Pacific, Organic Burmese Tofu by Pacific Foods Of Oregon, Inc: Similar Foods
- Product:
- Pacific, Organic Burmese Tofu
- Brand:
- Pacific
- Maker:
- Pacific Foods Of Oregon, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2069501/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 95.0kcal | |
| Total Fat | 1.19g | |
| Saturated Fat | 0.24g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 190.0mg | |
| Total Carbohydrates | 15.48g | |
| Dietary Fiber | 4.8g | |
| Sugars | 2.38g | |
| Sugars, added | N/A | |
| Protein | 4.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 24.0mg | |
| Iron, Fe | 1.71mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Garbanzo Beans*, Garbanzo Bean Flour*, Konjac Flour, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 10.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+1.00kcal, +1.05%) | |
| Total Fat | 4.39g (+3.20g, +268.91%) | |
| Saturated Fat | 1.75g (+1.51g, +629.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 193.0mg (+3.00mg, +1.58%) | |
| Total Carbohydrates | 10.53g (-4.95g, -31.98%) | |
| Dietary Fiber | 2.6g (-2.20g, -45.83%) | |
| Sugars | 0.0g (-2.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.51g (-1.25g, -26.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 18.0mg (-6.00mg, -25.00%) | |
| Iron, Fe | 0.95mg (-0.76mg, -44.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pinto Beans, Lard, Sea Salt, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 11.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-2.00kcal, -2.11%) | |
| Total Fat | 5.33g (+4.14g, +347.90%) | |
| Saturated Fat | 1.0g (+0.76g, +316.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 193.0mg (+3.00mg, +1.58%) | |
| Total Carbohydrates | 8.67g (-6.81g, -43.99%) | |
| Dietary Fiber | 2.0g (-2.80g, -58.33%) | |
| Sugars | 3.33g (+0.95g, +39.92%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-2.76g, -57.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 6.0mg (+6.00mg) | |
| Calcium, Ca | 27.0mg (+3.00mg, +12.50%) | |
| Iron, Fe | 3.0mg (+1.29mg, +75.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potato, Onion, Tomato, Garlic Fresh, Sunflower Oil, Ginger Fresh, Green Chilli, Coriander, Sugar, Peanut, Cumin, Coriander Leaves, Salt, Chilli Powder, Melon Seeds, Sesame Seeds, Spices (black Pepper, Cardamom, Cinnamon, Clove Coriander, Chillies, Cumin, Poppy Seeds, Nutmeg, Bay Leaf) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+5.00kcal, +5.26%) | |
| Total Fat | 0.38g (-0.81g, -68.07%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 185.0mg (-5.00mg, -2.63%) | |
| Total Carbohydrates | 17.69g (+2.21g, +14.28%) | |
| Dietary Fiber | 5.4g (+0.60g, +12.50%) | |
| Sugars | 0.0g (-2.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.92g (+2.16g, +45.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 15.0mg (-9.00mg, -37.50%) | |
| Iron, Fe | 2.08mg (+0.37mg, +21.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Dark Red Kidney Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-10.00kcal, -10.53%) | |
| Total Fat | 0.0g (-1.19g, -100.00%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 192.0mg (+2.00mg, +1.05%) | |
| Total Carbohydrates | 15.38g (-0.10g, -0.65%) | |
| Dietary Fiber | 4.6g (-0.20g, -4.17%) | |
| Sugars | 1.54g (-0.84g, -35.29%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+0.62g, +13.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.11mg (-0.60mg, -35.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Kidney Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-10.00kcal, -10.53%) | |
| Total Fat | 0.0g (-1.19g, -100.00%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 192.0mg (+2.00mg, +1.05%) | |
| Total Carbohydrates | 15.38g (-0.10g, -0.65%) | |
| Dietary Fiber | 4.6g (-0.20g, -4.17%) | |
| Sugars | 1.54g (-0.84g, -35.29%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+0.62g, +13.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.11mg (-0.60mg, -35.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Kidney Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 85.0kcal (-10.00kcal, -10.53%) | |
| Total Fat | 0.0g (-1.19g, -100.00%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 192.0mg (+2.00mg, +1.05%) | |
| Total Carbohydrates | 15.38g (-0.10g, -0.65%) | |
| Dietary Fiber | 4.6g (-0.20g, -4.17%) | |
| Sugars | 1.54g (-0.84g, -35.29%) | |
| Sugars, added | N/A | |
| Protein | 5.38g (+0.62g, +13.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.11mg (-0.60mg, -35.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Kidney Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 12.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 102.0kcal (+7.00kcal, +7.37%) | |
| Total Fat | 0.79g (-0.40g, -33.61%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 197.0mg (+7.00mg, +3.68%) | |
| Total Carbohydrates | 16.54g (+1.06g, +6.85%) | |
| Dietary Fiber | 3.9g (-0.90g, -18.75%) | |
| Sugars | 0.0g (-2.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (+3.11g, +65.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.42mg (-0.29mg, -16.96%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crowder Peas, Water, Salt, Calcium Chloride To Help Maintain Firmness, Calcium Disodium Edta Added To Help Promote Color Retention | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal (-11.00kcal, -11.58%) | |
| Total Fat | 0.76g (-0.43g, -36.13%) | |
| Saturated Fat | 0.15g (-0.09g, -37.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 191.0mg (+1.00mg, +0.53%) | |
| Total Carbohydrates | 14.5g (-0.98g, -6.33%) | |
| Dietary Fiber | 3.8g (-1.00g, -20.83%) | |
| Sugars | 0.76g (-1.62g, -68.07%) | |
| Sugars, added | N/A | |
| Protein | 5.34g (+0.58g, +12.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.1mg (-0.61mg, -35.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Cured Pork (pork Fatback, Water And Salt) And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+5.00kcal, +5.26%) | |
| Total Fat | 0.42g (-0.77g, -64.71%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 17.5g (+2.02g, +13.05%) | |
| Dietary Fiber | 5.8g (+1.00g, +20.83%) | |
| Sugars | 2.5g (+0.12g, +5.04%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+1.91g, +40.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 17.0mg (-7.00mg, -29.17%) | |
| Iron, Fe | 2.25mg (+0.54mg, +31.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Black Eyed Peas, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+5.00kcal, +5.26%) | |
| Total Fat | 1.5g (+0.31g, +26.05%) | |
| Saturated Fat | 1.0g (+0.76g, +316.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 21.0g (+5.52g, +35.66%) | |
| Dietary Fiber | 2.0g (-2.80g, -58.33%) | |
| Sugars | 2.0g (-0.38g, -15.97%) | |
| Sugars, added | N/A | |
| Protein | 1.0g (-3.76g, -78.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 20.0mg (-4.00mg, -16.67%) | |
| Iron, Fe | 0.0mg (-1.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rice, Radish, Corn Starch, Soy Protein, Shiitake Mushroom Root, Soybean Oil, Salt, Sugar, White Pepper, Vegetable Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-7.00kcal, -7.37%) | |
| Total Fat | 0.0g (-1.19g, -100.00%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 200.0mg (+10.00mg, +5.26%) | |
| Total Carbohydrates | 16.0g (+0.52g, +3.36%) | |
| Dietary Fiber | 4.8g (=) | |
| Sugars | 1.6g (-0.78g, -32.77%) | |
| Sugars, added | N/A | |
| Protein | 5.6g (+0.84g, +17.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 32.0mg (+8.00mg, +33.33%) | |
| Iron, Fe | 1.15mg (-0.56mg, -32.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Kidney Beans, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal (-11.00kcal, -11.58%) | |
| Total Fat | 0.5g (-0.69g, -57.98%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 183.0mg (-7.00mg, -3.68%) | |
| Total Carbohydrates | 15.27g (-0.21g, -1.36%) | |
| Dietary Fiber | 3.8g (-1.00g, -20.83%) | |
| Sugars | 1.53g (-0.85g, -35.71%) | |
| Sugars, added | N/A | |
| Protein | 5.34g (+0.58g, +12.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.37mg (-0.34mg, -19.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Light Red Kidney Beans, Water, Sugar, Salt, Calcium Chloride (a Firming Agent) And Disodium Edta (to Promote Color Retention) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+2.00kcal, +2.11%) | |
| Total Fat | 7.08g (+5.89g, +494.96%) | |
| Saturated Fat | 0.44g (+0.20g, +83.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 186.0mg (-4.00mg, -2.11%) | |
| Total Carbohydrates | 7.08g (-8.40g, -54.26%) | |
| Dietary Fiber | 0.0g (-4.80g, -100.00%) | |
| Sugars | 3.54g (+1.16g, +48.74%) | |
| Sugars, added | N/A | |
| Protein | 0.88g (-3.88g, -81.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 19.0mg (-5.00mg, -20.83%) | |
| Iron, Fe | 0.88mg (-0.83mg, -48.54%) | |
| Potassium, K | 6.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes, Water, Canola Oil, Olive Pomace Oil, Salt, Butter (cream), Garlic, Black Pepper, Crushed Red Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal (-11.00kcal, -11.58%) | |
| Total Fat | 0.76g (-0.43g, -36.13%) | |
| Saturated Fat | 0.15g (-0.09g, -37.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 198.0mg (+8.00mg, +4.21%) | |
| Total Carbohydrates | 14.5g (-0.98g, -6.33%) | |
| Dietary Fiber | 3.8g (-1.00g, -20.83%) | |
| Sugars | 0.76g (-1.62g, -68.07%) | |
| Sugars, added | N/A | |
| Protein | 4.58g (-0.18g, -3.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 31.0mg (+7.00mg, +29.17%) | |
| Iron, Fe | 1.1mg (-0.61mg, -35.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Prepared Pinto Beans, Prepared Great Northern Beans, Cured Pork (pork Fatback, Water And Salt) And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-2.00kcal, -2.11%) | |
| Total Fat | 1.07g (-0.12g, -10.08%) | |
| Saturated Fat | 0.0g (-0.24g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 179.0mg (-11.00mg, -5.79%) | |
| Total Carbohydrates | 18.57g (+3.09g, +19.96%) | |
| Dietary Fiber | 2.9g (-1.90g, -39.58%) | |
| Sugars | 0.0g (-2.38g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-2.62g, -55.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 14.0mg (-10.00mg, -41.67%) | |
| Iron, Fe | 0.0mg (-1.71mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Precooked Hominy Sweet Corn, Margarine (mixed Vegetable Oils, Water, Salt, Emulsifiers, Preservatives, Antioxidants Flavorings), Salt, Preservative (sorbic Acid) | ||