Urban Pie Pizza Co Uncured Pepperoni With Creamy Rosa Sauce, Marinara Alfredo Sauce Blend, Parmesan, Romano, Diced Provolone Thin Artisan Crust Pizza, Uncured Pepperoni by Palermo Villa Inc: Similar Foods
- Product:
- Uncured Pepperoni With Creamy Rosa Sauce, Marinara Alfredo Sauce Blend, Parmesan, Romano, Diced Provolone Thin Artisan Crust Pizza, Uncured Pepperoni
- Brand:
- Urban Pie Pizza Co
- Maker:
- Palermo Villa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2392400/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 273.0kcal | |
| Total Fat | 15.91g | |
| Saturated Fat | 8.33g | |
| Trans Fat | 0.0g | |
| Cholesterol | 38.0mg | |
| Sodium | 705.0mg | |
| Total Carbohydrates | 19.7g | |
| Dietary Fiber | 0.8g | |
| Sugars | 2.27g | |
| Sugars, added | N/A | |
| Protein | 12.12g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 270.0mg | |
| Iron, Fe | 1.52mg | |
| Potassium, K | 152.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Palm Oil, Soybean Oil, Contains 2% Or Less Of Semolina Flour, Salt, Cultured Whey, Whey, Yeast, Vinegar, Evaporated Cane Syrup, Sodium Bicarbonate, Enzymes, Soy Lecithin, Canola Oil), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Alfredo Seasoning [whey, Corn Starch, Parmesan And Romano Cheese Powder {parmesan And Romano Cheese (partially Skim Milk And Milk, Cheese Cultures, Salt, Enzymes), Disodium Phosphate (processing Aid)}, Salt, Natural Flavors, Spice, Onion Powder], Tomatoes, Seasoning [cane Sugar, Salt, Spices], Garlic, Black Pepper), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except Those Naturally Occuring In Sea Salt And Celery Juice Powder (pork, Sea Salt, Contains 2% Or Less Of: Mustard, Sugar, Lactic Acid Starter Culture, Celery Powder, Natural Spice Extractives, Oleoresin Of Paprika), Diced Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+9.00kcal, +3.30%) | |
| Total Fat | 13.45g (-2.46g, -15.46%) | |
| Saturated Fat | 6.3g (-2.03g, -24.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+4.00mg, +10.53%) | |
| Sodium | 710.0mg (+5.00mg, +0.71%) | |
| Total Carbohydrates | 28.99g (+9.29g, +47.16%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.36g (+1.09g, +48.02%) | |
| Sugars, added | N/A | |
| Protein | 12.61g (+0.49g, +4.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 245.0mg (-25.00mg, -9.26%) | |
| Iron, Fe | 2.1mg (+0.58mg, +38.16%) | |
| Potassium, K | 118.0mg (-34.00mg, -22.37%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Bread (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate Riboflavin, Enzyme, Folic Acid], Buttermilk [skim Milk, Dry Buttermilk, Bacterial Culturej, Water, Soybean And Or Canola Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Sea Salt, Ghee [clarified Butter], Wheat Gluten, Dextrose, Dextrin, Vegetable Fiber, Yeast), Mozzarella Cheese (low Moisture Mozzarella [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Clams, Sour Cream (cultured Cream, Enzyme), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Clam Juice, Mayonnaise (soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor), Clam Broth (clam Broth, Maltodextrin), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Basil, Parsley, Modified Food Starch, Salt, Garlic (garlic, Water, Citric Acid [as Preservative]), Lemon Juice, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+9.00kcal, +3.30%) | |
| Total Fat | 13.45g (-2.46g, -15.46%) | |
| Saturated Fat | 6.3g (-2.03g, -24.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+4.00mg, +10.53%) | |
| Sodium | 710.0mg (+5.00mg, +0.71%) | |
| Total Carbohydrates | 28.99g (+9.29g, +47.16%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 3.36g (+1.09g, +48.02%) | |
| Sugars, added | N/A | |
| Protein | 12.61g (+0.49g, +4.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 245.0mg (-25.00mg, -9.26%) | |
| Iron, Fe | 2.1mg (+0.58mg, +38.16%) | |
| Potassium, K | 118.0mg (-34.00mg, -22.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bread (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Buttermilk [skim Milk, Dry Buttermilk, Bacterial Culture], Water, Soybean And Or Canola Oil, Cultured Wheat Flour, Eggs, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Sea Salt, Ghee [clarified Butter], Wheat Gluten, Dextrose, Dextrin, Vegetable Fiber, Yeast), Mozzarella Cheese (low Moisture Mozzarella [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Clams, Sour Cream (cultured Cream, Enzyme), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Clam Juice, Mayonnaise (soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor), Clam Broth (clam Broth, Maltodextrin), Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Basil, Parsley, Modified Food Starch, Salt, Garlic (garlic, Water, Citric Acid [as Preservative]), Lemon Juice, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-16.00kcal, -5.86%) | |
| Total Fat | 9.73g (-6.18g, -38.84%) | |
| Saturated Fat | 4.42g (-3.91g, -46.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+24.00mg, +63.16%) | |
| Sodium | 708.0mg (+3.00mg, +0.43%) | |
| Total Carbohydrates | 32.74g (+13.04g, +66.19%) | |
| Dietary Fiber | 2.7g (+1.90g, +237.50%) | |
| Sugars | 0.88g (-1.39g, -61.23%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (-1.50g, -12.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 260.0mg (-10.00mg, -3.70%) | |
| Iron, Fe | 0.88mg (-0.64mg, -42.11%) | |
| Potassium, K | 118.0mg (-34.00mg, -22.37%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono Delta Lactone*, Spinach Flakes Filling: Ricotta Cheese (pasteurized Whey, Cream, Milk, Vinegar, Salt), Parmesan Cheese (cultured Milk, Salt, Enzyme), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme), Extra Virgin Olive Oil, Canola Oil, Potato Flakes, Spinach, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-20.00kcal, -7.33%) | |
| Total Fat | 9.09g (-6.82g, -42.87%) | |
| Saturated Fat | 3.03g (-5.30g, -63.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-8.00mg, -21.05%) | |
| Sodium | 677.0mg (-28.00mg, -3.97%) | |
| Total Carbohydrates | 30.3g (+10.60g, +53.81%) | |
| Dietary Fiber | 2.0g (+1.20g, +150.00%) | |
| Sugars | 4.04g (+1.77g, +77.97%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 263.0mg (-7.00mg, -2.59%) | |
| Iron, Fe | 1.01mg (-0.51mg, -33.55%) | |
| Potassium, K | 182.0mg (+30.00mg, +19.74%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wg Hoagie: Whole White Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Wheat Gluten, Soybean Oil Contains 2% Or Less Of The Following: Salt, Calcium Sulfate, Calcium Propionate (preservative), Sodium Stearoyl Lactylate, Wheat Starch, Ascorbic Acid, Enzymes Turkey Ham: Mechanically Separated Turkey, Water, Salt, Contains 2% Or Less Modified Food Starch, Sugar, Carrageenan, Sodium Phosphate, Sodium Lactate, Dextrose, Sodium Erythorbate, Natural Smoke Flavoring, Sodium Nitrite, Flavoring American Cheese: Cultured Skim Milk And Milk, Water, Sodium Citrate, Salt, Potassium Citrate, Annatto And Paprika (color), Cream, Enzymes, Sorbic Acid (preservative), Sunflower Lecithin, (anti Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-6.00kcal, -2.20%) | |
| Total Fat | 16.79g (+0.88g, +5.53%) | |
| Saturated Fat | 8.4g (+0.07g, +0.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 718.0mg (+13.00mg, +1.84%) | |
| Total Carbohydrates | 16.03g (-3.67g, -18.63%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 2.29g (+0.02g, +0.88%) | |
| Sugars, added | N/A | |
| Protein | 12.98g (+0.86g, +7.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 244.0mg (-26.00mg, -9.63%) | |
| Iron, Fe | 1.37mg (-0.15mg, -9.87%) | |
| Potassium, K | 191.0mg (+39.00mg, +25.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Contains Less Than 2% Of Semolina [wheat], Salt, Yeast, Vinegar, Sour Flavoring [corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate {processing Aid}, Lactic Acid, Acetic Acid], Sugar, Baking Soda [sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Dough Conditioner [wheat Flour, Enzymes], Lecithin [soy Lecithin, Canola Oil]), Sauce (water, Tomato Concentrate, Seasoning [sugar, Salt, Spices, Garlic], Soybean Oil), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Oregano, Granulated Garlic, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (-18.00kcal, -6.59%) | |
| Total Fat | 9.8g (-6.11g, -38.40%) | |
| Saturated Fat | 4.41g (-3.92g, -47.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 64.0mg (+26.00mg, +68.42%) | |
| Sodium | 706.0mg (+1.00mg, +0.14%) | |
| Total Carbohydrates | 32.35g (+12.65g, +64.21%) | |
| Dietary Fiber | 2.0g (+1.20g, +150.00%) | |
| Sugars | 0.98g (-1.29g, -56.83%) | |
| Sugars, added | N/A | |
| Protein | 10.78g (-1.34g, -11.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (-13.00mg, -4.81%) | |
| Iron, Fe | 0.98mg (-0.54mg, -35.53%) | |
| Potassium, K | 119.0mg (-33.00mg, -21.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Dough: Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Flax Seed, Xanthan Gum, Salt, Glucono Delta Lactone*, Spinach Flakes Filling: Ricotta Cheese (pasteurized Whey, Cream, Milk, Vinegar, Salt), Parmesan Cheese (cultured Milk, Salt, Enzyme), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme) Olive Oil, Potato Flakes, Spinach Flakes, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-31.00kcal, -11.36%) | |
| Total Fat | 9.53g (-6.38g, -40.10%) | |
| Saturated Fat | 3.67g (-4.66g, -55.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-5.00mg, -13.16%) | |
| Sodium | 711.0mg (+6.00mg, +0.85%) | |
| Total Carbohydrates | 24.93g (+5.23g, +26.55%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 4.4g (+2.13g, +93.83%) | |
| Sugars, added | N/A | |
| Protein | 15.4g (+3.28g, +27.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 230.0mg (-40.00mg, -14.81%) | |
| Iron, Fe | 2.2mg (+0.68mg, +44.74%) | |
| Potassium, K | 151.0mg (-1.00mg, -0.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sub Roll (whole White Wheat Flour, Water, Enriched Flour (wheat Flour, Malted Barley Flour,niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Wheat Gluten, Soybean Oil,contains 2% Or Less Of The Following: Salt, Calcium Sulfate, Calcium Propionate (preservative),sodium Stearoyl Lactylate, Wheat Starch, Ascorbic Acid, Enzymes, Sesame Seeds), Turkey Ham(turkey Thigh, Water, Isolated Soy Protein, Salt, Sugar, Less Than 2% Potassium Lactate, Sodiumphosphate, Potassium Acetate, Smoke Flavoring, Sodium Nitrite, Sodium Erythorbate), Pasteurizedprocess Yellow American Cheese (cultured Skim Milk And Milk, Potassium Citrate, Sodium Citrate,paprika And Annatto [color], Salt, Enzymes, Sorbic Acid [preservative], Sunflower Lecithin [antisticking Agent]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+8.00kcal, +2.93%) | |
| Total Fat | 15.75g (-0.16g, -1.01%) | |
| Saturated Fat | 6.85g (-1.48g, -17.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-7.00mg, -18.42%) | |
| Sodium | 658.0mg (-47.00mg, -6.67%) | |
| Total Carbohydrates | 21.92g (+2.22g, +11.27%) | |
| Dietary Fiber | 1.4g (+0.60g, +75.00%) | |
| Sugars | 2.74g (+0.47g, +20.70%) | |
| Sugars, added | N/A | |
| Protein | 13.01g (+0.89g, +7.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 288.0mg (+18.00mg, +6.67%) | |
| Iron, Fe | 0.68mg (-0.84mg, -55.26%) | |
| Potassium, K | 164.0mg (+12.00mg, +7.89%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Sprouted Whole Wheat Flour, Multigrain Flour [corn Starch, Whole Grain Sorghum Flour, Whole Grain Brown Rice Flour, Tapioca Flour, White Rice Flour, Whole Grain Millet Flour, Whole Grain Amaranth Flour, Whole Grain Quinoa Flour, Whole Grain Teff Flour], Soybean Oil, Vital Wheat Gluten, Contains 2% Or Less Of: Molasses, Palm Oil, Oat Bran, Yeast, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Cultured Whey, Whey, Millet Seed, Golden Flax Seeds, Vinegar, Soy Lecithin, Canola Oil, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Provolone [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Prosciutto (pork Meat, Salt), Arugula, Balsamic Vinegar Glaze (balsamic Vinegar [wine Vinegar, Grape Concentrate, Caramel Color, Natural Flavor {sulfites Naturally Occurring}], Water, Honey, Corn Syrup, Corn Starch, Contains 2% Or Less Of: Sugar, Sea Salt, Garlic Powder, Xanthan Gum), Garlic Flavored Oil (olive Oil, Garlic Flavor [sunflower Oil, Natural Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-6.00kcal, -2.20%) | |
| Total Fat | 23.33g (+7.42g, +46.64%) | |
| Saturated Fat | 8.33g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+29.00mg, +76.32%) | |
| Sodium | 733.0mg (+28.00mg, +3.97%) | |
| Total Carbohydrates | 10.0g (-9.70g, -49.24%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 6.67g (+4.40g, +193.83%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.45g, -44.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 303.0mg (+33.00mg, +12.22%) | |
| Iron, Fe | 0.0mg (-1.52mg, -100.00%) | |
| Potassium, K | 143.0mg (-9.00mg, -5.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Imitation American Cheese (water, Palm Oil Food Starch Modified, Whey, Casein (milk Protein), Salt, Corn Syrup Solids, Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Adipic Acid, Sorbic Acid (preservative), Artificial Color), Salad Dressing (water, Soybean Oil, High Fructose Corn Syrup, Modified Food Starch, Distilled Vinegar, Egg Yolks, Salt Sodium Benzoate (preservative)), Pimientos (pimientos, Water, Citric Acid), Water, Stabilizer (carrageenan, Dextrose), Sodium Benzoate And Potassium Sorbate (preservatives), Xanthan Gum , | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-6.00kcal, -2.20%) | |
| Total Fat | 23.33g (+7.42g, +46.64%) | |
| Saturated Fat | 8.33g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 67.0mg (+29.00mg, +76.32%) | |
| Sodium | 733.0mg (+28.00mg, +3.97%) | |
| Total Carbohydrates | 10.0g (-9.70g, -49.24%) | |
| Dietary Fiber | 0.0g (-0.80g, -100.00%) | |
| Sugars | 6.67g (+4.40g, +193.83%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-5.45g, -44.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 303.0mg (+33.00mg, +12.22%) | |
| Iron, Fe | 0.0mg (-1.52mg, -100.00%) | |
| Potassium, K | 143.0mg (-9.00mg, -5.92%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Process Imitation American Cheese (water, Palm Oil, Food Starch Modified, Whey, Casein (milk Protein), Salt, Corn Syrup Solids, Sodium Citrate, Sodium Phosphate, Calcium Phosphate, Adipic Acid, Sorbic Acid (preservative), Artificial Color), Salad Dressing (water, Soybean Oil, High Fructose Corn Syrup, Modified Food Starch, Distilled Vinegar, Egg Yolks, Salt, Sodium Benzoate (preservative)), Pimientos (pimientos, Water, Citric Acid), Water, Stabilizer (carrageenan Dextrose), Sodium Benzoate And Potassium Sorbate Preservatives), Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+35.00kcal, +12.82%) | |
| Total Fat | 16.48g (+0.57g, +3.58%) | |
| Saturated Fat | 5.49g (-2.84g, -34.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-16.00mg, -42.11%) | |
| Sodium | 725.0mg (+20.00mg, +2.84%) | |
| Total Carbohydrates | 26.37g (+6.67g, +33.86%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 1.1g (-1.17g, -51.54%) | |
| Sugars, added | N/A | |
| Protein | 12.09g (-0.03g, -0.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+16.00mg, +5.93%) | |
| Iron, Fe | 1.32mg (-0.20mg, -13.16%) | |
| Potassium, K | 121.0mg (-31.00mg, -20.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Soybean Oil, Yellow Corn Flour, Modified Cornstarch, Contains Less Than 2% Of The Following: Parsley, Salt, Natural And Artificial Flavor, Onion Powder, Whey, Methylcellulose, Spices, Sugar, Leavening (sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Sodium Alginate, Yeast, Soy Flour, Garlic Powder, Nonfat Milk, Soy Lecithin, Dextrose, Paprika Oleoresin (color), Natural Flavor, Caramel Color, Eggs, Monoglycerides, Paprika Extract (color), Dehydrated Garlic, Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+35.00kcal, +12.82%) | |
| Total Fat | 16.48g (+0.57g, +3.58%) | |
| Saturated Fat | 5.49g (-2.84g, -34.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-16.00mg, -42.11%) | |
| Sodium | 725.0mg (+20.00mg, +2.84%) | |
| Total Carbohydrates | 26.37g (+6.67g, +33.86%) | |
| Dietary Fiber | 1.1g (+0.30g, +37.50%) | |
| Sugars | 1.1g (-1.17g, -51.54%) | |
| Sugars, added | N/A | |
| Protein | 12.09g (-0.03g, -0.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+16.00mg, +5.93%) | |
| Iron, Fe | 1.32mg (-0.20mg, -13.16%) | |
| Potassium, K | 121.0mg (-31.00mg, -20.39%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Water, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Unbleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Yellow Corn Flour, Modified Cornstarch, Contains Less Than 2% Of The Following: Parsley, Salt, Natural And Artificial Flavor, Onion Powder, Whey, Methylcellulose, Spices, Sugar, Leavening (sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Sodium Alginate, Yeast, Soy Flour, Garlic Powder, Nonfat Milk, Soy Lecithin, Dextrose, Paprika Oleoresin (color), Natural Flavor, Caramel Color, Eggs, Monoglycerides, Paprika Extract (color), Dehydrated Garlic, Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 252.0kcal (-21.00kcal, -7.69%) | |
| Total Fat | 12.93g (-2.98g, -18.73%) | |
| Saturated Fat | 6.12g (-2.21g, -26.53%) | |
| Trans Fat | 0.34g (+0.34g) | |
| Cholesterol | 37.0mg (-1.00mg, -2.63%) | |
| Sodium | 714.0mg (+9.00mg, +1.28%) | |
| Total Carbohydrates | 17.69g (-2.01g, -10.20%) | |
| Dietary Fiber | 0.7g (-0.10g, -12.50%) | |
| Sugars | 1.36g (-0.91g, -40.09%) | |
| Sugars, added | N/A | |
| Protein | 14.97g (+2.85g, +23.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 272.0mg (+2.00mg, +0.74%) | |
| Iron, Fe | 0.95mg (-0.57mg, -37.50%) | |
| Potassium, K | 204.0mg (+52.00mg, +34.21%) | |
| Vitamin D, IU | 11.0IU (+11.00IU) | |
| Ingredients | ||
|---|---|---|
Cheese: Mozzarella Cheese (cultured Pasteurized Partially Skimmed Milk, Salt And Enzymes) Thin Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate, And Soy Lecithin Meat Topping: Sausage: Beef And Pork, Water, Salt, Spices, Monosodium Glutamate, Dehydrated Garlic Pepperoni: Pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Sauce: Tomato Paste, Water, Salt, Spices, Flavoring, Dehydrated Garlic, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-43.00kcal, -15.75%) | |
| Total Fat | 20.35g (+4.44g, +27.91%) | |
| Saturated Fat | 12.39g (+4.06g, +48.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+24.00mg, +63.16%) | |
| Sodium | 708.0mg (+3.00mg, +0.43%) | |
| Total Carbohydrates | 6.19g (-13.51g, -68.58%) | |
| Dietary Fiber | 0.9g (+0.10g, +12.50%) | |
| Sugars | 1.77g (-0.50g, -22.03%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-5.04g, -41.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 259.0mg (-11.00mg, -4.07%) | |
| Iron, Fe | 0.0mg (-1.52mg, -100.00%) | |
| Potassium, K | 177.0mg (+25.00mg, +16.45%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Cream, Whey, Modified Cornstarch, Gelatin [beef], Sodium Tripolyphosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate [maintains Freshness]), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Parmesan Cheese (pasteurized Milk, Salt, Cultures, Enzymes, Natamycin [mold Inhibitor]), Spinach, Salt, Garlic, Contains 1% Or Less: Black Pepper, Basil, Modified Cornstarch, Xanthan Gum, Lactic Acid, Garlic Powder, Onion Powder, Citric Acid, Natural Flavor, Sodium Benzoate (maintains Freshness), Potassium Sorbate (maintains Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (-4.00kcal, -1.47%) | |
| Total Fat | 14.62g (-1.29g, -8.11%) | |
| Saturated Fat | 6.92g (-1.41g, -16.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (=) | |
| Sodium | 654.0mg (-51.00mg, -7.23%) | |
| Total Carbohydrates | 20.0g (+0.30g, +1.52%) | |
| Dietary Fiber | 0.8g (=) | |
| Sugars | 1.54g (-0.73g, -32.16%) | |
| Sugars, added | N/A | |
| Protein | 13.85g (+1.73g, +14.27%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 262.0mg (-8.00mg, -2.96%) | |
| Iron, Fe | 0.85mg (-0.67mg, -44.08%) | |
| Potassium, K | 185.0mg (+33.00mg, +21.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Thin Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate And Soy Lecithin Cheese: Mozzarella Cheese (cultured Pasteurized Partially Skimmed Milk, Salt And Enzymes) Meat Topping: Pepperoni: Pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Sauce: Tomato Paste, Water, Salt, Spices, Flavoring, Dehydrated Garlic, Citric Acid | ||