Woobo, Sea Tangle Crunch Vegan Korean Nori by Purunchon, Inc: Similar Foods

Product:
Woobo, Sea Tangle Crunch Vegan Korean Nori
Brand:
Woobo
Maker:
Purunchon, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2053189/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 480.0kcal
Total Fat20.0g
Saturated Fat 4.0g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 920.0mg
Total Carbohydrates 68.0g
Dietary Fiber 8.0g
Sugars 4.0g
Sugars, added N/A
Protein 12.0g
Core Vitamins and Minerals
Vitamin A, IU3000.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca120.0mg
Iron, Fe7.2mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Glutinous Rice Flour, Seaweed, Rice Bran Oil, Sea Salt, Sugar
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 236.93
All Nutrients Per 100g (3.527 oz)
Calories 346.0kcal (-134.00kcal, -27.92%)
Total Fat5.77g (-14.23g, -71.15%)
Saturated Fat 0.0g (-4.00g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 769.0mg (-151.00mg, -16.41%)
Total Carbohydrates 69.23g (+1.23g, +1.81%)
Dietary Fiber 7.7g (-0.30g, -3.75%)
Sugars 11.54g (+7.54g, +188.50%)
Sugars, added N/A
Protein 7.69g (-4.31g, -35.92%)
Core Vitamins and Minerals
Vitamin A, IU2885.0IU (-115.00IU, -3.83%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca77.0mg (-43.00mg, -35.83%)
Iron, Fe4.15mg (-3.05mg, -42.36%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Quinoa, Seaoning Mix (maltodextrin, Organic Tamari Soy Sauce Powder [(organic Soybeans, Salt), Organic Maltodextrin, Salt], Sugar, Brown Sugar, Garlic Powder, Salt, Ginger, Vinegar Powder (organic Maltodextrin, White Distilled Vinegar), Onion Powder, Sesame Seeds, Sesame Oil, Xanthan Gum, Spices, Onion Powder, Sesame Seeds, Sesame Oil, Xanthan Gum), Carrot, Onion, Celery, Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 345.90
All Nutrients Per 100g (3.527 oz)
Calories 311.0kcal (-169.00kcal, -35.21%)
Total Fat26.67g (+6.67g, +33.35%)
Saturated Fat 8.89g (+4.89g, +122.25%)
Trans Fat 0.0g (=)
Cholesterol 67.0mg (+67.00mg)
Sodium 756.0mg (-164.00mg, -17.83%)
Total Carbohydrates 2.22g (-65.78g, -96.74%)
Dietary Fiber 0.0g (-8.00g, -100.00%)
Sugars 0.0g (-4.00g, -100.00%)
Sugars, added N/A
Protein 15.56g (+3.56g, +29.67%)
Core Vitamins and Minerals
Vitamin A, IU2778.0IU (-222.00IU, -7.40%)
Vitamin C, total ascorbic acid10.7mg (+10.70mg)
Calcium, Ca44.0mg (-76.00mg, -63.33%)
Iron, Fe0.8mg (-6.40mg, -88.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pork, Vinegar, Seasoning (spices [including Chili Pepper], Deheated Mustard, Garlic, Natural Flavor & Canola Oil), Salt And Paprika
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 365.77
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-123.00kcal, -25.63%)
Total Fat42.86g (+22.86g, +114.30%)
Saturated Fat 14.29g (+10.29g, +257.25%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+36.00mg)
Sodium 643.0mg (-277.00mg, -30.11%)
Total Carbohydrates 0.0g (-68.00g, -100.00%)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 0.0g (-12.00g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IU2857.0IU (-143.00IU, -4.77%)
Vitamin C, total ascorbic acidN/A
Calcium, CaN/A
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated14.29g
Fatty acids, total polyunsaturated7.14g
Ingredients
Water, Butter [cream (milk), Salt], Canola Oil, Modified Corn Starch, Buttermilk, Salt, Contains 1 Percent Or Less Of Each Of The Following: Mono And Diglycerides, Natural Flavor, Pgpr (emulsifier), Used To Protect Quality (potassium Sorbate, Sodium Benzoate), Lactic Acid, Vitamin A Palmitate, Beta Carotene (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 365.77
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-123.00kcal, -25.63%)
Total Fat42.86g (+22.86g, +114.30%)
Saturated Fat 14.29g (+10.29g, +257.25%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (+36.00mg)
Sodium 643.0mg (-277.00mg, -30.11%)
Total Carbohydrates 0.0g (-68.00g, -100.00%)
Dietary Fiber N/A
Sugars N/A
Sugars, added N/A
Protein 0.0g (-12.00g, -100.00%)
Core Vitamins and Minerals
Vitamin A, IU2857.0IU (-143.00IU, -4.77%)
Vitamin C, total ascorbic acidN/A
Calcium, CaN/A
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated14.29g
Fatty acids, total polyunsaturated7.14g
Ingredients
Water, Butter [cream (milk), Salt], Canola Oil, Modified Corn Starch, Buttermilk, Salt, Contains 1 Percent Or Less Of Each Of The Following: Mono And Diglycerides, Natural Flavor, Pgpr (emulsifier), Used To Protect Quality (potassium Sorbate, Sodium Benzoate), Lactic Acid, Vitamin A Palmitate, Beta Carotene (for Color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 368.97
All Nutrients Per 100g (3.527 oz)
Calories 500.0kcal (+20.00kcal, +4.17%)
Total Fat32.14g (+12.14g, +60.70%)
Saturated Fat 5.36g (+1.36g, +34.00%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+18.00mg)
Sodium 750.0mg (-170.00mg, -18.48%)
Total Carbohydrates 50.0g (-18.00g, -26.47%)
Dietary Fiber 3.6g (-4.40g, -55.00%)
Sugars 3.57g (-0.43g, -10.75%)
Sugars, added N/A
Protein 10.71g (-1.29g, -10.75%)
Core Vitamins and Minerals
Vitamin A, IU2714.0IU (-286.00IU, -9.53%)
Vitamin C, total ascorbic acid0.7mg (+0.70mg)
Calcium, Ca157.0mg (+37.00mg, +30.83%)
Iron, Fe0.71mg (-6.49mg, -90.14%)
Potassium, K150.0mg
Vitamin D, IU0.0IU
Other Nutrients
Fatty acids, total monounsaturated16.07g
Fatty acids, total polyunsaturated7.14g
Ingredients
Organic Cornmeal, Organic Expeller Pressed Sunflower Seed And Or Organic Expeller Pressed Safflower Seed Oil, Organic Rice Flour, Organic Cheese Powder (organic Cheddar Cheese [organic Cultured Pasteurized Organic Milk, Salt, Vegetable Enzymes], Organic Nonfat Milk, Organic Buttermilk, Organic Whey [milk], Sea Salt, Disodium Phosphate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 373.76
All Nutrients Per 100g (3.527 oz)
Calories 327.0kcal (-153.00kcal, -31.88%)
Total Fat30.77g (+10.77g, +53.85%)
Saturated Fat 21.15g (+17.15g, +428.75%)
Trans Fat 2.88g (+2.88g)
Cholesterol 125.0mg (+125.00mg)
Sodium 635.0mg (-285.00mg, -30.98%)
Total Carbohydrates 5.77g (-62.23g, -91.51%)
Dietary Fiber 1.9g (-6.10g, -76.25%)
Sugars 5.77g (+1.77g, +44.25%)
Sugars, added N/A
Protein 9.62g (-2.38g, -19.83%)
Core Vitamins and Minerals
Vitamin A, IU2885.0IU (-115.00IU, -3.83%)
Vitamin C, total ascorbic acid4.6mg (+4.60mg)
Calcium, Ca77.0mg (-43.00mg, -35.83%)
Iron, Fe8.65mg (+1.45mg, +20.14%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Snails Meat (helix Lucorum) 50%; Stuffing: Butter 75%, Rehydrated Garlic, Parsley, Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 386.33
All Nutrients Per 100g (3.527 oz)
Calories 376.0kcal (-104.00kcal, -21.67%)
Total Fat7.06g (-12.94g, -64.70%)
Saturated Fat 2.94g (-1.06g, -26.50%)
Trans Fat 0.0g (=)
Cholesterol 12.0mg (+12.00mg)
Sodium 824.0mg (-96.00mg, -10.43%)
Total Carbohydrates 62.35g (-5.65g, -8.31%)
Dietary Fiber 9.4g (+1.40g, +17.50%)
Sugars 10.59g (+6.59g, +164.75%)
Sugars, added N/A
Protein 16.47g (+4.47g, +37.25%)
Core Vitamins and Minerals
Vitamin A, IU2647.0IU (-353.00IU, -11.77%)
Vitamin C, total ascorbic acid42.4mg (+42.40mg)
Calcium, Ca71.0mg (-49.00mg, -40.83%)
Iron, Fe6.35mg (-0.85mg, -11.81%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Red Lentil Penne (red Lentils, Brown Rice, Tomato), Dried Tomato, Cream Powder, Bacon Fat, Sugar, Salt, Dried Onion, Natural Flavors, Dried Garlic, Spices, Dried Potato, Yeast Extract, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 387.85
All Nutrients Per 100g (3.527 oz)
Calories 421.0kcal (-59.00kcal, -12.29%)
Total Fat0.0g (-20.00g, -100.00%)
Saturated Fat 0.0g (-4.00g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 895.0mg (-25.00mg, -2.72%)
Total Carbohydrates 78.95g (+10.95g, +16.10%)
Dietary Fiber 36.8g (+28.80g, +360.00%)
Sugars 10.53g (+6.53g, +163.25%)
Sugars, added N/A
Protein 26.32g (+14.32g, +119.33%)
Core Vitamins and Minerals
Vitamin A, IU2632.0IU (-368.00IU, -12.27%)
Vitamin C, total ascorbic acid31.6mg (+31.60mg)
Calcium, Ca211.0mg (+91.00mg, +75.83%)
Iron, Fe9.47mg (+2.27mg, +31.53%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Lentils, Sweet Carrots, Onions, Celery, Garlic, Garlic Powder, Onion Powder, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 395.63
All Nutrients Per 100g (3.527 oz)
Calories 176.0kcal (-304.00kcal, -63.33%)
Total Fat7.04g (-12.96g, -64.80%)
Saturated Fat 2.82g (-1.18g, -29.50%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+18.00mg)
Sodium 754.0mg (-166.00mg, -18.04%)
Total Carbohydrates 20.42g (-47.58g, -69.97%)
Dietary Fiber 1.4g (-6.60g, -82.50%)
Sugars 0.7g (-3.30g, -82.50%)
Sugars, added N/A
Protein 7.75g (-4.25g, -35.42%)
Core Vitamins and Minerals
Vitamin A, IU2817.0IU (-183.00IU, -6.10%)
Vitamin C, total ascorbic acid2.5mg (+2.50mg)
Calcium, Ca106.0mg (-14.00mg, -11.67%)
Iron, Fe1.9mg (-5.30mg, -73.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomato Basil Wrap (((enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified And Hydrogenated Soybean Oils], Seasoning [tomato Powder, Spice, Sugar, Red Bell Pepper, Sun Dried Tomato, Autolyzed Yeast Extract, Onion Powder, Garlic Powder, Natural And Artificial Flavor, Extractives Of Paprika], Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric Acid, And Calcium Propionate And Sorbic Acid [to Maintain Freshness]))), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Buffalo Sauce (((hot Sauce [red Peppers, Distilled Vinegar, Salt And Garlic], Soybean Oil, Water, Contains Less Than 2% Of: Polysorbate 60, Salt, Xanthan Gum, Natural And Artificial Flavors [milk]))), Green Leaf Lettuce, Carrot, Celery, Blue Cheese Crumbles (blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, And Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 395.63
All Nutrients Per 100g (3.527 oz)
Calories 176.0kcal (-304.00kcal, -63.33%)
Total Fat7.04g (-12.96g, -64.80%)
Saturated Fat 2.82g (-1.18g, -29.50%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (+18.00mg)
Sodium 754.0mg (-166.00mg, -18.04%)
Total Carbohydrates 20.42g (-47.58g, -69.97%)
Dietary Fiber 1.4g (-6.60g, -82.50%)
Sugars 0.7g (-3.30g, -82.50%)
Sugars, added N/A
Protein 7.75g (-4.25g, -35.42%)
Core Vitamins and Minerals
Vitamin A, IU2817.0IU (-183.00IU, -6.10%)
Vitamin C, total ascorbic acid2.5mg (+2.50mg)
Calcium, Ca106.0mg (-14.00mg, -11.67%)
Iron, Fe1.9mg (-5.30mg, -73.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomato Basil Wrap (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified And Hydrogenated Soybean Oils], Seasoning [tomato Powder, Spice, Sugar, Red Bell Pepper, Sun Dried Tomato, Autolyzed Yeast Extract, Onion Powder, Garlic Powder, Natural And Artificial Flavor, Extractives Of Paprika], Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric Acid, Calcium Propionate, And Sorbic Acid [to Maintain Freshness]), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar, Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Buffalo Sauce (hot Sauce [red Peppers, Distilled Vinegar, Salt And Garlic], Soybean Oil, Water, Contains Less Than 2% Of Polysorbate 60, Salt, Xanthan Gum, Natural And Artificial Flavors [milk]), Green Leaf Lettuce, Carrot, Celery, Blue Cheese Crumbles (blue Cheese [milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, And Garlic Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 400.70
All Nutrients Per 100g (3.527 oz)
Calories 429.0kcal (-51.00kcal, -10.63%)
Total Fat25.0g (+5.00g, +25.00%)
Saturated Fat 10.71g (+6.71g, +167.75%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (+89.00mg)
Sodium 714.0mg (-206.00mg, -22.39%)
Total Carbohydrates 28.57g (-39.43g, -57.99%)
Dietary Fiber 3.6g (-4.40g, -55.00%)
Sugars 21.43g (+17.43g, +435.75%)
Sugars, added N/A
Protein 21.43g (+9.43g, +78.58%)
Core Vitamins and Minerals
Vitamin A, IU2679.0IU (-321.00IU, -10.70%)
Vitamin C, total ascorbic acid10.7mg (+10.70mg)
Calcium, Ca71.0mg (-49.00mg, -40.83%)
Iron, Fe3.86mg (-3.34mg, -46.39%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Natural Lamb, Organic Vegetables & Fruit (spinach, Apricots, Dates, Garlic, Onion), Sea Salt, Oregano, Celery Powder, Rosemary, Turmeric
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 404.90
All Nutrients Per 100g (3.527 oz)
Calories 464.0kcal (-16.00kcal, -3.33%)
Total Fat17.86g (-2.14g, -10.70%)
Saturated Fat 1.79g (-2.21g, -55.25%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 679.0mg (-241.00mg, -26.20%)
Total Carbohydrates 67.86g (-0.14g, -0.21%)
Dietary Fiber 3.6g (-4.40g, -55.00%)
Sugars 0.0g (-4.00g, -100.00%)
Sugars, added N/A
Protein 7.14g (-4.86g, -40.50%)
Core Vitamins and Minerals
Vitamin A, IU2679.0IU (-321.00IU, -10.70%)
Vitamin C, total ascorbic acid8.6mg (+8.60mg)
Calcium, Ca71.0mg (-49.00mg, -40.83%)
Iron, Fe2.57mg (-4.63mg, -64.31%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Corn, Sunflower Oil, Sour Cream (cultured Cream, Nonfat Milk), Spinach, Feta Cheese (pasteurized Milk, Salt, Enzymes), Natural Flavor, Salt, Lactic Acid, Onion Powder Black Pepper, Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 424.06
All Nutrients Per 100g (3.527 oz)
Calories 152.0kcal (-328.00kcal, -68.33%)
Total Fat10.99g (-9.01g, -45.05%)
Saturated Fat 2.36g (-1.64g, -41.00%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (+29.00mg)
Sodium 691.0mg (-229.00mg, -24.89%)
Total Carbohydrates 3.66g (-64.34g, -94.62%)
Dietary Fiber 1.0g (-7.00g, -87.50%)
Sugars 1.57g (-2.43g, -60.75%)
Sugars, added N/A
Protein 8.9g (-3.10g, -25.83%)
Core Vitamins and Minerals
Vitamin A, IU2880.0IU (-120.00IU, -4.00%)
Vitamin C, total ascorbic acid1.3mg (+1.30mg)
Calcium, Ca105.0mg (-15.00mg, -12.50%)
Iron, Fe0.57mg (-6.63mg, -92.08%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Romaine Lettuce, Italian Dressing (water, Canola Oil, Distilled Vinegar, Romano Cheese [milk, Culture, Salt, Enzymes], Salt, Egg Yolk, Sugar, Garlic Puree [garlic, Water, Citric Acid], Xanthan Gum, Spices, Dried Bell Pepper, Lemon Juice Concentrate), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates), Turkey Breast (turkey Breast, Water, Contains 2% Or Less Of Sugar, Salt, Sodium Phosphates [preservative], Sodium Diacetate [preservative], Sodium Nitrite [preservative], Potassium Lactate [preservative], Sodium Erythorbate [preservative]), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Olives (ripe Olives, Water, Salt, Ferrous Gluconate [added To Stabilize Color]), Radicchio, Pepperoncini (pepperoncini, Water, Salt, Calcium Chloride, Acetic Acid, Citric Acid, Sodium Benzoate [preservative], Sodium Metabisulfite, Fd &c Yellow #5 [color Additive])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 428.04
All Nutrients Per 100g (3.527 oz)
Calories 222.0kcal (-258.00kcal, -53.75%)
Total Fat10.0g (-10.00g, -50.00%)
Saturated Fat 5.56g (+1.56g, +39.00%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (+22.00mg)
Sodium 667.0mg (-253.00mg, -27.50%)
Total Carbohydrates 26.67g (-41.33g, -60.78%)
Dietary Fiber 2.2g (-5.80g, -72.50%)
Sugars 0.0g (-4.00g, -100.00%)
Sugars, added N/A
Protein 6.67g (-5.33g, -44.42%)
Core Vitamins and Minerals
Vitamin A, IU2778.0IU (-222.00IU, -7.40%)
Vitamin C, total ascorbic acid2.7mg (+2.70mg)
Calcium, Ca89.0mg (-31.00mg, -25.83%)
Iron, Fe2.4mg (-4.80mg, -66.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flour (enriched Flour Bleached {wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}), Spinach, Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Salt, Xanthan Gum), Water, Onion, Plugra Butter (cream {milk}), Egg Yolks, Cornstarch, Salt, Canola Oil, Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 431.48
All Nutrients Per 100g (3.527 oz)
Calories 319.0kcal (-161.00kcal, -33.54%)
Total Fat10.62g (-9.38g, -46.90%)
Saturated Fat 3.1g (-0.90g, -22.50%)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (+13.00mg)
Sodium 770.0mg (-150.00mg, -16.30%)
Total Carbohydrates 45.13g (-22.87g, -33.63%)
Dietary Fiber 1.8g (-6.20g, -77.50%)
Sugars 3.54g (-0.46g, -11.50%)
Sugars, added N/A
Protein 10.62g (-1.38g, -11.50%)
Core Vitamins and Minerals
Vitamin A, IU2655.0IU (-345.00IU, -11.50%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca133.0mg (+13.00mg, +10.83%)
Iron, Fe2.39mg (-4.81mg, -66.81%)
Potassium, K133.0mg
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated2.65g
Fatty acids, total polyunsaturated4.42g
Ingredients
Enriched Macaroni Product: Enriched Macaroni Product (wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid) Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Soybean Oil, Maltodextrin, Whey, Nonfat Dry Milk, Whey Protein Concentrate, Sodium Phosphate, Contains 2% Or Less Of Each Of The Following: Natural And Artificial Flavors, Salt, Color (beta Carotene, Paprika Extract), Sodium Alginate, Mono And Diglycerides, Lactic Acid, White Distilled Vinegar, Sorbic Acid To Preserve Freshness, Xanthan Gum