Turkey & Cheddar On White Sandwich by Renaissance Food Group, Llc: Similar Foods
- Product:
- Turkey & Cheddar On White Sandwich
- Brand:
- Maker:
- Renaissance Food Group, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2316429/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal | |
| Total Fat | 5.37g | |
| Saturated Fat | 3.02g | |
| Trans Fat | 0.0g | |
| Cholesterol | 40.0mg | |
| Sodium | 738.0mg | |
| Total Carbohydrates | 18.12g | |
| Dietary Fiber | 0.7g | |
| Sugars | 3.36g | |
| Sugars, added | N/A | |
| Protein | 15.44g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 134.0mg | |
| Iron, Fe | 1.21mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Turkey Breast (turkey Breast, Turkey Broth, Less Than 2% Of Salt, Dextrose, Carrageenan, Sodium Phosphate), White Bread (enriched Wheat Flour [flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Yeast, Wheat Gluten, Soybean Oil, Salt, Sodium Stearoyl Lactylate, Monoglycerides, Calcium Sulfate, Calcium Peroxide, Soy Lecithin, Enzymes, Calcium Carbonate, Ammonium Sulfate, Calcium Propionate [to Preserve Freshness]), Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+12.00kcal, +6.38%) | |
| Total Fat | 20.0g (+14.63g, +272.44%) | |
| Saturated Fat | 3.33g (+0.31g, +10.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-23.00mg, -57.50%) | |
| Sodium | 733.0mg (-5.00mg, -0.68%) | |
| Total Carbohydrates | 6.67g (-11.45g, -63.19%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (-0.03g, -0.89%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-12.11g, -78.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Non Fat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carageenan, Locust Bean Gum), Water, Canola Oil, Blue Cheese (milk, Salt, Culture, Enzymes), Non Fat Buttermilk (whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture), Gluconic Acid, Salt, Maltodextrin, Distilled Vinegar, Lactic Acid, Stabilizer Blend (xanthan Gum, Carrageenan), Dried Garlic, Cultured Dextrose, Sugar, Natural Flavors, Dextrose, Whey Powder, Skim Milk Powder, Monk Fruit Extract, Modified Corn Starch, Butter Extractives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+12.00kcal, +6.38%) | |
| Total Fat | 16.67g (+11.30g, +210.43%) | |
| Saturated Fat | 11.67g (+8.65g, +286.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+27.00mg, +67.50%) | |
| Sodium | 733.0mg (-5.00mg, -0.68%) | |
| Total Carbohydrates | 10.0g (-8.12g, -44.81%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 6.67g (+3.31g, +98.51%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-12.11g, -78.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sour Cream [cultured Milk, Cream, Contains 2% Or Less Of Whey, Food Starch Modified (corn), Sodium Phosphate (sodium Tripolyphosphate), Carrageenan, Calcium Sulfate, Locust Bean Gum, Guar Gum, Whey Protein Concentrate, Sodium Citrate, Potassium Sorbate (preservative), Natural Flavor], Dehydrated Onion, Salt, Sugar, Monosodium Glutamate, Hydrolyzed Vegetable Protein (corn), Dehydrated Parsley, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+12.00kcal, +6.38%) | |
| Total Fat | 16.67g (+11.30g, +210.43%) | |
| Saturated Fat | 11.67g (+8.65g, +286.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+27.00mg, +67.50%) | |
| Sodium | 733.0mg (-5.00mg, -0.68%) | |
| Total Carbohydrates | 6.67g (-11.45g, -63.19%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (-0.03g, -0.89%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-12.11g, -78.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Cream, Whey, Less Than 2% Of Salt, Dehydrated Onion, Hydrolyzed Soy Protein, Sugar, Dehydrated Parsley, Monosodium Glutamate, Maltodextrin, Food Starch Modified (corn), Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+12.00kcal, +6.38%) | |
| Total Fat | 16.67g (+11.30g, +210.43%) | |
| Saturated Fat | 11.67g (+8.65g, +286.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+27.00mg, +67.50%) | |
| Sodium | 733.0mg (-5.00mg, -0.68%) | |
| Total Carbohydrates | 6.67g (-11.45g, -63.19%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (-0.03g, -0.89%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-12.11g, -78.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Milk, Cream, Whey, Less Than 2% Of Salt, Dehydrated Onion, Hydrolyzed Soy Protein, Sugar, Dehydrated Parsley, Monosodium Glutamate, Maltodextrin, Food Starch Modified (corn), Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+25.00kcal, +13.30%) | |
| Total Fat | 9.76g (+4.39g, +81.75%) | |
| Saturated Fat | 3.66g (+0.64g, +21.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-10.00mg, -25.00%) | |
| Sodium | 750.0mg (+12.00mg, +1.63%) | |
| Total Carbohydrates | 14.63g (-3.49g, -19.26%) | |
| Dietary Fiber | 0.6g (-0.10g, -14.29%) | |
| Sugars | 1.83g (-1.53g, -45.54%) | |
| Sugars, added | N/A | |
| Protein | 11.59g (-3.85g, -24.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (-21.00mg, -15.67%) | |
| Iron, Fe | 0.61mg (-0.60mg, -49.59%) | |
| Potassium, K | 6.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast, White Turkey, Turkey Broth And 2% Or Less Of: Modified Food Starch, Salt, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate), Croissant (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Salt, Whey (milk), Mono And Diglycerides, Soybean Lecithin (soy), Na Ural Butter Flavor, Colored With Beta Carotene, Vitamin A Palmitate Added), Sugar, Non Fat Dry Milk, Bakers Yeast, Salt, Dough Conditioner (wheat Flour, [datem), Contains 2% Or Less Of: L Cysteine, Enzyme, Ascorbic Acid, Azodicarbonamide), Wheat Gluten, Calcium Propionate [preservative]) Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegatable Color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (+6.00kcal, +3.19%) | |
| Total Fat | 14.52g (+9.15g, +170.39%) | |
| Saturated Fat | 9.68g (+6.66g, +220.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+25.00mg, +62.50%) | |
| Sodium | 742.0mg (+4.00mg, +0.54%) | |
| Total Carbohydrates | 6.45g (-11.67g, -64.40%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 6.45g (+3.09g, +91.96%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-12.21g, -79.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 161.0mg (+27.00mg, +20.15%) | |
| Iron, Fe | 0.32mg (-0.89mg, -73.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Cream And Nonfat Milk, Modified Corn Starch, Salt, Cheddar Cheese (pasteurized Cultured Milk, Salt Enzymes), Dehydrated Bell Pepper, Whey, Monosodium Glutamate, Sugar*, Dehydrated Jalapeno Pepper Yeast Extract, Garlic Powder, Onion Powder, Lactic Acid, Spices, Dehydrated Parsley, Extractives Of Paprika, Extractives Of Turmeric, Natural Flavor, Gelatin, Potassium Sorbate (to Preserve Freshness) And Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+26.00kcal, +13.83%) | |
| Total Fat | 14.29g (+8.92g, +166.11%) | |
| Saturated Fat | 5.36g (+2.34g, +77.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+14.00mg, +35.00%) | |
| Sodium | 714.0mg (-24.00mg, -3.25%) | |
| Total Carbohydrates | 3.57g (-14.55g, -80.30%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-3.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+2.42g, +15.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (+9.00mg, +6.72%) | |
| Iron, Fe | 1.29mg (+0.08mg, +6.61%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Pasteurized Processed Cheddar Cheese (cultured Milk, Salt, Enzymes, Water, Cream, Sodium Phosphate, Beta Carotene, Potassium Sorbate, Powdered Cellulose, Natamycin), Dextrose, Salt, Spices, Sugar, Jalapeno Peppers, Mustard Seed, Garlic, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrate Sprayed With Potassium Sorbate To Preserve Quality | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-38.00kcal, -20.21%) | |
| Total Fat | 11.67g (+6.30g, +117.32%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-7.00mg, -17.50%) | |
| Sodium | 733.0mg (-5.00mg, -0.68%) | |
| Total Carbohydrates | 6.67g (-11.45g, -63.19%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (-0.03g, -0.89%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-12.11g, -78.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Nonfat Greek Yogurt (cultured Skim Milk, Milk Protein Concentrate, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum), Apple Juice From Concentrate, Canola Oil, Water, Distilled Vinegar, Egg Yolk, Less Than 2% Of Dried Onion, Dried Garlic, Dried Bell Peppers, Dried Carrot, Salt, Corn Starch, Xanthan Gum, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+34.00kcal, +18.09%) | |
| Total Fat | 11.11g (+5.74g, +106.89%) | |
| Saturated Fat | 3.97g (+0.95g, +31.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+8.00mg, +20.00%) | |
| Sodium | 746.0mg (+8.00mg, +1.08%) | |
| Total Carbohydrates | 19.05g (+0.93g, +5.13%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 1.59g (-1.77g, -52.68%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-1.15g, -7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (-23.00mg, -17.16%) | |
| Iron, Fe | 2.0mg (+0.79mg, +65.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey Sausage (turkey, Water, Tapioca Starch, Salt, Dextrose, Sugar, Spices), Pocket Bread (wheat Flour, Water, Sunflower Oil [ Rosemary Extract And Vitamin E], Yeast, Cane Sugar, Salt, Calcium Propionate, Enzymes, Fumaric Acid), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Annatto, Paprika Extract, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+34.00kcal, +18.09%) | |
| Total Fat | 11.11g (+5.74g, +106.89%) | |
| Saturated Fat | 3.97g (+0.95g, +31.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+8.00mg, +20.00%) | |
| Sodium | 746.0mg (+8.00mg, +1.08%) | |
| Total Carbohydrates | 19.05g (+0.93g, +5.13%) | |
| Dietary Fiber | 1.6g (+0.90g, +128.57%) | |
| Sugars | 1.59g (-1.77g, -52.68%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-1.15g, -7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (-23.00mg, -17.16%) | |
| Iron, Fe | 2.0mg (+0.79mg, +65.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Natural Turkey Sausage (turkey, Water, Tapioca Starch, Salt, Dextrose, Sugar, Spices), Pocket Bread (wheat Flour, Water, Sunflower Oil [rosemary Extract And Vitamin E], Yeast, Cane Sugar, Salt, Calcium Propionate, Enzymes, Fumaric Acid), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Annatto, Paprika Extract, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (-5.00kcal, -2.66%) | |
| Total Fat | 15.0g (+9.63g, +179.33%) | |
| Saturated Fat | 7.5g (+4.48g, +148.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+10.00mg, +25.00%) | |
| Sodium | 700.0mg (-38.00mg, -5.15%) | |
| Total Carbohydrates | 5.0g (-13.12g, -72.41%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 1.67g (-1.69g, -50.30%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-10.44g, -67.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Butter (cream), Cheddar Cheese (milk, Cultures, Salt, Enzymes), Enzyme Modified Liquid Egg Product (egg Yolks, Salt, Phospholipase), Modified Food Starch, Canola Oil, Contains Less Than 2% Of: Romano Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Sugar, Dehydrated Whey, Disodium Phosphate, Yeast Extract, Granular And Parmesan Cheese (milk, Cultures, Salt, Enzymes), Roasted Garlic, Spice, Sodium Phosphate, Flavoring, Enzymes, Anhydrous Milkfat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+12.00kcal, +6.38%) | |
| Total Fat | 15.0g (+9.63g, +179.33%) | |
| Saturated Fat | 10.0g (+6.98g, +231.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+10.00mg, +25.00%) | |
| Sodium | 700.0mg (-38.00mg, -5.15%) | |
| Total Carbohydrates | 10.0g (-8.12g, -44.81%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 3.33g (-0.03g, -0.89%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-8.77g, -56.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk, Pasteurized Cream Cheese Cultures Salt, Guar Gum Carob Bean Gum, Xanthan Gum) Sour Cream Salsa (oiced Tomatoes Water, Jalapeno Peppers, Tomato Paste, Onions, Distilled Vinegar, Dehydrated Onion, Salt, Dehydrated Garlic, Natural Flavor), Cheddar Cheese (cultured Pasterized Mlack Beans, Water, Salt, Ferrous Alucon Potato Starch, Powdered Cellulose), Refried Beans (cooked Pinto Beans, Water, Canola Oil, Salt), Monterey Lack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Corn Starch), Black Beans (black Beans, Water, Salt, Ferrous Gluconate (color Cooked Pork Topping With Chorizo Seasoning (pork, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color), Paprika, Spices, Salt, Soy Protein Concentrate, Dextrose, Citric Acid, Sodium Phosphates, Garlic Powder), Chile Peppers (green Chiles, Water, Salt, Citric Acid (preservative)], Hot Sauce (water, Red Peppers, Salt, Spices, Garlic, Acetic Acid, Xanthan Gum, Sodium Benzoate [preservative], Contains 2% Or Less Of: Ranch Seasoning (salt, Maltodextrin, Buttermilk Powder, Garlic, Parsley, Black Pepper, Oninon, Natural Flavor, Soybean Oil), Cilantro, Maltodextrin, Cultured Desxtrose, Sodium Diacetate (preservative), Salt, Egg White Lysozyme (preservative), Nisin (preservative), Xanthan Gum, Acacia Potassium Sorbate (preservative), Chili Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-21.00kcal, -11.17%) | |
| Total Fat | 12.96g (+7.59g, +141.34%) | |
| Saturated Fat | 7.41g (+4.39g, +145.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-3.00mg, -7.50%) | |
| Sodium | 704.0mg (-34.00mg, -4.61%) | |
| Total Carbohydrates | 3.7g (-14.42g, -79.58%) | |
| Dietary Fiber | 0.0g (-0.70g, -100.00%) | |
| Sugars | 0.0g (-3.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.41g (-8.03g, -52.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 148.0mg (+14.00mg, +10.45%) | |
| Iron, Fe | 0.0mg (-1.21mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Sodium Phosphate, Cream, Salt, Lactic Acid), Pasteurized Process Swiss And American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), Bacon (cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring), Onions, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Jalapeno Peppers (contains Vinegar, Salt), Modified Corn Starch, Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Sorbic Acid To Protect Flavor), Less Than 2% Of Canola Oil, Flavoring, Stabilizer (modified Guar Gum, Xanthan Gum), Yeast Extract, Datem, Romano Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Potassium Chloride, Rice Flour, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-23.00kcal, -12.23%) | |
| Total Fat | 5.26g (-0.11g, -2.05%) | |
| Saturated Fat | 2.26g (-0.76g, -25.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-14.00mg, -35.00%) | |
| Sodium | 707.0mg (-31.00mg, -4.20%) | |
| Total Carbohydrates | 19.55g (+1.43g, +7.89%) | |
| Dietary Fiber | 3.0g (+2.30g, +328.57%) | |
| Sugars | 1.5g (-1.86g, -55.36%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (-1.91g, -12.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 113.0mg (-21.00mg, -15.67%) | |
| Iron, Fe | 1.35mg (+0.14mg, +11.57%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 14.0ug | |
| Ingredients | ||
|---|---|---|
Turkey Breast: Turkey Breast Meat, Turkey Broth, Contains 2% Or Less Of: Salt, Dextrose, Sodium Phosphate, Flavoring, Caramel Color, Sunflower Oil, Natural Flavor Bagel Thin: Enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cellulose, Yeast, Contains 2% Or Less Of: Sugar, Soybean Oil, Salt, Honey, Invert Sugar, Wheat Gluten, Nondiastatic Malt, Molasses, Wheat Starch, Corn Syrup, Soy Lecithin, Calcium Propionate (preservative), Dough Conditioners (monoglycerides, Azodicarbonamide, Ascorbic Acid, Calcium Peroxide), Guar Gum, Vinegar, Calcium Sulfate Tomato Basil Sauce: Water, Tomatoes, Basil, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder, Potassium Sorbate), Olive Oil, Sugar, Garlic Powder, Modified Food Starch, Gelatin, Onion Powder Process Provolone Cheese Product: Provolone Cheese And Other Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Whey, Whey Protein, Smoke Flavor, Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+24.00kcal, +12.77%) | |
| Total Fat | 7.69g (+2.32g, +43.20%) | |
| Saturated Fat | 1.92g (-1.10g, -36.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (=) | |
| Sodium | 700.0mg (-38.00mg, -5.15%) | |
| Total Carbohydrates | 38.46g (+20.34g, +112.25%) | |
| Dietary Fiber | 1.9g (+1.20g, +171.43%) | |
| Sugars | 5.77g (+2.41g, +71.73%) | |
| Sugars, added | N/A | |
| Protein | 5.77g (-9.67g, -62.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 154.0mg (+20.00mg, +14.93%) | |
| Iron, Fe | 0.69mg (-0.52mg, -42.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tapioca Starch, Water, Rice Flour, Soybean Flour, Shortening (canola Oil, Palm And Palm Kernel), Food Starch Modified (corn Starch, Tapioca Starch), Potato Starch, Contains 2% Or Less Of Each Of The Following: Yeast, Baking Powder (calcium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Whole Eggs, Fumaric Acid, Mono And Diglycerides With Citric Acid (a Preservative), Maltodextrin, Dextrose, Xanthan Gum, Egg Whites, Calcium Propionate (to Maintain Freshness), Salt | ||