Crystal Farms Marble Jack Natural Cheese, Marble Jack by Milton G Waldbaum Company: Similar Foods
- Product:
- Marble Jack Natural Cheese, Marble Jack
- Brand:
- Crystal Farms
- Maker:
- Milton G Waldbaum Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2057109/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 385.0kcal | |
| Total Fat | 30.77g | |
| Saturated Fat | 19.23g | |
| Trans Fat | 0.0g | |
| Cholesterol | 96.0mg | |
| Sodium | 654.0mg | |
| Total Carbohydrates | 7.69g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 23.08g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 577.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto Color), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 385.0kcal (=) | |
| Total Fat | 30.77g (=) | |
| Saturated Fat | 19.23g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 96.0mg (=) | |
| Sodium | 654.0mg (=) | |
| Total Carbohydrates | 7.69g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 23.08g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 769.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 577.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+8.00kcal, +2.08%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-7.00mg, -7.29%) | |
| Sodium | 643.0mg (-11.00mg, -1.68%) | |
| Total Carbohydrates | 7.14g (-0.55g, -7.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-1.65g, -7.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 393.0kcal (+8.00kcal, +2.08%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 89.0mg (-7.00mg, -7.29%) | |
| Sodium | 643.0mg (-11.00mg, -1.68%) | |
| Total Carbohydrates | 7.14g (-0.55g, -7.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 21.43g (-1.65g, -7.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Colby And Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Potato Starch, Starch And Cellulose Powder To Prevent Caking, Natamycin (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 679.0mg (+25.00mg, +3.82%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Salt, Truffles, Enzymes, Hydrolyzed Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 679.0mg (+25.00mg, +3.82%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Truffles, Salt, Enzymes, Hydrolyzed Protein | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+44.00kcal, +11.43%) | |
| Total Fat | 35.71g (+4.94g, +16.05%) | |
| Saturated Fat | 25.0g (+5.77g, +30.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 643.0mg (-11.00mg, -1.68%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+1.92g, +8.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 429.0kcal (+44.00kcal, +11.43%) | |
| Total Fat | 35.71g (+4.94g, +16.05%) | |
| Saturated Fat | 25.0g (+5.77g, +30.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 643.0mg (-11.00mg, -1.68%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 25.0g (+1.92g, +8.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 25.0g (-5.77g, -18.75%) | |
| Saturated Fat | 14.29g (-4.94g, -25.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-25.00mg, -26.04%) | |
| Sodium | 679.0mg (+25.00mg, +3.82%) | |
| Total Carbohydrates | 14.29g (+6.60g, +85.83%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.71g (+10.71g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rbgh Bst Hormone Free Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey Powder, Cream, Water, Port Wine, Almonds, Salt, Xanthan Gum, Lactic Acid, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 25.0g (-5.77g, -18.75%) | |
| Saturated Fat | 14.29g (-4.94g, -25.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-25.00mg, -26.04%) | |
| Sodium | 679.0mg (+25.00mg, +3.82%) | |
| Total Carbohydrates | 14.29g (+6.60g, +85.83%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.71g (+10.71g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rbgh Bst Hormone Free Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey Powder, Cream, Water, Almonds, Salt, Xanthan Gum, Lactic Acid, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 25.0g (-5.77g, -18.75%) | |
| Saturated Fat | 12.5g (-6.73g, -35.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (-25.00mg, -26.04%) | |
| Sodium | 679.0mg (+25.00mg, +3.82%) | |
| Total Carbohydrates | 17.86g (+10.17g, +132.25%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 14.29g (+14.29g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+8.60mg) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cheddar Cheese ([aged Over 120 Days], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Dry Whey, Reduced Protein Whey, Cream, Skim Milk, Jalapeno Peppers, Dehydrated Red And Green Bell Peppers, Bacon (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Sugar), Green Bell Pepper Juice, Xanthan Gum, Lactic Acid, Sorbic Acid (to Protect Flavor), Natural Smoke Flavor, Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 25.0g (-5.77g, -18.75%) | |
| Saturated Fat | 10.71g (-8.52g, -44.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (-42.00mg, -43.75%) | |
| Sodium | 643.0mg (-11.00mg, -1.68%) | |
| Total Carbohydrates | 17.86g (+10.17g, +132.25%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 14.29g (+14.29g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese ([aged Over 120 Days], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Almonds, Deproteinized Whey, Dry Whey, Skim Milk, Cream, Port Wine, Salt, Xanthan Gum, Sorbic Acid (to Protect Flavor), Lactic Acid, Color Added Including Carmine, Blue 2 And Red 40 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 607.0mg (-47.00mg, -7.19%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 607.0mg (-47.00mg, -7.19%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 607.0mg (-47.00mg, -7.19%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-28.00kcal, -7.27%) | |
| Total Fat | 32.14g (+1.37g, +4.45%) | |
| Saturated Fat | 17.86g (-1.37g, -7.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 107.0mg (+11.00mg, +11.46%) | |
| Sodium | 607.0mg (-47.00mg, -7.19%) | |
| Total Carbohydrates | 3.57g (-4.12g, -53.58%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (-5.22g, -22.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (-55.00IU, -7.15%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 536.0mg (-41.00mg, -7.11%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Salt, Enzymes | ||