Whole Foods Market, Asian Style Snack Break Box by Renaissance Food Group, Llc: Similar Foods
- Product:
- Whole Foods Market, Asian Style Snack Break Box
- Brand:
- Whole Foods Market
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2091021/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal | |
| Total Fat | 2.17g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 2.0mg | |
| Sodium | 487.0mg | |
| Total Carbohydrates | 30.0g | |
| Dietary Fiber | 1.3g | |
| Sugars | 11.3g | |
| Sugars, added | N/A | |
| Protein | 4.78g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 870.0IU | |
| Vitamin C, total ascorbic acid | 1.6mg | |
| Calcium, Ca | 9.0mg | |
| Iron, Fe | 1.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Asian Noodle Salad (cooked Thin Spaghetti [white Spaghetti Pasta (semolina [wheat], Durum Wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water], Carrots, Asian Noodle Salad Dressing [sesame Seed Oil, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Lime Juice, Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovy Puree, Natural Flavor (contains Soy), Tamarind], Sesame Seeds, Minced Garlic In Water [garlic, Water, Citric Acid], Ginger Root, Crushed Red Pepper], Green Onion, Cilantro), Vegetable Spring Roll (filling: Cabbage, Green Beans, Carrots, Mushroom, Onions, Vermicelli [green Mung Bean, Water] Tofu Bean Curd [soy Bean, Water, Magnesium Chloride], Soybean Oil, Salt & Spice Wrapper: Wheat Flour, Water, Salt, Soybean Oil), Chicken And Celery Potstickers (filling: Chicken Breast, Celery, Water Chestnut, Water, Light Soy Sauce [water, Soybean, Salt, Wheat Flour], Scallion, Tapioca Starch, Canola Soybean Oil, Sesame Oil, Cane Sugar, Sea Salt, Black Pepper, Whole Wheat Wrapper: Whole Wheat Flour, Untreated Wheat Flour, Water, Wheat Gluten, Sea Salt, Corn Starch), Sweet Chili Sauce (sugar, Water, Pickled Chili, Vinegar, Garlic, Salt, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 166.0kcal (+5.00kcal, +3.11%) | |
| Total Fat | 2.52g (+0.35g, +16.13%) | |
| Saturated Fat | 0.5g (+0.50g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+2.00mg, +100.00%) | |
| Sodium | 511.0mg (+24.00mg, +4.93%) | |
| Total Carbohydrates | 31.99g (+1.99g, +6.63%) | |
| Dietary Fiber | 1.5g (+0.20g, +15.38%) | |
| Sugars | 11.08g (-0.22g, -1.95%) | |
| Sugars, added | N/A | |
| Protein | 3.78g (-1.00g, -20.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 882.0IU (+12.00IU, +1.38%) | |
| Vitamin C, total ascorbic acid | 9.1mg (+7.50mg, +468.75%) | |
| Calcium, Ca | 15.0mg (+6.00mg, +66.67%) | |
| Iron, Fe | 0.68mg (-0.89mg, -56.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Jasmine Rice (jasmine Rice, Water), General Tso's Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Less Than 1% Sodium Benzoate As A Preservative], Corn Syrup, Red Wine Vinegar, High Fructose Corn Syrup, Modified Cornstarch, 2% Or Less Of Ginger Puree [ginger, Water, Citric Acid], Salt, Garlic Puree, Sugarcane Molasses, Spices, Xanthan Gum, Paprika Extract, Potassium Sorbate [a Preservative]), Chicken Breast And Thigh Fritters (chicken Meat, Water, Salt, Sodium Phosphates, Breaded With Bleached Wheat Flour, Salt, Palm Oil, Spices, Onion Powder, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Autolyzed Yeast Extract, Dried Yeast, Sugar, Paprika Extract [color], Annatto Extract [color], Breaded With Enriched Bleached Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Soybean Oil, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Yellow Corn Flour, Extractives Of Paprika, Natural Flavor Battered With Water, Enriched Bleached Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Yellow Corn Flour, Salt, Garlic Powder, Dextrose, Spices, Extractives Of Paprika, Cellulose Gum [sodium Carboxymethylcellulose], Soybean Oil, Sodium Alginate, Natural Flavors Predusted With Enriched Bleached Wheat And Durum Flours [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Garlic Powder, Soybean Oil, Spices, Salt, Yellow Corn Flour, Extractives Of Paprika, Natural Flavor), Zucchini Squash, Snap Peas, Carrots, Red Bell Pepper, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+3.00kcal, +1.86%) | |
| Total Fat | 8.57g (+6.40g, +294.93%) | |
| Saturated Fat | 4.29g (+4.29g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+19.00mg, +950.00%) | |
| Sodium | 479.0mg (-8.00mg, -1.64%) | |
| Total Carbohydrates | 13.57g (-16.43g, -54.77%) | |
| Dietary Fiber | 2.9g (+1.60g, +123.08%) | |
| Sugars | 1.43g (-9.87g, -87.35%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+3.79g, +79.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 857.0IU (-13.00IU, -1.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.60mg, -100.00%) | |
| Calcium, Ca | 14.0mg (+5.00mg, +55.56%) | |
| Iron, Fe | 1.8mg (+0.23mg, +14.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Tamales: (filling (beef, Water, Corn Meal, Textured Vegetable Protein Concentrate ((fortified With Vitamin A, Potassium, Magnesium, Zinc, Iron, Niacin, Thiamine, Vitamin B6, Riboflavin, Pantothenic Acid, Copper, And Vitamin B12), Caramel Color), Seasoning (chili Pepper, Spices, Dehydrated Garlic And Onion), Salt, Shell: Water, Corn Meal, Vegetable Shortening (partially Hydrogenated Soy Bean And Or Cottonseed Oil), Salt, Red Chili Pepper), Chili Con Carne With Beans: (beef Broth, Cooked Beef, Beans, Tomato, Food Starch Modified, Spices, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Salt, Textured Soy Concentrate (caramel Color Added), Dehydrated Onions, Paprika, Sugar, Garlic Powder, Oleoresin Paprika ) Shredded Mild Cheddar Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzyme, Annatto Vegetable Color (if Colored), Corn Starch (anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-19.00kcal, -11.80%) | |
| Total Fat | 13.27g (+11.10g, +511.52%) | |
| Saturated Fat | 3.54g (+3.54g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+11.00mg, +550.00%) | |
| Sodium | 487.0mg (=) | |
| Total Carbohydrates | 5.31g (-24.69g, -82.30%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 3.54g (-7.76g, -68.67%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (-3.01g, -62.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (+15.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+6.40mg, +400.00%) | |
| Calcium, Ca | 18.0mg (+9.00mg, +100.00%) | |
| Iron, Fe | 0.96mg (-0.61mg, -38.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imported San Marzano Tomatoes, Heavy Whipping Cream (milk), Canola Oil, Tomato Puree (water, Tomato Paste), Fresh Onions, Imported Italian Olive Oil, Pancetta, Fresh Carrots, Fresh Celery, Sugar, Sea Salt, Fresh Parsley, Fresh Basil, Fresh Garlic, Black Pepper, All Natural Xanthan Gum, Spices, Cognac | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-41.00kcal, -25.47%) | |
| Total Fat | 7.69g (+5.52g, +254.38%) | |
| Saturated Fat | 3.42g (+3.42g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+15.00mg, +750.00%) | |
| Sodium | 496.0mg (+9.00mg, +1.85%) | |
| Total Carbohydrates | 7.69g (-22.31g, -74.37%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 5.98g (-5.32g, -47.08%) | |
| Sugars, added | N/A | |
| Protein | 0.85g (-3.93g, -82.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 855.0IU (-15.00IU, -1.72%) | |
| Vitamin C, total ascorbic acid | 12.8mg (+11.20mg, +700.00%) | |
| Calcium, Ca | 17.0mg (+8.00mg, +88.89%) | |
| Iron, Fe | 0.31mg (-1.26mg, -80.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (tomatoes, Fresh Onions, Fresh Carrots, Extra Virgin Olive Oil, Sunflower Oil, Salt, Fresh Garlic, Fresh Basil, Cane Sugar, Black Pepper, Citric Acid), Heavy Cream, Tomato Puree (tomatoes, Salt, Citric Acid), Salted Vodka, Burgundy Wine, Water, Contains 2% Or Less Of Each Of The Following: Modified Food Starch, Garlic Powder, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+46.00kcal, +28.57%) | |
| Total Fat | 11.21g (+9.04g, +416.59%) | |
| Saturated Fat | 0.86g (+0.86g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 500.0mg (+13.00mg, +2.67%) | |
| Total Carbohydrates | 27.59g (-2.41g, -8.03%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 9.48g (-1.82g, -16.11%) | |
| Sugars, added | N/A | |
| Protein | 2.59g (-2.19g, -45.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 862.0IU (-8.00IU, -0.92%) | |
| Vitamin C, total ascorbic acid | 18.1mg (+16.50mg, +1031.25%) | |
| Calcium, Ca | 34.0mg (+25.00mg, +277.78%) | |
| Iron, Fe | 0.62mg (-0.95mg, -60.51%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Cabbage, Vermicelli (green Mung Beans, Water), Carrots, Shiitake Mushrooms (shiitake Mushrooms, Water), Contains Less Than 2% Of: Green Onions, Sesame Seed Oil, Garlic, Spices, Corn Starch, Autolyzed Yeast Extract, Sugar, Salt, Canola Oil Wrapper: Water, Wheat Flour, Canola Oil, Sugar, Contains Less Than 2% Of: Soy Lecithin, Xanthan Gum, Salt Prefried In Vegetable Oil (soybean And Or Cottonseed) Sauce: Water, Sugar, Rice Vinegar, Red Chili Pepper (contains Salt, Acetic Acid, Calcium Chloride), Garlic (garlic Juice, Dehydrated Garlic, Salt, Phosphoric Acid), Salt, Chili Pepper Flakes, Dehydrated Red Bell Pepper, Dehydrated Garlic, Corn Starch, Xanthan Gum, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-42.00kcal, -26.09%) | |
| Total Fat | 7.63g (+5.46g, +251.61%) | |
| Saturated Fat | 1.27g (+1.27g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 500.0mg (+13.00mg, +2.67%) | |
| Total Carbohydrates | 11.86g (-18.14g, -60.47%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 5.08g (-6.22g, -55.04%) | |
| Sugars, added | N/A | |
| Protein | 1.69g (-3.09g, -64.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 847.0IU (-23.00IU, -2.64%) | |
| Vitamin C, total ascorbic acid | 7.6mg (+6.00mg, +375.00%) | |
| Calcium, Ca | 34.0mg (+25.00mg, +277.78%) | |
| Iron, Fe | 0.92mg (-0.65mg, -41.40%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Onion, Fresh Tomatoes, Garlic, Ginger, Distilled Vinegar, Expeller Pressed Canola Oil, Tamarind, Coconut Milk, Mustard Powder, Spices, Fenugreek, Cardamom, Brown Sugar, Fresh Chilies, Rice Flour And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-6.00kcal, -3.73%) | |
| Total Fat | 13.38g (+11.21g, +516.59%) | |
| Saturated Fat | 2.46g (+2.46g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+12.00mg, +600.00%) | |
| Sodium | 437.0mg (-50.00mg, -10.27%) | |
| Total Carbohydrates | 19.72g (-10.28g, -34.27%) | |
| Dietary Fiber | 2.8g (+1.50g, +115.38%) | |
| Sugars | 2.82g (-8.48g, -75.04%) | |
| Sugars, added | N/A | |
| Protein | 7.75g (+2.97g, +62.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 880.0IU (+10.00IU, +1.15%) | |
| Vitamin C, total ascorbic acid | 21.1mg (+19.50mg, +1218.75%) | |
| Calcium, Ca | 28.0mg (+19.00mg, +211.11%) | |
| Iron, Fe | 1.27mg (-0.30mg, -19.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Whole Wheat Bread* [whole Wheat Flour*, Water, Honey*, Gluten*, Sea Salt, Yeast, Dough Conditioner*, (unbleached Wheat Flour* Enzymes, Ascorbic Acid), Cultured Unbleached Wheat Flour*), Cooked Chicken* (chicken Meat*, Water, Less Than 2% Of Rice Starch*, Salt, Evaporated Cane Syrup*, Cultured Dextrose*, Maltodextrin*, Garlic Powder*, Onion Powder*), Vegenaise* (expeller Pressed Soybean Oil*, Water, Brown Rice Syrup* , Apple Cider Vinegar*, Salt, Soy Protein*, Mustard Flour*, Lemon Juice Concentrate*), Lettuce*, Green Apple*, Celery*, Red Onion*, Pasteurized Lemon Juice*, Mustard* (grain Vinegar*, Water, Mustard Seed*, Salt, Turmeric*, Paprika*, Spices*), Sage*, Salt Black Pepper* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+25.00kcal, +15.53%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.1g (+3.10g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+25.00mg, +1250.00%) | |
| Sodium | 513.0mg (+26.00mg, +5.34%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 1.8g (+0.50g, +38.46%) | |
| Sugars | 0.88g (-10.42g, -92.21%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+4.95g, +103.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (+15.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.50mg, -31.25%) | |
| Calcium, Ca | 35.0mg (+26.00mg, +288.89%) | |
| Iron, Fe | 0.96mg (-0.61mg, -38.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Masa: Water, Stone Ground Corn (corn, Lime), Lard, Salt, Dehydrated Chicken Broth, Hydroxipropyl Methylcellulose, Corn Oil, Oleoresin Paprika Filling: Pork (pork, Salt), Water, Contains Less Than 2% Of Jalapeno Peppers (jalapenos, Water, Vinegar, Salt), Dried Red Chilies, Modified Food Starch, Tomato Paste, Corn Oil, Salt, Garlic (garlic, Citric Acid), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+43.00kcal, +26.71%) | |
| Total Fat | 9.15g (+6.98g, +321.66%) | |
| Saturated Fat | 1.41g (+1.41g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+30.00mg, +1500.00%) | |
| Sodium | 514.0mg (+27.00mg, +5.54%) | |
| Total Carbohydrates | 20.42g (-9.58g, -31.93%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 0.7g (-10.60g, -93.81%) | |
| Sugars, added | N/A | |
| Protein | 8.45g (+3.67g, +76.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 880.0IU (+10.00IU, +1.15%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+0.90mg, +56.25%) | |
| Calcium, Ca | 28.0mg (+19.00mg, +211.11%) | |
| Iron, Fe | 0.51mg (-1.06mg, -67.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sourdough Bread* (wheat Flour*, Water, Wheat Gluten*, Salt, Cultured Unbleached Wheat Flour*, Calcium Sulfate, Sea Salt, Enzymes, Ascorbic Acid, Yeast), Albacore Tuna (solid White Tuna, Water) Lettuce*, Vegenaise* (expeller Pressed Soybean Oil*, Water, Brown Rice Syrup*, Apple Cider Vinegar*, Salt, Soy Protein*, Mustard Flour*, Lemon Juice Concentrate*), Egg* (egg*, Citric Acid), Green Bean*, Dijon Mustard* (grain Vinegar*, Water, Mustard Seed*, Salt Spices*), Relish (cucumber*, Evaporated Cane Sugar*, Water, Distilled Vinegar*, Salt, Dehydrated Pepper*, Calcium Chloride, Xanthan Gum, Natural Spice Flavor*, Arabic Gum*), Celery*, Pasteurized Lemon Juice*, Salt, Black Pepper* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-28.00kcal, -17.39%) | |
| Total Fat | 10.0g (+7.83g, +360.83%) | |
| Saturated Fat | 1.67g (+1.67g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 517.0mg (+30.00mg, +6.16%) | |
| Total Carbohydrates | 8.33g (-21.67g, -72.23%) | |
| Dietary Fiber | 1.7g (+0.40g, +30.77%) | |
| Sugars | 5.0g (-6.30g, -55.75%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-3.11g, -65.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 833.0IU (-37.00IU, -4.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.60mg, -100.00%) | |
| Calcium, Ca | 33.0mg (+24.00mg, +266.67%) | |
| Iron, Fe | 0.6mg (-0.97mg, -61.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree, Peppers, Sunflower Seed Oil, Parsley, Almonds, Sugar, Salt, Pecorino Romano Pdo Cheese [ewe's Milk, Salt, Rennet), Garlic, Modified Corn Starch, Vegetable Fiber, Dried Chili Pepper Pieces 0 5% Sliced Chili Pepper 0 3%, Lactic Acid, Ground Black Pepper, Preservatives: Potassium Sorbate, Sodium Benzoate, Thyme Powder, Aniseed Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-32.00kcal, -19.88%) | |
| Total Fat | 0.0g (-2.17g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 537.0mg (+50.00mg, +10.27%) | |
| Total Carbohydrates | 30.61g (+0.61g, +2.03%) | |
| Dietary Fiber | 1.4g (+0.10g, +7.69%) | |
| Sugars | 25.17g (+13.87g, +122.74%) | |
| Sugars, added | N/A | |
| Protein | 1.36g (-3.42g, -71.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 850.0IU (-20.00IU, -2.30%) | |
| Vitamin C, total ascorbic acid | 20.4mg (+18.80mg, +1175.00%) | |
| Calcium, Ca | 27.0mg (+18.00mg, +200.00%) | |
| Iron, Fe | 0.98mg (-0.59mg, -37.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Paste, Tomatoes, Brown Sugar, Pure Cane Sugar, Onion, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies [fish], Tamarind, Natural Flavor), White Vinegar, Water, Peppers (red, Green), Carrots, Garlic, Cider Vinegar, Balsamic Vinegar, Salt, Molasses, Dried Garlic, Dried Onion, Spices, Paprika, Red Chili Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (-22.00kcal, -13.66%) | |
| Total Fat | 1.98g (-0.19g, -8.76%) | |
| Saturated Fat | 0.6g (+0.60g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+12.00mg, +600.00%) | |
| Sodium | 425.0mg (-62.00mg, -12.73%) | |
| Total Carbohydrates | 22.22g (-7.78g, -25.93%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 7.14g (-4.16g, -36.81%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+3.55g, +74.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 893.0IU (+23.00IU, +2.64%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+2.00mg, +125.00%) | |
| Calcium, Ca | 8.0mg (-1.00mg, -11.11%) | |
| Iron, Fe | 1.43mg (-0.14mg, -8.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Noodle Ingredients: Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Salt, Potassium Carbonate, Sodium Carbonate, Natural Egg Shade Color {maltodextrin, Annatto Extract (color), Turmeric (color), Rice Concentrate} Pork Ingredients: Pork, Water, Vinegar, Salt Sauce Ingredients: Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Lactic Acid), Sugar, Water, Kotteri Mirin (corn Syrup, High Fructose Corn Syrup, Water, Fermented Rice Seasoning), Lemon Juice, Pork Base (pork, Salt, Potato Flour, Corn Oil, Pork Fat), Modified Corn Starch, Vinegar, Less Than 2% Of Salt, Soybean Oil, Lime Juice Concentrate, Xanthan Gum, Flavors (flavors, Ethyl Alcohol, Water, Salt), Yeast Extract, Spices, Less Than 0 1% Sodium Benzoate As A Preservative Vegetable Ingredients: Cabbage, Carrots, Snow Peas, And Yellow Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+25.00kcal, +15.53%) | |
| Total Fat | 8.85g (+6.68g, +307.83%) | |
| Saturated Fat | 3.54g (+3.54g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+11.00mg, +550.00%) | |
| Sodium | 442.0mg (-45.00mg, -9.24%) | |
| Total Carbohydrates | 21.24g (-8.76g, -29.20%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 0.88g (-10.42g, -92.21%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (+0.53g, +11.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (+15.00IU, +1.72%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.50mg, +31.25%) | |
| Calcium, Ca | 53.0mg (+44.00mg, +488.89%) | |
| Iron, Fe | 1.27mg (-0.30mg, -19.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Natural Turkey Broth With Butter (water, Butter [pasteurized Sweet Cream], Turkey Stock [rotisserie Turkey Flavor {turkey And Turkey Broth, Chicken Fat, Natural Turkey Flavor (turkey Meat, Turkey Fat, Autolyzed Yeast Extract, Water)}, Autolyzed Yeast Extract, Dried Soy Sauce {wheat, Soybeans, Salt}, Wheat Flour, Corn Starch, Evaporated Cane Sugar, Spice & Spice Extractives, Salt, Xanthan Gum], Spices, White Pepper}, Ciabatta Bread Cubes (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitate, Riboflavin, Folic Acid], 2% Or Less Of Extra Virgin Olive Oil And Canola Oil, Salt, Malt Powder [malted Barley Flour, Wheat Flour, Dextrose], Yeast, Dehydrated Garlic, Sugar, Ascorbic Acid), Celery, Yellow Onion, Carrot, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, And Enzymes), Fresh Garlic, Parsley, Sage, Rosemary, Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+43.00kcal, +26.71%) | |
| Total Fat | 2.31g (+0.14g, +6.45%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-2.00mg, -100.00%) | |
| Sodium | 491.0mg (+4.00mg, +0.82%) | |
| Total Carbohydrates | 39.81g (+9.81g, +32.70%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 8.33g (-2.97g, -26.28%) | |
| Sugars, added | N/A | |
| Protein | 4.63g (-0.15g, -3.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 926.0IU (+56.00IU, +6.44%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.60mg, -100.00%) | |
| Calcium, Ca | 19.0mg (+10.00mg, +111.11%) | |
| Iron, Fe | 1.33mg (-0.24mg, -15.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin B-12 | 1.11ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.315mg | |
| Niacin | 3.704mg | |
| Vitamin B-6 | 0.37mg | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, And Folic Acid), Water, Whey, Sugar, Dextrose, Soy Flour, Soybean And Or Canola Oil, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Natural & Artificial Flavors, Palmitate (vitamin A), Niacin, Vitamin B12, Pyridoxine (vitamin B6), Riboflavin, Thiamine Hydrochloride, Reduced Iron, Folate, Eggs, Soy Lecithin (an Emulsifier) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-29.00kcal, -18.01%) | |
| Total Fat | 7.93g (+5.76g, +265.44%) | |
| Saturated Fat | 3.96g (+3.96g) | |
| Trans Fat | N/A | |
| Cholesterol | 31.0mg (+29.00mg, +1450.00%) | |
| Sodium | 441.0mg (-46.00mg, -9.45%) | |
| Total Carbohydrates | 5.29g (-24.71g, -82.37%) | |
| Dietary Fiber | 0.9g (-0.40g, -30.77%) | |
| Sugars | 3.52g (-7.78g, -68.85%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+1.39g, +29.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 881.0IU (+11.00IU, +1.26%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+3.70mg, +231.25%) | |
| Calcium, Ca | 35.0mg (+26.00mg, +288.89%) | |
| Iron, Fe | 0.95mg (-0.62mg, -39.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (vine Ripened Fresh Tomatoes, Salt, Onion Powder, Garlic Powder, Natural Flavorings And Citric Acid), Crushed Tomatoes (vine Ripened Fresh Tomatoes, Salt And Naturally Derived Citric Acid), Ground Beef, Ground Pork, Whole Milk (milk, Vitamin D3 Added), Red Wine (contains Sulfites), Onions, Celery, Carrots, Bacon Pancetta Bacon (pork Belly, Salt, Sugar, Spices, Sodium Erythorbate, Sodium Nitrite, Garlic), Butter (pasteurized Cream, Salt), Garlic, Brown Sugar, Salt, Beef Base (cooked Beef [beef Stock, Beef Meat, Beaf Fat], Hydrolyzed Vegetable Mix [hydrolyzed Corn And Yeast Protein, Hydrolyzed Wheat Gluten With Partially Hydrogenated Soybean Oil], Salt, Sugar, Natural Flavor, Caramel Color, Modified Corn Starch, Hydrolyzed Soy Protein, Torula Yeast, Autolyzed Yeast Extract, Onion Powder, Disodium Inosinate, Disodium Guanylate, Maltodextrin, Soy Lecithin), Spices | ||