Michelina's Cheeseburger Mac Macaroni & Cheese With Beef Patty Crumbles, Cheeseburger Mac by Bellisio Foods Inc: Similar Foods
- Product:
- Cheeseburger Mac Macaroni & Cheese With Beef Patty Crumbles, Cheeseburger Mac
- Brand:
- Michelina's
- Maker:
- Bellisio Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2666966/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal | |
| Total Fat | 6.52g | |
| Saturated Fat | 2.17g | |
| Trans Fat | 0.0g | |
| Cholesterol | 11.0mg | |
| Sodium | 402.0mg | |
| Total Carbohydrates | 13.04g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.09g | |
| Sugars, added | N/A | |
| Protein | 4.35g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 42.0mg | |
| Iron, Fe | 0.54mg | |
| Potassium, K | 92.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (water, Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Beef Patty Crumbles (beef, Water, Textured Soy Flour, Soy Protein Concentrate, Salt, Spices, Contains Less Than 2% Of Sugar, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavors, Disodium Inosinate, Disodium Guanylate), Half And Half (milk, Cream), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Contains Less Than 2% Of Ketchup (tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring), Modified Food Starch, Salt, Canola Oil, Vinegar, Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract (with Salt), Annatto (color), Blue Cheese Flavor (blue Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-4.00kcal, -3.08%) | |
| Total Fat | 4.55g (-1.97g, -30.21%) | |
| Saturated Fat | 1.52g (-0.65g, -29.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-3.00mg, -27.27%) | |
| Sodium | 409.0mg (+7.00mg, +1.74%) | |
| Total Carbohydrates | 15.66g (+2.62g, +20.09%) | |
| Dietary Fiber | 0.5g (-0.60g, -54.55%) | |
| Sugars | 2.53g (+1.44g, +132.11%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (+0.20g, +4.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 51.0mg (+9.00mg, +21.43%) | |
| Iron, Fe | 0.71mg (+0.17mg, +31.48%) | |
| Potassium, K | 111.0mg (+19.00mg, +20.65%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.26g | |
| Fatty acids, total polyunsaturated | 1.52g | |
| Ingredients | ||
|---|---|---|
Cheese Sauce: Water, Cheddar Club Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Modified Whey, Soybean Oil, Modified Corn Starch, Contains 2% Or Less Of: Onions, Nonfat Dry Milk, Salt, Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum), Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Sunflower Oil, Beta Carotene (color) Cooked Enriched Pasta: Water, Enriched Pasta (durum Wheat Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil Cooked Beef Crumbles: Beef, Seasoning (flavorings, Salt, Spices, Dextrose), Tomato Paste, Salt, Soybean Oil Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+15.00kcal, +11.54%) | |
| Total Fat | 2.64g (-3.88g, -59.51%) | |
| Saturated Fat | 0.44g (-1.73g, -79.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-7.00mg, -63.64%) | |
| Sodium | 401.0mg (-1.00mg, -0.25%) | |
| Total Carbohydrates | 26.87g (+13.83g, +106.06%) | |
| Dietary Fiber | 0.4g (-0.70g, -63.64%) | |
| Sugars | 6.61g (+5.52g, +506.42%) | |
| Sugars, added | N/A | |
| Protein | 3.96g (-0.39g, -8.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 38.0mg (-4.00mg, -9.52%) | |
| Iron, Fe | 0.88mg (+0.34mg, +62.96%) | |
| Potassium, K | 104.0mg (+12.00mg, +13.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Rice, Water, Cooked White Chicken (chicken Breast With Rib Meat, Water, Soy Protein Isolate, 2% Or Less Of Salt, Sodium Phosphate, Modified Food Starch, Maltodextrin And Natural Flavor), Brown Sugar, Soy Sauce (water, Soybeans, Wheat, Salt, Alcohol, Vinegar, Lactic Acid), Broccoli, Carrots, Less Than 2% Of Water Chestnuts, Modified Food Starch, Canola Oil, Toasted Sesame Oil, Garlic (garlic, Water, Citric Acid), Ginger Puree (ginger, Water), Salt, Monosodium Glutamate, Spice, Disodium Inosinate And Guanylate, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 124.0kcal (-6.00kcal, -4.62%) | |
| Total Fat | 6.78g (+0.26g, +3.99%) | |
| Saturated Fat | 1.98g (-0.19g, -8.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 418.0mg (+16.00mg, +3.98%) | |
| Total Carbohydrates | 14.12g (+1.08g, +8.28%) | |
| Dietary Fiber | 2.3g (+1.20g, +109.09%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 2.82g (-1.53g, -35.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-9.00mg, -21.43%) | |
| Iron, Fe | 2.26mg (+1.72mg, +318.52%) | |
| Potassium, K | 107.0mg (+15.00mg, +16.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Corn Flour, Vegetable Oil (palm Olein, Soybean Oil And Tbhq As Antioxidant), Onion, Chicken Flavor Consomm (salt, Sugar, Wheat Flour, Monosodium Glutamate As Flavor Enhancer, Hydrolyzed Vegetable Protein, Chicken Flavor, Citric Acid As Acidulant, Silicon Dioxide And Tricalcium Phosphate As Anti Wetting Agent, Turmeric, Sodium Inosinate And Spices), Salt, Calcium Hydroxide (ph Control Agent), Fried Beans [red Beans Vegetable Shortening (fats Of Vegetable Origin And Tbhq As An Antioxidant), Chicken Flavor Consomm, Onion Powder, Garlic Powder And Salt] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal (-18.00kcal, -13.85%) | |
| Total Fat | 4.71g (-1.81g, -27.76%) | |
| Saturated Fat | 2.35g (+0.18g, +8.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+14.00mg, +127.27%) | |
| Sodium | 394.0mg (-8.00mg, -1.99%) | |
| Total Carbohydrates | 11.18g (-1.86g, -14.26%) | |
| Dietary Fiber | 0.6g (-0.50g, -45.45%) | |
| Sugars | 1.18g (+0.09g, +8.26%) | |
| Sugars, added | N/A | |
| Protein | 6.18g (+1.83g, +42.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-18.00mg, -42.86%) | |
| Iron, Fe | 0.62mg (+0.08mg, +14.81%) | |
| Potassium, K | 91.0mg (-1.00mg, -1.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Seasoned Diced Beef (beef, Beef Broth, Salt), Water, Sour Cream (cultured Cream), Light Cream, Mushrooms, Onions, Contains 2% Or Less Of: Modified Corn Starch, Wheat Flour, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavor, Chili Pepper Extract), Chicken Fat, Beef Stock Concentrate (beef, Beef Stock), Natural Flavor, Sugar, Xanthan Gum, Whey Protein Concentrate, Lactic Acid, Salt, Yeast Extract, Porcini Mushroom Powder, Dehydrated Onion, Garlic Powder, Nisin Preparation And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-13.00kcal, -10.00%) | |
| Total Fat | 5.83g (-0.69g, -10.58%) | |
| Saturated Fat | 5.0g (+2.83g, +130.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 417.0mg (+15.00mg, +3.73%) | |
| Total Carbohydrates | 15.0g (+1.96g, +15.03%) | |
| Dietary Fiber | 1.7g (+0.60g, +54.55%) | |
| Sugars | 8.33g (+7.24g, +664.22%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (-2.68g, -61.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 37.0mg (-5.00mg, -11.90%) | |
| Iron, Fe | 3.33mg (+2.79mg, +516.67%) | |
| Potassium, K | 108.0mg (+16.00mg, +17.39%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Coconut Milk (coconut Cream, Water), Cane Sugar, Organic Yogurt (organic Whole Milk, Organic Skim Milk, Live Yogurt Cultures), Ginger, Native Corn Starch, Organic Cream, Tomato Paste And Contains 2% Or Less Of: Onion, Spices, Sea Salt, Garlic, Citric Acid, Xanthan Gum, Red Chili Pepper, Turmeric, Beta Carotene (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-10.00kcal, -7.69%) | |
| Total Fat | 4.08g (-2.44g, -37.42%) | |
| Saturated Fat | 1.36g (-0.81g, -37.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-4.00mg, -36.36%) | |
| Sodium | 380.0mg (-22.00mg, -5.47%) | |
| Total Carbohydrates | 16.03g (+2.99g, +22.93%) | |
| Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
| Sugars | 1.36g (+0.27g, +24.77%) | |
| Sugars, added | N/A | |
| Protein | 4.62g (+0.27g, +6.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 54.0mg (+12.00mg, +28.57%) | |
| Iron, Fe | 0.65mg (+0.11mg, +20.37%) | |
| Potassium, K | 79.0mg (-13.00mg, -14.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (water, Pasteurized Processed Cheese Spread [cheddar And Colby Cheese {milk, Cheese Culture, Salt, Enzymes}, Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum], Modified Corn Starch, Soybean Oil, Nonfat Dry Milk, Salt, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Ground White Pepper, Natural Smoke Flavor), Cooked Enriched Cavatappi Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Reduced Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor), Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+8.00kcal, +6.15%) | |
| Total Fat | 7.11g (+0.59g, +9.05%) | |
| Saturated Fat | 2.93g (+0.76g, +35.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+4.00mg, +36.36%) | |
| Sodium | 397.0mg (-5.00mg, -1.24%) | |
| Total Carbohydrates | 13.39g (+0.35g, +2.68%) | |
| Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
| Sugars | 1.67g (+0.58g, +53.21%) | |
| Sugars, added | N/A | |
| Protein | 5.02g (+0.67g, +15.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 36.0mg (-6.00mg, -14.29%) | |
| Iron, Fe | 2.09mg (+1.55mg, +287.04%) | |
| Potassium, K | 120.0mg (+28.00mg, +30.43%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Broccoli, Water, Velveeta Cheese (cheddar And Colby Cheeses [milk, Cheese Culture, Salt, Enzymes, Annatto {color}], Water, Whey Protein Concentrate, Skim Milk, Whey, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid [preservative], Apocarotenal [color] With Cellulose Powder To Prevent Caking]), Milk (milk, Vitamin D3), Rice (long Grain Parboiled Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Margarine (vegetable Oil [canola And Or Soybean Oils], Water, Salt, Hydrogenated Soybean Oil, Mono And Diglycerides [mono And Diglycerides, Mixed Tocopherols, Ascorbic Acid, Citric Acid {antioxidants}], Soy Lecithin [emulsifier], Sodium Benzoate [preservative], Citric Acid, Artificial Flavor, Vitamin A Palmitate, Beta Carotene [color]), Flour (unbleached Hard Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Onions, Contains Less Than 2% Of Black Pepper, Chicken Base (chicken [including Chicken Fat, Meat And Skins], Sugar, Salt, Monosodium Glutamate, Onion Powder, Food Starch Modified, Potato Flour, Chicken Flavor [contains Maltodextrin, Salt, Corn Oil, Chicken Skins, Beef Extract, Ascorbic Acid And Thiamine Hydrochloride], Spices, Turmeric, Natural Flavor, Disodium Inosinate And Disodium Guanylate), Granulated Garlic, Nisin Preparation, Natural Flavor, Potassium Sorbate (preservative), Salt, Sodium Benzoate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-1.00kcal, -0.77%) | |
| Total Fat | 2.94g (-3.58g, -54.91%) | |
| Saturated Fat | 0.59g (-1.58g, -72.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+18.00mg, +163.64%) | |
| Sodium | 424.0mg (+22.00mg, +5.47%) | |
| Total Carbohydrates | 21.18g (+8.14g, +62.42%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 1.18g (+0.09g, +8.26%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+1.53g, +35.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-7.00mg, -16.67%) | |
| Iron, Fe | 0.35mg (-0.19mg, -35.19%) | |
| Potassium, K | 94.0mg (+2.00mg, +2.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Chicken (chicken, Water, Rice Starch, Sea Salt, Rosemary), Water, Rice Flour, Cabbage, Carrots, Scallions, Cornstarch, Contains Less Than 2% Of: Ginger, Eggs, Cane Sugar, Salt, Canola Oil, Yeast Extract, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Cornstarch, And Monocalcium Phosphate), Black Pepper, Soy Lecithin, Chili Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-16.00kcal, -12.31%) | |
| Total Fat | 3.53g (-2.99g, -45.86%) | |
| Saturated Fat | 0.39g (-1.78g, -82.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+1.00mg, +9.09%) | |
| Sodium | 404.0mg (+2.00mg, +0.50%) | |
| Total Carbohydrates | 13.73g (+0.69g, +5.29%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 2.35g (+1.26g, +115.60%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (+2.71g, +62.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-22.00mg, -52.38%) | |
| Iron, Fe | 1.18mg (+0.64mg, +118.52%) | |
| Potassium, K | 106.0mg (+14.00mg, +15.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Harissa Sauce (water, Harissa Paste [bell Peppers, Jalapenos, Canola Olive Oil Blend, Garlic, Cilantro, Paprika, Cumin, Caraway Seed, Salt, Citric Acid], Garlic [water, Garlic], Extra Virgin Olive Oil, Chicken Concentrate [chicken Stock, Natural Flavor, Salt, Sugar, Yeast Extract, Chicken Fat], Modified Food Starch, Sea Salt), Vegetables (caramelized Onions, Roasted Eggplant, Roasted Red Bell Peppers, Chickpeas, Tomatoes), Grilled Seasoned Diced Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Salt, Modified Corn Starch, Sodium Phosphate), White Quinoa, Red Quinoa | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (-13.00kcal, -10.00%) | |
| Total Fat | 8.33g (+1.81g, +27.76%) | |
| Saturated Fat | 0.0g (-2.17g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 383.0mg (-19.00mg, -4.73%) | |
| Total Carbohydrates | 10.0g (-3.04g, -23.31%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.02g, -23.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+11.00mg, +26.19%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | 107.0mg (+15.00mg, +16.30%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Chickpeas (cooked Dried Chickpeas, Water, Salt), Roasted Red Pepper, All Natural Lemon Juice, Extra Virgin Olive Oil, Water, Tahini, Garlic Powder, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-8.00kcal, -6.15%) | |
| Total Fat | 2.35g (-4.17g, -63.96%) | |
| Saturated Fat | 0.2g (-1.97g, -90.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 384.0mg (-18.00mg, -4.48%) | |
| Total Carbohydrates | 20.0g (+6.96g, +53.37%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 4.71g (+3.62g, +332.11%) | |
| Sugars, added | N/A | |
| Protein | 3.92g (-0.43g, -9.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-18.00mg, -42.86%) | |
| Iron, Fe | 1.22mg (+0.68mg, +125.93%) | |
| Potassium, K | 82.0mg (-10.00mg, -10.87%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Udon Noodles (water, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Potato Starch, Salt), Carrots, Sugar Snap Peas, Red Bell Peppers, Edamame, Tamari Sauce* (water, Soybeans*, Salt Vinegar*), Water, Cane Sugar, Canola Oil, Sake (water, Rice, Salt), Ginger Puree, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Cane Sugar, Water, Rice Vinegar, Dehydrated Garlic, Salt, Corn Starch), Corn Starch, Cane Syrup, Fish Stock Base (fish Stock Concentrate [pollock, Salt], Onion & Leek Juice Concentrates, Spices, Onion Powder), Sesame Oil, Garlic, Rice Vinegar, Spices, *organic, Non Gmo | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-12.00kcal, -9.23%) | |
| Total Fat | 2.75g (-3.77g, -57.82%) | |
| Saturated Fat | 0.2g (-1.97g, -90.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 388.0mg (-14.00mg, -3.48%) | |
| Total Carbohydrates | 19.61g (+6.57g, +50.38%) | |
| Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
| Sugars | 4.31g (+3.22g, +295.41%) | |
| Sugars, added | N/A | |
| Protein | 3.92g (-0.43g, -9.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 20.0mg (-22.00mg, -52.38%) | |
| Iron, Fe | 1.25mg (+0.71mg, +131.48%) | |
| Potassium, K | 98.0mg (+6.00mg, +6.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (-1.00ug, -100.00%) | |
| Ingredients | ||
|---|---|---|
Udon Noodles (water, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Potato Starch, Salt), Carrots, Sugar Snap Peas, Red Bell Peppers, Edamame, Tamari Sauce (water, Soybeans, Salt, Vinegar), Water, Less Than 2% Of: Sugar, Canola Oil, Salted Sake (water, Rice, Salt), Ginger Puree, Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dehydrated Garlic, Salt, Corn Starch), Corn Starch, Molasses, Fish Stock Base (fish Stock Concentrate [pollock, Salt], Onion And Leek Juice Concentrates, Spices, Onion Powder), Sesame Seed Oil, Rice Vinegar, Garlic, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+3.00kcal, +2.31%) | |
| Total Fat | 7.41g (+0.89g, +13.65%) | |
| Saturated Fat | 0.74g (-1.43g, -65.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+22.00mg, +200.00%) | |
| Sodium | 415.0mg (+13.00mg, +3.23%) | |
| Total Carbohydrates | 14.07g (+1.03g, +7.90%) | |
| Dietary Fiber | 0.7g (-0.40g, -36.36%) | |
| Sugars | 1.48g (+0.39g, +35.78%) | |
| Sugars, added | N/A | |
| Protein | 3.7g (-0.65g, -14.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-18.00mg, -42.86%) | |
| Iron, Fe | 0.55mg (+0.01mg, +1.85%) | |
| Potassium, K | 103.0mg (+11.00mg, +11.96%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Precooked Chinese Noodles (water, Durum Wheat Semolina, Whole Eggs Powder, Salt, Sunflower Oil, Wheat Flour, Roasted Wheat Malt Flour, Barley Malt Extract, Milled Turmeric Root), Water, Onions, Bok Choy, Pe Tsai Cabbage, Sunflower Oil, Soy Sauce (water, Soybeans, Salt, Alcohol Vinegar), Celeriac, Carrots, Sesame Oil, Seasoning Of Rice Vinegar (water, Rice, Vinegar [water, Rice]), Modified Corn Starch, Mushroom Extract (maltodextrin, Mushroom), Natural Flavor, White Pepper, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (-5.00kcal, -3.85%) | |
| Total Fat | 5.74g (-0.78g, -11.96%) | |
| Saturated Fat | 2.03g (-0.14g, -6.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+19.00mg, +172.73%) | |
| Sodium | 378.0mg (-24.00mg, -5.97%) | |
| Total Carbohydrates | 13.18g (+0.14g, +1.07%) | |
| Dietary Fiber | 1.4g (+0.30g, +27.27%) | |
| Sugars | 0.34g (-0.75g, -68.81%) | |
| Sugars, added | N/A | |
| Protein | 5.41g (+1.06g, +24.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 30.0mg (-12.00mg, -28.57%) | |
| Iron, Fe | 1.01mg (+0.47mg, +87.04%) | |
| Potassium, K | 88.0mg (-4.00mg, -4.35%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.03g | |
| Fatty acids, total polyunsaturated | 1.18g | |
| Ingredients | ||
|---|---|---|
Sauce: Water, Sour Cream (milk, Cream, Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Sodium Citrate, Culture, Natamyacin [natural Preservative]), Modified Corn Starch, Soybean Oil, Salt, Onions, Nonfat Dry Milk, Beef Flavor (cooked Beef, Yeast Extract, Maltodextrin, Caramelized Sugar Syrup, Beef Tallow, Beef Extract, Vegetable Juice Concentrates [onion, Carrot, Celery], Salt, Sugar, Corn Starch, Lactic Acid, Flavorings) , Rochester Sauce (distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor) Burgundy Wine, Canola Oil, Garlic, Caramel Color, Butter (cream, Salt), Ground Black Pepper, Xanthan Gum, Guar Gum Egg Noodles: Water, Durum Flour ([durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Whole Eggs), Soybean Oil Swedish Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dried Onion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodium Phosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (-25.00kcal, -19.23%) | |
| Total Fat | 4.29g (-2.23g, -34.20%) | |
| Saturated Fat | 0.48g (-1.69g, -77.88%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-11.00mg, -100.00%) | |
| Sodium | 395.0mg (-7.00mg, -1.74%) | |
| Total Carbohydrates | 13.33g (+0.29g, +2.22%) | |
| Dietary Fiber | 2.4g (+1.30g, +118.18%) | |
| Sugars | 1.9g (+0.81g, +74.31%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-1.49g, -34.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+6.00mg, +14.29%) | |
| Iron, Fe | 1.1mg (+0.56mg, +103.70%) | |
| Potassium, K | 110.0mg (+18.00mg, +19.57%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Quinoa (water, White Quinoa, Glucono Delta Lactone, Salt), Zucchini, White Onion, Sunflower Oil, Lemon Juice, Garlic, Salt, Basil, Spices (black Pepper, Oregano), Citric Acid, Ascorbic Acid | ||