Rutter's Buttermilk by Rutter Bros Dairy, Inc: Similar Foods
- Product:
- Buttermilk
- Brand:
- Rutter's
- Maker:
- Rutter Bros Dairy, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2063019/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal | |
| Total Fat | 3.75g | |
| Saturated Fat | 2.08g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 129.0mg | |
| Total Carbohydrates | 5.42g | |
| Dietary Fiber | 0.0g | |
| Sugars | 5.0g | |
| Sugars, added | N/A | |
| Protein | 3.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU | |
| Vitamin C, total ascorbic acid | 1.0mg | |
| Calcium, Ca | 104.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk And Cream, Butter (cream, Salt), Food Starch Modified (corn), Locust Bean Gum, Carrageenan, Sea Salt, Sodium Citrate, Annatto, Vitamin D3 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (=) | |
| Total Fat | 3.0g (-0.75g, -20.00%) | |
| Saturated Fat | 1.67g (-0.41g, -19.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+1.00mg, +8.33%) | |
| Sodium | 120.0mg (-9.00mg, -6.98%) | |
| Total Carbohydrates | 7.33g (+1.91g, +35.24%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+1.67g, +33.40%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-0.66g, -19.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+8.00IU, +6.40%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.40mg, +140.00%) | |
| Calcium, Ca | 100.0mg (-4.00mg, -3.85%) | |
| Iron, Fe | 0.24mg (+0.24mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Organic Whole Milk, Beets, Honey, Raspberries, Beet Juice Concentrate, Sea Salt, Red Wine Vinegar, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (=) | |
| Total Fat | 3.0g (-0.75g, -20.00%) | |
| Saturated Fat | 1.67g (-0.41g, -19.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+1.00mg, +8.33%) | |
| Sodium | 120.0mg (-9.00mg, -6.98%) | |
| Total Carbohydrates | 7.33g (+1.91g, +35.24%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+1.67g, +33.40%) | |
| Sugars, added | N/A | |
| Protein | 2.67g (-0.66g, -19.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+8.00IU, +6.40%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.40mg, +140.00%) | |
| Calcium, Ca | 100.0mg (-4.00mg, -3.85%) | |
| Iron, Fe | 0.24mg (+0.24mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Organic Whole Milk, Beets, Honey, Raspberries, Beet Juice Concentrate, Sea Salt, Red Wine Vinegar, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-2.00kcal, -2.99%) | |
| Total Fat | 2.94g (-0.81g, -21.60%) | |
| Saturated Fat | 1.76g (-0.32g, -15.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 118.0mg (-11.00mg, -8.53%) | |
| Total Carbohydrates | 6.47g (+1.05g, +19.37%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 5.88g (+0.88g, +17.60%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (-0.39g, -11.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-7.00IU, -5.60%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+1.10mg, +110.00%) | |
| Calcium, Ca | 88.0mg (-16.00mg, -15.38%) | |
| Iron, Fe | 0.21mg (+0.21mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Roasted Beets, Honey, Raspberry Vinegar, Beet Juice Concentrate, Sea Salt, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-5.00kcal, -7.46%) | |
| Total Fat | 3.75g (=) | |
| Saturated Fat | 2.08g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 138.0mg (+9.00mg, +6.98%) | |
| Total Carbohydrates | 4.17g (-1.25g, -23.06%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.17g (-0.83g, -16.60%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.0mg (=) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 65.0kcal (-2.00kcal, -2.99%) | |
| Total Fat | 2.94g (-0.81g, -21.60%) | |
| Saturated Fat | 1.76g (-0.32g, -15.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 147.0mg (+18.00mg, +13.95%) | |
| Total Carbohydrates | 7.06g (+1.64g, +30.26%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 5.29g (+0.29g, +5.80%) | |
| Sugars, added | N/A | |
| Protein | 2.94g (-0.39g, -11.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 118.0IU (-7.00IU, -5.60%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+2.50mg, +250.00%) | |
| Calcium, Ca | 88.0mg (-16.00mg, -15.38%) | |
| Iron, Fe | 0.21mg (+0.21mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Parsnips, Water, Maple Syrup, Sea Salt, Live Active Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-5.00kcal, -7.46%) | |
| Total Fat | 3.33g (-0.42g, -11.20%) | |
| Saturated Fat | 2.08g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 112.0mg (-17.00mg, -13.18%) | |
| Total Carbohydrates | 5.42g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.58g (-0.42g, -8.40%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Contains Less Than 1% Of Food Starch Modified (corn), Locust Bean Gum, Carrageenan, Salt, Sodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-5.00kcal, -7.46%) | |
| Total Fat | 3.33g (-0.42g, -11.20%) | |
| Saturated Fat | 2.08g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+3.00mg, +25.00%) | |
| Sodium | 112.0mg (-17.00mg, -13.18%) | |
| Total Carbohydrates | 5.42g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 4.58g (-0.42g, -8.40%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Contains Less Than 1% Of: Food Starch Modified (corn), Locust Bean Gum, Carrageenan, Salt, Sodium Citrate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | 1.46g (-2.29g, -61.07%) | |
| Saturated Fat | 1.04g (-1.04g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-6.00mg, -50.00%) | |
| Sodium | 142.0mg (+13.00mg, +10.08%) | |
| Total Carbohydrates | 5.42g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.0g (=) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Reduced Fat Milk, Food Starch Modified, Salt, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 50.0kcal (-17.00kcal, -25.37%) | |
| Total Fat | 1.46g (-2.29g, -61.07%) | |
| Saturated Fat | 1.04g (-1.04g, -50.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-6.00mg, -50.00%) | |
| Sodium | 142.0mg (+13.00mg, +10.08%) | |
| Total Carbohydrates | 5.42g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.0g (=) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Reduced Fat Milk, Food Starch Modified, Salt, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 67.0kcal (=) | |
| Total Fat | 2.67g (-1.08g, -28.80%) | |
| Saturated Fat | 1.67g (-0.41g, -19.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-2.00mg, -16.67%) | |
| Sodium | 160.0mg (+31.00mg, +24.03%) | |
| Total Carbohydrates | 8.0g (+2.58g, +47.60%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 4.0g (-1.00g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (+0.67g, +20.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 133.0IU (+8.00IU, +6.40%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+0.60mg, +60.00%) | |
| Calcium, Ca | 100.0mg (-4.00mg, -3.85%) | |
| Iron, Fe | 0.48mg (+0.48mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt Ingredients: Cultured Pasteurized Whole Milk, Cucumbers, Tapioca Starch, Sea Salt, Spearmint, Lime Juice Concentrate Topping Ingredients: Lentil Flour, Sea Salt, Cumin, Turmeric Live & Active Cultures With Probiotics: S Thermophilus, L Bulgaricus, L Acidophilus, Bifidobacterium, L Rhamnosus | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (+16.00kcal, +23.88%) | |
| Total Fat | 3.75g (=) | |
| Saturated Fat | 2.08g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 100.0mg (-29.00mg, -22.48%) | |
| Total Carbohydrates | 10.42g (+5.00g, +92.25%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.0g (+5.00g, +100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.5mg (+0.50mg, +50.00%) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.3mg (+0.30mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Sugar, Cocoa, Cocoa Processed With Alkali, Corn Starch, Salt, Carrageenan, Sodium Aluminosilicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 54.0kcal (-13.00kcal, -19.40%) | |
| Total Fat | 2.08g (-1.67g, -44.53%) | |
| Saturated Fat | 1.25g (-0.83g, -39.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 96.0mg (-33.00mg, -25.58%) | |
| Total Carbohydrates | 5.42g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 5.0g (=) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 125.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (-1.00mg, -100.00%) | |
| Calcium, Ca | 125.0mg (+21.00mg, +20.19%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Reduced Fat Milk, Contains Less Than 1% Of: Food Starch Modified, Mono And Diglycerides, Carrageenan, Carob Bean Gum, Salt, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (+4.00kcal, +5.97%) | |
| Total Fat | 4.15g (+0.40g, +10.67%) | |
| Saturated Fat | 2.49g (+0.41g, +19.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 129.0mg (=) | |
| Total Carbohydrates | 5.81g (+0.39g, +7.20%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.07g (-2.93g, -58.60%) | |
| Sugars, added | N/A | |
| Protein | 1.66g (-1.67g, -50.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 124.0IU (-1.00IU, -0.80%) | |
| Vitamin C, total ascorbic acid | 14.9mg (+13.90mg, +1390.00%) | |
| Calcium, Ca | 62.0mg (-42.00mg, -40.38%) | |
| Iron, Fe | 0.75mg (+0.75mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Stock (water, Chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract)*, Cauliflower, Light Cream (milk, Cream), Onion, Sherry, Leek, Shallot, Parmesan Cheese (cow's Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch*, Roasted Garlic, Butter (cream, Salt), Natural Brown Butter Flavor (cream, Salt)*, Chicken Fat, Sea Salt, Spices, Sage, Nisin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+7.00kcal, +10.45%) | |
| Total Fat | 2.46g (-1.29g, -34.40%) | |
| Saturated Fat | 1.64g (-0.44g, -21.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 148.0mg (+19.00mg, +14.73%) | |
| Total Carbohydrates | 8.2g (+2.78g, +51.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.64g (-3.36g, -67.20%) | |
| Sugars, added | N/A | |
| Protein | 6.56g (+3.23g, +97.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (+39.00IU, +31.20%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+1.00mg, +100.00%) | |
| Calcium, Ca | 98.0mg (-6.00mg, -5.77%) | |
| Iron, Fe | 0.59mg (+0.59mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt), Onion, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (contains Soy), Tamarind), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cooking Sherry (sherry Wine, Salt, Potassium Metabisulfite [ To Protect Color], Potassium Sorbate [preservative]), Garlic, Parsley, Basil, Sage, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 74.0kcal (+7.00kcal, +10.45%) | |
| Total Fat | 2.46g (-1.29g, -34.40%) | |
| Saturated Fat | 1.64g (-0.44g, -21.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-4.00mg, -33.33%) | |
| Sodium | 148.0mg (+19.00mg, +14.73%) | |
| Total Carbohydrates | 8.2g (+2.78g, +51.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.64g (-3.36g, -67.20%) | |
| Sugars, added | N/A | |
| Protein | 6.56g (+3.23g, +97.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 164.0IU (+39.00IU, +31.20%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+1.00mg, +100.00%) | |
| Calcium, Ca | 98.0mg (-6.00mg, -5.77%) | |
| Iron, Fe | 0.59mg (+0.59mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crimini Mushrooms, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Panko Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt), Onion, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Sugar, Spices, Anchovies, Natural Flavor (contains Soy), Tamarind), Pepper Jack Cheese (pasteurized Milk, Jalapeno Peppers, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [natural Mold Inhibitor]), Cooking Sherry (sherry Wine, Salt, Potassium Metabisulfite [ To Protect Color], Potassium Sorbate [preservative]), Garlic, Parsley, Basil, Sage, Black Pepper | ||