Reser's Fine Foods Macaroni & Cheese With Real Milk & Cheese Single Cups by Reser's Fine Foods, Inc: Similar Foods
- Product:
- Macaroni & Cheese With Real Milk & Cheese Single Cups
- Brand:
- Reser's Fine Foods
- Maker:
- Reser's Fine Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2135987/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal | |
| Total Fat | 4.23g | |
| Saturated Fat | 2.46g | |
| Trans Fat | 0.0g | |
| Cholesterol | 14.0mg | |
| Sodium | 472.0mg | |
| Total Carbohydrates | 13.38g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.11g | |
| Sugars, added | N/A | |
| Protein | 5.63g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 106.0mg | |
| Iron, Fe | 1.01mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto Color), Heavy Cream (cream, Carrageenan), Modified Corn Starch, Salt, Potassium Sorbate (preservative), Sodium Benzoate (preservative), Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+27.00kcal, +23.89%) | |
| Total Fat | 6.67g (+2.44g, +57.68%) | |
| Saturated Fat | 4.0g (+1.54g, +62.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-1.00mg, -7.14%) | |
| Sodium | 467.0mg (-5.00mg, -1.06%) | |
| Total Carbohydrates | 14.0g (+0.62g, +4.63%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 0.0g (-2.11g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.0g (+0.37g, +6.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (-8.00IU, -5.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 100.0mg (-6.00mg, -5.66%) | |
| Iron, Fe | 0.6mg (-0.41mg, -40.59%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Black Gram*, Split Bengal Gram*, Red Kidney Beans*, Butter*, Red Chilies*, Salt, Cream*, Onion*, Tomato*, Sunflower Oil*, Ginger*, Garlic*, Green Chilies*, Coriander Leaves*, Cumin Seeds*, Fenugreek Leaves*, Cloves*, Cinnamon*, Black Cardamom*, Star Anise*, Green Cardamom*, Bay Leaves* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+16.00kcal, +14.16%) | |
| Total Fat | 11.29g (+7.06g, +166.90%) | |
| Saturated Fat | 4.84g (+2.38g, +96.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+26.00mg, +185.71%) | |
| Sodium | 484.0mg (+12.00mg, +2.54%) | |
| Total Carbohydrates | 4.84g (-8.54g, -63.83%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.61g (-0.50g, -23.70%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-2.40g, -42.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (+20.00IU, +14.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 97.0mg (-9.00mg, -8.49%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Canola Oil, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Salt, Butter, Natural Cheese Flavor, Sugar, Xanthan Gum, Roasted Garlic Puree (garlic, Evaporated Cane Syrup), Black Pepper, Garlic Powder, Onion Powder, Corn Syrup Solids, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+4.00kcal, +3.54%) | |
| Total Fat | 3.91g (-0.32g, -7.57%) | |
| Saturated Fat | 1.95g (-0.51g, -20.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+13.00mg, +92.86%) | |
| Sodium | 438.0mg (-34.00mg, -7.20%) | |
| Total Carbohydrates | 12.5g (-0.88g, -6.58%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 0.78g (-1.33g, -63.03%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (+2.18g, +38.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 156.0IU (+15.00IU, +10.64%) | |
| Vitamin C, total ascorbic acid | 14.1mg (+14.10mg) | |
| Calcium, Ca | 117.0mg (+11.00mg, +10.38%) | |
| Iron, Fe | 1.12mg (+0.11mg, +10.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Chile, Chicken, Corn Tortilla (corn, Water, Lime), Water, Onion, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Starch Modified, Chicken Base (chicken, Salt, Sugar, Whey [milk], Soybean Oil, Yeast, Natural Flavors, Extractives Of Turmeric), Salt, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-12.00kcal, -10.62%) | |
| Total Fat | 5.29g (+1.06g, +25.06%) | |
| Saturated Fat | 1.98g (-0.48g, -19.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-7.00mg, -50.00%) | |
| Sodium | 507.0mg (+35.00mg, +7.42%) | |
| Total Carbohydrates | 10.57g (-2.81g, -21.00%) | |
| Dietary Fiber | 0.4g (-0.30g, -42.86%) | |
| Sugars | 4.85g (+2.74g, +129.86%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (-2.99g, -53.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-9.00IU, -6.38%) | |
| Vitamin C, total ascorbic acid | 13.2mg (+13.20mg) | |
| Calcium, Ca | 88.0mg (-18.00mg, -16.98%) | |
| Iron, Fe | 0.16mg (-0.85mg, -84.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Pasteurized Process Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Cream , Contains 2% Or Less Of: Nonfat Dairy Milk, Salt, Anhydrous Milkfat, Autolyzed Yeast, Natural Flavors, Hydroxypropyl Methylcellulose, Extractives Of Paprika And Annatto (color), Non Dairy Creamer (partially Hydrogenated Soybean Oil, Corn Syrup Solids, Potassium Caseinate, Sugar, Dipotassium Phosphate, Mono & Diglycerides, Salt, Sodium Stearoyl Lactylate, Carrageenan, Artificial Flavor And Color), Whey, Modified Food Starch, Chicken Base (roasted Mechanically Separated Chicken, Salt, Sugar, Hydrolyzed Corn Protein, Chicken Fat, Onion Powder, Disodium Inosinate, Disodium Guanylate, Extractive Of Turmeric, Spice Extractive), Rice Flour, Salt, Onions, Sugar, Pepper, Cheese Color (salt, Artificial Colors (fd&c Yellow #5, Fd&c Yellow #40)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+19.00kcal, +16.81%) | |
| Total Fat | 5.29g (+1.06g, +25.06%) | |
| Saturated Fat | 2.64g (+0.18g, +7.32%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 15.0mg (+1.00mg, +7.14%) | |
| Sodium | 454.0mg (-18.00mg, -3.81%) | |
| Total Carbohydrates | 14.54g (+1.16g, +8.67%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 2.64g (+0.53g, +25.12%) | |
| Sugars, added | N/A | |
| Protein | 6.61g (+0.98g, +17.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (+35.00IU, +24.82%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 88.0mg (-18.00mg, -16.98%) | |
| Iron, Fe | 0.63mg (-0.38mg, -37.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce: Tomato Puree (water, Tomato Paste), Water, Cooked Beef, Dry Curd Cottage Cheese (cultured Skim Milk, Enzymes), Tomato Paste, Modified Cornstarch, Sea Salt, Sugar, Dehydrated Onions, Bleached Wheat Flour, Soy Sauce (soybeans, Wheat, Salt), Spices, Soy Sauce (water, Soybeans, Wheat, Salt), Yeast Extract, Dehydrated Garlic, Maltodextrin, Autolyzed Yeast Extract, Dextrose, Salt, Soybean Oil Cooked Pasta: Water, Semolina Cheese: Part Skim Mozzarella Cheese And Modified Cornstarch (part Skim Mozzarella Cheese [pasteurized Milk, Salt, Cultures, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-13.00kcal, -11.50%) | |
| Total Fat | 5.71g (+1.48g, +34.99%) | |
| Saturated Fat | 3.57g (+1.11g, +45.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (=) | |
| Sodium | 500.0mg (+28.00mg, +5.93%) | |
| Total Carbohydrates | 7.14g (-6.24g, -46.64%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 4.29g (+2.18g, +103.32%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (+0.08g, +1.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+2.00IU, +1.42%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 143.0mg (+37.00mg, +34.91%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Nonfat Milk, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes)*, Enzymes Modified Butter, Modified Corn Starch, Cream, Salt, Garlic*, Onion*, Whey, Butter, Buttermilk, Sodium Phosphate, Soy Lecithin, Corn Syrup*, Sodium Caseinate, Annatto Extract Color, Partially Hydrogenated Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (+31.00kcal, +27.43%) | |
| Total Fat | 6.41g (+2.18g, +51.54%) | |
| Saturated Fat | 3.21g (+0.75g, +30.49%) | |
| Trans Fat | 0.16g (+0.16g) | |
| Cholesterol | 22.0mg (+8.00mg, +57.14%) | |
| Sodium | 490.0mg (+18.00mg, +3.81%) | |
| Total Carbohydrates | 15.06g (+1.68g, +12.56%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 4.49g (+2.38g, +112.80%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (+1.42g, +25.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (+19.00IU, +13.48%) | |
| Vitamin C, total ascorbic acid | 2.9mg (+2.90mg) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 0.58mg (-0.43mg, -42.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni (enriched Durum Wheat Semolina [durum Wheat, Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Milk, American Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Butter (cream, Salt), Soybean Oil, Modified Corn Starch, Whey, Whey Protein Concentrate, Skim Milk, Milk Fat, Hydrogenated Cottonseed Oil, Vegetable Mono & Diglycerides, Lecithin, Citric Acid, Sodium Phosphate, Annatto (color), Potassium Sorbate And Sodium Benzoate (preservatives), Artificial Color, Artificial Flavor, Vitamin A Palmitate, Shredded Cooked Pork In Bbq Sauce [pork (pork, Water, Sodium Tripolyphosphate), Barbeque Sauce (ketchup [tomato Concentrate, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring], Brown Sugar, Water, Liquid Smoke [water, Natural Hickory Smoke Flavor, Vinegar, Molasses, Caramel Color, Salt], Worcestershire Sauce [distilled White Vinegar, Anchovies, Garlic, Molasses, Onion, Salt, Sugar, Water, Chili Pepper Extract, Cloves, Natural Flavorings, Tamarind Extract], Onion, Salt, Garlic Powder, Onion)], Dried Chives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-3.00kcal, -2.65%) | |
| Total Fat | 4.5g (+0.27g, +6.38%) | |
| Saturated Fat | 0.0g (-2.46g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 480.0mg (+8.00mg, +1.69%) | |
| Total Carbohydrates | 12.0g (-1.38g, -10.31%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 3.0g (+0.89g, +42.18%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-1.63g, -28.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-41.00IU, -29.08%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.60mg) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Crab (pollock, Water, Wheat Starch, Egg White, Modified Tapioca Starch, Sugar, Sorbitol, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Contains Less Than 2% Of Carmine, Carrageenan, Color Added, Disodium Inosinate & Guanylate, Hydrolyzed Corn, Soy & Wheat Protein, Natural & Artificial Crab Flavor, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Imitation Crab (fish Protein (pollock And Or Pacific Whiting), Water, Wheat Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Egg White, Sugar, Sorbitol, Soybean Oil, Contains 2% Or Less Of: Natural & Artificial Flavors, Salt, Modified Tapioca Starch, Potato Starch, Calcium Carbonate, Carrageenan, Potassium Chloride, Isolated Soy Protein, Wheat Gluten, Oat Fiber, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Color Added), Mayonnaise (water, Canola Oil, Egg Yolk, Distilled Vinegar, Modified Corn Starch, Sugar, Salt, Mustard Flour, Lemon Juice Concentrate, Xanthan Gum), Celery, Green Onions, Parsley, Lemon Juice, Lime Juice, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-3.00kcal, -2.65%) | |
| Total Fat | 4.5g (+0.27g, +6.38%) | |
| Saturated Fat | 0.0g (-2.46g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 480.0mg (+8.00mg, +1.69%) | |
| Total Carbohydrates | 12.0g (-1.38g, -10.31%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 3.0g (+0.89g, +42.18%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-1.63g, -28.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-41.00IU, -29.08%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.60mg) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Crab (pollock, Water, Wheat Starch, Egg White, Modified Tapioca Starch, Sugar, Sorbitol, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Contains Less Than 2% Of Carmine, Carrageenan, Color Added, Disodium Inosinate & Guanylate, Hydrolyzed Corn, Soy & Wheat Protein, Natural & Artificial Crab Flavor, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Imitation Crab (fish Protein (pollock And Or Pacific Whiting), Water, Wheat Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Egg White, Sugar, Sorbitol, Soybean Oil, Contains 2% Or Less Of: Natural & Artificial Flavors, Salt, Modified Tapioca Starch, Potato Starch, Calcium Carbonate, Carrageenan, Potassium Chloride, Isolated Soy Protein, Wheat Gluten, Oat Fiber, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Color Added), Mayonnaise (water, Canola Oil, Egg Yolk, Distilled Vinegar, Modified Corn Starch, Sugar, Salt, Mustard Flour, Lemon Juice Concentrate, Xanthan Gum), Celery, Green Onions, Parsley, Lemon Juice, Lime Juice, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-3.00kcal, -2.65%) | |
| Total Fat | 4.5g (+0.27g, +6.38%) | |
| Saturated Fat | 0.0g (-2.46g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+6.00mg, +42.86%) | |
| Sodium | 480.0mg (+8.00mg, +1.69%) | |
| Total Carbohydrates | 12.0g (-1.38g, -10.31%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 3.0g (+0.89g, +42.18%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-1.63g, -28.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 100.0IU (-41.00IU, -29.08%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Crab (pollock, Water, Wheat Starch, Egg White, Modified Tapioca Starch, Sugar, Sorbitol, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Contains Less Than 2% Of Carmine, Carrageenan, Color Added, Disodium Inosinate & Guanylate, Hydrolyzed Corn, Soy & Wheat Protein, Natural & Artificial Crab Flavor, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate), Imitation Crab (fish Protein (pollock And Or Pacific Whiting), Water, Wheat, Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Egg White, Sugar, Sorbitol, Soybean Oil, Contains 2% Or Less Of: Natural & Artificial Flavors, Salt, Modified Tapioca Starch, Potato Starch, Calcium Carbonate, Carrageenan, Potassium Chloride, Isolated Soy Protein, Wheat Gluten, Oat Fiber, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Color Added), Mayonnaise (water, Vegetable Oil (soybean And Or Canola), Distilled Vinegar, Egg Yolk, Modified Food Starch, High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Potassium Sorbate And Sodium Benzoate As Preservatives, Spice, Xanthan Gum, Lemon Juice Concentrate, Lactic Acid, Dextrose), Celery, Green Onions, Parsley, Lemon Juice, Lime Juice, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+37.00kcal, +32.74%) | |
| Total Fat | 4.17g (-0.06g, -1.42%) | |
| Saturated Fat | 2.08g (-0.38g, -15.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-2.00mg, -14.29%) | |
| Sodium | 483.0mg (+11.00mg, +2.33%) | |
| Total Carbohydrates | 19.17g (+5.79g, +43.27%) | |
| Dietary Fiber | 1.7g (+1.00g, +142.86%) | |
| Sugars | 0.83g (-1.28g, -60.66%) | |
| Sugars, added | N/A | |
| Protein | 10.83g (+5.20g, +92.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+26.00IU, +18.44%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+2.00mg) | |
| Calcium, Ca | 125.0mg (+19.00mg, +17.92%) | |
| Iron, Fe | 1.5mg (+0.49mg, +48.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
English Muffin: Water, Whole Wheat Flour, Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Contains 2% Or Less Of: Sugar, Wheat Gluten, Datem, Citric Acid, Ascorbic Acid, Degerminated Yellow Corn Flour, Degerminated Yellow Corn Meal, Soybean Oil, Salt, Vinegar, Fumaric Acid, Calcium Propionate And Potassium Sorbate (preservatives), Azodicarbonamide Egg White Patty: Egg Whites, Modified Food Starch, Soybean Oil, Salt, Carrageenan, Egg Flavor (medium Chain Triglycerides, Natural And Artificial Flavors), Soy Lecithin (release Agent) Fully Cooked Canadian Bacon Water Added: Cured With Water, Sugar, Salt, Contains 2% Or Less Of: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite Pasteurized Process Cheddar Cheese: Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Sorbic Acid (preservative), Apo Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+51.00kcal, +45.13%) | |
| Total Fat | 8.57g (+4.34g, +102.60%) | |
| Saturated Fat | 1.79g (-0.67g, -27.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-7.00mg, -50.00%) | |
| Sodium | 471.0mg (-1.00mg, -0.21%) | |
| Total Carbohydrates | 17.86g (+4.48g, +33.48%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 2.14g (+0.03g, +1.42%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-0.63g, -11.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (+2.00IU, +1.42%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+8.60mg) | |
| Calcium, Ca | 107.0mg (+1.00mg, +0.94%) | |
| Iron, Fe | 1.03mg (+0.02mg, +1.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Garbanzo Beans (chick Peas, Water, Salt), Canola Oil, Yellow Peppers, Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Genoa Salami (pork, Sea Salt, Turbinado Sugar, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Black Olives (ripe Olives, Water, Salt, Ferrous Sulfate), Pepperoni (pork, Sea Salt, Turbinado Sugar, Liquid Pepperoni Seasoning, Spice, Natural Flavor, Wine, Lactic Acid Starter Culture), Honey Balsamic Vinegar (white Balsamic Vinegar, Cane Sugar, Honey), Green Olives (green Olives, Water, Sea Salt, Lactic Acid, Extra Virgin Olive Oil), Red Pepper, Onion, Distilled Vinegar, Maltodextrin, Corn Syrup Solids, Lemon Juice, Roasted Garlic Puree, Cultured Sugar, Pimento Peppers (pimento Peppers, Water, Salt, Citric Acid), Sugar, Spice, Sea Salt, Potato Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (-9.00kcal, -7.96%) | |
| Total Fat | 7.2g (+2.97g, +70.21%) | |
| Saturated Fat | 2.8g (+0.34g, +13.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-6.00mg, -42.86%) | |
| Sodium | 512.0mg (+40.00mg, +8.47%) | |
| Total Carbohydrates | 8.0g (-5.38g, -40.21%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 6.4g (+4.29g, +203.32%) | |
| Sugars, added | N/A | |
| Protein | 3.2g (-2.43g, -43.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (+19.00IU, +13.48%) | |
| Vitamin C, total ascorbic acid | 7.2mg (+7.20mg) | |
| Calcium, Ca | 80.0mg (-26.00mg, -24.53%) | |
| Iron, Fe | 0.86mg (-0.15mg, -14.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes (tomatoes, Citric Acid), Tomato Paste (tomatoes, Citric Acid), Ricotta Cheese (whey, Salt, Citric Acid), Olive Oil, Grana Padano Cheese [milk, Rennet, Salt, Egg White Lysozyme (preservative)], Pecorino Romano Cheese (sheep's Milk, Salt, Enzyme), Onion, Salt, Sugar, Cashew, Basil, Natural Flavors, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+16.00kcal, +14.16%) | |
| Total Fat | 11.29g (+7.06g, +166.90%) | |
| Saturated Fat | 7.26g (+4.80g, +195.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (+42.00mg, +300.00%) | |
| Sodium | 452.0mg (-20.00mg, -4.24%) | |
| Total Carbohydrates | 4.84g (-8.54g, -63.83%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.61g (-0.50g, -23.70%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-2.40g, -42.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (+20.00IU, +14.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 97.0mg (-9.00mg, -8.49%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Parmesan Cheese (milk, Cheese Cultures, Salt, Microbial Rennet), Romano Cheese (milk, Cheese Cultures, Salt, Microbial Rennet), Butter, Modified Egg Yolk (egg Yolks, Salt, Enzymes), Modified Corn Starch, Salt, Natural Cheddar Cheese Flavor, Sugar, Xanthan Gum, Roasted Garlic Puree, Black Pepper, Onion Powder, Lactic Acid, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+12.00kcal, +10.62%) | |
| Total Fat | 8.21g (+3.98g, +94.09%) | |
| Saturated Fat | 3.93g (+1.47g, +59.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+14.00mg, +100.00%) | |
| Sodium | 468.0mg (-4.00mg, -0.85%) | |
| Total Carbohydrates | 6.43g (-6.95g, -51.94%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-2.11g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.43g (+0.80g, +14.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+38.00IU, +26.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-35.00mg, -33.02%) | |
| Iron, Fe | 0.0mg (-1.01mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Sausage (pork, Water, Seasoning [salt, Spice Extractives On A Dextrose Carrier, Spices, Sugar, Yeast Extract, Disodium Inosinate, Propyl Gallate, Citric Acid, Bht]) Half Half (milk, Cream), Water, Starch, Butter, Salt, Onion, Spices | ||