Stouffer's Monterey Chicken With Meat Chicken With Diced Red Skin & Sweet Potatoes, Green Beans And A Bbq Style Sauce, Topped With Monterey Cheese, Monterey Chicken by Nestle Usa Frozen Food Division: Similar Foods
- Product:
- Monterey Chicken With Meat Chicken With Diced Red Skin & Sweet Potatoes, Green Beans And A Bbq Style Sauce, Topped With Monterey Cheese, Monterey Chicken
- Brand:
- Stouffer's
- Maker:
- Nestle Usa Frozen Food Division
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2086986/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal | |
| Total Fat | 3.03g | |
| Saturated Fat | 1.26g | |
| Trans Fat | 0.0g | |
| Cholesterol | 18.0mg | |
| Sodium | 242.0mg | |
| Total Carbohydrates | 11.62g | |
| Dietary Fiber | 1.3g | |
| Sugars | 4.55g | |
| Sugars, added | N/A | |
| Protein | 6.57g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1136.0IU | |
| Vitamin C, total ascorbic acid | 7.6mg | |
| Calcium, Ca | 38.0mg | |
| Iron, Fe | 0.45mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Beans, Cooked White Meat Chicken, Water, Red Skin Potatoes, Sweet Potatoes, Tomato Concentrate (water, Tomato Paste), Sugar, Monterey Jack And Cheddar Cheese Blend (monterey Jack Cheese [cultured Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto {color}]), Onions, 2% Or Less Of Tomato Paste, Chicken Fat, Vinegar, Modified Food Starch, Butter (cream, Salt), Apple Cider Vinegar, Molasses, Salt, Chili Powder, Isolated Soy Protein, Spices, Seasoning (dried Chicken Broth, Chicken Powder, Natural Flavor), Maltodextrin, Sodium Phosphate, Caramel Color, Garlic, Tamarind, Smoke Flavoring, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat), Potassium Chloride, Anchovy, Flavors, Cayenne Red Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-8.00kcal, -7.92%) | |
| Total Fat | 3.35g (+0.32g, +10.56%) | |
| Saturated Fat | 1.67g (+0.41g, +32.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-1.00mg, -5.56%) | |
| Sodium | 238.0mg (-4.00mg, -1.65%) | |
| Total Carbohydrates | 8.92g (-2.70g, -23.24%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 1.86g (-2.69g, -59.12%) | |
| Sugars, added | N/A | |
| Protein | 6.69g (+0.12g, +1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1115.0IU (-21.00IU, -1.85%) | |
| Vitamin C, total ascorbic acid | 6.7mg (-0.90mg, -11.84%) | |
| Calcium, Ca | 56.0mg (+18.00mg, +47.37%) | |
| Iron, Fe | 0.54mg (+0.09mg, +20.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Multigrain Penne (water, [enriched Semolina {ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid}], Modified Wheat Starch, Wheat Protein, Whole Wheat Flour, Barley Flour, Oat Flour], Flaxseed), Water, Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors), Half And Half (milk, Cream), Broccoli, Carrots, Yellow Squash, Red Bell Peppers, Parmesan Cheese ([part Skim Milk, Cheese Cultures, Salt, Enzymes] Salt), Less Than 2% Of Modified Food Starch, Asiago Cheese (milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese Flavor (parmesan Cheese [milk, Starter Culture, Salt, Enzymes], Water, Skim Milk Powder, Salt), Garlic (garlic, Water, Citric Acid), Sea Salt, Organic Vegetable Base (vegetables [carrot, Onion, Celery], Sea Salt, Evaporated Cane Juice, Canola Oil, Carrot Powder, Potato Flour, Onion Powder, Spice), Canola Oil, Xanthan Gum, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-5.00kcal, -4.95%) | |
| Total Fat | 3.85g (+0.82g, +27.06%) | |
| Saturated Fat | 0.32g (-0.94g, -74.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 250.0mg (+8.00mg, +3.31%) | |
| Total Carbohydrates | 13.46g (+1.84g, +15.83%) | |
| Dietary Fiber | 4.5g (+3.20g, +246.15%) | |
| Sugars | 3.21g (-1.34g, -29.45%) | |
| Sugars, added | N/A | |
| Protein | 4.49g (-2.08g, -31.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1122.0IU (-14.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 17.3mg (+9.70mg, +127.63%) | |
| Calcium, Ca | 51.0mg (+13.00mg, +34.21%) | |
| Iron, Fe | 1.73mg (+1.28mg, +284.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas, Collards, Jicama, Cucumber, Water, Green Cabbage, Onion, Lemon Juice, Vinegar, Sesame Seeds, Cilantro, Carrot, Red Cabbage, Garlic, Rice Bran Oil, Salt, Parsley, Cumin, Sun Dried Tomato, Pepper, Coriander | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-5.00kcal, -4.95%) | |
| Total Fat | 3.85g (+0.82g, +27.06%) | |
| Saturated Fat | 0.32g (-0.94g, -74.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 250.0mg (+8.00mg, +3.31%) | |
| Total Carbohydrates | 13.46g (+1.84g, +15.83%) | |
| Dietary Fiber | 4.5g (+3.20g, +246.15%) | |
| Sugars | 3.21g (-1.34g, -29.45%) | |
| Sugars, added | N/A | |
| Protein | 4.49g (-2.08g, -31.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1122.0IU (-14.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 17.3mg (+9.70mg, +127.63%) | |
| Calcium, Ca | 51.0mg (+13.00mg, +34.21%) | |
| Iron, Fe | 1.73mg (+1.28mg, +284.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas, Collards, Jicama, Cucumber, Water, Green Cabbage, Onion, Lemon Juice, Vinegar, Sesame Seeds, Cilantro, Carrot, Red Cabbage, Garlic, Rice Bran Oil, Salt, Parsley, Cumin, Chipotle Chili Pepper, Pepper, Coriander | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-5.00kcal, -4.95%) | |
| Total Fat | 3.85g (+0.82g, +27.06%) | |
| Saturated Fat | 0.32g (-0.94g, -74.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 250.0mg (+8.00mg, +3.31%) | |
| Total Carbohydrates | 13.46g (+1.84g, +15.83%) | |
| Dietary Fiber | 4.5g (+3.20g, +246.15%) | |
| Sugars | 3.21g (-1.34g, -29.45%) | |
| Sugars, added | N/A | |
| Protein | 4.49g (-2.08g, -31.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1122.0IU (-14.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 17.3mg (+9.70mg, +127.63%) | |
| Calcium, Ca | 51.0mg (+13.00mg, +34.21%) | |
| Iron, Fe | 1.73mg (+1.28mg, +284.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chickpeas, Collards, Jicama, Cucumber, Water, Green Cabbage, Onion, Lemon Juice, Vinegar, Sesame Seeds, Cilantro, Carrot, Red Cabbage, Garlic, Rice Bran Oil, Salt, Parsley, Cumin, Pepper, Coriander | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (+12.00kcal, +11.88%) | |
| Total Fat | 1.41g (-1.62g, -53.47%) | |
| Saturated Fat | 0.42g (-0.84g, -66.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-10.00mg, -55.56%) | |
| Sodium | 220.0mg (-22.00mg, -9.09%) | |
| Total Carbohydrates | 20.34g (+8.72g, +75.04%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 6.21g (+1.66g, +36.48%) | |
| Sugars, added | N/A | |
| Protein | 4.8g (-1.77g, -26.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1130.0IU (-6.00IU, -0.53%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-6.60mg, -86.84%) | |
| Calcium, Ca | 17.0mg (-21.00mg, -55.26%) | |
| Iron, Fe | 0.76mg (+0.31mg, +68.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, Long Grain Rice), Vegetables (carrot, Pea, Corn), Chicken, Salt, Corn Starch, Baking Soda, Rice Cooking Wine (distilled Spirits Of Rice), Soybean Oil, Spices Teriyaki Sauce (water, Sugar, Soy Sauce [water, Salt, Soybeans, Sugar, Wheat Flour, Sodium Benzoate Added As A Preservative, Disodium 5' Inosinate & Disodium 5' Guanylate, Monosodium Glutamate], Onion, Ginger, Garlic) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 84.0kcal (-17.00kcal, -16.83%) | |
| Total Fat | 2.48g (-0.55g, -18.15%) | |
| Saturated Fat | 0.99g (-0.27g, -21.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+1.00mg, +5.56%) | |
| Sodium | 238.0mg (-4.00mg, -1.65%) | |
| Total Carbohydrates | 9.16g (-2.46g, -21.17%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 2.23g (-2.32g, -50.99%) | |
| Sugars, added | N/A | |
| Protein | 6.19g (-0.38g, -5.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1114.0IU (-22.00IU, -1.94%) | |
| Vitamin C, total ascorbic acid | 5.2mg (-2.40mg, -31.58%) | |
| Calcium, Ca | 15.0mg (-23.00mg, -60.53%) | |
| Iron, Fe | 0.27mg (-0.18mg, -40.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cooked Turkey Tenderloins, Red Skin Potatoes (potatoes, Sodium Acid Pyrophosphate), Sweet Potatoes, Green Beans, 2% Or Less Of Honey, Modified Food Starch, Onions, Butter (cream, Salt), Bleached Wheat Flour, Maltodextrin (corn, Potato, Sweet Potato), Garlic, Soybean Oil, Salt, Seasoning (autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic), Carrageenan, Canola Oil, Sugar, Sodium Phosphate, Potassium Chloride, Tomatoes, Flavors, Autolyzed Yeast Extract, Cultured Whey, Maltodextrin, Dried Turkey Broth, Soy Sauce (soybean, Wheat, Salt), Fructose, Caramel Color, Beef Extract, Spices, Paprika, Turkey Fat, Chicken Powder, Citric Acid, Lactic Acid, Sesame Oil, Lypolyzed Cream (butter, Nonfat Milk Solids), Grill Flavor, Chicken Fat, Chicken Skin, Xanthan Gum, Dried Chicken Broth | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 111.0kcal (+10.00kcal, +9.90%) | |
| Total Fat | 3.52g (+0.49g, +16.17%) | |
| Saturated Fat | 2.01g (+0.75g, +59.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (=) | |
| Sodium | 286.0mg (+44.00mg, +18.18%) | |
| Total Carbohydrates | 13.07g (+1.45g, +12.48%) | |
| Dietary Fiber | 1.0g (-0.30g, -23.08%) | |
| Sugars | 1.51g (-3.04g, -66.81%) | |
| Sugars, added | N/A | |
| Protein | 5.53g (-1.04g, -15.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1131.0IU (-5.00IU, -0.44%) | |
| Vitamin C, total ascorbic acid | 2.4mg (-5.20mg, -68.42%) | |
| Calcium, Ca | 40.0mg (+2.00mg, +5.26%) | |
| Iron, Fe | 0.18mg (-0.27mg, -60.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Water, Durum Semolina (wheat), Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin, Folic Acid , Florentine Sauce: Water, Cream, Milk, Unsalted Butter (pasteurized Cream, Natural Flavor), Parmesan Cheese (milk, Salt, Cultures, Enzymes), Modified Food Starch, Sugar, White Wine Vinegar, Salt, Soybean Oil, Yeast Extract, Parsley, Lactic Acid, Dehydrated Garlic, Natural Flavor, Xanthan Gum, Dehydrated Onion, Disodium Phosphate, Citric Acid, Spices , Vegetables: Spinach, Yellow Squash, Tomatoes , Chicken: Chicken White Meat, Water Modified Food Starch, Salt, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 90.0kcal (-11.00kcal, -10.89%) | |
| Total Fat | 5.77g (+2.74g, +90.43%) | |
| Saturated Fat | 1.6g (+0.34g, +26.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-12.00mg, -66.67%) | |
| Sodium | 205.0mg (-37.00mg, -15.29%) | |
| Total Carbohydrates | 6.41g (-5.21g, -44.84%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 1.92g (-2.63g, -57.80%) | |
| Sugars, added | N/A | |
| Protein | 3.21g (-3.36g, -51.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1122.0IU (-14.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 5.8mg (-1.80mg, -23.68%) | |
| Calcium, Ca | 64.0mg (+26.00mg, +68.42%) | |
| Iron, Fe | 1.15mg (+0.70mg, +155.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Loaded Portabella [portabella Mushroom, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Spinach, Tomatoes (tomato, Canola Oil, Garlic, Extra Virgin Olive Oil, Vinegar, Salt, Spices)], Marinated Tomatoes [tomato, Olive Oil, Basil Garlic (garlic, Citric Acid), Salt, Black Pepper], Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-3.00kcal, -2.97%) | |
| Total Fat | 4.15g (+1.12g, +36.96%) | |
| Saturated Fat | 2.64g (+1.38g, +109.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-1.00mg, -5.56%) | |
| Sodium | 294.0mg (+52.00mg, +21.49%) | |
| Total Carbohydrates | 13.96g (+2.34g, +20.14%) | |
| Dietary Fiber | 0.8g (-0.50g, -38.46%) | |
| Sugars | 10.19g (+5.64g, +123.96%) | |
| Sugars, added | N/A | |
| Protein | 0.38g (-6.19g, -94.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1132.0IU (-4.00IU, -0.35%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-6.20mg, -81.58%) | |
| Calcium, Ca | 15.0mg (-23.00mg, -60.53%) | |
| Iron, Fe | 0.27mg (-0.18mg, -40.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pumpkin, Heavy Cream (cream, Milk), Brown Sugar (sugar, Cane Syrups), Cornstarch, Contains 2% Or Less Of Vegetable Base (vegetables (carrot, Onion, Celery), Salt, Cane Juice, Canola Oil, Carrot Powder, Potato Flour, Onion Powder, Black Pepper), Black Pepper, Pure Maple Syrup, Orange Zest (chopped Orange Peels, Cane Sugar, Natural Flavor), Nutmeg, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+18.00kcal, +17.82%) | |
| Total Fat | 2.88g (-0.15g, -4.95%) | |
| Saturated Fat | 0.48g (-0.78g, -61.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-4.00mg, -22.22%) | |
| Sodium | 192.0mg (-50.00mg, -20.66%) | |
| Total Carbohydrates | 16.67g (+5.05g, +43.46%) | |
| Dietary Fiber | 1.9g (+0.60g, +46.15%) | |
| Sugars | 10.9g (+6.35g, +139.56%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (+0.48g, +7.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1122.0IU (-14.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 7.7mg (+0.10mg, +1.32%) | |
| Calcium, Ca | 19.0mg (-19.00mg, -50.00%) | |
| Iron, Fe | 0.87mg (+0.42mg, +93.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Chicken Breast Strips [ Chicken Breast With Rib Meat, Water, Potato Starch, Contains Less Than 2% Of Slat, Carrageenan, Yeast Extract, Black Pepper, Paprika, Garlic Powder, Natural Flavors], Carrots, Water Chestnuts, Water, Edamame, Brown Sugar, Orange Juice Concentrate, Less Than 2%: Tomato Paste, Soybean Oil, Raisin Juice Concentrate, Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol Vinegar, Lactic Acid), Ginger, Wine Vinegar, Cornstarch, Garlic, Chili Sauce (red Chili, Sugar, Salt, Garlic, Fish Extract, Lactic Acid, Acetic Acid, Ascorbic Acid), Orange Peel, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+30.00kcal, +29.70%) | |
| Total Fat | 2.55g (-0.48g, -15.84%) | |
| Saturated Fat | 0.36g (-0.90g, -71.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 234.0mg (-8.00mg, -3.31%) | |
| Total Carbohydrates | 23.36g (+11.74g, +101.03%) | |
| Dietary Fiber | 0.7g (-0.60g, -46.15%) | |
| Sugars | 12.41g (+7.86g, +172.75%) | |
| Sugars, added | N/A | |
| Protein | 2.92g (-3.65g, -55.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1095.0IU (-41.00IU, -3.61%) | |
| Vitamin C, total ascorbic acid | 8.8mg (+1.20mg, +15.79%) | |
| Calcium, Ca | 15.0mg (-23.00mg, -60.53%) | |
| Iron, Fe | 0.79mg (+0.34mg, +75.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Rotini Pasta (durum Wheat Semolina, [enriched With Iron {ferrous Sulfate} And B Vitamins {niacin, Thiamin Mononitrate, Riboflavin, Folic Acid}], Tomato Solids, Dried Spinach), Water, High Fructose Corn Syrup, Red Bell Peppers, Carrots, Vinegar, Zucchini, Kidney Beans (kidney Beans, Water, Salt, Calcium Chloride, Disodium Etda [to Preserve Color]), Celery, Onions, Soybean Oil Sugar, Salt, Potassium Sorbate And Sodium Benzoate Added To Protect Flavor, Burgundy Wine Powder (maltodextrin, Modified Corn Starch, Burgundy Wine Solids, Corn Syrup Solids, Malic Acid, Natural Flavor, And Sorbic Acid, Sulfites, Potassium Sorbate {preservatives}), Ascorbic Acid, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 62.0kcal (-39.00kcal, -38.61%) | |
| Total Fat | 0.22g (-2.81g, -92.74%) | |
| Saturated Fat | 0.0g (-1.26g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 273.0mg (+31.00mg, +12.81%) | |
| Total Carbohydrates | 11.01g (-0.61g, -5.25%) | |
| Dietary Fiber | 4.8g (+3.50g, +269.23%) | |
| Sugars | 0.88g (-3.67g, -80.66%) | |
| Sugars, added | N/A | |
| Protein | 3.96g (-2.61g, -39.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1101.0IU (-35.00IU, -3.08%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-3.60mg, -47.37%) | |
| Calcium, Ca | 18.0mg (-20.00mg, -52.63%) | |
| Iron, Fe | 1.19mg (+0.74mg, +164.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Stock (water, Salt, Onion, Maltodextrin, Dextrose, Yeast Extract, Carrot, Celery Seed, Spice, Turmeric), Lentils, Onion, Carrot, Celery, Bell Pepper, Tomato Paste (tomato, Salt, Citric Acid), Salt, Garlic, Cornstarch, Curry Powder (spices, Garlic, Turmeric, Salt, Chickpea), Spices, Chili Powder, Sugar, Nisin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+20.00kcal, +19.80%) | |
| Total Fat | 2.14g (-0.89g, -29.37%) | |
| Saturated Fat | 0.71g (-0.55g, -43.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+2.00mg, +11.11%) | |
| Sodium | 236.0mg (-6.00mg, -2.48%) | |
| Total Carbohydrates | 17.86g (+6.24g, +53.70%) | |
| Dietary Fiber | 1.1g (-0.20g, -15.38%) | |
| Sugars | 7.86g (+3.31g, +72.75%) | |
| Sugars, added | N/A | |
| Protein | 6.79g (+0.22g, +3.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-65.00IU, -5.72%) | |
| Vitamin C, total ascorbic acid | 6.4mg (-1.20mg, -15.79%) | |
| Calcium, Ca | 36.0mg (-2.00mg, -5.26%) | |
| Iron, Fe | 0.96mg (+0.51mg, +113.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bbq Pulled Pork [pork, Bbq Sauce [tomato Puree (water, Tomato Paste), Molasses, Sugar, Distilled Vinegar, Salt, Spices (allspice, Black Pepper, Mustard), Sorn Starch, Natural Smoke Flavors, Garlic (dry), Onion (dry), Xanthan Gum], Water, Sea Salt, Black Pepper], Roasted Sweet Potatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 66.0kcal (-35.00kcal, -34.65%) | |
| Total Fat | 1.76g (-1.27g, -41.91%) | |
| Saturated Fat | 0.22g (-1.04g, -82.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 198.0mg (-44.00mg, -18.18%) | |
| Total Carbohydrates | 10.13g (-1.49g, -12.82%) | |
| Dietary Fiber | 2.6g (+1.30g, +100.00%) | |
| Sugars | 2.64g (-1.91g, -41.98%) | |
| Sugars, added | N/A | |
| Protein | 2.64g (-3.93g, -59.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1101.0IU (-35.00IU, -3.08%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-2.30mg, -30.26%) | |
| Calcium, Ca | 18.0mg (-20.00mg, -52.63%) | |
| Iron, Fe | 0.79mg (+0.34mg, +75.56%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients (vegan): Filtered Water, Tomatoes* (tomatoes*, Water, Citric Acid, Calcium Chloride), Pinto Beans*, Kidney Beans*, Garbanzo Beans*, Onions*, Carrots*, Zucchini*, Corn*, Tomato Paste*, Extra Virgin Olive Oil*, Vegetable Base* (water, Carrots*, Onions*, Celery*, Salt, Cane Sugar*, Corn Starch*, Vegetable Flavor*, Garlic Powder*, Turmeric*, Citric Acid), Garlic*, Spices*, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (+6.00kcal, +5.94%) | |
| Total Fat | 5.36g (+2.33g, +76.90%) | |
| Saturated Fat | 0.0g (-1.26g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-18.00mg, -100.00%) | |
| Sodium | 232.0mg (-10.00mg, -4.13%) | |
| Total Carbohydrates | 7.14g (-4.48g, -38.55%) | |
| Dietary Fiber | 3.6g (+2.30g, +176.92%) | |
| Sugars | 0.0g (-4.55g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-3.00g, -45.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 1071.0IU (-65.00IU, -5.72%) | |
| Vitamin C, total ascorbic acid | 30.0mg (+22.40mg, +294.74%) | |
| Calcium, Ca | 36.0mg (-2.00mg, -5.26%) | |
| Iron, Fe | 2.57mg (+2.12mg, +471.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parsley, Tomatoes, Bulghur (cracked Wheat), Onions, Lemon Juice, A Blend Of Soybean Oil And Olive Oil, Salt, Black Pepper | ||