Newman's Own Uncured Pepperoni Thin & Crispy Crust Pizza, Pepperoni by Newman's Own, Inc: Similar Foods
- Product:
- Uncured Pepperoni Thin & Crispy Crust Pizza, Pepperoni
- Brand:
- Newman's Own
- Maker:
- Newman's Own, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2561140/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal | |
| Total Fat | 13.29g | |
| Saturated Fat | 5.59g | |
| Trans Fat | 0.0g | |
| Cholesterol | 31.0mg | |
| Sodium | 664.0mg | |
| Total Carbohydrates | 24.48g | |
| Dietary Fiber | 1.4g | |
| Sugars | 2.8g | |
| Sugars, added | N/A | |
| Protein | 11.19g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 138.0mg | |
| Iron, Fe | 0.7mg | |
| Potassium, K | 208.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Vegetable Oil [canola Oil And Or Olive Oil], Yeast, Sugar, Salt, Whole Oat Flour), Sauce (tomato Puree [water, Tomato Paste], Vegetable Oil [canola Oil And Or Olive Oil], Red Wine Vinegar, Salt, Spices, Garlic*, Onion*), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt, Celery Powder And Cultured Celery Juice (pork, Beef, Sea Salt, Contains 2% Or Less Of: Natural Flavorings, Celery Powder And Or Cultured Celery Juice, Cane Sugar And Or Dextrose, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika And Or Extractives Of Paprika, May Also Contain: Spices), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parsley*, *dried | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+8.00kcal, +3.09%) | |
| Total Fat | 12.57g (-0.72g, -5.42%) | |
| Saturated Fat | 5.76g (+0.17g, +3.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-10.00mg, -32.26%) | |
| Sodium | 654.0mg (-10.00mg, -1.51%) | |
| Total Carbohydrates | 29.84g (+5.36g, +21.90%) | |
| Dietary Fiber | 1.0g (-0.40g, -28.57%) | |
| Sugars | 3.14g (+0.34g, +12.14%) | |
| Sugars, added | N/A | |
| Protein | 8.38g (-2.81g, -25.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+3.00mg, +2.17%) | |
| Iron, Fe | 2.04mg (+1.34mg, +191.43%) | |
| Potassium, K | 194.0mg (-14.00mg, -6.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Fractionated Palm Oil, Sugar, Vegetable Oil (soybean Oil And Or Canola Oil), Bleached Wheat Flour, Salt, Modified Food Starch, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Dried Garlic, Yeast, Dried Onion, Spices, Tomato Powder, Dextrose, Maltodextrin, Whey, Potassium Salt, Citric Acid, Soy Flour, Dried Egg Whites, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-13.00kcal, -5.02%) | |
| Total Fat | 9.7g (-3.59g, -27.01%) | |
| Saturated Fat | 3.73g (-1.86g, -33.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-9.00mg, -29.03%) | |
| Sodium | 657.0mg (-7.00mg, -1.05%) | |
| Total Carbohydrates | 28.36g (+3.88g, +15.85%) | |
| Dietary Fiber | 1.5g (+0.10g, +7.14%) | |
| Sugars | 2.24g (-0.56g, -20.00%) | |
| Sugars, added | N/A | |
| Protein | 11.94g (+0.75g, +6.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (+4.00mg, +2.90%) | |
| Iron, Fe | 2.01mg (+1.31mg, +187.14%) | |
| Potassium, K | 194.0mg (-14.00mg, -6.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Enzyme, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Extra Virgin Olive Oil, Yeast, Sugar, Salt, Calcium Propionate (preservative) Toppings: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Culture, Calcium Chloride, Enzyme), Italian Sausage (pork, Water, Spices, Salt, Dextrose, Natural Flavors), Pepperoni (pork, Salt, Dextrose, Lactic Acid Starter Culture, Sodium Nitrite, May Also Contain Pork Stock, Spices, Sodium Erythorbate, Natural Smoke Flavor, Dehydrated Garlic, Citric Acid, Smoke, Natural Flavor, Paprika Oleoresin), Ham (pork, Water, Salt, Corn Syrup Solids, Sodium Phosphate, Spices, Garlic, Sodium Erythorbate, Sodium Nitrite), Bacon (pork, Salt, Sugar, Hickory Smoke Flavor, Water, Sodium Phosphates, Lemon Juice Powder [corn Syrup And Lemon Juice Solids, Natural Flavor], Sodium Erythorbate, Sodium Nitrite), Provolone Cheese (pasteurized Milk, Enzymes, Cheese Culture, Salt, May Also Contain Calcium Chloride), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Calcium Chloride, Cellulose [anticaking Agent]), Romano Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Calcium Chloride, Cellulose [anticaking Agent]), Garlic, Spices Sauce: Water, Tomatoes, Salt, Garlic Puree (garlic, Canola Oil, Citric Acid [preservative]), Sugar, Citric Acid, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-17.00kcal, -6.56%) | |
| Total Fat | 11.76g (-1.53g, -11.51%) | |
| Saturated Fat | 4.58g (-1.01g, -18.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-5.00mg, -16.13%) | |
| Sodium | 641.0mg (-23.00mg, -3.46%) | |
| Total Carbohydrates | 25.49g (+1.01g, +4.13%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 3.27g (+0.47g, +16.79%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-2.04g, -18.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+14.00mg, +10.14%) | |
| Iron, Fe | 0.65mg (-0.05mg, -7.14%) | |
| Potassium, K | 208.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Salt, Cultured Whey, Whey, Vinegar, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Sauce (water, Tomatoes, Salt, Sugar, Dextrose, Spices, Natural Flavors, Dehydrated Garlic, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Sliced Pepperoni (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-26.00kcal, -10.04%) | |
| Total Fat | 10.08g (-3.21g, -24.15%) | |
| Saturated Fat | 4.65g (-0.94g, -16.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-8.00mg, -25.81%) | |
| Sodium | 667.0mg (+3.00mg, +0.45%) | |
| Total Carbohydrates | 24.03g (-0.45g, -1.84%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 2.33g (-0.47g, -16.79%) | |
| Sugars, added | N/A | |
| Protein | 10.85g (-0.34g, -3.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (+9.00mg, +6.52%) | |
| Iron, Fe | 2.33mg (+1.63mg, +232.86%) | |
| Potassium, K | 191.0mg (-17.00mg, -8.17%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water Beer Water Barley, Malt, Corn, Maltose, Yeast, Hops, Ryeflour, Soybean Oil Yeast, Vital Wheat Gluten, Contains 2% Or Less Of The Following: Honey, Butter Pasteurized Cream, Natural Flavors] Vinegar, Oat Bran, Salt Encapsulated Baking Soda [sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Cultured Whey, Whey, Seasoning [natural Flavors, Fractionated Coconut Oil, Triethyl Citrate, Propylene Glycol And Ethyl Alcohol, Molasses, Sour Flavoring (corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate (a Processing Aid, Lactic Acid, Acetic Acid) Soy Lecithin And Canola Oil Dough Conditioner (wheat Flour Ascorbic Acid, Enzymes), Sauce (water Tomatoes, Hot Sauce Aged Red Cayenne Peppers, Distilled Vinegar, Salt, Granulated Garlic), Spice Salt, Sugar Spices, Onion Powder Garlic Powder, Whole Milk Mozzarella Cheese Pasteurized Mlk Cheese Cultures, Salt, Enzymes), Pepperoni Pork, Beef Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acd Starter Culture Oleoresin Of Parika Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate, Tomatoes, Onion Green Bell Pepper, Parmesan And Romano Cheese Blend (parmesan Cheese Pasteurized Milk Cheese Cultures, Salt Rennet, Romano Cheese [pasteurized Milk Cheese Cultures, Salt, Rennet), Seasoning (salt, Spices, Onion, Garlic, Natural Flavors, Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (=) | |
| Total Fat | 14.12g (+0.83g, +6.25%) | |
| Saturated Fat | 4.71g (-0.88g, -15.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-2.00mg, -6.45%) | |
| Sodium | 647.0mg (-17.00mg, -2.56%) | |
| Total Carbohydrates | 27.06g (+2.58g, +10.54%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 2.35g (-0.45g, -16.07%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-2.95g, -26.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (+15.00mg, +10.87%) | |
| Iron, Fe | 2.0mg (+1.30mg, +185.71%) | |
| Potassium, K | 176.0mg (-32.00mg, -15.38%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Vegetable Oil (soybean Oil And Or Canola Oil), 2% Or Less Of Modified Food Starch, Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Salt, Garlic, Seasoning (sugar, Spices), Basil, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Flavor (maltodextrin, Modified Corn Starch, Natural Flavors, Datem, Medium Chain Triglycerides), Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 261.0kcal (+2.00kcal, +0.77%) | |
| Total Fat | 12.68g (-0.61g, -4.59%) | |
| Saturated Fat | 4.23g (-1.36g, -24.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-10.00mg, -32.26%) | |
| Sodium | 648.0mg (-16.00mg, -2.41%) | |
| Total Carbohydrates | 26.06g (+1.58g, +6.45%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.11g (-0.69g, -24.64%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-2.04g, -18.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+24.00mg, +17.39%) | |
| Iron, Fe | 1.41mg (+0.71mg, +101.43%) | |
| Potassium, K | 183.0mg (-25.00mg, -12.02%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: (white Chicken Strips [white Meat Chicken, Chicken Broth, Less Than 2% Potato Starch, Sea Salt, Corn Starch, Soybean Oil, Turbinado Sugar, Natural Flavoring], Roasted Onion Pepper Blend [onion, Green Pepper, Red Pepper], Pasteurized Process Cheddar Cheese [cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Water, Cream, Sodium Phosphate, Salt, Extracts Of Annatto, Paprika, Apocarotenal, Betacarotene], Pasteurized Process Mozzarella Cheese Blend [water, Cultured Milk, Soybean Oil, Modified Food Starch, Gelatin, Sodium Phosphate, Natural Flavor, Corn Syrup Solids, Skim Milk, Salt, Lactic Acid, Sodium Citrate, Xanthan Gum, Sorbic Acid {preservative}, Enzymes], Water, Tomatoes, Seasoning [cheddar Cheese Blend {(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Salt}, Whey, Corn Starch, Creamer {sunflower Oil, Maltodextrin, Sodium Caseinate, Dipotassium Phosphate, Sunflower Lecithin}, Nonfat Dry Milk, Natural Butter Flavor {natural Flavor, Whey, Salt, Corn Syrup Solids, Butter, Guar Gum, Buttermilk, Non Fat Milk Solids (annatto And Turmeric Extracts)}, Parmesan And Romano Cheese {whole Cow's Milk, Salt, Cultures, Enzymes}, Dipotassium Phosphate, Yeast Extract, Lactic Acid {contains Calcium Lactate}, Potassium Chloride, Onion, Garlic, Xanthan Gum, Extractive Of Paprika And Oleoresin Turmeric], Lime Juice [water, Lime Juice Concentrate, Lime Essence Oil], Contains 2% Or Less Of: Corn Starch, Seasoning [chipotle Pepper, Paprika, Spices, Garlic And Onion Powder], Cilantro, Soybean Oil, Cultured Dextrose, Methylcellulose, Inactive Yeast [torula], Salt) Tortilla (flour Tortilla [enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [interesterified And Hydrogenated Soybean Oils], Contains 2% Or Less Of: Sugar, Salt, Baking Soda, Sodium Aluminum, Monocalcium Phosphate, Fumaric Acid, Calcium Propionate, Sorbic Acid [to Maintain Freshness]) Coating Ingredients (water, Batter Mix [yellow Corn Flour, Rice Flour, Wheat Flour, Salt, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate}, Guar Gum]) Set In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+21.00kcal, +8.11%) | |
| Total Fat | 13.64g (+0.35g, +2.63%) | |
| Saturated Fat | 6.06g (+0.47g, +8.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-8.00mg, -25.81%) | |
| Sodium | 636.0mg (-28.00mg, -4.22%) | |
| Total Carbohydrates | 26.52g (+2.04g, +8.33%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 5.3g (+2.50g, +89.29%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (+0.93g, +8.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+14.00mg, +10.14%) | |
| Iron, Fe | 1.97mg (+1.27mg, +181.43%) | |
| Potassium, K | 197.0mg (-11.00mg, -5.29%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Water, Barbecue Sauce (water, Tomato Paste, Brown Sugar, Distilled Vinegar, Molasses, Sugar, Salt, Apple Cider Vinegar, Natural Flavor, Garlic Powder, Mustard Bran, Spices, Ground Chili Pepper), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spices, Natural Flavor], Water, Textured Soy Protein Concentrate, Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Citric Acid, Bha, Bht Cooked In Beef Fat, Pork Fat Or Vegetable Oil), Cooked Italian Sausage (pork, Spice And Flavoring, Water, Salt, Sugar, Sodium Phosphate, Paprika), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Cooked Bacon Pieces (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), 2% Or Less Of Palm Oil, Sugar, Vegetable Oil (soybean Oil And Or Corn Oil), Yeast, Salt, Mono And Diglycerides, Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Potassium Chloride (potassium Chloride, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (+12.00kcal, +4.63%) | |
| Total Fat | 15.97g (+2.68g, +20.17%) | |
| Saturated Fat | 9.03g (+3.44g, +61.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-3.00mg, -9.68%) | |
| Sodium | 667.0mg (+3.00mg, +0.45%) | |
| Total Carbohydrates | 22.22g (-2.26g, -9.23%) | |
| Dietary Fiber | 0.7g (-0.70g, -50.00%) | |
| Sugars | 2.78g (-0.02g, -0.71%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (-0.77g, -6.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (+29.00mg, +21.01%) | |
| Iron, Fe | 1.53mg (+0.83mg, +118.57%) | |
| Potassium, K | 181.0mg (-27.00mg, -12.98%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Contains Less Than 2% Of The Following: Sugar, Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate]), Pizza Sauce (tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Water, Tomato Paste, Sugar, Extra Virgin Olive Oil, Garlic Puree, Salt, Modified Corn Starch, Dehydrated Garlic, Spices), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese Not Smoked (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid), Cooked Garlic Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Granulated Garlic, Sugar, Lemon Juice Powder (corn Syrup Solids, Lemon Juice Solids, Lemon Oil), Bha, Bht, Citric Acid), Cooked Spicy Italian Sausage (pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Paprika Extract (for Color], Flavoring, Disodium Inosinate And Disodium Guanylate, Annatto Extract (for Colori, Bha, Bht, Preservative [propyl Gallate]), Grated Parmesan And Romano Cheeses (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Garlic Salt (salt, Dehydrated Garlic, Natural Flavor), Spices, Dehydrated Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+31.00kcal, +11.97%) | |
| Total Fat | 15.61g (+2.32g, +17.46%) | |
| Saturated Fat | 8.18g (+2.59g, +46.33%) | |
| Trans Fat | 0.37g (+0.37g) | |
| Cholesterol | 30.0mg (-1.00mg, -3.23%) | |
| Sodium | 673.0mg (+9.00mg, +1.36%) | |
| Total Carbohydrates | 25.65g (+1.17g, +4.78%) | |
| Dietary Fiber | 1.9g (+0.50g, +35.71%) | |
| Sugars | 2.23g (-0.57g, -20.36%) | |
| Sugars, added | N/A | |
| Protein | 11.15g (-0.04g, -0.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (+26.00mg, +18.84%) | |
| Iron, Fe | 4.39mg (+3.69mg, +527.14%) | |
| Potassium, K | 212.0mg (+4.00mg, +1.92%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barleyflour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Cooked Pizza Topping (sausage [pork, Beef, Water, Spices, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Bread Crumbs (bleached Wheat Flour, Modified Food Starch, Salt, Dextrose, Mono And Diglycerides, Soybean Oil, Rice Starch, Wheat Starch, Yeast, Caramel Color, Extractives Of Paprika, Natural Flavor, Soy Lecithin), Palm Oil, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Smoke Flavoring, Contains 2% Or Less Of: Cheese Blend (parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (pasteurized Cow's Milk, Cheesecultures, Salt, Rennet), Soy Lecithin, Soybean Oil, Unsalted Butter (pasteurized Cream, Natural Flavorings), Yeast, Seasoning Blend (sugar, Salt, Spices), Dough Conditioner (corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate, Lactic Acid, Acetic Acid, Salt, Sugar, Garlic, Vital Wheat Gluten, Dough Conditioner (wheat Flour, Ascorbic Acid, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-9.00kcal, -3.47%) | |
| Total Fat | 12.14g (-1.15g, -8.65%) | |
| Saturated Fat | 5.71g (+0.12g, +2.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-2.00mg, -6.45%) | |
| Sodium | 693.0mg (+29.00mg, +4.37%) | |
| Total Carbohydrates | 22.86g (-1.62g, -6.62%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 2.14g (-0.66g, -23.57%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-0.48g, -4.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (-4.00mg, -2.90%) | |
| Iron, Fe | 1.43mg (+0.73mg, +104.29%) | |
| Potassium, K | 178.0mg (-30.00mg, -14.42%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Soy Lecithin, Salt, Sodium Bicarbonate, Cellulose Gum, Guar Gum, Xanthan Gum, Wheat Flour, Ascorbic Acid, Enzymes, May Contain: Silicon Dioxide, Wheat Starch, Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate Monohydrate), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Green Pepper, Red Pepper, Yellow Pepper, Onion, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+5.00kcal, +1.93%) | |
| Total Fat | 15.72g (+2.43g, +18.28%) | |
| Saturated Fat | 6.92g (+1.33g, +23.79%) | |
| Trans Fat | 0.31g (+0.31g) | |
| Cholesterol | 41.0mg (+10.00mg, +32.26%) | |
| Sodium | 667.0mg (+3.00mg, +0.45%) | |
| Total Carbohydrates | 18.87g (-5.61g, -22.92%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 1.89g (-0.91g, -32.50%) | |
| Sugars, added | N/A | |
| Protein | 12.58g (+1.39g, +12.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+38.00mg, +27.54%) | |
| Iron, Fe | 1.57mg (+0.87mg, +124.29%) | |
| Potassium, K | 189.0mg (-19.00mg, -9.13%) | |
| Vitamin D, IU | 5.0IU | |
| Ingredients | ||
|---|---|---|
Crust [enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid), Water, Soybean Oil, Yeast, Bread Crumbs (wheat Flour, Yeast, Sugar, Salt), Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine, Citric Acid], Low Moisture Mozzarella Cheese [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking], Sauce [tomato Puree (water, Tomato Paste), Seasoning (salt, Spices, Dehydrated Garlic)], Italian Sausage [pork, Water, Salt, Spices, Corn Syrup Solids, Paprika, Flavorings, Disodium Inosinate, Disodium Guanylate, Bha, Bht, Propyl Gallate (to Protect Flavor)], Sliced Mozzarella Cheese [pasteurized Milk, Vinegar, Enzymes, Salt, Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht And Citric Acid (to Protect Flavor)], Spicy Italian Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Flavorings, Paprika, Sodium Phosphates), Pepperon] Pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid, And Sodium Ascorbate (to Protect Flavor), Provolone Cheese [provolone Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking)], Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+22.00kcal, +8.49%) | |
| Total Fat | 16.99g (+3.70g, +27.84%) | |
| Saturated Fat | 6.54g (+0.95g, +16.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+8.00mg, +25.81%) | |
| Sodium | 667.0mg (+3.00mg, +0.45%) | |
| Total Carbohydrates | 18.3g (-6.18g, -25.25%) | |
| Dietary Fiber | 1.3g (-0.10g, -7.14%) | |
| Sugars | 1.96g (-0.84g, -30.00%) | |
| Sugars, added | N/A | |
| Protein | 13.07g (+1.88g, +16.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 169.0mg (+31.00mg, +22.46%) | |
| Iron, Fe | 0.65mg (-0.05mg, -7.14%) | |
| Potassium, K | 230.0mg (+22.00mg, +10.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (unbleached Flour [wheat Flour, Malted Barley Flour], Water, Organic Expeller Pressed Soybean Oil, Contains 2% Or Less Of Yeast, Salt, Dextrose, Cultured Wheat Starch [preservative], Soy Lecithin), Sauc (water, Tomato Paste, Soybean Oil, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes}], Spices, Garlic Powder), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Preservatives [bha, Bht, Citric Acid]), Cooked Italian Style Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Salt, Water, Sugar, Paprika, Flavorings, Sodium Phosphates], Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Caramel Color]), Cooked Beef Topping (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Soy Protein Concentrate, Sugar, Spice), Fully Cooked Chunked And Formed Canadian Bacon Water Added Made With Pork Sirloin Hips (cured With Water, Sugar, Salt, Contains 2% Or Less Of Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite) Fully Cooked Bacon Topping (bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Garnish (grated Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose {anticaking}], Grated Romano Cheese [romano Chees Made From Cow's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Dehydrated Garlic, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-15.00kcal, -5.79%) | |
| Total Fat | 11.02g (-2.27g, -17.08%) | |
| Saturated Fat | 3.94g (-1.65g, -29.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-11.00mg, -35.48%) | |
| Sodium | 654.0mg (-10.00mg, -1.51%) | |
| Total Carbohydrates | 28.35g (+3.87g, +15.81%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 2.36g (-0.44g, -15.71%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-3.32g, -29.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+35.00mg, +25.36%) | |
| Iron, Fe | 1.97mg (+1.27mg, +181.43%) | |
| Potassium, K | 189.0mg (-19.00mg, -9.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Dried Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Vegetable Oil (soybean Oil And Or Canola Oil), 2% Or Less Of Salt, Sugar, Modified Food Starch, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Bleached Wheat Flour, Dried Garlic, Maltodextrin, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onions, Spices, Flavor (natural Garlic Flavor, Datem, Medium Chain Triglycerides), Tomato Powder, Dextrose, Whey, Potassium Salt, Citric Acid, Natural Flavor, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-15.00kcal, -5.79%) | |
| Total Fat | 11.02g (-2.27g, -17.08%) | |
| Saturated Fat | 3.94g (-1.65g, -29.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-11.00mg, -35.48%) | |
| Sodium | 654.0mg (-10.00mg, -1.51%) | |
| Total Carbohydrates | 28.35g (+3.87g, +15.81%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 2.36g (-0.44g, -15.71%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-3.32g, -29.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+35.00mg, +25.36%) | |
| Iron, Fe | 1.97mg (+1.27mg, +181.43%) | |
| Potassium, K | 189.0mg (-19.00mg, -9.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Dried Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Vegetable Oil (soybean Oil And Or Canola Oil), 2% Or Less Of Salt, Sugar, Modified Food Starch, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Bleached Wheat Flour, Dried Garlic, Maltodextrin, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onions, Spices, Flavor (natural Garlic Flavor, Datem, Medium Chain Triglycerides), Tomato Powder, Dextrose, Whey, Potassium Salt, Citric Acid, Natural Flavor, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-15.00kcal, -5.79%) | |
| Total Fat | 11.02g (-2.27g, -17.08%) | |
| Saturated Fat | 3.94g (-1.65g, -29.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-11.00mg, -35.48%) | |
| Sodium | 654.0mg (-10.00mg, -1.51%) | |
| Total Carbohydrates | 28.35g (+3.87g, +15.81%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 2.36g (-0.44g, -15.71%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-3.32g, -29.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+35.00mg, +25.36%) | |
| Iron, Fe | 1.97mg (+1.27mg, +181.43%) | |
| Potassium, K | 189.0mg (-19.00mg, -9.13%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Vegetable Oil (soybean Oil And Or Canola Oil), 2% Or Less Of Salt, Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Modified Food Starch, Fractionated Palm Oil, Yeast, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Soy Lecithin, Dried Garlic, Sodium Stearoyl Lactylate, Natural Flavor, Methylcellulose, Natural Garlic Flavor, Dried Onions, Spices, Whey, Maltodextrin, Potassium Salt, Citric Acid, Soy Flour, Dried Egg Whites , | ||