Renaissance Food Group Pinwheel Turkey Platter by Renaissance Food Group, Llc: Similar Foods
- Product:
- Pinwheel Turkey Platter
- Brand:
- Renaissance Food Group
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2076639/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal | |
| Total Fat | 11.76g | |
| Saturated Fat | 7.84g | |
| Trans Fat | 0.0g | |
| Cholesterol | 49.0mg | |
| Sodium | 601.0mg | |
| Total Carbohydrates | 11.76g | |
| Dietary Fiber | 0.7g | |
| Sugars | 3.27g | |
| Sugars, added | N/A | |
| Protein | 13.07g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 980.0IU | |
| Vitamin C, total ascorbic acid | 3.9mg | |
| Calcium, Ca | 163.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Turkey Breast (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Lavash (enriched Unbleached Wheat Flour [malted Barley Flour, Iron, Thiamine Mononitrate, Niacin, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Rennet), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Lettuce, Roasted Red Peppers (roasted Red Peppers, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 12.5g (+0.74g, +6.29%) | |
| Saturated Fat | 2.96g (-4.88g, -62.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (=) | |
| Sodium | 618.0mg (+17.00mg, +2.83%) | |
| Total Carbohydrates | 11.84g (+0.08g, +0.68%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.32g (-1.95g, -59.63%) | |
| Sugars, added | N/A | |
| Protein | 13.16g (+0.09g, +0.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 987.0IU (+7.00IU, +0.71%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-0.70mg, -17.95%) | |
| Calcium, Ca | 164.0mg (+1.00mg, +0.61%) | |
| Iron, Fe | 0.95mg (+0.24mg, +33.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Turkey (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Havarti Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Rennet), Lavash (enriched Unbleached Wheat Flour [malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gum]), Lettuce, Roasted Red Peppers (red Peppers, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-5.00kcal, -2.31%) | |
| Total Fat | 11.84g (+0.08g, +0.68%) | |
| Saturated Fat | 2.96g (-4.88g, -62.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (+4.00mg, +8.16%) | |
| Sodium | 579.0mg (-22.00mg, -3.66%) | |
| Total Carbohydrates | 11.84g (+0.08g, +0.68%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.32g (-1.95g, -59.63%) | |
| Sugars, added | N/A | |
| Protein | 13.82g (+0.75g, +5.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 987.0IU (+7.00IU, +0.71%) | |
| Vitamin C, total ascorbic acid | 3.2mg (-0.70mg, -17.95%) | |
| Calcium, Ca | 164.0mg (+1.00mg, +0.61%) | |
| Iron, Fe | 0.95mg (+0.24mg, +33.80%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Honey Ham (cured With: Water, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Honey Turkey (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Lavash (enriched Unbleached Wheat Flour [malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gum]), Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Havarti Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Rennet), Lettuce, Roasted Red Peppers (red Peppers, Water, Salt, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+7.00kcal, +3.24%) | |
| Total Fat | 10.33g (-1.43g, -12.16%) | |
| Saturated Fat | 5.98g (-1.86g, -23.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (+3.00mg, +6.12%) | |
| Sodium | 614.0mg (+13.00mg, +2.16%) | |
| Total Carbohydrates | 17.39g (+5.63g, +47.87%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 2.17g (-1.10g, -33.64%) | |
| Sugars, added | N/A | |
| Protein | 15.76g (+2.69g, +20.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 951.0IU (-29.00IU, -2.96%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-3.20mg, -82.05%) | |
| Calcium, Ca | 190.0mg (+27.00mg, +16.56%) | |
| Iron, Fe | 0.98mg (+0.27mg, +38.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey Breast (with Turkey Broth, Salt, Dextrose, Carrageenan, Sodium Phosphate, Vegetable Oil), Croissant (enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Unsalted Butter, Milk With Vitamin D Added, Sugar, Yeast, Salt, Contains 2% Or Less Of: Dough Conditioner [wheat Flour, Salt, Nonfat Dry Milk, Datem, Enzyme Blend {sodium Chloride, Calcium Sulfate And Calcium Silicate (anti Caking), Wheat Starch, Enzyme Preparation, Sunflower Oil}, Soybean Oil, Soy Lecithin, Dextrose, Ascorbic Acid]), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (-8.00kcal, -3.70%) | |
| Total Fat | 6.67g (-5.09g, -43.28%) | |
| Saturated Fat | 0.0g (-7.84g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-14.00mg, -28.57%) | |
| Sodium | 592.0mg (-9.00mg, -1.50%) | |
| Total Carbohydrates | 18.75g (+6.99g, +59.44%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 0.0g (-3.27g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.25g (+3.18g, +24.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 938.0IU (-42.00IU, -4.29%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-1.90mg, -48.72%) | |
| Calcium, Ca | 167.0mg (+4.00mg, +2.45%) | |
| Iron, Fe | 2.25mg (+1.54mg, +216.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings, Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Bread (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Mild Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color]), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (+12.00kcal, +5.56%) | |
| Total Fat | 10.33g (-1.43g, -12.16%) | |
| Saturated Fat | 5.98g (-1.86g, -23.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+5.00mg, +10.20%) | |
| Sodium | 625.0mg (+24.00mg, +3.99%) | |
| Total Carbohydrates | 16.3g (+4.54g, +38.61%) | |
| Dietary Fiber | 0.5g (-0.20g, -28.57%) | |
| Sugars | 2.17g (-1.10g, -33.64%) | |
| Sugars, added | N/A | |
| Protein | 18.48g (+5.41g, +41.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 951.0IU (-29.00IU, -2.96%) | |
| Vitamin C, total ascorbic acid | 0.7mg (-3.20mg, -82.05%) | |
| Calcium, Ca | 190.0mg (+27.00mg, +16.56%) | |
| Iron, Fe | 1.47mg (+0.76mg, +107.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast Meat, Turkey Broth, Salt, Sodium Phosphate; Coated With Salt, Spice, Paprika, Parsley, Turmeric), Croissant (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Unsalted Butter, Milk With Vitamin D Added, Sugar, Yeast, Salt, Contains 2% Or Less Of: Dough Conditioner [wheat Flour, Salt, Nonfat Dry Milk, Datem, Enzyme Blend (sodium Chloride, Calcium Sulfate And Calcium Silicate (anti Caking), Wheat Starch, Enzyme Preparation, Sunflower Oil), Soybean Oil, Soy Lecithin, Dextrose, Ascorbic Acid]), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+17.00kcal, +7.87%) | |
| Total Fat | 10.69g (-1.07g, -9.10%) | |
| Saturated Fat | 5.66g (-2.18g, -27.81%) | |
| Trans Fat | 0.31g (+0.31g) | |
| Cholesterol | 31.0mg (-18.00mg, -36.73%) | |
| Sodium | 597.0mg (-4.00mg, -0.67%) | |
| Total Carbohydrates | 21.38g (+9.62g, +81.80%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 0.63g (-2.64g, -80.73%) | |
| Sugars, added | N/A | |
| Protein | 12.58g (-0.49g, -3.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 943.0IU (-37.00IU, -3.78%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 189.0mg (+26.00mg, +15.95%) | |
| Iron, Fe | 1.7mg (+0.99mg, +139.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (interesterified Soybean Oil, Hydrogenated Soybean Oil), Salt, To Maintain Freshness (fumaric Acid, Potassium Sorbate, Calcium Propionate), Sodium Bicarbonate, Mono And Diglycerides, Corn Starch, Guar Gum, Sodium Metabisulfite, Enzymes), Scrambled Egg Whites (egg Whites, Nonfat Milk, Modified Corn Starch, Whey Protein Isolate, Soybean Oil, Carrageenan, Salt, Natural Egg Flavor, Guar Gum, Xanthan Gum) Turkey Sausage (turkey, Water, Salt, And 2% Or Less Of: Spices, Corn Syrup Solids, Dextrose, Caramel Color, Natural Flavor, Maltodextrin, Sodium Citrate, Sodium Diacetate Citric Acid), Cheddar Cheese (pasteurize Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)), Garden Vegetable Cream Cheese (pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Cucumbers, Red Bell Peppers, Dried Green Bell Peppers, Dried Red Bell Peppers, Dried Carrots, Carob Bean Gun, Xanthan Gum, Guar Gum, Natural Flavor (contains Celery), Natamycin (a Natural Mold Inhibitor), Vitamin A Palmitate, Cheese Culture), Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-19.00kcal, -8.80%) | |
| Total Fat | 9.87g (-1.89g, -16.07%) | |
| Saturated Fat | 5.26g (-2.58g, -32.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (=) | |
| Sodium | 553.0mg (-48.00mg, -7.99%) | |
| Total Carbohydrates | 13.16g (+1.40g, +11.90%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 3.29g (+0.02g, +0.61%) | |
| Sugars, added | N/A | |
| Protein | 14.47g (+1.40g, +10.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 987.0IU (+7.00IU, +0.71%) | |
| Vitamin C, total ascorbic acid | 3.9mg (=) | |
| Calcium, Ca | 132.0mg (-31.00mg, -19.02%) | |
| Iron, Fe | 0.71mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lavash (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Honey Turkey Breast (turkey Breast Meat, Turkey Broth, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Honey Ham Water Added (cured With: Water, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cream Cheese (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Sorbic Acid [as A Preservative], Guar Gum, Lactic Acid, Vitamin A Palmitate, Cheese Culture), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Havarti Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Green Leaf Lettuce, Red Peppers (red Pepper, Water, Salt, Citric Acid, And Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 226.0kcal (+10.00kcal, +4.63%) | |
| Total Fat | 16.13g (+4.37g, +37.16%) | |
| Saturated Fat | 11.29g (+3.45g, +44.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+16.00mg, +32.65%) | |
| Sodium | 548.0mg (-53.00mg, -8.82%) | |
| Total Carbohydrates | 6.45g (-5.31g, -45.15%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 6.45g (+3.18g, +97.25%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-6.62g, -50.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-12.00IU, -1.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 129.0mg (-34.00mg, -20.86%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Salt, Dried Chives, Dried Onions, Guar Gum, Carob Bean Gum, Sorbic Acid* (as A Preservative), Natural Flavor, Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-34.00kcal, -15.74%) | |
| Total Fat | 6.32g (-5.44g, -46.26%) | |
| Saturated Fat | 2.6g (-5.24g, -66.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 41.0mg (-8.00mg, -16.33%) | |
| Sodium | 595.0mg (-6.00mg, -1.00%) | |
| Total Carbohydrates | 15.99g (+4.23g, +35.97%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.49g (-1.78g, -54.43%) | |
| Sugars, added | N/A | |
| Protein | 16.73g (+3.66g, +28.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 929.0IU (-51.00IU, -5.20%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-2.10mg, -53.85%) | |
| Calcium, Ca | 130.0mg (-33.00mg, -20.25%) | |
| Iron, Fe | 1.34mg (+0.63mg, +88.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blazing Buffalo Style Chicken Breast, Caramel Color Added (chicken Breast, Water, Contains 1 5% Or Less Of Salt, Sugar, Sodium Phosphate And Dextrose Browned In Cottonseed Oil Coated With: Cayenne Red Pepper, Vinegar, Salt, Spice, Paprika, Rice Starch, Garlic, Caramel Color), White Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of Each Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten, Vegetable Oil [canola Oil Or Soybean Oil], Fumaric Acid, Preservatives [calcium Propionate, Phosphoric Acid, Sodium Propionate], Wheat Starch, Dough Conditioners [mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil [soybean, Palm And Or Cottonseed]), Green Leaf Lettuce, Monterey Jack Cheese With Jalapeno Peppers (pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Enzymes), Bacon (cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+34.00kcal, +15.74%) | |
| Total Fat | 8.75g (-3.01g, -25.60%) | |
| Saturated Fat | 1.25g (-6.59g, -84.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-11.00mg, -22.45%) | |
| Sodium | 575.0mg (-26.00mg, -4.33%) | |
| Total Carbohydrates | 47.5g (+35.74g, +303.91%) | |
| Dietary Fiber | 5.0g (+4.30g, +614.29%) | |
| Sugars | 7.5g (+4.23g, +129.36%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-3.07g, -23.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+20.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+2.10mg, +53.85%) | |
| Calcium, Ca | 200.0mg (+37.00mg, +22.70%) | |
| Iron, Fe | 1.8mg (+1.09mg, +153.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice Flour, Soybean Flour, Modified Food Starch, Water, Tomato Powder, Soybean Oil, Dextrose, Potato Starch, Whole Egg, Xanthan Gum, Salt, Contains Less Than Two Percent Of: Calcium Propionate, Fumaric Acid, Potassium Sorbate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (-28.00kcal, -12.96%) | |
| Total Fat | 7.64g (-4.12g, -35.03%) | |
| Saturated Fat | 3.12g (-4.72g, -60.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-11.00mg, -22.45%) | |
| Sodium | 618.0mg (+17.00mg, +2.83%) | |
| Total Carbohydrates | 15.97g (+4.21g, +35.80%) | |
| Dietary Fiber | 2.1g (+1.40g, +200.00%) | |
| Sugars | 2.78g (-0.49g, -14.98%) | |
| Sugars, added | N/A | |
| Protein | 13.19g (+0.12g, +0.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1042.0IU (+62.00IU, +6.33%) | |
| Vitamin C, total ascorbic acid | 1.7mg (-2.20mg, -56.41%) | |
| Calcium, Ca | 139.0mg (-24.00mg, -14.72%) | |
| Iron, Fe | 1.0mg (+0.29mg, +40.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Buffalo Style Chicken Breast Caramel Color Added (chicken Breast, Water, Less Than 2% Salt, Sugar, Vinegar, Sodium Phosphate, Dextrose, Browned In Vegetable Oil, Coated With: Spices, Hot Sauce [cayenne Red Pepper, Vinegar, Salt, Garlic], Salt, Paprika, Modified Food Starch, Caramel Color, Maltodextrin), Tortilla (enriched Bleached Flour, Whole Wheat Flour [wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Mononitrate, Folic Acid], Water, Soybean Oil, Honey, Molasses, Sugar, Baking Powder, Salt, Whey, Tortilla Suave, Calcium Propionate And Beta Tabs), Buffalo Spread (cream Cheese [pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum], Celery, Blue Cheese [blue Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes, Penicillium Roqueforti}, Powdered Cellulose {to Prevent Caking}]), Green Leaf Lettuce, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 209.0kcal (-7.00kcal, -3.24%) | |
| Total Fat | 4.65g (-7.11g, -60.46%) | |
| Saturated Fat | 3.49g (-4.35g, -55.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-14.00mg, -28.57%) | |
| Sodium | 651.0mg (+50.00mg, +8.32%) | |
| Total Carbohydrates | 23.26g (+11.50g, +97.79%) | |
| Dietary Fiber | 2.3g (+1.60g, +228.57%) | |
| Sugars | 2.33g (-0.94g, -28.75%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (-1.44g, -11.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 930.0IU (-50.00IU, -5.10%) | |
| Vitamin C, total ascorbic acid | 2.8mg (-1.10mg, -28.21%) | |
| Calcium, Ca | 140.0mg (-23.00mg, -14.11%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lavash (unbleached Enriched Flour [enriched With Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Niacin, Folic Acid], Water, Sugar, Salt, Baking Powder, Yeast, And Calcium Propionate (a Preservative)), Turkey (turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate And Sodium Nitrite), Cheddar Cheese (cultured Pasteurized Milk, Salt, Cheese Color, Enzymes), Green Leaf Lettuce, Roasted Red Pepper (red Peppers, Water, Salt And Citric Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+42.00kcal, +19.44%) | |
| Total Fat | 22.58g (+10.82g, +92.01%) | |
| Saturated Fat | 12.9g (+5.06g, +64.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+16.00mg, +32.65%) | |
| Sodium | 548.0mg (-53.00mg, -8.82%) | |
| Total Carbohydrates | 6.45g (-5.31g, -45.15%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.23g (-0.04g, -1.22%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-6.62g, -50.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-12.00IU, -1.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 129.0mg (-34.00mg, -20.86%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor (contains Celery), Sorbic Acid (as A Preservative), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (+42.00kcal, +19.44%) | |
| Total Fat | 22.58g (+10.82g, +92.01%) | |
| Saturated Fat | 12.9g (+5.06g, +64.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+16.00mg, +32.65%) | |
| Sodium | 548.0mg (-53.00mg, -8.82%) | |
| Total Carbohydrates | 6.45g (-5.31g, -45.15%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.23g (-0.04g, -1.22%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-6.62g, -50.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 968.0IU (-12.00IU, -1.22%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.90mg, -100.00%) | |
| Calcium, Ca | 129.0mg (-34.00mg, -20.86%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk And Cream, Whey Protein Concentrate, Whey, Onions, Salt, Carrots, Green Bell Peppers, Cucumbers, Red Bell Peppers, Green Bell Peppers*, Red Bell Peppers*, Carrots*, Carob Bean Gum, Xanthan Gum, Guar Gum, Lactic Acid, Natural Flavor (contains Celery), Sorbic Acid (as A Preservative), Vitamin A Palmitate, Cheese Culture | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 175.0kcal (-41.00kcal, -18.98%) | |
| Total Fat | 6.25g (-5.51g, -46.85%) | |
| Saturated Fat | 3.75g (-4.09g, -52.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-11.00mg, -22.45%) | |
| Sodium | 625.0mg (+24.00mg, +3.99%) | |
| Total Carbohydrates | 12.5g (+0.74g, +6.29%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-3.27g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 15.0g (+1.93g, +14.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1000.0IU (+20.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 3.0mg (-0.90mg, -23.08%) | |
| Calcium, Ca | 100.0mg (-63.00mg, -38.65%) | |
| Iron, Fe | 0.9mg (+0.19mg, +26.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey (turkey Breast, Turkey Broth, Salt, Sodium Phosphates Coated With Salt, Spice, Paprika, Parsley, Turmeric), Lavash Wrap (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Monomitrate, Riboflavin, Folic Acid), Filtered Water, Sea Salt, Yeast, Cultured Wheat, Citric Acid), Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Annatto (for Color), Microbial Enzymes), Green Leaf Lettuce, Cream Cheese (pasteurized Nonfat Milk And Milkfat, Cheese Culture, Salt, Stabilizers (xanthan And Or Carob Bean And Or Guar Gums)), Red Pepper (red Peppers, Water, Salt, Citric Acid), | ||