Smoked Mozzarella Cheese by Narragansett Creamery: Similar Foods

Product:
Smoked Mozzarella Cheese
Brand:
N/A
Maker:
Narragansett Creamery

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/578088/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal
Total Fat10.71g
Saturated Fat 7.14g
Trans Fat 0.0g
Cholesterol 54.0mg
Sodium 607.0mg
Total Carbohydrates 7.14g
Dietary Fiber 0.0g
Sugars 0.0g
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IU357.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca357.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.36
All Nutrients Per 100g (3.527 oz)
Calories 218.0kcal (+4.00kcal, +1.87%)
Total Fat14.55g (+3.84g, +35.85%)
Saturated Fat 2.73g (-4.41g, -61.76%)
Trans Fat 0.0g (=)
Cholesterol 91.0mg (+37.00mg, +68.52%)
Sodium 673.0mg (+66.00mg, +10.87%)
Total Carbohydrates 1.82g (-5.32g, -74.51%)
Dietary Fiber 0.0g (=)
Sugars 1.82g (+1.82g)
Sugars, added N/A
Protein 18.18g (+3.89g, +27.22%)
Core Vitamins and Minerals
Vitamin A, IU364.0IU (+7.00IU, +1.96%)
Vitamin C, total ascorbic acid2.2mg (+2.20mg)
Calcium, Ca327.0mg (-30.00mg, -8.40%)
Iron, Fe2.62mg (+2.62mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sardines, Tomato, Vegetable Oil And Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.46
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+36.00kcal, +16.82%)
Total Fat21.43g (+10.72g, +100.09%)
Saturated Fat 14.29g (+7.15g, +100.14%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (=)
Sodium 643.0mg (+36.00mg, +5.93%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.86g (+3.57g, +24.98%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca286.0mg (-71.00mg, -19.89%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Cow's Milk, Salt, Cultures, Calcium Chloride, Rennet
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.85
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (+86.00kcal, +40.19%)
Total Fat23.33g (+12.62g, +117.83%)
Saturated Fat 11.67g (+4.53g, +63.45%)
Trans Fat 0.0g (=)
Cholesterol 73.0mg (+19.00mg, +35.19%)
Sodium 600.0mg (-7.00mg, -1.15%)
Total Carbohydrates 3.33g (-3.81g, -53.36%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 20.0g (+5.71g, +39.96%)
Core Vitamins and Minerals
Vitamin A, IU333.0IU (-24.00IU, -6.72%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca333.0mg (-24.00mg, -6.72%)
Iron, Fe1.2mg (+1.20mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whole Milk, Culture, Salt, Vegetable Rennet, Microcrystalline Cellulose Added To Prevent Caking
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.34
All Nutrients Per 100g (3.527 oz)
Calories 222.0kcal (+8.00kcal, +3.74%)
Total Fat11.11g (+0.40g, +3.73%)
Saturated Fat 7.14g (=)
Trans Fat 0.0g (=)
Cholesterol 32.0mg (-22.00mg, -40.74%)
Sodium 571.0mg (-36.00mg, -5.93%)
Total Carbohydrates 19.05g (+11.91g, +166.81%)
Dietary Fiber 0.8g (+0.80g)
Sugars 2.38g (+2.38g)
Sugars, added N/A
Protein 11.11g (-3.18g, -22.25%)
Core Vitamins and Minerals
Vitamin A, IU397.0IU (+40.00IU, +11.20%)
Vitamin C, total ascorbic acid4.8mg (+4.80mg)
Calcium, Ca278.0mg (-79.00mg, -22.13%)
Iron, Fe1.43mg (+1.43mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid Enzyme], Water, Palm Oil, Soybean Oil, Yeast, Salt, Sugar, Cultured Wheat Starch, Sodium Bicarbonate, Whey Protein Concentrate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Citric Acid), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomatoes, Spice [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil Granulated Garlic)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.21
All Nutrients Per 100g (3.527 oz)
Calories 231.0kcal (+17.00kcal, +7.94%)
Total Fat9.09g (-1.62g, -15.13%)
Saturated Fat 4.13g (-3.01g, -42.16%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-29.00mg, -53.70%)
Sodium 570.0mg (-37.00mg, -6.10%)
Total Carbohydrates 26.45g (+19.31g, +270.45%)
Dietary Fiber 0.8g (+0.80g)
Sugars 0.83g (+0.83g)
Sugars, added N/A
Protein 11.57g (-2.72g, -19.03%)
Core Vitamins and Minerals
Vitamin A, IU413.0IU (+56.00IU, +15.69%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca289.0mg (-68.00mg, -19.05%)
Iron, Fe0.89mg (+0.89mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Organic Wheat Flour, Water, Organic Wheat Bran, Kosher Salt, Fresh Yeast Toppings: Tomato Sauce (organic Tomatoes, Fresh Organic Onions, Fresh Organic Carrots, Fresh Organic Celery, Organic Garlic, Organic Red Wine, Organic Maple Syrup, Organic Extra Virgin Olive Oil, Kosher Salt, Fresh Organic Herbs (organic Oregano, Organic Whole Thyme), Organic Black Pepper, Organic Red Pepper Flakes), Mozzarella Cheese (whole Milk, Vegetable Rennet, Salt), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni (no Nitrites Or Nitrates Added Except For Those Naturally Occurring In Celery Powder) (pork, Beef, Salt, Contains Less Than 2% Of Water, Spice, Seasoning (cane Sugar, Celery Juice Powder), Seasoning (extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture), Uncured Bacon (no Nitrites Or Nitrates Added Except For Those Naturally Occurring In Cultured Celery Powder) (pork, Water, Salt, Sugar, Cultured Celery Powder (water, Natural Flavors)), Fresh Parsley, Sea Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 103.53
All Nutrients Per 100g (3.527 oz)
Calories 306.0kcal (+92.00kcal, +42.99%)
Total Fat25.88g (+15.17g, +141.64%)
Saturated Fat 5.88g (-1.26g, -17.65%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (+11.00mg, +20.37%)
Sodium 647.0mg (+40.00mg, +6.59%)
Total Carbohydrates 1.18g (-5.96g, -83.47%)
Dietary Fiber 0.0g (=)
Sugars 0.0g (=)
Sugars, added N/A
Protein 17.65g (+3.36g, +23.51%)
Core Vitamins and Minerals
Vitamin A, IU353.0IU (-4.00IU, -1.12%)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca353.0mg (-4.00mg, -1.12%)
Iron, Fe1.27mg (+1.27mg)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated14.12g
Fatty acids, total polyunsaturated4.71g
Ingredients
Lightly Smoked Brisling Sardines, Extra Virgin Olive Oil, Black Olives, Red Bell Pepper, Herbs Of Provence (spices), Salt, Garlic
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 104.82
All Nutrients Per 100g (3.527 oz)
Calories 258.0kcal (+44.00kcal, +20.56%)
Total Fat12.5g (+1.79g, +16.71%)
Saturated Fat 5.83g (-1.31g, -18.35%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-29.00mg, -53.70%)
Sodium 600.0mg (-7.00mg, -1.15%)
Total Carbohydrates 24.17g (+17.03g, +238.52%)
Dietary Fiber 0.8g (+0.80g)
Sugars 3.33g (+3.33g)
Sugars, added N/A
Protein 12.5g (-1.79g, -12.53%)
Core Vitamins and Minerals
Vitamin A, IU417.0IU (+60.00IU, +16.81%)
Vitamin C, total ascorbic acid5.0mg (+5.00mg)
Calcium, Ca292.0mg (-65.00mg, -18.21%)
Iron, Fe1.5mg (+1.50mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Flatbread (enriched Wheat Flour [wheat Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough [wheat Flour, Rye Flour, Yeast, Bacterial Culture], Yeast, Inactive Yeast, Extra Virgin Olive Oil, Vegetable Mono And Diglycerides, Durum Wheat Semolina), Pizza Sauce (vine Ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper And Naturally Derived Citric Acid), 4 Cheese Blend (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Asiago Medium Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Imported Romano Cheese [pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes], Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 105.86
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+36.00kcal, +16.82%)
Total Fat10.94g (+0.23g, +2.15%)
Saturated Fat 3.91g (-3.23g, -45.24%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (-34.00mg, -62.96%)
Sodium 594.0mg (-13.00mg, -2.14%)
Total Carbohydrates 25.0g (+17.86g, +250.14%)
Dietary Fiber 0.8g (+0.80g)
Sugars 2.34g (+2.34g)
Sugars, added N/A
Protein 10.94g (-3.35g, -23.44%)
Core Vitamins and Minerals
Vitamin A, IU391.0IU (+34.00IU, +9.52%)
Vitamin C, total ascorbic acid4.7mg (+4.70mg)
Calcium, Ca273.0mg (-84.00mg, -23.53%)
Iron, Fe2.11mg (+2.11mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Sauce: (water, Tomato Paste, Salt, Sugar, Onion Powder, Spices, Dehydrated Garlic) Cheese: Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Pepperoni: Made With Pork Chicken And Beef (pork, Mechanically Seperated Chicken, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Smoke Flavoring, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Citric Acid, Bha, Bht) Cooked Italian Style Pizza Topping: Sausage (pork, Mechanically Seperated Chicken, Spices, Water, Salt, Sugar, Garlic Powder), Water, Textured Vegetable Protein (soy, Flour, Salt) Cooked Seasoned Hamburger: (beef, Salt, Hydrolyzed Soy And Corn Protein, Garlic Powder, Onion Powder, Sugar, Spices, Disodium Inosinate And Disodium Guanylate) Crust: Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner (whey, L Cysteine, Hydrochloride), Sugar, Yeast, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.22
All Nutrients Per 100g (3.527 oz)
Calories 321.0kcal (+107.00kcal, +50.00%)
Total Fat17.86g (+7.15g, +66.76%)
Saturated Fat 7.14g (=)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (-27.00mg, -50.00%)
Sodium 625.0mg (+18.00mg, +2.97%)
Total Carbohydrates 23.21g (+16.07g, +225.07%)
Dietary Fiber 1.8g (+1.80g)
Sugars 1.79g (+1.79g)
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dried Garlic, Dried Onion, Leavening (baking Soda, Sodium Acid Pyrophosphate), Methylcellulose, Natural Flavor, Nonfat Dry Milk, Potato Flour, Potato Starch, Salt, Spices, Sugar, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 113.51
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+36.00kcal, +16.82%)
Total Fat17.86g (+7.15g, +66.76%)
Saturated Fat 10.71g (+3.57g, +50.00%)
Trans Fat 0.0g (=)
Cholesterol 54.0mg (=)
Sodium 714.0mg (+107.00mg, +17.63%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 3.57g (+3.57g)
Sugars, added N/A
Protein 21.43g (+7.14g, +49.97%)
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Part Skim Milk, Vinegar, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 114.13
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+36.00kcal, +16.82%)
Total Fat17.86g (+7.15g, +66.76%)
Saturated Fat 10.71g (+3.57g, +50.00%)
Trans Fat N/A
Cholesterol 54.0mg (=)
Sodium 714.0mg (+107.00mg, +17.63%)
Total Carbohydrates 3.57g (-3.57g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars N/A
Sugars, added N/A
Protein N/A
Core Vitamins and Minerals
Vitamin A, IU357.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca357.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Pasteurized Part Skim Milk, Vinegar, Salt, Enzymes
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 117.63
All Nutrients Per 100g (3.527 oz)
Calories 301.0kcal (+87.00kcal, +40.65%)
Total Fat16.34g (+5.63g, +52.57%)
Saturated Fat 5.88g (-1.26g, -17.65%)
Trans Fat 0.0g (=)
Cholesterol 23.0mg (-31.00mg, -57.41%)
Sodium 614.0mg (+7.00mg, +1.15%)
Total Carbohydrates 25.49g (+18.35g, +257.00%)
Dietary Fiber 3.9g (+3.90g)
Sugars 0.65g (+0.65g)
Sugars, added N/A
Protein 14.38g (+0.09g, +0.63%)
Core Vitamins and Minerals
Vitamin A, IU327.0IU (-30.00IU, -8.40%)
Vitamin C, total ascorbic acid0.8mg (+0.80mg)
Calcium, Ca294.0mg (-63.00mg, -17.65%)
Iron, Fe1.76mg (+1.76mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: (tomato Puree, Water, Oregano, Salt, Black Pepper)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 123.36
All Nutrients Per 100g (3.527 oz)
Calories 256.0kcal (+42.00kcal, +19.63%)
Total Fat13.22g (+2.51g, +23.44%)
Saturated Fat 4.96g (-2.18g, -30.53%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (-25.00mg, -46.30%)
Sodium 603.0mg (-4.00mg, -0.66%)
Total Carbohydrates 22.31g (+15.17g, +212.46%)
Dietary Fiber 1.7g (+1.70g)
Sugars 2.48g (+2.48g)
Sugars, added N/A
Protein 13.22g (-1.07g, -7.49%)
Core Vitamins and Minerals
Vitamin A, IU331.0IU (-26.00IU, -7.28%)
Vitamin C, total ascorbic acid1.0mg (+1.00mg)
Calcium, Ca248.0mg (-109.00mg, -30.53%)
Iron, Fe1.49mg (+1.49mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Contains Less Than 2% Vegetable Oil (soybean Oil And Or Corn Oil), Seasoning Blend (salt, Spice, Dried Garlic), Sugar, Salt, Yeast, L Cysteine Hydrochloride, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.58
All Nutrients Per 100g (3.527 oz)
Calories 289.0kcal (+75.00kcal, +35.05%)
Total Fat15.62g (+4.91g, +45.85%)
Saturated Fat 5.47g (-1.67g, -23.39%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (-34.00mg, -62.96%)
Sodium 617.0mg (+10.00mg, +1.65%)
Total Carbohydrates 26.56g (+19.42g, +271.99%)
Dietary Fiber 3.9g (+3.90g)
Sugars 0.78g (+0.78g)
Sugars, added N/A
Protein 13.28g (-1.01g, -7.07%)
Core Vitamins and Minerals
Vitamin A, IU391.0IU (+34.00IU, +9.52%)
Vitamin C, total ascorbic acid1.9mg (+1.90mg)
Calcium, Ca273.0mg (-84.00mg, -23.53%)
Iron, Fe1.41mg (+1.41mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: (tomato Puree, Water, Oregano, Salt, Black Pepper)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 124.69
All Nutrients Per 100g (3.527 oz)
Calories 275.0kcal (+61.00kcal, +28.50%)
Total Fat12.42g (+1.71g, +15.97%)
Saturated Fat 6.54g (-0.60g, -8.40%)
Trans Fat 0.33g (+0.33g)
Cholesterol 26.0mg (-28.00mg, -51.85%)
Sodium 627.0mg (+20.00mg, +3.29%)
Total Carbohydrates 29.41g (+22.27g, +311.90%)
Dietary Fiber 1.3g (+1.30g)
Sugars 2.61g (+2.61g)
Sugars, added N/A
Protein 11.11g (-3.18g, -22.25%)
Core Vitamins and Minerals
Vitamin A, IU327.0IU (-30.00IU, -8.40%)
Vitamin C, total ascorbic acid2.4mg (+2.40mg)
Calcium, Ca261.0mg (-96.00mg, -26.89%)
Iron, Fe1.76mg (+1.76mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Palm Oil, Contains Less Than 2% Of The Following: Sugar, Natural Flavor (contains Wheat Ingredients), Salt, Yeast, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Guar Gum, Arabic Gum, Enzyme), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pizza Sauce (water, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, High Fructose Corn Syrup, Modified Corn Starch, Salt, Spices, Citric Acid, Onion Powder, Garlic Powder, To Preserve Freshness (sodium Benzoate, Potassium Sorbate)), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes)