Cento Tomatoes With Basil Leaf, Basil Leaf by Alanric Food Distributors, Inc: Similar Foods
- Product:
- Tomatoes With Basil Leaf, Basil Leaf
- Brand:
- Cento
- Maker:
- Alanric Food Distributors, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2680595/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal | |
| Total Fat | 0.0g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 182.0mg | |
| Total Carbohydrates | 6.61g | |
| Dietary Fiber | 1.7g | |
| Sugars | 4.13g | |
| Sugars, added | N/A | |
| Protein | 1.65g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg | |
| Iron, Fe | 0.83mg | |
| Potassium, K | 339.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Puree, Sea Salt, Whole Basil Leaf, And Naturally Derived Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 182.0mg (=) | |
| Total Carbohydrates | 6.61g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 4.13g (=) | |
| Sugars, added | N/A | |
| Protein | 1.65g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 15.0mg (=) | |
| Iron, Fe | 0.83mg (=) | |
| Potassium, K | 339.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Puree, Sea Salt, Whole Leaf Basil, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 2.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 29.0kcal (=) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 182.0mg (=) | |
| Total Carbohydrates | 6.61g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 4.13g (=) | |
| Sugars, added | N/A | |
| Protein | 1.65g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 17.0mg (+2.00mg, +13.33%) | |
| Iron, Fe | 0.83mg (=) | |
| Potassium, K | 339.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Puree, Sea Salt, Whole Leaf Basil, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+7.00kcal, +24.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 192.0mg (+10.00mg, +5.49%) | |
| Total Carbohydrates | 7.2g (+0.59g, +8.93%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 4.8g (+0.67g, +16.22%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.05g, -3.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+1.00mg, +6.67%) | |
| Iron, Fe | 0.0mg (-0.83mg, -100.00%) | |
| Potassium, K | 331.0mg (-8.00mg, -2.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+7.00kcal, +24.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 192.0mg (+10.00mg, +5.49%) | |
| Total Carbohydrates | 7.2g (+0.59g, +8.93%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 4.8g (+0.67g, +16.22%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.05g, -3.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 16.0mg (+1.00mg, +6.67%) | |
| Iron, Fe | 0.0mg (-0.83mg, -100.00%) | |
| Potassium, K | 331.0mg (-8.00mg, -2.36%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 46.0kcal (+17.00kcal, +58.62%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.42g (+0.42g) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 171.0mg (-11.00mg, -6.04%) | |
| Total Carbohydrates | 5.42g (-1.19g, -18.00%) | |
| Dietary Fiber | 0.4g (-1.30g, -76.47%) | |
| Sugars | 0.83g (-3.30g, -79.90%) | |
| Sugars, added | N/A | |
| Protein | 2.92g (+1.27g, +76.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-7.00mg, -46.67%) | |
| Iron, Fe | 0.29mg (-0.54mg, -65.06%) | |
| Potassium, K | 342.0mg (+3.00mg, +0.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 1.25g | |
| Fatty acids, total monounsaturated | 0.42g | |
| Fatty acids, total polyunsaturated | 0.42g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Chicken Stock, Carrots, Chicken Meat, Enriched Egg Noodles (wheat Flour, Eggs, Egg Whites, Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Modified Cornstarch, Chicken Fat, Potassium Salt, Yeast Extract, Salt, Flavoring, Sugar, Potato Starch, Vegetable Oil, Dried Chicken Broth, Carrageenan, Spice, Dried Onions, Beta Carotene For Color, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Garlic Extract Contains: Egg, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 42.0kcal (+13.00kcal, +44.83%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 190.0mg (+8.00mg, +4.40%) | |
| Total Carbohydrates | 7.29g (+0.68g, +10.29%) | |
| Dietary Fiber | 1.0g (-0.70g, -41.18%) | |
| Sugars | 5.21g (+1.08g, +26.15%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (+1.47g, +89.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 0.31mg (-0.52mg, -62.65%) | |
| Potassium, K | 333.0mg (-6.00mg, -1.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 10.0ug (+10.00ug) | |
| Ingredients | ||
|---|---|---|
Mushrooms, Sugar, Water, Gluten Free Soy Sauce (water, Soybeans, Salt), Modified Food Starch, Distilled Vinegar, Salted Sake (salted Rice Wine), Ginger Puree, Salt, Xanthan Gum, Garlic Puree, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+11.00kcal, +37.93%) | |
| Total Fat | 0.88g (+0.88g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+22.00mg, +12.09%) | |
| Total Carbohydrates | 6.19g (-0.42g, -6.35%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 5.31g (+1.18g, +28.57%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.12g, +7.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.35mg (-0.48mg, -57.83%) | |
| Potassium, K | 345.0mg (+6.00mg, +1.77%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Onions, Extra Virgin Olive Oil, Salt, Basil, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+11.00kcal, +37.93%) | |
| Total Fat | 0.88g (+0.88g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+22.00mg, +12.09%) | |
| Total Carbohydrates | 6.19g (-0.42g, -6.35%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 5.31g (+1.18g, +28.57%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.12g, +7.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.35mg (-0.48mg, -57.83%) | |
| Potassium, K | 345.0mg (+6.00mg, +1.77%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Onions, Extra Virgin Olive Oil, Salt, Basil, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+7.00kcal, +24.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 168.0mg (-14.00mg, -7.69%) | |
| Total Carbohydrates | 8.0g (+1.39g, +21.03%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 4.0g (-0.13g, -3.15%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.05g, -3.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (+8.00mg, +53.33%) | |
| Iron, Fe | 0.8mg (-0.03mg, -3.61%) | |
| Potassium, K | 320.0mg (-19.00mg, -5.60%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree (water, Organic Tomato Paste), Organic Diced Tomatoes In Tomato Juice, Organic Onions, Organic Spices, Sea Salt, Organic Extra Virgin Olive Oil, Citric Acid, Organic Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+7.00kcal, +24.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 168.0mg (-14.00mg, -7.69%) | |
| Total Carbohydrates | 8.0g (+1.39g, +21.03%) | |
| Dietary Fiber | 1.6g (-0.10g, -5.88%) | |
| Sugars | 4.0g (-0.13g, -3.15%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.05g, -3.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (+9.00mg, +60.00%) | |
| Iron, Fe | 0.8mg (-0.03mg, -3.61%) | |
| Potassium, K | 320.0mg (-19.00mg, -5.60%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Organic Tomato Puree (water, Tomato Paste), Organic Diced Tomatoes In Tomato Juice, Organic Onions, Organic Spices, Sea Salt, Organic Extra Virgin Olive Oil, Citric Acid, Organic Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+11.00kcal, +37.93%) | |
| Total Fat | 0.88g (+0.88g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+22.00mg, +12.09%) | |
| Total Carbohydrates | 6.19g (-0.42g, -6.35%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 3.54g (-0.59g, -14.29%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-0.77g, -46.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+12.00mg, +80.00%) | |
| Iron, Fe | 0.62mg (-0.21mg, -25.30%) | |
| Potassium, K | 336.0mg (-3.00mg, -0.88%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Spinach, Extra Virgin Olive Oil, Garlic, Salt, Basil, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 46.0kcal (+17.00kcal, +58.62%) | |
| Total Fat | 0.21g (+0.21g) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 171.0mg (-11.00mg, -6.04%) | |
| Total Carbohydrates | 9.17g (+2.56g, +38.73%) | |
| Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
| Sugars | 2.5g (-1.63g, -39.47%) | |
| Sugars, added | N/A | |
| Protein | 1.25g (-0.40g, -24.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (+6.00mg, +40.00%) | |
| Iron, Fe | 0.96mg (+0.13mg, +15.66%) | |
| Potassium, K | 358.0mg (+19.00mg, +5.60%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Potatoes, Carrots, Tomato Puree (water, Tomato Paste), Celery, Green Beans, Corn, Peas, Diced Tomatoes In Tomato Juice, Contains Less Than 2% Of: Modified Food Starch, Sugar, Flavoring, Potassium Chloride, Dehydrated Onions, Salt, Yeast Extract, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Parmesan Cheese (milk, Cultures, Salt, Enzymes), Hydrolyzed Yeast Protein, Spices, Fermented Whey, Dehydrated Chicken Broth, Beef Fat, Chicken Fat, Onion Extract, Garlic Extract May Contain Traces Of Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+11.00kcal, +37.93%) | |
| Total Fat | 0.88g (+0.88g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+22.00mg, +12.09%) | |
| Total Carbohydrates | 6.19g (-0.42g, -6.35%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 5.31g (+1.18g, +28.57%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (+0.12g, +7.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+12.00mg, +80.00%) | |
| Iron, Fe | 0.53mg (-0.30mg, -36.14%) | |
| Potassium, K | 327.0mg (-12.00mg, -3.54%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Extra Virgin Olive Oil, Garlic, Salt, Basil, Crushed Red Peppers, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 40.0kcal (+11.00kcal, +37.93%) | |
| Total Fat | 0.88g (+0.88g) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 204.0mg (+22.00mg, +12.09%) | |
| Total Carbohydrates | 6.19g (-0.42g, -6.35%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 5.31g (+1.18g, +28.57%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-0.77g, -46.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (+12.00mg, +80.00%) | |
| Iron, Fe | 0.53mg (-0.30mg, -36.14%) | |
| Potassium, K | 327.0mg (-12.00mg, -3.54%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Garlic, Extra Virgin Olive Oil, Salt, Basil, White Pepper, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (+7.00kcal, +24.14%) | |
| Total Fat | 0.0g (=) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 205.0mg (+23.00mg, +12.64%) | |
| Total Carbohydrates | 7.14g (+0.53g, +8.02%) | |
| Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
| Sugars | 3.57g (-0.56g, -13.56%) | |
| Sugars, added | N/A | |
| Protein | 1.79g (+0.14g, +8.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 18.0mg (+3.00mg, +20.00%) | |
| Iron, Fe | 0.0mg (-0.83mg, -100.00%) | |
| Potassium, K | 321.0mg (-18.00mg, -5.31%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Imported Italian San Marzano Tomatoes, Tomatoes (tomatoes, Tomato Puree, Salt), Onion, Extra Virgin Olive Oil, Salt, Basil, Garlic, White Pepper, Black Pepper | ||