Yachty's Buffalo Style Chicken Hot Cheddar Cheese Seasoned Crust Pizza, Buffalo Style Chicken by Richelieu Foods, Inc: Similar Foods
- Product:
- Buffalo Style Chicken Hot Cheddar Cheese Seasoned Crust Pizza, Buffalo Style Chicken
- Brand:
- Yachty's
- Maker:
- Richelieu Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2479172/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal | |
| Total Fat | 8.96g | |
| Saturated Fat | 3.36g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 560.0mg | |
| Total Carbohydrates | 33.58g | |
| Dietary Fiber | 1.5g | |
| Sugars | 2.24g | |
| Sugars, added | N/A | |
| Protein | 9.7g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg | |
| Iron, Fe | 0.45mg | |
| Potassium, K | 112.0mg | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Garlic Butter Flaming Hot Parmesan Rimmed Crust: Crust (wheat Flour, Water, Soybean Oil, 2% Or Less Of Yeast, Dextrose, Salt, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], L Cysteine), Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene), Flaming Hot Seasoned Parmesan Topping (bread Crumbs [wheat Flour, Salt, Yeast, Soybean Oil, Malted Barley Flour, Ammonium Chloride, Calcium Propionate], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Sugar, Maltodextrin, Natural Flavors, Whey, Citric Acid, Cheddar Cheese Powder [milk, Salt, Cultures, Enzymes], Yeast Extract, Onion Powder, Annatto Extract, Paprika Extract, Garlic Powder, Less Than 2% Silicon Dioxide And Calcium Silicate Added To Prevent Caking), Toppings: Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Buffalo Ranch Sauce (water, Buffalo Wing Sauce [distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum {thickener}, Garlic Powder & Natural Flavor], Ranch Seasoning Blend [nonfat Milk, Modified Corn Starch, Maltodextrin, Salt, Buttermilk, Onion, Spices, Disodium Inosinate And Disodium Guanylate, Garlic, Soy Lecithin, Xanthan Gum, Carrageenan, Fully Refined Soybean Oil {anti Dusting Agent}], Soybean Oil), Buffalo Style Fully Cooked Lightly Breaded Skinless Boneless Diced Chicken Breast Meat With Rib Meat (skinless Boneless Chicken Breast Fillets With Rib Meat, Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder], Water, Seasoning [rice Flour, Salt, Dehydrated Garlic, Extractives Of Paprika, Spice, Spice Extractives], Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, With Less Than 2% Soy Lecithin], Sodium Phosphates, Natural Flavor, Breading [wheat Flour, Modified Corn Starch, Dextrose, Caramel {color], Pepper Sauce {red Pepper, Distilled Vinegar, Salt), Paprika Extract ({color}]), French Fried Onions (onions, Palm Oil, Wheat Flour, Dextrose & Salt), Garnish (bread Crumbs [wheat Flour, Salt, Yeast, Soybean Oil, Malted Barley Flour, Ammonium Chloride, Calcium Propionate], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Sugar, Maltodextrin, Natural Flavors, Whey, Citric Acid, Cheddar Cheese Powder [milk, Salt, Cultures, Enzymes], Yeast Extract, Onion Powder, Annatto Extract, Paprika Extract, Garlic Powder, Less Than 2% Silicon Dioxide And Calcium Silicate Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-7.00kcal, -2.76%) | |
| Total Fat | 9.41g (+0.45g, +5.02%) | |
| Saturated Fat | 1.76g (-1.60g, -47.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 553.0mg (-7.00mg, -1.25%) | |
| Total Carbohydrates | 31.76g (-1.82g, -5.42%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 2.35g (+0.11g, +4.91%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-1.46g, -15.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (=) | |
| Iron, Fe | 1.18mg (+0.73mg, +162.22%) | |
| Potassium, K | 121.0mg (+9.00mg, +8.04%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Spinach, Low Fat Cottage Cheese (cultured Skim Milk, Cream, Salt, Vitamin A Palmitate), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Canola Oil, Corn Starch, Dehydrated Onion, Contains Less Than 2% Of Each Of The Following: Eggs, Salt, Lemon Juice, Dextrose, Dill, Cultured Wheat Flour (preservative), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (-7.00kcal, -2.76%) | |
| Total Fat | 9.41g (+0.45g, +5.02%) | |
| Saturated Fat | 1.76g (-1.60g, -47.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 553.0mg (-7.00mg, -1.25%) | |
| Total Carbohydrates | 31.76g (-1.82g, -5.42%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 2.35g (+0.11g, +4.91%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-1.46g, -15.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (=) | |
| Iron, Fe | 1.18mg (+0.73mg, +162.22%) | |
| Potassium, K | 121.0mg (+9.00mg, +8.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 4.71g | |
| Fatty acids, total polyunsaturated | 2.35g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Spinach, Low Fat Cottage Cheese (cultured Skim Milk, Cream, Salt, Vitamin A Palmitate), Feta Cheese (pasteurized Milk, Salt, Cheese Culture, Enzymes), Canola Oil, Corn Starch, Dehydrated Onion, Contains Less Than 2% Of Each Of The Following: Eggs, Salt, Lemon Juice, Dextrose, Dill, Cultured Wheat Flour, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (-6.00kcal, -2.36%) | |
| Total Fat | 9.66g (+0.70g, +7.81%) | |
| Saturated Fat | 4.14g (+0.78g, +23.21%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+9.00mg, +60.00%) | |
| Sodium | 552.0mg (-8.00mg, -1.43%) | |
| Total Carbohydrates | 28.97g (-4.61g, -13.73%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 2.07g (-0.17g, -7.59%) | |
| Sugars, added | N/A | |
| Protein | 11.72g (+2.02g, +20.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 117.0mg (+13.00mg, +12.50%) | |
| Iron, Fe | 2.14mg (+1.69mg, +375.56%) | |
| Potassium, K | 124.0mg (+12.00mg, +10.71%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Seasoned Bread Crumbs (enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley), Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Semolina, Dough Conditioner Blend (datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme), Sugar, Salt, Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene [color]), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L Cysteine Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Ranch Sauce (water, Ranch Seasoning [nonfat Milk, Modified Corn Starch, Maltodextrin, Salt, Buttermilk, Onion Powder, Spices, Disodium Inosinate And Disodium Guanylate, Garlic Powder, Soy Lecithin, Xanthan Gum, Carrageenan, Fully Refined Soybean Oil {anti Dusting Agent}], Soybean Oil, Distilled Vinegar, Buttermilk Powder), Fully Cooked Skinless Boneless Grilled Garlic Herb Diced Chicken Breast Meat With Rib Meat (skinless Boneless Chicken Breast Fillets With Rib Meat, Water, Seasoning [corn Syrup Solids, Salt, Sugar, Garlic Powder, Spices, Hydrolyzed Corn, Soy And Wheat Gluten Protein, Parsley, Onion Powder, Natural Flavor, Soybean Oil), Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, With Less Than 2% Soy Lecithin), Romano Cheese [made From Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Sodium Phosphates), Fully Cooked Bacon Topping (bacon Cured With: Water, Salt, Sodium Nitrite May Contain Sugar, Dextrose, Brown Sugar, Smoke Flavoring, Flavorings, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (-6.00kcal, -2.36%) | |
| Total Fat | 8.53g (-0.43g, -4.80%) | |
| Saturated Fat | 3.1g (-0.26g, -7.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 574.0mg (+14.00mg, +2.50%) | |
| Total Carbohydrates | 33.33g (-0.25g, -0.74%) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 2.33g (+0.09g, +4.02%) | |
| Sugars, added | N/A | |
| Protein | 10.08g (+0.38g, +3.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+1.00mg, +0.96%) | |
| Iron, Fe | 0.78mg (+0.33mg, +73.33%) | |
| Potassium, K | 133.0mg (+21.00mg, +18.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, 2% Or Less Of Yeast, Dextrose, Salt, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Yellow Corn Meal, L Cysteine, Soy Lecithin [processing Aid]), Sauce (water, Tomato Paste, Soybean Oil, 2% Or Less Of Salt, Modified Food Starch, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes}, Silicon Dioxide {anti Caking}], Spices, Garlic Powder, Xanthan Gum), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Cooked Pork Belly Crumbles Natural Smoke Flavor Added (pork, Salt, Water, Sugar, Natural Smoke Flavor [maltodextrin, Smoke Flavor], Seasoning [cultured Celery Powder, Sea Salt], Natural Flavoring), Fully Cooked Bacon Topping (bacon Cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, Flavorings, Smoke Flavor, Potassium Chloride), Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes] Cellulose [anti Caking]), Grated Romano Cheese (romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Cellulose [anti Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-18.00kcal, -7.09%) | |
| Total Fat | 9.72g (+0.76g, +8.48%) | |
| Saturated Fat | 3.47g (+0.11g, +3.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+2.00mg, +13.33%) | |
| Sodium | 556.0mg (-4.00mg, -0.71%) | |
| Total Carbohydrates | 27.08g (-6.50g, -19.36%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 4.17g (+1.93g, +86.16%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+0.72g, +7.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 1.88mg (+1.43mg, +317.78%) | |
| Potassium, K | 111.0mg (-1.00mg, -0.89%) | |
| Vitamin D, IU | 11.0IU (-1.00IU, -8.33%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Vegetable Blend (red Bell Peppers, Green Bell Peppers, Onions, Black Olives With Salt & Ferrous Gluconate), Cooked Seasoned Pizza Topping Made With Pork And Chicken, Bha, Bht And Citric Acid Added To Help Protect Flavor (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate], Spice Extractives, Bha, Bht, Citric Acid), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Sugar, 2% Or Less Of Garlic Flavored Oil (soybean Oil, Mono & Diglycerides, Salt, Natural Garlic Flavor, Natural Flavor), Wheat Gluten, Vegetable Oil (soybean Oil And Or Corn Oil), Degerminated Yellow Corn Meal, Yeast, Spice Blend (food Starch Modified, Salt, Sugar, Spices, Dehydrated Garlic, L Glutamic Acid, Citric Acid), Salt, Datem, Baking Soda, Parsley, Wheat Flour, Enzymes, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-27.00kcal, -10.63%) | |
| Total Fat | 6.82g (-2.14g, -23.88%) | |
| Saturated Fat | 2.65g (-0.71g, -21.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 561.0mg (+1.00mg, +0.18%) | |
| Total Carbohydrates | 31.06g (-2.52g, -7.50%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 2.27g (+0.03g, +1.34%) | |
| Sugars, added | N/A | |
| Protein | 9.85g (+0.15g, +1.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+2.00mg, +1.92%) | |
| Iron, Fe | 1.97mg (+1.52mg, +337.78%) | |
| Potassium, K | 121.0mg (+9.00mg, +8.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of The Following: Leavening [corn Starch, Sodium Aluminum Phosphate And Or Sodium Aluminum Sulfate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Ranch Buffalo Sauce (water, Hot Sauce [aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic] Buffalo Sauce Seasoning [modified Corn Starch, Salt, Spice, Hot Sauce Powder {hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Salt, Garlic Powder), Maltodextrin, Natural Flavor} Natural Flavors Including Butter, Extractives Of Annatto, Less Than 2% Silicon Dioxide {anti Caking Agent}], Ranch Sauce Seasoning [creamer {sunflower Oil, Corn Syrup Solids, Sodium Caseinate, Mono And Diglycerides, Dipotassium Phosphate, 2% Or Less Of Tricalcium Phosphate, Soy Lecithin, Tocopherols Added To Protect Flavor}, Maltodextrin, Modified Food Starch, Salt, Sugar, Cultured Buttermilk, Onion Powder, Garlic Powder, Less Than 2% Of Spices, Citric Acid, Lactic Acid, Xanthan Gum Natural & Artificial Flavors]), Buffalo Style Chicken (seasoned Chicken Breast With Rib Meat [boneless Skinless Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein Product {isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan With Less Than 2% Soy Lecithin}, Seasoning {potassium Citrate, Citric Acid, Sodium Diacetate, Vegetable Oil}, Salt, Sodium Phosphates, Carrageenan], Seasoning [hot Sauce Powder {hot Sauce (aged Cayenne Peppers, Distilled Vinegar Salt, Garlic Powder), Maltodextrin}, Salt, Sugar, Spice, Onion Powder, Garlic Powder, Corn Starch, Natural Flavors Extractive Of Paprika, Grill Flavor {from Sunflower Oil]], Dehydrated Parsley), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures Salt, Rennet), Romano Cheese Made With Cow's Milk 'pasteurized Milk, Cheese Cultures, Salt, Rennet), Asiago Cheese 'pasteurized Milk, Cheese Cultures, Salt, Rennet), Granulated Garlic, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-21.00kcal, -8.27%) | |
| Total Fat | 9.68g (+0.72g, +8.04%) | |
| Saturated Fat | 3.94g (+0.58g, +17.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 559.0mg (-1.00mg, -0.18%) | |
| Total Carbohydrates | 29.03g (-4.55g, -13.55%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 1.43g (-0.81g, -36.16%) | |
| Sugars, added | N/A | |
| Protein | 7.17g (-2.53g, -26.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (+19.00mg, +18.27%) | |
| Iron, Fe | 1.43mg (+0.98mg, +217.78%) | |
| Potassium, K | 110.0mg (-2.00mg, -1.79%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Quinoa & Rice Mix [cooked Jasmine Rice (water, Jasmine Rice), Cooked Quinoa (water, White Quinoa), Yellow Corn, Diced Tomatoes & Green Chilies (tomatoes, Water, Chopped Green Chili Peppers, Salt, Calcium Chloride, Natural Flavor, Citric Acid, Cilantro), Soybean Oil & Olive Pomace Oil Blend (soybean Oil And Olive Pomace Oil With Annatto Oil For Coloring), Red Peppers, Tomato Paste (vine Ripened Fresh Tomatoes And Naturally Derived Citric Acid), Tajin Seasoning (chili Peppers, Sea Salt, Citric Acid, Dehydrated Lime Juice, Silicon Dioxide [to Prevent Caking]), Cilantro, Salt, Chili Powder (chili Pepper, Salt, Spices Including Paprika, Canola Oil, Garlic Powder, And Silicon Dioxide (as An Anti Caking Agent]), Cumin], White Tortilla [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Calcium Sulfate, Corn Starch, Monocalcium Phosphate), Dough Conditioners (mono And Diglycerides, Sodium Metabisulfite, Fumaric Acid), Salt, Soybean Oil, Hydrogenated Soybean Oil, Enzymes, Guar Gum, Cellulose Gum, Acacia Gum, Dextrose, Preservatives (calcium Propionate, Potassium Sorbate)], Pepper Jack Cheese [pasteurized Milk, Red And Green Jalapeno Peppers, Cheese Culture, Salt, Enzymes Potato Starch, Powdered Cellulose Added To Prevent Caking], Green Leaf Lettuce, Cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-11.00kcal, -4.33%) | |
| Total Fat | 7.24g (-1.72g, -19.20%) | |
| Saturated Fat | 2.96g (-0.40g, -11.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-2.00mg, -13.33%) | |
| Sodium | 579.0mg (+19.00mg, +3.39%) | |
| Total Carbohydrates | 34.21g (+0.63g, +1.88%) | |
| Dietary Fiber | 1.3g (-0.20g, -13.33%) | |
| Sugars | 1.97g (-0.27g, -12.05%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (+0.17g, +1.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 0.66mg (+0.21mg, +46.67%) | |
| Potassium, K | 93.0mg (-19.00mg, -16.96%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, 2% Or Less Of Yeast, Dextrose, Salt, Leavening [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Yellow Corn Meal, L Cysteine, Soy Lecithin [processing Aid]), Buffalo Ranch Sauce (water, Buffalo Wing Sauce [distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum {thickener}, Garlic Powder & Natural Flavor], Ranch Seasoning Blend [nonfat Milk, Modified Corn Starch, Maltodextrin, Salt, Buttermilk, Onion, Spices, Disodium Inosinate And Disodium Guanylate, Garlic, Soy Lecithin, Xanthan Gum, Carrageenan, Fully Refined Soybean Oil (anti Dusting Agent}], Soybean Oil, Xanthan Gum), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Buffalo Style Fully Cooked Lightly Breaded Skinless Boneless Diced Chicken Breast Meat With Rib Meat (skinless Boneless Chicken Breast Fillets With Rib Meat, Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Natural Flavor, Garlic Powder], Water, Seasoning [rice Flour, Salt, Dehydrated Garlic, Extractives Of Paprika, Spice, Spice Extractives], Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, With Less Than 2% Soy Lecithin], Sodium Phosphates, Natural Flavor, Breading [wheat Flour, Modified Corn Starch, Dextrose, Caramel {color}, Pepper Sauce {red Pepper, Distilled Vinegar, Salt}, Paprika Extract {color}]), Fully Cooked Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Chicken Flavor [{dehydrated Chicken Broth, Chicken Powder, Natural Flavor}, Carrageenan, Salt, Cornstarch, Spice]), French Fried Onions (onions, Palm Oil, Wheat Flour, Dextrose & Salt), Garnish (bread Crumbs [wheat Flour, Salt, Yeast, Soybean Oil, Malted Barley Flour, Ammonium Chloride, Calcium Propionate], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Sugar, Maltodextrin, Natural Flavors, Whey, Citric Acid, Cheddar Cheese Powder [milk, Salt, Cultures, Enzymes], Yeast Extract, Onion Powder, Annatto Extract, Paprika Extract, Garlic Powder, Less Than 2% Silicon Dioxide And Calcium Silicate Added To Prevent Caking) , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+4.00kcal, +1.57%) | |
| Total Fat | 9.82g (+0.86g, +9.60%) | |
| Saturated Fat | 4.91g (+1.55g, +46.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+10.00mg, +66.67%) | |
| Sodium | 558.0mg (-2.00mg, -0.36%) | |
| Total Carbohydrates | 30.06g (-3.52g, -10.48%) | |
| Dietary Fiber | 1.2g (-0.30g, -20.00%) | |
| Sugars | 5.52g (+3.28g, +146.43%) | |
| Sugars, added | N/A | |
| Protein | 11.66g (+1.96g, +20.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+25.00mg, +24.04%) | |
| Iron, Fe | 1.72mg (+1.27mg, +282.22%) | |
| Potassium, K | 98.0mg (-14.00mg, -12.50%) | |
| Vitamin D, IU | 7.0IU (-5.00IU, -41.67%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of: Salt, Sugar, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Oat Bran, Yeast, Oat Fiber), Fully Cooked Diced Chicken Breast (chicken Breast, Salt), Barbeque Sauce (tomato Paste, High Fructose Corn Syrup, Corn Syrup, Water, Distilled Vinegar, Molasses, Salt, Contains 2% Or Less Of: Mustard Bran, Natural Hickory Smoke Flavor, Spices, Onion Powder, Garlic Powder, Sodium Benzoate [preservative], Caramel Color, Sugar, Natural Flavor), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Tomatoes, Onions, Contains 2% Or Less Of: Jalapeno Peppers, Cilantro, Chipotle Seasoning (salt, Spices, Sugar, Dehydrated Onion, Chipotle Pepper, Flavoring, Dehydrated Garlic, Parsley, Contains 2% Or Less Of: Extractive Of Paprika [color], Sunflower Oil, Natural Smoke Flavor, Calcium Silicate [anticaking Agent]), Ranch Seasoning (corn Syrup Solids, Whey, Dextrose, Salt, Buttermilk Powder, Natural Flavors, Maltodextrin, Dehydrated Garlic, Dehydrated Parsley, Lactic Acid, Contains 2% Or Less Of: Silicon Dioxide [anticaking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 251.0kcal (-3.00kcal, -1.18%) | |
| Total Fat | 14.42g (+5.46g, +60.94%) | |
| Saturated Fat | 6.51g (+3.15g, +93.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 540.0mg (-20.00mg, -3.57%) | |
| Total Carbohydrates | 24.65g (-8.93g, -26.59%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 3.26g (+1.02g, +45.54%) | |
| Sugars, added | N/A | |
| Protein | 5.12g (-4.58g, -47.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (-2.00mg, -1.92%) | |
| Iron, Fe | 1.35mg (+0.90mg, +200.00%) | |
| Potassium, K | 130.0mg (+18.00mg, +16.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 7.0ug | |
| Ingredients | ||
|---|---|---|
Sausage Gravy: Water, Cooked Pork Sausage (pork, Seasoning [salt, Spices, Sugar, Monosodium Glutamate], Water, Contains 2% Or Less Of Potassium Lactate, Caramel Color, Sodium Phosphate, Sodium Diacetate, Beef Fat), Heavy Cream, Food Starch Modified, Nonfat Dry Milk (with Lactose, Vitamin A Palmitate, And Vitamin D Added), Canola Oil, Coconut Oil, Chicken Fat, Corn Syrup Solids, Datem, Yeast Extract, Hydrolyzed Corn Protein, Spices, Salt, Sodium Caseinate, Dipotassium Phosphate, Nisin Preparation, Natural Butter Flavor, Onion Powder, Xanthan Gum, Disodium Inosinate, Disodium Guanylate, Spice Extractive Buttermilk Biscuit: Water, Enriched Bleached Wheat Flour (contains Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Bleached, Enriched Wheat Flour (contains Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Palm Oil, Dried Buttermilk, Contains 2% Or Less: Soy Fiber, Sugar, Leavening (sodium Aluminum Phosphate, Monocalcium Phosphate), Sodium Bicarbonate, Dextrose, Salt, Natural And Artificial Butter Flavor [natural Butter Flavor {maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color)}, Natural And Artificial Flavor, Lactic Acid], Potassium Sorbate (preservative), Datem, Natural And Artificial Sauted Butter Type Flavor [maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color)], Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (+14.00kcal, +5.51%) | |
| Total Fat | 2.44g (-6.52g, -72.77%) | |
| Saturated Fat | 0.0g (-3.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 561.0mg (+1.00mg, +0.18%) | |
| Total Carbohydrates | 53.66g (+20.08g, +59.80%) | |
| Dietary Fiber | 2.4g (+0.90g, +60.00%) | |
| Sugars | 4.88g (+2.64g, +117.86%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (+0.06g, +0.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 98.0mg (-6.00mg, -5.77%) | |
| Iron, Fe | 3.51mg (+3.06mg, +680.00%) | |
| Potassium, K | 110.0mg (-2.00mg, -1.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Thiamin | 1.0mg | |
| Riboflavin | 0.332mg | |
| Niacin | 3.902mg | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains 2% Or Less Of The Following: Salt, Dough Conditioners (monoglycerides Of Fats And Fatty Acids, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-8.00kcal, -3.15%) | |
| Total Fat | 2.31g (-6.65g, -74.22%) | |
| Saturated Fat | 0.0g (-3.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 538.0mg (-22.00mg, -3.93%) | |
| Total Carbohydrates | 44.62g (+11.04g, +32.88%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 1.54g (-0.70g, -31.25%) | |
| Sugars, added | N/A | |
| Protein | 9.23g (-0.47g, -4.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+2.00mg, +1.92%) | |
| Iron, Fe | 3.08mg (+2.63mg, +584.44%) | |
| Potassium, K | 115.0mg (+3.00mg, +2.68%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 1.54g | |
| Thiamin | 1.0mg | |
| Riboflavin | 0.308mg | |
| Ingredients | ||
|---|---|---|
Unbleached, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Corn Meal, Salt, High Fructose Corn Syrup, Sodium Stearoyl Lactylate, Guar Gum, Soybean Oil, Dextrose, Calcium Sulfate, Datem, Corn Starch, Ascorbic Acid, Potassium Iodate, L Cysteine, Enzymes, Calcium Propionate And Potassium Sorbate (preservatives), Monocalcium Phosphate, Ammonium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (-18.00kcal, -7.09%) | |
| Total Fat | 1.82g (-7.14g, -79.69%) | |
| Saturated Fat | 0.0g (-3.36g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 545.0mg (-15.00mg, -2.68%) | |
| Total Carbohydrates | 45.45g (+11.87g, +35.35%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 1.82g (-0.42g, -18.75%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-0.61g, -6.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (+3.00mg, +2.88%) | |
| Iron, Fe | 3.64mg (+3.19mg, +708.89%) | |
| Potassium, K | 115.0mg (+3.00mg, +2.68%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.91g | |
| Thiamin | 1.0mg | |
| Riboflavin | 0.364mg | |
| Ingredients | ||
|---|---|---|
Unbleached, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of The Following: Wheat Gluten, Corn Meal, Salt, High Fructose Corn Syrup, Sodium Stearoyl Lactylate, Guar Gum, Soybean Oil, Dextrose, Calcium Sulfate, Datem, Corn Starch, Ascorbic Acid, Potassium Iodate, L Cysteine, Enzymes, Calcium Propionate And Potassium Sorbate (preservatives), Monocalcium Phosphate, Ammonium Sulfate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal (-23.00kcal, -9.06%) | |
| Total Fat | 9.5g (+0.54g, +6.03%) | |
| Saturated Fat | 4.07g (+0.71g, +21.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+8.00mg, +53.33%) | |
| Sodium | 575.0mg (+15.00mg, +2.68%) | |
| Total Carbohydrates | 27.15g (-6.43g, -19.15%) | |
| Dietary Fiber | 2.3g (+0.80g, +53.33%) | |
| Sugars | 2.26g (+0.02g, +0.89%) | |
| Sugars, added | N/A | |
| Protein | 9.5g (-0.20g, -2.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-14.00mg, -13.46%) | |
| Iron, Fe | 1.04mg (+0.59mg, +131.11%) | |
| Potassium, K | 109.0mg (-3.00mg, -2.68%) | |
| Vitamin D, IU | 2.0IU (-10.00IU, -83.33%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.13g | |
| Fatty acids, total polyunsaturated | 1.36g | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Yeast, Soybean Oil, Dextrose, Salt, Baking Powder (starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Dough Conditioner (flour, Calcium Sulfate, Salt, L Cysteine, Fungal Protease, Fungal Amylase, Sorbic Acid), Cheese Mozzarella Cheese (milk And Skim Milk, Cultures, Salt, Enzymes), Modified Food Starch, Cellulose (added To Prevent Caking), Cheddar Cheese (milk And Skim Milk, Cultures, Salt, Enzymes), Provolone Cheese (milk And Skim Milk, Cultures, Salt, Enzymes), Sodium Citrate, Annatto, Pizza Sauce: Tomato Puree (water, Tomato Paste), Crushed Tomatoes (water, Concentrated Crushed Tomatoes), Sugar, Salt, Granulated Garlic, Spices, Food Starch Modified, Distilled Vinegar, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Citric Acid, Red Lake #40, Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Natural Flavorings, Natural Smoke Flavoring, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Nitrite, Citric Acid, Bha, Bht, Sausage: Pork, Water, Seasonings (corn Syrup Solids, Salt, Spices, Monosodium Glutamate, Pepper, Garlic Powder), Paprika, Sodium Phosphates, Pork Topping: Pork, Water, Textured Vegetable Protein (soy Protein Concentrate, Soy Flour, Isolated Soy Protein, Caramel Color), Salt, Sugar, Spices, Paprika, Sodium Phosphates, Monosodium Glutamate, Canadian Bacon: Cured With Water, Salt, Potassium Lactate, Sugar, Sodium Phosphate, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Beef Topping: Beef, Water, Textured Vegetable Protein (soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color), Seasoning (salt, Sugar, Spice, Spice Extractive, Monosodium Glutamate), Hydrolyzed Corn Protein, Sodium Phosphates | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-4.00kcal, -1.57%) | |
| Total Fat | 2.88g (-6.08g, -67.86%) | |
| Saturated Fat | 0.0g (-3.36g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-15.00mg, -100.00%) | |
| Sodium | 538.0mg (-22.00mg, -3.93%) | |
| Total Carbohydrates | 44.23g (+10.65g, +31.72%) | |
| Dietary Fiber | 1.9g (+0.40g, +26.67%) | |
| Sugars | 1.92g (-0.32g, -14.29%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+1.84g, +18.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-12.00mg, -11.54%) | |
| Iron, Fe | 1.92mg (+1.47mg, +326.67%) | |
| Potassium, K | 117.0mg (+5.00mg, +4.46%) | |
| Vitamin D, IU | 0.0IU (-12.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Riboflavin | 0.962mg | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Wheat Gluten, Liquid Sugar, Contains 2 Percent Or Less Of: Soybean Oil And Or Canola Oil, Sea Salt, Molasses, Dough Conditioners (may Contain One Or More Of: Sodium Stearoyl Lactylate, Ethoxylated Mono And Diglycerides, Monocalcium Phosphate, Calcium Sulfate, Ascorbic Acid, Mono And Diglycerides, Enzymes), Calcium Propionate And Sorbic Acid (to Retard Spoilage), Vinegar | ||