Strawberry Yogurt With Strawberries by Renaissance Food Group, Llc: Similar Foods

Product:
Strawberry Yogurt With Strawberries
Brand:
Maker:
Renaissance Food Group, Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1930609/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Strawberry Yogurt With Strawberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 102.0kcal
Total Fat0.53g
Saturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 2.0mg
Sodium 78.0mg
Total Carbohydrates 21.55g
Dietary Fiber 1.1g
Sugars 13.78g
Sugars, added N/A
Protein 2.83g
Core Vitamins and Minerals
Vitamin A, IU106.0IU
Vitamin C, total ascorbic acid12.7mg
Calcium, Ca177.0mg
Iron, Fe0.38mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Strawberry Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Strawberries, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Purple Carrot Juice Concentrate, Carob Bean Gum, Vitamin D3), Strawberries, Granola (whole Grain Rolled Oats, Sugar, Whole Grain Wheat Flakes, Rice, Corn Syrup, Almonds, Salt, Modified Corn Starch, Canola Oil, Molasses, Cinnamon, Nonfat Dry Milk, Malted Barley Extract, Vitamins And Minerals [alpha Tocopherol Acetate (vitamin E), Ferric Othophosphate (iron), Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Folic Acid, Thiamin Mononitrate (vitamin B1), Vitamin A Palmitate, Vitamin B12, Vitamin D, Sodium Ascorbate (vitamin C)]),
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 2.16
Strawberry Yogurt With Mixed Berries, Strawberry With Mixed Berries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 102.0kcal (=)
Total Fat0.53g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 21.91g (+0.36g, +1.67%)
Dietary Fiber 1.1g (=)
Sugars 14.13g (+0.35g, +2.54%)
Sugars, added N/A
Protein 2.83g (=)
Core Vitamins and Minerals
Vitamin A, IU106.0IU (=)
Vitamin C, total ascorbic acid10.6mg (-2.10mg, -16.54%)
Calcium, Ca177.0mg (=)
Iron, Fe0.38mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Strawberry Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Strawberries, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Purple Carrot Juice Concentrate, Carob Bean Gum, Vitamin D3), Strawberries, Granola (whole Grain Rolled Oats, Sugar, Whole Grain Wheat Flakes, Rice, Corn Syrup, Almonds, Salt, Modified Corn Starch, Canola Oil, Molasses, Cinnamon, Nonfat Dry Milk, Malted Barley Extract, Vitamins And Minerals [alpha Tocopherol Acetate (vitamin E), Ferric Othophosphate (iron), Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride (vitamin B6), Riboflavin (vitamin B2), Folic Acid, Thiamin Mononitrate (vitamin B1), Vitamin A Palmitate, Vitamin B12, Vitamin D, Sodium Ascorbate (vitamin C)]), Blueberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.47
Renaissance Food Group Vanilla Yogurt With Blueberries, Blueberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 106.0kcal (+4.00kcal, +3.92%)
Total Fat0.53g (=)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 22.97g (+1.42g, +6.59%)
Dietary Fiber 1.1g (=)
Sugars 14.84g (+1.06g, +7.69%)
Sugars, added N/A
Protein 2.83g (=)
Core Vitamins and Minerals
Vitamin A, IU106.0IU (=)
Vitamin C, total ascorbic acid2.1mg (-10.60mg, -83.46%)
Calcium, Ca177.0mg (=)
Iron, Fe0.38mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Blueberries, Granola (whole Grain Rolled Oats, Sugar, Whole Grain Wheat Flakes, Rice, Corn Syrup, Almonds, Salt, Modified Corn Starch, Canola Oil, Molasses, Cinnamon, Nonfat Dry Milk, Malted Barley Extract, Vitamins And Minerals (alpha Tocopherol Acetate [vitamin E], Ferric Othophosphate [iron], Niacinamide, Zinc Oxide, Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Folic Acid, Thiamin Mononitrate [vitamin B1], Vitamin A Palmitate, Vitamin B12, Vitamin D, Sodium Ascorbate [vitamin C])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.34
Aris Natural Foods Original Greek Style Plum Yogurt, Original by Quintin International, Inc

All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (-22.00kcal, -21.57%)
Total Fat1.77g (+1.24g, +233.96%)
Saturated Fat 1.33g (+1.33g)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (+7.00mg, +350.00%)
Sodium 75.0mg (-3.00mg, -3.85%)
Total Carbohydrates 11.5g (-10.05g, -46.64%)
Dietary Fiber 0.9g (-0.20g, -18.18%)
Sugars 8.85g (-4.93g, -35.78%)
Sugars, added N/A
Protein 7.96g (+5.13g, +181.27%)
Core Vitamins and Minerals
Vitamin A, IU88.0IU (-18.00IU, -16.98%)
Vitamin C, total ascorbic acid3.2mg (-9.50mg, -74.80%)
Calcium, Ca177.0mg (=)
Iron, Fe0.32mg (-0.06mg, -15.79%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Plain Yogurt (grade A Pasteurized Milk, Live Active Culture S Acidophilus, Bulgaricus And Bifidus), Cooked Chopped Plum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.92
Organic Valley Plain Cream On Top Whole Milk Yogurt, Plain by Cooperative Regions Of Organic Producer Pools

All Nutrients Per 100g (3.527 oz)
Calories 76.0kcal (-26.00kcal, -25.49%)
Total Fat3.53g (+3.00g, +566.04%)
Saturated Fat 2.06g (+2.06g)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+13.00mg, +650.00%)
Sodium 68.0mg (-10.00mg, -12.82%)
Total Carbohydrates 6.47g (-15.08g, -69.98%)
Dietary Fiber 0.0g (-1.10g, -100.00%)
Sugars 6.47g (-7.31g, -53.05%)
Sugars, added N/A
Protein 4.12g (+1.29g, +45.58%)
Core Vitamins and Minerals
Vitamin A, IU118.0IU (+12.00IU, +11.32%)
Vitamin C, total ascorbic acid1.4mg (-11.30mg, -88.98%)
Calcium, Ca176.0mg (-1.00mg, -0.56%)
Iron, Fe0.0mg (-0.38mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Cultured Pasteurized Grade A Milk, Organic Nonfat Milk, Live Active Cultures (l Acidophilus, Bifidus, L Casei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.80
Mango Blueberry Yogurt Parfait With Granola Snacks, Mango Blueberry With Granola by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 118.0kcal (+16.00kcal, +15.69%)
Total Fat1.37g (+0.84g, +158.49%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 63.0mg (-15.00mg, -19.23%)
Total Carbohydrates 23.14g (+1.59g, +7.38%)
Dietary Fiber 0.8g (-0.30g, -27.27%)
Sugars 15.69g (+1.91g, +13.86%)
Sugars, added N/A
Protein 3.14g (+0.31g, +10.95%)
Core Vitamins and Minerals
Vitamin A, IU78.0IU (-28.00IU, -26.42%)
Vitamin C, total ascorbic acid7.1mg (-5.60mg, -44.09%)
Calcium, Ca196.0mg (+19.00mg, +10.73%)
Iron, Fe0.28mg (-0.10mg, -26.32%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Cherry Vanilla Granola (whole Rolled Oats, Milled Cane Sugar, Vegetable Oil [canola And Or Safflower And Or Sunflower Oil], Rice Flour, Cornstarch, Cherries [sour Cherries, Cane Sugar, Vegetable Glycerin, Sunflower Oil], Honey, Cherry Puree [cherries, Sugar, Natural Flavor, Citric Acid, Elderberry Juice Concentrate (for Color), Fruit Juice (for Color), Red Beet Concentrate (for Color)], Natural Flavor, Salt, Barley Malt Syrup, Ascorbic Acid, Elderberry Extract, Cardamom Seed, Fennel Seed, Fenugreek Seed, Nutmeg), Mango, Blueberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.87
Organic Valley Strawberry Cream On Top Whole Milk Yogurt, Strawberry by Cooperative Regions Of Organic Producer Pools

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (-8.00kcal, -7.84%)
Total Fat2.94g (+2.41g, +454.72%)
Saturated Fat 1.76g (+1.76g)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+10.00mg, +500.00%)
Sodium 59.0mg (-19.00mg, -24.36%)
Total Carbohydrates 12.35g (-9.20g, -42.69%)
Dietary Fiber 0.0g (-1.10g, -100.00%)
Sugars 11.76g (-2.02g, -14.66%)
Sugars, added N/A
Protein 3.53g (+0.70g, +24.73%)
Core Vitamins and Minerals
Vitamin A, IU118.0IU (+12.00IU, +11.32%)
Vitamin C, total ascorbic acid3.5mg (-9.20mg, -72.44%)
Calcium, Ca147.0mg (-30.00mg, -16.95%)
Iron, Fe0.0mg (-0.38mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Cultured Pasteurized Grade A Milk, Organic Strawberry Puree (organic Strawberries, Water, Organic Sugar, Organic Strawberry Flavor, Pectin, Organic Lemon Juice Concentrate), Organic Nonfat Milk, Organic Fair Trade Unrefined Cane Sugar, Organic Fair Trade Vanilla Flavor, Live Active Cultures (l Acidophilus, Bifidus, L Casei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.37
Del Monte Yogurt Strawberries by Del Monte Fresh Produce N A , Inc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+6.00kcal, +5.88%)
Total Fat0.56g (+0.03g, +5.66%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 39.0mg (-39.00mg, -50.00%)
Total Carbohydrates 23.05g (+1.50g, +6.96%)
Dietary Fiber 1.1g (=)
Sugars 14.13g (+0.35g, +2.54%)
Sugars, added N/A
Protein 2.97g (+0.14g, +4.95%)
Core Vitamins and Minerals
Vitamin A, IU112.0IU (+6.00IU, +5.66%)
Vitamin C, total ascorbic acid1.8mg (-10.90mg, -85.83%)
Calcium, Ca186.0mg (+9.00mg, +5.08%)
Iron, Fe0.4mg (+0.02mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol, Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.43
Organic Valley Wild Blueberry Cream On Top Whole Milk Yogurt, Wild Blueberry by Cooperative Regions Of Organic Producer Pools

All Nutrients Per 100g (3.527 oz)
Calories 94.0kcal (-8.00kcal, -7.84%)
Total Fat3.53g (+3.00g, +566.04%)
Saturated Fat 2.06g (+2.06g)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+10.00mg, +500.00%)
Sodium 59.0mg (-19.00mg, -24.36%)
Total Carbohydrates 12.35g (-9.20g, -42.69%)
Dietary Fiber 0.0g (-1.10g, -100.00%)
Sugars 11.76g (-2.02g, -14.66%)
Sugars, added N/A
Protein 3.53g (+0.70g, +24.73%)
Core Vitamins and Minerals
Vitamin A, IU118.0IU (+12.00IU, +11.32%)
Vitamin C, total ascorbic acid1.4mg (-11.30mg, -88.98%)
Calcium, Ca147.0mg (-30.00mg, -16.95%)
Iron, Fe0.21mg (-0.17mg, -44.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Cultured Pasteurized Grade A Milk, Organic Cane Sugar, Organic Wild Blueberries, Organic Nonfat Milk, Water, Organic Natural Flavor, Pectin, Citric Acid, Live Active Cultures (l Acidophilus, Bifidus, L Casei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.04
Organic Valley Vanilla Cream On Top Whole Milk Yogurt, Vanilla by Cooperative Regions Of Organic Producer Pools

All Nutrients Per 100g (3.527 oz)
Calories 88.0kcal (-14.00kcal, -13.73%)
Total Fat3.53g (+3.00g, +566.04%)
Saturated Fat 2.06g (+2.06g)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+13.00mg, +650.00%)
Sodium 65.0mg (-13.00mg, -16.67%)
Total Carbohydrates 10.59g (-10.96g, -50.86%)
Dietary Fiber 0.0g (-1.10g, -100.00%)
Sugars 10.59g (-3.19g, -23.15%)
Sugars, added N/A
Protein 4.12g (+1.29g, +45.58%)
Core Vitamins and Minerals
Vitamin A, IU118.0IU (+12.00IU, +11.32%)
Vitamin C, total ascorbic acid1.4mg (-11.30mg, -88.98%)
Calcium, Ca147.0mg (-30.00mg, -16.95%)
Iron, Fe0.0mg (-0.38mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Cultured Pasteurized Grade A Milk, Organic Nonfat Milk, Organic Fair Trade Unrefined Cane Sugar, Organic Fair Trade Vanilla Flavor, Live Active Cultures (l Acidophilus, Bifidus, L Casei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.43
Freshline, Vanilla Yogurt Parfait With Strawberries by Caito Foods Service, Inc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+6.00kcal, +5.88%)
Total Fat0.56g (+0.03g, +5.66%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 22.68g (+1.13g, +5.24%)
Dietary Fiber 1.1g (=)
Sugars 14.87g (+1.09g, +7.91%)
Sugars, added N/A
Protein 2.97g (+0.14g, +4.95%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+43.00IU, +40.57%)
Vitamin C, total ascorbic acid10.3mg (-2.40mg, -18.90%)
Calcium, Ca186.0mg (+9.00mg, +5.08%)
Iron, Fe0.4mg (+0.02mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (pasteurized Grade Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gelan Gum, Potassium Sorbate (for Freshness) Citric Acid, Vitamin D3), Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soy Bean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Gent]) Strawberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.45
Renaissance Food Group Vanilla Yogurt With Strawberry by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+6.00kcal, +5.88%)
Total Fat0.56g (+0.03g, +5.66%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 22.68g (+1.13g, +5.24%)
Dietary Fiber 1.1g (=)
Sugars 14.87g (+1.09g, +7.91%)
Sugars, added N/A
Protein 2.97g (+0.14g, +4.95%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+43.00IU, +40.57%)
Vitamin C, total ascorbic acid10.0mg (-2.70mg, -21.26%)
Calcium, Ca186.0mg (+9.00mg, +5.08%)
Iron, Fe0.4mg (+0.02mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.45
Renaissance Food Group Strawberry Yogurt With Strawberries, Strawberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+6.00kcal, +5.88%)
Total Fat0.56g (+0.03g, +5.66%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 22.68g (+1.13g, +5.24%)
Dietary Fiber 1.1g (=)
Sugars 14.87g (+1.09g, +7.91%)
Sugars, added N/A
Protein 2.97g (+0.14g, +4.95%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+43.00IU, +40.57%)
Vitamin C, total ascorbic acid10.0mg (-2.70mg, -21.26%)
Calcium, Ca186.0mg (+9.00mg, +5.08%)
Iron, Fe0.4mg (+0.02mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Strawberry Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Strawberries, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Purple Carrot Juice Concentrate, Carob Bean Gum, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.45
Garden Highway Vanilla Yogurt Parfait With Blueberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+6.00kcal, +5.88%)
Total Fat0.56g (+0.03g, +5.66%)
Saturated Fat 0.0g (=)
Trans Fat N/A
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 22.68g (+1.13g, +5.24%)
Dietary Fiber 1.1g (=)
Sugars 14.87g (+1.09g, +7.91%)
Sugars, added N/A
Protein 2.97g (+0.14g, +4.95%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+43.00IU, +40.57%)
Vitamin C, total ascorbic acid10.0mg (-2.70mg, -21.26%)
Calcium, Ca186.0mg (+9.00mg, +5.08%)
Iron, Fe0.4mg (+0.02mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (pasteurized Grade Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gelan Gum, Potassium Sorbate [for Freshness] Citric, Acid, Vitamin D3) Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soy Bean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglicerol Esters Of Fatty Acids, Soy Lecithin [release Agent]) Blueberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.45
Renaissance Food Group Vanilla Yogurt With Strawberries, Strawberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+6.00kcal, +5.88%)
Total Fat0.56g (+0.03g, +5.66%)
Saturated Fat 0.0g (=)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (=)
Sodium 78.0mg (=)
Total Carbohydrates 22.68g (+1.13g, +5.24%)
Dietary Fiber 1.1g (=)
Sugars 14.87g (+1.09g, +7.91%)
Sugars, added N/A
Protein 2.97g (+0.14g, +4.95%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+43.00IU, +40.57%)
Vitamin C, total ascorbic acid10.0mg (-2.70mg, -21.26%)
Calcium, Ca186.0mg (+9.00mg, +5.08%)
Iron, Fe0.4mg (+0.02mg, +5.26%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk,malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.54
Finest Yoghurt by Noosa Yoghurt, Llc

All Nutrients Per 100g (3.527 oz)
Calories 124.0kcal (+22.00kcal, +21.57%)
Total Fat5.31g (+4.78g, +901.89%)
Saturated Fat 2.65g (+2.65g)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (+11.00mg, +550.00%)
Sodium 49.0mg (-29.00mg, -37.18%)
Total Carbohydrates 15.04g (-6.51g, -30.21%)
Dietary Fiber 0.9g (-0.20g, -18.18%)
Sugars 13.27g (-0.51g, -3.70%)
Sugars, added N/A
Protein 5.31g (+2.48g, +87.63%)
Core Vitamins and Minerals
Vitamin A, IU88.0IU (-18.00IU, -16.98%)
Vitamin C, total ascorbic acid1.1mg (-11.60mg, -91.34%)
Calcium, Ca177.0mg (=)
Iron, Fe0.0mg (-0.38mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grade A Pasteurized Milk, Fruit Puree (rhubarb, Cane Sugar, Strawberries, Water, Pectin, Locust Bean Gum, Fruit And Vegetable Juice, Lemon Juice Concentrate), Cane Sugar, Honey, Kosher Gelatin, Pectin, Live Active Cultures (s Thermophilus, L Bulgaricus, L Acidophilus, Bifidus, And L Casei )