Prep Chef Carnitas Burrito Seasoned Pulled Pork With Black Beans& Rice, Green Chile Sauce & Monterey Jack Cheese Bowl, Carnitas Burrito Bowl by Roth Industries, Llc: Similar Foods
- Product:
- Carnitas Burrito Seasoned Pulled Pork With Black Beans& Rice, Green Chile Sauce & Monterey Jack Cheese Bowl, Carnitas Burrito Bowl
- Brand:
- Prep Chef
- Maker:
- Roth Industries, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2509220/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal | |
| Total Fat | 6.18g | |
| Saturated Fat | 2.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 28.0mg | |
| Sodium | 344.0mg | |
| Total Carbohydrates | 8.53g | |
| Dietary Fiber | 0.6g | |
| Sugars | 1.18g | |
| Sugars, added | N/A | |
| Protein | 10.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU | |
| Vitamin C, total ascorbic acid | 6.2mg | |
| Calcium, Ca | 74.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Smoked Pulled Pork (pork, Seasoning Blend [salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Green Chile Sauce (water, Green Chile, Tomato [tomato, Tomato Puree, Salt, Calcium Chloride, Citric Acid], Onion, Corn Starch Modified, Salt, Granulated Garlic), Cuban Inspired Beans & Rice Medium Grain White Rice [water, Rice], Cooked Black Beans [water, Black Beans], Black Bean Sauce [water, Canola Oil, Black Bean Powder, Sea Salt, Rice Flour, Distilled Vinegar, Sugar, Garlic Powder, Spices, Corn Starch, Lecithin], Caramelized Onions, Poblano Peppers, Rice Bran Oil, Cuban Inspired Seasoning Mix [garlic Powder, Onion Powder, Sugar, Salt, Spices, Chipotle Pepper], Black Bean Powder, Rice Wine Vinegar, Sunflower Lecithin), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (=) | |
| Total Fat | 6.18g (=) | |
| Saturated Fat | 2.35g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (=) | |
| Sodium | 344.0mg (=) | |
| Total Carbohydrates | 8.53g (=) | |
| Dietary Fiber | 0.6g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 10.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.2mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 0.79mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Smoked Pulled Pork (pork, Seasoning Blend [salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Green Chile Sauce (water, Green Chile, Tomato [tomato, Tomato Puree, Salt, Calcium Chloride, Citric Acid], Onion, Corn Starch Modified, Salt, Granulated Garlic), Cilantro Lime Rice (cooked Brown Rice, Corn, Cooked Black Beans, Tomato, Poblano Pepper, Onion, Contains Less Than 2% Of Canola Oil, Dehydrated Cilantro, Dehydrated Garlic & Onion, Lime Juice Solids, Maltodextrin, Natural Flavors, Salt, Spices, Sugar), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (=) | |
| Total Fat | 6.18g (=) | |
| Saturated Fat | 2.35g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (=) | |
| Sodium | 344.0mg (=) | |
| Total Carbohydrates | 8.53g (=) | |
| Dietary Fiber | 0.6g (=) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 10.29g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (=) | |
| Vitamin C, total ascorbic acid | 6.2mg (=) | |
| Calcium, Ca | 74.0mg (=) | |
| Iron, Fe | 0.79mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Smoked Pulled Pork (pork, Seasoning Blend [salt, Cane Sugar, Spices, Dehydrated Brown Sugar, Chili Pepper, Paprika, Dehydrated Garlic, Dehydrated Onion]), Green Chile Sauce (water, Green Chile, Tomato [tomato, Tomato Puree, Salt, Calcium Chloride, Citric Acid], Onion, Corn Starch Modified, Salt, Granulated Garlic), Cilantro Lime Rice (cooked Brown Rice, Corn, Cooked Black Beans, Tomato, Poblano Pepper, Onion, Contains Less Than 2% Of Canola Oil, Dehydrated Cilantro, Dehydrated Garlic & Onion, Lime Juice Solids, Maltodextrin, Natural Flavors, Salt, Spices, Sugar), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+9.00kcal, +6.98%) | |
| Total Fat | 6.25g (+0.07g, +1.13%) | |
| Saturated Fat | 2.68g (+0.33g, +14.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-12.00mg, -42.86%) | |
| Sodium | 344.0mg (=) | |
| Total Carbohydrates | 14.73g (+6.20g, +72.68%) | |
| Dietary Fiber | 1.3g (+0.70g, +116.67%) | |
| Sugars | 3.12g (+1.94g, +164.41%) | |
| Sugars, added | N/A | |
| Protein | 5.8g (-4.49g, -43.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 45.0IU (-14.00IU, -23.73%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+4.50mg, +72.58%) | |
| Calcium, Ca | 89.0mg (+15.00mg, +20.27%) | |
| Iron, Fe | 0.64mg (-0.15mg, -18.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Sauce And Pepperoni: Tomato Puree (water, Tomato Paste), Water, Pepperoni (pork, Beef, Salt, 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Sugar, Modified Cornstarch, Extra Virgin Olive Oil, Garlic Puree, Spices, Dried Onions, Salt, Potassium Chloride, Dried Garlic, Paprika, Smoke Flavoring, Xanthan Gum] Cooked Pasta: Water, Semolina, Wheat Gluten Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Mozzarella Cheese (pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+5.00kcal, +3.88%) | |
| Total Fat | 6.1g (-0.08g, -1.29%) | |
| Saturated Fat | 2.03g (-0.32g, -13.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-10.00mg, -35.71%) | |
| Sodium | 337.0mg (-7.00mg, -2.03%) | |
| Total Carbohydrates | 12.2g (+3.67g, +43.02%) | |
| Dietary Fiber | 0.8g (+0.20g, +33.33%) | |
| Sugars | 1.22g (+0.04g, +3.39%) | |
| Sugars, added | N/A | |
| Protein | 8.13g (-2.16g, -20.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (+22.00IU, +37.29%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-2.50mg, -40.32%) | |
| Calcium, Ca | 81.0mg (+7.00mg, +9.46%) | |
| Iron, Fe | 0.15mg (-0.64mg, -81.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Enriched Long Grain Parboiled Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Cooked Chicken White Meat (chicken White Meat, Water, Seasoning [salt, Maltodextrin, Garlic, Sugar, Spices, Dextrose, Yeast Extract, Carrageenan, Orange Peel, Onion, Soybean Oil, Chicken Fat, Paprika, Chicken Broth, Dried Celery, Natural Flavor], Isolated Soy Protein, Modified Food Starch, Caramel Coloring, Maltodextrin, Sodium Phosphate, Canola Oil), Skim Milk, Water, Broccoli, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Soybean Oil, Onions, 2% Or Less Of Bleached Wheat Flour, Modified Cornstarch, Salt, Xanthan Gum, Spices, Cheese Flavor (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Enzymes, Cultures, Phosphoric Acid, Xanthan Gum), Yeast Extract, Cultured Whey, Lactic Acid Blend (lactic Acid, Calcium Lactate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (+6.00kcal, +4.65%) | |
| Total Fat | 6.47g (+0.29g, +4.69%) | |
| Saturated Fat | 2.94g (+0.59g, +25.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-10.00mg, -35.71%) | |
| Sodium | 324.0mg (-20.00mg, -5.81%) | |
| Total Carbohydrates | 13.53g (+5.00g, +58.62%) | |
| Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
| Sugars | 2.35g (+1.17g, +99.15%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-4.41g, -42.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 59.0mg (-15.00mg, -20.27%) | |
| Iron, Fe | 0.0mg (-0.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Sauce: Skim Milk, Water, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Soybean Oil, Modified Cornstarch, Butter (cream, Salt), Salt, Bleached Wheat Flour, Potassium Chloride, Xanthan Gum, Citric Acid, Spice Cooked Pasta: Water, Semolina, Wheat Gluten Ground Beef, Condiments: Catsup (tomato Concentrate [water, Tomato Paste], Sugar, Vinegar, Salt, Spices, Onion), Spicy Prepared Mustard (vinegar, Mustard Seed, Water, Salt, Spices, Turmeric, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-11.00kcal, -8.53%) | |
| Total Fat | 4.31g (-1.87g, -30.26%) | |
| Saturated Fat | 2.75g (+0.40g, +17.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-14.00mg, -50.00%) | |
| Sodium | 345.0mg (+1.00mg, +0.29%) | |
| Total Carbohydrates | 14.51g (+5.98g, +70.11%) | |
| Dietary Fiber | 0.4g (-0.20g, -33.33%) | |
| Sugars | 1.57g (+0.39g, +33.05%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (-4.80g, -46.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 39.0IU (-20.00IU, -33.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 59.0mg (-15.00mg, -20.27%) | |
| Iron, Fe | 0.56mg (-0.23mg, -29.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Enriched Macaroni Pasta (semolina [wheat], Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Milk Fat, Salt, Apocarotenal For Color), Cheddar Cheese (milk, Cultures, Salt, Enzymes), Milk, Red Bell Peppers, Modified Food Starch, Green Bell Peppers, Contains Less Than 2% Of: Sugar, Butter (cream), Granular Cheese (milk, Cultures, Salt, Enzymes), Yeast Extract, Spices, Salt, Disodium Phosphate, Garlic*, Onions*, Whey, Annatto Extract For Color, Romano Cheese (cow's Milk, Cultures, Salt, Enzymes), Soy Lecithin, Lactic Acid, Sodium Citrate *dehydrated | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+20.00kcal, +15.50%) | |
| Total Fat | 6.27g (+0.09g, +1.46%) | |
| Saturated Fat | 3.92g (+1.57g, +66.81%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 20.0mg (-8.00mg, -28.57%) | |
| Sodium | 337.0mg (-7.00mg, -2.03%) | |
| Total Carbohydrates | 18.43g (+9.90g, +116.06%) | |
| Dietary Fiber | 0.8g (+0.20g, +33.33%) | |
| Sugars | 1.18g (=) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-5.58g, -54.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (+19.00IU, +32.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 59.0mg (-15.00mg, -20.27%) | |
| Iron, Fe | 0.14mg (-0.65mg, -82.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Elbow Rice Pasta (white Rice Flour, Water), Water, Milk (with Vitamin D3), Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto Color, Natamycin [mold Inhibitor]), Modified Corn Starch, Cream (cream, Carrageenan), Butter (pasteurized Cream, Salt), Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Salt, Cheese Base (cheddar Cheese Powder [cheddar Cheese {milk, Cultures, Salt, Enzymes}, Whey, Natural Flavors, Maltodextrin, Disodium Phosphate], Salt, Yeast Extract, Corn Oil, Unsalted Butter [cream, Flavorings], Sweet Cream Powder, Sugar, Dry Mustard, Potassium Sorbate), Sodium Phosphates, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (+24.00kcal, +18.60%) | |
| Total Fat | 7.34g (+1.16g, +18.77%) | |
| Saturated Fat | 3.39g (+1.04g, +44.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-7.00mg, -25.00%) | |
| Sodium | 353.0mg (+9.00mg, +2.62%) | |
| Total Carbohydrates | 14.69g (+6.16g, +72.22%) | |
| Dietary Fiber | 2.0g (+1.40g, +233.33%) | |
| Sugars | 2.82g (+1.64g, +138.98%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (-4.08g, -39.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 56.0IU (-3.00IU, -5.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 99.0mg (+25.00mg, +33.78%) | |
| Iron, Fe | 0.76mg (-0.03mg, -3.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Stuffed Shells (ricotta Cheese [milk, Whey, Cream, Vinegar, Salt] Enriched Semolina Flour [semolina Flour {niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}, Water, Romano Cheese [cow And Or Sheep Milk, Cheese Culture, Salt, Enzymes], Eggs, Corn Starch, Sea Salt, Dietary Fiber, Parsley, Spices, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum], Turmeric), Sauce (tomatoes [tomatoes, Tomato Puree, Less Than 2% Of Salt, Citric Acid], Tomato Paste [tomato Paste, Citric Acid], Extra Virgin Olive Oil, Garlic [water, Garlic, Citric Acid], Fresh Basil, Oregano), Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (-2.00kcal, -1.55%) | |
| Total Fat | 6.57g (+0.39g, +6.31%) | |
| Saturated Fat | 4.23g (+1.88g, +80.00%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 19.0mg (-9.00mg, -32.14%) | |
| Sodium | 352.0mg (+8.00mg, +2.33%) | |
| Total Carbohydrates | 11.27g (+2.74g, +32.12%) | |
| Dietary Fiber | 0.5g (-0.10g, -16.67%) | |
| Sugars | 1.41g (+0.23g, +19.49%) | |
| Sugars, added | N/A | |
| Protein | 5.16g (-5.13g, -49.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 94.0IU (+35.00IU, +59.32%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 70.0mg (-4.00mg, -5.41%) | |
| Iron, Fe | 0.34mg (-0.45mg, -56.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (water, Enriched Semolina [wheat, Niacin, Ferrous Sulfate Thiamin Mononitrate, Riboflavin, Folic Acid], Egg White, Wheat Gluten Gum Monosterate), Milk, Water, Cream Cheese (pasteurized Milk And Cream Cheese Cluture Salt, Carob Bean Gum), Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese, Cultures, Enzymes], Water, Sodium Phosphate, Cream, Salt, Lactic Acid), Modified Cornstarch, Butter, Salt, Autolyzed Yeast, Annatto Color, Flavor (autolyzed Yeast Salt) Onion Powder, Citric Acid, Spice, Yellow 5, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-27.00kcal, -20.93%) | |
| Total Fat | 7.76g (+1.58g, +25.57%) | |
| Saturated Fat | 4.08g (+1.73g, +73.62%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 16.0mg (-12.00mg, -42.86%) | |
| Sodium | 343.0mg (-1.00mg, -0.29%) | |
| Total Carbohydrates | 4.9g (-3.63g, -42.56%) | |
| Dietary Fiber | 0.8g (+0.20g, +33.33%) | |
| Sugars | 2.04g (+0.86g, +72.88%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (-7.02g, -68.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 82.0IU (+23.00IU, +38.98%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-3.80mg, -61.29%) | |
| Calcium, Ca | 82.0mg (+8.00mg, +10.81%) | |
| Iron, Fe | 0.0mg (-0.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Milk Fat, Apocarotenal [for Color]), Milk, Pasteurized Process Cheese Blend (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Milk Protein Concentrate, Canola Oil, Enzyme Modified Cheese [milk, Water, Sodium Phosphate, Milkfat, Salt, Culture, Enzymes], Sodium Phosphate, Contains Less Than 2% Of: Sodium Hexametaphosphate, Salt, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [for Color]), Cream, Onions, Butter (cream Salt), Modified Cornstarch, Contains Less Than 2% Of: Canola Oil, Parmesan Cheese (part Skim Milk Cultures, Salt, Enzymes), Yeast Extract, Salt, Granular And Cheddar Cheese (milk, Cultures, Salt, Enzymes), Whey, Whey Protein Concentrate, Garlic, Buttermilk, Dehydrated Onions, Spice, Dehydrated Garlic, Annatto Extract (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-27.00kcal, -20.93%) | |
| Total Fat | 7.76g (+1.58g, +25.57%) | |
| Saturated Fat | 4.08g (+1.73g, +73.62%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 16.0mg (-12.00mg, -42.86%) | |
| Sodium | 343.0mg (-1.00mg, -0.29%) | |
| Total Carbohydrates | 4.9g (-3.63g, -42.56%) | |
| Dietary Fiber | 0.8g (+0.20g, +33.33%) | |
| Sugars | 2.04g (+0.86g, +72.88%) | |
| Sugars, added | N/A | |
| Protein | 3.27g (-7.02g, -68.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 82.0IU (+23.00IU, +38.98%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-3.80mg, -61.29%) | |
| Calcium, Ca | 82.0mg (+8.00mg, +10.81%) | |
| Iron, Fe | 0.0mg (-0.79mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Milk Fat, Salt, Apocarotenal [for Color]), Milk, Pasteurized Processed Cheese Blend (cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Milk Protein Concentrate, Canola Oil Enzyme Modified Cheese [milk, Water, Sodium Phosphate, Milkfat, Salt, Cultures, Enzymes], Sodium Phosphate Contains Less Than 2% Of: Sodium Hexametaphosphate, Salt, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [for Color]), Cream Onions, Butter (cream Salt), Modified Cornstarch, Contains Less Than 2% Of: Canola Oil, Parmesan Cheese (part Skim Milk, Cultures,salt, Enzymes), Yeast Extract, Salt, Granular And Cheddar Cheese (milk, Cultures, Salt, Enzymes) Whey, Whey Protein Concentrate, Garlic, Buttermilk, Dehydrated Onions, Spice, Dehydrated Garlic Annatto Extract (for Color), Citric Acid, Lactic Acid, Sodium Phosphate, Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (-26.00kcal, -20.16%) | |
| Total Fat | 3.97g (-2.21g, -35.76%) | |
| Saturated Fat | 2.78g (+0.43g, +18.30%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 12.0mg (-16.00mg, -57.14%) | |
| Sodium | 341.0mg (-3.00mg, -0.87%) | |
| Total Carbohydrates | 13.49g (+4.96g, +58.15%) | |
| Dietary Fiber | 1.6g (+1.00g, +166.67%) | |
| Sugars | 0.79g (-0.39g, -33.05%) | |
| Sugars, added | N/A | |
| Protein | 2.38g (-7.91g, -76.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 79.0IU (+20.00IU, +33.90%) | |
| Vitamin C, total ascorbic acid | 11.9mg (+5.70mg, +91.94%) | |
| Calcium, Ca | 63.0mg (-11.00mg, -14.86%) | |
| Iron, Fe | 0.86mg (+0.07mg, +8.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Potatoes, Cauliflower, Milk, Cream, Skim Milk, Contains Less Than 2% Of Salt, Cultured Dextrose, Cultured Skim Milk, Dried Garlic, Dried Buttermilk, Spices, Citric Acid, Autolyzed Yeast Extract, Gelatin, Cultures, Natural Flavor, Onion Powder, Nisin Preparation (to Protect Quality), Butter Extractives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-5.00kcal, -3.88%) | |
| Total Fat | 9.73g (+3.55g, +57.44%) | |
| Saturated Fat | 3.54g (+1.19g, +50.64%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-1.00mg, -3.57%) | |
| Sodium | 327.0mg (-17.00mg, -4.94%) | |
| Total Carbohydrates | 22.12g (+13.59g, +159.32%) | |
| Dietary Fiber | 1.8g (+1.20g, +200.00%) | |
| Sugars | 0.88g (-0.30g, -25.42%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-1.44g, -13.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+29.00IU, +49.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 88.0mg (+14.00mg, +18.92%) | |
| Iron, Fe | 0.96mg (+0.17mg, +21.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ground Beef (beef, Water, Flavoring, Salt), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Refried Beans (cooked Beans, Water, Canola Oil, Salt), Potato (potatoes, Disodium Dihydrogen Pyrophosphate (to Maintain Color), Salsa (tomatoes [peeled Tomato, Tomato Puree, Salt], Tomato Juice [water, Tomato Concentrate, Salt, Vitamin C], Onion, Bell Pepper, Parsley, Garlic, Cilantro, Herbs, Apple Cider Vinegar, Spices, Sea Salt), Garlic Salt (salt, Garlic), Bell Pepper, Onion, Sour Cream (grade A Cultured Cream) Tortilla: Water, Corn Masa Flour (organic Ground White Corn Masa Flour, Trace Of Lime), Potato Starch, Rice Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+4.00kcal, +3.10%) | |
| Total Fat | 2.75g (-3.43g, -55.50%) | |
| Saturated Fat | 1.18g (-1.17g, -49.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+5.00mg, +17.86%) | |
| Sodium | 341.0mg (-3.00mg, -0.87%) | |
| Total Carbohydrates | 14.9g (+6.37g, +74.68%) | |
| Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
| Sugars | 2.75g (+1.57g, +133.05%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+1.47g, +14.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 39.0IU (-20.00IU, -33.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 39.0mg (-35.00mg, -47.30%) | |
| Iron, Fe | 0.42mg (-0.37mg, -46.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Coconut Curry With Mango: White Chicken, Coconut Curry Sauce [coconut Milk (coconut Extract, Water), Mango Chutney (sugar, Mango, Salt, Ginger, Garlic, Chili Powder, Acetic Acid), Tomato Paste, Ginger, Expeller Pressed Canola Oil, Water, Rice Flour, Coconut, Vinegar, Garlic, Sauce Contains 2% Or Less Of: Curry Paste (lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Black Mustard Seeds, Salt, Xanthan Gum, Paprika, Tamarind, Spices, Turmeric, Garlic Powder, Jalapeno, Citric Acid (for Flavor), Oleoresin Asafoetida, Oleoresin Cardamom], Water, Sugar, Salt Rice: Water, Basmati Rice Naan: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Water, Yeast, Sugar, Canola Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-17.00kcal, -13.18%) | |
| Total Fat | 2.65g (-3.53g, -57.12%) | |
| Saturated Fat | 1.18g (-1.17g, -49.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+7.00mg, +25.00%) | |
| Sodium | 347.0mg (+3.00mg, +0.87%) | |
| Total Carbohydrates | 7.65g (-0.88g, -10.32%) | |
| Dietary Fiber | 0.6g (=) | |
| Sugars | 1.76g (+0.58g, +49.15%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (+3.24g, +31.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 32.0IU (-27.00IU, -45.76%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-4.40mg, -70.97%) | |
| Calcium, Ca | 46.0mg (-28.00mg, -37.84%) | |
| Iron, Fe | 1.06mg (+0.27mg, +34.18%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tilapia, Claw Crabmeat, Imitation Crabmeat (threadfin Bream Surimi, Wheat Starch, Potato Starch, Salt, Sugar, Crab Flavor, Crab Extract, Sorbitol, Soy Protein, Soybean Oil, Cochineal Color E 120, Paprika Color E 160c), Celery, Onions, Bread Crumbs (bleached Wheat Flour, Dextrose, Contains 2% Or Less Of Yeast, Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed], Salt), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled And Cider Vinegar, Modified Food Starch, Egg Yolks, Salt, Corn Syrup, Spice, Paprika, Natural Flavors, Calcium Disodium Edta Added To Protect Flavor), Bell Peppers, Liquid Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Vegetable Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid [preservatives], Artificial Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Seafood Seasoning (hydrolyzed Vegetable Protein, Maltodextrin, Dextrose, Spice Extracts And Monosodium Glutamate, Corn Syrup Solids, Salt, Silica Gel As An Anticaking Agent), Ketchup (tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Corn Starch, Lemon Butter Glaze (modified Food Starch, Salt, Maltodextrin, Butter Flavor, Xanthan Gum, Spice Extract, Citric Acid, Parsley, Lemon Juice Powder, Potassium Sorbate, Sodium Benzoate), Paprika (maximum 2% Silicon Dioxide [anticaking Agent], Maximum 100 Ppm Ethoxyquin [antioxidant]) | ||