Renaissance Food Group Stuffed Mushrooms by Renaissance Food Group, Llc: Similar Foods
- Product:
- Stuffed Mushrooms
- Brand:
- Renaissance Food Group
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2076636/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 82.0kcal | |
| Total Fat | 2.46g | |
| Saturated Fat | 1.64g | |
| Trans Fat | 0.0g | |
| Cholesterol | 8.0mg | |
| Sodium | 148.0mg | |
| Total Carbohydrates | 8.2g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.64g | |
| Sugars, added | N/A | |
| Protein | 6.56g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU | |
| Vitamin C, total ascorbic acid | 2.0mg | |
| Calcium, Ca | 98.0mg | |
| Iron, Fe | 0.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking], Natamycin [to Protect Flavor]), Panko Bread Crumbs (bleached Wheat Flour, Dextrose, Salt, Yeast), Onion, Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes May Contain Powdered Cellulose, Potato Starch, Or Corn Starch To Prevent Caking), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (contains Soy), Tamarind), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cooking Sherry (sherry Wine, Salt, Potassium Metabisulfite [preservative]), Garlic, Parsley, Basil, Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (-8.00kcal, -9.76%) | |
| Total Fat | 2.46g (=) | |
| Saturated Fat | 1.64g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 148.0mg (=) | |
| Total Carbohydrates | 8.2g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.64g (=) | |
| Sugars, added | N/A | |
| Protein | 6.56g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.0mg (=) | |
| Calcium, Ca | 98.0mg (=) | |
| Iron, Fe | 0.59mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt), Onion, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (contains Soy), Tamarind), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cooking Sherry (sherry Wine, Salt, Potassium Metabisulfite [ To Protect Color], Potassium Sorbate [preservative]), Garlic, Parsley, Basil, Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 8.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (-8.00kcal, -9.76%) | |
| Total Fat | 2.46g (=) | |
| Saturated Fat | 1.64g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 148.0mg (=) | |
| Total Carbohydrates | 8.2g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.64g (=) | |
| Sugars, added | N/A | |
| Protein | 6.56g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.0mg (=) | |
| Calcium, Ca | 98.0mg (=) | |
| Iron, Fe | 0.59mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt), Onion, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (contains Soy), Tamarind), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cooking Sherry (sherry Wine, Salt, Potassium Metabisulfite [ To Protect Color], Potassium Sorbate [preservative]), Garlic, Parsley, Basil, Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+1.00kcal, +1.22%) | |
| Total Fat | 5.83g (+3.37g, +136.99%) | |
| Saturated Fat | 2.5g (+0.86g, +52.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+13.00mg, +162.50%) | |
| Sodium | 133.0mg (-15.00mg, -10.14%) | |
| Total Carbohydrates | 3.33g (-4.87g, -59.39%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.67g (+0.03g, +1.83%) | |
| Sugars, added | N/A | |
| Protein | 5.83g (-0.73g, -11.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (+3.00IU, +1.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+27.00mg, +27.55%) | |
| Iron, Fe | 0.3mg (-0.29mg, -49.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Bella Mushrooms, Pepper Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Fresco Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Gallego Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Maltodextrin, Tomatoes*, Chili Peppers & Other Spices, Onion*, Red & Green Bell Peppers*, Garlic*, Jalapeno Peppers*, Parsley*, Citric Acid, Less Than 2% Silicon Dioxide (prevents Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-15.00kcal, -18.29%) | |
| Total Fat | 2.67g (+0.21g, +8.54%) | |
| Saturated Fat | 1.67g (+0.03g, +1.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+2.00mg, +25.00%) | |
| Sodium | 160.0mg (+12.00mg, +8.11%) | |
| Total Carbohydrates | 8.0g (-0.20g, -2.44%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 4.0g (+2.36g, +143.90%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-2.56g, -39.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (-31.00IU, -18.90%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-0.40mg, -20.00%) | |
| Calcium, Ca | 100.0mg (+2.00mg, +2.04%) | |
| Iron, Fe | 0.48mg (-0.11mg, -18.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt Ingredients: Cultured Pasteurized Whole Milk, Cucumbers, Tapioca Starch, Sea Salt, Spearmint, Lime Juice Concentrate Topping Ingredients: Lentil Flour, Sea Salt, Cumin, Turmeric Live & Active Cultures With Probiotics: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium, L Rhamnosus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-15.00kcal, -18.29%) | |
| Total Fat | 3.0g (+0.54g, +21.95%) | |
| Saturated Fat | 1.67g (+0.03g, +1.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+5.00mg, +62.50%) | |
| Sodium | 120.0mg (-28.00mg, -18.92%) | |
| Total Carbohydrates | 7.33g (-0.87g, -10.61%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+5.03g, +306.71%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-3.89g, -59.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (-31.00IU, -18.90%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+0.40mg, +20.00%) | |
| Calcium, Ca | 100.0mg (+2.00mg, +2.04%) | |
| Iron, Fe | 0.24mg (-0.35mg, -59.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Organic Whole Milk, Beets, Honey, Raspberries, Beet Juice Concentrate, Sea Salt, Red Wine Vinegar, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-15.00kcal, -18.29%) | |
| Total Fat | 3.0g (+0.54g, +21.95%) | |
| Saturated Fat | 1.67g (+0.03g, +1.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+5.00mg, +62.50%) | |
| Sodium | 120.0mg (-28.00mg, -18.92%) | |
| Total Carbohydrates | 7.33g (-0.87g, -10.61%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+5.03g, +306.71%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-3.89g, -59.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (-31.00IU, -18.90%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+0.40mg, +20.00%) | |
| Calcium, Ca | 100.0mg (+2.00mg, +2.04%) | |
| Iron, Fe | 0.24mg (-0.35mg, -59.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Organic Whole Milk, Beets, Honey, Raspberries, Beet Juice Concentrate, Sea Salt, Red Wine Vinegar, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (-15.00kcal, -18.29%) | |
| Total Fat | 3.75g (+1.29g, +52.44%) | |
| Saturated Fat | 2.08g (+0.44g, +26.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 129.0mg (-19.00mg, -12.84%) | |
| Total Carbohydrates | 5.42g (-2.78g, -33.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.0g (+3.36g, +204.88%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.23g, -49.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (-39.00IU, -23.78%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.00mg, -50.00%) | |
| Calcium, Ca | 104.0mg (+6.00mg, +6.12%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk And Cream, Butter (cream, Salt), Food Starch Modified (corn), Locust Bean Gum, Carrageenan, Sea Salt, Sodium Citrate, Annatto, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-17.00kcal, -20.73%) | |
| Total Fat | 2.94g (+0.48g, +19.51%) | |
| Saturated Fat | 1.76g (+0.12g, +7.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 147.0mg (-1.00mg, -0.68%) | |
| Total Carbohydrates | 7.06g (-1.14g, -13.90%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 5.29g (+3.65g, +222.56%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (-3.62g, -55.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-46.00IU, -28.05%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+1.50mg, +75.00%) | |
| Calcium, Ca | 88.0mg (-10.00mg, -10.20%) | |
| Iron, Fe | 0.21mg (-0.38mg, -64.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Parsnips, Water, Maple Syrup, Sea Salt, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-20.00kcal, -24.39%) | |
| Total Fat | 3.75g (+1.29g, +52.44%) | |
| Saturated Fat | 2.08g (+0.44g, +26.83%) | |
| Trans Fat | N/A | |
| Cholesterol | 15.0mg (+7.00mg, +87.50%) | |
| Sodium | 138.0mg (-10.00mg, -6.76%) | |
| Total Carbohydrates | 4.17g (-4.03g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.17g (+2.53g, +154.27%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.23g, -49.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (-39.00IU, -23.78%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.00mg, -50.00%) | |
| Calcium, Ca | 125.0mg (+27.00mg, +27.55%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (+3.00kcal, +3.66%) | |
| Total Fat | 4.96g (+2.50g, +101.63%) | |
| Saturated Fat | 2.48g (+0.84g, +51.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 170.0mg (+22.00mg, +14.86%) | |
| Total Carbohydrates | 3.55g (-4.65g, -56.71%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.42g (-0.22g, -13.41%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (+0.53g, +8.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 142.0IU (-22.00IU, -13.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.00mg, -100.00%) | |
| Calcium, Ca | 142.0mg (+44.00mg, +44.90%) | |
| Iron, Fe | 0.26mg (-0.33mg, -55.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mushrooms, Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Imitation Bacon Bits (textured Vegetable Protein (soy Flour, Caramel Color, Red 3), Soybean Oil, Salt, Natural Flavors, Hydrolyzed Corn Soy Wheat Protein) Bacon Seasoning (hydrolyzed Soy Protein, Smoked Torula Yeast, Imitation Bacon Chiplets (textured Vegetable Protein (soy Flour, Caramel Color, Red 3)), Soybean Oil, Salt, Natural Flavoring (including Smoke, Soybean Oil, Bacon Fat), Maltodextrin, Salt, Onion Powder, Paprika, Less Than 2% Silicon Dioxide Added), Roasted Granulated Garlic, Onion Granulated, Potassium Sorbate, And Modified Potato Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+18.00kcal, +21.95%) | |
| Total Fat | 2.14g (-0.32g, -13.01%) | |
| Saturated Fat | 1.43g (-0.21g, -12.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+6.00mg, +75.00%) | |
| Sodium | 107.0mg (-41.00mg, -27.70%) | |
| Total Carbohydrates | 21.43g (+13.23g, +161.34%) | |
| Dietary Fiber | 4.3g (+4.30g) | |
| Sugars | 5.71g (+4.07g, +248.17%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+2.01g, +30.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-21.00IU, -12.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.00mg, -100.00%) | |
| Calcium, Ca | 114.0mg (+16.00mg, +16.33%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 9.0g | |
| Ingredients | ||
|---|---|---|
Skim Milk, Milk Protein Concentrate, Erythritol (natural Sweetener), Non Gmo Soluble Corn Fiber, Cream, Tapioca Syrup, Vegetable Glycerin, Natural Flavor, Carob Gum, Guar Gum, Mono & Diglycerides, Cinnamon, Monk Fruit Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-32.00kcal, -39.02%) | |
| Total Fat | 1.46g (-1.00g, -40.65%) | |
| Saturated Fat | 1.04g (-0.60g, -36.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-2.00mg, -25.00%) | |
| Sodium | 142.0mg (-6.00mg, -4.05%) | |
| Total Carbohydrates | 5.42g (-2.78g, -33.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.0g (+3.36g, +204.88%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.23g, -49.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (-39.00IU, -23.78%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+27.00mg, +27.55%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Reduced Fat Milk, Food Starch Modified, Salt, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-32.00kcal, -39.02%) | |
| Total Fat | 1.46g (-1.00g, -40.65%) | |
| Saturated Fat | 1.04g (-0.60g, -36.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-2.00mg, -25.00%) | |
| Sodium | 142.0mg (-6.00mg, -4.05%) | |
| Total Carbohydrates | 5.42g (-2.78g, -33.90%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.0g (+3.36g, +204.88%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.23g, -49.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (-39.00IU, -23.78%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+27.00mg, +27.55%) | |
| Iron, Fe | 0.0mg (-0.59mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Reduced Fat Milk, Food Starch Modified, Salt, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (-9.00kcal, -10.98%) | |
| Total Fat | 2.12g (-0.34g, -13.82%) | |
| Saturated Fat | 1.21g (-0.43g, -26.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (=) | |
| Sodium | 133.0mg (-15.00mg, -10.14%) | |
| Total Carbohydrates | 10.91g (+2.71g, +33.05%) | |
| Dietary Fiber | 0.3g (+0.30g) | |
| Sugars | 10.3g (+8.66g, +528.05%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.23g, -49.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 152.0IU (-12.00IU, -7.32%) | |
| Vitamin C, total ascorbic acid | 0.4mg (-1.60mg, -80.00%) | |
| Calcium, Ca | 121.0mg (+23.00mg, +23.47%) | |
| Iron, Fe | 0.44mg (-0.15mg, -25.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 48.0IU | |
| Ingredients | ||
|---|---|---|
Reduced Fat Milk, Sugar, Dutch Cocoa, Salt, Natural & Artificial Flavors, Cornstarch, Carrageenan, Caramel Color, Natural Vanilla, Vitamin A Palmitate And Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-17.00kcal, -20.73%) | |
| Total Fat | 2.94g (+0.48g, +19.51%) | |
| Saturated Fat | 1.76g (+0.12g, +7.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+4.00mg, +50.00%) | |
| Sodium | 118.0mg (-30.00mg, -20.27%) | |
| Total Carbohydrates | 6.47g (-1.73g, -21.10%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 5.88g (+4.24g, +258.54%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (-3.62g, -55.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-46.00IU, -28.05%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+0.10mg, +5.00%) | |
| Calcium, Ca | 88.0mg (-10.00mg, -10.20%) | |
| Iron, Fe | 0.21mg (-0.38mg, -64.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Roasted Beets, Honey, Raspberry Vinegar, Beet Juice Concentrate, Sea Salt, Live Active Cultures | ||