Bertolli, Mediterranean Style Meal For 2, Steak, Rigatoni & Portobello Mushrooms by Mizkan America, Inc: Similar Foods
- Product:
- Bertolli, Mediterranean Style Meal For 2, Steak, Rigatoni & Portobello Mushrooms
- Brand:
- Bertolli
- Maker:
- Mizkan America, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1911861/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 112.0kcal | |
| Total Fat | 5.0g | |
| Saturated Fat | 1.32g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 247.0mg | |
| Total Carbohydrates | 11.18g | |
| Dietary Fiber | 1.2g | |
| Sugars | 0.88g | |
| Sugars, added | N/A | |
| Protein | 5.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU | |
| Vitamin C, total ascorbic acid | 6.2mg | |
| Calcium, Ca | 44.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Rigatoni Pasta [ Water, Enriched Semolina (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil], Cherry Tomatoes, Water, Seasoned Cooked Grilled Beef Steak Strips And Modified Potato Starch Product (beef, Beef Stock, Modified Potato Starch, Salt, Sodium Phosphates, Yeast Extract, Grill Flavor ((maltodextrin, Arabic Gum, Autolyzed Yeast Extract, Grill Flavor (from Sunflovier Oil), Natural Smoke Flavor)), Caramel Color, Spice Extractives], Yellow Bell Peppers, Spinach, Portobello Mushrooms, Cremini, Mushrooms, Garlic, Grated Parmesan Cheese (pasteurized Cows Milk, Culture, Salt, Enzymes), Onions, Extra Virgin Olive Oil Soybean Oil, Basil, Concentrated Chicken Broth, Parsley, Cream, Rice Starch, Salt, Beef Extract, Spice, Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (+10.00kcal, +8.93%) | |
| Total Fat | 5.1g (+0.10g, +2.00%) | |
| Saturated Fat | 2.35g (+1.03g, +78.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+9.00mg, +100.00%) | |
| Sodium | 247.0mg (=) | |
| Total Carbohydrates | 13.73g (+2.55g, +22.81%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 2.35g (+1.47g, +167.05%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (-0.10g, -1.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.5mg (-2.70mg, -43.55%) | |
| Calcium, Ca | 39.0mg (-5.00mg, -11.36%) | |
| Iron, Fe | 0.56mg (-0.23mg, -29.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Durum Wheat Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Corn, Half And Half (milk, Cream), Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors), Poblano Peppers, Black Beans (black Beans, Water), Red Bell Peppers, White Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of Romano Cheese Blend (romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Unsalted Butter (cream, Natural Flavor), Corn Masa Flour, Canola Oil, Sugar, Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt), Vegetable Base (vegetables [carrots, Celery, Onion], Sugar, Maltodextrin, Corn Oil, Salt, Cornstarch, Autolyzed Yeast Extract And Natural Flavorings), Salt, Apple Cider Vinegar, Butter Concentrate (butter [cream, Salt], Natural Flavor), Xanthan Gum, Yeast Extract, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (-4.00kcal, -3.57%) | |
| Total Fat | 5.54g (+0.54g, +10.80%) | |
| Saturated Fat | 2.02g (+0.70g, +53.03%) | |
| Trans Fat | 0.13g (+0.13g) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 254.0mg (+7.00mg, +2.83%) | |
| Total Carbohydrates | 10.83g (-0.35g, -3.13%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 1.51g (+0.63g, +71.59%) | |
| Sugars, added | N/A | |
| Protein | 4.03g (-1.56g, -27.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 315.0IU (+21.00IU, +7.14%) | |
| Vitamin C, total ascorbic acid | 6.0mg (-0.20mg, -3.23%) | |
| Calcium, Ca | 50.0mg (+6.00mg, +13.64%) | |
| Iron, Fe | 0.68mg (-0.11mg, -13.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Baked Russet Potatoes, Half And Half (milk, Cream), Seasoned Cooked Beef Crumbles (beef, Water, Seasoning [salt, Dextrose, Yeast Extract, Spice, Onion Powder, Garlic Powder, Natural Flavor]), Tomato Paste, Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Contains Less Than 2% Of Milkfat, Salt, Sodium Alginate, Lactic Acid, Apocarotenal [color]), Cooked Red Beans (with Water), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Less Than 2% Of Canola Oil, Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Salt, Annatto [color]), Modified Food Starch, Onions, Bell Peppers, Sea Salt, Beef Broth Flavor (beef Broth, Flavor, Salt), Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Garlic (garlic, Water, Citric Acid), Yeast Extract, Paprika, Worcestershire Sauce (water, Vinegar, Soy Sauce [water, Soybeans, Wheat, Salt], Sugar, Salt, Garlic Powder, Onion Powder, Natural Spices), Spices, Xanthan Gum, Mustard Flour, Cheese Flavor (maltodextrin, Nonfat Dry Milk, Milkfat, Natural Flavor, Salt, Disodium Phosphate), Annatto (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (+8.00kcal, +7.14%) | |
| Total Fat | 3.73g (-1.27g, -25.40%) | |
| Saturated Fat | 1.87g (+0.55g, +41.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+14.00mg, +155.56%) | |
| Sodium | 237.0mg (-10.00mg, -4.05%) | |
| Total Carbohydrates | 13.69g (+2.51g, +22.45%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 3.32g (+2.44g, +277.27%) | |
| Sugars, added | N/A | |
| Protein | 8.71g (+3.12g, +55.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 311.0IU (+17.00IU, +5.78%) | |
| Vitamin C, total ascorbic acid | 8.7mg (+2.50mg, +40.32%) | |
| Calcium, Ca | 41.0mg (-3.00mg, -6.82%) | |
| Iron, Fe | 0.75mg (-0.04mg, -5.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Macaroni & Cheese Sauce (water, Enriched Macaroni Product [wheat Flour, Durum Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Half And Half [milk, Cream], Cheese Sauce Mix [whey, Milkfat, Milk Protein Concentrate, Salt, Sodium Triphosphate, Citric Acid, Lactic Acid, Calcium Phosphate, Sodium Phosphate, With Paprika, Turmeric, And Annatto Added For Color, Enzymes, Cheese Culture], Butter [cream, Salt], Sharp Cheddar Cheese [cultured Milk, Cream, Salt, Enzymes, Annatto (color)], Cornstarch, Cheese Blend [cheddar, Granular, Semisoft And Blue Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Sodium Phosphate, Vinegar, Salt], Flavor Enhancer [milk Solids, Nonfat Dry Milk, Salt, Natural Flavor], Whey Protein Concentrate, Salt, Flavor), Fully Cooked Glazed Diced White Meat Chicken (white Meat Chicken, Water, Sugar, Corn Oil, Tapioca Starch, Salt, Honey), Broccoli, Butter Sauce (water, Butter [cream, Salt], Cornstarch, Salt, Milk Solids, Nonfat Dry Milk, Flavor, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+6.00kcal, +5.36%) | |
| Total Fat | 3.92g (-1.08g, -21.60%) | |
| Saturated Fat | 1.18g (-0.14g, -10.61%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+3.00mg, +33.33%) | |
| Sodium | 275.0mg (+28.00mg, +11.34%) | |
| Total Carbohydrates | 16.08g (+4.90g, +43.83%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 1.18g (+0.30g, +34.09%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.29g, +5.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 5.9mg (-0.30mg, -4.84%) | |
| Calcium, Ca | 39.0mg (-5.00mg, -11.36%) | |
| Iron, Fe | 0.71mg (-0.08mg, -10.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Brown Rice, Water, Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors), Corn, Poblano Peppers, Red Bell Peppers, Black Beans (black Beans, Water), Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto [color]), Less Than 2% Of Canola Oil, Chicken Broth, Modified Food Starch, Tomato Paste, Spices, Salt, Granulated Onion, Chili Powder (chili Peppers, Spices, Salt, Garlic Powder), Granulated Garlic, Sugar, Cellulose, Paprika, Yeast Extract, Xanthan Gum, Lime Juice Concentrate, Wheat Gluten, Natural Smoke Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (+4.00kcal, +3.57%) | |
| Total Fat | 3.54g (-1.46g, -29.20%) | |
| Saturated Fat | 1.13g (-0.19g, -14.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 241.0mg (-6.00mg, -2.43%) | |
| Total Carbohydrates | 13.83g (+2.65g, +23.70%) | |
| Dietary Fiber | 3.5g (+2.30g, +191.67%) | |
| Sugars | 2.25g (+1.37g, +155.68%) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+1.48g, +26.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 322.0IU (+28.00IU, +9.52%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-4.30mg, -69.35%) | |
| Calcium, Ca | 48.0mg (+4.00mg, +9.09%) | |
| Iron, Fe | 0.58mg (-0.21mg, -26.58%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Brown Rice (water, Brown Rice), Cooked Beef, Yellow Peppers, Fire Roasted Red Bell Peppers, Tomato Puree (water, Tomato Paste), Organic Great Northern Beans (water, Great Northern Beans, Salt), Water, Tomatoes (tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), 2% Or Less Of Onions, Chia Seed, Olive Oil, Basil, Garlic, Buttermilk Powder, Red Wine Vinegar (red Wine Vinegar, Water), Cornstarch, Plum Powder, Salt, Mushroom Juice Concentrate, Natural Flavor, Tamari Soy Sauce (water, Soybeans, Salt, Sugar), Dried Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+9.00kcal, +8.04%) | |
| Total Fat | 3.53g (-1.47g, -29.40%) | |
| Saturated Fat | 1.47g (+0.15g, +11.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+23.00mg, +255.56%) | |
| Sodium | 259.0mg (+12.00mg, +4.86%) | |
| Total Carbohydrates | 14.41g (+3.23g, +28.89%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 2.35g (+1.47g, +167.05%) | |
| Sugars, added | N/A | |
| Protein | 7.35g (+1.76g, +31.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.9mg (+1.70mg, +27.42%) | |
| Calcium, Ca | 59.0mg (+15.00mg, +34.09%) | |
| Iron, Fe | 0.42mg (-0.37mg, -46.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce (whole Milk, Water, Seasoning [parmesan & Romano Cheese Blend (made From Cow's Milk) {milk, Cheese Cultures, Salt, Enzymes}, Corn Starch, Whole Milk, Maltodextrin, Butter {sweet Cream, Salt}, Salt, Nonfat Dry Milk, Yeast Extract, Sugar, Garlic, Lactic Acid, Onion, Spice], White Wine, Olive Oil), Blanched Fettuccini Pasta (water, Durum Wheat Semolina, Eggs), Fully Cooked Skinless Boneless Chicken White Meat Strips (skinless Boneless Chicken Breast Meat With Rib Meat, Water, Rice Starch, Sea Salt, Garlic, Onion, Pepper And Celery), Red Bell Pepper, Diced Tomato, Portobello Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (+2.00kcal, +1.79%) | |
| Total Fat | 7.35g (+2.35g, +47.00%) | |
| Saturated Fat | 4.49g (+3.17g, +240.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+24.00mg, +266.67%) | |
| Sodium | 265.0mg (+18.00mg, +7.29%) | |
| Total Carbohydrates | 6.53g (-4.65g, -41.59%) | |
| Dietary Fiber | 0.4g (-0.80g, -66.67%) | |
| Sugars | 2.04g (+1.16g, +131.82%) | |
| Sugars, added | N/A | |
| Protein | 4.9g (-0.69g, -12.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (+12.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-2.50mg, -40.32%) | |
| Calcium, Ca | 41.0mg (-3.00mg, -6.82%) | |
| Iron, Fe | 0.59mg (-0.20mg, -25.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Light Cream, Clam Meat, Fish Stock (water, Pollock, Salt), Potatoes, Onions, Contains 2% Or Less Of: Wheat Flour, Butter (cream, Salt), Vegetable Base (carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavorings, Potato Starch), Clam Broth Powder (clam Broth, Maltodextrin), Pork Lard, Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic, Sugar, Modified Food Starch, Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (+2.00kcal, +1.79%) | |
| Total Fat | 7.35g (+2.35g, +47.00%) | |
| Saturated Fat | 4.49g (+3.17g, +240.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+24.00mg, +266.67%) | |
| Sodium | 265.0mg (+18.00mg, +7.29%) | |
| Total Carbohydrates | 6.53g (-4.65g, -41.59%) | |
| Dietary Fiber | 0.4g (-0.80g, -66.67%) | |
| Sugars | 2.04g (+1.16g, +131.82%) | |
| Sugars, added | N/A | |
| Protein | 4.9g (-0.69g, -12.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (+12.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 3.7mg (-2.50mg, -40.32%) | |
| Calcium, Ca | 41.0mg (-3.00mg, -6.82%) | |
| Iron, Fe | 0.59mg (-0.20mg, -25.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Light Cream, Clam Meat, Fish Stock (water, Pollock, Salt), Potatoes, Onions, Contains 2% Or Less Of: Wheat Flour, Butter (cream, Salt), Vegetable Base (carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavorings, Potato Starch), Clam Broth Powder (clam Broth, Maltodextrin), Pork Lard, Worcestershire Sauce (distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic, Sugar, Modified Food Starch, Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Nisin Preparation And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+19.00kcal, +16.96%) | |
| Total Fat | 5.45g (+0.45g, +9.00%) | |
| Saturated Fat | 2.24g (+0.92g, +69.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+7.00mg, +77.78%) | |
| Sodium | 256.0mg (+9.00mg, +3.64%) | |
| Total Carbohydrates | 14.1g (+2.92g, +26.12%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.88g (+2.00g, +227.27%) | |
| Sugars, added | N/A | |
| Protein | 6.41g (+0.82g, +14.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 321.0IU (+27.00IU, +9.18%) | |
| Vitamin C, total ascorbic acid | 3.8mg (-2.40mg, -38.71%) | |
| Calcium, Ca | 48.0mg (+4.00mg, +9.09%) | |
| Iron, Fe | 0.87mg (+0.08mg, +10.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Basil Sauce (water, Tomato Paste, Onions, Parmesan Cheese Pasteurized Part Skim Milk, Cheese Cultures, Salt, [enzymes], Garlic [garlic, Water], Whey, Onion Powder, Buttermilk, Potassium Chloride, Natural Parmesan Cheese Flavor, Citric Acid), Cooked Enriched Mafalda Pasta (water, Semolina Durum Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Egg Whites), Cooked Italian Style Meatballs (beef, Pork, Water, Textured Soy Flour, Bread Crumbs [wheat Flour, Salt, Yeast], Soy Protein Concentrate, Seasoning [parmesan Cheese {part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes}, Spices, Spice Extractives On A Dextrose Carrier, Dehydrated Garlic, Parsley, Onion Powder], Salt, Sodium Tripolyphosphate, Natural Flavor), Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-3.00kcal, -2.68%) | |
| Total Fat | 2.51g (-2.49g, -49.80%) | |
| Saturated Fat | 1.05g (-0.27g, -20.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 268.0mg (+21.00mg, +8.50%) | |
| Total Carbohydrates | 17.15g (+5.97g, +53.40%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 4.18g (+3.30g, +375.00%) | |
| Sugars, added | N/A | |
| Protein | 4.18g (-1.41g, -25.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 314.0IU (+20.00IU, +6.80%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+0.10mg, +1.61%) | |
| Calcium, Ca | 63.0mg (+19.00mg, +43.18%) | |
| Iron, Fe | 0.75mg (-0.04mg, -5.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Organic Penne Pasta (water, Organic Durum Flour), Organic Tomato Puree (water, Organic Tomato Paste), Organic Tomatoes (organic Tomatoes, Organic Tomato Juice, Citric Acid, Calcium Chloride), Water, Parmesan Cheese (cultured Milk, Salt, Enzymes), Organic Onions, 2% Or Less Of Brown Sugar, Spices, Organic Garlic Puree, Rice Starch, Organic Extra Virgin Olive Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal (+16.00kcal, +14.29%) | |
| Total Fat | 5.6g (+0.60g, +12.00%) | |
| Saturated Fat | 0.8g (-0.52g, -39.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 276.0mg (+29.00mg, +11.74%) | |
| Total Carbohydrates | 13.2g (+2.02g, +18.07%) | |
| Dietary Fiber | 2.4g (+1.20g, +100.00%) | |
| Sugars | 0.4g (-0.48g, -54.55%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (+1.61g, +28.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (+6.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 32.0mg (-12.00mg, -27.27%) | |
| Iron, Fe | 1.44mg (+0.65mg, +82.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pork And Beef, Beans, Contains Less Than 2%: Cornstarch Modified, Beef Fat, Chili Pepper, Onion Powder, Salt, Cumin, Garlic Powder, Textured Vegetable Protein (soy Flour, Caramel Color), Monosodium Glutamate, Cayenne Pepper, Spice, Natural Flavoring | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 136.0kcal (+24.00kcal, +21.43%) | |
| Total Fat | 4.91g (-0.09g, -1.80%) | |
| Saturated Fat | 1.32g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+2.00mg, +22.22%) | |
| Sodium | 272.0mg (+25.00mg, +10.12%) | |
| Total Carbohydrates | 18.11g (+6.93g, +61.99%) | |
| Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
| Sugars | 1.13g (+0.25g, +28.41%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (+0.07g, +1.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 283.0IU (-11.00IU, -3.74%) | |
| Vitamin C, total ascorbic acid | 11.3mg (+5.10mg, +82.26%) | |
| Calcium, Ca | 38.0mg (-6.00mg, -13.64%) | |
| Iron, Fe | 0.68mg (-0.11mg, -13.92%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Tomato Guajillo Sauce (water, Organic Tomatoes [organic Tomatoes, Organic Tomato Puree, Sea Salt, Naturally Derived Citric Acid], Organic Tomato Paste, Guajillo Pepper Puree [water, Guajillo Pepper, Citric Acid], Canola Oil, Organic Onion, Chicken Base [chicken Meat And Juices, Salt, Cane Sugar, Natural Flavor, Dried Onion, Potato Starch, Dried Garlic, Turmeric {color}, Spice Extractives], Organic Chili Powder [organic Spices, Sea Salt, Organic Garlic], Spices, Corn Starch, Chipotle Adobo Puree [water, Onion, Dried Chipotle Pepper, Tomato Paste, Canola Oil, Sugar, Vinegar, Salt, Garlic Puree, Natural Smoke Flavoring, Spices], Cane Sugar, Garlic), Cooked Seasoned Beef (beef, Water, Soy Sauce [water, Soybeans, Wheat, Salt], Less Than 2% Natural Flavor, Salt, Dried Cilantro Lime Oil), Cooked Black Beans, Organic Corn, Poblano Chile Peppers, Organic Red Bell Peppers, White Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Canola Oil, Cilantro, Lime Juice (water, Lime Juice Concentrate, Lime Oil), Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.59
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+20.00kcal, +17.86%) | |
| Total Fat | 5.6g (+0.60g, +12.00%) | |
| Saturated Fat | 0.8g (-0.52g, -39.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 276.0mg (+29.00mg, +11.74%) | |
| Total Carbohydrates | 13.2g (+2.02g, +18.07%) | |
| Dietary Fiber | 2.8g (+1.60g, +133.33%) | |
| Sugars | 0.4g (-0.48g, -54.55%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (+1.61g, +28.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (+6.00IU, +2.04%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-5.70mg, -91.94%) | |
| Calcium, Ca | 32.0mg (-12.00mg, -27.27%) | |
| Iron, Fe | 1.44mg (+0.65mg, +82.28%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pork And Beef, Beans, Contains Less Than 2%: Cornstarch Modified, Beef Fat, Chili Pepper, Onion Powder, Salt, Cumin, Garlic Powder, Cayenne Pepper, Spices, Textured Vegetable Protein (soy Flour, Caramel Color), Monosodium Glutamate, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+6.00kcal, +5.36%) | |
| Total Fat | 3.14g (-1.86g, -37.20%) | |
| Saturated Fat | 1.37g (+0.05g, +3.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-3.00mg, -33.33%) | |
| Sodium | 231.0mg (-16.00mg, -6.48%) | |
| Total Carbohydrates | 16.86g (+5.68g, +50.81%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.96g (+1.08g, +122.73%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-0.88g, -15.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.4mg (-3.80mg, -61.29%) | |
| Calcium, Ca | 78.0mg (+34.00mg, +77.27%) | |
| Iron, Fe | 1.06mg (+0.27mg, +34.18%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.59g | |
| Fatty acids, total polyunsaturated | 0.59g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Enriched Semolina [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan), Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Onions, Corn Oil, Modified Cornstarch, Salt, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Potassium Chloride, Granulated Garlic, Spices), Cheese Blend (part Skim Mozzarella Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Skim Milk), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Parmesan Cheese (cultured Part Skim Milk, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-6.00kcal, -5.36%) | |
| Total Fat | 6.94g (+1.94g, +38.80%) | |
| Saturated Fat | 4.08g (+2.76g, +209.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+30.00mg, +333.33%) | |
| Sodium | 265.0mg (+18.00mg, +7.29%) | |
| Total Carbohydrates | 5.71g (-5.47g, -48.93%) | |
| Dietary Fiber | 0.4g (-0.80g, -66.67%) | |
| Sugars | 1.63g (+0.75g, +85.23%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (+0.12g, +2.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 306.0IU (+12.00IU, +4.08%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-6.20mg, -100.00%) | |
| Calcium, Ca | 33.0mg (-11.00mg, -25.00%) | |
| Iron, Fe | 0.15mg (-0.64mg, -81.01%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fish Stock, Light Cream (milk, Cream), Haddock, Potatoes, Onions, Celery, Butter (cream, Salt), Wheat Flour, Sea Salt, Garlic, Spices, Pepper Sauce (distilled Vinegar, Red Pepper, Salt) | ||