Reggio's, Premium Pizzeria Grilled Vegetable Pizza by Reggio's Pizza Inc: Similar Foods
- Product:
- Reggio's, Premium Pizzeria Grilled Vegetable Pizza
- Brand:
- Reggio's
- Maker:
- Reggio's Pizza Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2038256/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal | |
| Total Fat | 7.86g | |
| Saturated Fat | 2.86g | |
| Trans Fat | 0.0g | |
| Cholesterol | 11.0mg | |
| Sodium | 300.0mg | |
| Total Carbohydrates | 30.0g | |
| Dietary Fiber | 2.1g | |
| Sugars | 2.14g | |
| Sugars, added | N/A | |
| Protein | 9.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU | |
| Vitamin C, total ascorbic acid | 17.1mg | |
| Calcium, Ca | 143.0mg | |
| Iron, Fe | 1.93mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Flour (wheat Flour, (malted Barley Flour), Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Salt, Yeast, Sugar, Butter Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes Sauce: Tomato Puree, Water, Spices, Salt, Sugar Sweet Peppers, Mushrooms, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+3.00kcal, +1.31%) | |
| Total Fat | 9.15g (+1.29g, +16.41%) | |
| Saturated Fat | 4.93g (+2.07g, +72.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+7.00mg, +63.64%) | |
| Sodium | 317.0mg (+17.00mg, +5.67%) | |
| Total Carbohydrates | 30.99g (+0.99g, +3.30%) | |
| Dietary Fiber | 1.4g (-0.70g, -33.33%) | |
| Sugars | 4.23g (+2.09g, +97.66%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-2.25g, -24.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-5.00IU, -1.40%) | |
| Vitamin C, total ascorbic acid | 6.3mg (-10.80mg, -63.16%) | |
| Calcium, Ca | 176.0mg (+33.00mg, +23.08%) | |
| Iron, Fe | 0.51mg (-1.42mg, -73.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend (canola Oil, Olive Oil), Sugar, Salt, Xanthan Gum, Calcium Sulfate [added For Freshness]), Low Moisture Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Paste, Mozzarella Cheese (cultured Milk, Enzymes, Salt), Tomato, Corn Starch, Extra Virgin Olive Oil, Sugar, Salt, Basil, Garlic Powder, Spices, Onion Powder, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (-16.00kcal, -6.99%) | |
| Total Fat | 7.45g (-0.41g, -5.22%) | |
| Saturated Fat | 3.19g (+0.33g, +11.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+5.00mg, +45.45%) | |
| Sodium | 309.0mg (+9.00mg, +3.00%) | |
| Total Carbohydrates | 28.72g (-1.28g, -4.27%) | |
| Dietary Fiber | 2.1g (=) | |
| Sugars | 1.06g (-1.08g, -50.47%) | |
| Sugars, added | N/A | |
| Protein | 6.38g (-2.91g, -31.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 319.0IU (-38.00IU, -10.64%) | |
| Vitamin C, total ascorbic acid | 2.6mg (-14.50mg, -84.80%) | |
| Calcium, Ca | 160.0mg (+17.00mg, +11.89%) | |
| Iron, Fe | 1.53mg (-0.40mg, -20.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched White Corn Meal (white Corn Meal Enriched With Thiamine [thiamine Mononitrate], Niacin, Iron [ferric Orthophosphate] And Riboflavin), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Milk With Vitamin C & D Added, Canola And Olive Oil, Jalapeno Peppers, 2% Or Less Of Cream, Dry Yeast (inactive), Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Sugar, Vegetable Base (carrot, Celery, Onion, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavoring), Spices, Dough Conditioner (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Enzymes), Sea Salt, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Butter (pasteurized Cream, Salt), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Food Starch Modified, Garlic, Onion, Chipotle Pepper Powder, Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 195.0kcal (-34.00kcal, -14.85%) | |
| Total Fat | 7.96g (+0.10g, +1.27%) | |
| Saturated Fat | 4.42g (+1.56g, +54.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+38.00mg, +345.45%) | |
| Sodium | 301.0mg (+1.00mg, +0.33%) | |
| Total Carbohydrates | 22.12g (-7.88g, -26.27%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (+0.44g, +4.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-3.00IU, -0.84%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-16.00mg, -93.57%) | |
| Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
| Iron, Fe | 0.64mg (-1.29mg, -66.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Water, Whole Egg, Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes (powdered Cellulose Added To Prevent Caking)), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-11.00kcal, -4.80%) | |
| Total Fat | 9.77g (+1.91g, +24.30%) | |
| Saturated Fat | 5.26g (+2.40g, +83.92%) | |
| Trans Fat | N/A | |
| Cholesterol | 15.0mg (+4.00mg, +36.36%) | |
| Sodium | 338.0mg (+38.00mg, +12.67%) | |
| Total Carbohydrates | 21.8g (-8.20g, -27.33%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 0.75g (-1.39g, -64.95%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (+0.48g, +5.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 376.0IU (+19.00IU, +5.32%) | |
| Vitamin C, total ascorbic acid | 3.6mg (-13.50mg, -78.95%) | |
| Calcium, Ca | 113.0mg (-30.00mg, -20.98%) | |
| Iron, Fe | 0.54mg (-1.39mg, -72.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Topping: Fire Roasted Vegetables (portabella Mushrooms, Tomatoes, Asparagus), Alfredo Cream [whipping Cream (cream, Milk), Pecorino Romano Cheese (pasteurized Sheep's Milk, Culture, Enzymes, Salt), Onions, Corn Starch, Vegetable Oil (canola And Or Olive Oils), Salt, Black Pepper], Low Moisture Mozzarella Cheese (whole Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (cultured Milk, Enzymes, Salt), Provolone Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Thyme, Salt Crust: Wheat Flour, Water, Corn Oil, Yeast, Salt, Honey, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-11.00kcal, -4.80%) | |
| Total Fat | 9.77g (+1.91g, +24.30%) | |
| Saturated Fat | 5.26g (+2.40g, +83.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+4.00mg, +36.36%) | |
| Sodium | 338.0mg (+38.00mg, +12.67%) | |
| Total Carbohydrates | 21.8g (-8.20g, -27.33%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 0.75g (-1.39g, -64.95%) | |
| Sugars, added | N/A | |
| Protein | 9.77g (+0.48g, +5.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 376.0IU (+19.00IU, +5.32%) | |
| Vitamin C, total ascorbic acid | 3.6mg (-13.50mg, -78.95%) | |
| Calcium, Ca | 113.0mg (-30.00mg, -20.98%) | |
| Iron, Fe | 0.54mg (-1.39mg, -72.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Wheat Flour, Water, Sunflower Oil, Honey Yeast Salt, Garlic Powder, Fire Roasted Vegetables: Portabella Mushrooms, Tomatoes, Asparagus, Cheese Blend: Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Fontina Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes), Alfredo Cream: (whipping Cream (cream, Milk), Pecorino Romano Cheese (pasteurized Sheep's Milk Culture, Enzymes, Salt), Onions, Vegetable Oil (canola And Or Olive Oil), Salt, Black Pepper, Thyme, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-13.00kcal, -5.68%) | |
| Total Fat | 8.0g (+0.14g, +1.78%) | |
| Saturated Fat | 3.6g (+0.74g, +25.87%) | |
| Trans Fat | N/A | |
| Cholesterol | 20.0mg (+9.00mg, +81.82%) | |
| Sodium | 328.0mg (+28.00mg, +9.33%) | |
| Total Carbohydrates | 24.8g (-5.20g, -17.33%) | |
| Dietary Fiber | 1.6g (-0.50g, -23.81%) | |
| Sugars | 1.6g (-0.54g, -25.23%) | |
| Sugars, added | N/A | |
| Protein | 11.2g (+1.91g, +20.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 320.0IU (-37.00IU, -10.36%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-15.20mg, -88.89%) | |
| Calcium, Ca | 120.0mg (-23.00mg, -16.08%) | |
| Iron, Fe | 1.44mg (-0.49mg, -25.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Malt, Salt, Soybean Oil, Yeast (sorbitan Monostearate, Ascorbic Acid), Mozzarella Cheese Pasteurized Part Skim Milk, Cultures, Salt, Enzymes Contains Milk Sauce Tomato Puree, Salt, Oregano, Red Pepper, Cayenne Pepper, Water, Habanero Pepper, Tomato Salt, Spices, Acetic Ac, Xanthan Gum, Citric Ac, Sodium Benzoate, Fd&c Red #40, Calcium Disodium, Black Pepper Sausage Pork, Salt, Water, Black Pepper, Fennel, Flavorings, Red Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+7.00kcal, +3.06%) | |
| Total Fat | 10.24g (+2.38g, +30.28%) | |
| Saturated Fat | 5.51g (+2.65g, +92.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+32.00mg, +290.91%) | |
| Sodium | 307.0mg (+7.00mg, +2.33%) | |
| Total Carbohydrates | 29.13g (-0.87g, -2.90%) | |
| Dietary Fiber | 0.8g (-1.30g, -61.90%) | |
| Sugars | 2.36g (+0.22g, +10.28%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (-2.20g, -23.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 394.0IU (+37.00IU, +10.36%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-16.20mg, -94.74%) | |
| Calcium, Ca | 118.0mg (-25.00mg, -17.48%) | |
| Iron, Fe | 1.42mg (-0.51mg, -26.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Scrambled Eggs (whole Eggs, Skim Milk, Gelatin, Soy Protein Isolate With Soy Lecithin, Soybean Oil, Egg Whites, Modified Food Starch, Salt, Liquid Pepper Extract, Natural Butter Flavor [lipolyzed Butter Oil, Butter Oil, Natural Flavors, Annatto Extract {color}], Xanthan Gum, Citric Acid), Cooked Chorizo (pork, Seasoning [spices, Salt, Paprika, Dehydrated Garlic, Extractive Of Paprika], Water), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Seasoning (maltodextrin, Whey, Nondairy Creamer [coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Potassium Phosphate, Silicon Dioxide, Soy Lecithin], Buttermilk Powder, Cheese Flavor [natural Flavor, Cheddar Cheese {cultured Milk, Salt, Enzymes}, Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk, Modified Cornstarch, Salt, Garlic Powder, Potato Maltodextrin, Disodium Phosphate, Onion Powder, Citric Acid], Bleached Enriched Wheat Flour [wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Seasoning [cornstarch, Propylene Glycol, Extractives Of Turmeric And Annatto, Polysorbate 80, Natural Flavor], Annatto Color, Methylcellulose, Lactic Acid, Calcium Lactate), 2% Or Less Of Green Bell Peppers, Whey, Modified Food Starch, Soybean Oil, Fractionated Palm Oil, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Cayenne Red Pepper, Sodium Stearoyl Lactylate, Soy Flour, Egg White | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-8.00kcal, -3.49%) | |
| Total Fat | 9.73g (+1.87g, +23.79%) | |
| Saturated Fat | 3.98g (+1.12g, +39.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+38.00mg, +345.45%) | |
| Sodium | 283.0mg (-17.00mg, -5.67%) | |
| Total Carbohydrates | 19.47g (-10.53g, -35.10%) | |
| Dietary Fiber | 2.7g (+0.60g, +28.57%) | |
| Sugars | 0.88g (-1.26g, -58.88%) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+11.06g, +119.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-3.00IU, -0.84%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-15.00mg, -87.72%) | |
| Calcium, Ca | 177.0mg (+34.00mg, +23.78%) | |
| Iron, Fe | 2.39mg (+0.46mg, +23.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Bread (water, High Gluten Flour, Whole Wheat Flour, Bran, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodyglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sugar, Sucrose, Invert Sugar, Cane Molasses, Canola Oil, Yeast, Calcium Propionate, Caramel Coloring, Natural And Artificial Butter Flavor), Angus Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (-8.00kcal, -3.49%) | |
| Total Fat | 9.73g (+1.87g, +23.79%) | |
| Saturated Fat | 3.98g (+1.12g, +39.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 49.0mg (+38.00mg, +345.45%) | |
| Sodium | 283.0mg (-17.00mg, -5.67%) | |
| Total Carbohydrates | 19.47g (-10.53g, -35.10%) | |
| Dietary Fiber | 0.9g (-1.20g, -57.14%) | |
| Sugars | 0.88g (-1.26g, -58.88%) | |
| Sugars, added | N/A | |
| Protein | 20.35g (+11.06g, +119.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-3.00IU, -0.84%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-15.00mg, -87.72%) | |
| Calcium, Ca | 177.0mg (+34.00mg, +23.78%) | |
| Iron, Fe | 1.59mg (-0.34mg, -17.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
White Bread (high Gluten Flour, Water, Vital Wheat Gluten, Rye Flour, Salt, Wheat Flour, Monodyglycerides, Guar Gum, Corn Syrup Solids And 2% Or Less Of Each Of The Following: Silicon Dioxide [flow Aid], Soybean Oil, Enzymes, Calcium Sulfate, Sucrose, Invert Sugar, Cane Molasses, Sugar, Canola Oil, Yeast, Calcium Propionate, Natural And Artificial Butter Flavor), Angus Roast Beef (beef, Water, Contains Less Than 2% Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Salt, Hydrolyzed Corn Protein, Flavorings Coated With Dextrose, Salt, Caramel Color, Onion And Garlic Powder, Hydrolyzed Corn Protein, Spices), Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color)], Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-9.00kcal, -3.93%) | |
| Total Fat | 5.2g (-2.66g, -33.84%) | |
| Saturated Fat | 3.2g (+0.34g, +11.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 272.0mg (-28.00mg, -9.33%) | |
| Total Carbohydrates | 40.0g (+10.00g, +33.33%) | |
| Dietary Fiber | 12.0g (+9.90g, +471.43%) | |
| Sugars | 12.0g (+9.86g, +460.75%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.29g, -13.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+43.00IU, +12.04%) | |
| Vitamin C, total ascorbic acid | 4.8mg (-12.30mg, -71.93%) | |
| Calcium, Ca | 160.0mg (+17.00mg, +11.89%) | |
| Iron, Fe | 5.76mg (+3.83mg, +198.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Zucchini, Apple Flax Seeds, Organic Coconut, Organic Turmeric, Organic Onion, Citron, Organic Cayenne Pepper, Serrano Pepper, Black Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-9.00kcal, -3.93%) | |
| Total Fat | 6.0g (-1.86g, -23.66%) | |
| Saturated Fat | 4.0g (+1.14g, +39.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 270.0mg (-30.00mg, -10.00%) | |
| Total Carbohydrates | 40.0g (+10.00g, +33.33%) | |
| Dietary Fiber | 10.0g (+7.90g, +376.19%) | |
| Sugars | 12.0g (+9.86g, +460.75%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-1.29g, -13.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (+43.00IU, +12.04%) | |
| Vitamin C, total ascorbic acid | 4.8mg (-12.30mg, -71.93%) | |
| Calcium, Ca | 160.0mg (+17.00mg, +11.89%) | |
| Iron, Fe | 5.76mg (+3.83mg, +198.45%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Zuchini, Organic Apple, Organic Flax Seeds, Organic Coconut, Organic Spirulina, Organic Turmeric, Organic Onion And Black Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+48.00kcal, +20.96%) | |
| Total Fat | 12.5g (+4.64g, +59.03%) | |
| Saturated Fat | 5.98g (+3.12g, +109.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+23.00mg, +209.09%) | |
| Sodium | 283.0mg (-17.00mg, -5.67%) | |
| Total Carbohydrates | 28.8g (-1.20g, -4.00%) | |
| Dietary Fiber | 1.1g (-1.00g, -47.62%) | |
| Sugars | 3.8g (+1.66g, +77.57%) | |
| Sugars, added | N/A | |
| Protein | 11.96g (+2.67g, +28.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 380.0IU (+23.00IU, +6.44%) | |
| Vitamin C, total ascorbic acid | 2.0mg (-15.10mg, -88.30%) | |
| Calcium, Ca | 152.0mg (+9.00mg, +6.29%) | |
| Iron, Fe | 1.37mg (-0.56mg, -29.02%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, [may Contain Vitamin C (ascorbic Acid Added As A Dough Conditioner), Enzyme (added For Improved Baking), Malted Barley Flour]), Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pizza Sauce (tomatoes, Salt, With Basil Added), Pepperoni (pork, Beef, Salt, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Dehydrated Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Unsalted Butter (pasteurized Cream, Lactic Acid, Starter Distillate), Nonfat Dry Milk, Tomato Sauce (vine Ripened Tomatoes, Salt, Dehydrated Onions, Dehydrated Garlic, Spices, Natural Flavorings, Sweet Bell Pepper), Grated Parmesan Cheese (pasteurized Part Skim Cow's Milk, Culture, Salt, Starch And Powdered Cellulose To Prevent Caking), Sugar, Yeast, Salt, Dough Conditioner (wheat Flour, Malted Barley Flour, Ascorbic Acid, Soybean Oil, Enzymes), Oregano, Parsley, Basil, Corn Starch, Onion Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 194.0kcal (-35.00kcal, -15.28%) | |
| Total Fat | 5.65g (-2.21g, -28.12%) | |
| Saturated Fat | 4.03g (+1.17g, +40.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+5.00mg, +45.45%) | |
| Sodium | 274.0mg (-26.00mg, -8.67%) | |
| Total Carbohydrates | 30.65g (+0.65g, +2.17%) | |
| Dietary Fiber | 0.0g (-2.10g, -100.00%) | |
| Sugars | 27.42g (+25.28g, +1181.31%) | |
| Sugars, added | N/A | |
| Protein | 4.84g (-4.45g, -47.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-34.00IU, -9.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-17.10mg, -100.00%) | |
| Calcium, Ca | 161.0mg (+18.00mg, +12.59%) | |
| Iron, Fe | 0.0mg (-1.93mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Milk, Nonfat Milk, Sugar, Denali Salty Caramel Variegate [high Fructose Corn Syrup, Water, Sweetened Condensed Skim Milk (condensed Skim Milk, Sugar), Butter, Modified Food Starch (corn), Sea Salt, Artificial Flavor (contains Caramel Color), Potassium Sorbate (preservative), Disodium Phosphate, Carrageenan], Corn Syrup, Cream, Salty Caramel Cups [sugar, Coconut Oil (refined), Corn Syrup, Sweetened Condensed Milk (milk, Sugar), Heavy Cream (milk), Nonfat Milk, Whole Milk, Cocoa (processed With Alkali), Butter (cream (milk), Salt), Sea Salt, Cocoa, Soy Lecithin (emulsifier), Natural Flavors], Denali Salty Toffee Flavor Base [water, Sea Salt, Natural And Artificial Flavor (contains Caramel Color), Potassium Sorbate (preservative)], Whey Protein, Tapioca Starch, Guar Gum, Mono And Diglycerides (plant Derived), Tara Gum, Cellulose Gum, Polysorbate 80, Xanthan Gum, Carrageenan, Dextrose, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (-44.00kcal, -19.21%) | |
| Total Fat | 8.81g (+0.95g, +12.09%) | |
| Saturated Fat | 5.73g (+2.87g, +100.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+18.00mg, +163.64%) | |
| Sodium | 269.0mg (-31.00mg, -10.33%) | |
| Total Carbohydrates | 18.94g (-11.06g, -36.87%) | |
| Dietary Fiber | 0.4g (-1.70g, -80.95%) | |
| Sugars | 3.08g (+0.94g, +43.93%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (-1.80g, -19.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (-27.00IU, -7.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-17.10mg, -100.00%) | |
| Calcium, Ca | 132.0mg (-11.00mg, -7.69%) | |
| Iron, Fe | 0.79mg (-1.14mg, -59.07%) | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Macaroni (semolina [wheat], Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin And Folic Acid), Whole Milk, Light Cream (milk, Cream, Disodium Phosphate, Sodium Citrate), Process American Cheese Product (cultured Pasteurized Milk And Skim Milk, Buttermilk, Milkfat, Salt, Contains Less Than 2% Of Sodium Phosphate, Milk Protein Concentrate, Acetic Acid, Lactic Acid, Enzymes), Cheddar Cheese (pasteurized Milk, Salt, Enzymes, Cultures And Annatto), Modified Corn Starch, Salt, Annatto Extract, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (+10.00kcal, +4.37%) | |
| Total Fat | 7.96g (+0.10g, +1.27%) | |
| Saturated Fat | 3.98g (+1.12g, +39.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+47.00mg, +427.27%) | |
| Sodium | 257.0mg (-43.00mg, -14.33%) | |
| Total Carbohydrates | 33.63g (+3.63g, +12.10%) | |
| Dietary Fiber | 1.8g (-0.30g, -14.29%) | |
| Sugars | 0.0g (-2.14g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+2.21g, +23.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (-3.00IU, -0.84%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-16.00mg, -93.57%) | |
| Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
| Iron, Fe | 0.96mg (-0.97mg, -50.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Parsley, Salt, Black Pepper | ||