Jarlsberg Semi Soft Smoked Cheese Mild, Mellow, Nutty & Smoky, Mild, Mellow, Nutty & Smoky by Norseland, Inc: Similar Foods
- Product:
- Semi Soft Smoked Cheese Mild, Mellow, Nutty & Smoky, Mild, Mellow, Nutty & Smoky
- Brand:
- Jarlsberg
- Maker:
- Norseland, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1885901/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 357.0kcal | |
Total Fat | 28.57g | |
Saturated Fat | 14.29g | |
Trans Fat | 0.0g | |
Cholesterol | 89.0mg | |
Sodium | N/A | |
Total Carbohydrates | N/A | |
Dietary Fiber | N/A | |
Sugars | 0.0g | |
Sugars, added | N/A | |
Protein | 25.0g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 714.0mg | |
Iron, Fe | 0.0mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Part Skim Milk, Rennet, Salt, Culture |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 321.0kcal (-36.00kcal, -10.08%) | |
Total Fat | 25.0g (-3.57g, -12.50%) | |
Saturated Fat | 16.07g (+1.78g, +12.46%) | |
Trans Fat | N/A | |
Cholesterol | 89.0mg (=) | |
Sodium | 18.0mg | |
Total Carbohydrates | 3.57g | |
Dietary Fiber | 0.0g | |
Sugars | 3.57g (+3.57g) | |
Sugars, added | N/A | |
Protein | 21.43g (-3.57g, -14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Grade A Whole Milk, Vinegar |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 393.0kcal (+36.00kcal, +10.08%) | |
Total Fat | 32.14g (+3.57g, +12.50%) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 71.0mg | |
Total Carbohydrates | 0.0g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 25.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Cultured Milk, Salt, Red And Green Jalapeno Peppers, Enzyme |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 286.0kcal (-71.00kcal, -19.89%) | |
Total Fat | 28.57g (=) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 36.0mg | |
Total Carbohydrates | 3.57g | |
Dietary Fiber | 0.0g | |
Sugars | 3.57g (+3.57g) | |
Sugars, added | N/A | |
Protein | 0.0g (-25.00g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Pasteurized Grade A Cream And Milk |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 128.02
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 286.0kcal (-71.00kcal, -19.89%) | |
Total Fat | 25.0g (-3.57g, -12.50%) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 143.0mg (+54.00mg, +60.67%) | |
Sodium | 57.0mg | |
Total Carbohydrates | 0.0g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 14.29g (-10.71g, -42.84%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 643.0mg (-71.00mg, -9.94%) | |
Iron, Fe | 1.29mg (+1.29mg) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sheep's Milk, Lactic Culture, Rennet, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 171.86
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 400.0kcal (+43.00kcal, +12.04%) | |
Total Fat | 30.0g (+1.43g, +5.01%) | |
Saturated Fat | 17.5g (+3.21g, +22.46%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 100.0mg (+11.00mg, +12.36%) | |
Sodium | 75.0mg | |
Total Carbohydrates | 5.0g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 25.0g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 820.0IU (+106.00IU, +14.85%) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 785.0mg (+71.00mg, +9.94%) | |
Iron, Fe | 0.2mg (+0.20mg) | |
Potassium, K | 75.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 368.0kcal (+11.00kcal, +3.08%) | |
Total Fat | 26.32g (-2.25g, -7.88%) | |
Saturated Fat | 18.42g (+4.13g, +28.90%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 79.0mg (-10.00mg, -11.24%) | |
Sodium | 79.0mg | |
Total Carbohydrates | 5.26g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 26.32g (+1.32g, +5.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 826.0IU (+112.00IU, +15.69%) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 789.0mg (+75.00mg, +10.50%) | |
Iron, Fe | 0.21mg (+0.21mg) | |
Potassium, K | 79.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.79
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 393.0kcal (+36.00kcal, +10.08%) | |
Total Fat | 28.57g (=) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 179.0mg | |
Total Carbohydrates | 7.14g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (+3.57g, +14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes, Anticake (potato Starch, Powdered Cellulose), Natamycin (a Natural Mold Inhibitor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.93
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 393.0kcal (+36.00kcal, +10.08%) | |
Total Fat | 28.57g (=) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 179.0mg | |
Total Carbohydrates | 7.14g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (+3.57g, +14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 7.14g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
---|---|---|
Cultured Pasteurized Milk, Salt, Enzymes, Anticake (potato Starch, Corn Starch, Powdered Cellulose), Natamycin (a Natural Mold Inhibitor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 182.93
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 393.0kcal (+36.00kcal, +10.08%) | |
Total Fat | 28.57g (=) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 179.0mg | |
Total Carbohydrates | 7.14g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (+3.57g, +14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 7.14g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
---|---|---|
Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes, Anticake 9potato Starch, Corn Starch, Powdered Cellulose), Natamycin (a Natural, Mold Inhibitor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 193.58
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 286.0kcal (-71.00kcal, -19.89%) | |
Total Fat | 21.43g (-7.14g, -24.99%) | |
Saturated Fat | 14.29g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (-18.00mg, -20.22%) | |
Sodium | 18.0mg | |
Total Carbohydrates | 0.0g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 17.86g (-7.14g, -28.56%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 536.0mg (-178.00mg, -24.93%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Milk, Vinegar, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 199.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 393.0kcal (+36.00kcal, +10.08%) | |
Total Fat | 28.57g (=) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 196.0mg | |
Total Carbohydrates | 7.14g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (+3.57g, +14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 199.47
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 393.0kcal (+36.00kcal, +10.08%) | |
Total Fat | 28.57g (=) | |
Saturated Fat | 17.86g (+3.57g, +24.98%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 89.0mg (=) | |
Sodium | 196.0mg | |
Total Carbohydrates | 7.14g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (+3.57g, +14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 209.27
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 385.0kcal (+28.00kcal, +7.84%) | |
Total Fat | 26.92g (-1.65g, -5.78%) | |
Saturated Fat | 19.23g (+4.94g, +34.57%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 96.0mg (+7.00mg, +7.87%) | |
Sodium | 192.0mg | |
Total Carbohydrates | 3.85g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 26.92g (+1.92g, +7.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 769.0IU (+55.00IU, +7.70%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 769.0mg (+55.00mg, +7.70%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 209.27
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 385.0kcal (+28.00kcal, +7.84%) | |
Total Fat | 26.92g (-1.65g, -5.78%) | |
Saturated Fat | 19.23g (+4.94g, +34.57%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 96.0mg (+7.00mg, +7.87%) | |
Sodium | 192.0mg | |
Total Carbohydrates | 3.85g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 26.92g (+1.92g, +7.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 769.0IU (+55.00IU, +7.70%) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 769.0mg (+55.00mg, +7.70%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 215.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (-107.00kcal, -29.97%) | |
Total Fat | 14.29g (-14.28g, -49.98%) | |
Saturated Fat | 8.93g (-5.36g, -37.51%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (-53.00mg, -59.55%) | |
Sodium | 179.0mg | |
Total Carbohydrates | 3.57g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 28.57g (+3.57g, +14.28%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 714.0IU (=) | |
Vitamin C, total ascorbic acid | 0.0mg (=) | |
Calcium, Ca | 714.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Cornstarch And Calcium Sulfate Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor) |