Home Run Inn Italian Cheese Blend Pizza by Home Run Inn Frozen Foods Corp: Similar Foods
- Product:
- Italian Cheese Blend Pizza
- Brand:
- Home Run Inn
- Maker:
- Home Run Inn Frozen Foods Corp
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2073254/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal | |
| Total Fat | 16.34g | |
| Saturated Fat | 5.88g | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg | |
| Sodium | 614.0mg | |
| Total Carbohydrates | 25.49g | |
| Dietary Fiber | 3.9g | |
| Sugars | 0.65g | |
| Sugars, added | N/A | |
| Protein | 14.38g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 327.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 294.0mg | |
| Iron, Fe | 1.76mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: (tomato Puree, Water, Oregano, Salt, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+20.00kcal, +6.64%) | |
| Total Fat | 21.43g (+5.09g, +31.15%) | |
| Saturated Fat | 7.14g (+1.26g, +21.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+13.00mg, +56.52%) | |
| Sodium | 607.0mg (-7.00mg, -1.14%) | |
| Total Carbohydrates | 25.0g (-0.49g, -1.92%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 3.57g (+2.92g, +449.23%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-3.67g, -25.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+30.00IU, +9.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 286.0mg (-8.00mg, -2.72%) | |
| Iron, Fe | 0.0mg (-1.76mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Wheat Flour, Vegetable Oil (soybean, Partially Hydrogenated Soybean And Or Cottonseed Oil), Bleached Wheat Flour, Water, Yellow Corn Flour, Contains Less Than 2% Of: Sugar, Salt, Dextrose, Yeast, Annatto Extract (color), Caramel Color, Oleoresin Paprika, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 275.0kcal (-26.00kcal, -8.64%) | |
| Total Fat | 12.42g (-3.92g, -23.99%) | |
| Saturated Fat | 6.54g (+0.66g, +11.22%) | |
| Trans Fat | 0.33g (+0.33g) | |
| Cholesterol | 26.0mg (+3.00mg, +13.04%) | |
| Sodium | 627.0mg (+13.00mg, +2.12%) | |
| Total Carbohydrates | 29.41g (+3.92g, +15.38%) | |
| Dietary Fiber | 1.3g (-2.60g, -66.67%) | |
| Sugars | 2.61g (+1.96g, +301.54%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-3.27g, -22.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 327.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (+1.60mg, +200.00%) | |
| Calcium, Ca | 261.0mg (-33.00mg, -11.22%) | |
| Iron, Fe | 1.76mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Palm Oil, Contains Less Than 2% Of The Following: Sugar, Natural Flavor (contains Wheat Ingredients), Salt, Yeast, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Guar Gum, Arabic Gum, Enzyme), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Pizza Sauce (water, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, High Fructose Corn Syrup, Modified Corn Starch, Salt, Spices, Citric Acid, Onion Powder, Garlic Powder, To Preserve Freshness (sodium Benzoate, Potassium Sorbate)), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (-32.00kcal, -10.63%) | |
| Total Fat | 15.38g (-0.96g, -5.88%) | |
| Saturated Fat | 6.41g (+0.53g, +9.01%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-4.00mg, -17.39%) | |
| Sodium | 615.0mg (+1.00mg, +0.16%) | |
| Total Carbohydrates | 19.23g (-6.26g, -24.56%) | |
| Dietary Fiber | 1.9g (-2.00g, -51.28%) | |
| Sugars | 1.28g (+0.63g, +96.92%) | |
| Sugars, added | N/A | |
| Protein | 14.1g (-0.28g, -1.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 321.0IU (-6.00IU, -1.83%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.00mg, +375.00%) | |
| Calcium, Ca | 256.0mg (-38.00mg, -12.93%) | |
| Iron, Fe | 1.73mg (-0.03mg, -1.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust Whole Wheat Flour, Water, Contains Less Than 2% Of Baking Powder, Cultured Wheat Flour And Lactic Acid (preservatives), Dextrose, Fumaric Acid, Honey, Malted Barley Flour, Ascorbic Acid, Enzymes, Salt, Soybean Oil, Wheat Gluten, Whey, Yeast Sauce (vine Ripened Fresh Tomatoes, Salt, Garlic Powder, Onions, Oregano, Basil, Fennel, Black Pepper, Red Pepper, Naturally Derived Citric Acid), Uncured Pepperoni (no Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Powder And Sea Salt) Pork And Beef, Sea Salt, Natural Spices, Celery Power, Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Natural Spice Extractives, Oleoresin Of Paprika, Seasoned Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Oregano, And Anti Caking Agent (powdered Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-24.00kcal, -7.97%) | |
| Total Fat | 9.57g (-6.77g, -41.43%) | |
| Saturated Fat | 4.26g (-1.62g, -27.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+4.00mg, +17.39%) | |
| Sodium | 649.0mg (+35.00mg, +5.70%) | |
| Total Carbohydrates | 34.04g (+8.55g, +33.54%) | |
| Dietary Fiber | 1.1g (-2.80g, -71.79%) | |
| Sugars | 3.19g (+2.54g, +390.77%) | |
| Sugars, added | N/A | |
| Protein | 11.7g (-2.68g, -18.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 319.0IU (-8.00IU, -2.45%) | |
| Vitamin C, total ascorbic acid | 9.6mg (+8.80mg, +1100.00%) | |
| Calcium, Ca | 266.0mg (-28.00mg, -9.52%) | |
| Iron, Fe | 0.38mg (-1.38mg, -78.41%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Wheat Crust: (stoneground Whole Wheat Flour, Salt, Water, Corn Oil, Yeast) Mozzarella Cheese: (pasteurized Part Skim Milk, Salt, And Enzymes) Fresh Basil, Fresh Roma Tomatoes, Imported Extra Virgin Olive Oil, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-15.00kcal, -4.98%) | |
| Total Fat | 18.8g (+2.46g, +15.06%) | |
| Saturated Fat | 9.02g (+3.14g, +53.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+22.00mg, +95.65%) | |
| Sodium | 639.0mg (+25.00mg, +4.07%) | |
| Total Carbohydrates | 15.79g (-9.70g, -38.05%) | |
| Dietary Fiber | 0.8g (-3.10g, -79.49%) | |
| Sugars | 2.26g (+1.61g, +247.69%) | |
| Sugars, added | N/A | |
| Protein | 13.53g (-0.85g, -5.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 301.0IU (-26.00IU, -7.95%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.00mg, +125.00%) | |
| Calcium, Ca | 263.0mg (-31.00mg, -10.54%) | |
| Iron, Fe | 0.81mg (-0.95mg, -53.98%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Sauce (water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {pasteurized Cultured Part Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Italian Sausage (pork, Pork Fat, Spices, Salt, Dextrose, Flavorings, Paprika, Sodium Phosphates, Oleoresin Of Paprika), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Genoa Salami (pork, Beef, Salt, Dextrose, Spices, Wine, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid) Crust: Wheat Flour, Water, Palm Oil, Cultured Wheat Starch, Yeast, Salt, Sugar, L Cysteine, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+20.00kcal, +6.64%) | |
| Total Fat | 14.29g (-2.05g, -12.55%) | |
| Saturated Fat | 1.43g (-4.45g, -75.68%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 607.0mg (-7.00mg, -1.14%) | |
| Total Carbohydrates | 42.86g (+17.37g, +68.14%) | |
| Dietary Fiber | 7.1g (+3.20g, +82.05%) | |
| Sugars | 3.57g (+2.92g, +449.23%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-3.67g, -25.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+30.00IU, +9.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 250.0mg (-44.00mg, -14.97%) | |
| Iron, Fe | 3.86mg (+2.10mg, +119.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
100% Wheat Pita [whole Wheat Flour, Water, Less Than 2% Of Wheat Gluten, Yeast, Sea Salt, Raw Sugar, Enzymes, Natural Mold Inhibitors (cultured Wheat Starch, Cultured Corn Syrup, Fumaric Acid)], Olive Oil, Za'atar (thyme, Wheat, Sesame Seeds, Spices, Vegetable Oil, Citric Acid, Salt), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (-45.00kcal, -14.95%) | |
| Total Fat | 13.22g (-3.12g, -19.09%) | |
| Saturated Fat | 4.96g (-0.92g, -15.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+6.00mg, +26.09%) | |
| Sodium | 603.0mg (-11.00mg, -1.79%) | |
| Total Carbohydrates | 22.31g (-3.18g, -12.48%) | |
| Dietary Fiber | 1.7g (-2.20g, -56.41%) | |
| Sugars | 2.48g (+1.83g, +281.54%) | |
| Sugars, added | N/A | |
| Protein | 13.22g (-1.16g, -8.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 331.0IU (+4.00IU, +1.22%) | |
| Vitamin C, total ascorbic acid | 1.0mg (+0.20mg, +25.00%) | |
| Calcium, Ca | 248.0mg (-46.00mg, -15.65%) | |
| Iron, Fe | 1.49mg (-0.27mg, -15.34%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Pork Stock, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Contains Less Than 2% Vegetable Oil (soybean Oil And Or Corn Oil), Seasoning Blend (salt, Spice, Dried Garlic), Sugar, Salt, Yeast, L Cysteine Hydrochloride, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-12.00kcal, -3.99%) | |
| Total Fat | 15.62g (-0.72g, -4.41%) | |
| Saturated Fat | 5.47g (-0.41g, -6.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-3.00mg, -13.04%) | |
| Sodium | 617.0mg (+3.00mg, +0.49%) | |
| Total Carbohydrates | 26.56g (+1.07g, +4.20%) | |
| Dietary Fiber | 3.9g (=) | |
| Sugars | 0.78g (+0.13g, +20.00%) | |
| Sugars, added | N/A | |
| Protein | 13.28g (-1.10g, -7.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 391.0IU (+64.00IU, +19.57%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.10mg, +137.50%) | |
| Calcium, Ca | 273.0mg (-21.00mg, -7.14%) | |
| Iron, Fe | 1.41mg (-0.35mg, -19.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (wheat Flour, Water, Corn Oil, Yeast, Salt), Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce: (tomato Puree, Water, Oregano, Salt, Black Pepper) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-1.00kcal, -0.33%) | |
| Total Fat | 23.33g (+6.99g, +42.78%) | |
| Saturated Fat | 11.67g (+5.79g, +98.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 73.0mg (+50.00mg, +217.39%) | |
| Sodium | 600.0mg (-14.00mg, -2.28%) | |
| Total Carbohydrates | 3.33g (-22.16g, -86.94%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 0.0g (-0.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+5.62g, +39.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (+6.00IU, +1.83%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 333.0mg (+39.00mg, +13.27%) | |
| Iron, Fe | 1.2mg (-0.56mg, -31.82%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk, Culture, Salt, Vegetable Rennet, Microcrystalline Cellulose Added To Prevent Caking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (-8.00kcal, -2.66%) | |
| Total Fat | 27.78g (+11.44g, +70.01%) | |
| Saturated Fat | 5.05g (-0.83g, -14.12%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-15.00mg, -65.22%) | |
| Sodium | 626.0mg (+12.00mg, +1.95%) | |
| Total Carbohydrates | 5.56g (-19.93g, -78.19%) | |
| Dietary Fiber | 2.0g (-1.90g, -48.72%) | |
| Sugars | 1.01g (+0.36g, +55.38%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-8.32g, -57.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+52.00IU, +15.90%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 253.0mg (-41.00mg, -13.95%) | |
| Iron, Fe | 1.36mg (-0.40mg, -22.73%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Basil, Water, Sunflower Seed Oil, Extra Virgin Olive Oil, Mixed Grated Hard Cheese (milk, Salt, Rennet, Lysozyme ([enzyme From Egg White]), Salt, Garlic, Natural Flavor, Cashews, Pecorino Romano Cheese (milk, Rennet, Natural, Lactic Ferments), Powdered Milk, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+20.00kcal, +6.64%) | |
| Total Fat | 17.86g (+1.52g, +9.30%) | |
| Saturated Fat | 7.14g (+1.26g, +21.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+4.00mg, +17.39%) | |
| Sodium | 625.0mg (+11.00mg, +1.79%) | |
| Total Carbohydrates | 23.21g (-2.28g, -8.94%) | |
| Dietary Fiber | 1.8g (-2.10g, -53.85%) | |
| Sugars | 1.79g (+1.14g, +175.38%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (-0.09g, -0.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+30.00IU, +9.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 357.0mg (+63.00mg, +21.43%) | |
| Iron, Fe | 0.0mg (-1.76mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Wheat Flour, Water, Soybean Oil, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Citric Acid, Dried Garlic, Dried Onion, Leavening (baking Soda, Sodium Acid Pyrophosphate), Methylcellulose, Natural Flavor, Nonfat Dry Milk, Potato Flour, Potato Starch, Salt, Spices, Sugar, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-51.00kcal, -16.94%) | |
| Total Fat | 21.43g (+5.09g, +31.15%) | |
| Saturated Fat | 14.29g (+8.41g, +143.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+31.00mg, +134.78%) | |
| Sodium | 643.0mg (+29.00mg, +4.72%) | |
| Total Carbohydrates | 3.57g (-21.92g, -85.99%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 0.0g (-0.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+3.48g, +24.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+30.00IU, +9.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 286.0mg (-8.00mg, -2.72%) | |
| Iron, Fe | 0.0mg (-1.76mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cow's Milk, Salt, Cultures, Calcium Chloride, Rennet | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 323.0kcal (+22.00kcal, +7.31%) | |
| Total Fat | 15.15g (-1.19g, -7.28%) | |
| Saturated Fat | 0.0g (-5.88g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 646.0mg (+32.00mg, +5.21%) | |
| Total Carbohydrates | 35.35g (+9.86g, +38.68%) | |
| Dietary Fiber | 1.0g (-2.90g, -74.36%) | |
| Sugars | 3.03g (+2.38g, +366.15%) | |
| Sugars, added | N/A | |
| Protein | 12.12g (-2.26g, -15.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 303.0IU (-24.00IU, -7.34%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 232.0mg (-62.00mg, -21.09%) | |
| Iron, Fe | 2.73mg (+0.97mg, +55.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Flour Tortilla (enriched Flour Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda), Salt, Sugar, Mono And Diglycerides, Cultured Wheat, Distilled White Vinegar), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Pepperoni (pork, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid), Food Starch Prepared (water, Modified Food Starch), Methylcellulose, Vegetable Oil (soybean And Or Sunflower And Or Canola And Or Safflower Oil) Contains Milk, Wheat Sauce: Water, Tomatoes In Juice, Tomato Paste, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Sugar, Salt, Spices, Garlic Powder, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Citric Acid, Xanthan Gum, Extractives Of Paprika Contains Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+56.00kcal, +18.60%) | |
| Total Fat | 28.57g (+12.23g, +74.85%) | |
| Saturated Fat | 8.04g (+2.16g, +36.73%) | |
| Trans Fat | N/A | |
| Cholesterol | 45.0mg (+22.00mg, +95.65%) | |
| Sodium | 571.0mg (-43.00mg, -7.00%) | |
| Total Carbohydrates | 14.29g (-11.20g, -43.94%) | |
| Dietary Fiber | 0.0g (-3.90g, -100.00%) | |
| Sugars | 3.57g (+2.92g, +449.23%) | |
| Sugars, added | N/A | |
| Protein | 8.93g (-5.45g, -37.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+30.00IU, +9.17%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 268.0mg (-26.00mg, -8.84%) | |
| Iron, Fe | 0.0mg (-1.76mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mayonnaise (soybean Oil, Water, Whole Eggs And Egg Yolks, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium Edta (used To Protect Quality), Natural Flavors), Jarlsberg Cheese (pasteurized Part Skim Milk, Culture, Salt And Rennet), Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-43.00kcal, -14.29%) | |
| Total Fat | 14.47g (-1.87g, -11.44%) | |
| Saturated Fat | 6.29g (+0.41g, +6.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+12.00mg, +52.17%) | |
| Sodium | 673.0mg (+59.00mg, +9.61%) | |
| Total Carbohydrates | 20.13g (-5.36g, -21.03%) | |
| Dietary Fiber | 0.6g (-3.30g, -84.62%) | |
| Sugars | 1.26g (+0.61g, +93.85%) | |
| Sugars, added | N/A | |
| Protein | 10.69g (-3.69g, -25.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 314.0IU (-13.00IU, -3.98%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+0.70mg, +87.50%) | |
| Calcium, Ca | 252.0mg (-42.00mg, -14.29%) | |
| Iron, Fe | 0.68mg (-1.08mg, -61.36%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Olive Oil, Contains 2% Or Less Of The Following: Salt, Yeast, Ferrous Sulfate, Niacin, Wheat Flour, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese (low Moisture Whole Milk Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes]), Sauce (tomatoes, Water, Olive Oil, Salt, Spices, Garlic Powder, Citric Acid), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrate, Bha, Bht, Citric Acid), Roasted Garlic, Basil | ||