Digiorno Four Cheese Premium Mozzarella, Parmesan, Asiago & Romano Gluten Free Ultra Thin Pizza, Four Cheese by Nestle Usa Inc: Similar Foods

Product:
Four Cheese Premium Mozzarella, Parmesan, Asiago & Romano Gluten Free Ultra Thin Pizza, Four Cheese
Brand:
Digiorno
Maker:
Nestle Usa Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2104162/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal
Total Fat9.3g
Saturated Fat 4.65g
Trans Fat 0.0g
Cholesterol 27.0mg
Sodium 434.0mg
Total Carbohydrates 22.48g
Dietary Fiber 0.0g
Sugars 3.1g
Sugars, added N/A
Protein 10.08g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca295.0mg
Iron, Fe0.47mg
Potassium, K147.0mg
Vitamin D, IU0.0IU
Ingredients
Crust: Water, Rice Flour, Modified Rice Starch, Potato Starch, Sugar, Tapioca Starch, Potato Flour, Canola Olive Oil Blend, Yeast, Salt, Xanthan Gum Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Spices Sauce: Water, Tomato Paste, Canola Oil, Salt, Spices, Dried Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.30
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (=)
Total Fat10.83g (+1.53g, +16.45%)
Saturated Fat 4.17g (-0.48g, -10.32%)
Trans Fat 0.0g (=)
Cholesterol 38.0mg (+11.00mg, +40.74%)
Sodium 450.0mg (+16.00mg, +3.69%)
Total Carbohydrates 22.5g (+0.02g, +0.09%)
Dietary Fiber 1.7g (+1.70g)
Sugars 1.67g (-1.43g, -46.13%)
Sugars, added N/A
Protein 8.33g (-1.75g, -17.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca267.0mg (-28.00mg, -9.49%)
Iron, Fe0.83mg (+0.36mg, +76.60%)
Potassium, K170.0mg (+23.00mg, +15.65%)
Vitamin D, IU0.0IU (=)
Ingredients
Topping: Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mushrooms, Broccoli, Red Peppers, Yellow Bell Pepper, Red Onion, Spinach, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Asiago (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Garlic, Oregano Crust: Cauliflower, Cornstarch, White Rice Flour, Brown Rice Flour, Water, Tapioca Starch, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Sunflower Oil, Extra Virgin Olive Oil, Yeast, Xanthan Gum, Egg Yolk Powder, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Red Wine Vinegar Sauce: Water, Seasoning (parmesan And Cheddar Cheese Powder [milk, Cultures, Salt, Enzymes], Whey, Cornstarch, Garlic Powder, Salt, Natural Flavors, Spice, Onion Powder), Red Pepper Pesto (maltodextrin, Dehydrated Grated Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Dehydrated Red Bell Pepper, Garlic, Salt, Spices, Less Than 1% Lemon Juice With Added Lemon Oil, Sunflower Lecithin, Natural Flavors, Modified Cornstarch, Citric Acid, Sugar, Canola Oil, Spice Extractives, Soybean Oil, Caramel Color, Grill Flavor From Sunflower Oil, Natural Extractives Of Paprika [for Color], Silicon Dioxide [anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.81
All Nutrients Per 100g (3.527 oz)
Calories 238.0kcal (+21.00kcal, +9.68%)
Total Fat11.56g (+2.26g, +24.30%)
Saturated Fat 6.8g (+2.15g, +46.24%)
Trans Fat 0.34g (+0.34g)
Cholesterol 37.0mg (+10.00mg, +37.04%)
Sodium 463.0mg (+29.00mg, +6.68%)
Total Carbohydrates 21.77g (-0.71g, -3.16%)
Dietary Fiber 2.0g (+2.00g)
Sugars 1.36g (-1.74g, -56.13%)
Sugars, added N/A
Protein 12.93g (+2.85g, +28.27%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca327.0mg (+32.00mg, +10.85%)
Iron, Fe0.61mg (+0.14mg, +29.79%)
Potassium, K156.0mg (+9.00mg, +6.12%)
Vitamin D, IU8.0IU (+8.00IU)
Ingredients
Crust Wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast Sugar, Calcium Propionate (preservative) L Cysteine), Low Moisture Mozzarella Cheese (low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking), Sauce (tomato Puree (water, Tomato Paste) Salt Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar), Parmesan, Asiago And Romano Cheese Blend (parmesan, Asiago And Romano Cheese (pasteurized Cows Milk Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Cheddar Cheese (cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes Annatto Color) Potato Starch And Powdered Cellulose (to Prevent Caking), Natamycin (natural Mold Inhibitor] Provolone Cheese (provolone Cheese (pasteurized Cows Milk, Cheese Culture, Salt, Enzymes) Potato Starch And Powdered Cellulose (to Prevent Caking), Spices Contains
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.36
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (+12.00kcal, +5.53%)
Total Fat11.43g (+2.13g, +22.90%)
Saturated Fat 6.43g (+1.78g, +38.28%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-2.00mg, -7.41%)
Sodium 436.0mg (+2.00mg, +0.46%)
Total Carbohydrates 20.71g (-1.77g, -7.87%)
Dietary Fiber 0.7g (+0.70g)
Sugars 3.57g (+0.47g, +15.16%)
Sugars, added N/A
Protein 11.43g (+1.35g, +13.39%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca257.0mg (-38.00mg, -12.88%)
Iron, Fe1.79mg (+1.32mg, +280.85%)
Potassium, K179.0mg (+32.00mg, +21.77%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Crust: Wheat Flour, Water, Sunflower Oil, Yeast, Honey, Salt, Garlic Powder, Cheese Blend: Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Provolone Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Fontina Cheese (cultured Pasteurized Milk, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes) Sauce: Water, Fresh Vine Ripened Crushed Tomatoes, Sugar, Salt, Dehydrated Garlic, Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Basil, Dehydrated Onion, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.15
All Nutrients Per 100g (3.527 oz)
Calories 195.0kcal (-22.00kcal, -10.14%)
Total Fat2.44g (-6.86g, -73.76%)
Saturated Fat 0.0g (-4.65g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-27.00mg, -100.00%)
Sodium 439.0mg (+5.00mg, +1.15%)
Total Carbohydrates 36.59g (+14.11g, +62.77%)
Dietary Fiber 2.4g (+2.40g)
Sugars 0.0g (-3.10g, -100.00%)
Sugars, added N/A
Protein 9.76g (-0.32g, -3.17%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca332.0mg (+37.00mg, +12.54%)
Iron, Fe0.0mg (-0.47mg, -100.00%)
Potassium, K141.0mg (-6.00mg, -4.08%)
Vitamin D, IU0.0IU (=)
Ingredients
Water, Organic White Corn Masa Flour (ground Organic White Corn Masa Flour, Trace Of Lime), Organic Wheat Gluten, Organic Cultured Wheat Flour, Contains 2% Or Less Of Each Of: Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Tartaric Acid, Organic Cane Sugar, Organic Guar Gum, Sea Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.69
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (+12.00kcal, +5.53%)
Total Fat11.11g (+1.81g, +19.46%)
Saturated Fat 5.88g (+1.23g, +26.45%)
Trans Fat 0.33g (+0.33g)
Cholesterol 39.0mg (+12.00mg, +44.44%)
Sodium 464.0mg (+30.00mg, +6.91%)
Total Carbohydrates 18.95g (-3.53g, -15.70%)
Dietary Fiber 2.0g (+2.00g)
Sugars 1.31g (-1.79g, -57.74%)
Sugars, added N/A
Protein 12.42g (+2.34g, +23.21%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca307.0mg (+12.00mg, +4.07%)
Iron, Fe0.72mg (+0.25mg, +53.19%)
Potassium, K190.0mg (+43.00mg, +29.25%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Crust (broccoli, Rice Flour, Shredded Cheddar Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annato (coloring)}, Cellulose {to Prevent Caking}], Water, Egg Whites, Rice Starch, Flax Meal, Contains Less Than 2% Of Black Pepper, Cane Sugar, Cultured Brown Rice, Brown Rice, Citric Acid, Lactic Acid, Garlic Powder, Moringa Powder, Salt, Yeast), Creme Fraiche Sauce (water, Seasoning [sour Cream Powder {cultured Cream, Nonfat Milk}, Corn Starch, Buttermilk Powder, Non Fat Dry Milk, Salt, Natural Flavor, Lactic Acid, Xanthan Gum]), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fully Cooked Natural* White Meat Chicken (white Meat Chicken, Water, Rice Starch, Salt), Kale, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan, Asiago, And Romano Cheeses (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.86
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (+29.00kcal, +13.36%)
Total Fat2.63g (-6.67g, -71.72%)
Saturated Fat 0.0g (-4.65g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-27.00mg, -100.00%)
Sodium 439.0mg (+5.00mg, +1.15%)
Total Carbohydrates 45.61g (+23.13g, +102.89%)
Dietary Fiber 1.8g (+1.80g)
Sugars 1.75g (-1.35g, -43.55%)
Sugars, added N/A
Protein 7.02g (-3.06g, -30.36%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca316.0mg (+21.00mg, +7.12%)
Iron, Fe2.63mg (+2.16mg, +459.57%)
Potassium, K123.0mg (-24.00mg, -16.33%)
Vitamin D, IU0.0IU (=)
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.88g
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Yeast, Cornmeal, Corn Flour, Sugar, Salt, Soybean Oil, Calcium Sulfate, Calcium Propionate (preservative), Grain Vinegar, Citric Acid, Fumaric Acid, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.03
All Nutrients Per 100g (3.527 oz)
Calories 233.0kcal (+16.00kcal, +7.37%)
Total Fat8.53g (-0.77g, -8.28%)
Saturated Fat 3.88g (-0.77g, -16.56%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (-4.00mg, -14.81%)
Sodium 481.0mg (+47.00mg, +10.83%)
Total Carbohydrates 26.36g (+3.88g, +17.26%)
Dietary Fiber 2.3g (+2.30g)
Sugars 2.33g (-0.77g, -24.84%)
Sugars, added N/A
Protein 14.73g (+4.65g, +46.13%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca275.0mg (-20.00mg, -6.78%)
Iron, Fe2.33mg (+1.86mg, +395.74%)
Potassium, K129.0mg (-18.00mg, -12.24%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Crust (whole Wheat Flour, Enriched Wheat Flour[wheat Flour, Malted Barley Flour, Niacin, Iron {reduced},thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil,yeast, Sugar, Salt, Dough Conditioner [enriched Wheat Flour,{niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folicacid}, Enzymes], Wheat Gluten, Baking Powder, Sodium Acidpyrophosphate, Sodium Bicarbonate) Filling ([low Moisture Partskim Mozzarella Cheese {pasteurized Cultured Part Skim Milk, Salt,enzymes}], Broccoli, Chopped Spinach, Isolated Soy Protein Withless Than 2% Lecithin) Topping (soybean Oil, Parmesan Cheese[parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures,salt, Enzymes}, And Powdered Cellulose {anti Caking Agent},dehydrated Garlic Spices)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.78
All Nutrients Per 100g (3.527 oz)
Calories 223.0kcal (+6.00kcal, +2.76%)
Total Fat10.0g (+0.70g, +7.53%)
Saturated Fat 5.38g (+0.73g, +15.70%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (-4.00mg, -14.81%)
Sodium 477.0mg (+43.00mg, +9.91%)
Total Carbohydrates 21.54g (-0.94g, -4.18%)
Dietary Fiber 1.5g (+1.50g)
Sugars 3.08g (-0.02g, -0.65%)
Sugars, added N/A
Protein 11.54g (+1.46g, +14.48%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca254.0mg (-41.00mg, -13.90%)
Iron, Fe1.46mg (+0.99mg, +210.64%)
Potassium, K162.0mg (+15.00mg, +10.20%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Tomato Paste, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Degerminated Yellow Corn Meal, Palm Oil, Dgerminated White Corn Meal, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Yeast, Sugar, Spices, Mono And Diglycerides, Dried Garlic, Natural Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.78
All Nutrients Per 100g (3.527 oz)
Calories 223.0kcal (+6.00kcal, +2.76%)
Total Fat10.0g (+0.70g, +7.53%)
Saturated Fat 5.38g (+0.73g, +15.70%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (-4.00mg, -14.81%)
Sodium 477.0mg (+43.00mg, +9.91%)
Total Carbohydrates 21.54g (-0.94g, -4.18%)
Dietary Fiber 1.5g (+1.50g)
Sugars 3.08g (-0.02g, -0.65%)
Sugars, added N/A
Protein 11.54g (+1.46g, +14.48%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca254.0mg (-41.00mg, -13.90%)
Iron, Fe1.46mg (+0.99mg, +210.64%)
Potassium, K162.0mg (+15.00mg, +10.20%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Tomato Paste, 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Degerminated Yellow Corn Meal, Palm Oil, Degerminated White Corn Meal, Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Salt, Yeast, Sugar, Spices, Mono And Diglycerides, Dried Garlic, Natural Flavor
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.81
All Nutrients Per 100g (3.527 oz)
Calories 230.0kcal (+13.00kcal, +5.99%)
Total Fat10.0g (+0.70g, +7.53%)
Saturated Fat 3.5g (-1.15g, -24.73%)
Trans Fat 0.0g (=)
Cholesterol 30.0mg (+3.00mg, +11.11%)
Sodium 490.0mg (+56.00mg, +12.90%)
Total Carbohydrates 23.0g (+0.52g, +2.31%)
Dietary Fiber 2.0g (+2.00g)
Sugars 1.0g (-2.10g, -67.74%)
Sugars, added N/A
Protein 10.0g (-0.08g, -0.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca288.0mg (-7.00mg, -2.37%)
Iron, Fe1.0mg (+0.53mg, +112.77%)
Potassium, K126.0mg (-21.00mg, -14.29%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Filling: Cheese Blend (ricotta Cheese, Asiago Cheese, Parmesan Cheese, Mozzarella Cheese, Romano Cheese [pasteurized Cow's Milk, Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes]), Sea Salt, Plant And Vegetable Fibers (cellulose [fiber],psyllium [husk]), Parsley, Black Pepper, Basil, Breadcrumbs (wheat Flour, Sugar, Yeast, Salt) Pasta: Wheat Flour, Water,eggs, Annatto Oil (color)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.16
All Nutrients Per 100g (3.527 oz)
Calories 215.0kcal (-2.00kcal, -0.92%)
Total Fat10.42g (+1.12g, +12.04%)
Saturated Fat 5.56g (+0.91g, +19.57%)
Trans Fat 0.0g (=)
Cholesterol 31.0mg (+4.00mg, +14.81%)
Sodium 486.0mg (+52.00mg, +11.98%)
Total Carbohydrates 20.14g (-2.34g, -10.41%)
Dietary Fiber 1.4g (+1.40g)
Sugars 2.08g (-1.02g, -32.90%)
Sugars, added N/A
Protein 10.42g (+0.34g, +3.37%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca262.0mg (-33.00mg, -11.19%)
Iron, Fe0.69mg (+0.22mg, +46.81%)
Potassium, K141.0mg (-6.00mg, -4.08%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)1.0ug
Ingredients
Crust (wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Water, Soybean Oil, Salt, Oregano, Garlic Powder, Basil, Black Pepper, Citric Acid), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet]), Oregano, Dehydrated Garlic, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.82
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (+29.00kcal, +13.36%)
Total Fat12.5g (+3.20g, +34.41%)
Saturated Fat 5.55g (+0.90g, +19.35%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (-1.00mg, -3.70%)
Sodium 442.0mg (+8.00mg, +1.84%)
Total Carbohydrates 20.14g (-2.34g, -10.41%)
Dietary Fiber 2.1g (+2.10g)
Sugars 2.08g (-1.02g, -32.90%)
Sugars, added N/A
Protein 13.89g (+3.81g, +37.80%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca244.0mg (-51.00mg, -17.29%)
Iron, Fe1.39mg (+0.92mg, +195.74%)
Potassium, K167.0mg (+20.00mg, +13.61%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Natamycin) Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.46
All Nutrients Per 100g (3.527 oz)
Calories 246.0kcal (+29.00kcal, +13.36%)
Total Fat1.75g (-7.55g, -81.18%)
Saturated Fat 0.0g (-4.65g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-27.00mg, -100.00%)
Sodium 456.0mg (+22.00mg, +5.07%)
Total Carbohydrates 49.12g (+26.64g, +118.51%)
Dietary Fiber 1.8g (+1.80g)
Sugars 1.75g (-1.35g, -43.55%)
Sugars, added N/A
Protein 7.02g (-3.06g, -30.36%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca263.0mg (-32.00mg, -10.85%)
Iron, Fe3.16mg (+2.69mg, +572.34%)
Potassium, K158.0mg (+11.00mg, +7.48%)
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin1.0mg
Riboflavin0.298mg
Niacin3.509mg
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Yeast, White Rice Flour, Salt, Enriched Corn Flour (degerminated Yellow Corn Flour, Reduced Iron, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid), Degerminated Yellow Corn Meal, Vinegar, Soybean Oil, Sodium Stearoyl Lactylate, Calcium Sulfate, Calcium Carbonate, Mineral Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.65
All Nutrients Per 100g (3.527 oz)
Calories 232.0kcal (+15.00kcal, +6.91%)
Total Fat12.0g (+2.70g, +29.03%)
Saturated Fat 7.2g (+2.55g, +54.84%)
Trans Fat 0.0g (=)
Cholesterol 40.0mg (+13.00mg, +48.15%)
Sodium 456.0mg (+22.00mg, +5.07%)
Total Carbohydrates 16.8g (-5.68g, -25.27%)
Dietary Fiber 2.4g (+2.40g)
Sugars 1.6g (-1.50g, -48.39%)
Sugars, added N/A
Protein 12.8g (+2.72g, +26.98%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca286.0mg (-9.00mg, -3.05%)
Iron, Fe0.8mg (+0.33mg, +70.21%)
Potassium, K202.0mg (+55.00mg, +37.41%)
Vitamin D, IU0.0IU (=)
Ingredients
Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust Whole Wheat Flour, Water, Contains Less Than 2% Of: Dextrose, Cultured Wheat Flour, Soybean Oil, Yeast, Fumaric Acid, Wheat Gluten, Wheat Flour, Enzymes, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Ip Corn Starch And Monocalcium Phosphate), Soy Lecithin Sauce (vine Ripened Fresh Tomatoes, Salt, Garlic Powder, Onions, Oregano, Basil, Fennel, Black Pepper, Red Pepper, Naturally Derived Citric Acid), Seasoned Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Oregano, And Anti Caking Agent (powdered Cellulose)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.92
All Nutrients Per 100g (3.527 oz)
Calories 252.0kcal (+35.00kcal, +16.13%)
Total Fat11.11g (+1.81g, +19.46%)
Saturated Fat 5.93g (+1.28g, +27.53%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (-5.00mg, -18.52%)
Sodium 467.0mg (+33.00mg, +7.60%)
Total Carbohydrates 25.19g (+2.71g, +12.06%)
Dietary Fiber 1.5g (+1.50g)
Sugars 3.7g (+0.60g, +19.35%)
Sugars, added N/A
Protein 12.59g (+2.51g, +24.90%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca252.0mg (-43.00mg, -14.58%)
Iron, Fe1.7mg (+1.23mg, +261.70%)
Potassium, K148.0mg (+1.00mg, +0.68%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Tomato Paste, Vegetable Oil (corn Oil And Or Soybean Oil And Or Canola Oil), 2% Or Less Of Palm Oil, Sugar, Salt, Yeast, Spices, Dried Garlic, Natural Flavor