Point Reyes Toma Truffle Savory Artisanal Cheese, Toma Truffle by Point Reyes Farmstead Cheese Co: Similar Foods

Product:
Toma Truffle Savory Artisanal Cheese, Toma Truffle
Brand:
Point Reyes
Maker:
Point Reyes Farmstead Cheese Co

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2652551/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal
Total Fat32.14g
Saturated Fat 21.43g
Trans Fat 0.0g
Cholesterol 107.0mg
Sodium 750.0mg
Total Carbohydrates 3.57g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 25.0g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca786.0mg
Iron, Fe0.0mg
Potassium, K71.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cultured Pasteurized Cows' Milk (milk), Salt, Truffle Zest (carob Powder, Black Summer Truffles), Black Truffle Brisures (black Truffle, Truffle Juice), Natural Flavoring, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 750.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca786.0mg (=)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Cultured Pasteurized Cows' Milk (milk), Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.36
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 750.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-36.00mg, -4.58%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Fontal Cheese (pasteurized Part Skimmed Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Gruyre Cheese (pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto [color]), Swiss Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes), Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.36
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 750.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 3.6g (+3.60g)
Sugars 0.0g (=)
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-36.00mg, -4.58%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IUN/A
Ingredients
Fontal Cheese (pasteurized Part Skimmed Cow's Milk, Cheese Cultures, Sea Salt, Enzymes), Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Gruyre Cheese (pasteurized Cow's Milk, Cheese Cultures, Sea Salt, Enzymes, Annatto [color]), Swiss Cheese (pasteurized Cow's Milk Salt, Cheese Cultures, Enzymesi, Powdered Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.91
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-36.00kcal, -9.16%)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 17.86g (-3.57g, -16.66%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 750.0mg (=)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca786.0mg (=)
Iron, Fe0.36mg (+0.36mg)
Potassium, K71.0mg (=)
Vitamin D, IU14.0IU
Ingredients
Ingredients: Gouda Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color)], Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.91
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 786.0mg (+36.00mg, +4.80%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-36.00mg, -4.58%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Pasteurized Cultured Milk, Salt, Annatto (color), Vegetarian Enzyme, Lactase Enzyme, Cellulose (to Prevent Caking)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.87
All Nutrients Per 100g (3.527 oz)
Calories 381.0kcal (-12.00kcal, -3.05%)
Total Fat30.95g (-1.19g, -3.70%)
Saturated Fat 19.05g (-2.38g, -11.11%)
Trans Fat 0.0g (=)
Cholesterol 95.0mg (-12.00mg, -11.21%)
Sodium 786.0mg (+36.00mg, +4.80%)
Total Carbohydrates 2.38g (-1.19g, -33.33%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.19g (+1.19g, +4.76%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca810.0mg (+24.00mg, +3.05%)
Iron, Fe0.0mg (=)
Potassium, K100.0mg (+29.00mg, +40.85%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Pasteurized Milk, Salt, Microbial Enzymes, Annatto (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.20
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-36.00kcal, -9.16%)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 17.86g (-3.57g, -16.66%)
Trans Fat 0.0g (=)
Cholesterol 89.0mg (-18.00mg, -16.82%)
Sodium 750.0mg (=)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-36.00mg, -4.58%)
Iron, Fe0.0mg (=)
Potassium, K107.0mg (+36.00mg, +50.70%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug (+1.00ug)
Ingredients
Cultured Pasteurized Milk, Hot Peppers (jalapeno, Habanero, Carolina Reaper Peppers), Salt, Enzymes (microbial)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.05
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 17.86g (-3.57g, -16.66%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 786.0mg (+36.00mg, +4.80%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 28.57g (+3.57g, +14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-36.00mg, -4.58%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IU29.0IU
Ingredients
Cultured Pasteurized Milk And Non Fat Milk, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.22
All Nutrients Per 100g (3.527 oz)
Calories 371.0kcal (-22.00kcal, -5.60%)
Total Fat28.57g (-3.57g, -11.11%)
Saturated Fat 17.86g (-3.57g, -16.66%)
Trans Fat 0.0g (=)
Cholesterol 79.0mg (-28.00mg, -26.17%)
Sodium 757.0mg (+7.00mg, +0.93%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein 21.43g (-3.57g, -14.28%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca821.0mg (+35.00mg, +4.45%)
Iron, Fe0.0mg (=)
Potassium, K125.0mg (+54.00mg, +76.06%)
Vitamin D, IU0.0IU
Ingredients
Thermized Cow's Milk, Salt, Rennet, Starter, 1 6% Truffle, Truffle Flavor, Preservative: Egg Lysozyme
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.58
All Nutrients Per 100g (3.527 oz)
Calories 348.0kcal (-45.00kcal, -11.45%)
Total Fat30.43g (-1.71g, -5.32%)
Saturated Fat 19.57g (-1.86g, -8.68%)
Trans Fat 0.0g (=)
Cholesterol 87.0mg (-20.00mg, -18.69%)
Sodium 739.0mg (-11.00mg, -1.47%)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 26.09g (+1.09g, +4.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca735.0mg (-51.00mg, -6.49%)
Iron, Fe0.0mg (=)
Potassium, K87.0mg (+16.00mg, +22.54%)
Vitamin D, IU17.0IU
Ingredients
Pasteurized Milk, Hot Peppers (jalapeno, Habanero, Carolina Reaper Peppers), Cheese Culture, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.70
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 750.0mg (=)
Total Carbohydrates 0.0g (-3.57g, -100.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-72.00mg, -9.16%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IU29.0IU
Ingredients
Pasteurized Milk, Cheese Cultures, Jalapeno Peppers, Salt, Taco Seasoning (salt, Chili Pepper, Spices, Garlic, Onion, Citric Acid, Paprika, Natural Flavors), Habanero Peppers, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.80
All Nutrients Per 100g (3.527 oz)
Calories 375.0kcal (-18.00kcal, -4.58%)
Total Fat28.12g (-4.02g, -12.51%)
Saturated Fat 15.62g (-5.81g, -27.11%)
Trans Fat 0.0g (=)
Cholesterol 78.0mg (-29.00mg, -27.10%)
Sodium 750.0mg (=)
Total Carbohydrates 3.12g (-0.45g, -12.61%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca750.0mg (-36.00mg, -4.58%)
Iron, Fe0.62mg (+0.62mg)
Potassium, K125.0mg (+54.00mg, +76.06%)
Vitamin D, IU25.0IU
Ingredients
Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.36
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-36.00kcal, -9.16%)
Total Fat25.0g (-7.14g, -22.22%)
Saturated Fat 16.07g (-5.36g, -25.01%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 786.0mg (+36.00mg, +4.80%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca743.0mg (-43.00mg, -5.47%)
Iron, Fe0.0mg (=)
Potassium, K89.0mg (+18.00mg, +25.35%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Mozzarella Cheese (pasteurized Milk, Culture, Enzymes, Salt), Cheddar Cheese (pasteurized Milk, Culture, Enzymes, Salt, Annatto Natural Color), Powdered Cellulose To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.36
All Nutrients Per 100g (3.527 oz)
Calories 357.0kcal (-36.00kcal, -9.16%)
Total Fat25.0g (-7.14g, -22.22%)
Saturated Fat 16.07g (-5.36g, -25.01%)
Trans Fat 0.0g (=)
Cholesterol 71.0mg (-36.00mg, -33.64%)
Sodium 786.0mg (+36.00mg, +4.80%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca743.0mg (-43.00mg, -5.47%)
Iron, Fe0.0mg (=)
Potassium, K89.0mg (+18.00mg, +25.35%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Mozzarella Cheese (pasteurized Milk, Culture, Enzymes, Salt), Cheddar Cheese (pasteurized Milk, Culture, Enzymes, Salt, Annatto Natural Color), Powdered Cellulose To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.50
All Nutrients Per 100g (3.527 oz)
Calories 393.0kcal (=)
Total Fat32.14g (=)
Saturated Fat 21.43g (=)
Trans Fat 0.0g (=)
Cholesterol 107.0mg (=)
Sodium 786.0mg (+36.00mg, +4.80%)
Total Carbohydrates 3.57g (=)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 25.0g (=)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca714.0mg (-72.00mg, -9.16%)
Iron, Fe0.0mg (=)
Potassium, K71.0mg (=)
Vitamin D, IU0.0IU
Ingredients
Cheddar, Monterey Jack, And Colby Cheeses (pasteurized Cultured Milk, Salt, Annatto Color [in Cheddar And Colby Cheese], Vegetarian Enzyme, Lactase Enzyme), Cellulose (to Prevent Caking)