Publix Marsala Chicken Meatballs With Root Veggies, Marsala Chicken by Publix Super Markets, Inc: Similar Foods
- Product:
- Marsala Chicken Meatballs With Root Veggies, Marsala Chicken
- Brand:
- Publix
- Maker:
- Publix Super Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2499967/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal | |
| Total Fat | 7.42g | |
| Saturated Fat | 3.53g | |
| Trans Fat | 0.0g | |
| Cholesterol | 37.0mg | |
| Sodium | 413.0mg | |
| Total Carbohydrates | 9.19g | |
| Dietary Fiber | 0.0g | |
| Sugars | 2.47g | |
| Sugars, added | N/A | |
| Protein | 5.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | 74.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Marsala Sauce (water, Cream, Marsala Wine [wine, Potassium Sorbate (preservative), Sodium Metabisulfite (contains Sulfites)], Modified Cornstarch, Natural Flavor, Soy Salice [water, Soybeans, Salt, Sugar], Butter [cream, Natural Flavorings], Salt, Mushroom Powder [maltodextrin, Mushroom Extract, Palm Oil], Dehydrated Onion, Spices, Soybean Oil, Sodium Benzoate And Potassium Sorbate [preservatives], Yeast Extract, Xanthan Gum), Roasted Root Vegetable Blend (potatoes, Sweet Potatoes, Onion, Turnips, Carrots, Olive Oil, Contains Less Than 2% Of Dehydrated Onion, Garlic Powder, Natural Flavors, Potato Starch, Sea Salt, Spices, Sugar, Yeast Extract), Chicken Meatballs (chicken, Water, Bread Crumbs [wheat Flour, Salt, Yeast], Parmesan Cheese [pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes], Eggs, Dehydrated Onions, Salt, Dried Cane Syrup, Garlic Powder, White Pepper, Oregano, Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-2.00kcal, -1.53%) | |
| Total Fat | 2.94g (-4.48g, -60.38%) | |
| Saturated Fat | 0.59g (-2.94g, -83.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-8.00mg, -21.62%) | |
| Sodium | 424.0mg (+11.00mg, +2.66%) | |
| Total Carbohydrates | 21.18g (+11.99g, +130.47%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.18g (-1.29g, -52.23%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.58g, +10.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (+3.00mg, +9.38%) | |
| Iron, Fe | 0.35mg (-0.36mg, -50.70%) | |
| Potassium, K | 94.0mg (+20.00mg, +27.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Chicken (chicken, Water, Rice Starch, Sea Salt, Rosemary), Water, Rice Flour, Cabbage, Carrots, Scallions, Cornstarch, Contains Less Than 2% Of: Ginger, Eggs, Cane Sugar, Salt, Canola Oil, Yeast Extract, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Cornstarch, And Monocalcium Phosphate), Black Pepper, Soy Lecithin, Chili Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+2.00kcal, +1.53%) | |
| Total Fat | 7.41g (-0.01g, -0.13%) | |
| Saturated Fat | 0.74g (-2.79g, -79.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-4.00mg, -10.81%) | |
| Sodium | 415.0mg (+2.00mg, +0.48%) | |
| Total Carbohydrates | 14.07g (+4.88g, +53.10%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.48g (-0.99g, -40.08%) | |
| Sugars, added | N/A | |
| Protein | 3.7g (-1.60g, -30.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 0.55mg (-0.16mg, -22.54%) | |
| Potassium, K | 103.0mg (+29.00mg, +39.19%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Precooked Chinese Noodles (water, Durum Wheat Semolina, Whole Eggs Powder, Salt, Sunflower Oil, Wheat Flour, Roasted Wheat Malt Flour, Barley Malt Extract, Milled Turmeric Root), Water, Onions, Bok Choy, Pe Tsai Cabbage, Sunflower Oil, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Celeriac, Carrots, Sesame Oil, Seasoning Of Rice Vinegar (water, Rice, Vinegar [water, Rice]), Modified Corn Starch, Mushroom Extract (maltodextrin, Mushroom), Natural Flavor, White Pepper, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+18.00kcal, +13.74%) | |
| Total Fat | 3.92g (-3.50g, -47.17%) | |
| Saturated Fat | 0.39g (-3.14g, -88.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-13.00mg, -35.14%) | |
| Sodium | 420.0mg (+7.00mg, +1.69%) | |
| Total Carbohydrates | 23.92g (+14.73g, +160.28%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.57g (-0.90g, -36.44%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-1.77g, -33.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 0.47mg (-0.24mg, -33.80%) | |
| Potassium, K | 86.0mg (+12.00mg, +16.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Seasoned Cooked Rice (cooked Rice [water, Rice], Sauce [soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Salt, Sesame Oil, Water, Seasoning (flavoring, Maltodextrin), Canola Oil, Granulated Garlic, Rice Vinegar, Onion Powder, Natural Flavor, Seasoning (safflower Oil, Sesame Oil, Natural Flavors), Roasted Barley Grits, Black Pepper, Xanthan Gum], Canola Oil), Stir Fried Vegetables (cabbage, Onion, Orange Carrots, Kimchi [napa Cabbage, Chili Pepper, Cayenne, Carrots, Garlic, Green Onion, Cane Sugar, Onion, Sea Salt, Ginger], Canola Oil, Garlic), Scrambled Egg (whole Eggs, Water, Citric Acid), Roasted Corn, Edamame, Red Bell Pepper, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (+18.00kcal, +13.74%) | |
| Total Fat | 3.92g (-3.50g, -47.17%) | |
| Saturated Fat | 0.39g (-3.14g, -88.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-13.00mg, -35.14%) | |
| Sodium | 420.0mg (+7.00mg, +1.69%) | |
| Total Carbohydrates | 23.92g (+14.73g, +160.28%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.57g (-0.90g, -36.44%) | |
| Sugars, added | N/A | |
| Protein | 3.53g (-1.77g, -33.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 0.47mg (-0.24mg, -33.80%) | |
| Potassium, K | 86.0mg (+12.00mg, +16.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Seasoned Cooked Rice (cooked Rice [water, Rice], Sauce [soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Salt, Sesame Oil, Water, Seasoning (flavoring, Maltodextrin), Canola Oil, Granulated Garlic, Rice Vinegar, Onion Powder, Natural Flavor, Seasoning (safflower Oil, Sesame Oil, Natural Flavors), Roasted Barley Grits, Black Pepper, Xanthan Gum], Canola Oil), Stir Fried Vegetables (cabbage, Onion, Orange Carrots, Kimchi [napa Cabbage, Chili Pepper, Cayenne, Carrots, Garlic, Green Onion, Cane Sugar, Onion, Sea Salt, Ginger), Canola Oil, Garlic), Scrambled Egg (whole Eggs, Water, Citric Acid), Roasted Corn, Edamame, Red Bell Pepper, Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+10.00kcal, +7.63%) | |
| Total Fat | 3.92g (-3.50g, -47.17%) | |
| Saturated Fat | 0.39g (-3.14g, -88.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-4.00mg, -10.81%) | |
| Sodium | 388.0mg (-25.00mg, -6.05%) | |
| Total Carbohydrates | 21.18g (+11.99g, +130.47%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.57g (-0.90g, -36.44%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-0.59g, -11.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 0.43mg (-0.28mg, -39.44%) | |
| Potassium, K | 82.0mg (+8.00mg, +10.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Seasoned Cooked Rice [cooked Rice [water, Rice], Sauce [soy Sauce {water, Soybeans, Wheat, Salt}, Sugar, Salt, Sesame Oil, Dehydrated Garlic, Salted Mirin {water, Dextrose, Rice Corn Syrup, Salt}, Rice Vinegar, Water, Seasoning [flavoring, Maltodextrin}, Onion Powder, Seasoning {safflower Oil, Sesame Seed Oil, Natural Flavor, Medium Chain Triglycerides, Natural Smoke Flavor}, Black Pepper, Xanthan Gum], Canola Oil), Cooked Shrimp [shrimp, Water, Salt, Sodium Tripolyphosphate [to Retain Moisture]), Stir Fried Vegetables [cabbage, Orange Carrots, Onion, Garlic, Canola Oil), Scrambled Egg [whole Eggs, Water, Citric Acid], Yellow Carrots, Edamame, Red Bell Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-12.00kcal, -9.16%) | |
| Total Fat | 8.47g (+1.05g, +14.15%) | |
| Saturated Fat | 2.26g (-1.27g, -35.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+28.00mg, +75.68%) | |
| Sodium | 418.0mg (+5.00mg, +1.21%) | |
| Total Carbohydrates | 3.95g (-5.24g, -57.02%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 2.82g (+0.35g, +14.17%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (+1.48g, +27.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 23.0mg (-9.00mg, -28.13%) | |
| Iron, Fe | 0.61mg (-0.10mg, -14.08%) | |
| Potassium, K | 79.0mg (+5.00mg, +6.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Blue Cheese Dressing (water, Soybean Oil And Or Canola Oil, Distilled Vinegar, Blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti, Cellulose {to Prevent Caking}, Natamycin {to Protect Flavor}], Sugar, Egg Yolk, Salt, Dehydrated Buttermilk, Corn Starch, Contains Less Than 2%: Lemon Juice Concentrate, Natural Flavors, Spices [contains Mustard], Xanthan Gum), Smoked Turkey Breast (turkey Breast, Water, Vinegar, Potato Starch, Contains 2% Or Less Sea Salt, Potassium Chloride, Celery Powder, Carrageenan, Natural Flavoring [rosemary Extract]), Egg (hard Cooked Eggs), Uncured Bacon No Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-19.00kcal, -14.50%) | |
| Total Fat | 4.71g (-2.71g, -36.52%) | |
| Saturated Fat | 2.35g (-1.18g, -33.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-12.00mg, -32.43%) | |
| Sodium | 394.0mg (-19.00mg, -4.60%) | |
| Total Carbohydrates | 11.18g (+1.99g, +21.65%) | |
| Dietary Fiber | 0.6g (+0.60g) | |
| Sugars | 1.18g (-1.29g, -52.23%) | |
| Sugars, added | N/A | |
| Protein | 6.18g (+0.88g, +16.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 0.62mg (-0.09mg, -12.68%) | |
| Potassium, K | 91.0mg (+17.00mg, +22.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Seasoned Diced Beef (beef, Beef Broth, Salt), Water, Sour Cream (cultured Cream), Light Cream, Mushrooms, Onions, Contains 2% Or Less Of: Modified Corn Starch, Wheat Flour, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavor, Chili Pepper Extract), Chicken Fat, Beef Stock Concentrate (beef, Beef Stock), Natural Flavor, Sugar, Xanthan Gum, Whey Protein Concentrate, Lactic Acid, Salt, Yeast Extract, Porcini Mushroom Powder, Dehydrated Onion, Garlic Powder, Nisin Preparation And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-1.00kcal, -0.76%) | |
| Total Fat | 6.52g (-0.90g, -12.13%) | |
| Saturated Fat | 2.17g (-1.36g, -38.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-26.00mg, -70.27%) | |
| Sodium | 402.0mg (-11.00mg, -2.66%) | |
| Total Carbohydrates | 13.04g (+3.85g, +41.89%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 1.09g (-1.38g, -55.87%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-0.95g, -17.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg (+10.00mg, +31.25%) | |
| Iron, Fe | 0.54mg (-0.17mg, -23.94%) | |
| Potassium, K | 92.0mg (+18.00mg, +24.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (water, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Patty Crumbles (beef, Water, Textured Soy Flour, Soy Protein Concentrate, Salt, Spices, Contains Less Than 2% Of Sugar, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavors, Disodium Inosinate, Disodium Guanylate), Half And Half (milk, Cream), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Contains Less Than 2% Of Ketchup (tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring), Modified Food Starch, Salt, Canola Oil, Vinegar, Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract (with Salt), Annatto (color), Blue Cheese Flavor (blue Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+3.00kcal, +2.29%) | |
| Total Fat | 6.36g (-1.06g, -14.29%) | |
| Saturated Fat | 2.83g (-0.70g, -19.83%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 30.0mg (-7.00mg, -18.92%) | |
| Sodium | 435.0mg (+22.00mg, +5.33%) | |
| Total Carbohydrates | 13.07g (+3.88g, +42.22%) | |
| Dietary Fiber | 0.7g (+0.70g) | |
| Sugars | 1.77g (-0.70g, -28.34%) | |
| Sugars, added | N/A | |
| Protein | 5.65g (+0.35g, +6.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 27.0mg (-5.00mg, -15.63%) | |
| Iron, Fe | 0.71mg (=) | |
| Potassium, K | 96.0mg (+22.00mg, +29.73%) | |
| Vitamin D, IU | 14.0IU (+14.00IU) | |
| Ingredients | ||
|---|---|---|
Cooked Noodles (water, Semolina [wheat], Eggs), Water, Cooked Beef, Milk, Sour Cream (cultured Cream, Enzyme), Mushrooms, Beef Base (beef Stock, Flavor [contains Beef], Salt, Yeast Extract, Beef Fat, Onion Powder, Soy Sauce [water, Wheat, Soybeans, Salt], Cornstarch, Garlic Powder, Corn Syrup Solids), Onion, Cornstarch, Red Wine, Tomato Paste, Butter, Wheat Flour, Fruit Juice (color), Salt, Garlic Powder, Onion Powder, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (-3.00kcal, -2.29%) | |
| Total Fat | 5.05g (-2.37g, -31.94%) | |
| Saturated Fat | 0.69g (-2.84g, -80.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+2.00mg, +5.41%) | |
| Sodium | 390.0mg (-23.00mg, -5.57%) | |
| Total Carbohydrates | 15.14g (+5.95g, +64.74%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 3.21g (+0.74g, +29.96%) | |
| Sugars, added | N/A | |
| Protein | 5.96g (+0.66g, +12.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 14.0mg (-18.00mg, -56.25%) | |
| Iron, Fe | 0.23mg (-0.48mg, -67.61%) | |
| Potassium, K | 96.0mg (+22.00mg, +29.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Brown Sugar, Canola Oil, Garlic, Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Salt, Less Than 2% Of: Tamarind, Corn Starch, Ginger, Fish Sauce [anchovy, Sea Salt], Cilantro, Distilled Vinegar, Lime Juice Concentrate, Lime Oil), Cooked Rice Noodles (water, Rice Flour, Soybean Oil), Seasoned Cooked Chicken (chicken Breast, Water, Vegetable Oil, Corn Starch, Less Than 2% Of: Potato Starch, Salt, Dried Egg Whites, Natural Flavors), Vegetables (green Onions, Carrots), Scrambled Eggs (whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-25.00kcal, -19.08%) | |
| Total Fat | 7.93g (+0.51g, +6.87%) | |
| Saturated Fat | 5.07g (+1.54g, +43.63%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 34.0mg (-3.00mg, -8.11%) | |
| Sodium | 392.0mg (-21.00mg, -5.08%) | |
| Total Carbohydrates | 5.29g (-3.90g, -42.44%) | |
| Dietary Fiber | 0.2g (+0.20g) | |
| Sugars | 1.54g (-0.93g, -37.65%) | |
| Sugars, added | N/A | |
| Protein | 1.98g (-3.32g, -62.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 0.13mg (-0.58mg, -81.69%) | |
| Potassium, K | 90.0mg (+16.00mg, +21.62%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lobster Stock (water, Baked Lobster Meat, Potato Flour, Whey, Yeast Extract, Tomato Paste, Butter [cream, Natural Flavor], Lobster Extract, Salt, Flavor, Paprika), Heavy Cream, Lobster Meat, Onions, Com Starch, Tomato Paste, Sherry Wine, Contains 2% Or Less Of Each: Butter (cream, Salt), Fish Base (baked Pollock, Potato Flour, Yeast Extract, Butter [cream], Whey, Salt, Cod Extract, Natural Flavor, Paprika, Spices), Salted French Brandy, Salt, Natural Flavor, Sugar, Garlic, Water, Chives, Thyme, Paprika, Spices, Nisin Preparation | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (-29.00kcal, -22.14%) | |
| Total Fat | 3.92g (-3.50g, -47.17%) | |
| Saturated Fat | 1.96g (-1.57g, -44.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-21.00mg, -56.76%) | |
| Sodium | 412.0mg (-1.00mg, -0.24%) | |
| Total Carbohydrates | 15.69g (+6.50g, +70.73%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.39g (-2.08g, -84.21%) | |
| Sugars, added | N/A | |
| Protein | 3.14g (-2.16g, -40.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (+7.00mg, +21.88%) | |
| Iron, Fe | 0.31mg (-0.40mg, -56.34%) | |
| Potassium, K | 78.0mg (+4.00mg, +5.41%) | |
| Vitamin D, IU | 9.0IU (+9.00IU) | |
| Ingredients | ||
|---|---|---|
Milk (milk, Cream), Potato Gnocchi (water, Potato Flakes [dehydrated Potatoes], Durum Wheat Flour, Milk, Eggs, Sea Salt), Water, Kale, Uncured Pork Bacon (pork, Sea Salt, Sugar, Celery Powder And Spices, No Nitrates, No Nitrites Except Those Occurring Naturally In Sea Salt Or Celery Powder), Butter (butter [cream, Salt], Flavor), Romano (romano Cheese [pasteurized Cow's Milk, Cultures, Salt, Enzymes], Water, Salt), Corn Starch, Parmesan (parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzyme], Water, Salt), Salt, Garlic Granulated, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-6.00kcal, -4.58%) | |
| Total Fat | 5.74g (-1.68g, -22.64%) | |
| Saturated Fat | 2.03g (-1.50g, -42.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-7.00mg, -18.92%) | |
| Sodium | 378.0mg (-35.00mg, -8.47%) | |
| Total Carbohydrates | 13.18g (+3.99g, +43.42%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.34g (-2.13g, -86.23%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (+0.11g, +2.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 30.0mg (-2.00mg, -6.25%) | |
| Iron, Fe | 1.01mg (+0.30mg, +42.25%) | |
| Potassium, K | 88.0mg (+14.00mg, +18.92%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.03g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Sour Cream (milk, Cream, Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Sodium Citrate, Culture, Natamyacin [natural Preservative]), Modified Corn Starch, Soybean Oil, Salt, Onions, Nonfat Dry Milk, Beef Flavor (cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavorings) , Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor) Burgundy Wine, Canola Oil, Garlic, Caramel Color, Butter (cream, Salt), Ground Black Pepper, Xanthan Gum, Guar Gum Egg Noodles: Water, Durum Flour ([durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Whole Eggs), Soybean Oil Swedish Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dried Onion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodium Phosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-19.00kcal, -14.50%) | |
| Total Fat | 0.59g (-6.83g, -92.05%) | |
| Saturated Fat | 0.59g (-2.94g, -83.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-19.00mg, -51.35%) | |
| Sodium | 429.0mg (+16.00mg, +3.87%) | |
| Total Carbohydrates | 14.71g (+5.52g, +60.07%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.76g (-0.71g, -28.74%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+4.11g, +77.55%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-8.00mg, -25.00%) | |
| Iron, Fe | 1.18mg (+0.47mg, +66.20%) | |
| Potassium, K | 94.0mg (+20.00mg, +27.03%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Rice, Grilled Chicken (chicken, Water, Contains 2% Or Less Of The Following: Carrot Powder, Chicken Stock, Flavors, Garlic Powder, Maltodextrin, Natural Flavor, Rice Starch, Salt, Sugar, Vegetable Stock [carrot, Onion, Celery], Vinegar), Carrots, Cooked Liquid Egg, Teriyaki Sauce (soy Sauce [water, Wheat, Soybeans, Salt], Wine, High Fructose Corn Syrup, Vinegar, Salt, Spices, Onion Powder, Succinic Acid, Garlic Powder, Sodium Benzoate [preservative]), Peas, Broccoli, Chopped Onion, Green Onion, Sesame Seeds | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-26.00kcal, -19.85%) | |
| Total Fat | 3.24g (-4.18g, -56.33%) | |
| Saturated Fat | 1.21g (-2.32g, -65.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-25.00mg, -67.57%) | |
| Sodium | 401.0mg (-12.00mg, -2.91%) | |
| Total Carbohydrates | 12.15g (+2.96g, +32.21%) | |
| Dietary Fiber | 2.8g (+2.80g) | |
| Sugars | 1.21g (-1.26g, -51.01%) | |
| Sugars, added | N/A | |
| Protein | 6.88g (+1.58g, +29.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-11.00mg, -34.38%) | |
| Iron, Fe | 0.73mg (+0.02mg, +2.82%) | |
| Potassium, K | 76.0mg (+2.00mg, +2.70%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Beef And Pork, Beans, Contains 2% Or Less Of Modified Cornstarch, Textured Soy Flour, Chili Powder (chili Peppers, Flavoring), Green Chili Puree (contains Citric Acid), Corn Flour, Salt, Tomato Paste, Sugar, Yeast Extract, Flavoring Spices, Chili Flavor (oleoresin Of Paprika, Natural Flavorings) | ||