Renalssance Food Group Mango Habanero Blender by Renaissance Food Group, Llc: Similar Foods
- Product:
- Mango Habanero Blender
- Brand:
- Renalssance Food Group
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2276195/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | N/A | |
| Total Fat | N/A | |
| Saturated Fat | 1.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 190.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 4.0g | |
| Sugars | 4.0g | |
| Sugars, added | N/A | |
| Protein | 2.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 362.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hass Avocado, Mango, Tomatoes, Red Onlon, Poblano Pepper, Red Bell Pepper, Lime Juice, Organic Blue Agave, Salt, Orange Habanero Pepper Puree (orange Habanero Peppers, Salt), Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 184.0mg (-6.00mg, -3.16%) | |
| Total Carbohydrates | 0.0g (-10.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-4.00g, -100.00%) | |
| Sugars | 0.0g (-4.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-2.00g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-12.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 368.0mg (+6.00mg, +1.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Cucumbers, Bell Peppers, Chili Peppers, Cilantro, Tomato Juice, Lime Juice, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 184.0mg (-6.00mg, -3.16%) | |
| Total Carbohydrates | 0.0g (-10.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-4.00g, -100.00%) | |
| Sugars | 0.0g (-4.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-2.00g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-12.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 368.0mg (+6.00mg, +1.66%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Cucumbers, Bell Peppers, Chili Peppers, Cilantro, Tomato Juice, Lime Juice, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 26.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 211.0mg (+21.00mg, +11.05%) | |
| Total Carbohydrates | 0.0g (-10.00g, -100.00%) | |
| Dietary Fiber | 0.0g (-4.00g, -100.00%) | |
| Sugars | 0.0g (-4.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-2.00g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-12.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 368.0mg (+6.00mg, +1.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Cucumbers, Bell Peppers, Chili Peppers, Cilantro, Tomato Juice, Lime Juice, Garlic, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 182.0mg (-8.00mg, -4.21%) | |
| Total Carbohydrates | 6.61g (-3.39g, -33.90%) | |
| Dietary Fiber | 1.7g (-2.30g, -57.50%) | |
| Sugars | 4.13g (+0.13g, +3.25%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (-0.35g, -17.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+3.00mg, +25.00%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 339.0mg (-23.00mg, -6.35%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Puree, Sea Salt, Whole Leaf Basil, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 182.0mg (-8.00mg, -4.21%) | |
| Total Carbohydrates | 6.61g (-3.39g, -33.90%) | |
| Dietary Fiber | 1.7g (-2.30g, -57.50%) | |
| Sugars | 4.13g (+0.13g, +3.25%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (-0.35g, -17.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+3.00mg, +25.00%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 339.0mg (-23.00mg, -6.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Puree, Sea Salt, Whole Basil Leaf, And Naturally Derived Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 182.0mg (-8.00mg, -4.21%) | |
| Total Carbohydrates | 6.61g (-3.39g, -33.90%) | |
| Dietary Fiber | 1.7g (-2.30g, -57.50%) | |
| Sugars | 4.13g (+0.13g, +3.25%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (-0.35g, -17.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (+5.00mg, +41.67%) | |
| Iron, Fe | 0.83mg (+0.83mg) | |
| Potassium, K | 339.0mg (-23.00mg, -6.35%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Puree, Sea Salt, Whole Leaf Basil, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 3.0kcal | |
| Total Fat | 8.92g | |
| Saturated Fat | 1.12g (+0.12g, +12.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+26.00mg) | |
| Sodium | 175.0mg (-15.00mg, -7.89%) | |
| Total Carbohydrates | 13.38g (+3.38g, +33.80%) | |
| Dietary Fiber | 1.1g (-2.90g, -72.50%) | |
| Sugars | 0.74g (-3.26g, -81.50%) | |
| Sugars, added | N/A | |
| Protein | 11.9g (+9.90g, +495.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (+3.00mg, +25.00%) | |
| Iron, Fe | 1.08mg (+1.08mg) | |
| Potassium, K | 342.0mg (-20.00mg, -5.52%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Farm Raised Tilapia, Fingerling Potatoes, Breading (wheat Flour, Salt, Maltodextrin, Sugar, Garlic Powder, Whey, Enzyme Modified Parmesan Cheese {milk, Cultures, Salt, Enzymes} Dehydrated Parsley, Spices, Sunflower Oil, Yeast), Canola Oil, Olive Oil, Predust (wheat Flour, Modified Corn Starch, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Spice, Natural Flavor), Dried Rosemary | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 8.33g (-1.67g, -16.70%) | |
| Dietary Fiber | 3.3g (-0.70g, -17.50%) | |
| Sugars | 5.0g (+1.00g, +25.00%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-0.33g, -16.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 383.0mg (+21.00mg, +5.80%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Mediterranean Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 8.33g (-1.67g, -16.70%) | |
| Dietary Fiber | 3.3g (-0.70g, -17.50%) | |
| Sugars | 5.0g (+1.00g, +25.00%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-0.33g, -16.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 383.0mg (+21.00mg, +5.80%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Tomatoes, Mediterranean Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 8.33g (-1.67g, -16.70%) | |
| Dietary Fiber | 3.3g (-0.70g, -17.50%) | |
| Sugars | 5.0g (+1.00g, +25.00%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-0.33g, -16.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 383.0mg (+21.00mg, +5.80%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Mediterranean Sea Salt, Basil Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 8.33g (-1.67g, -16.70%) | |
| Dietary Fiber | 3.3g (-0.70g, -17.50%) | |
| Sugars | 5.0g (+1.00g, +25.00%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-0.33g, -16.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | 383.0mg (+21.00mg, +5.80%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Mediterranean Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 37.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 174.0mg (-16.00mg, -8.42%) | |
| Total Carbohydrates | 7.44g (-2.56g, -25.60%) | |
| Dietary Fiber | 2.5g (-1.50g, -37.50%) | |
| Sugars | 4.13g (+0.13g, +3.25%) | |
| Sugars, added | N/A | |
| Protein | 1.65g (-0.35g, -17.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-12.00mg, -100.00%) | |
| Iron, Fe | 0.33mg (+0.33mg) | |
| Potassium, K | 364.0mg (+2.00mg, +0.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Unpeeled Tomatoes, Organic Tomato Puree, Less Than 2% Of: Salt, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal | |
| Total Fat | 0.88g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+14.00mg, +7.37%) | |
| Total Carbohydrates | 6.19g (-3.81g, -38.10%) | |
| Dietary Fiber | 1.8g (-2.20g, -55.00%) | |
| Sugars | 5.31g (+1.31g, +32.75%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (-0.23g, -11.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+6.00mg, +50.00%) | |
| Iron, Fe | 0.35mg (+0.35mg) | |
| Potassium, K | 345.0mg (-17.00mg, -4.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Onions, Extra Virgin Olive Oil, Salt, Basil, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal | |
| Total Fat | 0.88g | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+14.00mg, +7.37%) | |
| Total Carbohydrates | 6.19g (-3.81g, -38.10%) | |
| Dietary Fiber | 1.8g (-2.20g, -55.00%) | |
| Sugars | 5.31g (+1.31g, +32.75%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (-0.23g, -11.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+6.00mg, +50.00%) | |
| Iron, Fe | 0.35mg (+0.35mg) | |
| Potassium, K | 345.0mg (-17.00mg, -4.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Onions, Extra Virgin Olive Oil, Salt, Basil, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g (-1.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 213.0mg (+23.00mg, +12.11%) | |
| Total Carbohydrates | 6.56g (-3.44g, -34.40%) | |
| Dietary Fiber | 1.6g (-2.40g, -60.00%) | |
| Sugars | 4.92g (+0.92g, +23.00%) | |
| Sugars, added | N/A | |
| Protein | 1.64g (-0.36g, -18.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+4.00mg, +33.33%) | |
| Iron, Fe | 0.82mg (+0.82mg) | |
| Potassium, K | 344.0mg (-18.00mg, -4.97%) | |
| Vitamin D, IU | 13.0IU (+13.00IU) | |
| Ingredients | ||
|---|---|---|
Organic Tomato, Salt | ||