Our Family Jalapeno Artichoke Dip, Jalapeno Artichoke by Nash Finch Company: Similar Foods
- Product:
- Jalapeno Artichoke Dip, Jalapeno Artichoke
- Brand:
- Our Family
- Maker:
- Nash Finch Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2579096/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal | |
| Total Fat | 26.47g | |
| Saturated Fat | 10.29g | |
| Trans Fat | 0.0g | |
| Cholesterol | 59.0mg | |
| Sodium | 941.0mg | |
| Total Carbohydrates | 5.88g | |
| Dietary Fiber | 0.0g | |
| Sugars | 2.94g | |
| Sugars, added | N/A | |
| Protein | 5.88g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 165.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 141.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (guar And Or Carob Bean And Or Xanthan Gums]), Artichokes (artichokes, Water, Salt, Citric Acid), Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Citric Acid, Calcium Chloride), Soybean Oil, Parmesan Cheese ([pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Natamycin (mold Inhibitor]), Sour Cream (cultured Cream, Enzyme), Pasteurized Salted Egg Yolks (egg Yolks, Salt), Water, Vinegar, Jalapeno Powder (maltodextrin, Jalapeno Pepper Puree [jalapeno Pepper, Vinegar, Salt)), Salt, Seasoning (sugar, Salt, Mustard Flour), Modified Corn Starch, White Vinegar, Citric Acid, Spice, Rosemary Extract, Lemon Juice Concentrate ,, | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+9.00kcal, +3.06%) | |
| Total Fat | 18.18g (-8.29g, -31.32%) | |
| Saturated Fat | 7.07g (-3.22g, -31.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (-8.00mg, -13.56%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 17.17g (+11.29g, +192.01%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 2.02g (-0.92g, -31.29%) | |
| Sugars, added | N/A | |
| Protein | 16.16g (+10.28g, +174.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+7.00mg, +4.24%) | |
| Iron, Fe | 1.62mg (+1.62mg) | |
| Potassium, K | 192.0mg (+51.00mg, +36.17%) | |
| Vitamin D, IU | 16.0IU | |
| Ingredients | ||
|---|---|---|
Kaiser Roll (unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Fully Refined Soybean Oil, Yeast, Granulated Sugar, Wheat Gluten, Salt, Calcium Propionate [to Retain Freshness], Dough Improver [malted Wheat Flour, Enzymes And 2% Or Less Of Ascorbic Acid], Calcium Sulfate, Enzymes), Bavarian Ham (cured With Water, Contains 2% Or Less Salt, Sugar, Potassium Lactate, Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Flavorings, Lactic Acid Starter Culture, Natural Smoke Flavor, Sodium Nitrite, Spice, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Vitamin C [sodium Ascorbate], Spices, Sodium Nitrite, Bha, Bht, Citric Acid), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+3.00kcal, +1.02%) | |
| Total Fat | 17.97g (-8.50g, -32.11%) | |
| Saturated Fat | 7.81g (-2.48g, -24.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+3.00mg, +5.08%) | |
| Sodium | 953.0mg (+12.00mg, +1.28%) | |
| Total Carbohydrates | 25.0g (+19.12g, +325.17%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 3.91g (+0.97g, +32.99%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+3.50g, +59.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-53.00mg, -32.12%) | |
| Iron, Fe | 2.34mg (+2.34mg) | |
| Potassium, K | 129.0mg (-12.00mg, -8.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Buttermilk Biscuit: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bleached Wheat Flour, Palm Oil, Buttermilk, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Dextrose, Contains 2% Or Less Of The Following: Salt, Wheat Gluten, Fumaric Acid, Hydrogenated Soybean Oil, Guar Gum, Potassium Sorbate, Soy Lecithin, Natural Butter Flavor, Beta Carotene Cooked Sausage Patty: Pork, Water, Contains 2% Or Less Of: Salt, Sugar, Sodium Phosphate, Spice, Dextrose, Flavoring, Bha (preservative), Propyl Gallate (preservative), Citric Acid, Caramel Color Cooked Egg Patty: Whole Eggs, Nonfat Milk, Contains Less Than 2% Of The Following: Modified Food Starch, Corn Oil, Salt, Xanthan Gum, Butter Flavor, Citric Acid, Pepper Pasteurized Process American Cheese: Milk, Salt, Cheese Cultures, Enzymes, Water, Non Fat Dry Milk, Whey, Cream, Sodium Citrate, Salt, Sorbic Acid (preservative), Soy Lecithin (antisticking Agent), Sunflower Lecithin (antisticking Agent), Apo Carotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 10.2g (-16.27g, -61.47%) | |
| Saturated Fat | 3.57g (-6.72g, -65.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-39.00mg, -66.10%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 43.88g (+38.00g, +646.26%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.06g (+0.12g, +4.08%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-12.00mg, -7.27%) | |
| Iron, Fe | 2.76mg (+2.76mg) | |
| Potassium, K | 153.0mg (+12.00mg, +8.51%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 10.2g (-16.27g, -61.47%) | |
| Saturated Fat | 3.57g (-6.72g, -65.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-39.00mg, -66.10%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 43.88g (+38.00g, +646.26%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.06g (+0.12g, +4.08%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-12.00mg, -7.27%) | |
| Iron, Fe | 2.76mg (+2.76mg) | |
| Potassium, K | 153.0mg (+12.00mg, +8.51%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 1.53g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 10.2g (-16.27g, -61.47%) | |
| Saturated Fat | 3.57g (-6.72g, -65.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-39.00mg, -66.10%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 43.88g (+38.00g, +646.26%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.06g (+0.12g, +4.08%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-12.00mg, -7.27%) | |
| Iron, Fe | 2.76mg (+2.76mg) | |
| Potassium, K | 153.0mg (+12.00mg, +8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 3.57g | |
| Fatty acids, total polyunsaturated | 1.53g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Salt, Whey Protein Concentrate, Skim Milk, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], Apocarotenal [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+16.00kcal, +5.44%) | |
| Total Fat | 14.29g (-12.18g, -46.01%) | |
| Saturated Fat | 7.14g (-3.15g, -30.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-35.00mg, -59.32%) | |
| Sodium | 952.0mg (+11.00mg, +1.17%) | |
| Total Carbohydrates | 33.33g (+27.45g, +466.84%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 4.76g (+1.82g, +61.90%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (+3.64g, +61.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 190.0mg (+25.00mg, +15.15%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 131.0mg (-10.00mg, -7.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 43.0ug | |
| Ingredients | ||
|---|---|---|
Bleached Wheat Flour, Pasteurized Processed Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color, Sorbic Acid [preservative]), Diced Tomatoes (tomatoes, Citric Acid, Calcium Chloride), Mozzarella Cheese (pasteurized Milk, Non Fat Milk, Cultures, Salt, Enzymes), Vegetable Oil (soybean Oil And Or Canola Oil), Modified Corn Starch, Tortilla Chips (ground Corn Treated With Lime, Water, Vegetable Oil [contains One Or More Of The Following: Cottonseed Oil, Corn Oil], Spices, Salt, Garlic, Artificial Coloring [dextrose, Red 40, Red 40 Lake, Blue 1, Yellow 5, Yellow 6], Sodium Benzoate, Propylene Glycol, Caramel Color, Monodiglycerides, Polysorbate 80, Canola Oil, Citric Acid, Mono And Triglycerides, Sunflower Lecithin, Soy Lecithin), Yellow Corn Flour, Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Salt, Onion Powder, Sugar, Garlic Powder, Potato Starch, Jalapeno Peppers, Dried Whey (milk), Yellow Corn Germ, Dextrose, Jalapeno Powder, Yeast, Cilantro, Spice And Coloring, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (-3.00kcal, -1.02%) | |
| Total Fat | 17.32g (-9.15g, -34.57%) | |
| Saturated Fat | 7.87g (-2.42g, -23.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 114.0mg (+55.00mg, +93.22%) | |
| Sodium | 906.0mg (-35.00mg, -3.72%) | |
| Total Carbohydrates | 18.11g (+12.23g, +207.99%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 1.57g (-1.37g, -46.60%) | |
| Sugars, added | N/A | |
| Protein | 14.17g (+8.29g, +140.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+8.00mg, +4.85%) | |
| Iron, Fe | 1.57mg (+1.57mg) | |
| Potassium, K | 165.0mg (+24.00mg, +17.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Filling: Scrambled Egg: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid Bacon Pieces: Cured With: Water, Salt, Sugar Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite Pasteurized Process American Hot Pepper Cheese: American Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Salt, Red Bell Peppers, Sodium Phosphate, Sodium Citrate, Color Added, Natural Flavor, Lactic Acid, Sorbic Acid (preservative), Powdered Cellulose (anticaking Agent), Natamycin (mold Inhibitor) Pasteurized Processed American Cheese Product: Pasteurized Processed American Cheese (american Cheese [cultured Milk, Salt, Enzymes] Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Artificial Color), Powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin (preservatives) Diced Green Chiles: Green Chile Peppers, Citric Acid Monterey Jack Cheese Sauce: Water, High Moisture Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Vegetable Oil (contains One Or More Of The Following: High Oleic Canola Oil, High Oleic Sunflower Oil, Soybean Oil), Nonfat Dry Milk, Contains Less Than 2% Of Salt, Butter (cream, Salt), Sodium Hexametaphosphate, Sodium Phosphate, Yeast Extract, Sodium Hydroxide, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Monoglycerides, Acetic Acid, Lactic Acid, Natural Flavors, Annatto Extract (color) Corn Starch Starch And Gum Blend: Corn Starch, Modified Food Starch, Cellulose Gum, Xanthan Gum, Guar Gum Flour Tortilla: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified Soybean Oil, Fully Hydrogenated Soybean Oil), Contains 2% Or Less Of The Following: Salt, Mono And Diglycerides, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Fumaric Acid, Yeast, Preservatives (calcium Propionate, Potassium Sorbate), Corn Starch, Carboxymethyl Cellulose Gum, Xanthan Gum, Enzymes (wheat Starch, Microcrystalline Cellulose), Dough Conditioner (sodium Metabisulfite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (+33.00kcal, +11.22%) | |
| Total Fat | 10.2g (-16.27g, -61.47%) | |
| Saturated Fat | 3.57g (-6.72g, -65.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-44.00mg, -74.58%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 44.9g (+39.02g, +663.61%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 3.06g (+0.12g, +4.08%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-12.00mg, -7.27%) | |
| Iron, Fe | 2.86mg (+2.86mg) | |
| Potassium, K | 153.0mg (+12.00mg, +8.51%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Canola Oil, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate, Milk, Salt, Contains Less Than 2% Of Milk Protein Concentrate, Milkfat, Whey Protein Concentrate, Sodium Alginate, Sorbic Acid As A Preservative, Lactic Acid, Oleoresin Paprika [color], Annatto Extract [color], Natural Flavor, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 329.0kcal (+35.00kcal, +11.90%) | |
| Total Fat | 18.57g (-7.90g, -29.85%) | |
| Saturated Fat | 12.14g (+1.85g, +17.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 79.0mg (+20.00mg, +33.90%) | |
| Sodium | 914.0mg (-27.00mg, -2.87%) | |
| Total Carbohydrates | 30.0g (+24.12g, +410.20%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 3.57g (+0.63g, +21.43%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+2.69g, +45.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 221.0mg (+56.00mg, +33.94%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | 143.0mg (+2.00mg, +1.42%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (cultured Milk Whey, Cream, Salt, Citric Acid [acidity Regulator]), Butter, Sauteed Mushrooms (mushrooms, Porcini Mushrooms, Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Black Pepper, Garlic), Asiago Pdo Cheese (milk, Salt, Enzymes), Breadcrumbs (wheat Flour, Yeast, Salt), Cream, Lactose, Salt, Summer Truffle, Dried Porcini Mushroom, Natural Flavor, Pasta: Wheat Flour, Pasteurized Liquid Whole Egg, Durum Wheat Semolina | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 11.22g (-15.25g, -57.61%) | |
| Saturated Fat | 2.55g (-7.74g, -75.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-44.00mg, -74.58%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 42.86g (+36.98g, +628.91%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 4.08g (+1.14g, +38.78%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+8.00mg, +4.85%) | |
| Iron, Fe | 2.65mg (+2.65mg) | |
| Potassium, K | 184.0mg (+43.00mg, +30.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of: Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Annatto Extract [color], Natural Flavor, Oleoresin Paprika [color], Enzymes, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 11.22g (-15.25g, -57.61%) | |
| Saturated Fat | 2.55g (-7.74g, -75.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-44.00mg, -74.58%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 42.86g (+36.98g, +628.91%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 4.08g (+1.14g, +38.78%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+8.00mg, +4.85%) | |
| Iron, Fe | 2.65mg (+2.65mg) | |
| Potassium, K | 184.0mg (+43.00mg, +30.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Annatto Extract [color], Natural Flavor, Oleoresin Paprika [color], Enzymes, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 11.22g (-15.25g, -57.61%) | |
| Saturated Fat | 2.55g (-7.74g, -75.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-44.00mg, -74.58%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 42.86g (+36.98g, +628.91%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 4.08g (+1.14g, +38.78%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+8.00mg, +4.85%) | |
| Iron, Fe | 2.65mg (+2.65mg) | |
| Potassium, K | 184.0mg (+43.00mg, +30.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulphate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of Water, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Cheese Culture, Oleoresin Paprika [color], Enzymes, Milkfat, Annatto Extract [color], Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 11.22g (-15.25g, -57.61%) | |
| Saturated Fat | 2.55g (-7.74g, -75.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-44.00mg, -74.58%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 42.86g (+36.98g, +628.91%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 4.08g (+1.14g, +38.78%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+8.00mg, +4.85%) | |
| Iron, Fe | 2.65mg (+2.65mg) | |
| Potassium, K | 184.0mg (+43.00mg, +30.50%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of: Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Annatto Extract [color], Natural Flavor, Oleoresin Paprika [color], Enzymes, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 316.0kcal (+22.00kcal, +7.48%) | |
| Total Fat | 11.22g (-15.25g, -57.61%) | |
| Saturated Fat | 2.55g (-7.74g, -75.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-44.00mg, -74.58%) | |
| Sodium | 929.0mg (-12.00mg, -1.28%) | |
| Total Carbohydrates | 42.86g (+36.98g, +628.91%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 4.08g (+1.14g, +38.78%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+6.36g, +108.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 173.0mg (+8.00mg, +4.85%) | |
| Iron, Fe | 2.65mg (+2.65mg) | |
| Potassium, K | 184.0mg (+43.00mg, +30.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate (iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cheese Sauce (whey, Milk, Canola Oil, Milk Protein Concentrate, Sodium Phosphate, Salt, Whey Protein Concentrate, Contains Less Than 2% Of Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Milkfat, Annatto Extract [color], Natural Flavor, Oleoresin Paprika [color], Enzymes, Cheese Culture) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (+30.00kcal, +10.20%) | |
| Total Fat | 11.76g (-14.71g, -55.57%) | |
| Saturated Fat | 5.15g (-5.14g, -49.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-37.00mg, -62.71%) | |
| Sodium | 897.0mg (-44.00mg, -4.68%) | |
| Total Carbohydrates | 41.18g (+35.30g, +600.34%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 2.94g (=) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+5.88g, +100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+11.00mg, +6.67%) | |
| Iron, Fe | 2.5mg (+2.50mg) | |
| Potassium, K | 162.0mg (+21.00mg, +14.89%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product: ([wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Glycerol Monostearate), Cheddar Cheese Sauce: (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Whey, Canola Oil, Sodium Phosphate, Whey Protein Concentrate, Nonfat Milk, Salt, Sodium Alginate, Lactic Acid, Sorbic Acid [preservative], With Oleoresin Paprika And Apocarotenal Added For Color), Maltodextrin, Modified Corn Starch, Propylene Glycol Esters Of Fatty Acids, Mono And Diglycerides, Salt, Contains 2% Or Less Of: Calcium Silicate | ||