Ragu Alfredo Sauce Flavored With Bacon, Bacon by Mizkan America, Inc: Similar Foods
- Product:
- Alfredo Sauce Flavored With Bacon, Bacon
- Brand:
- Ragu
- Maker:
- Mizkan America, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2671547/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal | |
| Total Fat | 9.84g | |
| Saturated Fat | 4.92g | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg | |
| Sodium | 492.0mg | |
| Total Carbohydrates | 3.28g | |
| Dietary Fiber | 0.0g | |
| Sugars | 1.64g | |
| Sugars, added | N/A | |
| Protein | 1.64g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 34.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Cream, Soybean Oil, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Enzyme Modified Egg Yolk (egg Yolks, Salt, Enzyme), Modified Corn Starch, Butter (cream, Salt), Bacon Bits [bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite [preservative]), Smoke Flavor], Salt, Roasted Garlic, Whey, Whey Protein Concentrate, Natural Flavors, Xanthan Gum, Yeast Extract, Spices, Paprika And Annatto Extract (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+3.00kcal, +2.61%) | |
| Total Fat | 6.94g (-2.90g, -29.47%) | |
| Saturated Fat | 3.67g (-1.25g, -25.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-14.00mg, -34.15%) | |
| Sodium | 518.0mg (+26.00mg, +5.28%) | |
| Total Carbohydrates | 8.57g (+5.29g, +161.28%) | |
| Dietary Fiber | 0.4g (+0.40g) | |
| Sugars | 1.63g (-0.01g, -0.61%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (+3.67g, +223.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 33.0mg (-13.00mg, -28.26%) | |
| Iron, Fe | 0.41mg (+0.41mg) | |
| Potassium, K | 45.0mg (+11.00mg, +32.35%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Seasoned Cooked Beef (beef, Beef Broth, Salt), Sour Cream (grade A Cultured Pasteurized Milk, Cream, Gelatin), Mushrooms, Heavy Cream, Onion, Pasta Noodles (semolina [wheat], Eggs, Egg Whites, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Modified Food Starch, Beef Base (oven Roast Beef, Salt, Sugar, Dextrose, Corn Oil, Beef Stock, Dried Whey [derived From Milk], Maltodextrin [from Corn], Caramel Color [class 1], Natural Flavoring), Wheat Flour, Chicken Fat, Cultured Dextrose, Organic Beef Broth Concentrate ([organic Beef, Organic Beef Broth], Sea Salt, Organic Natural Flavor [including Celery Oil], Organic Onion Powder, Organic Garlic Powder, Organic Cane Sugar, Yeast Extract, Organic Spice, Xanthan Gum), Worcestershire Sauce (distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Celery Seed, Tamarind Extract, Natural Flavorings, Contains Sulfites), Organic Canola Oil, Whey Protein Concentrate, Salt, Yeast Extract, Porcini Powder (porcini Mushrooms), Dehydrated Garlic, Black Pepper, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-15.00kcal, -13.04%) | |
| Total Fat | 8.33g (-1.51g, -15.35%) | |
| Saturated Fat | 5.0g (+0.08g, +1.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+9.00mg, +21.95%) | |
| Sodium | 517.0mg (+25.00mg, +5.08%) | |
| Total Carbohydrates | 5.0g (+1.72g, +52.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.03g, +1.83%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.03g, +1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+4.00mg, +8.70%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 17.0mg (-17.00mg, -50.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, White Cheddar Cheese (milk, Cultures, Salt, Enzymes), Enzyme Modified Egg Yolks, Modified Food Starch, Soybean Oil, Butter (cream, Salt), Parmesan Cheese (part Skim Milk, Cultures, Salt, Enzymes), Contains Less Than 1% Of: Salt, Dehydrated Cheddar Cheese (cheddar Cheese [milk, Cultures, Salt, Enzymes], Cream, Salt, Sodium Phosphate, Lactic Acid), Sugar, Sodium Phosphate, Onions, Xanthan Gum, Yeast Extract, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Asiago Cheese Concentrate (asiago Cheese [milk, Cultures, Salt, Enzymes], Water, Salt), Natural Flavoring, Garlic, Black Pepper Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+15.00kcal, +13.04%) | |
| Total Fat | 5.0g (-4.84g, -49.19%) | |
| Saturated Fat | 1.5g (-3.42g, -69.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-29.00mg, -70.73%) | |
| Sodium | 495.0mg (+3.00mg, +0.61%) | |
| Total Carbohydrates | 15.0g (+11.72g, +357.32%) | |
| Dietary Fiber | 0.5g (+0.50g) | |
| Sugars | 2.5g (+0.86g, +52.44%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+5.36g, +326.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 48.0mg (+2.00mg, +4.35%) | |
| Iron, Fe | 1.0mg (+1.00mg) | |
| Potassium, K | 32.0mg (-2.00mg, -5.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasta And Vegetables Pasta (water, Durum Semolina [wheat], Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Carrots Sauce: Water, Interesterified Soybean Oil, Whey, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Natural And Artificial Flavors, Non Fat Dry Milk, Maltodextrin, Salt, Soybean Oil, Sodium Phosphate, Contains 2% Or Less Of: Colors Added (beta Carotene, Paprika Extract), Sodium Alginate, Autolyzed Yeast, Vinegar, Lactic Acid, Mono And Diglycerides, Glucono Delta Lactone, Xanthan Gum, Sorbic Acid Chicken: Chicken White Meat, Water, Modified Food Starch, Salt, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (-11.00kcal, -9.57%) | |
| Total Fat | 6.4g (-3.44g, -34.96%) | |
| Saturated Fat | 4.0g (-0.92g, -18.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-25.00mg, -60.98%) | |
| Sodium | 472.0mg (-20.00mg, -4.07%) | |
| Total Carbohydrates | 10.4g (+7.12g, +217.07%) | |
| Dietary Fiber | 1.6g (+1.60g) | |
| Sugars | 4.8g (+3.16g, +192.68%) | |
| Sugars, added | N/A | |
| Protein | 1.6g (-0.04g, -2.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-16.00mg, -34.78%) | |
| Iron, Fe | N/A | |
| Potassium, K | 42.0mg (+8.00mg, +23.53%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Total sugar alcohols | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Vine Ripened California Tomatoes (tomatoes, Tomato Juice, Citric Acid), Water, Butter (pasteurized Cream, Salt), Onion, Sugar, Salt, Spices, Garlic, Mustard (water, Distilled Vinegar, Mustard Seed, Salt, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal (+2.00kcal, +1.74%) | |
| Total Fat | N/A | |
| Saturated Fat | 5.0g (+0.08g, +1.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+9.00mg, +21.95%) | |
| Sodium | 517.0mg (+25.00mg, +5.08%) | |
| Total Carbohydrates | 5.0g (+1.72g, +52.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.67g (+0.03g, +1.83%) | |
| Sugars, added | N/A | |
| Protein | 1.67g (+0.03g, +1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (+21.00mg, +45.65%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 17.0mg (-17.00mg, -50.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 10.0g | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Cream, White Cheddar Cheese (milk, Cultures, Salt, Enzymes), Modified Food Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Phospholipase), Soybean And Or Canola Oil, Butter, Contains Less Than 1% Of: Parmesan Cheese (part Skim Milk, Salt, Enzymes, Cultures), Salt, Cheddar Cheese (milk, Cultures, Salt, Enzymes), Sugar, Disodium Phosphate, Yeast Extract, Romano Cheese (part Skim Cow's Milk, Cultures, Salt, Enzymes), Asiago Cheese Concentrate (asiago Cheese [milk, Cultures, Salt, Enzymes], Water, Salt), Natural Flavoring, Xanthan Gum, Nonfat Dry Milk, Garlic, Black Pepper, Dried Onions, Lactic Acid, Vinegar Contains: Egg, Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-8.00kcal, -6.96%) | |
| Total Fat | 11.91g (+2.07g, +21.04%) | |
| Saturated Fat | 5.24g (+0.32g, +6.50%) | |
| Trans Fat | 0.72g (+0.72g) | |
| Cholesterol | 31.0mg (-10.00mg, -24.39%) | |
| Sodium | 483.0mg (-9.00mg, -1.83%) | |
| Total Carbohydrates | 11.98g (+8.70g, +265.24%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 4.79g (+3.15g, +192.07%) | |
| Sugars, added | N/A | |
| Protein | 13.26g (+11.62g, +708.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.2mg | |
| Calcium, Ca | 41.0mg (-5.00mg, -10.87%) | |
| Iron, Fe | 2.16mg (+2.16mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.74g | |
| Fatty acids, total polyunsaturated | 0.51g | |
| Ingredients | ||
|---|---|---|
Ground Beef (not More Than 30% Fat), Water, Vegetable Protein Product [soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), Cyanocobalamin (b12)], Bread Crumbs [bleached Wheat Flour, Soybean Oil, Dextrose, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Whey, Oleoresin Paprika], Onions, Tomato Ketchup [tomato Concentrate, Corn Syrup, Distilled Vinegar, Salt, Natural Flavorings, Onion Powder, Spice, Garlic Powder], Green Bell Peppers, Salt, Seasoning [dehydrated Onion, Dextrose, Autolyzed Yeast Extract, Spice Extractives], Dried Whole Eggs, Sodium Phosphate Topped With Ketchup: Tomato Ketchup [tomato Concentrate, Corn Syrup, Distilled Vinegar, Salt, Natural Flavorings, Onion Powder, Spice, Garlic Powder] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+14.00kcal, +12.17%) | |
| Total Fat | 9.68g (-0.16g, -1.63%) | |
| Saturated Fat | 2.42g (-2.50g, -50.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 484.0mg (-8.00mg, -1.63%) | |
| Total Carbohydrates | 6.45g (+3.17g, +96.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (-0.03g, -1.83%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-0.03g, -1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 32.0mg (-14.00mg, -30.43%) | |
| Iron, Fe | 0.16mg (+0.16mg) | |
| Potassium, K | 65.0mg (+31.00mg, +91.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil And Or Canola Oil, Modified Corn Starch, Cream, Modified Egg Yolk (egg Yolks, Salt, Enzymes), Dairy Product Solids, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Roasted Garlic Puree (garlic, Sugar), Salt, Roasted Garlic Powder, Sugar, Xanthan Gum, Spices, Lactic Aid, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+14.00kcal, +12.17%) | |
| Total Fat | 9.68g (-0.16g, -1.63%) | |
| Saturated Fat | 2.42g (-2.50g, -50.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 484.0mg (-8.00mg, -1.63%) | |
| Total Carbohydrates | 6.45g (+3.17g, +96.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (-0.03g, -1.83%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-0.03g, -1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 35.0mg (-11.00mg, -23.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Modified Cornstarch, Cream, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Dairy Product Solids, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Roasted Garlic Puree, Salt, Roasted Garlic Powder, Sugar, Xanthan Gum, Spices, Lactic Acid, Romano Cheese (milk, Cultures, Salt, Enzymes), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-2.00kcal, -1.74%) | |
| Total Fat | 8.06g (-1.78g, -18.09%) | |
| Saturated Fat | 1.61g (-3.31g, -67.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-25.00mg, -60.98%) | |
| Sodium | 500.0mg (+8.00mg, +1.63%) | |
| Total Carbohydrates | 6.45g (+3.17g, +96.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+1.59g, +96.95%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-0.03g, -1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 47.0mg (+1.00mg, +2.17%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Modified Cornstarch, Dairy Product Solids, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Salt, Roasted Garlic Powder, Xanthan Gum, Autolyzed Yeast Extract, Natural Flavors, Black Pepper, Lactic Acid, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+14.00kcal, +12.17%) | |
| Total Fat | 11.29g (+1.45g, +14.74%) | |
| Saturated Fat | 2.42g (-2.50g, -50.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 500.0mg (+8.00mg, +1.63%) | |
| Total Carbohydrates | 6.45g (+3.17g, +96.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (-0.03g, -1.83%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-0.03g, -1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 32.0mg (-14.00mg, -30.43%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Cream, Modified Corn Starch, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Dairy Product Solids, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Salt, Roasted Garlic Puree, Roasted Garlic Powder, Sugar, Yeast Extract (barley), Xanthan Gum, Spices, Lactic Acid, Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+14.00kcal, +12.17%) | |
| Total Fat | 4.29g (-5.55g, -56.40%) | |
| Saturated Fat | 1.07g (-3.85g, -78.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (+2.00mg, +4.88%) | |
| Sodium | 486.0mg (-6.00mg, -1.22%) | |
| Total Carbohydrates | 17.14g (+13.86g, +422.56%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 10.0g (+8.36g, +509.76%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+9.07g, +553.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 43.0mg (-3.00mg, -6.52%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 13.0ug | |
| Ingredients | ||
|---|---|---|
Chicken, Sugar, Water, Com Syrup [com Syrup, Salt, Vanilla Extract (vanilla Beans, Water, Ethyl Alcohol)], Soy Sauce [water, Soybeans, Wheat, Salt], Chili Pepper Paste [wheat Flour, Corn Syrup, Water, Hot Pepper Powder, Salt, Wheat, Distilled Alcohol(contains Barley, Wheat) Defatted Soybean Powder, Koji], Pineapple Juice [pineapple Juice, Ascorbic Acid (vitamin C), Vitamin E, Vitamin A], Red Pepper Powder, Apple Puree [apples, Ascorbic Acid], Pear Puree [pears, Ascorbic Acid], Onion, Garlic, Salt, Tabasco Sauce [distilled Vinegar, Red Pepper, Salt], Tapioca Starch, Com Starch, Black Pepper, Pepper Extract, Ginger Powder, Cayenne Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 113.0kcal (-2.00kcal, -1.74%) | |
| Total Fat | 4.17g (-5.67g, -57.62%) | |
| Saturated Fat | 1.49g (-3.43g, -69.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (+1.00mg, +2.44%) | |
| Sodium | 494.0mg (+2.00mg, +0.41%) | |
| Total Carbohydrates | 0.6g (-2.68g, -81.71%) | |
| Dietary Fiber | N/A | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 18.45g (+16.81g, +1025.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 24.0mg (-22.00mg, -47.83%) | |
| Iron, Fe | 1.07mg (+1.07mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
*solution Ingredients: Steak Marinade [water, Steak Seasoning (salt, Sugar, Hydrolyzed Corn & Soy Protein, Dextrose, Spice Extractives), Sodium Phosphates, Dextrose And Salt] **rub: Water, Salt, Sugar, Hydrolyzed Corn & Soy Protein, Dextrose, And Spice Extractives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (+1.00kcal, +0.87%) | |
| Total Fat | 3.57g (-6.27g, -63.72%) | |
| Saturated Fat | 1.34g (-3.58g, -72.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+17.00mg, +41.46%) | |
| Sodium | 482.0mg (-10.00mg, -2.03%) | |
| Total Carbohydrates | 1.79g (-1.49g, -45.43%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.89g (-0.75g, -45.73%) | |
| Sugars, added | N/A | |
| Protein | 18.75g (+17.11g, +1043.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 36.0mg (-10.00mg, -21.74%) | |
| Iron, Fe | 0.64mg (+0.64mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Water, Seasoning (parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Sugar, Spices, Flavoring, Yeast Extract), Sea Salt, Turbinado Sugar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-15.00kcal, -13.04%) | |
| Total Fat | 10.0g (+0.16g, +1.63%) | |
| Saturated Fat | 5.0g (+0.08g, +1.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-21.00mg, -51.22%) | |
| Sodium | 480.0mg (-12.00mg, -2.44%) | |
| Total Carbohydrates | 6.0g (+2.72g, +82.93%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.0g (+0.36g, +21.95%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-0.84g, -51.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 40.0mg (-6.00mg, -13.04%) | |
| Iron, Fe | 0.72mg (+0.72mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cream, White And Red Port Wines, Mushrooms (black Trumpets, Porcini, Chanterelles), White Wine, Modified Corn Starch, Rice Starch, Salt, Extra Virgin Olive Oil, Poultry Stock (water, Poultry Concentrated Juice, Red Wine, Carrot, Onion, Leek, Red Port Wine, Sugar, Cognac, Garlic, Thyme, Rosemary), Shallot, Unsalted Butter, Honey, Sugar, Xanthan Gum, Glucono Delta Lactone, Basil, Ground White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+14.00kcal, +12.17%) | |
| Total Fat | 9.68g (-0.16g, -1.63%) | |
| Saturated Fat | 2.42g (-2.50g, -50.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-17.00mg, -41.46%) | |
| Sodium | 484.0mg (-8.00mg, -1.63%) | |
| Total Carbohydrates | 6.45g (+3.17g, +96.65%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.61g (-0.03g, -1.83%) | |
| Sugars, added | N/A | |
| Protein | 1.61g (-0.03g, -1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 35.0mg (-11.00mg, -23.91%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (+37.00mg, +108.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Soybean Oil, Modified Corn Starch, Cream, Modified Egg Yolk (egg Yolks, Salt, Phospholipase), Dairy Product Solids, Parmesan Cheese (milk, Cheese Culture, Salt, Enzymes), Roasted Garlic Puree, Salt, Roasted Garlic Powder, Sugar, Xanthan Gum, Spices, Lactic Acid, Tomato Cheese, (milk, Cultures, Salt, Enzymes), Natural Flavor | ||