, Enzymes, Penicillium Roqueforti
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.39
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 17.86g (+1.79g, +11.14%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca500.0mg (-36.00mg, -6.72%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Blue Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii), Powdered Cellulose To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.39
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 17.86g (+1.79g, +11.14%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca500.0mg (-36.00mg, -6.72%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Gorgonzola Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roquefortii), Cellulose Powder Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.59
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 21.43g (+5.36g, +33.35%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+36.00mg, +50.70%)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Organic Milk, Salt, Microbial Enzymes, Penicillium Roqueforti, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.59
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 21.43g (+5.36g, +33.35%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+36.00mg, +50.70%)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Organic Milk, Salt, Microbial Enzymes, Penicillium Roqueforti, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.59
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 21.43g (+5.36g, +33.35%)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (+36.00mg, +50.70%)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Cultured Pasteurized Organic Milk, Salt, Microbial Enzymes, Penicillium Roqueforti, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.09
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat21.43g (=)
Saturated Fat 14.29g (-1.78g, -11.08%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1357.0mg (-36.00mg, -2.58%)
Total Carbohydrates 0.0g (-7.14g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 28.57g (+10.71g, +59.97%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca571.0mg (+35.00mg, +6.53%)
Iron, Fe14.14mg (+14.14mg)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Cotija Cheese (pasteurized Part Skim Milk, Salt, Enzymes And Cultures), Cellulose Powder (as Anticaking Agent), Potassium Sorbate (protect Flavor), And Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.20
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (=)
Total Fat21.43g (=)
Saturated Fat 14.29g (-1.78g, -11.08%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 1393.0mg (=)
Total Carbohydrates 10.71g (+3.57g, +50.00%)
Dietary Fiber 0.0g (=)
Sugars 7.14g (=)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca607.0mg (+71.00mg, +13.25%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Butterfat, Sodium Phosphate, Sorbic Acid (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.06
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (+54.00kcal, +16.82%)
Total Fat29.17g (+7.74g, +36.12%)
Saturated Fat 18.75g (+2.68g, +16.68%)
Trans Fat 0.0g (=)
Cholesterol 83.0mg (+12.00mg, +16.90%)
Sodium 1417.0mg (+24.00mg, +1.72%)
Total Carbohydrates 4.17g (-2.97g, -41.60%)
Dietary Fiber 0.0g (=)
Sugars 4.17g (-2.97g, -41.60%)
Sugars, added N/A
Protein 20.83g (+2.97g, +16.63%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca583.0mg (+47.00mg, +8.77%)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Organic American Cheese (cultured Pasteurized Organic Milk, Salt, Enzymes [microbial]), Water, Organic Cream, Disodium Phosphate, Trisodium Phosphate, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.41
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (+36.00kcal, +11.21%)
Total Fat28.57g (+7.14g, +33.32%)
Saturated Fat 17.86g (+1.79g, +11.14%)
Trans Fat N/A
Cholesterol 89.0mg (+18.00mg, +25.35%)
Sodium 1464.0mg (+71.00mg, +5.10%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (-7.14g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.57g, +19.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca536.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K0.0mg
Vitamin D, IU0.0IU (=)
Ingredients
Ingredients: Cultured Pasturized Milk And Part Skim Milk, Water, Milkfat, Sodium Phosphate, Salt, Lactic Acid, Contains Less Than 0 05% Of Sorbic Acid As A Preservative, Enzymes, And Smoke Flavor