Neera's, All Natural Hot & Tangy Simmering Sauce, Vindaloo Curry by Franklin Baking Associates: Similar Foods
- Product:
- Neera's, All Natural Hot & Tangy Simmering Sauce, Vindaloo Curry
- Brand:
- Neera's
- Maker:
- Franklin Baking Associates
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2085603/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal | |
| Total Fat | 7.63g | |
| Saturated Fat | 1.27g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 500.0mg | |
| Total Carbohydrates | 11.86g | |
| Dietary Fiber | 1.7g | |
| Sugars | 5.08g | |
| Sugars, added | N/A | |
| Protein | 1.69g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 847.0IU | |
| Vitamin C, total ascorbic acid | 7.6mg | |
| Calcium, Ca | 34.0mg | |
| Iron, Fe | 0.92mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fresh Onion, Fresh Tomatoes, Garlic, Ginger, Distilled Vinegar, Expeller Pressed Canola Oil, Tamarind, Coconut Milk, Mustard Powder, Spices, Fenugreek, Cardamom, Brown Sugar, Fresh Chilies, Rice Flour And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (+1.00kcal, +0.84%) | |
| Total Fat | 7.69g (+0.06g, +0.79%) | |
| Saturated Fat | 3.42g (+2.15g, +169.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 496.0mg (-4.00mg, -0.80%) | |
| Total Carbohydrates | 7.69g (-4.17g, -35.16%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 5.98g (+0.90g, +17.72%) | |
| Sugars, added | N/A | |
| Protein | 0.85g (-0.84g, -49.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 855.0IU (+8.00IU, +0.94%) | |
| Vitamin C, total ascorbic acid | 12.8mg (+5.20mg, +68.42%) | |
| Calcium, Ca | 17.0mg (-17.00mg, -50.00%) | |
| Iron, Fe | 0.31mg (-0.61mg, -66.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Sauce (tomatoes, Fresh Onions, Fresh Carrots, Extra Virgin Olive Oil, Sunflower Oil, Salt, Fresh Garlic, Fresh Basil, Cane Sugar, Black Pepper, Citric Acid), Heavy Cream, Tomato Puree (tomatoes, Salt, Citric Acid), Salted Vodka, Burgundy Wine, Water, Contains 2% Or Less Of Each Of The Following: Modified Food Starch, Garlic Powder, Spices, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+14.00kcal, +11.76%) | |
| Total Fat | 10.0g (+2.37g, +31.06%) | |
| Saturated Fat | 1.67g (+0.40g, +31.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 517.0mg (+17.00mg, +3.40%) | |
| Total Carbohydrates | 8.33g (-3.53g, -29.76%) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 5.0g (-0.08g, -1.57%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-0.02g, -1.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 833.0IU (-14.00IU, -1.65%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.60mg, -100.00%) | |
| Calcium, Ca | 33.0mg (-1.00mg, -2.94%) | |
| Iron, Fe | 0.6mg (-0.32mg, -34.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Puree, Peppers, Sunflower Seed Oil, Parsley, Almonds, Sugar, Salt, Pecorino Romano Pdo Cheese [ewe's Milk, Salt, Rennet), Garlic, Modified Corn Starch, Vegetable Fiber, Dried Chili Pepper Pieces 0 5% Sliced Chili Pepper 0 3%, Lactic Acid, Ground Black Pepper, Preservatives: Potassium Sorbate, Sodium Benzoate, Thyme Powder, Aniseed Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+10.00kcal, +8.40%) | |
| Total Fat | 0.0g (-7.63g, -100.00%) | |
| Saturated Fat | 0.0g (-1.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 537.0mg (+37.00mg, +7.40%) | |
| Total Carbohydrates | 30.61g (+18.75g, +158.09%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 25.17g (+20.09g, +395.47%) | |
| Sugars, added | N/A | |
| Protein | 1.36g (-0.33g, -19.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 850.0IU (+3.00IU, +0.35%) | |
| Vitamin C, total ascorbic acid | 20.4mg (+12.80mg, +168.42%) | |
| Calcium, Ca | 27.0mg (-7.00mg, -20.59%) | |
| Iron, Fe | 0.98mg (+0.06mg, +6.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Paste, Tomatoes, Brown Sugar, Pure Cane Sugar, Onion, Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Anchovies [fish], Tamarind, Natural Flavor), White Vinegar, Water, Peppers (red, Green), Carrots, Garlic, Cider Vinegar, Balsamic Vinegar, Salt, Molasses, Dried Garlic, Dried Onion, Spices, Paprika, Red Chili Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+23.00kcal, +19.33%) | |
| Total Fat | 13.27g (+5.64g, +73.92%) | |
| Saturated Fat | 3.54g (+2.27g, +178.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 487.0mg (-13.00mg, -2.60%) | |
| Total Carbohydrates | 5.31g (-6.55g, -55.23%) | |
| Dietary Fiber | 0.9g (-0.80g, -47.06%) | |
| Sugars | 3.54g (-1.54g, -30.31%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.08g, +4.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (+38.00IU, +4.49%) | |
| Vitamin C, total ascorbic acid | 8.0mg (+0.40mg, +5.26%) | |
| Calcium, Ca | 18.0mg (-16.00mg, -47.06%) | |
| Iron, Fe | 0.96mg (+0.04mg, +4.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imported San Marzano Tomatoes, Heavy Whipping Cream (milk), Canola Oil, Tomato Puree (water, Tomato Paste), Fresh Onions, Imported Italian Olive Oil, Pancetta, Fresh Carrots, Fresh Celery, Sugar, Sea Salt, Fresh Parsley, Fresh Basil, Fresh Garlic, Black Pepper, All Natural Xanthan Gum, Spices, Cognac | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+42.00kcal, +35.29%) | |
| Total Fat | 2.17g (-5.46g, -71.56%) | |
| Saturated Fat | 0.0g (-1.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (+2.00mg) | |
| Sodium | 487.0mg (-13.00mg, -2.60%) | |
| Total Carbohydrates | 30.0g (+18.14g, +152.95%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 11.3g (+6.22g, +122.44%) | |
| Sugars, added | N/A | |
| Protein | 4.78g (+3.09g, +182.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 870.0IU (+23.00IU, +2.72%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-6.00mg, -78.95%) | |
| Calcium, Ca | 9.0mg (-25.00mg, -73.53%) | |
| Iron, Fe | 1.57mg (+0.65mg, +70.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Asian Noodle Salad (cooked Thin Spaghetti [white Spaghetti Pasta (semolina [wheat], Durum Wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water], Carrots, Asian Noodle Salad Dressing [sesame Seed Oil, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Lime Juice, Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovy Puree, Natural Flavor (contains Soy), Tamarind], Sesame Seeds, Minced Garlic In Water [garlic, Water, Citric Acid], Ginger Root, Crushed Red Pepper], Green Onion, Cilantro), Vegetable Spring Roll (filling: Cabbage, Green Beans, Carrots, Mushroom, Onions, Vermicelli [green Mung Bean, Water] Tofu Bean Curd [soy Bean, Water, Magnesium Chloride], Soybean Oil, Salt & Spice Wrapper: Wheat Flour, Water, Salt, Soybean Oil), Chicken And Celery Potstickers (filling: Chicken Breast, Celery, Water Chestnut, Water, Light Soy Sauce [water, Soybean, Salt, Wheat Flour], Scallion, Tapioca Starch, Canola Soybean Oil, Sesame Oil, Cane Sugar, Sea Salt, Black Pepper, Whole Wheat Wrapper: Whole Wheat Flour, Untreated Wheat Flour, Water, Wheat Gluten, Sea Salt, Corn Starch), Sweet Chili Sauce (sugar, Water, Pickled Chili, Vinegar, Garlic, Salt, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+45.00kcal, +37.82%) | |
| Total Fat | 8.57g (+0.94g, +12.32%) | |
| Saturated Fat | 4.29g (+3.02g, +237.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+21.00mg) | |
| Sodium | 479.0mg (-21.00mg, -4.20%) | |
| Total Carbohydrates | 13.57g (+1.71g, +14.42%) | |
| Dietary Fiber | 2.9g (+1.20g, +70.59%) | |
| Sugars | 1.43g (-3.65g, -71.85%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+6.88g, +407.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 857.0IU (+10.00IU, +1.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-7.60mg, -100.00%) | |
| Calcium, Ca | 14.0mg (-20.00mg, -58.82%) | |
| Iron, Fe | 1.8mg (+0.88mg, +95.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef Tamales: (filling (beef, Water, Corn Meal, Textured Vegetable Protein Concentrate ((fortified With Vitamin A, Potassium, Magnesium, Zinc, Iron, Niacin, Thiamine, Vitamin B6, Riboflavin, Pantothenic Acid, Copper, And Vitamin B12), Caramel Color), Seasoning (chili Pepper, Spices, Dehydrated Garlic And Onion), Salt, Shell: Water, Corn Meal, Vegetable Shortening (partially Hydrogenated Soy Bean And Or Cottonseed Oil), Salt, Red Chili Pepper), Chili Con Carne With Beans: (beef Broth, Cooked Beef, Beans, Tomato, Food Starch Modified, Spices, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Salt, Textured Soy Concentrate (caramel Color Added), Dehydrated Onions, Paprika, Sugar, Garlic Powder, Oleoresin Paprika ) Shredded Mild Cheddar Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzyme, Annatto Vegetable Color (if Colored), Corn Starch (anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (-27.00kcal, -22.69%) | |
| Total Fat | 1.67g (-5.96g, -78.11%) | |
| Saturated Fat | 0.83g (-0.44g, -34.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 550.0mg (+50.00mg, +10.00%) | |
| Total Carbohydrates | 17.5g (+5.64g, +47.55%) | |
| Dietary Fiber | 2.5g (+0.80g, +47.06%) | |
| Sugars | 9.17g (+4.09g, +80.51%) | |
| Sugars, added | N/A | |
| Protein | 2.5g (+0.81g, +47.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 833.0IU (-14.00IU, -1.65%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-5.60mg, -73.68%) | |
| Calcium, Ca | 50.0mg (+16.00mg, +47.06%) | |
| Iron, Fe | 0.9mg (-0.02mg, -2.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Yogurt (skim Milk, Cream, Bacterial Culture), Onion, Sugar, Ginger, Garlic, Spices, Contains 2% Or Less Of: Salt, Modified Corn Starch, Paprika, Citrus Fiber, Soybean Oil, Lime Juice Concentrate, Lemon Peel, Lemon Pulp, Lemon Juice Concentrate, Citric Acid, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (+16.00kcal, +13.45%) | |
| Total Fat | 11.54g (+3.91g, +51.25%) | |
| Saturated Fat | 2.24g (+0.97g, +76.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 519.0mg (+19.00mg, +3.80%) | |
| Total Carbohydrates | 3.21g (-8.65g, -72.93%) | |
| Dietary Fiber | 1.3g (-0.40g, -23.53%) | |
| Sugars | 1.28g (-3.80g, -74.80%) | |
| Sugars, added | N/A | |
| Protein | 5.13g (+3.44g, +203.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 801.0IU (-46.00IU, -5.43%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+2.00mg, +26.32%) | |
| Calcium, Ca | 64.0mg (+30.00mg, +88.24%) | |
| Iron, Fe | 0.69mg (-0.23mg, -25.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Blend (escarole, Endive, Broccoli, Cauliflower, Radicchio, Carrots, Red Cabbage, Ingredients May Vary By Season), Greek Inspired Vinaigrette (water, Vegetable Oil [soybean And Or Canola Oil], Olive Oil, White Wine Vinegar, Apple Cider Vinegar, White Wine, Salt, Sugar, Natural Flavors, Spices [mustard], Lemon Juice Concentrate, Dehydrated Garlic, Xanthan Gum), Chicken Breast With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavoring], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate), Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Kalamata Olives (pitted Kalamata Olives, Water, Salt, Sunflower Oil, Extra Virgin Olive Oil, Lactic Acid, Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 166.0kcal (+47.00kcal, +39.50%) | |
| Total Fat | 2.52g (-5.11g, -66.97%) | |
| Saturated Fat | 0.5g (-0.77g, -60.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 511.0mg (+11.00mg, +2.20%) | |
| Total Carbohydrates | 31.99g (+20.13g, +169.73%) | |
| Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
| Sugars | 11.08g (+6.00g, +118.11%) | |
| Sugars, added | N/A | |
| Protein | 3.78g (+2.09g, +123.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 882.0IU (+35.00IU, +4.13%) | |
| Vitamin C, total ascorbic acid | 9.1mg (+1.50mg, +19.74%) | |
| Calcium, Ca | 15.0mg (-19.00mg, -55.88%) | |
| Iron, Fe | 0.68mg (-0.24mg, -26.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Jasmine Rice (jasmine Rice, Water), General Tso's Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Less Than 1% Sodium Benzoate As A Preservative], Corn Syrup, Red Wine Vinegar, High Fructose Corn Syrup, Modified Cornstarch, 2% Or Less Of Ginger Puree [ginger, Water, Citric Acid], Salt, Garlic Puree, Sugarcane Molasses, Spices, Xanthan Gum, Paprika Extract, Potassium Sorbate [a Preservative]), Chicken Breast And Thigh Fritters (chicken Meat, Water, Salt, Sodium Phosphates, Breaded With Bleached Wheat Flour, Salt, Palm Oil, Spices, Onion Powder, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Autolyzed Yeast Extract, Dried Yeast, Sugar, Paprika Extract [color], Annatto Extract [color], Breaded With Enriched Bleached Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Spices, Soybean Oil, Garlic Powder, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate], Yellow Corn Flour, Extractives Of Paprika, Natural Flavor Battered With Water, Enriched Bleached Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Yellow Corn Flour, Salt, Garlic Powder, Dextrose, Spices, Extractives Of Paprika, Cellulose Gum [sodium Carboxymethylcellulose], Soybean Oil, Sodium Alginate, Natural Flavors Predusted With Enriched Bleached Wheat And Durum Flours [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Garlic Powder, Soybean Oil, Spices, Salt, Yellow Corn Flour, Extractives Of Paprika, Natural Flavor), Zucchini Squash, Snap Peas, Carrots, Red Bell Pepper, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+48.00kcal, +40.34%) | |
| Total Fat | 4.17g (-3.46g, -45.35%) | |
| Saturated Fat | 0.35g (-0.92g, -72.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+21.00mg) | |
| Sodium | 542.0mg (+42.00mg, +8.40%) | |
| Total Carbohydrates | 22.22g (+10.36g, +87.35%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 5.56g (+0.48g, +9.45%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+8.73g, +516.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 868.0IU (+21.00IU, +2.48%) | |
| Vitamin C, total ascorbic acid | 14.6mg (+7.00mg, +92.11%) | |
| Calcium, Ca | 56.0mg (+22.00mg, +64.71%) | |
| Iron, Fe | 1.25mg (+0.33mg, +35.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Fried Rice (white Rice, Water, Carrots, Leeks, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol {to Retain Freshness}], Peas, Soybean [edamame), Canola Oil, Mirin [water, Mirin {water, Rice, Alcohol, Salt, Enzyme, Koji}, Sugar, Lactic Acid], Red Bell Pepper, Corn, Contains Less Than 2% Of: Onion, Spice, Garlic, Kelp Extract [kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum], Sugar, Toasted Sesame Oil, Soy Sauce Powder [soy Sauce {fermented Soybeans, Wheat, Salt}, Maltodextrin, Salt], Disodium Inosinate, Disodium Guanylate), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Asian Soy Glaze (brown Sugar, Soy Sauce [water, Wheat, Soybeans, Salt], Water, Onion, Mango, Sake [water, Rice, Salt], Corn Starch, Sesame Oil, Garlic [water, Garlic], Green Onion, Canola Oil, Ginger, Sesame Seed, Black Pepper), Broccoli, Napa Cabbage, Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+48.00kcal, +40.34%) | |
| Total Fat | 8.33g (+0.70g, +9.17%) | |
| Saturated Fat | 1.28g (+0.01g, +0.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+16.00mg) | |
| Sodium | 506.0mg (+6.00mg, +1.20%) | |
| Total Carbohydrates | 16.67g (+4.81g, +40.56%) | |
| Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
| Sugars | 3.85g (-1.23g, -24.21%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+6.64g, +392.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 801.0IU (-46.00IU, -5.43%) | |
| Vitamin C, total ascorbic acid | 13.5mg (+5.90mg, +77.63%) | |
| Calcium, Ca | 64.0mg (+30.00mg, +88.24%) | |
| Iron, Fe | 1.73mg (+0.81mg, +88.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: (chicken, Cabbage, Yellow Carrots, Cornstarch, Red Cabbage, Green Onion, Red Bell Pepper, Sugar, Contains 2% Or Less Of: Functional Soy Protein Concentrate, Naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt, Maltodextrin), Vegetable Oil, Ginger, Distilled White Vinegar, Salt, Yeast Extract, Chicken Soup Base (roasted Chicken, Salt, Sugar, Onion Powder, Natural Flavorings), Garlic Powder, Onion Powder, Spices), Wrapper: (water, Sesame Seeds (white And Black), Tapioca Dextrin, Wheat Flour, Contains 2% Or Less Of: Vegetable Oil, Salt) Fried In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-1.00kcal, -0.84%) | |
| Total Fat | 0.0g (-7.63g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 559.0mg (+59.00mg, +11.80%) | |
| Total Carbohydrates | 26.47g (+14.61g, +123.19%) | |
| Dietary Fiber | N/A | |
| Sugars | 20.59g (+15.51g, +305.31%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.69g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 882.0IU (+35.00IU, +4.13%) | |
| Vitamin C, total ascorbic acid | 7.1mg (-0.50mg, -6.58%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Sugar, High Fructose Corn Syrup, Corn Syrup, Vinegar, Pepper Sauce (peppers, Vinegar, Salt), Salt, Molasses, Modified Food Starch, Spices, Caramel Color, Xanthan Gum, Sodium Benzoate (preservative), Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-1.00kcal, -0.84%) | |
| Total Fat | 0.0g (-7.63g, -100.00%) | |
| Saturated Fat | 0.0g (-1.27g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 559.0mg (+59.00mg, +11.80%) | |
| Total Carbohydrates | 26.47g (+14.61g, +123.19%) | |
| Dietary Fiber | N/A | |
| Sugars | 20.59g (+15.51g, +305.31%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.69g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 882.0IU (+35.00IU, +4.13%) | |
| Vitamin C, total ascorbic acid | 7.1mg (-0.50mg, -6.58%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomato Paste, Sugar, High Fructose Corn Syrup, High Fructose Corn Syrup, Corn Syrup, Vinegar, Pepper Sauce (peppers, Vinegar, Salt), Salt, Molasses, Modified Food Starch, Spices, Caramel Color, Xanthan Gum, Sodium Benzoate (preservative), Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+19.00kcal, +15.97%) | |
| Total Fat | 3.39g (-4.24g, -55.57%) | |
| Saturated Fat | 0.56g (-0.71g, -55.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+16.00mg) | |
| Sodium | 573.0mg (+73.00mg, +14.60%) | |
| Total Carbohydrates | 18.64g (+6.78g, +57.17%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 6.21g (+1.13g, +22.24%) | |
| Sugars, added | N/A | |
| Protein | 8.19g (+6.50g, +384.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 847.0IU (=) | |
| Vitamin C, total ascorbic acid | 16.9mg (+9.30mg, +122.37%) | |
| Calcium, Ca | 17.0mg (-17.00mg, -50.00%) | |
| Iron, Fe | 0.76mg (-0.16mg, -17.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fried White Chicken Meat (marinated White Chicken Meat [chicken Breast With Rib Meat {boneless, Skinless Chicken Breasts With Rib Meat, Contains Up To 2% Retained Water}, Marinade Spice Mix {sea Salt, Starch Blend (rice Starch, Rice Flour), Distilled Vinegar (white Distilled Vinegar [diluted With Water To 4% Acidity]), Sodium Tripolyphosphate}, Water], Corn Starch, Oil Shortening [soybean Oil, Tbhq {added As An Antioxidant}, Citric Acid {added As A Chelating Agent}, And Dimethyl Polysiloxane {added As An Antifoam}]), Vegetable Fried Rice (liquid Mix [water, Soy Sauce {water, Wheat, Soybeans, Salt}, Toasted Sesame Oil, Spice Mix {cultured Sugar, Sea Salt, Ginger Powder}], White Rice [long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid], Carrot, Green Bell Pepper, Peas, Green Onion), Sesame Sauce (water, Spice Mix [granulated Sugar, Modified Food Starch, Cultured Sugar, Xanthan Gum, Red Pepper, Ginger Powder, Cayenne Pepper, Sodium Benzoate, Potassium Sorbate], Soy Sauce [water, Wheat, Soybeans, Salt], Seasoned Rice Wine Vinegar [rice Wine Vinegar {reduced With Water To 4 5% Acidity By Volume}, Sugar, Natural Flavor, Salt, Potassium Metabisulfite {preservative}], Toasted Sesame Oil, Tomato Paste [vine Ripened California Tomatoes], Chicken Base [chicken Meat Including Natural Chicken Juices, Natural Sea Salt, Chicken Fat, Vegetable Extract {potato, Carrot, Onion}, Yeast Extract, Natural Flavors, And Turmeric]), Broccoli Florets, Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+67.00kcal, +56.30%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.1g (+1.83g, +144.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+27.00mg) | |
| Sodium | 513.0mg (+13.00mg, +2.60%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 0.88g (-4.20g, -82.68%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+8.04g, +475.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 885.0IU (+38.00IU, +4.49%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-6.50mg, -85.53%) | |
| Calcium, Ca | 35.0mg (+1.00mg, +2.94%) | |
| Iron, Fe | 0.96mg (+0.04mg, +4.35%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Masa: Water, Stone Ground Corn (corn, Lime), Lard, Salt, Dehydrated Chicken Broth, Hydroxipropyl Methylcellulose, Corn Oil, Oleoresin Paprika Filling: Pork (pork, Salt), Water, Contains Less Than 2% Of Jalapeno Peppers (jalapenos, Water, Vinegar, Salt), Dried Red Chilies, Modified Food Starch, Tomato Paste, Corn Oil, Salt, Garlic (garlic, Citric Acid), Spices | ||