Pede Brothers Stuffed Shells Pasta by Pede Bros Italian Spec Food: Similar Foods
- Product:
- Stuffed Shells Pasta
- Brand:
- Pede Brothers
- Maker:
- Pede Bros Italian Spec Food
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2615170/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal | |
| Total Fat | 8.33g | |
| Saturated Fat | 5.36g | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg | |
| Sodium | 321.0mg | |
| Total Carbohydrates | 16.07g | |
| Dietary Fiber | 1.2g | |
| Sugars | 2.38g | |
| Sugars, added | N/A | |
| Protein | 8.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 149.0mg | |
| Iron, Fe | 0.86mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 80.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Durum Flour (niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (pasteurized Whey, Whole Milk, Cream, Vinegar), Water, Modified Food Starch, Romano Cheese (sheep's Milk, Cheese Cultures, Enzymes), Pasteurized Whole Eggs, Yellow Corn Flour, Vegetable Oil (soybean Oil), Apo Carotenal, Beta Carotene, Xanthan Gum, Guar Gum, Salt, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+12.00kcal, +6.94%) | |
| Total Fat | 7.49g (-0.84g, -10.08%) | |
| Saturated Fat | 3.52g (-1.84g, -34.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (+10.00mg, +27.78%) | |
| Sodium | 335.0mg (+14.00mg, +4.36%) | |
| Total Carbohydrates | 20.26g (+4.19g, +26.07%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 2.64g (+0.26g, +10.92%) | |
| Sugars, added | N/A | |
| Protein | 8.81g (+0.48g, +5.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 154.0mg (+5.00mg, +3.36%) | |
| Iron, Fe | 0.48mg (-0.38mg, -44.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 59.0ug (-21.00ug, -26.25%) | |
| Ingredients | ||
|---|---|---|
Ziti Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Milk, Eggplant, Zucchini, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Culture, Salt, Enzymes, Cellulose Powder As Anti Caking), Tomato Sauce (tomato Puree, Salt, Onion Powder, Garlic Powder, Natural Flavorings), Dry White Wine, Whole Eggs, Spinach, Olive Oil, Onion, Unsalted Butter (cream), Egg Yolk, Bread Crumbs (wheat Flour, Contains 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt), All Purpose Flour (unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dry Goat Milk (goat Milk, Vitamin D3, Folic Acid), Sea Salt, Black Pepper, Nutmeg, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (+24.00kcal, +13.87%) | |
| Total Fat | 3.94g (-4.39g, -52.70%) | |
| Saturated Fat | 2.36g (-3.00g, -55.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-20.00mg, -55.56%) | |
| Sodium | 331.0mg (+10.00mg, +3.12%) | |
| Total Carbohydrates | 32.28g (+16.21g, +100.87%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.94g (+1.56g, +65.55%) | |
| Sugars, added | N/A | |
| Protein | 7.09g (-1.24g, -14.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 197.0mg (+48.00mg, +32.21%) | |
| Iron, Fe | 2.13mg (+1.27mg, +147.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 71.0ug (-9.00ug, -11.25%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Sodium Low Fat Mozzarella (low Fat Mozzarella Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Nonfat Milk, Modified Food Starch*, Potassium Chloride*, *ingredients Not In Regular Mozzarella Cheese), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Tomatoes, Basil, Sugar, 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Modified Food Starch, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Salt, Egg Yolks, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Yeast, Garlic, Emulsifier (monoglycerides, 2% Or Less Of Ascorbic Acid [antioxidant], Citric Acid [antioxidant]), Soy Lecithin, Whey, Methylcellulose, Spice, Soy Flour, Egg White | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+15.00kcal, +8.67%) | |
| Total Fat | 9.41g (+1.08g, +12.97%) | |
| Saturated Fat | 5.49g (+0.13g, +2.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-7.00mg, -19.44%) | |
| Sodium | 302.0mg (-19.00mg, -5.92%) | |
| Total Carbohydrates | 18.04g (+1.97g, +12.26%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.35g (-0.03g, -1.26%) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-1.27g, -15.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 98.0mg (-51.00mg, -34.23%) | |
| Iron, Fe | 0.42mg (-0.44mg, -51.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 53.0ug (-27.00ug, -33.75%) | |
| Ingredients | ||
|---|---|---|
Macaroni (water, Semolina [wheat], Egg Whites), Milk, Peas, Cheddar Cheese (cultured Milk, Salt, Enzymes, Calcium Chloride), Cream, Uncured Precooked Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Juice, Celery Powder, And Sea Salt (pork, Water, Sea Salt, May Contain: Sugar, Brown Sugar, Vinegar, Flavorings, Evaporated Cane Syrup, Sodium Lactate, Celery Juice And Or Celery Powder, Lactic Acid Starter Culture [not From Milk]), Butter, Onions, Potato Flour, Corn Starch, Parmesan Cheese (cultured Milk, Salt, Enzymes), Sea Salt, Water, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 208.0kcal (+35.00kcal, +20.23%) | |
| Total Fat | 8.81g (+0.48g, +5.76%) | |
| Saturated Fat | 3.14g (-2.22g, -41.42%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-23.00mg, -63.89%) | |
| Sodium | 321.0mg (=) | |
| Total Carbohydrates | 25.79g (+9.72g, +60.49%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 1.89g (-0.49g, -20.59%) | |
| Sugars, added | N/A | |
| Protein | 6.92g (-1.41g, -16.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 189.0mg (+40.00mg, +26.85%) | |
| Iron, Fe | 3.96mg (+3.10mg, +360.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 57.0ug (-23.00ug, -28.75%) | |
| Ingredients | ||
|---|---|---|
Gluten Free Crust (water, Organic Brown Rice Flour, Organic Tapioca Starch, Modified Rice Starch, Yeast, Organic Olive Oil, Organic Whey Powder, Organic Cane Sugar, Sea Salt, Xanthan Gum, Calcium Sulfate), Organic Tomatoes, Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Organic Broccoli, Organic Basil, Organic Monterey Jack Cheese (organic Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Extra Virgin Olive Oil, Parmesan Cheese (pasteurized Part Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes Or Rennet]), Filtered Water, Pine Nuts, Organic Garlic, Sea Salt, Organic Potatoes, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+20.00kcal, +11.56%) | |
| Total Fat | 10.7g (+2.37g, +28.45%) | |
| Saturated Fat | 5.01g (-0.35g, -6.53%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 35.0mg (-1.00mg, -2.78%) | |
| Sodium | 366.0mg (+45.00mg, +14.02%) | |
| Total Carbohydrates | 12.55g (-3.52g, -21.90%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.72g (+1.34g, +56.30%) | |
| Sugars, added | N/A | |
| Protein | 11.09g (+2.76g, +33.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 169.0mg (+20.00mg, +13.42%) | |
| Iron, Fe | 0.93mg (+0.07mg, +8.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 46.0ug (-34.00ug, -42.50%) | |
| Ingredients | ||
|---|---|---|
Water, Ground Beef (no More Than 20% Fat), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Macaroni (whole Durum Wheat Flour, Enriched Semolina [semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of Egg White, Glycerol Monostearate), Nonfat Dry Milk, Cheese Flavor (whey, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Buttermilk Solids, Butter), Tomato Paste, Contains Less Than 2% Of Modified Food Starch, Cream, Sodium Phosphates, Butter Flavoring (whey Solids, Enzyme Modified Butter [butter, Buttermilk Powder, Enzymes], Maltodextrin, Salt, Dehydrated Butter [butter, Buttermilk Powder], Guar Gum, Annatto And Turmeric [for Color]), Annatto Extract, Paprika Extract, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (+20.00kcal, +11.56%) | |
| Total Fat | 10.7g (+2.37g, +28.45%) | |
| Saturated Fat | 5.01g (-0.35g, -6.53%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 35.0mg (-1.00mg, -2.78%) | |
| Sodium | 366.0mg (+45.00mg, +14.02%) | |
| Total Carbohydrates | 12.55g (-3.52g, -21.90%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.72g (+1.34g, +56.30%) | |
| Sugars, added | N/A | |
| Protein | 11.09g (+2.76g, +33.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 169.0mg (+20.00mg, +13.42%) | |
| Iron, Fe | 0.93mg (+0.07mg, +8.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 46.0ug (-34.00ug, -42.50%) | |
| Ingredients | ||
|---|---|---|
Water, Ground Beef (no More Than 20% Fat), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Macaroni (whole Durum Wheat Flour, Enriched Semolina [semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of Egg White, Glycerol Monostearate), Nonfat Dry Milk, Cheese Flavor (whey, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Buttermilk Solids, Butter), Tomato Paste, Contains Less Than 2% Of Modified Food Starch, Cream, Sodium Phosphates, Butter Flavoring (whey Solids, Enzyme Modified Butter [butter, Buttermilk Powder, Enzymes], Maltodextrin, Salt, Dehydrated Butter [butter, Buttermilk Powder], Guar Gum, Annatto And Turmeric [for Color]), Annatto Extract, Paprika Extract, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (+42.00kcal, +24.28%) | |
| Total Fat | 7.69g (-0.64g, -7.68%) | |
| Saturated Fat | 5.38g (+0.02g, +0.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-5.00mg, -13.89%) | |
| Sodium | 292.0mg (-29.00mg, -9.03%) | |
| Total Carbohydrates | 33.85g (+17.78g, +110.64%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 27.69g (+25.31g, +1063.45%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-5.25g, -63.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 154.0mg (+5.00mg, +3.36%) | |
| Iron, Fe | 0.0mg (-0.86mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 55.0ug (-25.00ug, -31.25%) | |
| Ingredients | ||
|---|---|---|
Milk, Sugar, Caramel Ribbon (corn Syrup, Sweetened Condensed Whole Milk, Sugar, Water, Butter [need Sub Ingredients], Sea Salt, Pectin, Natural Flavor), Cream, Nonfat Milk, High Fructose Corn Syrup, Corn Syrup, Contains Less Than 2% Of Buttermilk, Locust Bean Gum, Guar Gum, Mono And Diglycerides, Butter [need Sub Ingredients], Sea Salt, Sodium Bicarbonate, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+40.00kcal, +23.12%) | |
| Total Fat | 10.9g (+2.57g, +30.85%) | |
| Saturated Fat | 5.19g (-0.17g, -3.17%) | |
| Trans Fat | 0.42g (+0.42g) | |
| Cholesterol | 34.0mg (-2.00mg, -5.56%) | |
| Sodium | 363.0mg (+42.00mg, +13.08%) | |
| Total Carbohydrates | 16.25g (+0.18g, +1.12%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 3.81g (+1.43g, +60.08%) | |
| Sugars, added | N/A | |
| Protein | 12.26g (+3.93g, +47.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 165.0mg (+16.00mg, +10.74%) | |
| Iron, Fe | 1.16mg (+0.30mg, +34.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 48.0ug (-32.00ug, -40.00%) | |
| Ingredients | ||
|---|---|---|
Water, Ground Beef (no More Than 20% Fat), Macaroni (whole Durum Wheat Flour, Enriched Semolina [semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Contains 2% Or Less Of Egg White, Glycerol Monostearate), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Nonfat Dry Milk, Cheese Flavor (whey, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Buttermilk Solids, Butter), Tomato Paste, Contains Less Than 2% Of Cream, Sodium Phosphates, Modified Food Starch, Butter Flavoring (whey Solids, Enzyme Modified Butter [butter, Buttermilk Powder, Enzymes], Maltodextrin, Salt, Dehydrated Butter [butter, Buttermilk Powder], Guar Gum, Annatto And Turmeric [for Color]), Annatto Extract, Paprika Extract, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+15.00kcal, +8.67%) | |
| Total Fat | 4.46g (-3.87g, -46.46%) | |
| Saturated Fat | 1.34g (-4.02g, -75.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 45.0mg (+9.00mg, +25.00%) | |
| Sodium | 295.0mg (-26.00mg, -8.10%) | |
| Total Carbohydrates | 14.29g (-1.78g, -11.08%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 0.89g (-1.49g, -62.61%) | |
| Sugars, added | N/A | |
| Protein | 19.64g (+11.31g, +135.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 134.0mg (-15.00mg, -10.07%) | |
| Iron, Fe | 0.96mg (+0.10mg, +11.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 16.0ug (-64.00ug, -80.00%) | |
| Ingredients | ||
|---|---|---|
Chicken (boneless, Skinless Chicken Breast, Water, Vinegar), Breaded With: Wheat Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Bleached Wheat Flour, Soybean Oil, Natural Flavoring (including Natural Smoke Flavoring), Water, Contains 2% Or Less Of Salt, Non Fat Milk, Sugar, Modified Corn Starch, Maltodextrin, Yeast, Whey, Enzyme Modified Parmesan Cheese (milk, Culture, Salt, Enzymes), Enzyme Modified Parmesan Cheese (parmesan Cheese [milk, Starter Culture, Salt, Enzymes], Cream Natural Flavor), Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dehydrated Garlic, Mono And Diglycerides, Dehydrated Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (+47.00kcal, +27.17%) | |
| Total Fat | 6.3g (-2.03g, -24.37%) | |
| Saturated Fat | 3.15g (-2.21g, -41.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-16.00mg, -44.44%) | |
| Sodium | 362.0mg (+41.00mg, +12.77%) | |
| Total Carbohydrates | 33.07g (+17.00g, +105.79%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.94g (+1.56g, +65.55%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.46g, -5.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 118.0mg (-31.00mg, -20.81%) | |
| Iron, Fe | 2.13mg (+1.27mg, +147.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 57.0ug (-23.00ug, -28.75%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Style Meatball Caramel Color Added (pork, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Onions, 2% Or Less Of Spices [including Celery Seed], Salt, Garlic Powder, Onion Powder, Sugar, Beef Flavor, Eggs, Caramel Color, Potassium Chloride, Yeast Extract, Natural Flavors), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Sugar, 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Basil, Seasoning (bread Crumb, [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Onion Powder, Salt, Parmesan Cheese [cultured Part Skim Cow's Milk, Salt, Enzymes], Spice, Red Bell Pepper, Sugar, Soybean Oil, Tomato Powder, Natural Flavor, Whey, Disodium Phosphate), Modified Food Starch, Fractionated Palm Oil, Salt, Egg Yolks, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Yeast, Parmesan And Asiago Cheese Blend With Flavor (parmesan & Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), Garlic, Soybean Oil, Oregano, Emulsifier (monoglycerides, 2% Or Less Of Ascorbic Acid [antioxidant], Citric Acid [antioxidant]), Soy Lecithin, Methylcellulose, Whey, Spice, Soy, Flour, Egg White | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+10.00kcal, +5.78%) | |
| Total Fat | 9.54g (+1.21g, +14.53%) | |
| Saturated Fat | 4.56g (-0.80g, -14.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-11.00mg, -30.56%) | |
| Sodium | 303.0mg (-18.00mg, -5.61%) | |
| Total Carbohydrates | 18.26g (+2.19g, +13.63%) | |
| Dietary Fiber | 1.7g (+0.50g, +41.67%) | |
| Sugars | 2.07g (-0.31g, -13.03%) | |
| Sugars, added | N/A | |
| Protein | 7.47g (-0.86g, -10.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.7mg (+3.70mg) | |
| Calcium, Ca | 104.0mg (-45.00mg, -30.20%) | |
| Iron, Fe | 1.12mg (+0.26mg, +30.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 22.0ug (-58.00ug, -72.50%) | |
| Ingredients | ||
|---|---|---|
Water, Organic Durum Semolina Flour, Organic Corn, Organic Milk, Organic Milk (vitamin D3), Pork, Hatch Green Chile, Organic Onion, Organic Cream, Salt, Paprika, Spices, Olive Oil, Calabrian Chili Peppers, Onion Powder, Garlic Powder, Sea Salt, Sherry Vinegar, Sunflower Oil, Enzymes, Cheese Cultures, Organic Locust Bean Gum, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+48.00kcal, +27.75%) | |
| Total Fat | 7.96g (-0.37g, -4.44%) | |
| Saturated Fat | 3.54g (-1.82g, -33.96%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 66.0mg (+30.00mg, +83.33%) | |
| Sodium | 283.0mg (-38.00mg, -11.84%) | |
| Total Carbohydrates | 28.32g (+12.25g, +76.23%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 0.88g (-1.50g, -63.03%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-0.37g, -4.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (-16.00mg, -10.74%) | |
| Iron, Fe | 0.64mg (-0.22mg, -25.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 48.0ug (-32.00ug, -40.00%) | |
| Fatty acids, total monounsaturated | 3.1g | |
| Total sugar alcohols | 0.0g | |
| Fatty acids, total polyunsaturated | 0.88g | |
| Ingredients | ||
|---|---|---|
Gluten Free Dough: Rice Flour, Corn Starch, Tapioca Dextrin, Water, Whole Eggs, Canola Oil, Xanthan Gum, Salt, Guar Gum, Sodium Alginate Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Starter, Salt), Chopped Spinach, Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) Water, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+27.00kcal, +15.61%) | |
| Total Fat | 4.29g (-4.04g, -48.50%) | |
| Saturated Fat | 1.79g (-3.57g, -66.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (-4.00mg, -11.11%) | |
| Sodium | 286.0mg (-35.00mg, -10.90%) | |
| Total Carbohydrates | 32.86g (+16.79g, +104.48%) | |
| Dietary Fiber | 3.6g (+2.40g, +200.00%) | |
| Sugars | 1.43g (-0.95g, -39.92%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (+0.96g, +11.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 179.0mg (+30.00mg, +20.13%) | |
| Iron, Fe | 1.93mg (+1.07mg, +124.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 26.0ug (-54.00ug, -67.50%) | |
| Ingredients | ||
|---|---|---|
Whole Wheat Flour, Ricotta Cheese (pasteurized Whey, Whey Protein Concentrate, Salt, Vinegar), Water, Durum Flour (enriched With Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Pasteurized Whole Milk, Pasteurized Eggs, Yellow Corn Flour, Wheat Flour, Canola Oil, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Salt, Modified Corn Starch, Pepper, Parsley, Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+41.00kcal, +23.70%) | |
| Total Fat | 4.29g (-4.04g, -48.50%) | |
| Saturated Fat | 1.79g (-3.57g, -66.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-7.00mg, -19.44%) | |
| Sodium | 286.0mg (-35.00mg, -10.90%) | |
| Total Carbohydrates | 33.57g (+17.50g, +108.90%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.43g (-0.95g, -39.92%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (+1.67g, +20.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (-6.00mg, -4.03%) | |
| Iron, Fe | 1.93mg (+1.07mg, +124.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 26.0ug (-54.00ug, -67.50%) | |
| Ingredients | ||
|---|---|---|
Durum Flour (durum Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Whey, Whey Protein Concentrate, Salt, Vinegar), Pizza Sauce (water, Tomato Paste, Corn Syrup Solids, Corn Oil, Salt, Crushed Garlic [garlic, Citric Acid], Basil, Oregano, Granulated Garlic, Black Pepper, Citric Acid), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt And Enzymes, Powdered Cellulose [added To Prevent Caking]), Pasteurized Eggs, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Salt, Caramel Color, Color Added With Vegetable Juice, Pepper, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+59.00kcal, +34.10%) | |
| Total Fat | 8.61g (+0.28g, +3.36%) | |
| Saturated Fat | 4.64g (-0.72g, -13.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-13.00mg, -36.11%) | |
| Sodium | 358.0mg (+37.00mg, +11.53%) | |
| Total Carbohydrates | 26.49g (+10.42g, +64.84%) | |
| Dietary Fiber | 1.3g (+0.10g, +8.33%) | |
| Sugars | 2.65g (+0.27g, +11.34%) | |
| Sugars, added | N/A | |
| Protein | 9.93g (+1.60g, +19.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 166.0mg (+17.00mg, +11.41%) | |
| Iron, Fe | 1.79mg (+0.93mg, +108.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 48.0ug (-32.00ug, -40.00%) | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fresh Tomatoes, Sugar, Yeast, Canola Oil, Olive Oil, Salt, Dehydrated Garlic, Dehydrated Onion, Oregano, White Pepper, Black Pepper, Dehydrated Basil | ||