Rdw Italian Style Lavash With Ham, Genoa Salami, Pepperoni, Provolone Cheese, Roasted Red Pepper, Lettuce And Cream Cheese Pinwheels, Italian Style by Russ Davis Wholesale: Similar Foods
- Product:
- Italian Style Lavash With Ham, Genoa Salami, Pepperoni, Provolone Cheese, Roasted Red Pepper, Lettuce And Cream Cheese Pinwheels, Italian Style
- Brand:
- Rdw
- Maker:
- Russ Davis Wholesale
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2651958/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal | |
| Total Fat | 13.47g | |
| Saturated Fat | 5.7g | |
| Trans Fat | 0.0g | |
| Cholesterol | 44.0mg | |
| Sodium | 746.0mg | |
| Total Carbohydrates | 16.58g | |
| Dietary Fiber | 1.0g | |
| Sugars | 1.55g | |
| Sugars, added | N/A | |
| Protein | 12.95g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 78.0mg | |
| Iron, Fe | 1.4mg | |
| Potassium, K | 36.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Lavash Wrap (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Filtered Water, Canola Oil, Sea Salt, Cultured Wheat, Oat Fiber, Sugar, Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Yeast), Off The Bone Smokehouse Tavern Style Ham With Natural Juices (ham Cured With: Water, Contains Less Than 2% Salt, Sugar, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Genoa Salami (pork, Pork Hearts, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Flavoring, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid (to Protect Flavor)), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Corn Syrup, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Paprika, Sodium Erythorbate, Sodium Nitrite, Spices), Roasted Red Peppers (red Bell Peppers, Water, Salt, Citric Acid), Lettuce, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+6.00kcal, +2.46%) | |
| Total Fat | 17.86g (+4.39g, +32.59%) | |
| Saturated Fat | 3.57g (-2.13g, -37.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+10.00mg, +22.73%) | |
| Sodium | 750.0mg (+4.00mg, +0.54%) | |
| Total Carbohydrates | 1.79g (-14.79g, -89.20%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-1.55g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+8.48g, +65.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (-24.00mg, -30.77%) | |
| Iron, Fe | 0.0mg (-1.40mg, -100.00%) | |
| Potassium, K | 36.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 11.0ug (+11.00ug) | |
| Fatty acids, total monounsaturated | 8.93g | |
| Fatty acids, total polyunsaturated | 5.36g | |
| Ingredients | ||
|---|---|---|
Atlantic Salmon, Water, Salt, Honey, Black Pepper, Bell Pepper, Herbs & Spices, Citric Acid, Garlic, Onion, Paprika (spice & Color), Color Added Through Feed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (+3.00kcal, +1.23%) | |
| Total Fat | 17.65g (+4.18g, +31.03%) | |
| Saturated Fat | 7.06g (+1.36g, +23.86%) | |
| Trans Fat | 0.59g (+0.59g) | |
| Cholesterol | 59.0mg (+15.00mg, +34.09%) | |
| Sodium | 741.0mg (-5.00mg, -0.67%) | |
| Total Carbohydrates | 8.24g (-8.34g, -50.30%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 3.53g (+1.98g, +127.74%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+1.17g, +9.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (-7.00mg, -8.97%) | |
| Iron, Fe | 2.12mg (+0.72mg, +51.43%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Pork, Mechanically Separated Turkey (wth Natural Flavor), Water, Seasoning: Corn Flour, Rice Flour, Onion, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (part Skim Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) Yeast Spices Garlic, Parsley, Hydrolyzed Soy Protein, Dextrose, Salt, Soy Protein Isolate, Sodium Phosphate, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-11.00kcal, -4.51%) | |
| Total Fat | 20.0g (+6.53g, +48.48%) | |
| Saturated Fat | 8.33g (+2.63g, +46.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+6.00mg, +13.64%) | |
| Sodium | 767.0mg (+21.00mg, +2.82%) | |
| Total Carbohydrates | 10.0g (-6.58g, -39.69%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 3.33g (+1.78g, +114.84%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-9.62g, -74.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-11.00mg, -14.10%) | |
| Iron, Fe | 0.0mg (-1.40mg, -100.00%) | |
| Potassium, K | 0.0mg (-36.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Milk, Cream, Nonfat Milk Solids, Gelatin), Onion, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Mayonnaise (expeller Pressed Canola Oil, Whole Eggs, Apple Cider Vinegar, Water, Egg Yolks, Salt, White Mustard [distilled White Vinegar, Water, Mustard Seed, Salt], Lemon Juice Concentrate), Roasted Garlic Puree (garlic, Water), Dehydrated Onion, Water, Salt, Vegetable Base (sauteed Vegetables [carrots, Celery, Onions, Tomato], Sea Salt, Yeast Extract, Sunflower Oil, Vegetable Extracts), Canola Oil, Cultured Dextrose To Protect Flavor, Sugar, Balsamic Vinegar (wine Vinegar, Grape Must), Modified Corn Starch, Brown Sugar, Lactic Acid, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (-7.00kcal, -2.87%) | |
| Total Fat | 18.42g (+4.95g, +36.75%) | |
| Saturated Fat | 7.89g (+2.19g, +38.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+22.00mg, +50.00%) | |
| Sodium | 763.0mg (+17.00mg, +2.28%) | |
| Total Carbohydrates | 2.63g (-13.95g, -84.14%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 1.32g (-0.23g, -14.84%) | |
| Sugars, added | N/A | |
| Protein | 14.47g (+1.52g, +11.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.6mg | |
| Calcium, Ca | 79.0mg (+1.00mg, +1.28%) | |
| Iron, Fe | 0.95mg (-0.45mg, -32.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Water, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, May Also Contain Xanthan Gum), Bacon (pork, Water, Salt, Brown Sugar, Sodium Phosphate, Sugar, Sodium Erythorbate, Sodium Nitrite, Spice, Extractives Of Spice, Extractives Of Paprika), Reduced Sodium Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes], Water, Cream, *lemon Juice Concentrate, Salt, *pectin, Powdered Cellulose With Natamycin [anti Caking Agent]), Salt, Onion Powder, Spices, Dextrose, Sugar, Paprika, Sodium Nitrite, Sodium Erythorbate, Garlic Powder, Spice Extractives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (+13.00kcal, +5.33%) | |
| Total Fat | 18.92g (+5.45g, +40.46%) | |
| Saturated Fat | 6.76g (+1.06g, +18.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+10.00mg, +22.73%) | |
| Sodium | 757.0mg (+11.00mg, +1.47%) | |
| Total Carbohydrates | 4.05g (-12.53g, -75.57%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 4.05g (+2.50g, +161.29%) | |
| Sugars, added | N/A | |
| Protein | 14.86g (+1.91g, +14.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 54.0mg (-24.00mg, -30.77%) | |
| Iron, Fe | 0.97mg (-0.43mg, -30.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Chicken, Water, Feta Cheese [cultured Pasteurized Milk, Salt, Enzymes, Powdered Cellulose (anti Caking Agent)], Contains Less Than 2% Of The Following; Spinach, Salt, Potassium Lactate, Corn Syrup, Natural Spices, Sodium Phosphates, Natural Flavorings, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural Casing (pork And Or Lamb) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+24.00kcal, +9.84%) | |
| Total Fat | 19.64g (+6.17g, +45.81%) | |
| Saturated Fat | 8.93g (+3.23g, +56.67%) | |
| Trans Fat | N/A | |
| Cholesterol | 62.0mg (+18.00mg, +40.91%) | |
| Sodium | 750.0mg (+4.00mg, +0.54%) | |
| Total Carbohydrates | 3.57g (-13.01g, -78.47%) | |
| Dietary Fiber | 0.9g (-0.10g, -10.00%) | |
| Sugars | 0.89g (-0.66g, -42.58%) | |
| Sugars, added | N/A | |
| Protein | 18.75g (+5.80g, +44.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (-7.00mg, -8.97%) | |
| Iron, Fe | 1.61mg (+0.21mg, +15.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Ground Beef Chuck, Pasteurized Process Cheddar Cheese (milk, Water, Salt, Cream, Cheese Culture, Sodium Phosphate, Tetrasodium Pyrophosphate, Sorbic Acid [preservative], Enzymes, Lactic Acid, Sodium Citrate, Milkfat, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Dehydrated Jalapeno Peppers, Salt, Ground Mustard Seed, Hydrolyzed Soy Protein, (hydrolyzed Soy Protein, Salt, Caramel Color, With Sunflower Oil Added), Citrus Flour, Vinegar Powder (maltodextrin [from Corn], White Distilled Vinegar And Food Starch Modified), Spice, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+6.00kcal, +2.46%) | |
| Total Fat | 11.9g (-1.57g, -11.66%) | |
| Saturated Fat | 2.38g (-3.32g, -58.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-2.00mg, -4.55%) | |
| Sodium | 762.0mg (+16.00mg, +2.14%) | |
| Total Carbohydrates | 15.48g (-1.10g, -6.63%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-1.55g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.05g (+6.10g, +47.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 48.0mg (-30.00mg, -38.46%) | |
| Iron, Fe | 0.86mg (-0.54mg, -38.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Fatty acids, total monounsaturated | 2.98g | |
| Fatty acids, total polyunsaturated | 5.95g | |
| Ingredients | ||
|---|---|---|
Chicken Breast Tenderloins, Wheat Flour, Water, Vital Wheat Gluten, Contains 2% Or Less Of The Following: Cheese Flavor (natural Flavor, Maltodextrin, Disodium Phosphate, Salt, Sodium Caseinate), Dried Parsley, Dried Yeast, Garlic Powder, Modified Corn Starch, Natural Flavor, Parmesan Cheese Powder (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Romano And Parmesan Cheese (pasteurized {cow's} Milk, Cheese Cultures, Salt, Enzymes), Salt, Sodium Phosphates, Spices, Sugar, Turmeric And Paprika Oleoresin, Wheat Gluten Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-11.00kcal, -4.51%) | |
| Total Fat | 20.0g (+6.53g, +48.48%) | |
| Saturated Fat | 3.33g (-2.37g, -41.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-44.00mg, -100.00%) | |
| Sodium | 767.0mg (+21.00mg, +2.82%) | |
| Total Carbohydrates | 6.67g (-9.91g, -59.77%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 3.33g (+1.78g, +114.84%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-12.95g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-11.00mg, -14.10%) | |
| Iron, Fe | 0.0mg (-1.40mg, -100.00%) | |
| Potassium, K | 33.0mg (-3.00mg, -8.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Organic Soybean Oil, Organic White Vinegar, Organic Romano Cheese Made From Cow's Milk (pasteurized Organic Cow's Milk, Cheese Cultures, Sea Salt, Microbial Enzymes), Organic Cane Sugar, Salt, Organic Corn Starch, Organic Dried Garlic, Organic Lemon Juice Concentrate, Organic Dried Onion, Organic Black Pepper, Organic Dried Oregano, Organic Dried Basil, Organic Dried Red Bell Peppers, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+6.00kcal, +2.46%) | |
| Total Fat | 23.21g (+9.74g, +72.31%) | |
| Saturated Fat | 7.14g (+1.44g, +25.26%) | |
| Trans Fat | N/A | |
| Cholesterol | 80.0mg (+36.00mg, +81.82%) | |
| Sodium | 750.0mg (+4.00mg, +0.54%) | |
| Total Carbohydrates | 1.79g (-14.79g, -89.20%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 1.79g (+0.24g, +15.48%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-2.24g, -17.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg (-7.00mg, -8.97%) | |
| Iron, Fe | 1.29mg (-0.11mg, -7.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken, Pork, Salt, Corn Syrup, Water, Hydrolyzed Soy And Potato Protein, Dextrose, Hydrolyzed Milk Protein, Flavoring, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+16.00kcal, +6.56%) | |
| Total Fat | 22.0g (+8.53g, +63.33%) | |
| Saturated Fat | 6.0g (+0.30g, +5.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+26.00mg, +59.09%) | |
| Sodium | 740.0mg (-6.00mg, -0.80%) | |
| Total Carbohydrates | 4.0g (-12.58g, -75.87%) | |
| Dietary Fiber | N/A | |
| Sugars | 2.0g (+0.45g, +29.03%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-0.95g, -7.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 24.0mg | |
| Calcium, Ca | 80.0mg (+2.00mg, +2.56%) | |
| Iron, Fe | 1.44mg (+0.04mg, +2.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Turkey And Mechanically Separated Chicken, Pork, Water, Bacon Pieces (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite, Smoke Flavor), Corn Syrup, Contains Less Than 2% Of Salt, Flavor, Smoke Flavor, Sodium Phosphates, Sodium Diacetate, Sodium Benzoate, Autolyzed Yeast Extract, Sodium Ascorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (+31.00kcal, +12.70%) | |
| Total Fat | 25.0g (+11.53g, +85.60%) | |
| Saturated Fat | 11.25g (+5.55g, +97.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+6.00mg, +13.64%) | |
| Sodium | 750.0mg (+4.00mg, +0.54%) | |
| Total Carbohydrates | 5.0g (-11.58g, -69.84%) | |
| Dietary Fiber | 0.6g (-0.40g, -40.00%) | |
| Sugars | 2.5g (+0.95g, +61.29%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-5.45g, -42.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+22.00mg, +28.21%) | |
| Iron, Fe | 0.0mg (-1.40mg, -100.00%) | |
| Potassium, K | 0.0mg (-36.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Marinated Artichokes (artichokes, Water, Sunflower Oil, Cane Vinegar, Salt, Spices, Dehydrated Garlic, Ascorbic Acid To Preserve Color]), Sharp White Cheddar Cheese (cultured Milk, Salt, Enzymes), Jalapeo Peppers (peppers, Vinegar, Water, Salt, Calcium Chloride, Sodium Metabisulfite, Sodium Benzoate), Mayonnaise (soybean Oil, Whole Eggs, Vinegar, Water, Egg Yolks, Salt, Dextrose, Sugar, Lemon Juice, Calcium Disodium Edta [to Protect Quality], Natural Flavors), Water, Salt, Pepper, Dill Weed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+6.00kcal, +2.46%) | |
| Total Fat | 17.86g (+4.39g, +32.59%) | |
| Saturated Fat | 12.5g (+6.80g, +119.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-8.00mg, -18.18%) | |
| Sodium | 786.0mg (+40.00mg, +5.36%) | |
| Total Carbohydrates | 10.71g (-5.87g, -35.40%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 10.71g (+9.16g, +590.97%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+1.34g, +10.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-7.00mg, -8.97%) | |
| Iron, Fe | 0.0mg (-1.40mg, -100.00%) | |
| Potassium, K | 0.0mg (-36.00mg, -100.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Goat Milk, Red Pepper Jelly (cane Sugar Red Bell Peppers, Apple Cider Vinegar, Pectin, Citric Acid, Dehydrated Onions, Capsicum), Salt, Red Pepper, Jalapeno Powder, Cultures, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+6.00kcal, +2.46%) | |
| Total Fat | 15.79g (+2.32g, +17.22%) | |
| Saturated Fat | 3.29g (-2.41g, -42.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-18.00mg, -40.91%) | |
| Sodium | 776.0mg (+30.00mg, +4.02%) | |
| Total Carbohydrates | 13.16g (-3.42g, -20.63%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-1.55g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 13.16g (+0.21g, +1.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 53.0mg (-25.00mg, -32.05%) | |
| Iron, Fe | 1.89mg (+0.49mg, +35.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.92g | |
| Fatty acids, total polyunsaturated | 6.58g | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat, Water, Textured Soy Protein Concentrate, Salt, Sodium Phosphates, Spice Extractives Breaded With: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Soybean Oil, Salt, Spices, Modified Palm Oils, Canola Oil, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Dried Onion, Dried Garlic, Hydrolyzed Corn Gluten, Paprika Extract (color), Dried Yeast, Tbhq (to Help Protect Flavor), Malted Barley Flour Breading Set In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (+19.00kcal, +7.79%) | |
| Total Fat | 22.81g (+9.34g, +69.34%) | |
| Saturated Fat | 3.51g (-2.19g, -38.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+35.00mg, +79.55%) | |
| Sodium | 737.0mg (-9.00mg, -1.21%) | |
| Total Carbohydrates | 0.0g (-16.58g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 0.0g (-1.55g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.54g (+4.59g, +35.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 70.0mg (-8.00mg, -10.26%) | |
| Iron, Fe | 1.89mg (+0.49mg, +35.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wild Caught Squids, Sunflower Oil, Tomato Puree, Onion Pepper, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (+2.00kcal, +0.82%) | |
| Total Fat | 21.05g (+7.58g, +56.27%) | |
| Saturated Fat | 6.14g (+0.44g, +7.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (+26.00mg, +59.09%) | |
| Sodium | 754.0mg (+8.00mg, +1.07%) | |
| Total Carbohydrates | 1.75g (-14.83g, -89.45%) | |
| Dietary Fiber | N/A | |
| Sugars | 1.75g (+0.20g, +12.90%) | |
| Sugars, added | N/A | |
| Protein | 12.28g (-0.67g, -5.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 21.1mg | |
| Calcium, Ca | 105.0mg (+27.00mg, +34.62%) | |
| Iron, Fe | 1.89mg (+0.49mg, +35.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Chicken, Mechanically Separated Turkey, Water, Pork, Contains Less Than 2% Of Corn Syrup, Salt, Jalapeno Peppers, Sodium Phosphates, Sodium Diacetate, Sodium Benzoate, Sodium Ascorbate Flavor, Sodium Nitrite | ||