Riverside Foods Homestyle White Cheddar Cheese Curds by Riverside Foods: Similar Foods
- Product:
- Homestyle White Cheddar Cheese Curds
- Brand:
- Riverside Foods
- Maker:
- Riverside Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1460644/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 344.0kcal | |
| Total Fat | 23.75g | |
| Saturated Fat | 12.5g | |
| Trans Fat | N/A | |
| Cholesterol | 79.0mg | |
| Sodium | 616.0mg | |
| Total Carbohydrates | 11.25g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.25g | |
| Sugars, added | N/A | |
| Protein | 20.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 812.0IU | |
| Vitamin C, total ascorbic acid | 1.5mg | |
| Calcium, Ca | 525.0mg | |
| Iron, Fe | 0.45mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White All Natural Cheddar Cheese Curds [pasturized Milk, Cheese Cultures, Salt, And Enzymes] Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Partially Hydrogenated Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides, And Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 344.0kcal (=) | |
| Total Fat | 23.75g (=) | |
| Saturated Fat | 12.5g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 79.0mg (=) | |
| Sodium | 616.0mg (=) | |
| Total Carbohydrates | 11.25g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.25g (=) | |
| Sugars, added | N/A | |
| Protein | 20.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 812.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.5mg (=) | |
| Calcium, Ca | 525.0mg (=) | |
| Iron, Fe | 0.45mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White All Natural Cheddar Cheese Curds [pasturized Milk, Cheese Cultures, Salt, And Enzymes] Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Partially Hydrogenated Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), And Mono And Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 400.0kcal (+56.00kcal, +16.28%) | |
| Total Fat | 46.67g (+22.92g, +96.51%) | |
| Saturated Fat | 15.0g (+2.50g, +20.00%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 67.0mg (-12.00mg, -15.19%) | |
| Sodium | 633.0mg (+17.00mg, +2.76%) | |
| Total Carbohydrates | 0.0g (-11.25g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (-3.33g, -16.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 833.0IU (+21.00IU, +2.59%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+6.50mg, +433.33%) | |
| Calcium, Ca | 500.0mg (-25.00mg, -4.76%) | |
| Iron, Fe | 1.2mg (+0.75mg, +166.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasturized Milk, Fresh Pasturized Milk, Cheese Cultures, Salt Enzymes, Annatto Vegetable Color, Potato Starch And Cellulose (anti Caking Agents), Soy Bean Oil, Egg Yolks, Distilled Cider Vinegar, Pimentos, Water, Citric Acid, Corn Syrup, Salt, High Fructose Corn Syrup, Spice, Oleo Resin, Paprika, Potassium Sorbate, Calcium Disodium Edta Added To Protect Flavor, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 346.0kcal (+2.00kcal, +0.58%) | |
| Total Fat | 23.08g (-0.67g, -2.82%) | |
| Saturated Fat | 13.46g (+0.96g, +7.68%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 77.0mg (-2.00mg, -2.53%) | |
| Sodium | 577.0mg (-39.00mg, -6.33%) | |
| Total Carbohydrates | 15.38g (+4.13g, +36.71%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 11.54g (+10.29g, +823.20%) | |
| Sugars, added | N/A | |
| Protein | 15.38g (-4.62g, -23.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (-43.00IU, -5.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 577.0mg (+52.00mg, +9.90%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Swiss And Cheddar Cheese ([aged Over 180 Days], Pasteurized Milk, Cheese Culture, Salt, Enzyme), Water, Reduced Protein Whey, Reduced Lactose Whey, Cream, Almonds, Dextrose, Sorbic Acid (to Protect Flavor), Xanthan Gum, Lactic Acid, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 385.0kcal (+41.00kcal, +11.92%) | |
| Total Fat | 30.77g (+7.02g, +29.56%) | |
| Saturated Fat | 19.23g (+6.73g, +53.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 96.0mg (+17.00mg, +21.52%) | |
| Sodium | 654.0mg (+38.00mg, +6.17%) | |
| Total Carbohydrates | 7.69g (-3.56g, -31.64%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.08g (+3.08g, +15.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (-43.00IU, -5.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 577.0mg (+52.00mg, +9.90%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto Color), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 385.0kcal (+41.00kcal, +11.92%) | |
| Total Fat | 30.77g (+7.02g, +29.56%) | |
| Saturated Fat | 19.23g (+6.73g, +53.84%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 96.0mg (+17.00mg, +21.52%) | |
| Sodium | 654.0mg (+38.00mg, +6.17%) | |
| Total Carbohydrates | 7.69g (-3.56g, -31.64%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.08g (+3.08g, +15.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (-43.00IU, -5.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 577.0mg (+52.00mg, +9.90%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+9.00kcal, +2.62%) | |
| Total Fat | 23.94g (+0.19g, +0.80%) | |
| Saturated Fat | 13.38g (+0.88g, +7.04%) | |
| Trans Fat | 0.7g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 627.0mg (+11.00mg, +1.79%) | |
| Total Carbohydrates | 14.79g (+3.54g, +31.47%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 1.41g (+0.16g, +12.80%) | |
| Sugars, added | N/A | |
| Protein | 19.01g (-0.99g, -4.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 775.0IU (-37.00IU, -4.56%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.70mg, -46.67%) | |
| Calcium, Ca | 518.0mg (-7.00mg, -1.33%) | |
| Iron, Fe | 0.21mg (-0.24mg, -53.33%) | |
| Potassium, K | 84.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Natural Cheddar Cheese Curds (pasturized Milk, Cheese Cultures, Salt, Enzymes) Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+9.00kcal, +2.62%) | |
| Total Fat | 23.94g (+0.19g, +0.80%) | |
| Saturated Fat | 13.38g (+0.88g, +7.04%) | |
| Trans Fat | 0.7g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 627.0mg (+11.00mg, +1.79%) | |
| Total Carbohydrates | 14.79g (+3.54g, +31.47%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 1.41g (+0.16g, +12.80%) | |
| Sugars, added | N/A | |
| Protein | 19.01g (-0.99g, -4.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 775.0IU (-37.00IU, -4.56%) | |
| Vitamin C, total ascorbic acid | 0.8mg (-0.70mg, -46.67%) | |
| Calcium, Ca | 518.0mg (-7.00mg, -1.33%) | |
| Iron, Fe | 0.21mg (-0.24mg, -53.33%) | |
| Potassium, K | 84.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Natural Cheddar Cheese Curds (pasturized Milk, Cheese Cultures, Salt, Enzymes) Battered With Water, Wheat Flour, Yellow Corn Flour, Dextrose, Nonfat Dry Milk, Dried Egg Whites, Isolated Soy Protein, Garlic Powder Breaded With Bleached Wheat Flour, Salt, Yellow Corn Flour, Dextrose, Dried Whey, Soybean Oil, Dried Yeast, Nonfat Dry Milk, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono And Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 98.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 360.0kcal (+16.00kcal, +4.65%) | |
| Total Fat | 32.0g (+8.25g, +34.74%) | |
| Saturated Fat | 22.0g (+9.50g, +76.00%) | |
| Trans Fat | 0.47g | |
| Cholesterol | 100.0mg (+21.00mg, +26.58%) | |
| Sodium | 550.0mg (-66.00mg, -10.71%) | |
| Total Carbohydrates | 1.0g (-10.25g, -91.11%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 1.0g (-0.25g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 17.0g (-3.00g, -15.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 750.0IU (-62.00IU, -7.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 500.0mg (-25.00mg, -4.76%) | |
| Iron, Fe | 0.42mg (-0.03mg, -6.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow Milk, Salt, Lactic Ferments, Animal Rennet, Coloring Agent: Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+6.00kcal, +1.74%) | |
| Total Fat | 28.57g (+4.82g, +20.29%) | |
| Saturated Fat | 17.86g (+5.36g, +42.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 79.0mg (=) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 0.0g (-11.25g, -100.00%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+1.43g, +7.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Salt, Cheese Cultures, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 100.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+13.00kcal, +3.78%) | |
| Total Fat | 25.0g (+1.25g, +5.26%) | |
| Saturated Fat | 14.29g (+1.79g, +14.32%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 14.29g (+3.04g, +27.02%) | |
| Dietary Fiber | 3.6g (+2.40g, +200.00%) | |
| Sugars | 10.71g (+9.46g, +756.80%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.14g, -10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (cultured Pasteurized Milk, Salt, Microbial Enzymes), Whey Powder (milk), Water, Almonds, Pasteurized Cream, Salt, Lactic Acid, Xanthan Gum, Annatto (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-23.00kcal, -6.69%) | |
| Total Fat | 21.43g (-2.32g, -9.77%) | |
| Saturated Fat | 12.5g (=) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 10.71g (-0.54g, -4.80%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 7.14g (+5.89g, +471.20%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-5.71g, -28.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chandoka Cheese (made From Pasteurized Cultured Cow & Goat Milk, Salt And Enzymes), Water, Reduced Lactose Whey, Cream, Blueberries, Merlot, Whey, Beet Juice, Sorbic Acid (a Preservative), Sea Salt, Lactic Acid, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-23.00kcal, -6.69%) | |
| Total Fat | 25.0g (+1.25g, +5.26%) | |
| Saturated Fat | 17.86g (+5.36g, +42.88%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 3.57g (-7.68g, -68.27%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 0.0g (-1.25g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+1.43g, +7.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chihuahua Cheese (pasteurized Grade ""a"" Whole Cow's Milk, Salt, Enzymes, Culture) Oaxaca Cheese (pasteurized Grade ""a"" Whole Cow's Milk, Vinegar, Salt, Enzymes), Cotija Cheese (pasteurized Grade ""a"" Whole Cow's Milk, Salt, Enzymes, Culture), Potato Starch And Powdered Cellulose (added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-23.00kcal, -6.69%) | |
| Total Fat | 25.0g (+1.25g, +5.26%) | |
| Saturated Fat | 14.29g (+1.79g, +14.32%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 14.29g (+3.04g, +27.02%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 10.71g (+9.46g, +756.80%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-2.14g, -10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese ([aged Over 180 Days] Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Reduced Lactose Whey, Cream, Port Wine, Color Added Including Carmine, Blue 2 And Red 40, Sorbic Acid (to Protect Flavor), Guar Gum, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-23.00kcal, -6.69%) | |
| Total Fat | 25.0g (+1.25g, +5.26%) | |
| Saturated Fat | 16.07g (+3.57g, +28.56%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+10.00mg, +12.66%) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 3.57g (-7.68g, -68.27%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 21.43g (+1.43g, +7.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 102.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-23.00kcal, -6.69%) | |
| Total Fat | 21.43g (-2.32g, -9.77%) | |
| Saturated Fat | 14.29g (+1.79g, +14.32%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (-8.00mg, -10.13%) | |
| Sodium | 607.0mg (-9.00mg, -1.46%) | |
| Total Carbohydrates | 3.57g (-7.68g, -68.27%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 3.57g (+2.32g, +185.60%) | |
| Sugars, added | N/A | |
| Protein | 28.57g (+8.57g, +42.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-98.00IU, -12.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
| Calcium, Ca | 536.0mg (+11.00mg, +2.10%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes | ||