Digiorno Italian Sausage Premium Italian Sausage With A Blend Of Mozzarella And Ricotta Cheeses & Zesty Signature Sauce In A Crispy Seasoned Crust Stromboli, Italian Sausage by Nestle Usa Inc: Similar Foods
- Product:
- Italian Sausage Premium Italian Sausage With A Blend Of Mozzarella And Ricotta Cheeses & Zesty Signature Sauce In A Crispy Seasoned Crust Stromboli, Italian Sausage
- Brand:
- Digiorno
- Maker:
- Nestle Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2140864/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal | |
| Total Fat | 10.0g | |
| Saturated Fat | 4.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 347.0mg | |
| Total Carbohydrates | 28.82g | |
| Dietary Fiber | 1.8g | |
| Sugars | 2.35g | |
| Sugars, added | N/A | |
| Protein | 7.65g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU | |
| Vitamin C, total ascorbic acid | 0.7mg | |
| Calcium, Ca | 59.0mg | |
| Iron, Fe | 1.59mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Italian Sausage (pork, Water, Spices, Salt, Sugar, Garlic Powder, Spice Extracts), Reduced Fat Mozzarella Cheese (pasteurized Partskim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Ricotta And Low Moisture Part Skim Mozzarella Cheese Blend (whey, Part Skim Milk, Corn Starch, Cream, Salt, Vinegar, Cheese Culture, Enzymes), 2% Or Less Of Vegetable Oil Shortening (palm Oil, Natural Flavor, Beta Carotene (color]), Cornstarch, Methylcellulose, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Yeast, Sugar, Potassium Chloride (potassium Chloride, Citric Acid), Salt, Seasoning (sugar, Spices), Basil, Malted Barley Flour, Oregano, Parsley, Dried Egg Whites, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+13.00kcal, +5.53%) | |
| Total Fat | 11.5g (+1.50g, +15.00%) | |
| Saturated Fat | 3.98g (-0.14g, -3.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 336.0mg (-11.00mg, -3.17%) | |
| Total Carbohydrates | 28.32g (-0.50g, -1.73%) | |
| Dietary Fiber | 2.7g (+0.90g, +50.00%) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-0.57g, -7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 35.0mg (-24.00mg, -40.68%) | |
| Iron, Fe | 2.39mg (+0.80mg, +50.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour: Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Pasteurized Process Cheddar Cheese: Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color [annatto And Paprika Oleoresin]), Beans, Vegetable Oil: (soybean, Canola And Or Corn Oil), Contains 2% Or Less: Textured Vegetable Protein (soy Flour, Caramel Color), Isolated Pea Product, Cracker Meal (bleached Wheat Flour), Salt, Flavor (with Safflower Oil), Spices, Chili Pepper, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+13.00kcal, +5.53%) | |
| Total Fat | 11.5g (+1.50g, +15.00%) | |
| Saturated Fat | 3.98g (-0.14g, -3.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 336.0mg (-11.00mg, -3.17%) | |
| Total Carbohydrates | 28.32g (-0.50g, -1.73%) | |
| Dietary Fiber | 2.7g (+0.90g, +50.00%) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (-0.57g, -7.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 35.0mg (-24.00mg, -40.68%) | |
| Iron, Fe | 2.39mg (+0.80mg, +50.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water Wheat Flour Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef Pasteurized Process Cheddar Cheese Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color [annatto And Paprika Oleoresin]), Beans Vegetable Oil (soybean, Canola And Or Corn Oil), Contains 2% Or Less Textured Vegetable Protein (soy Flour, Caramel Color), Isolated Pea Product, Cracker Meal (bleached Wheat Flour), Salt, Flavor (with Safflower Oil), Spices, Chili Pepper, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+1.00kcal, +0.43%) | |
| Total Fat | 14.55g (+4.55g, +45.50%) | |
| Saturated Fat | 1.82g (-2.30g, -55.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+18.00mg, +100.00%) | |
| Sodium | 336.0mg (-11.00mg, -3.17%) | |
| Total Carbohydrates | 16.36g (-12.46g, -43.23%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.91g (+3.26g, +42.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 182.0IU (+6.00IU, +3.41%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 36.0mg (-23.00mg, -38.98%) | |
| Iron, Fe | 0.65mg (-0.94mg, -59.12%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Lobster, Mayonnaise [soybean And Or Canola Oil, Egg Yolks, Vinegar, Water, Salt, Sugar, Spices And Oleoresin Paprika, Spice Extract (for Freshness)], Surimi [fish Protein (pollock And Or Pacific Whiting), Water, Wheat Starch, Rice Wine (water, Sugar, Alcohol, Rice, Salt), Egg White, Sugar, Sorbitol, Soybean Oil, Contains 2% Or Less Of: Natural & Artificial Crab Flavor, Potato Starch, Modified Tapioca Starch, Salt, Calcium Carbonate, Carrageenan, Potassium Chloride, Isolated Soy Protein, Wheat Gluten, Oat Fiber, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added], Panko Breadcrumbs (unbleached Wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Lemon Juice, Dried Vinegar, Potassium Sorbate And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-23.00kcal, -9.79%) | |
| Total Fat | 10.62g (+0.62g, +6.20%) | |
| Saturated Fat | 0.94g (-3.18g, -77.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 338.0mg (-9.00mg, -2.59%) | |
| Total Carbohydrates | 26.25g (-2.57g, -8.92%) | |
| Dietary Fiber | 2.5g (+0.70g, +38.89%) | |
| Sugars | 5.0g (+2.65g, +112.77%) | |
| Sugars, added | N/A | |
| Protein | 3.75g (-3.90g, -50.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 188.0IU (+12.00IU, +6.82%) | |
| Vitamin C, total ascorbic acid | 5.6mg (+4.90mg, +700.00%) | |
| Calcium, Ca | 50.0mg (-9.00mg, -15.25%) | |
| Iron, Fe | 1.69mg (+0.10mg, +6.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Onions, Tortilla (unbleached Unbromated Wheat Flour (wheat, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sunflower Oil, Salt, Soy Lecithin (soybean), Baking Powder, Citric Acid), Potatoes, Canola Oil, Peas (peas, Salt), Lemon Juice, Wheat Flour (wheat, Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cilantro, Brown Sugar, Salt, Sugar, Cumin, Chili Powder, Brown Mustard Seeds, Garam Masala (coriander, Cumin Ginger, Black Pepper, Cinnamon, Pimento, Cardamoms, Bay Leaves, Cloves, Nutmeg), Jalapeno Hot Sauce (peppers, Vinegar, Salt), Turmeric Red Pepper Flakes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-21.00kcal, -8.94%) | |
| Total Fat | 7.05g (-2.95g, -29.50%) | |
| Saturated Fat | 2.52g (-1.60g, -38.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-5.00mg, -27.78%) | |
| Sodium | 330.0mg (-17.00mg, -4.90%) | |
| Total Carbohydrates | 29.22g (+0.40g, +1.39%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 3.27g (+0.92g, +39.15%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (+1.17g, +15.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 189.0IU (+13.00IU, +7.39%) | |
| Vitamin C, total ascorbic acid | 2.3mg (+1.60mg, +228.57%) | |
| Calcium, Ca | 38.0mg (-21.00mg, -35.59%) | |
| Iron, Fe | 1.81mg (+0.22mg, +13.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (water, Durum Wheat Semolina, [enriched With Iron {ferrous Sulfate}, B Vitamins {niacin, Thiamin Mononitrate, Riboflavin, Folic Acid}]), Tomato Sauce (tomato Salsa [vine Ripened Fresh Tomatoes, Salt, Naturally Derived Citric Acid], Water, Onion, Tomato Paste [tomato Paste, Salt, Citric Acid], Extra Virgin Olive Oil, Garlic [garlic, Water], Modified Food Starch, Basil, Salt, Sugar, Parsley, Pectin, Black Pepper, Herb Blend [oregano, Marjoram, Thyme, Rosemary, Basil, Sage]), Italian Style Meatballs (beef, Water, Seasoning [non Fat Dry Milk, Salt, Granulated Onion And Garlic, Spices, Sodium Phosphates, Caramel Color, Parsley Flakes, Silicon Dioxide], Soy Protein Concentrate, Breadcrumbs [unbleached Wheat Flour, Salt, Yeast], Egg Whites, Romano Cheese [pasteurized Sheep's Milk, Salt, Rennet, Rice Flour]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+7.00kcal, +2.98%) | |
| Total Fat | 4.55g (-5.45g, -54.50%) | |
| Saturated Fat | 2.53g (-1.59g, -38.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 323.0mg (-24.00mg, -6.92%) | |
| Total Carbohydrates | 40.4g (+11.58g, +40.18%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 5.05g (+2.70g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+2.45g, +32.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+26.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-19.00mg, -32.20%) | |
| Iron, Fe | 1.82mg (+0.23mg, +14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bakers Cheese (milk, Lactic Acid, Water, Sugar, Coarse Farina (wheat Farina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Liquid Whole Eggs Whites, Soybean Oil, Salt, Whey, Potato Starch, Pure Extract Vanilla (water, Ethyl Alcohol, Vanilla Bean Extractives), Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+7.00kcal, +2.98%) | |
| Total Fat | 4.55g (-5.45g, -54.50%) | |
| Saturated Fat | 2.53g (-1.59g, -38.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 323.0mg (-24.00mg, -6.92%) | |
| Total Carbohydrates | 40.4g (+11.58g, +40.18%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 5.05g (+2.70g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+2.45g, +32.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+26.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-19.00mg, -32.20%) | |
| Iron, Fe | 1.82mg (+0.23mg, +14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bakers Cheese (milk, Lactic Acid) Water, Sugar, Coarse Farina (wheat Farina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Egg Whites, Soybean Oil, Salt, Whey, Potato Starch, Pure Extract Vanilla (water, Ethyl Alcohol, Vanilla Bean Extractives), Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+7.00kcal, +2.98%) | |
| Total Fat | 4.55g (-5.45g, -54.50%) | |
| Saturated Fat | 2.53g (-1.59g, -38.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 323.0mg (-24.00mg, -6.92%) | |
| Total Carbohydrates | 40.4g (+11.58g, +40.18%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 5.05g (+2.70g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+2.45g, +32.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+26.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-19.00mg, -32.20%) | |
| Iron, Fe | 1.82mg (+0.23mg, +14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bakers Cheese (milk, Lactic Acid), Water, Sugar, Coarse Farina (wheat Farina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Egg Whites, Soybean Oil, Salt, Whey, Potato Starch, Pure Extract Vanilla (water, Ethyl Alcohol, Vanilla Bean Extractives), Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+7.00kcal, +2.98%) | |
| Total Fat | 4.55g (-5.45g, -54.50%) | |
| Saturated Fat | 2.53g (-1.59g, -38.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-3.00mg, -16.67%) | |
| Sodium | 323.0mg (-24.00mg, -6.92%) | |
| Total Carbohydrates | 40.4g (+11.58g, +40.18%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 5.05g (+2.70g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+2.45g, +32.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+26.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-19.00mg, -32.20%) | |
| Iron, Fe | 1.82mg (+0.23mg, +14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bakers Cheese (milk, Lactic Acid), Water, Sugar, Coarse Farina (wheat Farina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Liquid Whole Eggs, Egg Whites, Soybean Oil, Salt, Whey, Potato Starch, Pure Extract Vanilla (water, Ethyl Alcohol, Vanilla Bean Extractives), Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-31.00kcal, -13.19%) | |
| Total Fat | 3.54g (-6.46g, -64.60%) | |
| Saturated Fat | 1.33g (-2.79g, -67.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-14.00mg, -77.78%) | |
| Sodium | 319.0mg (-28.00mg, -8.07%) | |
| Total Carbohydrates | 30.09g (+1.27g, +4.41%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 0.88g (-1.47g, -62.55%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-1.46g, -19.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+2.50mg, +357.14%) | |
| Calcium, Ca | 53.0mg (-6.00mg, -10.17%) | |
| Iron, Fe | 0.32mg (-1.27mg, -79.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme And Annatto (natural Vegetable Color) Cellulose Added To Prevent Caking), Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Soybean Oil And Or Cottonseed Oil, Vegetable Monoglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid (preservatives), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added), Salt Dough: Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Corn Oil, Salt, Egg Shade Color (propylene Glycol, Turmeric And Annatto) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (-31.00kcal, -13.19%) | |
| Total Fat | 3.54g (-6.46g, -64.60%) | |
| Saturated Fat | 1.33g (-2.79g, -67.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-14.00mg, -77.78%) | |
| Sodium | 319.0mg (-28.00mg, -8.07%) | |
| Total Carbohydrates | 30.09g (+1.27g, +4.41%) | |
| Dietary Fiber | 1.8g (=) | |
| Sugars | 0.88g (-1.47g, -62.55%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-1.46g, -19.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+2.50mg, +357.14%) | |
| Calcium, Ca | 53.0mg (-6.00mg, -10.17%) | |
| Iron, Fe | 0.32mg (-1.27mg, -79.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme And Annatto (natural Vegetable Color), Cellulose Added To Prevent Caking), Margarine (liquid Soybean Oil, Water, Salt, Hydrogenated Soybean Oil And Or Cottonseed Oil, Vegetable Monoglycerides, Soy Lecithin, Potassium Sorbate And Citric Acid (preservatives), Artificial Flavor, Beta Carotene (color), Vitamin A Palmitate Added), Salt Dough: Flour (bleached Wheat Flour, Malted Barley Flour, Potassium Bromate), Water, Corn Oil, Salt, Egg Shade Color (natural Plant And Vegetable Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-23.00kcal, -9.79%) | |
| Total Fat | 9.09g (-0.91g, -9.10%) | |
| Saturated Fat | 2.53g (-1.59g, -38.59%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 343.0mg (-4.00mg, -1.15%) | |
| Total Carbohydrates | 17.17g (-11.65g, -40.42%) | |
| Dietary Fiber | 3.0g (+1.20g, +66.67%) | |
| Sugars | 1.01g (-1.34g, -57.02%) | |
| Sugars, added | N/A | |
| Protein | 16.16g (+8.51g, +111.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+26.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-19.00mg, -32.20%) | |
| Iron, Fe | 1.82mg (+0.23mg, +14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Textured Soy, Egg Free Mayonnaise (soy Protein, Soy Oil, Water, Vinegar, Corn Starch, Onion, Spices), Celery, Carrots, Slivered Almond, Apple Cider Vinegar, Herbs And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-23.00kcal, -9.79%) | |
| Total Fat | 9.09g (-0.91g, -9.10%) | |
| Saturated Fat | 2.53g (-1.59g, -38.59%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 343.0mg (-4.00mg, -1.15%) | |
| Total Carbohydrates | 17.17g (-11.65g, -40.42%) | |
| Dietary Fiber | 3.0g (+1.20g, +66.67%) | |
| Sugars | 1.01g (-1.34g, -57.02%) | |
| Sugars, added | N/A | |
| Protein | 16.16g (+8.51g, +111.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+26.00IU, +14.77%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 40.0mg (-19.00mg, -32.20%) | |
| Iron, Fe | 1.82mg (+0.23mg, +14.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Textured Soy, Egg Free Mayonnaise (soy Protein, Soy Oil, Water, Vinegar, Corn Starch, Onion, Sea Salt, Spices), Celery, Carrots, Parsley, Apple Cider Vinegar, Herbs And Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+13.00kcal, +5.53%) | |
| Total Fat | 11.5g (+1.50g, +15.00%) | |
| Saturated Fat | 6.19g (+2.07g, +50.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+9.00mg, +50.00%) | |
| Sodium | 327.0mg (-20.00mg, -5.76%) | |
| Total Carbohydrates | 32.74g (+3.92g, +13.60%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 15.04g (+12.69g, +540.00%) | |
| Sugars, added | N/A | |
| Protein | 1.77g (-5.88g, -76.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+1.00IU, +0.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 18.0mg (-41.00mg, -69.49%) | |
| Iron, Fe | 0.64mg (-0.95mg, -59.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Apples, Unbleached Wheat Flour, Water, Sugar, Palm Oil, Butter, Eggs, Tapioca Starch Modified, Dextrose (non Gmo Source), Salt, Vinegar, Cinnamon, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+15.00kcal, +6.38%) | |
| Total Fat | 11.11g (+1.11g, +11.10%) | |
| Saturated Fat | 3.7g (-0.42g, -10.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-9.00mg, -50.00%) | |
| Sodium | 306.0mg (-41.00mg, -11.82%) | |
| Total Carbohydrates | 29.63g (+0.81g, +2.81%) | |
| Dietary Fiber | 2.8g (+1.00g, +55.56%) | |
| Sugars | 0.0g (-2.35g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.41g (-0.24g, -3.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 185.0IU (+9.00IU, +5.11%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 37.0mg (-22.00mg, -37.29%) | |
| Iron, Fe | 2.5mg (+0.91mg, +57.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Wheat Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beef, Beans, Vegetable Oil (soybean, Canola And Or Corn Oil), Pasteurized Process Cheddar Cheese Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color [annatto And Paprika Oleoresin]), Contains 2% Or Less Textured Vegetable Protein (soy Flour, Caramel Color), Isolated Pea Product, Spices (with Paprika), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulfite), Cheese Flavor (with Safflower Oil), Flavor, Savory Flavor (yeast Extract, Water, Lactic Acid, Soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Salt, Natural Flavors) | ||