Michael Angelo's, Chicken Parmesan by Michael Angelo's Gourmet Foods, Inc: Similar Foods
- Product:
- Michael Angelo's, Chicken Parmesan
- Brand:
- Michael Angelo's
- Maker:
- Michael Angelo's Gourmet Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2011735/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 128.0kcal | |
| Total Fat | 3.53g | |
| Saturated Fat | 1.28g | |
| Trans Fat | 0.0g | |
| Cholesterol | 16.0mg | |
| Sodium | 221.0mg | |
| Total Carbohydrates | 16.03g | |
| Dietary Fiber | 1.6g | |
| Sugars | 1.92g | |
| Sugars, added | N/A | |
| Protein | 8.01g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 481.0IU | |
| Vitamin C, total ascorbic acid | 11.5mg | |
| Calcium, Ca | 64.0mg | |
| Iron, Fe | 0.87mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Water, Pasta (durum Semolina), White Meat Chicken Breast, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cracker Crumbs (wheat Flour, Garlic Powder, Parmesan And Romano Cheese [part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes] Salt, Spices, Parsley), Onions, Soy Bean Oil, Soy Oil, Egg, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Enriched Flour (wheat Flour, Malted Barley (wheat Flour, Malted Barley Flour, Niacin, Iron [reduced], Thiamine Mononitrate, Riboflavin, Folic Acid), Olive Oil, Corn Starch, Spices, Salt, Garlic, Sugar, Fresh Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+22.00kcal, +17.19%) | |
| Total Fat | 10.0g (+6.47g, +183.29%) | |
| Saturated Fat | 2.5g (+1.22g, +95.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-1.00mg, -6.25%) | |
| Sodium | 220.0mg (-1.00mg, -0.45%) | |
| Total Carbohydrates | 11.0g (-5.03g, -31.38%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 2.0g (+0.08g, +4.17%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-3.01g, -37.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (+19.00IU, +3.95%) | |
| Vitamin C, total ascorbic acid | 12.0mg (+0.50mg, +4.35%) | |
| Calcium, Ca | 80.0mg (+16.00mg, +25.00%) | |
| Iron, Fe | 0.72mg (-0.15mg, -17.24%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Salt, Distilled Vinegar, Sugar, Dried Garlic, Dried Onion, Dextrose, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum, Natural Flavors), Cilantro Rice (jasmine Rice, Water Cilantro), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Potato Starch, Corn Starch, Cellulose [anti Caking Agents]), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Potato Starch, Sea Salt), Black Beans (black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate), Fire Roasted Sweet Corn, Tri Color Tortilla Strips (corn Masa Flour, Sunflower, Safflower And Or Canola Oil, Salt, Red 40, Blue 1 Blue 2), Grape Tomatoes, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-27.00kcal, -21.09%) | |
| Total Fat | 3.53g (=) | |
| Saturated Fat | 1.76g (+0.48g, +37.50%) | |
| Trans Fat | 0.13g (+0.13g) | |
| Cholesterol | 14.0mg (-2.00mg, -12.50%) | |
| Sodium | 204.0mg (-17.00mg, -7.69%) | |
| Total Carbohydrates | 12.59g (-3.44g, -21.46%) | |
| Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
| Sugars | 3.53g (+1.61g, +83.85%) | |
| Sugars, added | N/A | |
| Protein | 4.28g (-3.73g, -46.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 504.0IU (+23.00IU, +4.78%) | |
| Vitamin C, total ascorbic acid | 4.5mg (-7.00mg, -60.87%) | |
| Calcium, Ca | 63.0mg (-1.00mg, -1.56%) | |
| Iron, Fe | 1.59mg (+0.72mg, +82.76%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese Manicotti (ricotta Cheese [whey, Milk, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum], Enriched Durum Flour [durum Wheat, Niacin Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Salt, Modified Food Starch, Half And Half [milk, Cream, Contains Less Than 0 5% Of Carrageenan, Sodium Citrate, Disodium Phosphate], Maltodextrin, Cheddar Powder [milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Parmesan Cheese [{part Skim Milk, Cheese Cultures, Salt, Enzymes}, Corn Starch And Powdered Cellulose To Prevent Caking], Romano Cheese [cow's Milk, Cheese Cultures, Salt, Enzymes], Parsley, Garlic, Onion, Italian Spices), Water, Green Beans, Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Carrots, Seasoned Cooked Beef Crumbles (beef, Water, Seasoning [salt, Dextrose, Yeast Extract, Spice, Onion Powder, Garlic Powder, Natural Flavor]), Tomato Paste, Less Than 2% Of Onions, Sugar, Garlic (garlic, Water, Citric Acid), Canola Oil, Burgundy Wine (wine, Salt), Grated Cheese Blend (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Granulated Garlic, Tomato Powder (dehydrated Tomato Paste), Salt, Tomato Paste Flavor (natural Flavor, Maltodextrin, Gum Arabic, Propylene Glycol, Corn Starch), Spices, Toasted Onion Powder, Modified Food Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (+7.00kcal, +5.47%) | |
| Total Fat | 2.15g (-1.38g, -39.09%) | |
| Saturated Fat | 0.31g (-0.97g, -75.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+5.00mg, +31.25%) | |
| Sodium | 221.0mg (=) | |
| Total Carbohydrates | 22.39g (+6.36g, +39.68%) | |
| Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
| Sugars | 1.23g (-0.69g, -35.94%) | |
| Sugars, added | N/A | |
| Protein | 6.13g (-1.88g, -23.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 460.0IU (-21.00IU, -4.37%) | |
| Vitamin C, total ascorbic acid | 6.4mg (-5.10mg, -44.35%) | |
| Calcium, Ca | 31.0mg (-33.00mg, -51.56%) | |
| Iron, Fe | 1.1mg (+0.23mg, +26.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara (diced Tomato [tomatoes, Tomato Juice, Salt, Citric Acid, And Calcium Chloride], Onion, Chardonnay Wine, Olive Canola Oil Blend, Sugar, Garlic, Basil, Salt, Black Pepper, Red Pepper Flakes, Bay Leaf), Fusilli Pasta (brown Rice, Water), Boneless Skinless Chicken Breast, (seasoned Breading [gluten Free All Purpose Mix (rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum, Rice Extract), Water, Pasteurized Eggs (pasteurized Liquid Egg [whole Egg, Citric Acid], And Or Pasteurized Fresh Whole Egg), Olive Oil, Sugar, Yeast (sorbitan Monostearate And Or Ascorbic Acid), Salt, Apple Cider Vinegar, Pan Spray (canola Oil, Isobutene, Propane, Soya Lecithin, Dimethicone), Garlic, Salt, Black Pepper, Paprika], Pasteurized Liquid Egg, Gluten Free All Purpose Mix [rice Flour, Corn Starch, Tapioca Dextrin, Xanthan Gum, Rice Extract], Salt, White Pepper), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-14.00kcal, -10.94%) | |
| Total Fat | 1.96g (-1.57g, -44.48%) | |
| Saturated Fat | 0.98g (-0.30g, -23.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-10.00mg, -62.50%) | |
| Sodium | 227.0mg (+6.00mg, +2.71%) | |
| Total Carbohydrates | 18.04g (+2.01g, +12.54%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 1.96g (+0.04g, +2.08%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (-2.52g, -31.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (+9.00IU, +1.87%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-11.50mg, -100.00%) | |
| Calcium, Ca | 98.0mg (+34.00mg, +53.13%) | |
| Iron, Fe | 0.56mg (-0.31mg, -35.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.39g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta Product (water, Enriched Pasta Product [semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Carrageenan), Cream Sauce (water, Half And Half [milk, Cream], Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Cornstarch, Nonfat Milk, Romano Cheese Made From Cow's Milk [cultured Part Skimmed Cow's Milk, Salt, Enzymes], Salt, Romano Cheese From Cow's Milk [cultured Milk, Salt, Enzymes], Granulated Garlic, Granulated Onion, Spice, Enzymes, Sodium Phosphate), Ricotta Cheese Blend (non Fat Ricotta Cheese [whey, Skim Milk, Vinegar, Carrageenan, Xanthan Gum], Half And Half [milk, Cream], Water, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Corn Starch, Salt, Spices, Lemon Juice Concentrate, Parsley), Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (-9.00kcal, -7.03%) | |
| Total Fat | 9.52g (+5.99g, +169.69%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 238.0mg (+17.00mg, +7.69%) | |
| Total Carbohydrates | 9.52g (-6.51g, -40.61%) | |
| Dietary Fiber | N/A | |
| Sugars | 4.76g (+2.84g, +147.92%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-8.01g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (-5.00IU, -1.04%) | |
| Vitamin C, total ascorbic acid | 11.4mg (-0.10mg, -0.87%) | |
| Calcium, Ca | 95.0mg (+31.00mg, +48.44%) | |
| Iron, Fe | 1.71mg (+0.84mg, +96.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Tomatoes (peeled Ground Tomatoes, Tomato Puree, Salt, Citric Acid), Olive Oil, Molasses, Garlic, Tamarind, Mustard Seeds, Chili Powder, Spices, Vinegar, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-14.00kcal, -10.94%) | |
| Total Fat | 3.14g (-0.39g, -11.05%) | |
| Saturated Fat | 1.18g (-0.10g, -7.81%) | |
| Trans Fat | N/A | |
| Cholesterol | 4.0mg (-12.00mg, -75.00%) | |
| Sodium | 200.0mg (-21.00mg, -9.50%) | |
| Total Carbohydrates | 18.43g (+2.40g, +14.97%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 1.57g (-0.35g, -18.23%) | |
| Sugars, added | N/A | |
| Protein | 4.31g (-3.70g, -46.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (+9.00IU, +1.87%) | |
| Vitamin C, total ascorbic acid | 4.7mg (-6.80mg, -59.13%) | |
| Calcium, Ca | 31.0mg (-33.00mg, -51.56%) | |
| Iron, Fe | 1.06mg (+0.19mg, +21.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Parma Rosa Sauce: Diced Tomatoes (tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride), Tomato Sauce (tomato Puree {water, Tomato Paste} Water, Salt, Citric Acid, Spice, Natural Flavors), Half & Half (milk, Cream), Water, Tomato Paste (tomato Paste, Citric Acid), Onions, Parmesan Cheese: Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes, Less Than 2% Powdered Cellulose Added To Prevent Caking, Modified Corn Starch, Garlic, Olive Oil, Parsley, Xanthan Gum, Basil, Salt, Black Pepper Penne Pasta: (water, Enriched Durum Semolina, Salt, Olive Oil), Battered Eggplant: (eggplant, Wheat Flour, Soybean Oil, Salt, Garlic Powder, Onion Powder, Oregano, Parsley And Pepper Powder), Red Bell Pepper, Garnish: Panko Crumbs [wheat Flour, 2% Or Less Of The Following: Sugar, Yeast, Soybean Oil, Salt], Pine Nuts, Butter (sweet, Low Acid Cream, Natural Flavoring), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 114.0kcal (-14.00kcal, -10.94%) | |
| Total Fat | 3.53g (=) | |
| Saturated Fat | 1.37g (+0.09g, +7.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-4.00mg, -25.00%) | |
| Sodium | 188.0mg (-33.00mg, -14.93%) | |
| Total Carbohydrates | 14.12g (-1.91g, -11.92%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 1.57g (-0.35g, -18.23%) | |
| Sugars, added | N/A | |
| Protein | 6.27g (-1.74g, -21.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 490.0IU (+9.00IU, +1.87%) | |
| Vitamin C, total ascorbic acid | 0.9mg (-10.60mg, -92.17%) | |
| Calcium, Ca | 39.0mg (-25.00mg, -39.06%) | |
| Iron, Fe | 1.06mg (+0.19mg, +21.84%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.98g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Sauce (tomato Puree [water, Tomato Paste], Water, Distilled White Vinegar, Chili Peppers, Modified Cornstarch, Sugar, Salt, Dehydrated Onion, Spices, White Corn Flour, Granulated Garlic, Paprika, Garlic Powder), Cooked Enriched White Rice (water, Enriched Rice [white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Vegetable Blend (tomatoes, Cooked Black Beans, Green Bell Peppers, Corn), Cooked Beef Pattie Crumbles (beef, Water, Texturized Vegetable Protein [soy Protein Concentrate, Caramel Color], Soy Protein Concentrate, And Less Than 1% Of The Following: Spices, Salt, Potassium Chloride, Paprika, Dehydrated Garlic, Onion Powder), Cheese Blend (part Skim Mozzarella Cheese [cultured Part Skim Milk, Salt, Enzymes], Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto (color)], Modified Food Starch, Skim Milk) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+4.00kcal, +3.13%) | |
| Total Fat | 2.25g (-1.28g, -36.26%) | |
| Saturated Fat | 0.8g (-0.48g, -37.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-5.00mg, -31.25%) | |
| Sodium | 196.0mg (-25.00mg, -11.31%) | |
| Total Carbohydrates | 21.22g (+5.19g, +32.38%) | |
| Dietary Fiber | 3.2g (+1.60g, +100.00%) | |
| Sugars | 4.5g (+2.58g, +134.38%) | |
| Sugars, added | N/A | |
| Protein | 7.4g (-0.61g, -7.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 482.0IU (+1.00IU, +0.21%) | |
| Vitamin C, total ascorbic acid | 6.8mg (-4.70mg, -40.87%) | |
| Calcium, Ca | 26.0mg (-38.00mg, -59.38%) | |
| Iron, Fe | 0.87mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked White Sorghum (water, White Sorghum), Cooked Butter Beans (water, Butter Beans), Sauce (water, Honey, Salted Bourbon [bourbon, Salt], Spices, Mustard Seed, Vinegar, Orange Juice Concentrate, Rice Starch, Paprika, Salt, Orange Peel, Turmeric, Natural Flavor), Cooked Seasoned Braised Pork (pork, Pork Broth, Seasoning [sugar, Paprika, Salt, Cumin, Coriander, Ginger, Turmeric, Cinnamon, Cayenne Pepper], Sunflower Oil, Salt, Honey, Apple Cider Vinegar, Spice Extracts), Yellow Squash, Zucchini, Pickled Peppers (sweet Peppers, Water, Apple Cider Vinegar, Brown Sugar, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+17.00kcal, +13.28%) | |
| Total Fat | 7.27g (+3.74g, +105.95%) | |
| Saturated Fat | 1.36g (+0.08g, +6.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-11.00mg, -68.75%) | |
| Sodium | 218.0mg (-3.00mg, -1.36%) | |
| Total Carbohydrates | 18.18g (+2.15g, +13.41%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 15.45g (+13.53g, +704.69%) | |
| Sugars, added | N/A | |
| Protein | 0.91g (-7.10g, -88.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-26.00IU, -5.41%) | |
| Vitamin C, total ascorbic acid | 4.4mg (-7.10mg, -61.74%) | |
| Calcium, Ca | 36.0mg (-28.00mg, -43.75%) | |
| Iron, Fe | 0.33mg (-0.54mg, -62.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Sugar, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Calcium Disodium Edta To Protect Flavor), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Vinegar, Egg Yolks, Modified Corn Starch, Sugar, Salt, Mustard), Carrot, Vinegar, Onion, Bell Pepper, Salt, Ascorbic Acid, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Modified Corn Starch, Xanthan Gum, Sodium Erythorbate, Citric Acid, Celery Seed, Spices, Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 120.0kcal (-8.00kcal, -6.25%) | |
| Total Fat | 8.0g (+4.47g, +126.63%) | |
| Saturated Fat | 1.5g (+0.22g, +17.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 250.0mg (+29.00mg, +13.12%) | |
| Total Carbohydrates | 10.0g (-6.03g, -37.62%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 4.0g (+2.08g, +108.33%) | |
| Sugars, added | N/A | |
| Protein | 2.0g (-6.01g, -75.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (+19.00IU, +3.95%) | |
| Vitamin C, total ascorbic acid | 9.0mg (-2.50mg, -21.74%) | |
| Calcium, Ca | 40.0mg (-24.00mg, -37.50%) | |
| Iron, Fe | 0.36mg (-0.51mg, -58.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetable Mix (iceberg Lettuce, Napa Cabbage, Savoy Cabbage, Carrots, Celery, Red Cabbage, Green Onions, Cilantro), Sesame Ginger Dressing (sugar, Vegetable Oil [soybean And Or Canola Oil], Water, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol {to Retain Freshness}], Sesame Oil, Carrot Puree, Rice Vinegar, Distilled Vinegar, Peach Puree, Natural Flavors, White Miso Paste [water, Rice, Organic Soybeans, Salt, Koji Starter {aspergillus Oryzae]}, Shallot, Ginger, Cornstarch, Salt, Sesame Seeds, Dehydrated Red Bell Pepper, Garlic, Xanthan Gum, Onion Powder, Lemon Juice Concentrate, Spice, Citric Acid), Garlic Ginger Wonton Strips (wonton Strips [wheat Flour, Vegetable Oil {contains One Or More Of: Soybean Oil, Palm Oil, Hydrogenated Soybean Oil, Corn Oil, Rice Bran Oil, Canola Oil, Cottonseed Oil, Sunflower Oil}, Water, Corn Starch, Salt], Garlic Ginger Seasoning [sugar, Garlic Powder, Salt, Maltodextrin, Wheat Gluten, Spices, Onion Powder, Corn Syrup Solids, Soy Sauce Powder {soy Sauce (soybeans, Salt, Wheat)}, Maltodextrin], Natural Pineapple Flavor, Toasted Sesame Oil, Disodium Inosinate & Disodium Guanylate, Natural Tamarind Flavor), Dry Roasted Peanuts Vegetable Ingredients May Vary By Season | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-22.00kcal, -17.19%) | |
| Total Fat | 1.6g (-1.93g, -54.67%) | |
| Saturated Fat | 0.32g (-0.96g, -75.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+16.00mg, +100.00%) | |
| Sodium | 240.0mg (+19.00mg, +8.60%) | |
| Total Carbohydrates | 17.63g (+1.60g, +9.98%) | |
| Dietary Fiber | 1.3g (-0.30g, -18.75%) | |
| Sugars | 2.24g (+0.32g, +16.67%) | |
| Sugars, added | N/A | |
| Protein | 4.81g (-3.20g, -39.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 481.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.5mg (-10.00mg, -86.96%) | |
| Calcium, Ca | 32.0mg (-32.00mg, -50.00%) | |
| Iron, Fe | 0.58mg (-0.29mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Soy Flavored Rice [white Rice, Soy Seasoning (whey, Hydrolyzed Soy Corn Protein, Maltodextrin, Salt, Caramel Color, Onion Powder, Soybean Oil, Less Than 2% Silicon Dioxide {anti Caking Agent} And Soybean Oil], Chicken (chicken White Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Garlic Fried Rice Sauce [water, Soy Sauce (water, Soybeans, Wheat, Salt), Sugar, Modified Food Starch, Hydrolyzed Soy Protein, Dextrose, Garlic, Corn Syrup Solids, Paprika, Sesame Oil, Spices, Disodium Inosinate And Guanylate, Sesame Seeds, Sodium Benzoate (preservative)], Carrots, Onions, Sugar Snap Peas, Sugar Snap Peas Pieces, Scrambled Egg [whole Eggs, Skim Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Liquid Pepper Extract, Citric Acid, Natural And Artificial Butter Flavor, (clarified Butter Oil, Lipolyzed Butter Oil, Artificial Flavor, Annatto)] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (-31.00kcal, -24.22%) | |
| Total Fat | 2.76g (-0.77g, -21.81%) | |
| Saturated Fat | 1.61g (+0.33g, +25.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (=) | |
| Sodium | 235.0mg (+14.00mg, +6.33%) | |
| Total Carbohydrates | 10.6g (-5.43g, -33.87%) | |
| Dietary Fiber | 1.4g (-0.20g, -12.50%) | |
| Sugars | 1.38g (-0.54g, -28.12%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-1.56g, -19.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 461.0IU (-20.00IU, -4.16%) | |
| Vitamin C, total ascorbic acid | 8.3mg (-3.20mg, -27.83%) | |
| Calcium, Ca | 37.0mg (-27.00mg, -42.19%) | |
| Iron, Fe | 0.5mg (-0.37mg, -42.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.46g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Vegetables: Broccoli, Peas, Carrots Alfredo Sauce: Water, Parmesan Type Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Butter (pasteurized Cream, Natural Flavorings), Cream, Nonfat Dry Milk, Modified Cornstarch, Natural Flavor, Salt, Dehydrated Garlic, Spices, Sugar, Yeast Extract, Lactic Acid, Xanthan Gum Penne Pasta: Durum Semolina Enriched With Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid Chicken: Chicken Breast Meat With Rib Meat, Water, Modified Food Starch, Seasoning (romano Cheese [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Sugar, Dehydrated Garlic, Dehydrated Onion, Natural Flavor), Salt, Sodium Phosphates Coating: Salt, Corn Flour, Wheat Flour, Maltodextrin, Cornstarch, Paprika, Defatted Soy Flour, Spices, Baking Powder (sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Caramel Color, Extractive Of Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+17.00kcal, +13.28%) | |
| Total Fat | 9.09g (+5.56g, +157.51%) | |
| Saturated Fat | 1.36g (+0.08g, +6.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-11.00mg, -68.75%) | |
| Sodium | 209.0mg (-12.00mg, -5.43%) | |
| Total Carbohydrates | 17.27g (+1.24g, +7.74%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 15.45g (+13.53g, +704.69%) | |
| Sugars, added | N/A | |
| Protein | 0.91g (-7.10g, -88.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 455.0IU (-26.00IU, -5.41%) | |
| Vitamin C, total ascorbic acid | 4.4mg (-7.10mg, -61.74%) | |
| Calcium, Ca | 36.0mg (-28.00mg, -43.75%) | |
| Iron, Fe | 0.33mg (-0.54mg, -62.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cabbage, Sugar, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, High Fructose Corn Syrup, Salt, Salt, Calcium Disodium Edta To Protect Flavor), Carrot, Vinegar, Onion, Soybean Oil, Red Bell Pepper, Salt, Ascorbic Acid, Potassium Sorbate And Sodium Benzoate To Protect Flavor, Xanthan Gum, Modified Corn Starch, Sodium Erythorbate, Citric Acid, Celery Seed, Spice, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-22.00kcal, -17.19%) | |
| Total Fat | 2.53g (-1.00g, -28.33%) | |
| Saturated Fat | 1.26g (-0.02g, -1.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-6.00mg, -37.50%) | |
| Sodium | 227.0mg (+6.00mg, +2.71%) | |
| Total Carbohydrates | 15.15g (-0.88g, -5.49%) | |
| Dietary Fiber | 2.0g (+0.40g, +25.00%) | |
| Sugars | 0.0g (-1.92g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 6.57g (-1.44g, -17.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 505.0IU (+24.00IU, +4.99%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-7.30mg, -63.48%) | |
| Calcium, Ca | 30.0mg (-34.00mg, -53.13%) | |
| Iron, Fe | 0.55mg (-0.32mg, -36.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Vegetables: Broccoli, Peas, Carrots Pasta: Water, Durum Wheat Flour Alfredo Sauce: Water, Cream (edible Vegetable Fat, Liquid Glucose, Milk Solids, Emulsifiers, Caseinate, Acidity Regulators, Stabilizers), Milk (pasteurized Cow's Milk), Butter (pasteurized Cream From Cow's Milk, Salt, Cow's Milk), Garlic, Refined Flour, Canola Oil, Bouillon Mix (wheat Flour, Sugar, Salt, Milk Solids (whey Powder, Lactose), Soy Sauce Powder (wheat Flour, Soya Sauce, Corn Starch, Salt), Dehydrated Onion And Garlic Powder, Yeast Extract, Food Acidulant (citric Acid, Malic Acid), Pepper, Guar Gum, Flavor Enhancer (disodium Guanylate, Disodium Inosinate), Anticaking Agent (silicone Dioxide)), Milk Powder, Romano Cheese (sheep's Milk, Starter Culture, Calcium Chloride, Milk Protein Concentrate, Salt), Salt, Oregano, Modified Food Starch, Nutmeg, Parmesan Cheese (cow's Milk, Starter Culture, Calcium Chloride, Milk Protein Concentrate, Salt), Xanthan Gum, Sugar Chicken: Chicken Breast Meat With Rib Meat, Water, Isolated Soy Protein, Seasoning (corn Flour, Wheat Flour, Corn Starch, Salt, Spices, Paprika, Maltodextrin, Paprika Extract, Caramel Color), Seasoning (sugar, Garlic, Romano Cheese Powder {part Skim Cow's Milk, Cheese Culture, Salt, Enzymes}, Dehydrated Onion), Salt, Sodium Phosphate, Natural Flavor, Coated With: Corn Flour, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Corn Starch, Spices, Paprika, Maltodextrin, Caramel Color, Garlic Powder, Extractives Of Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-5.00kcal, -3.91%) | |
| Total Fat | 3.71g (+0.18g, +5.10%) | |
| Saturated Fat | 0.43g (-0.85g, -66.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-16.00mg, -100.00%) | |
| Sodium | 200.0mg (-21.00mg, -9.50%) | |
| Total Carbohydrates | 17.71g (+1.68g, +10.48%) | |
| Dietary Fiber | 1.7g (+0.10g, +6.25%) | |
| Sugars | 4.0g (+2.08g, +108.33%) | |
| Sugars, added | N/A | |
| Protein | 4.57g (-3.44g, -42.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (+19.00IU, +3.95%) | |
| Vitamin C, total ascorbic acid | 1.4mg (-10.10mg, -87.83%) | |
| Calcium, Ca | 29.0mg (-35.00mg, -54.69%) | |
| Iron, Fe | 0.77mg (-0.10mg, -11.49%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Rice Noodles (rice Flour, Water), Water, Tofu (water, Soybeans, Soy Protein, Isolate, Magnesium Chloride, Calcium Sulfate), Bean Sprouts, Sugar Snap Peas, Carrots, Tomato Puree, Onions, Peanuts, Red Bell Peppers, Soy Sauce (water, Soybeans, Wheat, Salt, Sugar) Sugar, Garlic Puree (garlic, Water), Green Onions, Oyster Flavored Sauce (water, Sugar, Salt, Mushroom Powder, Modified Cornstarch, Modified Tapioca Starch, Wheat Flour, Yeast Extract, Caramel Coloring, Xanthan Gum, Lactic Acid, Disodium Inosinate), Canola Oil, Chicken Broth, Brown Sugar, Modified Cornstarch, Concentrate, Lime Juice, Concentrated Tamarind Paste, Spice, Grill Flavor (sesame Oil, Vegetable Oil, Smoke Flavor, Natural Flavor, Bht And Bha [preservatives]) | ||