Ann Marie's Bakery Mini Muffins, Pumpkin by Olson's Baking Company, Llc: Similar Foods
- Product:
- Mini Muffins, Pumpkin
- Brand:
- Ann Marie's Bakery
- Maker:
- Olson's Baking Company, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1932433/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal | |
| Total Fat | 17.39g | |
| Saturated Fat | 4.35g | |
| Trans Fat | 0.0g | |
| Cholesterol | 87.0mg | |
| Sodium | 457.0mg | |
| Total Carbohydrates | 39.13g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 4.35g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 87.0mg | |
| Iron, Fe | 1.57mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 22.0g | |
| Ingredients | ||
|---|---|---|
Maltitol, Enriched Wheat Flour Bleached (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Soybean Oil, Pumpkin, Water, Food Starch Modified, Whey (milk), Leavening (sodium Aluminum Phosphate, Baking Soda, Aluminum Sulfate), Wheat Gluten, Spices, Salt, Propylene Glycol, Mono & Diesters, Mono & Diglycerides, Sodium Stearoyl Lactylate, Acesulfame Potassium, Natural And Artificial Flavor, Sodium Propionate, Potassium Sorbate (preservative), Tricalcium Phosphate, Ascorbic Acid (dough Conditioner), Citric Acid, Soy Flour, Sucralose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+2.00kcal, +0.66%) | |
| Total Fat | 14.12g (-3.27g, -18.80%) | |
| Saturated Fat | 9.41g (+5.06g, +116.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+1.00mg, +1.15%) | |
| Sodium | 471.0mg (+14.00mg, +3.06%) | |
| Total Carbohydrates | 35.29g (-3.84g, -9.81%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 5.88g (+5.88g) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+5.06g, +116.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+36.00IU, +8.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (+31.00mg, +35.63%) | |
| Iron, Fe | 2.12mg (+0.55mg, +35.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (buffalo Milk Ricotta [buffalo Milk Whey, Salt, Citric Acid], Toasted Breadcrumbs [wheat Flour, Natural Yeast, Salt], Butter, Cream, Lactose, Grated Cheese [milk, Salt, Rennet], Salt, Truffles, Natural Flavor), Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (-14.00kcal, -4.61%) | |
| Total Fat | 10.0g (-7.39g, -42.50%) | |
| Saturated Fat | 6.0g (+1.65g, +37.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (-22.00mg, -25.29%) | |
| Sodium | 430.0mg (-27.00mg, -5.91%) | |
| Total Carbohydrates | 27.0g (-12.13g, -31.00%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 2.0g (+2.00g) | |
| Sugars, added | N/A | |
| Protein | 14.0g (+9.65g, +221.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-35.00IU, -8.05%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 100.0mg (+13.00mg, +14.94%) | |
| Iron, Fe | 0.72mg (-0.85mg, -54.14%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Lobster (cooked Lobster [lobster Meat, Salt], Lobster Extract [water From Lobster, Lobster]) Mascarpone (pasteurized Milk And Cream, Citric Acid), Whey Protein, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Vegetable Enzymes), Cream (milk), Granulated Garlic, Salt, Corn Starch, Lemon Peel (lemon Peel, Water, And Citric Acid), Onion Powder, Spices Pasta: Extra Fancy Durum Flour, Semolina Flour, Water, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (-13.00kcal, -4.28%) | |
| Total Fat | 12.62g (-4.77g, -27.43%) | |
| Saturated Fat | 7.77g (+3.42g, +78.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-4.00mg, -4.60%) | |
| Sodium | 505.0mg (+48.00mg, +10.50%) | |
| Total Carbohydrates | 30.1g (-9.03g, -23.08%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 0.97g (+0.97g) | |
| Sugars, added | N/A | |
| Protein | 9.71g (+5.36g, +123.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 485.0IU (+50.00IU, +11.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 97.0mg (+10.00mg, +11.49%) | |
| Iron, Fe | 0.35mg (-1.22mg, -77.71%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Heavy Cream (cream), Fontina Cheese (pasteurized Cultured Part Skimmed Milk, Sea Salt, Enzymes), Whey, Natural Flavors, Bread Crumbs (wheat Flour, Yeast, Salt), Cornstarch, Unsalted Butter (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), 2% Or Less Of Vegetable Fiber, Salt, Mushrooms, Black Truffles, Spice) Pasta (wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 317.0kcal (+13.00kcal, +4.28%) | |
| Total Fat | 21.15g (+3.76g, +21.62%) | |
| Saturated Fat | 12.5g (+8.15g, +187.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 91.0mg (+4.00mg, +4.60%) | |
| Sodium | 442.0mg (-15.00mg, -3.28%) | |
| Total Carbohydrates | 25.96g (-13.17g, -33.66%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 20.19g (+20.19g) | |
| Sugars, added | N/A | |
| Protein | 4.81g (+0.46g, +10.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 481.0IU (+46.00IU, +10.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 38.0mg (-49.00mg, -56.32%) | |
| Iron, Fe | 0.69mg (-0.88mg, -56.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese[cultured Pasteurized Milk, Cream, Salt Stabilizers (xanthan Gum, Carob Gum, Guar Gum)], Chocolate Crumb Crust [chocolate Crumb (wheat Flour, Sugar, Palm Oil, Cocoa, Honey Unsweetened Chocolate, Baking Soda, Salt, Whey, Soy Lecithin), Sugar, Palm Oil, Butter (cream, Natural Flavor), Ganache (semi Sweet Chocolate, Condensed Milk, Water, Palm Oil, Butter Oil, Mono And Di Glycerides)], Sugar, Eggs, Sour Cream (cultured Pasteurized Milk, Cream, Enzymes), Caramel Sauce [water, Sugar, Modified Corn Starch, Butter (cream, Natural Flavor), Concentrated Orange Juice, Caramel Color, Canola Oil, Caramelized Sugar Powder (caramelized Sugar Syrup, Maltodextrin), Xanthan Gum, Citric Acid], Salt, Corn Starch, Contains 1% Or Less Of: Canola Oil, Soy Lecithin, Wheat Starch, Natural Butter Flavor, Beta Carotene, Locust Bean Gum, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-33.00kcal, -10.86%) | |
| Total Fat | 14.12g (-3.27g, -18.80%) | |
| Saturated Fat | 5.88g (+1.53g, +35.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-40.00mg, -45.98%) | |
| Sodium | 447.0mg (-10.00mg, -2.19%) | |
| Total Carbohydrates | 28.24g (-10.89g, -27.83%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 2.35g (+2.35g) | |
| Sugars, added | N/A | |
| Protein | 9.41g (+5.06g, +116.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+36.00IU, +8.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 47.0mg (-40.00mg, -45.98%) | |
| Iron, Fe | 1.69mg (+0.12mg, +7.64%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wonton Wrappers (wheat Flour, Water, Cornstarch, Salt, Eggs, Fd&c Yellow 5 And Yellow 6, Less Than 1 10 Of 1% Sodium Benzoate As A Preservative), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Rock Crab Meat (crab, Water, Salt), Oil (88% Canola Oil, 1% Grapeseed Oil, 1% Safflower Oil), Water, Sugar, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 1 10 Of 1% Sodium Benzoate As A Preservative), Cornstarch, Scallions, Garlic, Xanthan Gum, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal (+47.00kcal, +15.46%) | |
| Total Fat | 12.16g (-5.23g, -30.07%) | |
| Saturated Fat | 6.76g (+2.41g, +55.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-40.00mg, -45.98%) | |
| Sodium | 446.0mg (-11.00mg, -2.41%) | |
| Total Carbohydrates | 52.7g (+13.57g, +34.68%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 18.92g (+18.92g) | |
| Sugars, added | N/A | |
| Protein | 6.76g (+2.41g, +55.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 405.0IU (-30.00IU, -6.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 108.0mg (+21.00mg, +24.14%) | |
| Iron, Fe | 2.43mg (+0.86mg, +54.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Artisan Flour (unbleached Wheat Flour Enriched (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Pasteurized Cream, Whole Grain Rolled Oats, Low Fat Milk, Sugar, Cranberries, Eggs, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Non Gmo Cornstarch), White Distilled Vinegar, Salt, Sodium Bicarbonate, Natural Citrus And Vanilla Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+4.00kcal, +1.32%) | |
| Total Fat | 17.95g (+0.56g, +3.22%) | |
| Saturated Fat | 3.85g (-0.50g, -11.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 90.0mg (+3.00mg, +3.45%) | |
| Sodium | 462.0mg (+5.00mg, +1.09%) | |
| Total Carbohydrates | 41.03g (+1.90g, +4.86%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 5.13g (+0.78g, +17.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 513.0IU (+78.00IU, +17.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 103.0mg (+16.00mg, +18.39%) | |
| Iron, Fe | 1.85mg (+0.28mg, +17.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Total sugar alcohols | 23.0g (+1.00g, +4.55%) | |
| Ingredients | ||
|---|---|---|
Maltitol, Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Soybean Oil, Pumpkin, Water, Food Starch Modified, Whey (milk), Leavening (sodium Aluminum Phosphate, Baking Soda, Baking Powder, Aluminum Sulfate), Wheat Gluten, Spices, Salt, Propylene Glycol, Monoesters, Mono And Diglycerides, Sodium Stearoyl Lactylate, Natural And Artificial Flavor, Sodium Propionate, Potassium Sorbate (preservative), Tricalcium Phosphate, Soy Flour, Sucralose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+14.00kcal, +4.61%) | |
| Total Fat | 16.47g (-0.92g, -5.29%) | |
| Saturated Fat | 9.41g (+5.06g, +116.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 100.0mg (+13.00mg, +14.94%) | |
| Sodium | 400.0mg (-57.00mg, -12.47%) | |
| Total Carbohydrates | 40.0g (+0.87g, +2.22%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 8.24g (+8.24g) | |
| Sugars, added | N/A | |
| Protein | 4.71g (+0.36g, +8.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+36.00IU, +8.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (+31.00mg, +35.63%) | |
| Iron, Fe | 0.42mg (-1.15mg, -73.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Non Gmo Flour Blend (brown Rice Flour, Sweet Rice Flour, Tapioca Starch, Cornstarch, Potato Starch, Inulin, Xanthan Gum), Buttermilk (cultured, From Skim Milk), Unsalted Butter, Fresh Eggs, Non Gmo Evaporated Cane Juice, Baking Powder, White Rice Flour, Non Gmo Safflower Oil, Salt (non Iodized), Baking Soda | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-47.00kcal, -15.46%) | |
| Total Fat | 12.39g (-5.00g, -28.75%) | |
| Saturated Fat | 7.08g (+2.73g, +62.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-56.00mg, -64.37%) | |
| Sodium | 460.0mg (+3.00mg, +0.66%) | |
| Total Carbohydrates | 19.47g (-19.66g, -50.24%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.77g (+1.77g) | |
| Sugars, added | N/A | |
| Protein | 16.81g (+12.46g, +286.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+7.00IU, +1.61%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
| Calcium, Ca | 88.0mg (+1.00mg, +1.15%) | |
| Iron, Fe | 0.64mg (-0.93mg, -59.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin Sauce: Tomato Paste, Salt, Calcium Chloride And Naturally Derived Citric Acid, Water, Sauce Seasoning (salt, Dehydrated Garlic, Spices And 2% Or Less Soybean Oil Added As A Processing Aid) Cheese: Low Moisture Mozzarella Cheese, Pasteurized Skim Milk, Cheese Cultures, Salt, Vinegar, Enzymes, Natamycin (natural Mold Inhibitor), Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes And Annatto For Color], Parmesan [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes And Powdered Cellulose (anti Caking Agent), Romano [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-27.00kcal, -8.88%) | |
| Total Fat | 15.96g (-1.43g, -8.22%) | |
| Saturated Fat | 7.45g (+3.10g, +71.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-60.00mg, -68.97%) | |
| Sodium | 426.0mg (-31.00mg, -6.78%) | |
| Total Carbohydrates | 23.4g (-15.73g, -40.20%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.57g (+5.22g, +120.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 426.0IU (-9.00IU, -2.07%) | |
| Vitamin C, total ascorbic acid | 1.3mg (+1.30mg) | |
| Calcium, Ca | 106.0mg (+19.00mg, +21.84%) | |
| Iron, Fe | 1.53mg (-0.04mg, -2.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour: (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Seasoned Beef Topping: (beef, Water, Dehydrated Onion, Salt, Chili Pepper, Spices, Sugar, Sodium Phosphate, Garlic), Low Moisture Mozzarella Cheese: (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Monterey Jack Cheese With Mild Jalapenos: (pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Acetic Acid, Calcium Chloride, Enzymes), Vegetable Oil: (soybean, Canola, Palm And Or Corn Oil), Batter Mix: (yellow Corn Flour, Enriched Bleached Wheat Flour, (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dried Garlic, Dried Onion, Guar Gum, Spice), Contains 2% Or Less: Onion, Modified Corn Starch, Jalapeno Peppers (with Salt, Acetic Acid, Calcium Chloride), Chili Pepper, Dextrose, Modified Food Starch, Yeast, Salt, Spices, Granulated Garlic, Guar Gum, Sodium Metabisulfite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 353.0kcal (+49.00kcal, +16.12%) | |
| Total Fat | 24.71g (+7.32g, +42.09%) | |
| Saturated Fat | 14.12g (+9.77g, +224.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+1.00mg, +1.15%) | |
| Sodium | 482.0mg (+25.00mg, +5.47%) | |
| Total Carbohydrates | 16.47g (-22.66g, -57.91%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 16.47g (+12.12g, +278.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+36.00IU, +8.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (+31.00mg, +35.63%) | |
| Iron, Fe | 0.85mg (-0.72mg, -45.86%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Milk, Cream, Cultures, Salt, Enzymes), Bread Flour (enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid As A Dough Conditioner), Palm Oil, Water, Eggs (pasteurized Liquid Whole Eggs), Unsalted Butter (cream [milk], Natural Flavor), Culture Dextrose (maltodextrin, Culture Dextrose), Dry Active Yeast, White Sugar, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-30.00kcal, -9.87%) | |
| Total Fat | 8.85g (-8.54g, -49.11%) | |
| Saturated Fat | 4.42g (+0.07g, +1.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-25.00mg, -28.74%) | |
| Sodium | 407.0mg (-50.00mg, -10.94%) | |
| Total Carbohydrates | 39.82g (+0.69g, +1.76%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 0.88g (+0.88g) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+7.15g, +164.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+7.00IU, +1.61%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 133.0mg (+46.00mg, +52.87%) | |
| Iron, Fe | 1.27mg (-0.30mg, -19.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Whey Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Water, Whole Egg, Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Dehydrated Potatoes (100% Potatoes), Parsley, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (+7.00kcal, +2.30%) | |
| Total Fat | 15.53g (-1.86g, -10.70%) | |
| Saturated Fat | 8.74g (+4.39g, +100.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 87.0mg (=) | |
| Sodium | 447.0mg (-10.00mg, -2.19%) | |
| Total Carbohydrates | 27.18g (-11.95g, -30.54%) | |
| Dietary Fiber | 1.9g (+1.90g) | |
| Sugars | 1.94g (+1.94g) | |
| Sugars, added | N/A | |
| Protein | 11.65g (+7.30g, +167.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 485.0IU (+50.00IU, +11.49%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 146.0mg (+59.00mg, +67.82%) | |
| Iron, Fe | 0.7mg (-0.87mg, -55.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Pancetta (pork, Sea Salt, Natural Flavors, Turbinado Sugar, Natural Spices, Fresh Garlic), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Heavy Cream (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Pecorino Cheese (pasteurized Cultured Sheep Milk, Remmet, Salt), Cornstarch, Natural Flavors, Vegetable Fiber, 2% Or Less Of Bread Crumbs (wheat Flour,yeast, Salt), Salt, Black Pepper) Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-65.00kcal, -21.38%) | |
| Total Fat | 16.81g (-0.58g, -3.34%) | |
| Saturated Fat | 8.85g (+4.50g, +103.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-34.00mg, -39.08%) | |
| Sodium | 442.0mg (-15.00mg, -3.28%) | |
| Total Carbohydrates | 15.04g (-24.09g, -61.56%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 1.77g (+1.77g) | |
| Sugars, added | N/A | |
| Protein | 6.19g (+1.84g, +42.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+7.00IU, +1.61%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 71.0mg (-16.00mg, -18.39%) | |
| Iron, Fe | 0.64mg (-0.93mg, -59.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Penne [durum Wheat Semolina Enriched (niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin Folic Acid), Powdered Eggs, Water, Beta Carotene], Milk, Cream, Cooked Chicken, Parmesan Cheese (cultured Milk, Enzymes, Salt), Maple Uncured Bacon (pork, Water, Salt, Turbinado Sugar, Celery Powder Coated With Sugar, Brown Sugar And Maple Syrup), Marsala Wine, Flour [enriched Hard Red Spring Wheat Flour (niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour], Mustard (water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Garlic, Butter, Corn Starch, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (-9.00kcal, -2.96%) | |
| Total Fat | 17.86g (+0.47g, +2.70%) | |
| Saturated Fat | 7.14g (+2.79g, +64.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-56.00mg, -64.37%) | |
| Sodium | 473.0mg (+16.00mg, +3.50%) | |
| Total Carbohydrates | 20.54g (-18.59g, -47.51%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 1.79g (+1.79g) | |
| Sugars, added | N/A | |
| Protein | 13.39g (+9.04g, +207.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 446.0IU (+11.00IU, +2.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 36.0mg (-51.00mg, -58.62%) | |
| Iron, Fe | 2.41mg (+0.84mg, +53.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beef, Water, Mechanically Separated Turkey, Textured Vegetable Protein Product [soy Flour, Soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), Cyanocobalamin (b12)], Onions, Contains 2% Or Less Of: Salt Spice Dried Garlic Battered And Breaded With: Enriched Bleached Wheat Flour And Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Dextrose, Yellow Corn Flour, Salt, Natural Flavors, Legvening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Paprika, Spice, Soybean Oil, Potato Flour, Caramel Color, Whey Set In Vegetable Oil | ||