Food Evolution Cheese & Grape Cup by Rt Wholesale, Llc: Similar Foods

Product:
Cheese & Grape Cup
Brand:
Food Evolution
Maker:
Rt Wholesale, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2018228/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 293.0kcal
Total Fat21.72g
Saturated Fat 13.64g
Trans Fat 0.0g
Cholesterol 71.0mg
Sodium 328.0mg
Total Carbohydrates 7.07g
Dietary Fiber 0.5g
Sugars 5.05g
Sugars, added N/A
Protein 17.68g
Core Vitamins and Minerals
Vitamin A, IU505.0IU
Vitamin C, total ascorbic acid1.2mg
Calcium, Ca505.0mg
Iron, Fe0.36mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grapes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored]), Pepperjack Cheese (cultured Milk, Cream, Jalapeno Peppers, Red Bell Peppers, Salt, Sodium Phosphate, Water, Lactic Acid, Sorbic Acid [preservative], Enzymes), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.43
All Nutrients Per 100g (3.527 oz)
Calories 310.0kcal (+17.00kcal, +5.80%)
Total Fat21.74g (+0.02g, +0.09%)
Saturated Fat 13.04g (-0.60g, -4.40%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (-6.00mg, -8.45%)
Sodium 337.0mg (+9.00mg, +2.74%)
Total Carbohydrates 10.87g (+3.80g, +53.75%)
Dietary Fiber 0.5g (=)
Sugars 4.89g (-0.16g, -3.17%)
Sugars, added N/A
Protein 17.39g (-0.29g, -1.64%)
Core Vitamins and Minerals
Vitamin A, IU408.0IU (-97.00IU, -19.21%)
Vitamin C, total ascorbic acid0.7mg (-0.50mg, -41.67%)
Calcium, Ca489.0mg (-16.00mg, -3.17%)
Iron, Fe0.59mg (+0.23mg, +63.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grapes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored]), Pepperjack Cheese (cultured Milk, Cream, Jalapeno Peppers, Red Bell Peppers, Salt, Sodium Phosphate, Water, Lactic Acid, Sorbic Acid [preservative], Enzymes), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Crackers (whole Rye, Corn Bran, Contains One Or More Of The Following: Sunflower Oil And Or Safflower Oil [with Tocopherols (vitamin E) Added To Preserve Freshness], Salt And Caraway)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.18
All Nutrients Per 100g (3.527 oz)
Calories 210.0kcal (-83.00kcal, -28.33%)
Total Fat10.0g (-11.72g, -53.96%)
Saturated Fat 3.33g (-10.31g, -75.59%)
Trans Fat 0.67g (+0.67g)
Cholesterol 103.0mg (+32.00mg, +45.07%)
Sodium 427.0mg (+99.00mg, +30.18%)
Total Carbohydrates 10.0g (+2.93g, +41.44%)
Dietary Fiber 0.0g (-0.50g, -100.00%)
Sugars 10.0g (+4.95g, +98.02%)
Sugars, added N/A
Protein 20.0g (+2.32g, +13.12%)
Core Vitamins and Minerals
Vitamin A, IU500.0IU (-5.00IU, -0.99%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca533.0mg (+28.00mg, +5.54%)
Iron, Fe3.6mg (+3.24mg, +900.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Black Scraper, Sugar, Salt, Soy, Sauce (water, Soy Bean, Wheat, Salt, Sugar) Capsicum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 149.80
All Nutrients Per 100g (3.527 oz)
Calories 419.0kcal (+126.00kcal, +43.00%)
Total Fat27.91g (+6.19g, +28.50%)
Saturated Fat 11.63g (-2.01g, -14.74%)
Trans Fat 0.0g (=)
Cholesterol 47.0mg (-24.00mg, -33.80%)
Sodium 372.0mg (+44.00mg, +13.41%)
Total Carbohydrates 30.23g (+23.16g, +327.58%)
Dietary Fiber 4.7g (+4.20g, +840.00%)
Sugars 20.93g (+15.88g, +314.46%)
Sugars, added N/A
Protein 16.28g (-1.40g, -7.92%)
Core Vitamins and Minerals
Vitamin A, IU465.0IU (-40.00IU, -7.92%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca465.0mg (-40.00mg, -7.92%)
Iron, Fe0.84mg (+0.48mg, +133.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)], Dried Fruit And Nut Blend [almonds, Cranberries, Sugar, Contains Less Than 2% Of Sea Salt, Vegetable Oil (cottonseed, Peanut, Soybean And Or Sunflower)]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 160.92
All Nutrients Per 100g (3.527 oz)
Calories 271.0kcal (-22.00kcal, -7.51%)
Total Fat22.35g (+0.63g, +2.90%)
Saturated Fat 4.71g (-8.93g, -65.47%)
Trans Fat 0.0g (=)
Cholesterol 59.0mg (-12.00mg, -16.90%)
Sodium 353.0mg (+25.00mg, +7.62%)
Total Carbohydrates 0.0g (-7.07g, -100.00%)
Dietary Fiber 0.0g (-0.50g, -100.00%)
Sugars 0.0g (-5.05g, -100.00%)
Sugars, added N/A
Protein 16.47g (-1.21g, -6.84%)
Core Vitamins and Minerals
Vitamin A, IU471.0IU (-34.00IU, -6.73%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca353.0mg (-152.00mg, -30.10%)
Iron, Fe1.27mg (+0.91mg, +252.78%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated14.12g
Fatty acids, total polyunsaturated4.71g
Ingredients
Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 174.86
All Nutrients Per 100g (3.527 oz)
Calories 442.0kcal (+149.00kcal, +50.85%)
Total Fat30.23g (+8.51g, +39.18%)
Saturated Fat 13.95g (+0.31g, +2.27%)
Trans Fat 0.0g (=)
Cholesterol 58.0mg (-13.00mg, -18.31%)
Sodium 395.0mg (+67.00mg, +20.43%)
Total Carbohydrates 25.58g (+18.51g, +261.81%)
Dietary Fiber 4.7g (+4.20g, +840.00%)
Sugars 13.95g (+8.90g, +176.24%)
Sugars, added N/A
Protein 16.28g (-1.40g, -7.92%)
Core Vitamins and Minerals
Vitamin A, IU465.0IU (-40.00IU, -7.92%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca465.0mg (-40.00mg, -7.92%)
Iron, Fe0.84mg (+0.48mg, +133.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Potato Starch (to Prevent Caking), Enzymes, Annatto (vegetable Color), Natamycin (a Natural Mold Inhibitor)], Sea Salted Roasted Almonds [almonds, Vegetable Oil (peanut And Or Sunflower Seed And Or Canola And Or Safflower Oil), Sea Salt], Raisins (raisins, Sunflower Oil), Greek Yogurt Flavored Drops [sugar, Palm Kernel Oil, Skim Milk, Greek Yogurt Powder (skim Milk Solids, Culture, Lactic Acid, Natural Flavor), Lactic Acid, Soy Lecithin (emulsifier), Natural Flavor]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.36
All Nutrients Per 100g (3.527 oz)
Calories 452.0kcal (+159.00kcal, +54.27%)
Total Fat30.95g (+9.23g, +42.50%)
Saturated Fat 11.9g (-1.74g, -12.76%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (-23.00mg, -32.39%)
Sodium 381.0mg (+53.00mg, +16.16%)
Total Carbohydrates 21.43g (+14.36g, +203.11%)
Dietary Fiber 4.8g (+4.30g, +860.00%)
Sugars 16.67g (+11.62g, +230.10%)
Sugars, added N/A
Protein 16.67g (-1.01g, -5.71%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (-29.00IU, -5.74%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca476.0mg (-29.00mg, -5.74%)
Iron, Fe0.86mg (+0.50mg, +138.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Natamycin [a Natural Mold Inhibitor]), Dried Fruit And Nut Blend (almonds, Cranberries, Sugar, Less Than 2% Vegetable Oil [canola, Safflower And Or Sunflower], Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.36
All Nutrients Per 100g (3.527 oz)
Calories 452.0kcal (+159.00kcal, +54.27%)
Total Fat30.95g (+9.23g, +42.50%)
Saturated Fat 11.9g (-1.74g, -12.76%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (-23.00mg, -32.39%)
Sodium 381.0mg (+53.00mg, +16.16%)
Total Carbohydrates 21.43g (+14.36g, +203.11%)
Dietary Fiber 4.8g (+4.30g, +860.00%)
Sugars 16.67g (+11.62g, +230.10%)
Sugars, added N/A
Protein 16.67g (-1.01g, -5.71%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (-29.00IU, -5.74%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca476.0mg (-29.00mg, -5.74%)
Iron, Fe0.86mg (+0.50mg, +138.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Natamycin [a Natural Mold Inhibitor]), Dried Fruit And Nut Blend (almonds, Cranberries, Sugar, Less Than 2% Vegetable [canola, Safflower And Or Sunflower], Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 192.08
All Nutrients Per 100g (3.527 oz)
Calories 286.0kcal (-7.00kcal, -2.39%)
Total Fat21.43g (-0.29g, -1.34%)
Saturated Fat 12.5g (-1.14g, -8.36%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (=)
Sodium 446.0mg (+118.00mg, +35.98%)
Total Carbohydrates 3.57g (-3.50g, -49.50%)
Dietary Fiber 0.0g (-0.50g, -100.00%)
Sugars 0.0g (-5.05g, -100.00%)
Sugars, added N/A
Protein 21.43g (+3.75g, +21.21%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (-148.00IU, -29.31%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca536.0mg (+31.00mg, +6.14%)
Iron, Fe0.0mg (-0.36mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Salt, Enzymes, Cheese Cultures, Lactic Starter (protein)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 192.51
All Nutrients Per 100g (3.527 oz)
Calories 259.0kcal (-34.00kcal, -11.60%)
Total Fat14.12g (-7.60g, -34.99%)
Saturated Fat 7.06g (-6.58g, -48.24%)
Trans Fat 0.29g (+0.29g)
Cholesterol 35.0mg (-36.00mg, -50.70%)
Sodium 412.0mg (+84.00mg, +25.61%)
Total Carbohydrates 21.18g (+14.11g, +199.58%)
Dietary Fiber 0.6g (+0.10g, +20.00%)
Sugars 0.59g (-4.46g, -88.32%)
Sugars, added N/A
Protein 12.35g (-5.33g, -30.15%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (-64.00IU, -12.67%)
Vitamin C, total ascorbic acid2.8mg (+1.60mg, +133.33%)
Calcium, Ca353.0mg (-152.00mg, -30.10%)
Iron, Fe0.42mg (+0.06mg, +16.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheeses (low Moisture Mozzarella [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]), Tomatoes, Extra Virgin Olive Oil, Basil, Salt Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Beta Carotene (color), Dextrose, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 192.51
All Nutrients Per 100g (3.527 oz)
Calories 259.0kcal (-34.00kcal, -11.60%)
Total Fat14.12g (-7.60g, -34.99%)
Saturated Fat 7.06g (-6.58g, -48.24%)
Trans Fat 0.29g (+0.29g)
Cholesterol 35.0mg (-36.00mg, -50.70%)
Sodium 412.0mg (+84.00mg, +25.61%)
Total Carbohydrates 21.18g (+14.11g, +199.58%)
Dietary Fiber 0.6g (+0.10g, +20.00%)
Sugars 0.59g (-4.46g, -88.32%)
Sugars, added N/A
Protein 12.35g (-5.33g, -30.15%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (-64.00IU, -12.67%)
Vitamin C, total ascorbic acid2.8mg (+1.60mg, +133.33%)
Calcium, Ca353.0mg (-152.00mg, -30.10%)
Iron, Fe0.42mg (+0.06mg, +16.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese (low Moisture Mozzarella [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes]), Tomatoes, Extra Virgin Olive Oil, Basil, Sal Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Beta Carotene (color), Dextrose, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 200.55
All Nutrients Per 100g (3.527 oz)
Calories 376.0kcal (+83.00kcal, +28.33%)
Total Fat14.12g (-7.60g, -34.99%)
Saturated Fat 7.06g (-6.58g, -48.24%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-36.00mg, -50.70%)
Sodium 259.0mg (-69.00mg, -21.04%)
Total Carbohydrates 51.76g (+44.69g, +632.11%)
Dietary Fiber 7.1g (+6.60g, +1320.00%)
Sugars 25.88g (+20.83g, +412.48%)
Sugars, added N/A
Protein 11.76g (-5.92g, -33.48%)
Core Vitamins and Minerals
Vitamin A, IU471.0IU (-34.00IU, -6.73%)
Vitamin C, total ascorbic acid21.2mg (+20.00mg, +1666.67%)
Calcium, Ca353.0mg (-152.00mg, -30.10%)
Iron, Fe1.69mg (+1.33mg, +369.44%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Monterey Jack Cheese Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes); Potato Starch, Cellulose Powder And Calcium Sulfate Added To Prevent Caking; Natamycin (a Natural Mold Inhibitor) Granola Clusters Granola (whole Grain Rolled Oats, Inulin [source Of Fiber], Brown Sugar, Whole Grain Oat Flour, Rice Flour, Canola Oil, Molasses, Natural Flavor, Soy Lecithin, Mixed Tocopherols [preservative]) Dried Apples Dried Apples, Sugar, Cinnamon
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 200.55
All Nutrients Per 100g (3.527 oz)
Calories 376.0kcal (+83.00kcal, +28.33%)
Total Fat14.12g (-7.60g, -34.99%)
Saturated Fat 7.06g (-6.58g, -48.24%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-36.00mg, -50.70%)
Sodium 259.0mg (-69.00mg, -21.04%)
Total Carbohydrates 51.76g (+44.69g, +632.11%)
Dietary Fiber 7.1g (+6.60g, +1320.00%)
Sugars 25.88g (+20.83g, +412.48%)
Sugars, added N/A
Protein 11.76g (-5.92g, -33.48%)
Core Vitamins and Minerals
Vitamin A, IU471.0IU (-34.00IU, -6.73%)
Vitamin C, total ascorbic acid21.2mg (+20.00mg, +1666.67%)
Calcium, Ca353.0mg (-152.00mg, -30.10%)
Iron, Fe1.69mg (+1.33mg, +369.44%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Monterey Jack Cheese Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes); Potato Starch, Cellulose Powder And Calcium Sulfate Added To Prevent Caking; Natamycin (a Natural Mold Inhibitor) Granola Clusters Granola (whole Grain Rolled Oats, Inulin [source Of Fiber], Brown Sugar, Whole Grain Oat Flour, Rice Flour, Canola Oil, Molasses, Natural Flavor, Soy Lecithin, Mixed Tocopherols [preservative]) Dried Apples Dried Apples, Sugar, Cinnamon
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 212.25
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+136.00kcal, +46.42%)
Total Fat28.57g (+6.85g, +31.54%)
Saturated Fat 11.9g (-1.74g, -12.76%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (-23.00mg, -32.39%)
Sodium 381.0mg (+53.00mg, +16.16%)
Total Carbohydrates 23.81g (+16.74g, +236.78%)
Dietary Fiber 2.4g (+1.90g, +380.00%)
Sugars 16.67g (+11.62g, +230.10%)
Sugars, added N/A
Protein 16.67g (-1.01g, -5.71%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (-29.00IU, -5.74%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca357.0mg (-148.00mg, -29.31%)
Iron, Fe1.71mg (+1.35mg, +375.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color], Natamycin [a Natural Mold Inhibitor]), Dried Fruit And Nut Blend (cashews, Cranberries, Sugar, Less Than 2% Canola Oil, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 212.25
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (+136.00kcal, +46.42%)
Total Fat28.57g (+6.85g, +31.54%)
Saturated Fat 11.9g (-1.74g, -12.76%)
Trans Fat 0.0g (=)
Cholesterol 48.0mg (-23.00mg, -32.39%)
Sodium 381.0mg (+53.00mg, +16.16%)
Total Carbohydrates 23.81g (+16.74g, +236.78%)
Dietary Fiber 2.4g (+1.90g, +380.00%)
Sugars 16.67g (+11.62g, +230.10%)
Sugars, added N/A
Protein 16.67g (-1.01g, -5.71%)
Core Vitamins and Minerals
Vitamin A, IU476.0IU (-29.00IU, -5.74%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca357.0mg (-148.00mg, -29.31%)
Iron, Fe1.71mg (+1.35mg, +375.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annato [color], Natamycin [a Natural Mold Inhibitor]), Dried Fruit And Nut Blend (cashews, Cranberries, Sugar, Less Than 2% Canola Oil, Salt)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 214.17
All Nutrients Per 100g (3.527 oz)
Calories 395.0kcal (+102.00kcal, +34.81%)
Total Fat27.91g (+6.19g, +28.50%)
Saturated Fat 10.47g (-3.17g, -23.24%)
Trans Fat 0.0g (=)
Cholesterol 47.0mg (-24.00mg, -33.80%)
Sodium 419.0mg (+91.00mg, +27.74%)
Total Carbohydrates 27.91g (+20.84g, +294.77%)
Dietary Fiber 2.3g (+1.80g, +360.00%)
Sugars 18.6g (+13.55g, +268.32%)
Sugars, added N/A
Protein 16.28g (-1.40g, -7.92%)
Core Vitamins and Minerals
Vitamin A, IU465.0IU (-40.00IU, -7.92%)
Vitamin C, total ascorbic acid0.0mg (-1.20mg, -100.00%)
Calcium, Ca349.0mg (-156.00mg, -30.89%)
Iron, Fe0.84mg (+0.48mg, +133.33%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Monterey Jack Cheese With Jalapeno Peppers [pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)], Dried Fruit And Nut Blend [raisins, Peanuts, Sugar, Contains Less Than 2% Of Honey, Maltodextrin, Modified Potato Starch, Salt, Vegetable Oil (cottonseed, Peanut, Soybean And Or Sunflower), Xanthan Gum]