Don Marcos Home Style Flour Tortillas by Mexican Food Specialties, Inc: Similar Foods
- Product:
- Home Style Flour Tortillas
- Brand:
- Don Marcos
- Maker:
- Mexican Food Specialties, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2025068/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal | |
| Total Fat | 7.06g | |
| Saturated Fat | 1.76g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 670.0mg | |
| Total Carbohydrates | 52.93g | |
| Dietary Fiber | 3.5g | |
| Sugars | 3.53g | |
| Sugars, added | N/A | |
| Protein | 10.59g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 106.0mg | |
| Iron, Fe | 1.27mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bleached Wheat Flour, Water, Shortening (interesterified Soybean Oil, With Distilled Mono Glycerides Added), Rice Flour, And Sea Salt The Following Less Than 2% Baking Powder (corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate), Gluten, Mono And Diglycerides, Preservative Blend (calcium Propionate, Sodium Propionate, Potassium Sorbate, And Citric Acid), Sugar, Cellulose Gum, Yeast, Natural Butter Flavor, Annatto And Turmeric (for Color), Dough Conditioner (sodium Metabisulfite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+15.00kcal, +4.72%) | |
| Total Fat | 9.52g (+2.46g, +34.84%) | |
| Saturated Fat | 2.38g (+0.62g, +35.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 690.0mg (+20.00mg, +2.99%) | |
| Total Carbohydrates | 53.57g (+0.64g, +1.21%) | |
| Dietary Fiber | 2.4g (-1.10g, -31.43%) | |
| Sugars | 8.33g (+4.80g, +135.98%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+0.12g, +1.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+21.40mg) | |
| Calcium, Ca | 119.0mg (+13.00mg, +12.26%) | |
| Iron, Fe | 2.14mg (+0.87mg, +68.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soybean And Or Canola Oil, Whey [from Milk], Non Fat Milk, Maltodextrin, Sodium Phosphate, Natural Flavors, Salt, Paprika [color], Beta Carotene [color], Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum), Seasoning Blend (maltodextrin, Whey [from Milk], Broccoli*, Yeast Extract, Natural Flavors, Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Onion*, Garlic*, Spices* Sodium Citrate, Potassium Chloride, Mono And Diglycerides, Chicken* [chicken Fat, Chicken Broth, Rosemary Extract], Citric Acid, Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+15.00kcal, +4.72%) | |
| Total Fat | 9.52g (+2.46g, +34.84%) | |
| Saturated Fat | 2.38g (+0.62g, +35.23%) | |
| Trans Fat | N/A | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 690.0mg (+20.00mg, +2.99%) | |
| Total Carbohydrates | 53.57g (+0.64g, +1.21%) | |
| Dietary Fiber | 2.4g (-1.10g, -31.43%) | |
| Sugars | 8.33g (+4.80g, +135.98%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+0.12g, +1.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+21.40mg) | |
| Calcium, Ca | 119.0mg (+13.00mg, +12.26%) | |
| Iron, Fe | 2.14mg (+0.87mg, +68.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Pasta (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid); Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soybean And Or Canola Oil, Whey [from Milk], Non Fat Milk, Maltodextrin, Sodium Phosphate, Natural Flavors, Salt, Paprika [color], Beta Carotene [color], Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum); Seasoning Blend (maltodextrin, Whey [from Milk], Broccoli*, Yeast Extract, Natural Flavors, Enriched Wheat Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Onion*, Garlic*, Spices*, Sodium Citrate, Potassium Chloride, Mono And Diglycerides, Chicken* [chicken Fat, Chicken Broth, Rosemary Extract], Citric Acid, Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+3.00kcal, +0.94%) | |
| Total Fat | 9.52g (+2.46g, +34.84%) | |
| Saturated Fat | 2.98g (+1.22g, +69.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 726.0mg (+56.00mg, +8.36%) | |
| Total Carbohydrates | 48.81g (-4.12g, -7.78%) | |
| Dietary Fiber | 2.4g (-1.10g, -31.43%) | |
| Sugars | 5.95g (+2.42g, +68.56%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+0.12g, +1.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 17.9mg (+17.90mg) | |
| Calcium, Ca | 119.0mg (+13.00mg, +12.26%) | |
| Iron, Fe | 2.14mg (+0.87mg, +68.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Orzo (semolina, Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soy And Or Canola Oil, Whey, Nonfat Dry Milk, Maltodextrin, Sodium Phosphate, Salt, Natural Flavors, Color Added [beta Carotene Solution, Paprika Extract Solution], Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum), Dried Broccoli (broccoli, Sugar), Seasoning (maltodextrin, Corn Syrup Solids, Onion Powder, Garlic Powder, Yeast Extract, Salt, Black Pepper, White Pepper, Natural Flavors, Chicken Powder [chicken Fat, Chicken Broth, Rosemary Extract], Soybean Oil, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-36.00kcal, -11.32%) | |
| Total Fat | 10.59g (+3.53g, +50.00%) | |
| Saturated Fat | 8.24g (+6.48g, +368.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 718.0mg (+48.00mg, +7.16%) | |
| Total Carbohydrates | 35.29g (-17.64g, -33.33%) | |
| Dietary Fiber | 1.2g (-2.30g, -65.71%) | |
| Sugars | 8.24g (+4.71g, +133.43%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-1.18g, -11.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (+12.00mg, +11.32%) | |
| Iron, Fe | 1.69mg (+0.42mg, +33.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough Biscuit Dough [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Hydrogenated Cottonseed Oil, Sugar, Dextrose, Contains 2% Of Less Of: Buttermilk Solids, Salt, Baking Soda, Monocalcium Phosphate, Leavening (sodium Aluminum Phosphate, Calcium Carbonate), Butter Flavored Oil (liquid And Hydrogenated Soybean Oil, Contains Less Than 2% Of Salt, Soy Lecithin, Natural & Artificial Flavor, Beta Carotene [color], Tbhq And Citric Acid Added To Protect Flavor), Xanthan Gum, Eggs]), Filling (pasteurized Prepared Cheese Product [pasteurized Milk, Whey, Water, Milk Protein Concentrate, Modified Food Starch, Gelatin, Milkfat, Sodium Phosphate, Salt, Maltodextrin, Lactic Acid, Sodium Alginate, Sorbic Acid (preservative), Cheese Culture, Enzymes, Apocarotenal (color)], Cooked Ham With Natural Juices [cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate And Sodium Nitrite], Water, Cheese Sauce [whey, Cheddar Cheese (cultured Milk, Salt, Enzymes), Modified Food Starch, Butter, Buttermilk Solids, Salt, Sodium Phosphate, Contains Less Than 2% Of Carrageenan, Lactic Acid, Oleoresin Paprika (color), Annatto (color), Natural Flavor, Enzyme Modified Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Disodium Phosphate, Enzymes, Xanthan Gum)], Modified Food Starch, Modified Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-30.00kcal, -9.43%) | |
| Total Fat | 12.5g (+5.44g, +77.05%) | |
| Saturated Fat | 7.5g (+5.74g, +326.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+31.00mg) | |
| Sodium | 712.0mg (+42.00mg, +6.27%) | |
| Total Carbohydrates | 41.25g (-11.68g, -22.07%) | |
| Dietary Fiber | 1.2g (-2.30g, -65.71%) | |
| Sugars | 5.0g (+1.47g, +41.64%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-4.34g, -40.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 375.0IU (+22.00IU, +6.23%) | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.50mg) | |
| Calcium, Ca | 100.0mg (-6.00mg, -5.66%) | |
| Iron, Fe | 2.25mg (+0.98mg, +77.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk (cultured Low Fat Milk, Salt), Butter (pasteurized Cream), Corn, Milk (milk, Vitamin D3), Cornmeal, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch {from Nongenetically Modified Corn}, Monocalcium Phosphate), Sugar, Kosher Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 314.0kcal (-4.00kcal, -1.26%) | |
| Total Fat | 22.09g (+15.03g, +212.89%) | |
| Saturated Fat | 8.14g (+6.38g, +362.50%) | |
| Trans Fat | 0.58g (+0.58g) | |
| Cholesterol | 35.0mg (+35.00mg) | |
| Sodium | 721.0mg (+51.00mg, +7.61%) | |
| Total Carbohydrates | 25.58g (-27.35g, -51.67%) | |
| Dietary Fiber | 1.2g (-2.30g, -65.71%) | |
| Sugars | 1.16g (-2.37g, -67.14%) | |
| Sugars, added | N/A | |
| Protein | 4.65g (-5.94g, -56.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 349.0IU (-4.00IU, -1.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 93.0mg (-13.00mg, -12.26%) | |
| Iron, Fe | 0.42mg (-0.85mg, -66.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cream Cheese (milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Jalapeno Peppers (contains Water, Vinegar, Salt, Calcium Chloride, Sodium Benzoate [preservative]), Wheat Flour, Soybean Oil, Bleached Wheat Flour, Water, Modified Food Starch, Contains Less Than 2% Of: Modified Wheat Starch, Salt, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Dextrose, Partially Hydrogenated Soybean Oil, Sodium Alginate, Sugar, Methylcellulose, Annatto Extract, Caramel Color, Egg Whites, Garlic Powder, Nonfat Milk, Oleoresin Paprika (color), Onion Powder, Spices, Yeast, Yellow Corn Flour, Calcium Chloride, Sodium Tripolyphosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 313.0kcal (-5.00kcal, -1.57%) | |
| Total Fat | 22.22g (+15.16g, +214.73%) | |
| Saturated Fat | 6.06g (+4.30g, +244.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+30.00mg) | |
| Sodium | 646.0mg (-24.00mg, -3.58%) | |
| Total Carbohydrates | 19.19g (-33.74g, -63.74%) | |
| Dietary Fiber | 1.0g (-2.50g, -71.43%) | |
| Sugars | 9.09g (+5.56g, +157.51%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (-0.49g, -4.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 404.0IU (+51.00IU, +14.45%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 101.0mg (-5.00mg, -4.72%) | |
| Iron, Fe | 1.45mg (+0.18mg, +14.17%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Herb Vinaigrette (water, Apple Cider Vinegar, Soybean Oil, Distilled Vinegar, Olive Oil, Corn Syrup, Garlic, Lemon Juice Concentrate, Salt, Xanthan Gum, Sugar, Dried Oregano, Garlic Powder, Spearmint, Sodium Benzoate, Potassium Sorbate, Black Pepper, Fd&c Yellow No 5&6, Caramel Color), Pepperoni (pork, Beef, Salt, Water, Spices, Dextrose, Dehydrated Garlic, Oleoresin Of Paprika, Lactic Acid Starter Culture, Natural Flavor, Sodium Nitrite, Bha, Bht, Citric Acid, [may Contain: Sugar, Sodium Phosphate, Sodium Erythorbate, Caramel Color]), Genoa Salami (pork, Beef, Salt, Dextrose, Spices, Wine, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, [added To Protect Flavor]), Crispy Breaded Fried Red Peppers (red Bell Peppers, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sunflower Oil And Or Canola Oil, Salt), Crispy Breaded Fried Jalapeno Peppers (jalapeno Peppers, Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sunflower Oil And Or Canola Oil, Salt), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Smoke Flavor, May Contain One Or More Of: Potato Starch, Corn Starch, Powdered Cellulose [added To Prevent Caking]), Dried Cranberries (cranberries, Sugar, Sunflower Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 342.0kcal (+24.00kcal, +7.55%) | |
| Total Fat | 14.47g (+7.41g, +104.96%) | |
| Saturated Fat | 5.92g (+4.16g, +236.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+23.00mg) | |
| Sodium | 691.0mg (+21.00mg, +3.13%) | |
| Total Carbohydrates | 45.39g (-7.54g, -14.25%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 5.92g (+2.39g, +67.71%) | |
| Sugars, added | N/A | |
| Protein | 9.87g (-0.72g, -6.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 329.0IU (-24.00IU, -6.80%) | |
| Vitamin C, total ascorbic acid | 5.9mg (+5.90mg) | |
| Calcium, Ca | 164.0mg (+58.00mg, +54.72%) | |
| Iron, Fe | 0.47mg (-0.80mg, -62.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Pizza Crust (water, Rice Flour, Tapioca Flour, Soybean Oil, Sugar, Potato Flour, Salted Butter, Yeast, Baking Powder, Salt, Psyllium Husk, Oregano, Thyme, Sage, Marjoram, Basil, Rosemary), Whole Milk Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pizza Sauce (vine Ripened Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Garlic, Sugar, Basil, Oregano, Black Pepper, Citric Acid), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Potato Starch), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Powdered Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (-46.00kcal, -14.47%) | |
| Total Fat | 12.66g (+5.60g, +79.32%) | |
| Saturated Fat | 5.7g (+3.94g, +223.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+25.00mg) | |
| Sodium | 696.0mg (+26.00mg, +3.88%) | |
| Total Carbohydrates | 30.38g (-22.55g, -42.60%) | |
| Dietary Fiber | 1.3g (-2.20g, -62.86%) | |
| Sugars | 6.96g (+3.43g, +97.17%) | |
| Sugars, added | N/A | |
| Protein | 9.49g (-1.10g, -10.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 316.0IU (-37.00IU, -10.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 127.0mg (+21.00mg, +19.81%) | |
| Iron, Fe | 2.28mg (+1.01mg, +79.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains 2% Or Less Of: Palm Oil, Yeast, Vegetable Oil (soybean And Or Canola Oil), Sugar, Salt, Dried Whey, Nonfat Milk, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Annatto (color), Soy Lecithin, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-18.00kcal, -5.66%) | |
| Total Fat | 26.67g (+19.61g, +277.76%) | |
| Saturated Fat | 8.33g (+6.57g, +373.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+33.00mg) | |
| Sodium | 700.0mg (+30.00mg, +4.48%) | |
| Total Carbohydrates | 6.67g (-46.26g, -87.40%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 3.33g (-0.20g, -5.67%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.92g, -37.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-20.00IU, -5.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (+27.00mg, +25.47%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Non Gmo Expeller Pressed Canola Oil, Pasteurized Egg Yolk, Filtered Water, Nonfat Yogurt (cultured Pasteurized Nonfat Milk, Nonfat Milk Solids, Active Cultures), Real Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Gorgonzola Cheese, Bleu Cheese, Cream Cheese (pasteurized Milk, Cream Cheese Culture, Salt, Guar Gum, Xanthan Gum), Mascarpone Cheese (pasteurized Milk And Cream, Citric Acid), Buttermilk, Garlic, Worcestershire Sauce (distilled Vinegar, Molasses, Sea Salt, Sugar, Spices, Tamarind), White Vinegar, Mustard Flour, Sea Salt, Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Honey, Lactic Acid, Guar Gum, Lemon Juice Concentrate, Pear Juice Concentrate, Sea Salt, Xanthan Gum, Rosemary Extract, Green Tea Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-51.00kcal, -16.04%) | |
| Total Fat | 23.33g (+16.27g, +230.45%) | |
| Saturated Fat | 1.67g (-0.09g, -5.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 667.0mg (-3.00mg, -0.45%) | |
| Total Carbohydrates | 10.0g (-42.93g, -81.11%) | |
| Dietary Fiber | 0.0g (-3.50g, -100.00%) | |
| Sugars | 6.67g (+3.14g, +88.95%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-10.59g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-20.00IU, -5.67%) | |
| Vitamin C, total ascorbic acid | 12.0mg (+12.00mg) | |
| Calcium, Ca | 133.0mg (+27.00mg, +25.47%) | |
| Iron, Fe | 0.0mg (-1.27mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Canola Oil, Rice Vinegar (water, Rice), Sugar, Olive Pomace Oil, 2% Or Less Of The Following: Salt, White Distilled Vinegar, Dehydrated Onion, Lemon Juice Concentrate, Dehydrated Red Bell Pepper, Dehydrated Garlic, Calcium Chloride, Spices, Xanthan Gum, Fruit And Vegetable Juice (color) Autolyzed Yeast Extract, Natural Flavors, Dehydrated Shiitake Mushroom, Potassium Sorbate And Calcium Disodium Edta (to Preserve Quality), Annatto Extract (color), Glycerin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+3.00kcal, +0.94%) | |
| Total Fat | 15.38g (+8.32g, +117.85%) | |
| Saturated Fat | 8.97g (+7.21g, +409.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+58.00mg) | |
| Sodium | 641.0mg (-29.00mg, -4.33%) | |
| Total Carbohydrates | 32.05g (-20.88g, -39.45%) | |
| Dietary Fiber | 2.6g (-0.90g, -25.71%) | |
| Sugars | 6.41g (+2.88g, +81.59%) | |
| Sugars, added | N/A | |
| Protein | 12.82g (+2.23g, +21.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 385.0IU (+32.00IU, +9.07%) | |
| Vitamin C, total ascorbic acid | 11.5mg (+11.50mg) | |
| Calcium, Ca | 128.0mg (+22.00mg, +20.75%) | |
| Iron, Fe | 1.85mg (+0.58mg, +45.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ham (cured With Water, Salt, Contains 2% Or Less Of: Modified Food Starch, Corn Syrup, Dextrose, Potassium Lactate, Sodium Lactate, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Whole Milk (milk, Vitamin D3), Unsalted Butter (cream, Natural Flavorings), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Water, Sugar, Contains Less Than 2% Of Ascorbic Acid, Eggs, Sea Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (-42.00kcal, -13.21%) | |
| Total Fat | 14.29g (+7.23g, +102.41%) | |
| Saturated Fat | 3.81g (+2.05g, +116.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+29.00mg) | |
| Sodium | 705.0mg (+35.00mg, +5.22%) | |
| Total Carbohydrates | 24.76g (-28.17g, -53.22%) | |
| Dietary Fiber | 1.0g (-2.50g, -71.43%) | |
| Sugars | 1.9g (-1.63g, -46.18%) | |
| Sugars, added | N/A | |
| Protein | 12.38g (+1.79g, +16.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 381.0IU (+28.00IU, +7.93%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 143.0mg (+37.00mg, +34.91%) | |
| Iron, Fe | 1.71mg (+0.44mg, +34.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Flour, Olive Oil, Yeast, Salt, Canola Oil, Sugar, Wheat Gluten, Calcium Propionate [mold Inhibitor], Sodium Stearoyl Lactylate), White Chicken Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Buffalo Blue Cheese Dressing (canola Oil, Cultured Buttermilk, Pepper Sauce [cayenne Red Peppers, Vinegar, Salt, Garlic], Blue Cheese [milk, Salt, Culture, Enzymes], Water, Egg Yolk, Salt, Distilled Vinegar, Sugar, Maltodextrin, Cultured Dextrose, Xanthan Gum, Carrageenan Gum, Dried Garlic, Spice), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes [potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}]), Mild Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Red Onion, Blue Cheese Crumbles (blue Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roquefortii], Powdered Cellulose [to Prevent Caking], Natamycin [to Protect Flavor]), Celery, Green Onion, Buffalo Type Seasoning (maltodextrin, Paprika [color], Salt, Sugar, Spice, Cayenne Pepper Powder, Citric Acid, Vinegar Solids, Sodium Diacetate, Natural Flavors, Triglycerides, Disodium Inosinate, Disodium Guanylate, Extractive Of Paprika [color], Garlic Powder, With Not More Than 2% Silicon Dioxide Added As An Anti Caking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+15.00kcal, +4.72%) | |
| Total Fat | 9.52g (+2.46g, +34.84%) | |
| Saturated Fat | 2.38g (+0.62g, +35.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+12.00mg) | |
| Sodium | 750.0mg (+80.00mg, +11.94%) | |
| Total Carbohydrates | 51.19g (-1.74g, -3.29%) | |
| Dietary Fiber | 2.4g (-1.10g, -31.43%) | |
| Sugars | 9.52g (+5.99g, +169.69%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+0.12g, +1.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+4.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+10.70mg) | |
| Calcium, Ca | 119.0mg (+13.00mg, +12.26%) | |
| Iron, Fe | 2.14mg (+0.87mg, +68.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce (water, Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Soy And Or Canola Oil, Whey, Nonfat Dry Milk, Maltodextrin, Sodium Phosphate, Salt, Natural Flavors, Color Added [beta Carotene, Paprika Extract], Lactic Acid, Sodium Alginate, Mono And Diglycerides, Xanthan Gum), Whey, Dried Broccoli (broccoli, Sugar), Wheat Flour, Whey Protein Concentrate, Yeast Extract, Maltodextrin, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onion Powder, Natural Flavors, Sodium Citrate, Garlic Powder, Sodium Alginate, Broccoli Powder, Mono And Diglycerides, Spices, Chicken Powder (chicken Fat, Chicken Broth, Rosemary Extract), Soybean Oil, Sodium Caseinate, Butter Oil, Salt, Citric Acid, Xanthan Gum, Sodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (-15.00kcal, -4.72%) | |
| Total Fat | 15.49g (+8.43g, +119.41%) | |
| Saturated Fat | 6.34g (+4.58g, +260.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+35.00mg) | |
| Sodium | 711.0mg (+41.00mg, +6.12%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.7g (-2.80g, -80.00%) | |
| Sugars | 2.11g (-1.42g, -40.23%) | |
| Sugars, added | N/A | |
| Protein | 13.38g (+2.79g, +26.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (-1.00IU, -0.28%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 141.0mg (+35.00mg, +33.02%) | |
| Iron, Fe | 0.76mg (-0.51mg, -40.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: [unenriched Wheat Flour (wheat Flour Malted Barley Flour), Water, Vegetable Oil (may Contain Canola Or Soybean Oil), Sea Salt, Sugar, Honey, Yeast], Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni [pork, Salt, Contains 2% Or Less Of Spices, Dextrose, Seasoning (extractives Of Paprika, Flavoring, Citric Acid), Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite Bha, Bht] | ||